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000noway · 7 months ago
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Obey me The Glory Days (Pet Version)
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This is based off the Card Story!!
Go to My profile for more!
Part 1:
A few months had passed since MC had brought their unique menagerie of pets home. The once-empty backyard now bustled with life, filled with the sounds of barking, meowing, and the occasional whinny from Lucifer's new horse trailer.
On a pleasant afternoon, MC sat on the porch with their friend, surrounded by a sea of photographs. They were in the process of creating a scrapbook to document their adventures with their new animal family.
"Look at this one!" MC exclaimed, holding up a picture of Mammon chasing his tail. "Isn't he adorable?"
Their friend laughed, sorting through another pile of photos. "They're all so photogenic. It's like they know when you're taking a picture."
As they continued working, MC's friend glanced towards Lucifer's trailer. Their eyes widened in surprise as they noticed something unusual.
"Hey, MC," they said, pointing towards the trailer. "Is Lucifer... talking to someone in there?"
MC looked up, following their friend's gaze. Through the trailer's window, they could see Lucifer's dark form, his head bent as if in conversation. Beside him was a smaller figure – a young, red cat that seemed about the age of the colt in cat years.
"Oh, that's Diavolo," MC said casually, returning to their scrapbooking. "He's Lucifer's friend."
Their friend blinked in confusion. "Diavolo? I don't remember you mentioning him before. When did you get another cat?"
MC paused, realizing they hadn't explained about Diavolo before. "Well, it's kind of a funny story. I didn't really 'get' him. One day, not long after we brought everyone home, Diavolo just showed up at our house. It was like he and Lucifer already knew each other."
"That's... strange," their friend said, eyebrows raised. "And your parents were okay with another pet?"
MC shrugged, a slight smile playing on their lips. "Diavolo isn't really our pet. He comes and goes as he pleases. But he and Lucifer are close, so he visits often. Sometimes I think they're having very serious conversations, but maybe that's just my imagination."
Their friend looked back at the trailer, where Lucifer and Diavolo seemed deep in discussion. "I've never seen animals act quite like that before. It's almost as if..."
They trailed off, shaking their head as if dismissing a silly thought. MC, however, had a knowing glint in their eye, as if they were privy to a secret that no one else could quite grasp.
"Sometimes," MC said softly, "I think there's more to them than meets the eye. But that's what makes them special, don't you think?"
Diavolo's ears perked up as he overheard MC and their friend talking about how he and Lucifer met. He turned to Lucifer, his eyes gleaming with nostalgia.
"Say, Lucifer, do you remember when we first met?" Diavolo asked, his tail swishing gently.
Lucifer rolled his eyes, but there was a hint of fondness in his expression. "As if I could ever forget. Why do you bring it up?"
"Oh, just feeling a bit nostalgic, I suppose," Diavolo replied, settling down comfortably. "Hearing MC talk about it made me want to reminisce. Come on, think back with me."
Diavolo's mind drifted to that fateful night. "I was walking back to my hideout near the town college when shooting stars began to fall. It was such a spectacular sight that I couldn't resist going to the park for a better view. That's when I saw you at the top of the hill."
Lucifer snorted softly, the memory flooding back. "Ah yes, and then I galloped down that muddy hill. My former owner had dressed me in those ridiculously expensive accessories, and I was terribly uncomfortable. The mud certainly didn't help matters."
Diavolo chuckled. "Oh, I remember that! You were quite a sight, all muddy and annoyed. You even complained about the soil quality!"
"This wouldn't have happened if you guys improved the soil quality," Lucifer muttered, mimicking his past self.
"I was laughing so hard, I didn't even hear you," Diavolo admitted, his eyes twinkling with mirth.
"You certainly made an impression," Lucifer continued. "I was taken aback when you asked if I was lost. I brushed you off, of course."
Lucifer's tone softened. "I apologize for that. Even though I was indeed lost, I felt I couldn't trust a stray like you. Asking for help seemed beneath me at the time."
Diavolo nodded understandingly. "I remember how you tried to test me, attempting to provoke me into anger. But no matter what you did, it never worked."
"Yes, that was quite confusing," Lucifer admitted. "I couldn't understand why you remained so... cheerful."
Diavolo's whiskers twitched in a cat-like smile. "I was just really happy about making a new friend, even if you didn't see it that way at first."
Lucifer shook his mane slightly, a gesture almost like a human's nod. "And that's how you ended up leading me to your hideout."
Part 2:
The memory unfolded like a vivid scene before Lucifer and Diavolo's eyes...
Lucifer stepped cautiously into Diavolo's hideout, his hooves clopping on the makeshift floor. The space was surprisingly cozy for a stray's dwelling, with various scavenged items creating a homey atmosphere.
"Welcome to my humble abode!" Diavolo announced cheerfully, his tail held high.
From a shadowy corner, a small bat descended, landing gracefully on a nearby perch. This was Barbatos, Diavolo's loyal companion.
Barbatos's keen eyes immediately noticed Lucifer's mud-caked accessories. "Those look quite uncomfortable," he observed. "Perhaps I could assist in cleaning them?"
Before Lucifer could respond, Diavolo nodded enthusiastically. "Excellent idea, Barbatos!"
"Now wait just a moment—" Lucifer began, but Barbatos was already deftly removing the muddy items with surprising skill for a bat.
Diavolo circled Lucifer, admiring his natural appearance. "You look much more comfortable without all that finery."
Lucifer tossed his mane, conflicted. While he did feel more at ease without the accessories, he wasn't about to admit it. "I feel exposed," he sniffed, attempting to sound insulted. "This is highly improper."
But Diavolo's friendly demeanor remained unshaken. "I understand it might feel strange, but please tolerate it for a little while. It won't take long to clean your things."
Lucifer's temper flared at Diavolo's unwavering pleasantness. "I demand you return my belongings at once!" he neighed indignantly.
Diavolo's expression turned thoughtful. "Consider this, Lucifer. Wouldn't it be better to return to your owner looking your absolute best? Clean and polished accessories would surely make a better impression than muddy ones."
Lucifer paused, his ears twitching as he processed Diavolo's words. As much as he hated to admit it, the red cat had a point. With a heavy sigh, he relented. "Fine. But," he added, turning to Barbatos, "don't you dare damage them further. They're worth more than this entire... hideout."
Barbatos bowed his head slightly. "I assure you, they will be handled with the utmost care. You have my word."
As Barbatos fluttered away with the accessories, Lucifer couldn't help but feel a mix of emotions. Annoyance at his current situation, yes, but also a grudging curiosity about these strange animals who had welcomed him so readily.
Little did he know, this encounter would be the beginning of a friendship that would change his life forever.
Part 3:
The scene continued to unfold in their shared memory...
Diavolo, his tail swishing with excitement, finally had the chance to properly introduce himself to Lucifer. "I'm Diavolo, and as you can see, we're near the town college. It's a fantastic location - we can actually listen in on the lessons!"
Lucifer snorted derisively. "Laughable. What could strays, or any animals for that matter, possibly need to learn from a human institution?"
Despite Lucifer's disdainful tone, Diavolo's friendly demeanor never wavered. He continued explaining the benefits of their location, his eyes bright with enthusiasm. Lucifer, for his part, kept interjecting with insults and skeptical remarks, but they seemed to roll off Diavolo like water off a duck's back.
As they talked, Barbatos returned, somehow managing to balance a tray of drinks and cake slices he'd procured from the college cafeteria. Lucifer eyed the offerings suspiciously, determined to find fault. But as he reluctantly sampled the food, he had to admit - if only to himself - that it was surprisingly good.
Diavolo watched Lucifer with barely contained joy, clearly thrilled to be spending time with him. This only served to increase Lucifer's confusion and irritation.
"Why exactly have you brought me here?" Lucifer asked brusquely, his patience wearing thin.
Diavolo's expression turned serious, though his eyes still sparkled with warmth. "I brought you here because I have a dream, Lucifer. A dream of a world where animals - strays and pets alike - and humans can truly understand each other and come together in harmony."
Lucifer's ears perked up in surprise. He found himself pondering Diavolo's words. 'If such a thing were possible, why hasn't anyone back home ever considered it?' he thought. A seed of doubt crept into his mind. 'Is Diavolo trying to deceive me? But to what end?'
Before Lucifer could voice any of these thoughts, Barbatos fluttered down beside them. "It's time," he announced cryptically.
Lucifer's brow furrowed. "Time for what, exactly?"
