#whiteleggings

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[pogomcl]

White-legged Damselfly, Platycnemis pennipes Canon 400D EF 100 2.8 f/1/20 i/40 iso: 200 Srbsko, Czech Republic 5/31/2008

[smil3z]

(via artistqweenshop | Featuring custom t-shirts, prints, and more)

HI FRIENDS CHECK THIS OUT...

DREAMMAKER, HAVE A GREAT DAY, VOTE PLEASE TSHIRTS, MOUSEPADS, Travel mugs, add your family photo,

[icedreamglobal]

Frozen Shrimp Suppliers & Exporters to Europe: Ice Dream Global Pvt Ltd 

The global demand for high-quality frozen shrimp is on the rise, particularly in Europe, where seafood consumption is a culinary tradition and a symbol of a healthy lifestyle. As one of the leading frozen shrimp suppliers and exporters to Europe, Ice Dream Global Pvt Ltd has carved a niche for itself by delivering premium products, ensuring food safety, and adhering to sustainable practices. 

Why Choose Frozen Shrimp? 

Frozen shrimp is a staple ingredient for homes and restaurants across Europe. It offers unmatched convenience, long shelf life, and the ability to preserve the original taste and nutritional value of fresh shrimp. With advancements in freezing technology, frozen shrimp now retains the texture, flavor, and quality of freshly caught shrimp. This makes it a preferred choice for European importers, retailers, and food service providers. 

Ice Dream Global Pvt Ltd: A Trusted Name 

Ice Dream Global Pvt Ltd stands out in the competitive seafood export market for several reasons: 

Premium Quality Assurance 

The company sources shrimp from certified farms and fishing communities, ensuring the highest quality. Advanced processing and freezing techniques guarantee that the shrimp remains fresh and meets stringent European food safety standards. 

Diverse Product Range 

Ice Dream Global offers a wide variety of frozen shrimp, including whiteleg shrimp (Litopenaeus vannamei), tiger prawns, and wild-caught shrimp. These are available in various sizes and packaging options, catering to diverse customer needs. 

Sustainability Commitment 

Sustainability is at the heart of Ice Dream Global���s operations. The company adheres to eco-friendly aquaculture and fishing practices, avoiding overfishing and minimizing environmental impact. By working with certified farms and fisheries, Ice Dream Global contributes to the preservation of marine ecosystems. 

Regulatory Compliance 

Ice Dream Global Pvt Ltd ensures compliance with European Union (EU) food import regulations, including HACCP (Hazard Analysis and Critical Control Point), ISO certifications, and other quality control measures. This commitment builds trust and reliability among European buyers. 

Seamless Supply Chain 

With a robust logistics network, Ice Dream Global ensures timely delivery of frozen shrimp to Europe. The company’s expertise in cold chain management ensures that the shrimp arrives in perfect condition, maintaining its quality and freshness. 

The European Frozen Shrimp Market 

Europe represents one of the largest markets for frozen shrimp imports, driven by a growing preference for protein-rich and low-fat seafood. Countries like Germany, France, Spain, Italy, and the Netherlands are among the top consumers of frozen shrimp. Ice Dream Global Pvt Ltd is strategically positioned to meet this demand with its superior quality products and competitive pricing. 

Keywords You Should Know 

When searching for the best frozen shrimp suppliers to Europe, key terms like “certified shrimp exporters,” “sustainable seafood suppliers,” and “high-quality frozen shrimp exporters” often top the list. Ice Dream Global Pvt Ltd ensures its visibility on these terms by consistently delivering exceptional value to its clients. 

Partner with Ice Dream Global Pvt Ltd 

For wholesalers, retailers, and distributors in Europe, partnering with Ice Dream Global Pvt Ltd ensures a reliable supply of premium frozen shrimp. With its focus on quality, sustainability, and customer satisfaction, Ice Dream Global is the go-to choice for anyone seeking top-tier frozen shrimp products. 

