#study in china

[slavic-roots-western-mind]

The 然's

突然，虽然，忽然. and the other 然's can often get mixed up, so here's a quick explanation of some of the most common ones!

突然 (Túrán): This means suddenly or unexpectedly

居然 (Jūrán): This kind of means suddenly, but more in the sense of "surprisingly" or to suggest disbelief at something that happened.

忽然 (Hūrán): This also means suddenly or unexpectedly, but it has a more stronger connotation.

既然 (Jìrán): This is a conjunction meaning "since" or "now that"

既然the weather is great, let's go out!

既然 you aren't busy, let's go watch a movie.

不然 (Bùrán): This means "otherwise" or "or else";

You should study, 不然 you won't do well on the exam.

虽然 (Suīrán): This means although or even though.

虽然 I'm not good at singing, I still like to go to the karaoke.

当然 (Dāngrán): 当然 means certainly or definitely and can be used as a reply:

Can you help me with A? 当然!

自然 (Zìrán): This can mean nature or naturally.

China's 自然 is very beautiful.

She speaks Chinese 得很自然.

仍然 (Réngrán): This can mean "still" or "yet".

I仍然 haven't read that book.

依然 (Yīrán): Similar to 仍然, this also means still" or "yet" but it's usually used in more formal and literary works, whereas 仍然 is more often used in spoken language.

果然 (Guǒrán): 果然 can be used to mean "indeed" or "as expected"

This movie is 果然 interesting.

竟然 (Jìngrán): This is an adverb used to suggest surprise or something unexpected.

He竟然forgot her birthday.

显然 (Xiǎnrán): This means "clearly" or "obviously".

This soup 显然 hot.

偶然 (Ǒurán): This means "accidentally" or "by chance".

We 偶然 met at the same cafe.

How many other 然's do you know about? Drop a comment!

[visa4you1]

The China Government Scholarship (CSC), along with other scholarship options like Provincial and University-specific Scholarships, offers international students the chance to pursue Bachelor’s, Master’s, and PhD programs in China. For Fall 2025 admissions, the scholarship application process opens in December 2024. However, a key pre-application step to increase your chances of success is securing an Acceptance Letter from a professor at a Chinese university.

What is an Acceptance Letter?

An acceptance letter is an official document from a professor expressing their willingness to supervise your studies or research at a Chinese university. Although not strictly mandatory for all programs, having this letter significantly boosts your chances of being selected for the CSC Scholarship. It indicates that a professor recognizes your potential and that your academic goals align with the university’s research interests.

Why It Boosts Your Chances

Research Alignment: Professors only agree to supervise students whose research interests match their current projects. Receiving their endorsement reassures the scholarship committee that your work will contribute meaningfully to the university’s goals.

Proactivity: Approaching professors early shows that you are proactive, well-prepared, and committed to your academic journey. This initiative demonstrates that you’ve taken serious steps in preparing for your future studies, making your application more attractive to the selection committee.

Professor Endorsement: Professors are selective when accepting students into their research groups. If a professor is willing to supervise you, it indicates that you are highly qualified in your field. This endorsement from a respected faculty member can set you apart from other applicants and adds credibility to your application.

Steps to Obtain an Acceptance Letter

Shortlist Universities: Research and select Chinese universities that offer programs aligned with your academic interests.

Identify Professors: Find professors whose research aligns with your goals, focusing on those with relevant projects and a strong track record.

Gather Contact Information: Collect their email addresses from university websites for communication.

Craft a Professional Email: Write a clear, respectful email in both English and Chinese (use translation tools), introducing yourself, explaining your research interest, and requesting supervision.

Request the Letter: Once a professor shows interest, formally ask for an acceptance letter for Fall 2025.

Follow Up: If there’s no response within two weeks, send a polite reminder.

Submit with Your Application: When the scholarship window opens in December 2024, submit your acceptance letter along with other required documents such as the CSC application form, research proposal, transcripts, and recommendation letters.

For more information, please kindly contact +91 98509 98509 or visit us at www.visa4you.co.in

Originally published at https://www.visa4you.co.in on September 16, 2024.

[graddingeducationalconsultant]

Top Study Abroad Destinations for 2025

Studying abroad can change your life. You get to experience different cultures, see the world from a new perspective, and learn skills that will stay with you forever. As we look towards 2025, some places stand out for their great education, rich cultures, and opportunities for growth.

[mohit02jvc]

Discover the best cities for international students, offering top universities, vibrant culture, affordable living, and excellent career opportunities. Explore student-friendly destinations worldwide for an enriching academic experience.

[geeky360]

study in china from bangladesh

Studying in China has become an increasingly popular choice for Bangladeshi students due to its world-class universities, diverse academic programs, and affordable tuition fees. China offers a unique blend of rich culture and cutting-edge innovation, providing students with an enriching experience both academically and socially.

Western Consulting Firm is your trusted partner in navigating the entire process of studying in China. From selecting the right university and program to handling visa applications, we ensure a seamless transition to your dream education abroad. Our experts provide personalized guidance on scholarship opportunities, application procedures, and accommodation arrangements.