Diavolo stood, stretching in a very cat-like manner. "You'll see," he said with a mysterious smile. "Come with us, Lucifer. I promise, you won't regret it."
As they prepared to leave the hideout, Lucifer found himself torn between his ingrained skepticism and a growing curiosity. Despite his best efforts to remain aloof, he couldn't deny that Diavolo's passion was infectious. Whatever was about to happen, Lucifer realized he was, against all odds, looking forward to it.
Part 4:
Lucifer found himself in the college courtyard, surrounded by a diverse group of stray animals. Initially hesitant, he was surprised to find that the strays didn't judge him for his pedigree or former lifestyle. As he engaged in conversation, he grudgingly admitted to Barbatos, "This... isn't entirely unpleasant."
From the corner of his eye, Lucifer noticed Diavolo talking to a young stray dog, barely three years old. He watched, intrigued, as Diavolo gently directed the pup towards a nearby animal shelter. The care and consideration in Diavolo's actions didn't go unnoticed.
The next day, Diavolo accompanied Lucifer on his journey home. To the cat's surprise, Lucifer offered a compliment. "What you did last night... it was admirable."
Diavolo's eyes widened, but he quickly recovered, his tail swishing happily. As they walked, they discussed Diavolo's dream further. Though Lucifer still expressed skepticism, there was a newfound respect in his tone.
As they traveled, Lucifer began to recognize landmarks, but something felt off. "Have you been leading me a different way this entire time?" he asked, realization dawning.
Diavolo simply smiled mysteriously in response.
When they finally reached Lucifer's home, the horse turned to the cat. "I suppose... it wouldn't be terrible if we were to meet again," he said, trying to sound nonchalant.
Back in the present, Diavolo's eyes gleamed with the memory. "I still remember it as if it were yesterday," he mused. "You had such a beautiful spirit, Lucifer, even if you tried to hide it."
Lucifer snorted softly, a mix of embarrassment and fondness in his expression. His attention suddenly shifted as he caught sight of something outside the trailer. "Speaking of spirit," he said dryly, "I believe I need to show some of that to Mammon. He seems to have buried my brush again."
Indeed, outside the trailer, Mammon was cornered, his tail between his legs as he faced Lucifer's stern gaze.
"Come on!" He yelled annoyed despite his fear. "How many times do I got to tell you it was an accident?!"
Despite the dog's pleas and complaints, it was clear he was in for a lecture.
Diavolo chuckled, watching the scene unfold. "Some things never change, do they?" he said, his tone affectionate.
Lucifer sighed, but there was a hint of amusement in his eyes. "No, they certainly don't. But perhaps that's not entirely a bad thing."
After story Aka the chat the came with the card:
Comfort from the oldest brother:
As Diavolo made his exit, Mammon saw his chance and bolted towards the house. MC, who had been chasing after a stray photo carried by the wind, didn't see the dog coming. In a moment of chaos, MC tripped over Mammon, sending them both tumbling. The photo and the carefully crafted scrapbook landed in a nearby mud puddle with a disappointing splat.
Lucifer, witnessing the commotion, trotted over quickly. He gently nudged MC with his nose, helping them to their feet. MC patted Lucifer's neck gratefully, then looked forlornly at the mud-soaked scrapbook and photo.
"Thanks, Lucifer," MC said, sighing playfully but with a hint of genuine disappointment. "Looks like we'll have to print out new photos and start all over."
Sensing MC's distress, Lucifer guided them towards his trailer. Once inside, he positioned himself so MC could lean against his warm flank. The comfort of Lucifer's presence seemed to soothe MC's frustration, and they spent a few quiet moments together, MC's hand absently stroking Lucifer's mane.
After a while, MC's spirits lifted. They stood up, determination replacing disappointment. "Alright, time to find Mammon. He's definitely earned himself a bath before we start on the new scrapbook."
As if summoned by the word "bath," Mammon appeared, trying to slink past unnoticed. MC quickly scooped him up, ignoring his squirming and protests. "Come on, you muddy pup. Bath time!"
Mammon's whines and MC's gentle laughter faded as they headed towards the house. Lucifer watched them go, an amused gleam in his eye. As he turned back to the trailer, something caught his attention - the photo MC had been chasing.
Lucifer leaned down, examining the mud-splattered image. Despite the dirt, he could clearly make out the picture: it was of MC and himself, taken not long after MC had adopted them all. MC's arm was draped over his neck, both looking happy and content.
A warm feeling spread through Lucifer's chest as he gazed at the photo. His lips curled into what could only be described as a smile - an expression rarely seen on the usually stern horse.
In that moment, watching MC head to the house with a struggling Mammon, and looking at this cherished photo, Lucifer felt a deep sense of belonging. This odd, chaotic, loving family was his home now, and despite all his initial resistance, he wouldn't have it any other way.
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themenendezbrothers · 4 months ago
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Lyle and Eric's friend Anerae Brown aka X-Raided
NY post article x
Brown, in contrast, characterized Lyle and Erik as mentors who encouraged him to change his life by taking more than a dozen prison classes and programs, including anger management and Narcotics Anonymous courses.
Brown first met Lyle in late 2000 at Mule Creek, where they quickly bonded over their shared notoriety despite vastly different backgrounds.
Brown was a Crip from Sacramento. Known in the yard as X-Raided, the rapper released his first album at 15 and still had a “foot in gang-banging,” a lifestyle far from the affluence of Beverly Hills in which Menendez had lived, he said.
“He’s a very charismatic, magnetic person,” Brown told The Post. “We just became people who could rely on each other.”
The connection was first forged on a prison football field, where other inmates doled out cheap shots to Lyle, including elbowing him in a “petty” way, prompting Brown to stand up for him.
The pair also connected over media scrutiny. Brown continued to release music from prison, attracting interest from reporters and even MTV.
Lyle soon urged Brown to renounce his violent past. That helped spark a seismic shift, with the rapper embarking on a decades-long quest to transform his life.
“Lyle was the guy who started teaching me the value of utilizing my popularity to my advantage in a way where I can be influential for positive things,” said Brown, whose latest album is available Friday. “He was the first person to say, ‘Hey man, I think you should sign up for these classes, there’s another way to do your time.'”
In 2008, Brown was transferred to Pleasant Valley State Prison where Erik Menendez was waiting to greet him, after a letter from Lyle.
“It said, essentially, ‘I love X-Raided, he’s my little brother and take care of him how you would take care of me,'” Brown recalled.
Brown praised Erik as a “calm, put-together” soul who picked up right where Lyle left off. “He was a positive influence on me, and somebody that I looked up to,” said Brown, who left the Crips.
“I became Project Menendez and they really did everything they could do to make sure I didn’t spend the rest of my life in that environment,” Brown said.
In 2018, he was paroled after years of tutelage and guidance from both brothers. Erik even wrote a letter of support for the rapper, he said.
via Robert Rand's blog:
"Brown remains in touch with both of the Menendez brothers whom he considers close friends. Anerae has told me that his contact with Erik and Lyle was an integral part of his personal development to turn his life away from violence and gang banging which he now describes as “parasitic”.
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Brown, left, aka rapper X-Raided, considers Lyle Menendez a mentor. The two were photographed inside the Echo Yard in 2018, when local paper The San Diego Tribune profiled it and featured Lyle.
Image source: press
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Image source: X-Raided Brown via NY Post
Anerae “X-Raided” Brown, second from right, with Lyle Menendez, who became a “mentor” for the reformed gangster after the pair met at Mule Creek State Prison.
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image source: X-Raided Brown via Ny post
X-Raided Brown, second from left, raps inside Richard J. Donovan Correctional Facility as Lyle, second from right, reads interludes between songs in 2018. Courtesy of Anerae âX-Raidedâ Brown
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“X-Raided” Brown, right, with Lyle Menendez in February 2018. Months later Brown, a convicted murderer, was paroled, for which he credits the brothers.
image source: press
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polufabrikat-na-vilke · 7 months ago
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Before we start, here's navigation:
#polufabrikat draws - I draw some things and let everyone see it
#polufabrikat thinks - I think about some things and let everyone see it
#polufabrikat yappers - I talk about some things and let everyone see it (or shitpost/post memes/other content I can't call art or thoughts :P)
#polufabrikat posts about her ocs - literally, I post info and/or artworks for my ocs
#iason - my cat!!
