#quarandine

[lang]

Porchetta, sweet potato, collards, dressing. Thankful. #quarandine #CookingWithLang #imtiredyall https://www.instagram.com/p/CIEQJlSBzrq/?igshid=zlm1ph0tmg8e

[eudaemonius]

Keeping the hits rolling on #Day71! https://youtu.be/-g4eguO6CeY Taste Test - 3 LIQUORS - NOG, BARK & CIDER - Day 18,517 #Quarantine #Drinking #TasteTest #JackDaniels #EggNog #PeppermintBark #Alcohol #Liquor #YourEveryDaySanta

[bengalifoods]

Reposted from @delicacious_tales Sweets make occasions extra special 💕💕 In frame : RASKADAM AND STEAMED SANDESH. . . Follow @delicacious_tales for more amazing food updates. . . #delicacioustales #foodiesofbhubaneshwar #zingyzest #homeChef #quaranDine #foodisha #tasty #yummy #livingfoodz #presentation #sweets #benga l#sandesh #nuts #occassion #indianfoodies #foodstagram #foodigers #odiafoodblogger #indianfoodbloggers #festivemood #festival #bengalifoods #bengalifoodie #bengalifood https://www.instagram.com/p/CAhfnQMAL6d/?igshid=176z9c04o0ol0

[cliffordlightbrown]

Sesame chicken in soy sauce overload😂. #quarandine https://www.instagram.com/p/B_rEL13p6ms/?igshid=1i8a95tphzz60

[lang]

A thick slice of toast, smeared with local Pink Lady peas, topped with a crispy fried egg. Perfect. #quarandine #cookingwithlang (at Memphis, Tennessee) https://www.instagram.com/p/CEhF5IyhkkS/?igshid=1nzhsr1gas097

[lang]

The first day of quarantine, I posted a picture of the dinner I cooked on social media using the hashtag #quarandine. An hour later, my boss texted and asked if I could make some cooking videos for @grindcitymedia during the quarantine. My wife, @isabelgonzalezwhitaker, became my de facto camera person/executive producer, while the great @_cameramane took on editing duties, and we started cranking out these #CookingWithLang videos, once a week. This weekend, just a few weeks after started, we somehow crossed the one million views mark on Facebook. One million views! Not sure how we got there, but we are there, and we are still just getting started. Thank you for watching, and let’s cook! (at Memphis, Tennessee) https://www.instagram.com/p/CC3jznOB0W7/?igshid=rmtv9xdeea1

[cliffordlightbrown]

How long will I be like this? #quarandine https://www.instagram.com/p/B_MGTVBJK1n/?igshid=iepnjctv7aam

[cliffordlightbrown]

Bought and reheated😋. #quarandine https://www.instagram.com/p/B_KU63gpPfT/?igshid=n3f4quhgqrd8

[cliffordlightbrown]

How far your sotanghon can go😂. #quarandine https://www.instagram.com/p/B_FKGwtpwMl/?igshid=1s6g0hi2xmyks

[lang]

View this post on Instagram

A post shared by Lang Whitaker (@langwhitaker)

Been talking about this forever, what better time to make this happen than now: New for @grindcitymedia, its Episode One of Cooking With Lang! Tap my story for the whole video!! #CookingWithLang #quarandine https://www.instagram.com/p/B-NBVjLh1-l/?igshid=dffj3w8up7l3