#ricottafritters

[therealcoolfooddude]

(via Ricotta fritters with coconut and makrut lime chocolate sauce) These ricotta fritters are a twist on Italian bombolini, infused with the flavours of coconut, makrut lime leaves, lime zest and cinnamon. 

[mldisarno]

On today’s episode of the Coronavirus Cooking Diaries I made Ricotta Fritters. Ricotta Fritters are like a cross between mini doughnuts and a sfingi. They are light, dense and delicious! That may sound like an oxymoron but it is so true. This is a simple recipe which calls for eggs, flour, sugar, vanilla, baking powder and Ricotta cheese. There is not much sugar in them so you coat them with powder sugar after you fry them. I made chicken wings for the kids this weekend and filtered the oil. I had wings left over and decided to fry them up for the kids again for dinner. Since the oil was there why waste it! I took the opportunity and I whipped up a quick batch of Ricotta Fritters for dessert. The whole bowl, about 30 of these disappeared in no time. The kids devoured them like they were popcorn! Who wants one? . . . . . #mancanbake #ilovebaking #dessert #lovetobake #ricottafritters #italy #italiandessert #frying #frieddessert #italianfoodlover #nycmanofmanytalents #delicious #ilovetocook #mancancook #homebaker #outrageouslydelicious #chefswhorock #foodislove #nyc #nyc🗽 #nyclife #nyclifestyle #scenefromny #scenefromnyc #washingtonheights #newyorker #newyorkcity #newyorkny #newyorkcitylife #212 (at New York, New York) https://www.instagram.com/p/B_6ZkoFJfaF/?igshid=iaq32298ts83

[skilletsandpots]

How to make Syrniki

What is a Syrniki What is a Syrniki, well a Syrniki is a cheese pancakes or small cakes. In this post how will explain to you how you can make delicious Syrniki at home. Syrnikis are very popular in the Western part of the world. You can find them in Russia, Ukraine and Belarusia. Many cafes serves them with tea in the morning or as a snack in the afternoon. You can eat them with some jam or sour cream. How to make Syrniki To make Syrniki you just need only a few ingredients; ricotta cheese, eggs, lemon, flour, and dry raisins. The longest part of this recipe is to make the small cakes, but trust me it's all worth the work. The first thing, add into a large mixing bowl all the ingredients. Secondly, add the ricotta cheese, the eggs, the lemon zest and the lemon juice, and 1 cup of the flour and mix very well. To mix you can use a fork or a wooded spoon. When everything is mixed, now its time to make the cakes. Take some of the cheese mixture with an ice cream spoon, scoop some of the cheese mixture and put the cheese ball into a flat plate. Do this procedure for all of the cheese mixture. When you have all your cheese balls onto the plates, sprinkle the rest of the flour on top of the cheese balls. Now with your hand, roll the balls, and when the balls are smooth make them a little bit flat, by pressing them between your hands. After they are flat, put them back onto the plate. When all the small cakes are done, it's time to cook them. How to cook the Ricotta Syrniki To cook the Syrniki, you just need to put a little a bit of vegetable oil into a frying pan. Cook them onto a low-medium fire until they are brown on each side. It will take about 5 to 8 minutes per side. When they are cook set them aside onto a cloth to remove the exceeding oil.

What to serve with Syrniki You can serve the Syrniki like the Russians with some sour cream, but in my family we eat them with plain or vanilla yogurt. You can eat them hot or cold they are So Delicious!!!

  How to make Syrniki

What is a Syrniki, well a Syrniki is a cheese pancakes or small cakes. In this post how will explain to you how you can make delicious Syrniki at home. Syrnikis are very popular in the Western part of the world. You can find them in Russia, Ukraine and Belarusia. Many cafes serves them with tea in the morning or as a snack in the afternoon. You can eat them with some jam or sour cream. 2 pack 500 gram of ricotta cheese1 1/2 cup unbleached flour3 tbsp vegetable oil (for cooking)1 lemon (zest and juice)2 eggs1 cup dry raisins Add into a large mixing bowl the cheese and the eggs.Add the lemon zest and the lemon juice.Add the dry raisins and mix very well.Add the 1 cup of the flour to the bowl and mix very well. You can use a fork or a wooded spoon to mix.Now its time to make the cakes. Take some of the cheese mixture with an ice cream spoon, scoop some of the cheese mixture and put the cheese ball into a flat plate. Do this procedure for all of the cheese mixture. When you have all your cheese balls onto the plates, sprinkle the rest of the flour on top of the cheese balls. Now with your hand, roll the balls, and when the balls are smooth make them a little bit flat, by pressing them between your hands. After they are flat, put them back onto the plate. When all the small cakes are done, it's time to cook them.   Read the full article