• Hello, here's little info about me:
You can call me polufabrikat or simple_user (simple user), the second one is actually a username for most of my artblogs (especially for old ones (I put that username as a mark)) and I go by she/her pronounce. I'm an aroace with ASD, AvPD and DPDR, nice to meet you :)
On this blog I'm going to post some things about Pathologic, Silent Hill, Arcaea, Deltarune, FNaF, JoJo Golden Wind (mainly about Doppio and Diavolo), other fandoms and topics I'm interested in, and some more random things.
• Some things you should know:
I !DON'T! believe Diavolo and Doppio is about DID, so my art about them doesn't refer to plurality in any way. Please, think twice when you're about to like or reblog my art of them, I highly recommend you to read my theory about them first [theory]. Also, I don't ship them;
I share mostly my art here, so my posts may not be regular (art is not my specification);
Basically I don't mind someone using my work somewhere (in edits, profiles, etc.), but give credits or warn me about it, please;
My art (and other things I share, of course) may contain blood or other not entirely pleasant things, so if anything, you have been warned!
If you feel like criticizing my texts, my arts or anything else about me, give mild criticism, and if you want to argue with me, do it politely too. Be kind;
I may not always understand your messages (especially if they are jokes or use idioms or are not very typical construction), just a warning (I may ask you to explain what it meant, please don't think it's something bad, I just want to understand);
My art may contain some non-English text. I usually put translation myself, but if I forget to do it - feel free to ask about it;
My English is not perfect, as it's not my first language, so there may be some mistakes!
I hope you'll enjoy it here!!
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aminocamino · 9 months ago
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Day 14 - 23 April Santo Domingo de Calzada to Belorado 21.7 km and 356m
Yesterday evening we joined Carol who has lived in America for 20 years but hails from Stafford prior to that. We had a meal in the hotel she was staying at El Molino Florin. It was a mill before being a hotel and is an ancient building. For a smart hotel I did think the cost would be higher but no - three courses including a beautiful white Rioja for 18€! My only gripe was that the rabbit stew I had was extremely bony. On our way back to our hotel we passed amazing Paradour hotel - the bar seems to be set in cloisters. Amazing place.
Left early for day 14 walk - think we were out by 7.30 to start the walk. We did a very short detour to Granon away from the very busy N120 Highway. Lovely village…even lovelier cafe! Other than that highlight it was a trudge trudge trudge day. The path ran very close to the motorway.
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You see the shell signs everywhere. Our favourite was in a church along the way. We passed some very old villages - Viloria de la Rioja, Vilamayor del Rio (very pretty) and a beautiful albergue in Castildelagado.
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There seems to be a huge amount of road building works going on. Carrie suggested it might be to divert the motorway away from some of the ancient villages.
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For days we have been walking towards a hill (mountain? we are high up) we have named the nipple. Today we finally passed it. We both wondered if it was a hillfort at the top but on passing at close quarters I doubt it.
At Vilamayor del Rio we got to a cafe and were desperate for a pick me up of coffee and cake. Weirdly there was a ‘dance floor’ laid out in the cafe with a pole! This is Jenny who ‘striked a pose’.
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I did tell her she should use the photo as her profile. We did meet up with her again the following day in Atapuerca - in the only bar in the village.
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My face is suffering from the sun (a few days ago), the wind today, pollen, salt and God knows so I covered as much as I could. It made Carrie laugh anyway. And yes it did calm my face down.
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One of the amazing churches on route - so many you get lost in them. This is Iglesia Santa Maria Belgrado.
Our Albergue in Belgrado was fabulous. We had a 6 bed dorm with its OWN BATHROOM. Unheard of! The Albergue also had a heated pool but as neither of us had brought cozies and because it was stupid cold we didn’t bother. We actually went to a bar to warm up. Carrie was upset at seeing a dog badly tethered to a post. His lead was too short and the dog looked malnourished. His owner had obviously been drinking in the bar for a while. Carrie took some bread out to him - almost took her fingers off - he was obviously hungry. It wasn’t pleasant seeing it.
The Albergue was one of the nicest we have stayed at other than the cold. It had so many facilities. And the food was really good. We made more friends in our dorm. Our Camino family is growing!
And yes I am a day late posting… especially as we have again rejigged our timetable. Tomorrow we head for Atapuerca…over 18 miles so our backpacks will be transported. Carrie sorted that out and booked us an apartment 😄😄 in Burgos while I fired a few WhatsApp’s etc to try and get accommodation. Its getting more difficult so in Burgos we will have to book the rest of the trip.
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Some of the amazing wall art along the way.
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liquorhub · 3 days ago
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Angel's Envy Distillery is now available at Liquor Hub Wine & Spirits in Pleasant Hill, MO. Known for its smooth, rich bourbon finished in port wine barrels, this premium whiskey is perfect for sipping. Stop by today to grab a bottle and experience its unique flavor profile!
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imcarlosbook · 19 days ago
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The Leaf. Chapter 1.
That morning, the park was colder than I had expected—uncomfortably so. There were few people walking, you could say I was alone. There was a strange atmosphere as if time had stopped waiting for something. I headed to a hill that offered a sweeping view of the park. It was planted with large trees that had lost many leaves and covered the entire ground, looking like scales of some mythological animal. The wind made them move but at a regular and predictable rhythm, like waves of a liquid more viscous than seawater. My always restless imagination took me to the back of a giant brown fish that moved slowly in a calm sea. At that moment some birds passed near me and I confirmed that I was the rider of a kind fish that was taking me to a hidden place. I opened my folding chair and sat comfortably while looking as far away as possible. I had read the day before that this practice was good for the eyes. I took a book out of my handbag and was about to read when a piece of paper carried by the wind reached my feet. It was not a regular paper, it was of a heavy weight and its very soft texture did not immediately catch my attention; Its pinkish pastel color contrasted with the bed of dry leaves on the floor. Since I didn't have a bookmark, I took the paper and put it on the last page. I read for a considerable amount of time, I estimate half an hour; I was about to close my eyes and meditate a little. I reached for the piece of paper on the last page to mark how far I had read. As I touched the satin surface of the paper I reflected on the present moment, but the pleasant sensation I felt forced me to carefully examine what I touched. It was a luxurious paper, the kind used for very expensive items and only available in specialized stores. I realized it had several social media profiles written on it. They were written in red ink and had numbers next to them, all from 5 to 10. I decided that when I returned home I would review those accounts as a distraction from my work, which was very mentally exhausting. I never imagined it could lead to something so unsettling.
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espressoescape · 30 days ago
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mobiledentalontario · 2 months ago
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Resorts For Sale in Uttarakhand
Exploring Resorts for Sale in Uttarakhand: A Promising Investment Opportunity
Nestled in the lap of the Himalayas, Uttarakhand is a paradise for nature lovers, adventurers, and spiritual seekers. Known for its serene landscapes, lush forests, and snow-capped peaks, this northern state of India has become a sought-after destination for tourism. As the hospitality industry continues to thrive in this region, the demand for resorts has skyrocketed. For investors and entrepreneurs, resorts for sale in Uttarakhand offer an enticing opportunity to tap into a flourishing market while owning a slice of paradise.
Why Invest in Resorts in Uttarakhand?
Booming Tourism Industry Uttarakhand attracts millions of tourists annually due to its diverse offerings. From religious destinations like Haridwar, Rishikesh, and Kedarnath to hill stations like Nainital, Mussoorie, and Almora, the state caters to various traveler profiles. Adventure tourism, including trekking, rafting, and skiing, is another significant draw. This steady influx of visitors ensures a high occupancy rate for resorts.
Strategic Location Easily accessible from major cities like Delhi, Chandigarh, and Dehradun, Uttarakhand has excellent road, rail, and air connectivity. This proximity makes it a popular weekend getaway and a feasible investment choice for resort owners aiming to attract short-term and long-term guests.
Rich Cultural Heritage The state's unique blend of spirituality, culture, and adventure offers an immersive experience for visitors. Resorts in Uttarakhand can cater to these diverse interests by offering tailored experiences such as yoga retreats, cultural workshops, and adventure activities, thereby broadening their appeal.
Popular Regions for Resort Investments
Nainital Known as the "Lake District of India," Nainital is a tourist hotspot with its picturesque lakes and pleasant weather. Resorts here enjoy high demand throughout the year, making it a lucrative location for investment.
Mussoorie A charming hill station often referred to as the "Queen of Hills," Mussoorie attracts honeymooners, families, and nature lovers. Investing in a resort here ensures a steady flow of guests, especially during the summer and winter seasons.
Rishikesh and Haridwar These spiritual hubs are perfect for wellness resorts and yoga retreats. With the growing popularity of wellness tourism, these towns offer immense potential for specialized resorts.
