#mozarrella

[for-a-longlongtime]

We talk a lot about sandwiches, but what's your favorite sandwich (like the real thing you eat 😆).

😆😆😆

I love it! Oh, gosh. I'm a sandwich whore really, in every sense of the word. As we all know, I don't like to limit myself - so let me give you a top 5 of my faves, just because I'm high and feel like talking about food:

All Out: First of all, nice bread - some Calabrese bread, or a crunchy French baguette, or pita bread (ideally extra toasted if pita). Then start with a little mixed greens, add proscuitto, mozarrella, olive oil, tomato, maybe some sprouts on top too. And maybe some pesto or fresh basil, too. DELICIOUS.

Simple: nice fresh bread (or toasted), Gouda cheese (proper Gouda, so that means you get one of those large chunks at Costco or a cheese store. Gouda slices at Aldi are also acceptable), sliced tomato, pepper & salt.

Easiest: look, I've always liked avocado on toast because it requires no brainpower, but when I saw the Snack Wars video I decided to try it the way he mentions - mashed with a little olive oil and salt. Y'all... it's so good. It's better than any other avocado variant. Why did it take me so long to discover this?

4. Bagels. Ideally an Everything bagel (sesame will do too) with cream cheese and smoked salmon and thinly sliced red onion (no capers).

5. My go to: what I probably eat the most (aside from nr 2) is toasted bread with soft goat's cheese (again, Costco, it's the only affordable place for it), and then pile on whatever else is in the fridge. Tomatoes, cucs, spinach, pickley thingies sometimes, salad, sprouts, or a sliced soft boiled egg, bellpeppers... etc. A good way to get some veggies in.

As for other sandwiches, obviously Frankie and Santiago. 🥪 But probably everybody knows that at this point.

Thanks for asking, babe <3 What is YOUR favorite @rhoorl?

[renegadeer]

REN I SWEAR TO GOD I GOT UP FOR 2 SECONDS TO GET MOZARRELLA STICKS AND THIS IS WHAT I SEE . DO YOU MIND

oops

[agoobersretreat]

Noodle Soup and Mozarrella Sticks!

Sounds pregnant.

Noodle Soup: Tummies! Size, shape, whatever. How do you like your tummies?

"Tummies! Big and small, flat or round, firm or doughy! I just fuckin' love tummies~! Inside and out, ehehehe~."

Mozzarella Sticks: The way down to the stomach, is it a pleasant idea? Do you like the tightness, or do you want it to pass as soon as possible?

"Ooorgh, yeah. The tightness, the heartbeat and the breathing around me once I clear the predator's airway? That shit is amaaaaaaaazing~!"

[chobani-flip]

3, 13, and 24!

AAAAAA! I GOT AN ASK ABOUT AN ASK GAME I POSTED!!!!

LET'S GOOOO

3. what’s your favorite candle scent?

*screechy halt*... errrr, i don't think i have one? i don't burn candles that often and when i do, not for that long because i read a thing some years ago about all the shit that you breathe in if you're in a room that's not very well ventilated and you've got a scented candle going and it kinda freaked me out

13. what’s your comfort food?

ok, so one thing about me? i loooove food 😁 i don't have a specific comfort food because every food is comfort food if you have a craving and it hits the spot and makes you do a happy wiggle on the inside (and maybe outside too)

so here's a list of things i love to eat and will be happy to eat repeatedly for several meals in a row:

pasta with chicken spinach and cream (the spinach and cream sauce the meat comes with is cooked with LOADS of garlic and some splashes of white whine) and everything gets mixed together. if you have a mozarrella to melt into it, even better, it reheats SO WELL, but it also amazing cold.

hummus

eggy knedlíky with kimcchi

we make knedlíky (it's usually translated as dumplings but they're not the type of thing most people would see when the word dumplings is mentioned... there's different types but the one im thinking of is more white-bread like and is used as a vehicle to carry our veloute-style sauces into our mouths... usually, there's extra and they get a bit stale - so you cut them up, soak them in egg and fry them and usually you want some acidity to go with it, and i discovered that kimcchi goes REALLY well with them

ok, there's a lot more food i could tell you about but this is getting really long. 🤣

OH ALSO A CHEESY TOASTIE

24. what’s something you do to de-stress?

so... presumably if the stress wasn't caused by a prolonged period of procrastination and now i have to fucking go-go-go regardless of whether im feeling nice things about it:

i might watch these videos as i completely disengage my brain (tho sometimes the ending really irritates me because you just made all these things why are you cutting into them like this? you're not gonna eat all of that rn, stop pretending, are you wasting food????) but sometimes it's relaxing

if there's a nice book/fic to be read, and some wine that's also a nice solution

i really like very hot bubblebaths but i haven't found a way to enjoy a bubble bath when it's not autumn or winter

answering these asks

[arkixsworld]

10.07.23

Food dairy

Breakfast: bread w tomato &

Mozarrella 520kcal

Lunch: skipped 0kcal

Dinner: 6x deepfried shrimps

242kcal

Small portion fries 231kcal

Snacks: 0kcal

Intake: 994kcal

Burned: 231kcal

Net: 673kcal

Note:

Succesfully didn't ate snacks today. Changed my mind i will show my burned kcal too.

