#maybe it's the sweet and sour sauce i used idk

[varietysky]

bought 2 things of brown rice and it doesn't even taste good oouuuuu

[psystirene]

What RW scugs would taste like blended into a smoothie

Survivor: Vanilla Yogurt. Factory setting of a scug, factory setting of a smoothie (/milkshake at this point)

Monk: Coconut+Banana+Vanilla. Consider this, Vanilla is the flavor of their sibling (makes sense), they themselves are banana-coded, and the coconut is just in there for extra zest. Is it somewhat basic? Yes. Because Monk is somewhat basic. (By the way I know most smoothies involve Banana, but if I say Banana then it's specifically flavored as such)

Hunter: Lemon+Strawberry+Ginger. Hunter can't just taste normal- Honestly, realistically, it would be nasty- Because of the Rot, y'know. Anyways, bitter, a smidge spicy, but still red/pink with smoothie sweetness.

Nightcat: Sesame+Blueberries. Just about as black as a smoothie can get. Not very sweet; the taste overall just isn't all that intense. Most interesting feature is the texture. Alternatively, Oreo milkshake! But you know. That's licherally just a milkshake.

Gourmand: PB+Peach+Mango+Yogurt. The return of the yogurt flavor, not because of any relation, I just think Gourmand would be a thicker smoothie (/milkshake.. again). Creamy flavor yk. Same reason for the (smidge of) peanut butter... The fruit are both round and exude good vibes. I could also see Melon or Honeydew btw.

Rivulet: Battery Acid. Okay maybe he'd have blue raspberry flavor or something, but it would definitely be synthetic-feeling. Put some sour powder in there. Or some salt. Some energy drink in there. What the fuck is this drink???? Is it a milkshake??? a smoothie???? an affront to all that is holy??? FUCK IF I KNOW I don't make drinks

Spearmaster: Grape+Watermelon. A light and fresh drink... To perhaps be enjoyed with long biscuits, or perhaps some white chocolate sticks (whatever you call those). You can use it to drink your prescription medicine, just like Spearmaster after going to their therapist!

Artificer: Pomegranate+Blackberry+Cayenne Pepper. An honestly slighty fucked up smoothie with a deep red color. Doesn't go easy on the spice, more than you'd expect from just Cayenne, probably. The more it makes you feel like YOUR spit can turn a spear explosive, the better <3

Saint: Kale+Avocado+Banana. Yes this is a type of smoothie that exists... Kinda?? Anyways, it probably sorta tastes like grass, it's filling and could probably count as a dinner smoothie perhaps? It won't really keep you warm, it's a smoothie after all, but maybe you'll turn green afterwards

Enot: Mystery Sauce. It tastes different the longer it's in your mouth, and then the aftertaste is yet again something different. It kind of tastes like medicine, yet sweet, yet also flat sometimes. Thick smell and kinda looks oily <:(

Reblog if you want me to blend the iterators next /j More seriously idk what came over me so I may never do this again uhm. thumbs up

[flintandpyrite]

Providence food so far:

Tallulah’s Taqueria: 9/10. Yes, $5/taco is a lot but basically each double-shelled taco is stuffed with the filling of 2 normal taqueria tacos so it’s not as bad as it sounds. I got Barbacoa, carnitas, cameron, and al pastor. The barbacoa was perfect, so saucy and deeply flavored. The carnitas was great, not at all dry like carnitas often are. The al pastor was a bit tough and basically just in a tomato sauce—no pineapple in sight and also not very spicy. Kind of disappointing. The fried shrimp in the cameron was very heavily breaded but it came with a really good guacamole so I can’t complain. The tacos were served with crispy pickled radish which was a great contrast to the rich meats. Definitely would go back.

Denden Cafe Asiana: 5/10. This place has the right idea but the real magic of Korean food, in my wildly unqualified opinion, is the banchan, and they were deeply stingy on that front. I ordered the short rib bbq and it was overly sweet, almost sticky, tough, and served with a tiny scoop of rice and a literal thimbleful of kimchi. And nothing else. No spinach, no potato salad, no bean sprouts, no cucumbers… boring. Frankie got the beef hotpot with sweet potato noodles and the textures were good but it was once again very sweet. Our appetizer was the best part of the meal, actually—we got a seafood pancake kind of like okonomiaki and it was delicious! I reheated the leftovers today and ate them with mayonnaise and sriracha (which is how we used to eat them in LA) and it was great.