Jim Corbett National Park Area Resorts near Jim Corbett cater to wildlife enthusiasts and adventure seekers. The proximity to India's oldest national park makes it a unique and profitable location for eco-resorts and luxury accommodations.
Key Considerations When Buying a Resort
Legal Compliance Ensure the property complies with all local regulations, including land use permits, environmental clearances, and business licenses. Uttarakhand has specific laws regarding the sale of property to non-residents, so thorough due diligence is essential.
Infrastructure and Amenities A resort with well-maintained infrastructure, scenic views, and modern amenities will attract higher occupancy and justify premium pricing. Look for properties that offer a blend of comfort and a connection to nature.
Proximity to Tourist Attractions Resorts located near popular attractions or scenic spots tend to perform better. Whether it's a view of the Himalayas, proximity to a lake, or access to adventure trails, location plays a crucial role.
Target Audience Define the type of guests you wish to attract. For instance, a luxury resort will appeal to high-net-worth individuals, while budget accommodations may cater to families and groups. Align your investment with your business goals.
Opportunities for Entrepreneurs
The rising demand for eco-friendly and sustainable travel experiences has opened up new avenues for resort owners. Eco-resorts, yoga and wellness retreats, and adventure lodges are particularly popular in Uttarakhand. By incorporating sustainable practices such as solar energy, rainwater harvesting, and eco-friendly construction, you can not only contribute to the environment but also appeal to a growing segment of eco-conscious travelers.
Conclusion
Investing in a Resorts For Sale in Uttarakhand is more than just a financial venture; it is an opportunity to immerse yourself in the state’s natural beauty and rich culture. With the tourism industry continuing to expand, owning a resort here promises significant returns, both financially and personally. Whether you’re looking to start a new venture or expand your portfolio, Uttarakhand offers a plethora of opportunities.
Take the plunge, and let the Himalayas be the backdrop of your next big investment!
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shimla-hills · 2 months ago
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Quality Matters: Choosing the Best Banana Puree for F&B Businesses
Souring the finest ingredients ensures the superior quality of the final product in the F&B (food and beverage) industry. Banana puree is one versatile food ingredient that several F&B businesses use to prepare smoothies, beverages, baby food, and more. However, you need to choose a trusted banana puree supplier, like Shimla Hills Offerings Pvt. Ltd., for the excellence of your final product.
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But how to ensure that you get the best quality banana puree from a supplier? Continue reading this blog to follow the right steps when looking for a top banana puree concentrate supplier in India.
How to Choose Premium Banana Puree for Your F&B Business
To choose the superior quality banana puree for your F&B business’ success, you need to follow the given criteria:
1. Check Quality Parameters
Make sure the consistency, taste, and texture of banana puree align with the specific requirements of your products.
Make sure to follow the given parameters:
Acidity Levels: Between 0.45–0.60% for a pleasant flavour.
Brix (Sweetness and Consistency): Make sure it is 20° Min for optimal sweetness.
Colour and Appearance: Cream white with a thick and homogenous texture.
pH Stability: 4.5–5.5, as it’s perfect for various formulations.
2. Aseptic Processing to Retain Natural Flavour
Look for a banana puree with the wholesome, natural flavour of ripe bananas. Leveraging an aseptic processing technique, Shimla Hills’ banana puree retains the natural nutrition profile of the fruit without any artificial additives or preservatives. Plus, it’s made using premium varieties i.e. Indian Cavendish bananas that are known for richness and superior flavour.
3. International Processing Standards
Ensure your selected suppliers adhere to the highest international processing standards, including de-aeration, sterilization, and homogenization. These procedures retain the natural attributes of the puree while maintaining the highest food safety standards.
4. Check Shelf Life & Packaging
Ensure a supplier offers clear information on its shelf life. Generally, the shelf life of processed banana puree from Shimla Hills is 18 months under ambient storage conditions. Plus, it’s available in aseptic bags with inner polyliners to maintain the freshness of the product while preventing contamination.
Why Shimla Hills Stands Out?
Being a top banana puree concentrate manufacturer and exporter from India, Shimla Hills provides premium quality banana puree for the F&B industry worldwide. They provide aseptically processed banana puree made from the finest Indian Cavendish bananas. These premium quality bananas are cultivated in South Indian subtropical regions.
Our experts carefully handpick the raw material and further process it to form premium banana puree – free from preservatives and artificial colours, flavours, and additives. Thanks to its creamy texture and a natural flavour, this versatile ingredient is ideal for any product that requires the wholesomeness of natural bananas.  
Applications of Shimla Hills’ Banana Puree
Our banana puree is used by several F&B customers for creating various products, such as:
Baby foods
Bakery fillings
Beverages
Ice cream fillings
Smoothies, and more.
Conclusion
Shimla Hills is a synonymous name with excellence when looking for a top-tier banana puree concentrate supplier in India. We are dedicated to delivering quality natural food offerings, including banana puree/pulp. We also focus on customer satisfaction and sustainability to ensure following ethical practices while creating our premium offerings.  That’s why our natural food offerings resonate with our customers worldwide. Explore our website to learn more details about our banana puree/pulp and other products.
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mythcbuddy · 3 months ago
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Exploring Hidden Hills Disposable Vape and Hidden Hills Rainbow Belts: A Flavorful Journey
In the rapidly evolving cannabis industry, new products continue to emerge, each one offering unique flavors, effects, and experiences. Among these, Hidden Hills Disposable Vape and Hidden Hills Rainbow Belts are gaining attention for their innovative designs, high-quality ingredients, and satisfying effects. Whether you’re a long-time cannabis user or a newcomer exploring new products, Hidden Hills offers something for everyone. In this blog, we’ll dive into the distinctive features of Hidden Hills Disposable Vape and Hidden Hills Rainbow Belts, and why these products are becoming go-to options for cannabis enthusiasts.
What is Hidden Hills Disposable Vape?
The Hidden Hills Disposable Vape is a premium, easy-to-use vaping device that offers cannabis lovers a high-quality experience in a convenient, disposable format. Unlike traditional vape pens that require refilling, Hidden Hills Disposable Vapes come pre-filled and ready for immediate use, providing a hassle-free solution for on-the-go consumption. These devices are designed to deliver a potent and smooth experience, making them perfect for those who prefer vaping over smoking flower.
Convenience and Portability
One of the primary advantages of Hidden Hills Disposable Vapes is their convenience. The sleek, compact design makes it easy to carry in your pocket or bag, allowing you to enjoy cannabis discreetly and without the need for complex setups. Whether you’re out with friends, on a hike, or simply relaxing at home, these disposable vapes provide a hassle-free way to consume cannabis.
Since the device comes pre-charged and pre-filled with cannabis oil, users don’t need to worry about refilling or charging the pen. Once the oil is depleted or the battery is drained, the entire device can be disposed of, making it a perfect option for those who want a low-maintenance vaping experience.
Quality and Taste
Hidden Hills Disposable Vapes are known for their high-quality cannabis oil, which is carefully crafted to preserve the full terpene profile of the strain. Whether you prefer fruity, floral, or earthy flavors, these vapes offer a rich, flavorful experience. The smooth, clean hits allow users to fully appreciate the taste of the cannabis strain, making each puff a pleasant experience.
Moreover, Hidden Hills ensures that their vapes are made from high-quality distillates and are free from additives like PG (propylene glycol) and VG (vegetable glycerin), which are commonly used in cheaper vape products but can alter the flavor and cause irritation. Hidden Hills vapes are designed to provide an authentic, smooth, and satisfying experience, making them a top choice for discerning users.
Potency and Effects
The Hidden Hills Disposable Vape is crafted with potent THC distillates, providing an experience that is both powerful and enjoyable. Depending on the strain you choose, the effects can vary from uplifting and euphoric to relaxing and soothing. Hidden Hills vapes are perfect for those looking for fast-acting effects with a controlled and smooth high.
The portability, convenience, and potency of Hidden Hills Disposable Vapes make them ideal for a wide range of activities, from social gatherings to solitary relaxation. For users looking for a discrete, easy-to-use device that provides a reliable and enjoyable experience, Hidden Hills disposable vapes are an excellent choice.
Introducing Hidden Hills Rainbow Belts
For those who enjoy the sweet side of cannabis, Hidden Hills Rainbow Belts are an exciting new edible option. These colorful gummies combine the best of both worlds: a delicious, candy-like treat with the effects of premium cannabis. Infused with high-quality cannabis extracts, Hidden Hills Rainbow Belts offer a fun, flavorful, and potent experience.