[joeymiya]

lost to raiden shogun about 2 or 3 times and had to cook a lot of food thankfully i had enoug adeptus temptation to spare and some heal foods to go around and finally beat her around the 4th time but- but do you know what happened after the cutscene of yae miko and ei talking- after the end cutscene for the inazuma archon quest? for me?

it fucks up. and when i check back in again since it was loading a bit too long- i’m back at the narukami shrine, and do you know what i see? in my little bitty ass quest corner? “talk to ei in the plane of euthymia”.

i lost all my progress. fucking going to kill someone. thankfully i managed to beat and this was the final time i had to endure her stupid fucking electro attacks.

no more bullshit ei fights in plane of euthymia. thank fuck.

and post inazuma archon quest i decided to ten pull on baizhu’s banner bc i want kaveh so bad and because i’ve been saving primos for him since the banner was up and babygirl kaveh was there- and do you know what 4 star shit i get? a fucking weapon 4 star. not kaveh. a fucking 4 star weapon.

I am so distraught. I can’t fucking believe this. I hope i get him next time though.

I’ll just cope harder via eating meat pizza with mozarrella crust with my garlic bread. I barely understand the world-  why do i keep getting Ls? 

[recortesdemivida]

Goxo De Dabiz Muñoz - Food Truck - Las Palmas De Gran Canaria. Antes Que Nada, Gracias A Mi Carichurri Por La Invitación. Primero Las Cosas Buenas, Las Hamburguesas, Huuummm Buenísimas, Me Encantó La De Yakisoba, Esa Mezcla Con Los Fideos No Me Lo Esperaba, La Pizza Burguer Muy Buena También, Muy Contundente Con Tantas Cosas, Y La Carne De Ambas Para Tanta Carne Muy Blanda Y Sabrosa. Solo Con Las Hamburguesas Y Las Papas Ya Estábamos Llenos Pero Quisimos Probar Los Postres. Ahora Lo Malo: La Espera (La Cola), Pero Algo Normal En Una Experiencia Así. El Precio Sobre Todo Para Los Postres, Que Aunque Son Diferentes Para Lo Que Son Me Parecen Caros. Los Cubiertos, Si Son De Plástico, Pero De Un Plástico Tan Malo, Que Mi Tenedor Ya Estaba Roto Al Abrirlo, Y Mi Cuchara Y La De Mi Acompañante Se Partieron Mientras Comíamos Los Postres, Teniendo En Cuenta El Brutal Precio De Todo, Pues Coño Un Poco Mas De Calidad En Los Servicios No Estaría Mal Je Je Je. Y Por Cierto Algo Que No Soporto Ni Entiendo, Esto Ya Es En General, Es Por Que Una Coca Cola Que Vale En Un Supermercado 60 O 70 Céntimos, En Un Bar, Chiringuito De Playa, Cine, O Aquí De Repente Cobran Por Ello 3 Euros, En Otros Sitios Mas, Coño Si La Bebida La Haces Tu, Puedo Entender El Precio, Pero Que Una Bebida Normal Te Cueste Casi Mas Que Algo Que Comes, Pues No Lo Entiendo, Entiendo Que Sea Algo Mas Caro Que En Un Simple Super, Pero Coño, No A Precio De Oro. Bueno Esto Ultimo Solo Es Anecdótico. Pese A Todo Esto, La Experiencia Positiva, Y Con Curiosidad De Probar Las Dos Cosas De La Carta Que Nos Faltó Por Probar. Aquí Dejo Lo Que Comimos Con Sus Ingredientes. Burguer Yakisoba, Una Doble Hamburguesa De Carne Madurada De Buey, Con Queso Gouda, Noodles Yakisoba, Cremosos De Pimientas Del Mundo, Miso Y Salsa Perigourdine De Trufas Negras, Por 15.50€ - Hamburguesa Pepperoni Pizza Burguer. Doble De Carne Madurada De Buey, Con Mozarrella, Chorizo De Pamplona, Pesto De Rúcula Y Salsa Margherita Spicy De Tomates Cheery. Por 15.50€ #Goxo #DabizMuñoz #FoodTruck #CocaCola #PapasXo #BurguerYakisoba #HamburguesaPepperoniPizzaBurguer #Hamburguesa #Burguer #TartaQuesoLaPedroche #Instagramers #LatitudDeVida https://www.instagram.com/p/CpWIHXBoV9s/?igshid=NGJjMDIxMWI=

[kedainasgormasfaisal]

PALING NAGIH, Call 0898-1305-301, Nasi Goreng Mozarella

KLIK https://wa.me/628981305301, Nasi Goreng Mozarella Gurih, Nasi Goreng Mozarella Ayam, Nasi Goreng Mozarella Enak, Nasi Goreng Mozarella Simpel, Nasi Goreng Mozarrella Sederhana

