#me at home bastardizing asian food becayse my fragile white tastebuds can't handle spicy things and crave ungodly amounts of sugar

[hua-mo-jin-is-a-cutie]

I wanna chime in as a white woman that started shopping at Asian grocery stores in college! All of the info above is very much correct, but I will say, even some pre-made foods will be cheaper at Asian groceries! Certain Asian foods have become rather trendy in the west, where I live it's things like steamed/fried dumplings and steamed buns. These things are ASTRONOMICALLY CHEAPER at the Asian grocery store I visit. If I went to a standard supermarket a small bag of pre-made dumplings would be over $10USD. At the Asian market, it's half that price and comes in way more flavors. The only option for steamed buns we have in supermarkets here are very small and expensive packs of 2 or 4 buns from brands like wowbao. At the Asian market I can pay like $6 for an entire bag and again there are many flavors. Having frozen dumplings and steamed buns in the apartment is great for quick meals too so I like to stock up on these.

The produce at our local Asian market is also usually of higher quality than the local super market. I discovered I actually really like baby bok choy because of my local Asian market, it's become one of my favorite greens.

Its the only place in town I can find miso paste, which I like to keep around to add some extra probiotics to soups. They usually have different varieties too so you can find what kind of miso you like.

Cooking oils are cheaper as well and you can buy a hell of a lot of it. I buy sesame oil exclusively from there now :)

Even the spices you'd typically think of as being pricy are super cheap. I got a pretty large bag of bay leaves for like $2. 👍

It's the only place in town I can find frozen soy beans. Or really any soy beans that aren't still in their pod.

The ice creams they sell are really yummy but they are a little pricier so I only get them occasionally as a treat 🥺

The sheer selection of instant noodles in a broke college students wet dream. Ours has almost an entire aisle dedicated go noodles. You can even get plain ones if you wanna experiment with your own broth at home.

I think that's all my additions. I hope the begging of my post didn't come off as me being like "ummm actually I'm white I know this better". I just clarified because I was not adventurous with food until I moved out of my parents house and I know there are a lot of other ghostly white people out there that are like teenage me. Shopping at Asian markets has been a totally positive experience and I couldn't recommend it more.

Also before anyone asks why I didn't just name the store I frequent instead of calling it "the Asian market" I need you to know that the sign on the store literally only says "ASIAN MARKET". that is the name of the store.

Oh also, if you ever go to a Japanese or Korean restaurant and you like those pickled radishes that are highlighter yellow I don't recommend buying them pre-made. They don't taste the same, the ones that pre-made taste a lot more like vinegar and aren't as sweet. I've managed to get fairly decent at making them myself, but fair warning the brine will make your whole kitchen and fridge smell like feet for a while. The pickles are worth it though 😋 👌

How to Shop at an Asian (or other ethnic) Grocery Store

Do you live in or near a city in the US?

Need to save some money on groceries?

Might I introduce you to... shopping at the local Asian grocery?

Asian grocery stores aimed at an Asian-American customer base almost always beat the prices of their western (or for-western) counterparts. Often by a significant amount, especially in categories like produce, meat, rice, and spices. Plus in addition to lower prices, you get the satisfaction of supporting a small, local business instead of a larger chain store.

(Note that a lot of this information applies to other ethnic grocery stores as well, but we're using Asian because they're common in many cities, and have particularly good prices on produce.)

But it can be a little bit of a learning curve when you first start to shop at them. This post will give you the information you need to navigate them.

So how do you find a good Asian grocery store?

First, go on google maps and search "grocery".

Note that you are NOT googling "Asian Grocery" or "Cheap Grocery". If you search "Asian Grocery" you will get results for Asian stores marketing toward a western audience, and because of this, will be neat, shiny, and very pricey. If you search "Cheap Grocery" you will get stores marketing themselves as cheap, which generally are only slightly less expensive than their "expensive" counterparts (think Aldi). Okay in a pinch, but you can do better.

Second, look at the pictures of all the stores you can easily get to.