Flavor Explosion
The name “Rainbow Belts” perfectly captures the essence of these gummies—each bite offers a burst of tangy and sweet flavor, similar to the popular sour belts candy, but with a cannabis twist. The candy coating adds an extra layer of sweetness and sourness, making it a nostalgic treat for candy lovers who enjoy a bit of indulgence with their cannabis.
The fruit flavors blend together beautifully, creating a balanced and enjoyable taste with each piece. Whether you’re savoring them alone or sharing with friends, Hidden Hills Rainbow Belts provide a satisfying, flavorful edible experience.
Perfect Dosing and Long-Lasting Effects
Edibles like Hidden Hills Rainbow Belts offer a different experience than smoking or vaping. When consumed, the effects of edibles take longer to set in because they have to be processed by the digestive system. However, once they kick in, the effects tend to last much longer and provide a more relaxing, body-focused high.
Hidden Hills Rainbow Belts are designed for controlled dosing, making it easier for users to find the right amount for their needs. Each gummy contains a measured dose of THC, allowing you to gradually increase or decrease your intake depending on your tolerance and desired effect. This makes them a great choice for both beginners and experienced cannabis users.
While the effects may take a bit longer to kick in (usually 30 minutes to 2 hours), the high is typically more potent and long-lasting than other consumption methods. The effects can range from a relaxing body buzz to a deeply euphoric, creative high, depending on the specific strain used in the product.
Discreet and Delicious
Like other cannabis edibles, Hidden Hills Rainbow Belts offer a discreet method of consumption. Whether you’re at a party, hanging out with friends, or simply relaxing at home, you can enjoy these tasty treats without drawing attention. Their bright colors and fun shape make them an exciting way to enjoy cannabis, while the lack of strong cannabis odor ensures that you can indulge without anyone noticing.
Why Choose Hidden Hills Disposable Vape and Rainbow Belts?
There are several reasons why Hidden Hills Disposable Vape and Hidden Hills Rainbow Belts are becoming favorites among cannabis users:
High-Quality Ingredients: Both products use premium cannabis extracts that preserve the full terpene profile, offering a flavorful, smooth experience.
Convenience and Portability: Hidden Hills Disposable Vapes offer a discreet, hassle-free vaping experience, while Rainbow Belts are portable and easy to consume on the go.
Diverse Effects: Whether you’re looking for an uplifting, creative boost or a relaxing, calming experience, Hidden Hills products offer a range of effects to suit your needs.
Delicious Flavors: Hidden Hills takes flavor seriously, providing cannabis users with products that not only deliver on potency but also offer a delicious, enjoyable taste.
Conclusion: A New Level of Cannabis Enjoyment
If you’re looking to elevate your cannabis experience with quality, flavor, and convenience, Hidden Hills Disposable Vape and Hidden Hills Rainbow Belts are excellent options. With their commitment to high-quality ingredients and flavorful experiences, these products offer cannabis consumers a satisfying and enjoyable way to indulge. Whether you’re new to cannabis or a seasoned user, these products will take your experience to the next level. So, if you’re ready to explore a world of delicious flavors and potent effects, give Hidden Hills a try today!
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galisgyroa · 3 months ago
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Gali's Gyro and Grill: The Irresistible Gyro Restaurant in Pleasant Hills
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Something needs to be satisfied regarding authentic Mediterranean cuisine, like the mouthwatering flavors of a well-crafted gyro in Pleasant Hills. For residents of Pleasant Hills, PA, there’s a place that has perfected the art of this Greek delicacy and much more – Gali's Gyro and Grill. Known for its genuine flavors, inviting ambiance, and dedication to quality, Gali's has become a local favorite and a must-visit destination for anyone craving a taste of the Mediterranean.
A Legacy of Flavor and Quality
At Gali’s Gyro and Grill, each meal represents a fusion of tradition, quality ingredients, and meticulous preparation. Established by a team passionate about Greek cuisine, Gali’s isn’t just another restaurant where Mediterranean food culture thrives. From the first bite, customers experience the dedication to crafting the perfect gyro – tender, flavorful meat enveloped in soft pita, topped with fresh veggies, and drizzled with authentic tzatziki sauce. Every ingredient, from the herbs to the spices, is carefully selected to bring an authentic Mediterranean experience to each plate.
Why Gali’s Gyros Stand Out
Gali’s commitment to excellence shines through in every gyro served. What makes their gyros so irresistible?
High-Quality Ingredients: Gali’s uses only the finest meats, freshest vegetables, and authentic spices to ensure every gyro has an unforgettable taste. This attention to detail means customers enjoy a dish that’s as nutritious as delicious.
Authentic Recipes: Rooted in Greek culinary tradition, each gyro at Gali’s is crafted from recipes passed down through generations. This commitment to authenticity creates a flavor profile that transports diners straight to the heart of the Mediterranean.
Expert Preparation: Gali's chefs are experts in their craft, from slow-cooking the meat to achieving the perfect balance of herbs and spices. Each gyro is made to order, ensuring freshness and quality evident in every bite.
Vibrant Atmosphere: Gali's atmosphere is warm and inviting, combining the charm of a Mediterranean taverna with the comfort of a local dining spot. Whether stopping in for a quick lunch or enjoying a relaxed dinner, the ambiance enhances the dining experience, making every meal memorable.
Beyond Gyros: A Menu Full of Mediterranean Delights
While Gali’s gyros are undoubtedly a highlight, the menu offers a variety of Mediterranean dishes designed to satisfy every craving. Diners can enjoy a range of options, from traditional Greek salads and spanakopita to flavorful souvlaki and kabobs. Vegetarian, vegan, and gluten-free options ensure there’s something for everyone.
The restaurant also offers a variety of delicious sides, including hummus, baba ganoush, and freshly made falafel—perfect for sharing or as a complement to a main course. For those with a sweet tooth, Gali’s has an array of Greek desserts, like baklava and galaktoboureko, to round off the meal on a high note.
Experience the Mediterranean Without Leaving Pleasant Hills
For anyone in Pleasant Hills or the surrounding area, Gali's Gyro and Grill provides an authentic Mediterranean dining experience without needing a plane ticket. The flavors, hospitality, and atmosphere combine to create a little slice of Greece in the heart of Pennsylvania.
Whether you’re a long-time fan of Mediterranean cuisine or a first-timer looking to try something new, Gali's Gyro and Grill is ready to deliver an unforgettable meal that captures the essence of Greek tradition and culinary artistry. So, next time you’re in Pleasant Hills, see what makes Gali’s gyros irresistible.
Why Gali’s is a Local Favorite
It’s no surprise that Gali’s has built a loyal customer base in Pleasant Hills. Beyond the food, the service and experience keep people coming back. Gali’s staff are friendly and welcoming, always ready to help diners choose the perfect dish or customize their order to suit specific tastes. The restaurant also takes pride in its cleanliness and comfortable dining spaces, ensuring guests can relax and enjoy their meals.
Gali’s Gyro and Grill is a refreshing reminder of what great food and hospitality are all about in a world of fast food and fleeting trends. For Pleasant Hills residents and visitors alike, Gali’s offers a dining experience as close to Greece as possible.
Visit Gali’s Gyro and Grill Today
If you’re ready to embark on a Mediterranean culinary adventure, head to Gali’s Gyro and Grill in Pleasant Hills. With its irresistible gyros, diverse menu, and welcoming atmosphere, it’s more than just a meal – an experience you won’t soon forget. So come hungry, bring your friends and family, and get ready to savor the flavors of Greece right here in Pennsylvania.
For more details or to explore the menu, visit Gali's Gyro and Grill online and prepare to treat your taste buds to a Mediterranean masterpiece.
Gali's Gyro and Grill 71-73 Clairton Boulevard, Pittsburgh, PA 15236 (412) 655-2792
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bright-side-resort · 3 months ago
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Tirthan Resort
Experience Tranquility at Brightside Resort, Tirthan Valley
Nestled amidst the serene beauty of Himachal Pradesh, Brightside Resort in Tirthan Valley is a hidden gem for nature enthusiasts, adventure seekers, and those yearning for a peaceful getaway. This charming resort combines comfort, sustainability, and breathtaking landscapes, offering guests an unforgettable escape from city life.