Rasoi: 4/10. This Indian place on the east side was recommended to me by 3 separate people so I was excited to go there but it was very disappointing. The saag paneer was very bland, almost tasteless and not at all spicy, and much worse, imo, the naan was bland. It honestly felt like eating a buttery pita bread. Which like. I like pita breads. But naan should be dense and slightly sour from the yeast and yogurt, and a little burnt from the tandoor. Idk. The pakoras were good though-- they were made from kale, Brussels sprouts, and onion in a chickpea batter and were perfectly crisp and crunchy and spicy. I honestly want to give this place another chance because so many people recommended it and maybe their non-veg dishes are better? But yeah, disappointing.

Seven Stars Bakery: 10/10. Ok obviously I am the person who would eat bread and pastry for every meal if I didn’t need vegetables so of course I love this place. The lattes are spectacular, the pastries are perfect (so far have tried the ham & cheese croissant and the koign-amann), and the bread is so good. My first week here I bought the walnut-raisin bread, and this week I am working on a small loaf of Vermont cheddar bread and honestly I don’t know which one is my favorite. I will just have to go back and buy a tiebreaker loaf. I wish I lived here solely for this bakery. Honestly. It would be worth it.

[grapecaseschoices]

If i remember correctly you mentioned a while ago you were Haitian american (if not I'm really sorry for misremembering and pls feel free to correct me or ignore this ask!). If you are, I was wondering what some of you favourite Haitian dishes/food are. One of the characters in my story is of Haitian descent and I was doing some research on Haitian cuisine and it looks delicious. As a black woman and a foodie at heart I always love to research cuisines from different places in the world. I have tried Jamaican and Dominican food before, since I have quite a few Jamaican and Dominican family friends, but I've never tried Haitian food before. Do you have any recomendations that I should give a try?

You are most correct, anon! I am Haitian American. And do I ever!

It is as delicious as it looks.

We have sme similarities with Dominican food, obviously; but a lot of the difference is in how foods are done/cooked. Of course, person by person, region by region it will be different -- I've had the same food taste different in my own family (and it is sometimes a matter of person x and person y were both taught by person b, for example). But from my observation (and limited recollection -- it has been a while since I've had dominican food), things like the spices we use or how we cook our rice definitely differ.

Since I'm talking about spices, the thing to try is epis. I don't know WHAT it is made of - you can probably find receipes in Google - but it is a staple in many dishes. I saw it is similar to Dominican sazon? I'm not sure how accurate that is, but that might give yoou a base. It's basically a mix of spices and used to cook things like chicken, soups, meats, etc. I'm sure there are people who use it for everything.

Speaking of things people use for everything: Pikliz. Again, a thing that varies per household - it can be tangy, sour, or spicy. Generally though, it's spicy spicy or a spicy sour. And you can literally put it on anything (not sweet obviously -- or I don't know, to eacch their own). I LOOOOVE pikliz. It's like a relish, it has cabbage in it, the ingredients you'd probably see in a slaw. You can eat it with your meat, you can eat it with your rice. Like epis, you can cook the food with it but often enough people put it like a condiment. I personally love it on fried plantain.

Speaking of: we have banan peze (literally pressed bananas) - which is fried plantain flattened. It can be sweet or not. You have that with pikliz. Another popular food to eat by itself (or with pikliz) is griot, a type of pork. Or tassot (often goat but google says people have it as beef). A whole meal could be pikliz on the side, griot or tassot (or a sauceless chicken), banan peze and some rice.

Haitians LOVE their rice. Like, oh my goodness. Honestly, I know some Haitians that could have rice breakfast, lunch, and dinner. And maybe a snack. The main rices I recall are: white rice usually had with 'sos pwa' (beans ... sauce, I guess). There's black beans, red beans, or peas. Sos pwa can be had as a soup or, like I said, with the rice. Usually as a topping. Then there is diri kole avec pwa (probably saying it wrong, actually forgive all my creole spellings, I know most of these terms by sound/verbal) - which is basically rice and beans. Usually red beans and the rice comes out a nice brownish-red color. Or diri jonjon - which makes the rice come out black, and people often add shrimp. But there can also be like peas in it or black beans. Seafood - typically fish - can be had with the rice too by the way, but discussing the type of seafoods would take too long. I WILL say lambi is a big, BIG thing in Haiti -- lambi is a type of conch. Or just conch, idk.