Experience the best of seafood with Ice Dream Global Pvt Ltd—bringing the world’s finest frozen shrimp to your table. 

[skrettingindiaaquaculture]

Exploring the Importance of Good Gut Health in Aquaculture

In the world of aquaculture, where the well-being and growth of fish are paramount, an often-overlooked factor plays a crucial role: gut health. Just as in humans, the digestive system of fish is a complex and intricate network that significantly impacts their overall health and performance. In this blog, we will delve into the importance of maintaining good gut health in aquaculture and how it contributes to the success of fish farming operations, with a special focus on the innovative solutions provided by Skretting.

The gut serves as a foundation for fish health, as it is responsible for efficient digestion, nutrient absorption, and the prevention of various diseases. A healthy gut ensures that the fish can effectively utilize the nutrients from their feed, leading to optimal growth, improved immunity, and enhanced overall vitality.

A well-functioning gut is essential for optimal digestive efficiency. It allows fish to break down and absorb nutrients from their feed more effectively, ensuring that they receive the essential proteins, lipids, carbohydrates, vitamins, and minerals necessary for growth and development. Proper digestion also helps reduce feed wastage and the release of undigested nutrients into the environment, minimizing the ecological footprint of aquaculture.

A robust gut health promotes a strong immune response in fish. The gut houses a significant portion of the fish's immune system, containing specialized cells that defend against harmful pathogens and diseases. A healthy gut microbiota, the diverse community of beneficial bacteria living in the fish's digestive tract, plays a crucial role in modulating the immune system, preventing the colonization of harmful bacteria, and supporting the fish's overall disease resistance.

In aquaculture, feed conversion ratio (FCR) is a key indicator of efficiency and profitability. Good gut health directly influences FCR by enhancing nutrient utilization and reducing the energy expenditure required for digestion. Fish with a healthy gut can convert feed into flesh more efficiently, resulting in reduced feed costs and improved economic viability of aquaculture operations.

Maintaining a balanced gut microbiota is vital for fish health. Factors such as stress, improper nutrition, and suboptimal water quality can disrupt the delicate balance of beneficial bacteria in the gut, leading to dysbiosis or an imbalance in the gut microbial community. Dysbiosis can negatively impact digestion, nutrient absorption, and disease resistance, ultimately affecting the growth and overall well-being of the fish.

Skretting, a leading provider of aquaculture feed, recognizes the significance of gut health in fish farming. They offer a range of specialized feed solutions that are designed to support optimal gut function and overall fish health. Skretting's feeds are formulated with carefully selected ingredients and additives, including probiotics and prebiotics, to promote a healthy gut microbiota and ensure efficient digestion and nutrient absorption.

Skretting's commitment to sustainability and innovation is evident in their feed solutions. They continuously research and develop new feed formulations that not only improve fish performance but also minimize environmental impact. By optimizing the nutritional composition and incorporating alternative protein sources, such as plant-based proteins and insect meal, Skretting contributes to a more sustainable and responsible aquaculture industry.

In aquaculture, good gut health is essential for the success and sustainability of fish farming operations. By prioritizing efficient digestion, supporting immune function, optimizing feed conversion, and maintaining a balanced gut microbiota, aquaculturists can enhance the overall well-being and growth of their fish. Skretting's innovative feed solutions play a crucial role in promoting good gut health and providing aquaculturists with the tools they need to thrive in a sustainable manner. With a focus on excellence and environmental stewardship, Skretting is at the forefront of advancing aquaculture feed for a healthier and more prosperous industry.

Explore more about us: https://www.skretting.com/en-in/

Contact us at https://www.skretting.com/en-in/this-is-skretting/contact/

[clancarruthers]

HAROLD FAIR HAIR - CLAN CARRUTHERS CCIS

HAROLD FAIR HAIRED FOUNDS THE KINGDOM OF NORWAY CARRUTHERS ANCESTOR   To the far-off island of Iceland we must go for the story of the early days of Norway. In that frosty isle, not torn by war or rent by tumult, the people, sitting before their winter fires, had much time to think and write, and it is to Iceland we owe the story of the gods of the north and of the Scandinavian kings of heathen…

[nerdragenewvegas]

Thinking a lot today about how despite my insane thirst for Joshua Graham, looking at him logically for 35 seconds made me realise that my years in the Mormon church were effectively years in a cult and how projection seems to change how people experience Honest Hearts a lot.

