#pedro ximénez

[k-iphone-photography]

Found this cute coffeehouse in Liverpool Street that offers Pedro Ximénez sherry 🥰

[theworldisyonces]

Beyoncé for SirDavis whiskey. Her own brand of whiskey. Here’s all about the whiskey:

Color: Deep Copper

Aroma: Tangy Seville oranges mingle with soft sun-kissed raisins, while the sizzling spices of clove, cinnamon, and ginger play with luxurious notes of Demerara sugar and toffee.

Taste: Rich & buttery toffee is followed by an array of spices with cinnamon, clove, and classic rye spice up front. Followed by soft, malty and biscuity notes intertwined with a vibrant citrus top note.

Finish: Hints of honey are encountered with a soft, lingering finish reminiscent of plump sultanas and ripe cherries.

Here the complexity of rye is married with the elegance of malted barley. Finished to perfection in Pedro Ximénez sherry casks, a harmony of spice with sublime hints of fruit.

ABV 44% (88 proof)

Bottle Design: Designed the bottle to be displayed as a statement piece. Beyoncé said that its shape is intended to reflect her own tension between femininity and masculinity. Beyoncé collaborated with Dekorglass to create the bottle, who work with prestigious whisky brands

Beyoncé’s custom louis vuitton portable whisky bar trunk embossed with western motifs for sirdavis is inspired by rodeo saddles à la ‘cowboy carter’

SirDavis will be available to purchase on September 4th (Bey’s birthday). But you can pre order on the SirDavis website, right now. 🥃

[hillwoodhouse]

Morten Craig's Old Negroni - Not quite a Old Fashioned, not quite a Negroni. 1 ½ oz aged rum ¾ oz Mezcal ½ oz Pedro Ximénez Sherry Stir with plenty Ice, strain into an ice-filled glass, express orange zest, and garnish. Enjoy

[saltwaterandstars]

In our house we call this stuff crying juice - this is the story of why. About five or six years ago, Mr Hag and I went to a pop-up tapas evening at a local cafe. We had some great food and then after the meal, the guy organising the event offered us both a little glass of Pedro Ximénez sherry - not something either of us was familiar with at the time. So, we each took a sip—and Mr Hag immediately started crying.

Once he'd worked out what was going on, he explained to me that his dad—who had been dead several years at that point—had really loved sweet alcoholic drinks, and at Christmas when Mr Hag was a kid, his dad would buy himself a bottle of cherry brandy or something similarly syrupy, and he'd give little sips of the stuff to young child Mr Hag (different times!) It turns out that one of the sweet, syrupy drinks Mr Hag's dad had given him was Pedro Ximénez sherry, though Mr Hag hadn't known that's what it was—but the instant he tasted it in the cafe he was transported back fifty years to childhood, Christmas, and his dad.

So, we now buy a little bottle of it each Christmas and we drink to Mr Hag's dad. And in case you're unfamiliar with PX sherry, it tastes like sweet, alcoholic raisins—very Christmassy, in fact.

[jasonraish]

The Dodo for my Limited edition artist series bottles for Rabbit Hole Distillery. I reimagined Lewis Carroll’s Alice in Wonderland characters in a sort of Steam Punk vehicle riding world. Alice is all grown up and tatted with Dinah as co-pilot in the front. The Dodo, (who was a metaphor for politicians) has a Boss Tweed type driver atop his destructive steel behemoth. The Caterpillar has emerged from his cocoon even more twee and affectatious than before and flies away in a puff of hookah smoke. Will Tweedle Dee and Tweedle Dum ever make it out of the forest while working against their own interests? The Queen’s Card Guardsman patrols the night skies. The Queen of Hearts is imposing on her half flamingo-half machine. “Dareringer” is single barrel cask strength Kentucky straight bourbon whiskey finished in Pedro Ximénez sherry casks at 118 proof and luckily is my favorite of all their offerings. Available at select retailers in South Carolina and Texas. Posters, T-shirts, and stickers are also available. This was an incredible amount of work conceptualizing and designing and redesigning these characters and backgrounds. Alice in wonderland is beloved and has been reimagined so many times it took so long to develop something new. We had several half starts and reworks but in the end it was worth it, the bottles are beautifully printed and even have spot gloss embossing on the art. Time for me to go have 2 or 3 (or 4) fingers, Cheers! (also there will be more posts with behind the scenes and details stay tuned). See more of this project on my website

[whiskyblog]

GlenAllachie Whisky Cuvée Cask 2012/2023 bottled exclusively for Kirsch Import

The GlenAllachie Whisky Cuvée Cask 2012/2023, bottled exclusively for Kirsch Import, is a remarkable bottling from the Scottish Speyside distillery GlenAllachie. This limited edition, which will be released in 2023, dates back to 2012 and has therefore been matured for around 11 years in selected casks. The special feature of this bottling is the so-called "cuvée cask" maturation, in which the whisky was refined in different types of cask to develop a particularly complex variety of flavours.