I'm going to speed run through some appetizers and sweets, or else this will take forever. If you have more questions just let me know!

There is haitian patties - which is different style from jamaican patties or an empanada. But it typically has beef or chicken in it; it can also have types of fish or spinash. Fritai is also a thing, which is various fried foods.

Sweets: Diri Au Lait is my fave as a kid, and still. AK100 (a blended corn drink). Haitian cake is great. We have various fudges made of nuts and stuff.

Drinks: cola champagne is a favorite.

A quick look at this shows it's not inaccurate. Though it might be overwhelming. But it covers a lot of the stuff I missed, then you only asked for my faves :-D (which I still am missing a lot but thats a good starter I feel, lol.)

Happy eating! Enjoy :-D

[stevishabitat]

I'm in Missouri, Midwest USA (find the Mississippi River on a map and go about halfway between Canada and the Gulf of Mexico)

This is a pretty typical 2-3x monthly grocery shop for me and my kiddo (age 11):

We don't have a range/oven because the one that was here when we moved in was over 60 years old and nothing functioned reliably/correctly so we sold it to a recycler. But we get by with these:

We usually have a decent pantry supply of flour, rice, dry beans, rolled oats, peanut butter, honey, jam, canned tomatoes/sauce, and canned milk (we're lactose intolerant so it's mostly for baking). And a variety of herbs, spices, seasonings.

Pasta is a challenge without a cooktop, so we often use ramen noodles for pasta dishes.

Our most common snack food is popcorn, and we just buy a massive jar of kernals once a year and pop it in a microwave bowl, or in a pot over an outdoor fire.

We grow collard greens & green onions most of the year, except the worst of winter and summer. If you're not familiar, collard greens are similar to kale, but flatter leaves. You can eat them raw in salad, especially if you pick the leaves young, but you can also cook them like spinach, or even make "crisps" which we do in the toaster oven.

We do get tortilla chips during the MLS (professional soccer) season because before covid, we used to go to a sports bar/pub to watch and we always got nachos there. So now we make them at home 😊

Sometimes I get pretzels and sour cream for kiddo and friends when they're having a game or movie night. But they will also eat carrots like a pack of rabbits and I've taught them all how to peel their own - so I don't have to do it or buy the more expensive peeled ones (which go bad so much faster if they don't consume them at once).

We do eat fast food once a week when kiddo has therapy. The timing of the appointment makes it tough to get fed and for me to get to work in the afternoon, and it helps as an incentive when kiddo doesn't particularly want to leave the house. It's usually a junior burger for each of us and small fries to share. And I get a sweet tea that I can sip on through my work shift. That's about $12, which compared to our other groceries is quite a difference.

Kiddo makes most of their own meals, and is adept at using all of our small appliances. Because of sensory issues, we both make our own meals to our liking. I do a lot of potatoes and rice, kiddo does a lot of noodles and things on bread or tortillas. Kiddo prefers eggs for protein and I prefer beans.

We probably order a pizza once a month and we buy two - one to eat right away and one to freeze for later. Very occasionally we get Chinese takeout (which I can stretch with homemade rice, eggs & veggies to last for a surprisingly long time. Sometimes I freeze that into single servings that we can grab for an easy reheat meal.

There's also a few chicken and fish places nearby, and we get that a few times a year when we're really craving protein.

Idk how typical our experience is, kiddo's friends don't seem to find it weird, but we're all in the same socioeconomic class so even though some are black and some are white I think we generally eat the same types of foods and shop at the same place (Aldi, just a couple blocks away).

Most of us are single parent/grandparent households where it's more of a "fend for yourself" situation where maybe the adult preps meals or parts of meals once a week and things get put together as needed and kids are doing at least some parts of the food prep/cooking.

A lot of American cooking is really quite French and it has been for centuries and I used to not know that and everyone talked up French cooking so much and then I started actually looking into it and I was like. I. Cook like this. Everyone I know cooks like this. This is just butter. It’s butter, Michael. It’s butter. You were hyping up butter. I can already do this.