A Retreat in the Heart of Tirthan Valley
The Tirthan Valley, known for its lush green landscapes, pristine rivers, and proximity to the Great Himalayan National Park (a UNESCO World Heritage site), provides the ideal setting for a resort like Brightside. The resort’s architecture blends with the natural surroundings, utilizing eco-friendly materials and designs that harmonize with the valley’s untouched beauty. Every room and corner of the resort promises stunning views, creating a tranquil space to rejuvenate and reconnect with nature.
Accommodation: Comfort in Nature’s Lap
Brightside Resort offers a selection of cozy, comfortable accommodations ranging from traditional cottages to well-appointed rooms with modern amenities. Each room is designed to allow guests to immerse themselves in the beauty of the valley while enjoying the conveniences of a high-end resort. The balconies and large windows frame scenic views, allowing guests to wake up to the sight of the sun rising over the mountains and the soothing sound of the river nearby.
Adventure and Activities
From hiking trails to river rafting, Brightside Resort is a gateway to adventure. Guided treks to the nearby Great Himalayan National Park introduce visitors to the region's unique flora and fauna, while angling and bird-watching are popular among guests who enjoy the valley's rich biodiversity. The Tirthan River offers crystal-clear waters ideal for fishing and seasonal activities like river rafting.
Dining: Local Flavors with a Gourmet Twist
The resort’s restaurant is dedicated to showcasing local Himachali cuisine alongside a selection of Indian and international dishes. Fresh, locally-sourced ingredients add authenticity and flavor, while the cozy dining area, often open to breathtaking views, makes every meal a memorable experience.
Sustainable Tourism and Community Engagement
Brightside Resort is committed to sustainable tourism and eco-friendly practices, supporting local communities and minimizing its environmental impact. From waste management initiatives to sourcing ingredients from local farmers, Brightside emphasizes the importance of giving back to the community and preserving Tirthan Valley's natural beauty.
Best Time to Visit
The best time to visit Brightside Resort depends on the experience you're seeking. Summers (April to June) offer pleasant weather and are ideal for outdoor activities. Monsoons (July to September) enhance the valley's lush greenery, though some activities may be limited. Winters (October to February) bring snowfall and transform the landscape, making it perfect for a cozy, snow-covered retreat.
How to Reach Brightside Resort
Brightside Resort is accessible by road from Delhi and Chandigarh, making it a convenient destination for weekend travelers. The nearest airport is Bhuntar, about 50 kilometers away, and the closest railway station is Joginder Nagar. Taxis and private cars can also be arranged for the journey through the scenic hills of Himachal Pradesh.
Why Choose Brightside Resort?
Whether you’re an adventure lover, a nature enthusiast, or simply looking for a place to unwind, Brightside Resort offers the best of Tirthan Valley. Its serene setting, focus on sustainability, and wide range of activities make it a versatile destination for families, solo travelers, and couples alike.
Brightside Resort is more than just a place to stay; it’s a place to experience Tirthan Valley’s unique charm.
To know more about tirthan resort, Visit our Google profile and Website
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careycuprisin · 3 months ago
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BBA 🦤 2024
An RMR love story
It would be great to be able to say that the Boulder Badass (BBA) was a masterly demonstration of all that I’d learned about trail running since becoming a part of the Rocky Mountain Runners ten years ago. I’d like to be able to say that it was my best 100-mile event, one in which all the collective wisdom I’d absorbed over my years in RMR was executed and displayed to great glory for myself, and as a fitting appreciation for all my RMR trail-running mentors.
Alas, it was not that. 
It was, instead, a deeply flawed performance that showcased my lack of talent more than anything else, but in so doing, also showcased my strengths, if only by comparison. One thing it did was demonstrate the amazing power of having RMR support along the way, coaxing and cajoling someone with my limitations all the way to the finish. Perhaps in that way it was a more appropriate way to tip my hat to the event and to the RMRs — without the collective support I would not have done it. My finish was a triumph of the community.
The 2024 Badass started for me a whole year ago only because the Committee for Bad Ideas decided in its obscure but infinite wisdom to ruin my year by giving me the Handshake of Destiny. Because of the obscurity of the committee and its deliberations, I can never say for sure what (if anything) I had done to deserve being singled out in this unfortunate way. I’ll share with you my guess, though.
Earlier in 2023 I’d tried to run the Cascade Crest 100 which, if I’d finished, would have been my third completed 100-miler against three DNFs. The race was going very well through almost the first half and I was starting to hope that I’d finally put together a 100-mile performance that I could genuinely be proud of. But then it quickly went pear-shaped after I accepted a cold beer from a pleasant guy at a road crossing running a bandit aid-station he called ‘the beer aid station.’ I should have known better. In retrospect it’s obvious from the entirety of Christian theology that Lucifer always appears like a pleasant guy offering you a cold beer at mile 40 of a long race. I’m not a Christian but I know enough to know that. Nevertheless, I drank the beer, and promptly went straight to Hell. Puking, not eating, not running. Had to sit immobile in the next real aid station for hours, then walk slowly along to the midway point of the course at the Hyak aid station. By that time I was so angry that I had fallen from somewhere in the middle of the pack to clearly at the back (again), that I called it quits. I was not in the mood for another 100 just chasing cutoffs. It was my fourth 100-mile DNF to two finishes. Infuriating. I was so angry! 
On the long drive back home I made two decisions. One was to avoid indulging my self-pity and anger by helping other people at their 100s. Two was to indulge my self-pity and anger by running through the night by myself in Boulder to provoke a little suffering and to prove to myself that I was still capable of it. 
This little indulgence ended up on Strava titled ‘My first Gold Hill’ because it was the first time I’d run to Gold Hill. I also included Anemone, Sanitas, the Hogback, and the Skyline minus Flagstaff. In 24 hours by myself I ran about 60 miles, which was enough to get some attention on Strava and make me somewhat less angry.
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My first Gold Hill
I also helped at other races. I paced Andy at Wasatch which was intrinsically fulfilling, especially because Andy had a bad knee and after 60 miles of running was content not to drop me on the course.  And then I helped at the 2023 Badass, crewing the first overnight to Rattlesnake Gulch and then pacing the Skyline on the second night. These efforts to help other people did relieve my self-pity and rekindle my love for trail running, but they probably raised my profile too much with the Committee for Bad Ideas. The end result was the Handshake of Destiny and my year ruined by knowing I was running the BBA in 2024.
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Ready, steady, go!
When the fartblaster (failed to) sound and we ran off into the night, I was feeling reasonably good. I was thankful for the dry weather which made everything about a million times easier, even if the night was cold. My companions Levi, LeRoy, Letrisha, Lestephen, and Lemack all seemed to be in good spirits. We made our way down to Marshall Mesa without being crushed by the two spirited horses we saw on the lower big bluestem trail, and then slowly around the Dirty Biz loop to the Greenbelt Plateau aid station.
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RMR aid stations the first night be like...
By that time we were all starting to feel like we’d been running for a while. Stephen was getting a little cold, which is usually my role, but I was wearing an ungodly amount of clothing and, surprisingly, still felt ok. Trisha had been the pacesetter most often around the Mesa, but we were all pretty much together. This continued until the Fowler descent when I was slowed a bit by some GI difficulties and everyone except Stephen ran ahead a bit. We appreciated the gifts from the BBA elves just before turning left into Eldorado Canyon and the Rattlesnake aid. 
At Rattlesnake, I immediately headed for the bathroom which was a good idea. When I came back I found out that Stephen was wrestling mightily with staying warm. He had gone inside the his van for a warm-up and then Stephanie gave us the bad news that he was dropping. Only later I found out that he’d passed out briefly in the warm van and although it was a benign thing in retrospect, at the time I think it was right to call it.
We were now a group of five and there were still a few hours left until the sun came up. Thanks to Middle Kyle, Mario, and Ryan all warning me at various times that the first night was nothing to mess around with, my mental state was still fabulous since I had never had any expectations that this first night would be easy. Trisha was maintaining most of the pacesetting up and then down the Eldorado trail into Walker. When we crossed the South Boulder Creek around mile 31 and started climbing up the infamous Walker staircase, Levi and Trisha moved ahead and me, LeRoy, and Mack stayed roughly together until the Gross Dam road where everyone in the group moved ahead and I was a bit slower up the final climb to the first ‘fun’ aid station at the Walker parking lot.