Cask type : American oak casks, Pedro Ximénez sherry casks, Moscatel wine casks, ruby port casks.

[pedrogil73]

Dos Maderas Selección. Triple Age Rum. Soleras. Imported Superior Reserva Caribbean, Guyana & Barbados to Jerez. Williams & Humbert, Jerez. 42%. España. 🇬🇾🇧🇧🇪🇸

•

Color ámbar, complejo, suave. Notas de vainilla, caramelo, especiado. Almendras, tabaco. Equilibrado. Notas de la uva Pedro Ximénez, jerez. 

•

Mi Puntuación    94/100

•

#highspirits #ron #dosmaderas #rum #williamshumbert #lapenadelquijote #lapeñadelquijote #guyana #barbados 

[recipecollector-cor]

Blue Cheese and Cream Pastries with Raisin-Pedro Ximénez Sauce

Blue Cheese and Cream Pastries with Raisin-Pedro Ximénez Sauce Enhance your tapas experience with these delectable pastries featuring the bold flavors of Cabrales blue cheese complemented by a luscious cream cheese filling. The sweetness of golden raisins and the richness of Pedro Ximénez sherry create a luxurious sauce that elevates this dish to new heights. 1 ounce cream cheese1 ounce blue…

[flavorsofandalucia]

Discovering Seville: A Guide to the Best Travel Experiences, Food, and Wine

Seville, the heart of Andalusia, is a dream destination for travelers seeking a blend of history, culture, gastronomy, and unforgettable experiences. From private tours to wine tastings, this city offers something special for everyone. Here's a guide to help you explore Seville in style, with recommendations for the best tours, food, and wine.

Best Experience Travel: Why Seville Stands Out

Seville is a top choice for travelers seeking the best experience travel has to offer. Whether you're wandering through the cobbled streets of Barrio Santa Cruz, marveling at the intricate designs of the Alcázar, or catching a live flamenco show, Seville guarantees unique and authentic experiences.

For a truly personalized adventure, consider a private tour with Flavors of Andalucia. Their curated itineraries take you beyond the typical tourist spots, offering an insider’s view of the city.

Wine Tasting in Seville: Savoring Andalusian Flavors

Wine lovers will find Seville to be a hidden gem for wine tasting experiences. Andalusia is famous for its sherry, particularlyManzanilla and Fino, as well as rich reds and sweet wines like Pedro Ximénez.

Join a wine-tasting tour with Flavors of Andalucia to sample these exquisite wines while learning about the region’s winemaking traditions. Pair the wines with local specialties like jamón ibérico and aged cheeses for a complete sensory delight.

Food Tours in Seville, Spain: A Culinary Delight

Seville is a food lover’s paradise. Embarking on food tours in Seville, Spain, is a fantastic way to experience the city’s vibrant culinary culture. Stroll through local markets, savor freshly prepared tapas, and learn about the ingredients that make Andalusian cuisine so iconic.

With Flavors of Andalucia, you can explore hidden gems and iconic food spots, tasting dishes like salmorejo, gambas al ajillo, and tortilla de camarones. Their expert guides ensure you not only enjoy the flavors but also understand the stories behind each dish.

Best Time to Travel to Spain: Seville’s Seasonal Charms

Planning your trip to Spain? The best time to travel to Spain, especially Seville, is in spring (March to May) or fall (September to November). During these months, the weather is pleasant, and the city hosts vibrant festivals like Semana Santa and the Feria de Abril.

Spring is ideal for outdoor activities like walking tours and patio dining, while autumn offers fewer crowds and mild temperatures. Whether you're exploring Seville’s historic sites or indulging in its culinary offerings, these seasons provide the perfect backdrop.

Private Tour Guide in Seville, Spain: Personalized Exploration

For those seeking a tailored travel experience, hiring a private tour guide in Seville, Spain, is the way to go. Private tours allow you to explore the city at your own pace, focusing on the landmarks and experiences that interest you most.

