#not to skimp on the mayo (which is better if kewpie)
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Made one fine BLT. Fried the bacon with paprika and white and black pepper, and then glazed it with soy sauce, rice vinegar, honey, and sriracha. Seasoned the tomato with salt, pepper, onion and garlic powders. Toasted bread with garlic mayo on one side and sriracha mayo on the other.
Highly recommend playing around with BLT flavor profiles!
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