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Rice Side Dish Recipe

Rice with chopped kale, onion, garlic, celery, green pepper, and mushrooms makes a great quick side dish.

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Meat and Poultry Recipe

These Bisquick sausage balls made with baking mix, sharp Cheddar cheese, and pork sausage make a great savory party appetizer, breakfast, or brunch!

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Soups, Stews and Chili - Creamy Salmon Chowder

This creamy, comforting chowder with potatoes, green beans, and corn is a great way to use up leftover cooked salmon in a weeknight dish.

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Soup - Chunky Broccoli Cheese Soup

This quick soup is made with processed cheese and chunks of chicken and contains three canned cream soups: celery, mushroom, and chicken.

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Perfect Apple Chips Recipe Perfect for snacking on the go, these apple chips are soaked briefly in a lime mixture and sprinkled with sea salt.

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Holidays and Events - How to Cook a Turkey Learn how to cook a turkey with Chef John's recipe for juicy, perfectly-cooked turkey seasoned with butter, rosemary, and sage and roasted in the oven.

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Breakfast and Brunch Recipe

These beloved family waffles are flavored with vanilla and lemon zest.

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Vegetable Salad Recipe

You can prepare this delicious and light pasta salad in advance or serve it right away. It includes carrots, asparagus, tomatoes, and green onions.

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European - Steak and Kidney Pie with Bacon and Mushrooms Bacon, mushrooms, and red wine are all included in this delectable steak, kidney, and potato pie. wonderful winter fare

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Fruit Desserts Recipe The autumnal bounty of apples and pears makes this maple syrup and pumpkin pie spice-flavored crisp recipe a fall natural.

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Southern Apple Tuna Salad In this recipe for tuna salad, chopped apple, sweet pickle relish, and dill give canned tuna a fresh boost.

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Cuisine - Grandma's Authentic Swedish Meatballs Recipe Beef, pork, and bread crumbs form these easy, authentic Swedish meatballs simmered in a sour cream sauce just like Grandma's.

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Chicken Stuffed Shells Recipe These chicken stuffed shells are easy and very yummy. Plus they heat up as leftovers really well! My family loves them!!! I usually cook a 3-4 pound chicken and use it for the shells and a chicken salad.

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Desserts - Make Ahead Almond Butter Sticks Recipe This uses a make ahead cookie mix that can be stored in the refrigerator for up to 4 weeks. When you are ready to make the cookies, add the ingredients below to the mix.

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Cocktail Recipe This is a traditional Long Island Iced Tea with just a touch of citrus. It tastes best when made with premium liquors. Be careful because it is extremely potent but also delicious, so you might not realize how much alcohol you're taking in.

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Vegetables Recipe

Brussels sprouts with chestnuts are a holiday tradition in my house. This comforting side dish pairs well with turkey, chicken, or beef.

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Appetizers and Snacks - Favorite Salmon Cakes

These delectable salmon cakes can be made with cooked or canned salmon and any color of bell pepper.