[salaciousslut]

Ive never had espolon! Maybe i should try it with you sometime 🤭 same as long as im drunk then im happy☺️ and thats more than okay princess<3 i wouldnt mind if you took you clothes off for me, i know you could use a few marks all over your pretty tits<3

I hate to say the masochism falls in line with the cnc for me because if you fight back and hurt me I'll just like it<3 And fuck the dudebros, (literally if you'd like hehe🤭) they dont really matter anyway, theyre also focused on themselves, if they dont want to be around you i swear they'll just move, esp if you have me around sweet thing<3 our preferred exercising methods are very different but i'd be more than willing to take your lead and protect you wherever you go princess<3 and i havent done yoga in a while!! Its been years 🫣 but i'd follow you anywhere<3

You absolutely deserve to be loved and cherished sweetheart, youre literally so precious<33 i wanna put you in a cute collar so bad princess<3 but also i get it, being a kitten has such a cute appeal to it, but being a puppy is cuter, it also shows how good you are at following orders as long as someone treats you right<3

Tbh🫣 i dont like ceviche with fully cooked shrimp the texture is off, but its ok!! I sill get to eat all sorts of yummy seafood! My family's from coastal regions so i grew up with lots of fish and a ton of shrimp, and at least fully cooked shrimp is good in other stuff!

No i get that! I hope no one's been weird about race in your dms lately, race fetishists are weird as fuck.

Wait you really think we'd look good together, princess? 🥺

You are too cute<3333 chips and salsa are good! Whats your favorite kind of chips? I wanna know 🥺 Also wtf i love wings, im partial to mango habanero at most places! But i love spicy food a lot. And im also one of those weirdos that doesnt mind pineapple on pizza 🤭

I understand princess, its much more fun if someone else does it for you<3 i wish i was able to add to your orgasm log by eating you out sweetheart<33 I really love eating pussy if im being honest<3333

hehe yes!! i just got a mew bottle so ill open it with you!! plus u can feed me shots!! maybe make me a heavy handed drink. u really like my tits huh?? hehe if i were in my dms i would send u pics all the time (this is me gently convincing u to come off anon hehehe)

hottttttt i like struggling a lil because its more fun that way but knowing that youll like it too is really hot!!!

and we will take turns working out! bc lets be real, if ur lifting, i dont think i could pay attention to anything else!! nor do i really want to!! so we take turns <3

i get that! but yay for shrimp!! im also coastal so fresh shrimp and fish are my bread and butter!! yummy hehe

duh i think we would look good together babe!!! i mean look at us??? hot as fuck

i love anything that hot limon flavored!! thats always my go to but cool ranch doritos or sour cream and onion chips are yummy too!! or anything with dip, im a big sauce girl so dips and sauces are my jam. mango habanero is so yummy!! you have excellent taste 😇 see for me, i totally understand the flavor profile of pineapple on pizza, but i have a big aversion to warm fruit. i hate the texture and flavor of warm fruit so much. like fruit pies and cobblers and stuff? i eat it cold because the fruit taste more like fruit to me that way. idk its a lil weird but warm fruit gives me the heebie jeebies

hehehehehe eat me out then!!! im very vocal when im with someone its kinda embarrassing but i know people like that 🫣

[leemotionalwreck]

Thoughts on Illusion

Finally getting around to watching illusion!! here we go y’all (this time longer and in more agonizing detail!):

- the way I strongly dislike Bob Roth...

- okay i have pretty mixed feelings on chloe’s character but like… does paris not remember what she did?? hello continuity?! /hj

- omg alec hiiiiii

- LMAO the “my son” slip up is wonderful

- lol plagg leave him alone the boy is quite literally traumatized and the ring isn’t helping

- i swear to god i’ll never get used to seeing this bitch in the kitchen.

- “are you sure you’re feeling okay?” no like actually tho he isn’t. run.

- a single stain warranting almost smashing the pan on the ground is kinda crazy but ok ig

- wait how did nothing fall outta the pan??

- of course he doesn’t know how long to boil an egg off the top of his head. of fricking course

- STOP WINKING AT HIM GABRIEL!! you haven’t earned the right

- oooo i like the split screen

- oh wait it took me a second to notice the thought bubbles lol

- NINO!! i missed my boy

- post graduation?? what year are they exactly? or am i missing something??