[peppernutz]

‪Real Italians do it with Ricotta... eat your heart out Dunkin Donuts! #RicottaFritters with @wegmans @wegmansfoodmarkets just add #hotsauce ‬

[deliciousfoodshouse-blog]

Ricotta Fritters Appetizer 🍽😋

Serves 2 people

Cooking time 10 min

Prep time 10 min

Ingredients:

2 Cups Ricotta Cheese

2 Eggs

4 Cream Cheese(The Laughing Cow)

1/4 Cup Flour

1/2 Cup Chopped Cilantro

Salt to taste

Ground Black Pepper to taste

Cooking Oil for Frying

#ricottafritters #appetizer #recipes #foodsrecipe #foodie #foodstagram #instafood #videorecipe #recordrecipes #foodvideo #recordcooking #recipevideoshoot #foodlovers #cookingvideostutorials #cookingvideo #cookingtips #cookingram #cookinglife #cookingtime #recipeshare

[gabriella1983]

Ok l’impiattamento è da migliorare ma il gusto era veramente super! Funghi e frittelle di ricotta una combo perfetta #JamieOliver #ricottafritters #ricottacheese #lemon #lemonzest #mushrooms #picoftheday #instapic #healthyfood #goodfood #homemade (at Sindelfingen, Germany)

[skilletsandpots]

How to make Syrniki

What is a Syrniki What is a Syrniki, well a Syrniki is a cheese pancakes or small cakes. In this post how will explain to you how you can make delicious Syrniki at home. Syrnikis are very popular in the Western part of the world. You can find them in Russia, Ukraine and Belarusia. Many cafes serves them with tea in the morning or as a snack in the afternoon. You can eat them with some jam or sour cream. How to make Syrniki To make Syrniki you just need only a few ingredients; ricotta cheese, eggs, lemon, flour, and dry raisins. The longest part of this recipe is to make the small cakes, but trust me it's all worth the work. The first thing, add into a large mixing bowl all the ingredients. Secondly, add the ricotta cheese, the eggs, the lemon zest and the lemon juice, and 1 cup of the flour and mix very well. To mix you can use a fork or a wooded spoon. When everything is mixed, now its time to make the cakes. Take some of the cheese mixture with an ice cream spoon, scoop some of the cheese mixture and put the cheese ball into a flat plate. Do this procedure for all of the cheese mixture. When you have all your cheese balls onto the plates, sprinkle the rest of the flour on top of the cheese balls. Now with your hand, roll the balls, and when the balls are smooth make them a little bit flat, by pressing them between your hands. After they are flat, put them back onto the plate. When all the small cakes are done, it's time to cook them. How to cook the Ricotta Syrniki To cook the Syrniki, you just need to put a little a bit of vegetable oil into a frying pan. Cook them onto a low-medium fire until they are brown on each side. It will take about 5 to 8 minutes per side. When they are cook set them aside onto a cloth to remove the exceeding oil.

What to serve with Syrniki You can serve the Syrniki like the Russians with some sour cream, but in my family we eat them with plain or vanilla yogurt. You can eat them hot or cold they are So Delicious!!!

  How to make Syrniki

What is a Syrniki, well a Syrniki is a cheese pancakes or small cakes. In this post how will explain to you how you can make delicious Syrniki at home. Syrnikis are very popular in the Western part of the world. You can find them in Russia, Ukraine and Belarusia. Many cafes serves them with tea in the morning or as a snack in the afternoon. You can eat them with some jam or sour cream. 2 pack 500 gram of ricotta cheese1 1/2 cup unbleached flour3 tbsp vegetable oil (for cooking)1 lemon (zest and juice)2 eggs1 cup dry raisins Add into a large mixing bowl the cheese and the eggs.Add the lemon zest and the lemon juice.Add the dry raisins and mix very well.Add the 1 cup of the flour to the bowl and mix very well. You can use a fork or a wooded spoon to mix.Now its time to make the cakes. Take some of the cheese mixture with an ice cream spoon, scoop some of the cheese mixture and put the cheese ball into a flat plate. Do this procedure for all of the cheese mixture. When you have all your cheese balls onto the plates, sprinkle the rest of the flour on top of the cheese balls. Now with your hand, roll the balls, and when the balls are smooth make them a little bit flat, by pressing them between your hands. After they are flat, put them back onto the plate. When all the small cakes are done, it's time to cook them.   Read the full article