Here was where the major theme of the rest of my run was revealed — an inability/unwillingness to eat enough. All my apologies to everyone who had to deal with this, whether by futilely cajoling me to eat at aid stations, walking far too slowly with me on pacing duties, or hanging around the SoBo aid station for a heroically long time. I could drink Coke and ginger beer and sip broth, but solid food was absolutely not going down very well at all. I managed to eat a pierogi and some hash browns while saying good morning to Kai dog, but for the amount of exertion I was doing, this calorie intake was nowhere near enough.
When we left Walker everyone was generally pretty happy since a group of wonderful pacers had joined us for the jog along the Meyer’s Homestead trail, the bushwhack down to the aqueduct, and the life-preserving car avoidance down Magnolia Road. My lack of calories was slowing me down and I got into Mags a bit later than the leaders but not too far back. There I had some amazing foot work from Chantal and Eli fixed a blister (sorry Chantal!) while I got rid of my overnight clothing and into my daytime gear of shorts and t-shirt. I got to see Stephen again who was looking fully recovered from his overnight hypothermia experiences, and his dog Eva who was, of course, also looking fabulous. She’s a good-looking dog!
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Betasso!
The next segment from Magnolia through Betasso and over to Lion’s Lair trailhead was mostly notable for Victor’s reading to me his write up of President Joe Biden, which concluded his amazing project of describing the highlights and significance of every US president on Strava. It’s a fascinating history education, and as a fellow political junkie I really loved it. That segment was also notable for being one of the few times I would actually be moving well until the finish. The thermodynamics of no fuel consumption just doesn’t allow a lot of energy output no matter how much you wish it were otherwise. This was obvious on the climb up Poorman where I lost a ton of time to the rest of the group and despite running in the mix with them most of the way from Magnolia, ended up arriving several minutes after everyone else at Lion’s Lair.
To be honest I don’t remember a whole lot about Lion’s Lair. I’m not beating myself up about this; I’m surprised with all the sleep deprivation that I remember anything about this event at all. I think Trisha let me use a little diclofenac cream for my knees/quads (thank you Trisha) and I had some orange slices. Mentally I was still in a good place. Just not eating enough. 
Time for the climb up Sanitas and then over to the dreaded and hated hogback ridge trail. I say ‘hated’ not because everyone hates it, but because everyone who did the BBA in 2022 probably hates it because of the truly nasty wind that day. As someone who paced that section, I will cop to hating it. Leaving Lion’s Lair, I was alongside Matt Shaw who I hadn’t seen since very briefly at the 20-mile aid station earlier this season at the Bear 100. It was good to catch up with him up to the top of Sanitas. Trisha and Levi had already gone over the top, but me and Mack and LeRoy got our hero picture taken on the summit and then started the descent down the east face. 
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I'm calling this Sanitas Plus
This started my lowest emotional period of the Badass. About five seconds was all it took for everyone else to  — Poof! — disappear ahead of me down the descent. I didn’t think I was moving that badly, but the difference in our descent pace was extraordinary. I did not catch a single glimpse of any other runner or pacer for the entirety of that segment, even though I looked for them often and had great sightlines far ahead on the trail. Matt became my first Angel Pacer of the event on this section, sticking with me all the way into Foothills despite my slow pace. I appreciated this immensely, as I started to have all kinds of horrible fears about how everyone would be at Coot Lake by the time I finally got to Foothills. I was pretty sure I would be solemnly informed at Foothills that I couldn’t continue, and that I would be the first Dodo to be officially cut off. Even just writing about this makes me depressed. It was definitely my low point.
Crossing under the road through the tunnel and seeing the cavorting dinosaurs was a relief, which was reinforced when I saw the other dodos still there at Foothills. Of course this was a fabulous aid station with everyone looking just as suave as usual, just wearing different kinds of clothes. It was my turn to get the scalp treatment from Silke and Flan give me a ginger beer and Chantal loosened my right hip, and these things made everything much better. I put on some nighttime (again?!) clothes and set out with the rest of the dodos for Coot Lake. My low period was over, and I wouldn’t have any more emotional problems for the rest of the event.
Foothills to Coot was highlighted by watching Andy hold various gates open for us, and then cavort back up to the front of the group. He did this several times and it was very entertaining. I managed to run most of this segment, with Maggie and Maddie closest to me doing pacing duties. Arrival at Coot was in the dark, which I was vaguely aware was slightly behind the schedule of some previous BBAs, but I did not care. Eli did hero work forcing me to eat several more bites of pizza than I would have otherwise, and I talked with Stephanie for a few minutes. Time to set out on the next segment, one of two that I did not know (the other one being Walker to Magnolia).
Fortunately I had Jefferson with me, and intermittently Yiran and Eric, who made sure I didn’t get lost in the goofy residential neighborhoods of Gunbarrel. I say goofy, because my strongest memory of that section was that although there were several beautiful homes in there, the neighborhood was too-frequently marred by the most architecturally amateurish home designs I’ve seen in years. Like knock-off Disneylands where you’d expect to find a Cybertruck in the garage because it was owned and occupied by someone in the ninth grade who wouldn’t outgrow their love of Green Day until they turned 62.
Let’s just say that I was happy to arrive at Cottonwood where I once again failed to eat enough but didn’t spend too much time. I got out of there paced by Genn (= walking) and we walked all the way to the Boulder Creek Path and then close enough to Eben G. that when I felt bad enough to get on my hands and knees alongside the trail to fight off the nausea I was suffering from, Genn had to worry briefly about a few downtown Boulder methamphetamine users nearby. This city is full of urban wonders. But they didn’t do anything, and the next lurking person we encountered along the trail was fortunately not a methamphetamine user but instead was our friend Jefferson. We had arrived at Eben G. Fine Park.
Here is where I saw the other dodos for the last time until the pub on Monday, since although we all had problems of some sort, my problem was that I couldn’t move very fast because of lack of calorie intake. Did this bother me? No it did not. Mentally I had recovered at Foothills and wasn’t having any emotional problems. Which was nice, because my one physical problem was plenty! It was starting to get cold AF again, so I put on excessive amounts of clothing and dropped two new chemical hand warmers into my mittens and set out with Raphael and Sam to do Flagstaff. Before we left I looked at Sam who’d said he’d be pacing me. He was wearing shorts and a light shirt and I remember asking him whether or not he was going to be warm enough, since I doubted we’d be running any of this next section. “Sure, I’ll be warm” he said. And then I said “I doubt it, but you’re an adult so you can make your own decision.” Sometimes you just have to let it go and worry about yourself. 🙃
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RMR aid stations during the second night be like...
Folks, I hope it does not surprise you that we walked every step of the way up Flagstaff, down Tenderfoot, up Chapman, and down Gregory into the next aid station. There was no running. Sam and Raphael were so amazing. To walk that slowly with me in the middle of the night is something I’m very grateful for. It takes a highly talented athletic mindset to do that. Genn did it from Cottonwood to Eben G. Fine. Luke and Ben did it from Gregory to SoBo, and then Maddie joined us down Shadow to the finish. I’m still in awe of how none of them were made psychotic by the pace. But they weren’t. Role models, every one of them.
One of the benefits of walking slowly down Gregory is that I had a few seconds to contemplate the bloody hands, and then a few seconds to contemplate the black cat, before I walked into the aid station. The effect of being physically exhausted, massively sleep-deprived, undernourished, hearing that goofy music (flight of the bumblebees?), while seeing everyone lined up in two rows, silent, with expressionless masks, not moving, was simply fabulous. Apparently Mack was the only other dodo that thought this. Lmao. Or rather, lmfao. I truly love you all. I only wish I could have been there to see Levi and Trisha’s reactions.
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Fabulous!
I got into Gregory with about 31 hours elapsed, and it would take me… many more hours to do the relatively few remaining miles along the skyline to the finish. One of the juicy parts of the Badass is that so much of the vert comes at the very end. I had thought last fall that my impromptu 60-mile solo run would be the slowest time I would ever log climbing up Bear Peak. I was wrong. And poor Luke and Ben got to climb it slowly with me, which they did without complaining once. I’m still amazed. I have enormous respect for these angel pacers. Pacing can be a very hard thing. You can either suffer by being made to walk long hours with a nearly immobile ‘runner,’ and at the other end, you can be dropped like a sack of potatoes like I’m vaguely aware happened to Doug trying to pace the Skyline Superman, LeRoy. Either way, pacing is a tough, tough job. Pour one out for all the pacers. 