NASI GORENG MAS FAISAL, tersedia menu : - Aneka Nasi Goreng (Ayam, Telur, Sosis, Bakso, Babat, Kare, Rendang, Seafood, Mozarella) - Aneka Mie Goreng (Ayam, Telur, Sosis, Bakso, Babat, Seafood) - Kwetiau (Goreng,Kuah) - Aneka Gongso (Telur, Ayam, Babat) - Zuppa Soup Ayam + Sosis - Boba Drink (Cokelat, Choco Oreo, Red Velvet, Avocado, Mocacino, Cappucino, Taro, Strawbery, Green Tea, Vanila) - Milky Drink (Cokelat, Choco Oreo, Red Velvet, Avocado, Mocacino, Cappucino, Taro, Strawbery, Green Tea, Vanila)

NASGOR MAS FAISAL Jl. Rejosari Rt.004 / rw.005, Desa Rejosari, Kec. Brangsong, Kab. Kendal 51371 (Sebelah Barat SDN 2 Rejosari (Cangkring)- Brangsong, Kendal INFORMASI PEMESANAN HUBUNGI https://wa.me/628981305301

#nasigorengmozarellabekasi #nasigorengmozarella #nasigorengmozarellachicken #nasigorengmozarellasolo #nasigorengmozarellakorea #nasigorengmozarellalahat #nasigorengkeju #nasigorengkejucirambay #nasigorengkejumozarella #nasigorengkejunanas

Resep Nasi Goreng Keju Sederhana, Nasi Goreng Keju Korea, Resep Nasi Goreng Keju Ala Restoran, Resep Nasi Goreng Keju Pedas, Nasi Goreng Keju Kraft, Nasi Goreng Keju Untuk Anak, Resep Nasi Goreng Special, Resep Nasi Goreng Telur Keju

[ambientchilijefe]

What do you put in a toasted cheese sandwich? This one has #cheddar, #bacon, #goatcheese, #mozarrella, #egg, #americancheese. The sky is the limit really. I love the sharp tang of goats cheese... my wife... not so much. #toastedcheese #grilledcheese #grilledcheesesandwich #yummo #comfortfood #nomnomnom #southafrica #pretoria #noms #nomnom #homemade #bizarrefoods #fabfood #buzzfeast #beautifulcuisine #thekitchen #eatingfortheinsta #bakingfortheinsta (at Pretoria, South Africa)

[divineshus]

Una delicia de #hamburguesa #🍔 doble con #panes de #semillasdelino , queso #mozarrella y queso crema fundidos hasta obtener una ligera salsa, pimienta #cayanne mezclada con agave libre de azúcar y pimiento verde. . Ingredientes de pan 1 taza de semillas de Lino molida 1/2 taza de agua tibia 1 Cda de #aceitedeoliva Sal y especias al gusto. . . . . . . . . . #keto #bulletproffcoffee #ketorecetas #ketodiet #ketomeals #ketomeals #ketobreakfast #canela #landolakes ketotortillas #keto #ketodiet #ketorecetas #ketotransformation #ketomood #ketoalimentacion #divineshus #enketojuntoslohacemosmejor #ketorecetasoficial #divineshus @divineshus #asmr #asmrfood #asmrcommunity #asmrvideo #asmrvideos https://www.instagram.com/p/B_oKafegaPw/?igshid=cut5te0q2qfs

[mkgmez-blog]

Primera crepa del dia la favorita de muchos queso #mozarrella con #pepperoni pasa por la tuya hasta las 10pm https://www.instagram.com/crepasday/p/BuKmxcAhbuL/?utm_source=ig_tumblr_share&igshid=zano7y7t845f

[tardis--dreams]

11:45pm, sitting here with my ridiculously large tomato-mozarrella sandwich and crying to bad and crazy. I love life.

[mayflystampede]

Santa Mozarrella💕!! Loving Giulia 🥰

[plantanarchy]

Psssst I wanna see your tomatoes, please?

Witness them.

Gonna have some mozarrella and basil with these babies tonight babes

Did not take pictures of the biggest boys but I will.

[cornedbeefhashtags]

What’s the most ideal thing that could happen to you in this very moment?

There’s an urgent, unexpected knock at the front door. I glance at the clock. “How strange,” I think to myself. I peek out through the glass, and I can see a pizza delivery man standing on the porch looking back over his shoulder at his parked car.

“You’ve got the wrong house!” I call out as I unlock the door. He turns his head back in my direction and flashes a smile.

“You sure? It’s already paid for.”

I pause, startled—he looks exactly like Milo Ventimiglia, circa 2010-ish. He holds the receipt out for me to examine, and I realize that whoever purchased this pizza also included two full orders of mozzarella sticks.

“Listen,” he interjects, cutting through the electric silence like a pizza wheel slicing through a savory blend of four different cheeses. “Whoever ordered this didn’t leave a phone number, so you’d really be helping me out if you took it.”

I surprise myself with what comes out of my mouth next. “They didn’t leave a number? That’s a shame. Do you want mine instead?”

He grins, and then glances down at the carry-out containers in his hands. “Are you going to eat these mozarrella sticks by yourself?”

We have a spring wedding. Obama is there.

[shock]

I got her a much bigger new pot, better soil, spent fifteen minutes picking all the leaves that looked like they were dying or just too big (which I bought mozarrella for) and talking to her because I think that's good for plants, please pray