With guides from Flavors of Andalucia, you’ll uncover hidden corners of the city, learn fascinating historical facts, and gain insider tips on where to eat and what to see. It’s the ultimate way to make your visit unforgettable.

Best Food Tour Seville: Taste the City’s Essence

A food tour is the perfect way to immerse yourself in Seville’s vibrant culinary scene. The best food tours in Seville take you through bustling markets, authentic tapas bars, and charming eateries. You’ll taste everything from traditional Andalusian dishes to modern gastronomic creations.

Flavors of Andalucia’s food tours stand out for their expertise and passion. Their knowledgeable guides take you to lesser-known spots while explaining the cultural significance of each dish.

Best Travel Agency in Spain: Seamless Travel Planning

Planning a trip to Spain can be overwhelming, but working with the best travel agency in Spain ensures a smooth and enjoyable experience. Agencies like Flavors of Andalucia specialize in creating tailored itineraries, from food and wine tours to historical and cultural explorations.

Their local expertise ensures that you’ll enjoy authentic experiences while avoiding common travel pitfalls. Whether you’re a solo traveler or part of a group, their services make traveling in Spain effortless.

Best Restaurants in Seville: A Foodie’s Guide

Seville boasts some of thebest restaurants in Spain, offering a range of dining experiences. From traditional Andalusian taverns to Michelin-starred establishments, there’s something for every palate.

For a curated list of must-visit spots, check out Flavors of Andalucia’s guide to the 8 best restaurants in Seville. Highlights include traditional dishes, innovative tapas, and exceptional wine pairings. Dining in Seville is more than just a meal; it’s a celebration of the city’s rich culinary heritage.

Tapas Tour Seville: A Flavorful Adventure

A tapas tour in Seville is an experience not to be missed. Tapas are an integral part of Andalusian culture, and sampling them is the best way to understand the region’s flavors. From sizzling prawns to cured ham, each dish tells a story.

Flavors of Andalucia offers expertly guided tapas tours that take you to both popular and hidden tapas bars. You’ll enjoy a variety of dishes, learn the art of pairing tapas with local wines, and discover the vibrant social atmosphere that defines Seville’s dining scene.

Conclusion: Seville Awaits

Seville is a city that captivates all who visit. Whether you’re savoring local wines, indulging in tapas, or exploring the city’s historical landmarks, each experience adds to the magic of your journey. With Flavors of Andalucia, you can elevate your trip with curated tours, personalized experiences, and insider insights that make Seville come alive.

Plan your adventure today and discover why Seville is a must-visit destination for food lovers, history enthusiasts, and wine aficionados alike.

[sinistercity]

Here is the current running list of taken face claims in our discord role-play server.

Admins hold more face claims to help drive key plot points in the role-play. We encourage players to take on only as many characters as they feel comfortable managing, with a recommended maximum of 5.

For every one caucasian/white face claim, one POC is required for diversity.

Zzy’s Faceclaims (admin)

Tom Holland - Douglas Folkvar [Born Werewolf]

Lupita Nyong'o - Asha Dubhan [Original Witch]

Nicholas Galitzine - Theodore (Theo) Black [Vampire]

Auli'i Cravaho - Frankie (Francesca) Keli'i [Witch]

Pete Davidson - Leo [Familiar]

Donald Glover - Elias Kane [Human]

Timothee Chamalet - Julian Cheri [vampire]

Howl's Faceclaims (admin)

Hugh Dancy - Arthur Folkvar [Werewolf]

Idris Elba - Ambrose Myrrdin [Original Witch]

Keanu Reeves - Victor Lynch [Hunter]

Ricky Whittle - Quinn Eldritch [Witch]

Coulson Baker - Jamie Reed [Druid/Werewolf]

Simu Liu - Reagan Longwei [Human]

Josh Brolin - Matthew McLaughlin [Werewolf]

Alan Ritchson - Jack McLaughlin [Werewolf]

Alberto Rosende - James Caradawc [Vampire]

Ben Barnes - Lance Darling [Vampire]

JD Pardo - Mateo Garcia [Werewolf]

Brittany’s Faceclaims

Michele Morrone - Desi Zucchero [Born Werewolf]

Luke Evans - Everett Wentworth [Original Vampire]

Henry Golding - Xiaolin Zhao [Hellhound]

Ed Quinn - Carrick "Vegas" Vaughan [Original Hellhound]