[skilletsandpots]

How to make Syrniki

What is a Syrniki What is a Syrniki, well a Syrniki is a cheese pancakes or small cakes. In this post how will explain to you how you can make delicious Syrniki at home. Syrnikis are very popular in the Western part of the world. You can find them in Russia, Ukraine and Belarusia. Many cafes serves them with tea in the morning or as a snack in the afternoon. You can eat them with some jam or sour cream. How to make Syrniki To make Syrniki you just need only a few ingredients; ricotta cheese, eggs, lemon, flour, and dry raisins. The longest part of this recipe is to make the small cakes, but trust me it's all worth the work. The first thing, add into a large mixing bowl all the ingredients. Secondly, add the ricotta cheese, the eggs, the lemon zest and the lemon juice, and 1 cup of the flour and mix very well. To mix you can use a fork or a wooded spoon. When everything is mixed, now its time to make the cakes. Take some of the cheese mixture with an ice cream spoon, scoop some of the cheese mixture and put the cheese ball into a flat plate. Do this procedure for all of the cheese mixture. When you have all your cheese balls onto the plates, sprinkle the rest of the flour on top of the cheese balls. Now with your hand, roll the balls, and when the balls are smooth make them a little bit flat, by pressing them between your hands. After they are flat, put them back onto the plate. When all the small cakes are done, it's time to cook them. How to cook the Ricotta Syrniki To cook the Syrniki, you just need to put a little a bit of vegetable oil into a frying pan. Cook them onto a low-medium fire until they are brown on each side. It will take about 5 to 8 minutes per side. When they are cook set them aside onto a cloth to remove the exceeding oil.

What to serve with Syrniki You can serve the Syrniki like the Russians with some sour cream, but in my family we eat them with plain or vanilla yogurt. You can eat them hot or cold they are So Delicious!!!

  How to make Syrniki

What is a Syrniki, well a Syrniki is a cheese pancakes or small cakes. In this post how will explain to you how you can make delicious Syrniki at home. Syrnikis are very popular in the Western part of the world. You can find them in Russia, Ukraine and Belarusia. Many cafes serves them with tea in the morning or as a snack in the afternoon. You can eat them with some jam or sour cream. 2 pack 500 gram of ricotta cheese1 1/2 cup unbleached flour3 tbsp vegetable oil (for cooking)1 lemon (zest and juice)2 eggs1 cup dry raisins Add into a large mixing bowl the cheese and the eggs.Add the lemon zest and the lemon juice.Add the dry raisins and mix very well.Add the 1 cup of the flour to the bowl and mix very well. You can use a fork or a wooded spoon to mix.Now its time to make the cakes. Take some of the cheese mixture with an ice cream spoon, scoop some of the cheese mixture and put the cheese ball into a flat plate. Do this procedure for all of the cheese mixture. When you have all your cheese balls onto the plates, sprinkle the rest of the flour on top of the cheese balls. Now with your hand, roll the balls, and when the balls are smooth make them a little bit flat, by pressing them between your hands. After they are flat, put them back onto the plate. When all the small cakes are done, it's time to cook them.   Read the full article

[skilletsandpots]

How to make Syrniki

What is a Syrniki What is a Syrniki, well a Syrniki is a cheese pancakes or small cakes. In this post how will explain to you how you can make delicious Syrniki at home. Syrnikis are very popular in the Western part of the world. You can find them in Russia, Ukraine and Belarusia. Many cafes serves them with tea in the morning or as a snack in the afternoon. You can eat them with some jam or sour cream. How to make Syrniki To make Syrniki you just need only a few ingredients; ricotta cheese, eggs, lemon, flour, and dry raisins. The longest part of this recipe is to make the small cakes, but trust me it's all worth the work. The first thing, add into a large mixing bowl all the ingredients. Secondly, add the ricotta cheese, the eggs, the lemon zest and the lemon juice, and 1 cup of the flour and mix very well. To mix you can use a fork or a wooded spoon. When everything is mixed, now its time to make the cakes. Take some of the cheese mixture with an ice cream spoon, scoop some of the cheese mixture and put the cheese ball into a flat plate. Do this procedure for all of the cheese mixture. When you have all your cheese balls onto the plates, sprinkle the rest of the flour on top of the cheese balls. Now with your hand, roll the balls, and when the balls are smooth make them a little bit flat, by pressing them between your hands. After they are flat, put them back onto the plate. When all the small cakes are done, it's time to cook them. How to cook the Ricotta Syrniki To cook the Syrniki, you just need to put a little a bit of vegetable oil into a frying pan. Cook them onto a low-medium fire until they are brown on each side. It will take about 5 to 8 minutes per side. When they are cook set them aside onto a cloth to remove the exceeding oil.