Here's what you want: not a lot of printed ads, pictures of hand-written signs (especially in languages other than English), food in cardboard bins, and you want it to look kind of "junky". Bonus points if you can see prices listed in the pictures or the people shopping there are mostly older, ethnic women.

Third, If you couldn't find anything like this, go on your city's subreddit.

Search "cheap", "cheap grocery" and "expensive grocery". Why "expensive grocery"? Because you want to find people complaining about grocery prices, and you want to see the advice they get. Many times, that advice is Asian or ethnic grocery stores.

If you're still not getting anything, google "[city name] cheap grocery" and "[city name] expensive grocery" (see above). Scroll until you get to FORUMS discussing groceries in your city. You DO NOT want blogs or articles. Again, you're looking at the advice people are given when they complain about grocery prices.

One of the first questions people ask upon walking into an Asian grocery store of the type discussed in this post is:

"Is the food I'm getting here safe to eat?"

The answer is just as safe as anywhere else you might shop.

You're probably used to very clean, pretty, well-lit, well-organized stores. This will probably not be that, but it will be regulated by the same health department that regulates those stores. They are held to the same standards.

It's a lot of work to keep a store looking like a western consumer expects. It's a lot less work (and thus less money) to keep a store looking like an ethnic career housewife or grandmother expects. That is largely where the savings comes from.

What's a good deal at an Asian grocery?

Produce. You're probably used to things like onions and carrots being the cheapest per pound. Here it's going to be greens, apples, pears, radish, cabbage and maybe squash and sweet potatoes. Check unit prices and prepare to try some new things. Also a pound of greens is a LOT of greens. Keep that in mind. Also keep in mind that you might see a few pieces of produce that are bruised or have mold on them. That's okay. Just don't buy those pieces. The rest of the batch is probably fine. Wash produce when you get home if you're concerned, though you should be doing that anyway.

Rice and dry beans. If you like to buy in bulk, you're in luck. Don't expect to walk away with a pound or two of these. They come in 40lb packages. But if you tailor most of your meals around them, those meals will be cheap af. There are also lots of different types of specialty rice if you want to make your own sushi or mochi. Learn how to soak and sprout beans.

Tofu. Tofu is expensive when you buy it at a health food store. It is not when you buy it at an Asian grocery. It probably won't be in pretty packages, but again, cheap is not going to be super pretty.

Meat and fish. Meat is generally going to be cheaper here, though maybe not by as much as the produce is. Pork will probably be your cheapest option. You may also see cuts you don't normally see, like tongue, intestine, liver, kidneys, blood, etc... "Weird," however, does not automatically mean cheap in this context. Check unit prices and prepare to be adventurous. If you don't know what else to do with them, dried fish and animal organs make fantastic stock when boiled.

Spices. Again with the extremely large quantities here. But very inexpensive compared with their western counterparts.

Candy. This makes a great inexpensive gift if you need one, since the candy sold at these stores is fairly exotic for a western audience.

What isn't a good deal at an Asian grocery?

Dairy. This includes fresh milk, butter, cheese, etc... If they have it, it will be very expensive. Consider buying elsewhere.

Eggs. Again, this will probably be as expensive or more than the eggs you could get at a western supermarket.

Snacks. Pre-made items will be expensive in general, even though they may be tempting because they are different from what you are used to and you don't need to learn to cook a new thing. Do your best to avoid these and make your own if you can. If you can't, frozen pork or vegetable dumplings are probably your best bet for a quick meal.

Bread. It's pricey. A lot of Asian cuisines use rice, noodles, or buns for their starch instead of western-style bread. So if you can find it it will often be a novelty item.

What else do I need to know?

It's okay to be overwhelmed by new ingredients. Look up some YouTube videos on how to cook certain ingredients if you're not familiar with them.

These are not supermarkets. They sell food and sometimes the kitchenware (steamers, woks, chopsticks, etc...) needed to cook it. You will probably need to get your soap and household items somewhere else.

Pay in cash if you can. Most of these are very small businesses and paying them cash makes it so they don't need to pay credit card fees. At the very least, make the minimum purchase before paying with a card.