Dicki’s Faceclaims

Tomer Capone - Kerry Mor [Familiar]

Pedro Pascal - Joaquin Araya [Hunter (Former)]

Benicio del Toro - Alejandro Ximénez [Born Werewolf]

Hale Appleman - Cecil Destry [Unicorn]

Val's Faceclaims

Matthew Daddario - Damien Ardeleanu [Original Vampire]

Brittany O'Grady - Sabine Dunbar [Familiar]

Florence Pugh - Alecto Sterling [Human]

Ranger’s Faceclaims

Jack O’Connell - Eric de Lucca [Bitten Werewolf]

Boyd Holbrook - Riley Strickland [Eidolon]

Alex Meraz - Santiago Osório [Born Werewolf]

G’s Faceclaims

Casey Deidrick - Connor Evans [Hellhound]

Harry Shum Jr. - Maddox Zhu [Witch]

Chess's Faceclaims

Aaron Taylor Johnson - Myls "Scarlet" Taylor [Hunter]

Norman Reedus - Jean Luc "Luke" Lamotte [Hunter (Retired)]

Storm Reid - Nimh Dorlan [Original Familiar]

Red's Faceclaims

Drew Ray Tanner - Franco Del Rio [Human]

Beetle's Faceclaims

Tati Gabrielle - Verena Hortensia [Hellhound]

Cas' Faceclaims

Steven Ogg - Henry Lyons [Turned Werewolf]

Casey's Faceclaims

Maya Hawke - Cameron White [Human]

Elena's Faceclaims

Elizabeth Olsen - Gia Woods [Witch]

Jeffrey Dean Morgan - Hunter Wills [Hellhound]

Ally's Faceclaims

Taylor Zakhar Perez - Jorah Najjar Sanz [Familiar]

Bee’s Faceclaims

Nolan Funk - Alec Hargrove [Witch]

[alsherry-experiences]

Sherry Vinegar: Tradition, Production, and Benefits

Sherry vinegar is one of the most iconic and valued products of Spanish gastronomy. Originating from the region of Jerez de la Frontera in Andalusia, this vinegar is made from selected grapes and undergoes an aging process that gives it its characteristic flavor and quality.   How is Made? The production of sherry vinegar begins with the selection of the best Palomino, Pedro Ximénez, and…

[sergejbiohazardov]

Kyro. Kyrö's choice. Malt rye whiskey. Finish smoked rye whiskey with Pedro Ximénez cask finish. 47.5%

Характерный дымный запах. Ощутимый копчёный вкус. Лёгкая сладкость. Подкопчёность не приторная и с приятной горчинкой. Смокед виски не всем нравятся, но и отличаться друг от друга они тоже могут довольно сильно. Я не фанат смокед виски, но этот мне понравился. Кстати, пить ржаной виски рекомендуют со льдом, а не с содовой.

#Kyro #whisky #ryewhiskey #alcohol #sergejbiohazardov

[copadelreycuandosejuega]

¿Cuál es la historia y tradición detrás del vino de Castilla Sanluqueño?

🎰🎲✨ ¡Obtén 500 euros y 200 giros gratis para jugar juegos de casino con solo un clic! ✨🎲🎰

¿Cuál es la historia y tradición detrás del vino de Castilla Sanluqueño?

Historia del vino de Castilla Sanluqueño

El vino de Castilla Sanluqueño cuenta con una historia rica y apasionante que se remonta a siglos atrás. Esta región vinícola, situada en el sur de España, ha sido reconocida a lo largo del tiempo por la calidad y peculiaridad de sus vinos.

La tradición vitivinícola de Castilla Sanluqueño se ha mantenido gracias al esfuerzo y dedicación de generaciones de vinicultores que han trabajado la tierra con pasión y cuidado. Con condiciones climáticas ideales, suelos ricos en minerales y la combinación perfecta de variedades de uva autóctona, esta región ha logrado producir vinos únicos que han conquistado paladares de todo el mundo.

Uno de los vinos más emblemáticos de Castilla Sanluqueño es el Pedro Ximénez, un vino dulce elaborado con uvas pasas que ofrece aromas intensos y sabores profundos. Este vino es el resultado de un proceso de elaboración tradicional que ha sido transmitido de generación en generación, manteniendo viva la esencia y el carácter de esta tierra.