You know who else has a tough job? People who work the SoBo aid station at the BBA. Especially during a year that I’m running. I heard afterward that they were up there for twelve hours. I could not tell that from their enthusiasm and good cheer when I came through. The first person I saw (other than Ryan going up the trail with reinforcements) was Adler, coming down Bear with a big pack. He lied and told me that Shadow Canyon was ‘a baby.’ Sure, Adler. Maybe for someone who did what I still consider one of the most amazing athletic things I’ve ever seen when he descended the Sanitas east face and goat trail in the 2022 Badass. Ask him about it sometime. He probably doesn’t remember. Because to him it was probably no big deal. Then I saw Silke and Ryan at the top of bear and the rest of the crew in the saddle. After hitting SoBo with Ben and Luke, I finally got to have the whisky shot I’d been looking forward to since Maggie told me on the way to Coot Lake that she’d be bringing whiskey to SoBo. I had pancakes with syrup and berries. I had hot spiced cider. I didn’t have enough of either of these, but they were delicious. I was mercilessly bullied into having some Tailwind recovery mix. Because these bullies know more than me about trail running. I really needed it. I love them all. 
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I'm keeping these friends
I was able to move pretty well down Shadow with Maddie, Luke, and Ben, and avoided the infamous Colleen Detour at the bottom. We were joined by The Eric Lee on lower North Shanahan. The walk to the finish wasn’t as annoying as I though it would be, and I arrived just minutes before the cold rain started. I am blessed. As soon as I sat down, every one of my large joints turned to cement. It was kind of cute. And Heidi was there to drive me home. 
In the aftermath of this performance I’ve finally learned that I won’t ever have a ‘good’ 100-mile race unless I learn to eat much more. Although I’m pretty sure it was the beer that turned my stomach at Cascade Crest, I can’t point to any particular thing that kept me from eating during the BBA. Maybe it’s just my flawed physiology that makes eating and running mutually exclusive, but I’m not ready to accept that yet. More 100s are in my future because I’m curious whether or not I can solve this problem. Mack and Yiran have given me the targets to shoot for.
The other thing to take away from this is that if I can finish the BBA by 4pm on Sunday while not eating anything, you can do the BBA (or something like it) too. I will let you decide if ‘you’ means ‘you’ but trust me, it probably does. Go into it with the right mindset and let the amazing RMR community (or whatever community you're blessed enough to be a part of) help you solve the problems, and you’ll get it done. You will never experience a better support system for running 100 miles (or the equivalent in your own life), so you should take advantage of it. 
Finally, my love for this event is enormous and the Strava shape of the route is burned into me forever. Thank you to every single one of you who helped me any any way, directly or indirectly. I look forward to repaying the favor no matter the weather or time of day. And that means you!
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The 2024 Boulder Badass 100
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liquorhub · 2 months ago
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Monkey Shoulder Whisky is now available at Liquor Hub Wine & Spirits in Pleasant Hill, MO! This smooth and rich blended malt whisky is perfect for sipping neat, on the rocks, or mixing into your favorite cocktails. With its unique flavor profile, it's a great choice for whisky lovers looking to try something new. Stop by today to grab your bottle of Monkey Shoulder and enjoy its exceptional taste!
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hotellincolnsquare55 · 4 months ago
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Exploring Thekkady’s Tea Plantations: A Guide to Tours, Tastings, and Scenic Beauty
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Famous for its beautiful tea plantations, wildlife, and dense forests, Thekkady is tucked away in Kerala's Western Ghats. Thekkady's tea estates are a must-see for tourists looking for a mix of natural beauty and cultural depth. An idyllic setting for a day spent discovering the history of Kerala's well-known brew is created by the region's undulating hills, pleasant weather, and rich green scenery.
The Charm of Thekkady’s Tea Plantations
Picture yourself strolling among tea bushes in infinite rows, mist rising from the nearby hills. The scent of fresh tea leaves fills the crisp air, and the peaceful ambiance offers a respite from the bustle of the metropolis. In addition to being stunning, Kerala's tea plantations at Thekkady are a monument to the state's long history of agriculture and the expertise of its farmers.
The majority of the tea plantations in Thekkady are remnants of the British colonial period, when they planted tea gardens throughout Kerala's highlands. Some of India's best teas, from powerful blacks to delicate greens, are being produced on these grounds. Taking a tour of these farms provides an insight into the intriguing process of growing and making tea.
What to Expect on a Tea Plantation Tour
In Thekkady, a lot of tea estates provide guided tours where guests may learn about the various steps involved in making tea, from picking the leaves to drying and fermenting them. You will be able to observe the labor of love and attention to detail that goes into each cup of tea. A visit to the plant where the leaves are prepared and packaged is even included in some trips.
You will also get to taste a variety of teas, each with its own distinct flavor profile, during the trip. Tasting freshly brewed tea from the source is an experience in and of itself, whether you enjoy a robust cup of black tea or a lighter, more delicate green tea.
The tea estates make a wonderful backdrop for photographers. Picture-perfect moments are created by the contrast between the foggy hills and azure skies and the emerald-green tea bushes.
Best Tea Plantations to Visit in Thekkady
Connemara Tea Estate
Connemara, one of Thekkady's most illustrious and historic tea farms, provides tea tastings and guided tours. The estate's expansive tea gardens are a pleasure to behold, and guests love their organic tea selections.
Gavi Plantations of Tea
The tea plantations of Gavi, which are close to the Periyar Wildlife Sanctuary, provide a distinctive experience. The fusion of tea-growing environments with animals produces a unique atmosphere. You can witness Kerala's rich biodiversity by combining the plantation tour with a hike in the surrounding forest.
Plantations of Vandiperiyar Tea
Vandiperiyar, another well-known tea estate, is well-known for its beautiful surroundings and closeness to the Periyar River. You can purchase some of the best local teas straight from the source while taking a tour here, which provides you with an insight into traditional tea-making processes.
Where to Stay: Hotels in Thekkady
Selecting the ideal lodging option is crucial to enhancing your experience when touring Thekkady's tea farms. Among the best hotels in Thekkady, Hotel Lincoln Square is a top choice for travelers seeking comfort with a hint of luxury. Because of its convenient location, Lincoln Square offers quick access to Thekkady's main attractions, such as the Periyar Wildlife Sanctuary, as well as the tea estates.
Tea and Thekkady’s Local Culture
Beyond only producing tea, the plantations have a significant cultural impact on Thekkady. In the tea estates, a large number of laborers are members of generations-old communities. A deep cultural component is added to the tea tour experience by their familiarity with tea cultivation and their kinship with the country.
Tea leaves, spices, and other locally cultivated goods can be purchased at the little local stores you will come across when touring Thekkady's tea estates. A little taste of Kerala that you may enjoy long after your vacation is what makes a bag of tea from Thekkady the ideal souvenir.
The Best Time to Visit Thekkady's Tea Plantations
Although Thekkady's tea plantations are available all year round, September through March is the coolest time to visit. This is the perfect time of year to wander through the plantations and take in the clean mountain air because of the lovely weather, which includes misty mornings and crisp afternoons. Though be ready for heavy downpours, monsoon season may also be a lovely time as the rain revitalizes the lush tea plants.
Conclusion
Thekkady is a must-visit location for anybody traveling through Kerala because of its tea plantations, which offer a distinctive fusion of scenic beauty, cultural history, and tranquil surroundings. Whether you are a lover of tea or just looking for a quiet haven amid verdant surroundings, the plantations offer a relaxing diversion from the daily grind. Through tea tastings and guided tours, you will develop a greater understanding of the craft of creating tea and its fascinating history. Thus, enjoy the flavors, take your time, and lose yourself in the alluring beauty of Thekkady's tea gardens.
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chocolatesbean · 5 months ago
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From Mahabaleshwar with Love: Ziaho’s Premium Dark Chocolate
The Origins: Mahabaleshwar, The Heart of Ziaho’s Chocolate
Nestled in the Sahyadri mountain range, Mahabaleshwar is a picturesque hill station in the Indian state of Maharashtra. Known for its strawberry farms, lush greenery, and pleasant climate, Mahabaleshwar is also home to some of the country’s finest agricultural produce. But beyond strawberries and scenic views, the region is increasingly being recognized for its high-quality cacao production, which provides the essential ingredient for Ziaho’s premium dark chocolate.
The unique terroir of Mahabaleshwar—characterized by its fertile soil, ample rainfall, and temperate climate—creates the perfect environment for cacao cultivation. Here, the cacao beans are nurtured from seed to harvest, absorbing the richness of the land and the purity of the air. This meticulous care at the very start of the chocolate-making process ensures that Ziaho’s dark chocolate possesses a flavor profile that is both distinctive and deeply satisfying.
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