What to serve with Syrniki You can serve the Syrniki like the Russians with some sour cream, but in my family we eat them with plain or vanilla yogurt. You can eat them hot or cold they are So Delicious!!!

  How to make Syrniki

What is a Syrniki, well a Syrniki is a cheese pancakes or small cakes. In this post how will explain to you how you can make delicious Syrniki at home. Syrnikis are very popular in the Western part of the world. You can find them in Russia, Ukraine and Belarusia. Many cafes serves them with tea in the morning or as a snack in the afternoon. You can eat them with some jam or sour cream. 2 pack 500 gram of ricotta cheese1 1/2 cup unbleached flour3 tbsp vegetable oil (for cooking)1 lemon (zest and juice)2 eggs1 cup dry raisins Add into a large mixing bowl the cheese and the eggs.Add the lemon zest and the lemon juice.Add the dry raisins and mix very well.Add the 1 cup of the flour to the bowl and mix very well. You can use a fork or a wooded spoon to mix.Now its time to make the cakes. Take some of the cheese mixture with an ice cream spoon, scoop some of the cheese mixture and put the cheese ball into a flat plate. Do this procedure for all of the cheese mixture. When you have all your cheese balls onto the plates, sprinkle the rest of the flour on top of the cheese balls. Now with your hand, roll the balls, and when the balls are smooth make them a little bit flat, by pressing them between your hands. After they are flat, put them back onto the plate. When all the small cakes are done, it's time to cook them.   Read the full article

[skilletsandpots]

How to make Syrniki

What is a Syrniki What is a Syrniki, well a Syrniki is a cheese pancakes or small cakes. In this post how will explain to you how you can make delicious Syrniki at home. Syrnikis are very popular in the Western part of the world. You can find them in Russia, Ukraine and Belarusia. Many cafes serves them with tea in the morning or as a snack in the afternoon. You can eat them with some jam or sour cream. How to make Syrniki To make Syrniki you just need only a few ingredients; ricotta cheese, eggs, lemon, flour, and dry raisins. The longest part of this recipe is to make the small cakes, but trust me it's all worth the work. The first thing, add into a large mixing bowl all the ingredients. Secondly, add the ricotta cheese, the eggs, the lemon zest and the lemon juice, and 1 cup of the flour and mix very well. To mix you can use a fork or a wooded spoon. When everything is mixed, now its time to make the cakes. Take some of the cheese mixture with an ice cream spoon, scoop some of the cheese mixture and put the cheese ball into a flat plate. Do this procedure for all of the cheese mixture. When you have all your cheese balls onto the plates, sprinkle the rest of the flour on top of the cheese balls. Now with your hand, roll the balls, and when the balls are smooth make them a little bit flat, by pressing them between your hands. After they are flat, put them back onto the plate. When all the small cakes are done, it's time to cook them. How to cook the Ricotta Syrniki To cook the Syrniki, you just need to put a little a bit of vegetable oil into a frying pan. Cook them onto a low-medium fire until they are brown on each side. It will take about 5 to 8 minutes per side. When they are cook set them aside onto a cloth to remove the exceeding oil.

What to serve with Syrniki You can serve the Syrniki like the Russians with some sour cream, but in my family we eat them with plain or vanilla yogurt. You can eat them hot or cold they are So Delicious!!!