La historia del vino de Castilla Sanluqueño es una historia de pasión, tradición y sabor que se refleja en cada copa. Descubrir sus bodegas centenarias, recorrer sus viñedos y degustar sus vinos es sumergirse en un mundo de sensaciones únicas que transportan al pasado y conectan con la esencia misma de esta tierra vinícola. Castilla Sanluqueño es un destino imprescindible para los amantes del buen vino y la cultura vitivinícola.

Tradición vitivinícola en Castilla Sanluqueño

La tradición vitivinícola en Castilla Sanluqueño se remonta a siglos atrás, convirtiéndose en parte fundamental de la cultura y la economía de la región. Situada en un enclave privilegiado, con un clima ideal y tierras fértiles, esta zona ha sido reconocida por la calidad de sus vinos a lo largo de los años.

Los viñedos de Castilla Sanluqueño se caracterizan por la variedad de uvas autóctonas que se cultivan, como la tempranillo, garnacha y syrah, entre otras. Los viticultores de la región han sabido aprovechar las condiciones naturales del terreno para producir vinos únicos y con personalidad propia.

La elaboración del vino en Castilla Sanluqueño sigue técnicas tradicionales que se han transmitido de generación en generación, conservando la esencia y el sabor de antaño. Desde la vendimia manual hasta la crianza en barricas de roble, cada paso del proceso de producción se lleva a cabo con mimo y dedicación.

Los vinos de Castilla Sanluqueño son reconocidos tanto a nivel nacional como internacional, conquistando a los paladares más exigentes con su bouquet inconfundible y su carácter único. Ya sea un joven afrutado o un reserva envejecido, cada botella cuenta la historia de una tierra llena de tradición y pasión por el vino.

Visitar Castilla Sanluqueño es sumergirse en un mundo de aromas y sabores, donde la tradición vitivinícola sigue viva y se manifiesta en cada copa. Un paseo por sus viñedos y bodegas es una experiencia única que permite apreciar el trabajo y la dedicación de aquellos que han convertido a esta región en un referente dentro del mundo del vino.

Proceso de elaboración del vino en Castilla Sanluqueño

El vino de Castilla Sanluqueño es reconocido internacionalmente por su exquisitez y calidad inigualable. El proceso de elaboración de este vino se caracteriza por su tradición y meticulosidad, que se han transmitido de generación en generación en esta región vinícola de renombre.

El primer paso en la elaboración del vino de Castilla Sanluqueño es la cuidadosa selección de las uvas, que deben estar en su punto óptimo de maduración. Estas se recogen a mano para garantizar su integridad y calidad.

Una vez recolectadas, las uvas se despalillan y se prensan para extraer el mosto, que posteriormente se fermenta en grandes depósitos de acero inoxidable a una temperatura controlada. Durante este proceso, se añaden levaduras seleccionadas para impulsar la fermentación y potenciar los aromas y sabores característicos del vino de Castilla Sanluqueño.

Tras la fermentación, el vino se somete a un proceso de crianza en barricas de roble, donde adquiere complejidad y elegancia. Durante este periodo, se realizan catas periódicas para evaluar su evolución y asegurar que cumple con los estándares de calidad exigidos.

Finalmente, una vez que el vino ha alcanzado su plenitud, se procede al embotellado y etiquetado, listo para ser disfrutado por los amantes del buen vino de Castilla Sanluqueño en todo el mundo. Este proceso artesanal y cuidadoso es el sello distintivo de la excelencia de los vinos de esta prestigiosa región vinícola. ¡Salud!

Variedades de uvas en Castilla Sanluqueño

En la región de Castilla Sanluqueño, conocida por su clima mediterráneo y tierras fértiles, se cultivan una amplia variedad de uvas que dan lugar a vinos de excelente calidad. Estas uvas, que han sido cultivadas durante siglos en la zona, se caracterizan por su sabor único y sus características distintivas.

Una de las variedades más destacadas es la uva Tempranillo, que es la base de muchos vinos tintos de renombre. Esta uva, de piel gruesa y color oscuro, produce vinos con cuerpo, aromas frutales y notas especiadas que cautivan a los paladares más exigentes.

Otra variedad importante en Castilla Sanluqueño es la uva Airén, que es la uva blanca más cultivada en España. Esta uva se utiliza principalmente para la producción de vinos blancos frescos y ligeros, con aromas florales y notas cítricas, perfectos para disfrutar en días calurosos.