Like there's a huge subsect of people who credit the character with reconnecting them with their faith and I mean hey if that's a positive life change for you that gives you grounding, cool. But I really struggle to kind of understand that perspective of in to be honest because the point of the arc (at least to me) is that Joshua was using faith to project his own feelings and traumas and bias in a way that allowed him to somewhat avoid blame or responsibility in the event he learns he's wrong - he even admits this much depending on your ending.

First time around he did this with the Legion taking that place of a "higher power" once he was out on his own and seperated from the accountability that the other New Canaanites gave him, and when we meet him, he's doing the same thing with his Faith. And believe me when I tell you that scapegoating like this is so common in Mormonism that it's actually hard to clock once you've been in for a while, and Joshua is so good at romanticising what he's doing that we spend a lot of the DLC willing to believe him until he's about to actually do a genocide for real and we realise what's happening here.

This happens a lot in Mormonism with things like LGBTQ+ and gender stuff, where nice things like the Plan of Salvation (which can genuinely be quite reassuing and warm in a spiritual sense) are co-opted to justify homophobia and transphobia and misogyny. "I, personally, don't have an issue with trans people at all! But the plan of salvation is so clear about our bodies and how we need to respect gods choices in our design!" - despite the Plan of Salvation saying nothing about gender identity or expression and honestly kind of validating the idea that transitioning etc is also part of gods plan for some people. "I love lots of gay people and so does the church, but the word of God is clear that temple marriage is for men and women only." That kind of thing. "The whitelegs are gods children, too, but the bible is clear about how we handle those who would seek to harm this Zion we've built! I don't enjoy murder, but it's what God wants, it's a chore."

Realising this and then looking at times in my life where I saw this happen in the Mormon Church is what took me from "gently deconstructing and still believing some of it" to "I was brainwashed and in a fucking cult." So i always kind of struggle to see how anyone can get "I should seek God again" from this, but at the same time? I think that's the best part about Honest Hearts and a lot of Fallout NV in general: it forces you to learn not about yourself than anything else in the actual game. It's such a wonderful game when it comes to getting players to self reflect - maybe this is why it's so known for being the "omg I'm trans now" game.

What a special fucking game, huh?

[vannameishrimpaquaculture]

Vannamei Shrimp In Coimbatore

The vannamei shrimp, Penaeus vannamei commonly known as white legged shrimp/ Pacific white shrimp/ Mexican white shrimp is the native of Pacific coast of Mexico and Central and South America. 

It is greyish- white in colour. The maximum weight of female in the wild is 120 g and that of male is 80 g. 

It is an omnivorous scavenger and less aggressive and less carnivorous than the tiger shrimp. 

It prefers clayey loam soil which can also remain in the water column during culture.

Other names for this shrimp are Whiteleg prawns,Indian prawns,Peneaus Indicus,Freshwater Prawns.

Vannamei shrimp Nutritional value: 

Rich In omega-3 fatty acid 

Rich In vitamin B12 (useful for immune function)

Rich in selenium (good source for antioxidant)

Low calorie (useful for weight management)    

Rich in Zinc 

 By products are:-

Fresh prawns in jumbo/medium/small size

Dried prawns

Frozen Prawns

Skin peeled prawns

Market strategies :-

Price

Set a price that's competitive in the market by conducting a survey of other exporters' prices. Factors that affect price include quality, size, and processing level 

Quality

Ensure the quality of your shrimp products by considering factors like freshness,colour, and texture.