  How to make Syrniki

What is a Syrniki, well a Syrniki is a cheese pancakes or small cakes. In this post how will explain to you how you can make delicious Syrniki at home. Syrnikis are very popular in the Western part of the world. You can find them in Russia, Ukraine and Belarusia. Many cafes serves them with tea in the morning or as a snack in the afternoon. You can eat them with some jam or sour cream. 2 pack 500 gram of ricotta cheese1 1/2 cup unbleached flour3 tbsp vegetable oil (for cooking)1 lemon (zest and juice)2 eggs1 cup dry raisins Add into a large mixing bowl the cheese and the eggs.Add the lemon zest and the lemon juice.Add the dry raisins and mix very well.Add the 1 cup of the flour to the bowl and mix very well. You can use a fork or a wooded spoon to mix.Now its time to make the cakes. Take some of the cheese mixture with an ice cream spoon, scoop some of the cheese mixture and put the cheese ball into a flat plate. Do this procedure for all of the cheese mixture. When you have all your cheese balls onto the plates, sprinkle the rest of the flour on top of the cheese balls. Now with your hand, roll the balls, and when the balls are smooth make them a little bit flat, by pressing them between your hands. After they are flat, put them back onto the plate. When all the small cakes are done, it's time to cook them.   Read the full article

[skilletsandpots]

How to make Syrniki

What is a Syrniki What is a Syrniki, well a Syrniki is a cheese pancakes or small cakes. In this post how will explain to you how you can make delicious Syrniki at home. Syrnikis are very popular in the Western part of the world. You can find them in Russia, Ukraine and Belarusia. Many cafes serves them with tea in the morning or as a snack in the afternoon. You can eat them with some jam or sour cream. How to make Syrniki To make Syrniki you just need only a few ingredients; ricotta cheese, eggs, lemon, flour, and dry raisins. The longest part of this recipe is to make the small cakes, but trust me it's all worth the work. The first thing, add into a large mixing bowl all the ingredients. Secondly, add the ricotta cheese, the eggs, the lemon zest and the lemon juice, and 1 cup of the flour and mix very well. To mix you can use a fork or a wooded spoon. When everything is mixed, now its time to make the cakes. Take some of the cheese mixture with an ice cream spoon, scoop some of the cheese mixture and put the cheese ball into a flat plate. Do this procedure for all of the cheese mixture. When you have all your cheese balls onto the plates, sprinkle the rest of the flour on top of the cheese balls. Now with your hand, roll the balls, and when the balls are smooth make them a little bit flat, by pressing them between your hands. After they are flat, put them back onto the plate. When all the small cakes are done, it's time to cook them. How to cook the Ricotta Syrniki To cook the Syrniki, you just need to put a little a bit of vegetable oil into a frying pan. Cook them onto a low-medium fire until they are brown on each side. It will take about 5 to 8 minutes per side. When they are cook set them aside onto a cloth to remove the exceeding oil.

What to serve with Syrniki You can serve the Syrniki like the Russians with some sour cream, but in my family we eat them with plain or vanilla yogurt. You can eat them hot or cold they are So Delicious!!!

  How to make Syrniki

What is a Syrniki, well a Syrniki is a cheese pancakes or small cakes. In this post how will explain to you how you can make delicious Syrniki at home. Syrnikis are very popular in the Western part of the world. You can find them in Russia, Ukraine and Belarusia. Many cafes serves them with tea in the morning or as a snack in the afternoon. You can eat them with some jam or sour cream. 2 pack 500 gram of ricotta cheese1 1/2 cup unbleached flour3 tbsp vegetable oil (for cooking)1 lemon (zest and juice)2 eggs1 cup dry raisins Add into a large mixing bowl the cheese and the eggs.Add the lemon zest and the lemon juice.Add the dry raisins and mix very well.Add the 1 cup of the flour to the bowl and mix very well. You can use a fork or a wooded spoon to mix.Now its time to make the cakes. Take some of the cheese mixture with an ice cream spoon, scoop some of the cheese mixture and put the cheese ball into a flat plate. Do this procedure for all of the cheese mixture. When you have all your cheese balls onto the plates, sprinkle the rest of the flour on top of the cheese balls. Now with your hand, roll the balls, and when the balls are smooth make them a little bit flat, by pressing them between your hands. After they are flat, put them back onto the plate. When all the small cakes are done, it's time to cook them.   Read the full article

[skilletsandpots]

