#vegan crêpes
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Vegan Crêpes Recipe Delicious vegan crêpes made with soy milk, hazelnut syrup, water, margarine and flour. Simply mix the batter, chill, pour into a hot pan, and flip! 1/4 teaspoon salt, 1 cup unbleached all-purpose flour, 1 tablespoon turbinado sugar, 1/4 cup melted soy margarine, 1/2 cup soy milk, 2 tablespoons maple syrup, 1/2 cup water
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Sweet - Vegan Crêpes The ingredients for these delectable vegan crepes are soy milk, hazelnut syrup, water, margarine, and flour. Easily combine the batter, chill it, then pour it into a hot pan and flip it!
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Vegan Crêpes The ingredients for these delectable vegan crepes are soy milk, hazelnut syrup, water, margarine, and flour. Easily combine the batter, chill it, then pour it into a hot pan and flip it!
0 notes