Size :

Jumbo prawns (25-40 pcs/kg)

Medium prawns (50-70 pcs/kg)

Small prawns (100pcs/kg)

(Refernce:-You can also buy farm fresh shrimp In Seashell Aquafarm in coimbatore.)

[shrimpy-bitchy]

Shrimps are you perchance semi-aquatic?

And what type of species shrimp are you? There's Cherry shrimp, Stenopdidea, Caridean shrimp, Whiteleg shrimp, giant tiger prawn, Procarididea and more... Which one are you???

WHY THE HELL DO YOU WANT TO KNOW!! MIND YOUR OWN DAMM BUSINESS!!

[numberonehatershrimp]

What type of shrimp are you?

There's Cherry Shrimp, Giant tiger prawn, whiteleg shrimp, stenopdidea, Procarididea, Caridean shrimp and more... Which one are you?

IT DOESNT MATTER, IM JUST SHRIMPLY BETTER!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!

[pogomcl]

White-legged Damselfly, Platycnemis pennipes Canon 400D EF 100 2.8 f/14 1/40 iso: 100 Srbsko, czech Republic 5/31/2008

[minami-mad-fish]

crashing the Whitelegs

tried to draw some action idk

[icedreamglobal]

Ice Dream Global Pvt Ltd: Leading Vannamei Head-On Shell-On (HOSO) Shrimp Supplier in India 

India is a global leader in seafood exports, and Vannamei shrimp stands as one of its most sought-after products. Among the many suppliers in this competitive industry, Ice Dream Global Pvt Ltd has carved out a niche as the trusted name for premium-quality Vannamei Head-On Shell-On (HOSO) shrimp. From sourcing to exports, the company consistently delivers excellence, making it the top choice for buyers worldwide. 

Why Choose Vannamei Head-On Shell-On Shrimp? 

Vannamei shrimp, also known as Whiteleg shrimp, is one of the most versatile and popular seafood options globally. The Head-On Shell-On (HOSO) format preserves its freshness and ensures the shrimp retains its natural taste, making it ideal for culinary applications. Its mild flavor, firm texture, and high nutritional value make it a favorite for chefs and consumers alike. 

Key advantages of Vannamei HOSO shrimp include: 

Visual Appeal: Perfect for plating in gourmet dishes. 

Versatility: Suitable for grilling, steaming, or frying. 

Nutritional Benefits: Packed with protein, low in fat, and rich in essential nutrients. 

Ice Dream Global Pvt Ltd takes pride in offering HOSO shrimp of the highest quality, sourced from the best farms in India. 

Ice Dream Global Pvt Ltd: Your Trusted Partner 

1. Unmatched Quality 

Ice Dream Global Pvt Ltd works with shrimp farms in the leading aquaculture hubs of Andhra Pradesh, Tamil Nadu, and Gujarat. Rigorous quality control measures are in place to ensure that every shipment meets international standards. 

2. Global Reach 

As a leading frozen Vannamei shrimp exporter, Ice Dream Global Pvt Ltd supplies to markets across the USA, Europe, the Middle East, and Asia. The company’s expertise in logistics guarantees that the shrimp arrives fresh and on time, no matter the destination. 

3. Sustainability Focus 

Ice Dream Global Pvt Ltd is committed to sustainable shrimp farming. By adopting eco-friendly practices, the company minimizes environmental impact while ensuring consistent product availability. 

4. Competitive Pricing 

The company offers the best HOSO Vannamei shrimp price in India, making it a preferred choice for bulk buyers, food processors, and distributors. 

5. Certified Excellence 

Ice Dream Global Pvt Ltd is a certified shrimp exporter, ensuring compliance with international food safety regulations. 

Vannamei Shrimp from India: A Global Favorite 

India is one of the top exporters of Vannamei shrimp, thanks to its ideal farming conditions and advanced aquaculture techniques. Gujarat, in particular, plays a pivotal role in this industry. With its robust infrastructure, proximity to ports, and access to premium farms, Gujarat has become a hub for shrimp exports. 