How to make Syrniki

What is a Syrniki What is a Syrniki, well a Syrniki is a cheese pancakes or small cakes. In this post how will explain to you how you can make delicious Syrniki at home. Syrnikis are very popular in the Western part of the world. You can find them in Russia, Ukraine and Belarusia. Many cafes serves them with tea in the morning or as a snack in the afternoon. You can eat them with some jam or sour cream. How to make Syrniki To make Syrniki you just need only a few ingredients; ricotta cheese, eggs, lemon, flour, and dry raisins. The longest part of this recipe is to make the small cakes, but trust me it's all worth the work. The first thing, add into a large mixing bowl all the ingredients. Secondly, add the ricotta cheese, the eggs, the lemon zest and the lemon juice, and 1 cup of the flour and mix very well. To mix you can use a fork or a wooded spoon. When everything is mixed, now its time to make the cakes. Take some of the cheese mixture with an ice cream spoon, scoop some of the cheese mixture and put the cheese ball into a flat plate. Do this procedure for all of the cheese mixture. When you have all your cheese balls onto the plates, sprinkle the rest of the flour on top of the cheese balls. Now with your hand, roll the balls, and when the balls are smooth make them a little bit flat, by pressing them between your hands. After they are flat, put them back onto the plate. When all the small cakes are done, it's time to cook them. How to cook the Ricotta Syrniki To cook the Syrniki, you just need to put a little a bit of vegetable oil into a frying pan. Cook them onto a low-medium fire until they are brown on each side. It will take about 5 to 8 minutes per side. When they are cook set them aside onto a cloth to remove the exceeding oil.

What to serve with Syrniki You can serve the Syrniki like the Russians with some sour cream, but in my family we eat them with plain or vanilla yogurt. You can eat them hot or cold they are So Delicious!!!

  How to make Syrniki

What is a Syrniki, well a Syrniki is a cheese pancakes or small cakes. In this post how will explain to you how you can make delicious Syrniki at home. Syrnikis are very popular in the Western part of the world. You can find them in Russia, Ukraine and Belarusia. Many cafes serves them with tea in the morning or as a snack in the afternoon. You can eat them with some jam or sour cream. 2 pack 500 gram of ricotta cheese1 1/2 cup unbleached flour3 tbsp vegetable oil (for cooking)1 lemon (zest and juice)2 eggs1 cup dry raisins Add into a large mixing bowl the cheese and the eggs.Add the lemon zest and the lemon juice.Add the dry raisins and mix very well.Add the 1 cup of the flour to the bowl and mix very well. You can use a fork or a wooded spoon to mix.Now its time to make the cakes. Take some of the cheese mixture with an ice cream spoon, scoop some of the cheese mixture and put the cheese ball into a flat plate. Do this procedure for all of the cheese mixture. When you have all your cheese balls onto the plates, sprinkle the rest of the flour on top of the cheese balls. Now with your hand, roll the balls, and when the balls are smooth make them a little bit flat, by pressing them between your hands. After they are flat, put them back onto the plate. When all the small cakes are done, it's time to cook them.   Read the full article

[skilletsandpots]

How to make Syrniki

What is a Syrniki What is a Syrniki, well a Syrniki is a cheese pancakes or small cakes. In this post how will explain to you how you can make delicious Syrniki at home. Syrnikis are very popular in the Western part of the world. You can find them in Russia, Ukraine and Belarusia. Many cafes serves them with tea in the morning or as a snack in the afternoon. You can eat them with some jam or sour cream. How to make Syrniki To make Syrniki you just need only a few ingredients; ricotta cheese, eggs, lemon, flour, and dry raisins. The longest part of this recipe is to make the small cakes, but trust me it's all worth the work. The first thing, add into a large mixing bowl all the ingredients. Secondly, add the ricotta cheese, the eggs, the lemon zest and the lemon juice, and 1 cup of the flour and mix very well. To mix you can use a fork or a wooded spoon. When everything is mixed, now its time to make the cakes. Take some of the cheese mixture with an ice cream spoon, scoop some of the cheese mixture and put the cheese ball into a flat plate. Do this procedure for all of the cheese mixture. When you have all your cheese balls onto the plates, sprinkle the rest of the flour on top of the cheese balls. Now with your hand, roll the balls, and when the balls are smooth make them a little bit flat, by pressing them between your hands. After they are flat, put them back onto the plate. When all the small cakes are done, it's time to cook them. How to cook the Ricotta Syrniki To cook the Syrniki, you just need to put a little a bit of vegetable oil into a frying pan. Cook them onto a low-medium fire until they are brown on each side. It will take about 5 to 8 minutes per side. When they are cook set them aside onto a cloth to remove the exceeding oil.