Además, no podemos olvidar la uva Garnacha, que se adapta perfectamente al clima cálido y seco de la región. Esta uva produce vinos tintos suaves y afrutados, con notas especiadas y un carácter distintivo que refleja el terruño de Castilla Sanluqueño.

Por último, pero no menos importante, encontramos la uva Verdejo, que se cultiva principalmente en la provincia de Valladolid, dentro de la región de Castilla y León. Esta uva produce vinos blancos frescos y aromáticos, con notas herbáceas y cítricas, ideales para acompañar mariscos y pescados.

En resumen, las variedades de uvas en Castilla Sanluqueño ofrecen una amplia gama de opciones para los amantes del vino, desde tintos robustos hasta blancos refrescantes, cada uno con su propio carácter y personalidad que reflejan el terruño único de esta hermosa región española.

Denominación de origen del vino de Castilla Sanluqueño

La Denominación de Origen del vino de Castilla Sanluqueño es un reconocimiento de la calidad y origen de los vinos producidos en esta región de España. Situada en la provincia de Toledo, en la comunidad autónoma de Castilla-La Mancha, esta denominación engloba a una serie de bodegas y viñedos que cumplen con estrictos criterios de producción y control de calidad.

Los vinos de Castilla Sanluqueño se caracterizan por su sabor único y tradición en la elaboración. Las uvas que se utilizan para su producción provienen de viñedos cuidadosamente seleccionados y cultivados siguiendo métodos tradicionales que han pasado de generación en generación. Esto se refleja en la excelencia de los vinos que se obtienen, con aromas intensos, sabores complejos y una textura suave en el paladar.

Además, la Denominación de Origen del vino de Castilla Sanluqueño garantiza a los consumidores que están adquiriendo un producto de calidad y con un origen y tradición concretos. Esto también contribuye a la promoción de la cultura vinícola de la región y al impulso de la economía local.

En resumen, la Denominación de Origen del vino de Castilla Sanluqueño es un sello distintivo de calidad y tradición en la producción de vinos en España, que destaca por su excelencia y arraigo en la región de Castilla-La Mancha.

[jasonraish]

Alice for my Limited edition artist series bottles for Rabbit Hole Distillery. I reimagined Lewis Carroll’s Alice in Wonderland characters in a sort of Steam Punk vehicle riding world. Alice is all grown up and tatted with Dinah as co-pilot in the front. The Dodo, (who was a metaphor for politicians) has a Boss Tweed type driver atop his destructive steel behemoth. The Caterpillar has emerged from his cocoon even more twee and affectatious than before and flies away in a puff of hookah smoke. Will Tweedle Dee and Tweedle Dum ever make it out of the forest while working against their own interests? The Queen’s Card Guardsman patrols the night skies. The Queen of Hearts is imposing on her half flamingo-half machine. “Dareringer” is single barrel cask strength Kentucky straight bourbon whiskey finished in Pedro Ximénez sherry casks at 118 proof and luckily is my favorite of all their offerings. Available at select retailers in South Carolina and Texas. Posters, T-shirts, and stickers are also available. This was an incredible amount of work conceptualizing and designing and redesigning these characters and backgrounds. Alice in wonderland is beloved and has been reimagined so many times it took so long to develop something new. We had several half starts and reworks but in the end it was worth it, the bottles are beautifully printed and even have spot gloss embossing on the art. Time for me to go have 2 or 3 (or 4) fingers, Cheers! (also there will be more posts with behind the scenes and details stay tuned). See more of this project on my website. First attempt sketches, literal character based redesigns. Alice as grown up and a Raku ceramics badass or a photographer. The White Rabbit is constantly late for work

[whiskyblog]

Eden Mill Whisky Art of St. Andrews Limited Release 2022

Cask type : Bourbon Casks, Oloroso & Pedro Ximenes Sherry Casks

The Eden Mill “Art of St. Andrews” Limited Release 2022 is an exclusive single malt whisky that captures the essence of the Scottish coastal town of St. Andrews. This limited edition is part of an annual series that combines the craft of the master distiller with the creativity of local artists.

The 2022 edition has been designed by artist Mairi Clark, whose expressive oil painting depicts the dramatic coastline of St. Andrews. This artwork adorns the packaging and reflects the rugged beauty of the landscape.

The whisky itself is matured in a combination of bourbon, Pedro Ximénez and Oloroso sherry casks, giving it a rich and complex flavor profile. With an alcohol content of 46.5% vol., it has a natural color and is not chill-filtered.