Ice Dream Global Pvt Ltd sources shrimp from the best farms in Gujarat and other states to meet the growing global demand for fresh and frozen Vannamei HOSO shrimp. 

Contact Ice Dream Global Pvt Ltd 

When it comes to sourcing Vannamei shrimp HOSO in India, trust the experts at Ice Dream Global Pvt Ltd. Whether you’re looking for bulk shrimp suppliers, sustainable farming practices, or export-ready frozen products, the company delivers on all fronts. 

Visit Ice Dream Global Pvt Ltd to learn more or place your order today. 

[skrettingindiaaquaculture]

SAPPHIRE - Superior Quality Feed for Intensive Farming

SAPPHIRE is a superior quality shrimp feed range optimized for the production of Whiteleg Shrimp under intensive farming conditions.

Features:

It is available in 8 sizes, including mini-pellets, adapted to the different life stages and meeting the nutritional requirements of the Whiteleg Shrimp.

In order to maintain good pond water conditions while aiming at optimal performance, these diets include raw materials strictly for their digestiblity, palatibility and capacity to ensure a good pellet water stability.

Sapphire therefore achieves low feed conversion ratio, and natural attractants are also added to stimulate the feed intake thus allowing the shrimp to reach its full growth potential.

BENEFITS

Raw materials suitable for better digestibility

Allows the shrimp to reach its full growth potential

Palatability, and capacity to ensure good water stability

Achieves low FCR (feed conversion ratio)

Maintains good pond water conditions

To know more and Discover Products based on your need, Click here:

Contact Details:

Email: contact.india@skretting.com

[spacetimewithstuartgary]

Shrimp Farms of the Guayas Estuary

The Guayas River, which winds its way through southern Ecuador, has long been flanked by the mangrove forests and an intricate network of creeks and streams. Now shrimp farms line its edges as well.

The OLI (Operational Land Imager) on the Landsat 8 satellite captured this image of the Guayas Estuary—one of the largest estuarine ecosystems of South America—on August 29, 2024. Guayaquil, Ecuador’s largest city and the nation’s main port, is home to more than 3.1 million people. Rectangular shrimp ponds are visible to the south of the city on either side of the Guayas River amidst mangrove forests. The image on the right shows the estuary in false color to emphasize the difference between the shrimp ponds (dark blue) and the surrounding mangrove vegetation (shown in red).

To create shrimp farms, trees are cleared and swamps are converted into large holding ponds. Almost 60 percent of these ponds are located where mangroves used to be, explained Stuart Hamilton, a geographer at East Carolina University. Hamilton has documented the rise of aquaculture in Ecuador using 50 years of remote sensing data.

Starting in the mid-to-late 1970s, there was a rapid growth of aquaculture in southern Ecuador. Hamilton estimates that between 1985 and 2014, the area dedicated to shrimp farming in the Guayas estuary more than doubled—from 30,000 to 64,000 hectares (74,000 to 160,000 acres). During the same period, the extent of mangroves shrank by about 20,000 hectares.

Much of the mangrove loss occurred before 1995, and the rate of deforestation has slowed since then, Hamilton added. In an effort to protect the country’s remaining forest, the Ecuadorian government created the Socio Bosque program in 2008, which pays landowners—individuals or indigenous communities—to voluntarily commit to the conservation and protection of their forests, moors, and other native vegetation. A sister initiative known as Socio Manglar—“Mangrove Partners”—aims to protect more than half of Ecuador’s existing mangroves.

The farmed shrimp industry has grown rapidly in recent decades, producing less than 100,000 metric tons globally in 1980 but more than 5 million metric tons in 2023. That year, Ecuador produced about 1.5 million metric tons of Whiteleg shrimp (Penaeus vannamei), and was the world’s top supplier of the crustacean.

NASA Earth Observatory images by Lauren Dauphin, using Landsat data from the U.S. Geological Survey. Story by Emily Cassidy.

[vastradi]

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