What to serve with Syrniki You can serve the Syrniki like the Russians with some sour cream, but in my family we eat them with plain or vanilla yogurt. You can eat them hot or cold they are So Delicious!!!

  How to make Syrniki

What is a Syrniki, well a Syrniki is a cheese pancakes or small cakes. In this post how will explain to you how you can make delicious Syrniki at home. Syrnikis are very popular in the Western part of the world. You can find them in Russia, Ukraine and Belarusia. Many cafes serves them with tea in the morning or as a snack in the afternoon. You can eat them with some jam or sour cream. 2 pack 500 gram of ricotta cheese1 1/2 cup unbleached flour3 tbsp vegetable oil (for cooking)1 lemon (zest and juice)2 eggs1 cup dry raisins Add into a large mixing bowl the cheese and the eggs.Add the lemon zest and the lemon juice.Add the dry raisins and mix very well.Add the 1 cup of the flour to the bowl and mix very well. You can use a fork or a wooded spoon to mix.Now its time to make the cakes. Take some of the cheese mixture with an ice cream spoon, scoop some of the cheese mixture and put the cheese ball into a flat plate. Do this procedure for all of the cheese mixture. When you have all your cheese balls onto the plates, sprinkle the rest of the flour on top of the cheese balls. Now with your hand, roll the balls, and when the balls are smooth make them a little bit flat, by pressing them between your hands. After they are flat, put them back onto the plate. When all the small cakes are done, it's time to cook them.   Read the full article

[mldisarno]

I had some leftover Ricotta cheese in the fridge and decided to whip up a batch of Ricotta Fritters. They are quick, simple and easy to make, other than dealing with the oil. They are also dense yet light and delicious! I have a deep fryer but opted to not have to clean it so I used a Dutch Oven. I added some lemon zest for flavor and next time I will use more and some lemon oil as well. DM me if you would like the recipe! . . . #ricottafritters #italiandesserts #desserts #delicious #mancancook #nycmanofmanytalents #manhattan #outrageouslydelicious #chefswhorock #foodislove #nyc #nyc🗽 #nyclife #nyclifestyle #scenefromny #scenefromnyc #washingtonheights #newyorker #newyorkcity #newyorkny #newyorkinstagram #newyorkstateofmind #citywhereilive #citywhereilivein #thecitywhereilive #newyorkcitylife #newyorkcitypics #newyorkcityphotos (at Washington Heights, Manhattan) https://www.instagram.com/nycmanofmanytalents/p/Bv7WxvHHdlG/?utm_source=ig_tumblr_share&igshid=k0gm58yaawak

[skilletsandpots]

How to make Syrniki

What is a Syrniki What is a Syrniki, well a Syrniki is a cheese pancakes or small cakes. In this post how will explain to you how you can make delicious Syrniki at home. Syrnikis are very popular in the Western part of the world. You can find them in Russia, Ukraine and Belarusia. Many cafes serves them with tea in the morning or as a snack in the afternoon. You can eat them with some jam or sour cream. How to make Syrniki To make Syrniki you just need only a few ingredients; ricotta cheese, eggs, lemon, flour, and dry raisins. The longest part of this recipe is to make the small cakes, but trust me it's all worth the work. The first thing, add into a large mixing bowl all the ingredients. Secondly, add the ricotta cheese, the eggs, the lemon zest and the lemon juice, and 1 cup of the flour and mix very well. To mix you can use a fork or a wooded spoon. When everything is mixed, now its time to make the cakes. Take some of the cheese mixture with an ice cream spoon, scoop some of the cheese mixture and put the cheese ball into a flat plate. Do this procedure for all of the cheese mixture. When you have all your cheese balls onto the plates, sprinkle the rest of the flour on top of the cheese balls. Now with your hand, roll the balls, and when the balls are smooth make them a little bit flat, by pressing them between your hands. After they are flat, put them back onto the plate. When all the small cakes are done, it's time to cook them. How to cook the Ricotta Syrniki To cook the Syrniki, you just need to put a little a bit of vegetable oil into a frying pan. Cook them onto a low-medium fire until they are brown on each side. It will take about 5 to 8 minutes per side. When they are cook set them aside onto a cloth to remove the exceeding oil.

What to serve with Syrniki You can serve the Syrniki like the Russians with some sour cream, but in my family we eat them with plain or vanilla yogurt. You can eat them hot or cold they are So Delicious!!!