China boasts globally ranked universities such as Tsinghua University, Peking University, and Fudan University, offering degrees in engineering

[kantson]

5 Key Benefits of Studying Abroad: Why It’s Worth It

Studying abroad has become one of the most sought-after experiences for students worldwide. The idea of leaving home to immerse oneself in a completely new culture, environment, and education system might seem daunting, but the rewards are undeniably immense. In this blog, we’ll delve into the top five key benefits of studying abroad, and why it is more than just a “vacation” — it’s an investment in your future, both academically and personally.

For full Blog click on below link

[cathy521]

🎓The application for the 2025 scholarship of NPU has begun!

🧩Hurry up and don't miss it!

👩🏻‍💼Contact Cathy for more information.

[pattberg-institute]

Notable Alumni of Peking University_China Writers_Pattberg TJ

[luna-du-china]

study Chinese language in Chinese university with scholarship, if you are interested in learning mandarin, or Chinese culture and city tour......tell me

[slavic-roots-western-mind]

Chinese Desserts

There's quite a large variety of treats and desserts in China (more than you can imagine), so here are some of the most common ones!

Almond jelly/tofu - 杏仁豆腐 - xìngréndòufu Despite the name, almond jelly doesn't actually have almonds in it. Almond jelly is made from gelatin and almond milk, although some recepies use dairy milk instead.

Glutinous rice balls - 汤圆 - tāngyuán These rice balls are made from glutinous rice balls with a sweet filling, such as red bean paste (a pretty popular filling in desserts, I've been fooled more than once when purchasing what I assumed to be a chocolate filled pastry).

Red bean buns - 豆沙包 - dòushābāo One of my favorite desserts so far. These are steamed buns with a sweet red bean paste filling that I'd definitely recommend.

Egg custard bun - 流沙包 - liúshābāo A sweet and savory bun, with a lava-like egg yolk filling. A pretty interesting dessert, as it's both sweet and savory.

Pumpkin cake - 南瓜饼 - nánguābǐng I haven't tried this yet, but it definitely looks good. A fried and crunchy cake with a sweet filling such as red bean paste.

Eight treasure rice pudding - 八宝饭 -bābǎofàn This is a pretty popular dessert, especially during the Lunar New Year. It gets this name becase of the toppings, which are eight or more different types of dried fruits and nuts arranged on top of the sweet rice, with (once again) red bean paste.

Hawthorn stick/ Candied Haws/ Sugar coated haws/ Bingtanghulu - 冰糖葫芦 - bīngtánghúlu This treat has quite a few translations and you may have probably already seen it. This is basically candied fruit covered with a sweet, crunchy and sugary syrup. Traditionally, Hawthorn is used but other fruits such as grapes, strawberries and oranges are also popular options.

Sachima - 沙琪玛 - shāqímǎ I haven't tried this snack yet, but it looks quite fascinating. Sachima is made from fried batter stuck together with a sugary syrup, with an interesting texture.

Sesame balls - 芝麻球 - zhīmaqiú Similar to the rice glutinous balls, this treat is also made from glutinous rice flour with varying fillings including lotus seeds, mung bean and red beans, and sesame seeds.

Water chestnut cake A sweet pan-fried cake made from chinese water chestnut, with a unique semi-transparent appearance.

Wintermelon puff/ Wife cake/ Sweetheartcake - 老婆餅 - lǎopóbǐng This cake has many names, mainly because it has several different origin stories, each more fascinating than the next. This dessert is a flaky pastry with wintermelon, almond (not red bean this time!) paste and sesame filling.

Fortune cake - 发糕 - fāgāo Not a fortune cookie! This is a spongy steamed cupcake cake commonly made for the New Lunar Year celebrations and occasionally other events. They're usually a white-ish or brown-ish color, but they're often dyed bright colors to add extra festivity.

Mooncake - 月饼 - yuèbǐng This is a pretty well-known dessert, commonly prepared for the Mid-Autumn Festival. Mooncakes are smallish steamd/fried (depends on the region) cakes with a sweet filling that can also sometimes have an egg yolk inside.

Osmanthus cake - 桂花糕 - guìhuāgāo This is a unique traditional pastry made from glutinous rice flour, honey and osmanthus. This cake has a really interesting texture, as it's quite dense but also airy in a way? I'd definitely recommend trying it, as it's not super sweet and goes really well with tea.

[annawong5]

A Modern City # Shanghai 上海 - China

If you think that Beijing has a lot of culture, than it’s really different with Shanghai. Once we arrived at Shanghai, we can see a lot of high buildings along the road. Our first destination is Yuyuan 豫园 / Yu Garden. The traditional building in the middle of the high buildings. Here we can enjoy Shanghai Culinary and the most delicious Xiao Long Bao 小笼包 in Shanghai. And or course other…

[sicas-cathy18]

👏🏻welcome our SICAS students arrived at China and went to campus today. If you need any guidance about study in China ContactCathy WhatsApp:+86 15066879583

[aboutsicas]

One of the best schools in China, do you want to study here?

[scholarships4u]

Chinese Government Scholarship (CSC) 2024 | Fully Funded.

The Chinese Government Scholarship (CSC) is a golden opportunity for international students to study in China. It is a fully-funded scholarship that covers all the costs of study, including tuition, housing, living expenses, and health insurance. The scholarship also provides students with a monthly stipend, which helps to alleviate financial burdens.

For More Information: Chinese Government Scholarship (CSC) 2024