Raw Passion is a sugar-free bakery specializing in healthy cakes. Our mission is to provide our customers with delicious and healthy baked goods that satisfy their cravings without sacrificing their health. Our cakes are made with natural and wholesome ingredients, free from processed sugar and artificial preservatives. For More Info:- https://therawpassion.com/
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How do you ensure that your cakes are both vegan and gluten-free?
By utilising a wide selection of ingredients, we are able to ensure that all of our cakes are not only gluten-free but also vegan. As an egg alternative in vegan cakes, we utilise aquafaba, also known as the liquid that is extracted from chickpeas. Arrowroot acts as a binder in our vegan gluten free cake, therefore we utilise it in those.
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What ingredients do you use in your vegan cakes?
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Searching for Gluten Free Cake?
Treat yourself to a delicious and indulgent gluten free cake at Raw Passion! Our moist, fluffy cakes are made with only the highest quality ingredients for a taste that you won’t find anywhere else. Enjoy the rich flavor and texture of our delectable creations without having to worry about any gluten-related health concerns. Our cakes can be customized with your favorite frosting flavor or decoration, ensuring there is something special just for you. Order now!
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