  How to make Syrniki

What is a Syrniki, well a Syrniki is a cheese pancakes or small cakes. In this post how will explain to you how you can make delicious Syrniki at home. Syrnikis are very popular in the Western part of the world. You can find them in Russia, Ukraine and Belarusia. Many cafes serves them with tea in the morning or as a snack in the afternoon. You can eat them with some jam or sour cream. 2 pack 500 gram of ricotta cheese1 1/2 cup unbleached flour3 tbsp vegetable oil (for cooking)1 lemon (zest and juice)2 eggs1 cup dry raisins Add into a large mixing bowl the cheese and the eggs.Add the lemon zest and the lemon juice.Add the dry raisins and mix very well.Add the 1 cup of the flour to the bowl and mix very well. You can use a fork or a wooded spoon to mix.Now its time to make the cakes. Take some of the cheese mixture with an ice cream spoon, scoop some of the cheese mixture and put the cheese ball into a flat plate. Do this procedure for all of the cheese mixture. When you have all your cheese balls onto the plates, sprinkle the rest of the flour on top of the cheese balls. Now with your hand, roll the balls, and when the balls are smooth make them a little bit flat, by pressing them between your hands. After they are flat, put them back onto the plate. When all the small cakes are done, it's time to cook them.   Read the full article

[skilletsandpots]

How to make Syrniki

What is a Syrniki What is a Syrniki, well a Syrniki is a cheese pancakes or small cakes. In this post how will explain to you how you can make delicious Syrniki at home. Syrnikis are very popular in the Western part of the world. You can find them in Russia, Ukraine and Belarusia. Many cafes serves them with tea in the morning or as a snack in the afternoon. You can eat them with some jam or sour cream. How to make Syrniki To make Syrniki you just need only a few ingredients; ricotta cheese, eggs, lemon, flour, and dry raisins. The longest part of this recipe is to make the small cakes, but trust me it's all worth the work. The first thing, add into a large mixing bowl all the ingredients. Secondly, add the ricotta cheese, the eggs, the lemon zest and the lemon juice, and 1 cup of the flour and mix very well. To mix you can use a fork or a wooded spoon. When everything is mixed, now its time to make the cakes. Take some of the cheese mixture with an ice cream spoon, scoop some of the cheese mixture and put the cheese ball into a flat plate. Do this procedure for all of the cheese mixture. When you have all your cheese balls onto the plates, sprinkle the rest of the flour on top of the cheese balls. Now with your hand, roll the balls, and when the balls are smooth make them a little bit flat, by pressing them between your hands. After they are flat, put them back onto the plate. When all the small cakes are done, it's time to cook them. How to cook the Ricotta Syrniki To cook the Syrniki, you just need to put a little a bit of vegetable oil into a frying pan. Cook them onto a low-medium fire until they are brown on each side. It will take about 5 to 8 minutes per side. When they are cook set them aside onto a cloth to remove the exceeding oil.

What to serve with Syrniki You can serve the Syrniki like the Russians with some sour cream, but in my family we eat them with plain or vanilla yogurt. You can eat them hot or cold they are So Delicious!!!

  How to make Syrniki

What is a Syrniki, well a Syrniki is a cheese pancakes or small cakes. In this post how will explain to you how you can make delicious Syrniki at home. Syrnikis are very popular in the Western part of the world. You can find them in Russia, Ukraine and Belarusia. Many cafes serves them with tea in the morning or as a snack in the afternoon. You can eat them with some jam or sour cream. 2 pack 500 gram of ricotta cheese1 1/2 cup unbleached flour3 tbsp vegetable oil (for cooking)1 lemon (zest and juice)2 eggs Add into a large mixing bowl the cheese and the eggs.Add the lemon zest and the lemon juice.Add the dry raisins and mix very well.Add the 1 cup of the flour to the bowl and mix very well. You can use a fork or a wooded spoon to mix.Now its time to make the cakes. Take some of the cheese mixture with an ice cream spoon, scoop some of the cheese mixture and put the cheese ball into a flat plate. Do this procedure for all of the cheese mixture. When you have all your cheese balls onto the plates, sprinkle the rest of the flour on top of the cheese balls. Now with your hand, roll the balls, and when the balls are smooth make them a little bit flat, by pressing them between your hands. After they are flat, put them back onto the plate. When all the small cakes are done, it's time to cook them.   Read the full article