- all in favor of joining nino’s resistance say “I”

- LMAO comrade mayo?? that’s actually not too far from something i’ve said to my white friends irl lol

- rvejndjdb adrinette is so adorable bro

- nino please babe it’s just lunch

- y’know, sometimes i forget just how chaotic their group can be. then i see scenes like this and remember. it’s pretty realistic tho imo

- also nino definitely has a bruise lol

- frickin lila man.

- “Are yOu EatInG In thE cafEtERia?” tf does it look like??

- the way marinette is such a real one

- what on earth is actually wrong with lila lol i’ve never hated an animated character as much as her. aside from maybe gabriel

- wait no the yogurt/honey example was actually really good lol

- lol comrade ketchup

- also comrade beurre maître d’hôtel is so extra and for what?? love nino tho

- NO STOP SHE’S SO SICK

- also are they just letting ppl in the school?? slay ig

- adrien 😭😭

- oooooooo lila’s lil snitch ass… i mean it makes sense but jeez

- pls i forgot she was pregnant lmao

- ew he looks weird when he’s trying to be a decent person /hj

- okay i love them but they coulda been a little more discreet than pizza lol

- they’re just standing outside the window like?? 😭😭

- idk why but the piece of pepperoni stuck to gabriel’s shirt is killing me

- ADRIEN YOU COULDN’T EVEN PRETEND TO TRIP?? please be so fr

- okay no cause this time around gabriel actually reacts and adrien really seems sorry and uhhrhdhdhdh i. hate. this. man.

- pls the way alya just walks in and is like “yea no you guys already know the deal let’s just get this over with” what a queen

- nino PLEASE

- okay i’m kinda cringing rn but it’s totally fine

- again, the way adrien seems genuinely scared…

- goddamnit

- “call me father” actually go trip down the stairs

- NO STOP IT THIS MAN IS ACTUALLY A PIECE OF SHIT I CANNOT

- ok five at once is honestly extra. like i hope this asshole remember he’s a whole grown man doing all this to fight some kids. yes i know it’s more than that technically but still. weirdo.

- lol his ears look so stupid when they’re sticking off the sides of the mask

- the way marinette/ladybug is actually that girl

- see no he’s such a fake bitch cause falling wasn’t even necessary

- nino is such a detective i literally love him. i mean yea he’s wrong but still

- he looks like such a dumbass with that stain on his shirt. i hate him.

- “comrade tartar sauce” nino yes absolutely but he really doesn’t deserve it bae

- i really like the design on alya’s fanny pack but i’ve literally never noticed it before

- they’re all so cute lol

- “comrade sweet and sour” i wonder why she has that name…

Final thoughts: okay it took me a sec to realize this was out of order (i know people have been saying it. im just stupid lol) but i really enjoyed it overall. gabriel keeps getting worse yet sadly never surprises me with the depths he stoops to. adrien needs so much help rn and i really hate lila but im almost glad she’s back?? like i missed this rivalry between her and marinette in a way.

[swagging-back-to]

probably 10, when i went vegan my adopters stopped cooking for me at all. All i had to eat was any extra potatoes or salad they made, so i had to learn to cook on my own. i was self-taught.

when i wasn't vegan egg sandwiches, chicken sandwiches on white bread, and i also got salami veggie sandwiches from subway. after going vegan (and before being diagnosed celiac) it's pb&j's and grilled cheese

around 4spoons of sugar. sometimes i add soymilk sometimes i don't. i usually don't.

take out and to go. take out is what i say to describe the food 'im eating takeout'. to go is what i say to describe the order 'im getting it to go.'

no

cold but things like tea and cider should be hot.

cook. depending on the meal it can be really easy. dishes suck even for myself.

milk chocolate 100%

i'd like to get some but i don't have anything specific in mind. probably those wooden grinder ones.

honestly? soups. you put everything in the pot and walk away. anything else you have to sit over the stove. besides that tho I'll have kabobs, tostadas, nectarines, and ice cream.

sweet n sour sauce first and foremost, then ketchup, bbq sauce, and vinegar.

steamed broccoli and boiled dinner. i still love both of them but don't have them often.

lick bc anyone who bites it is insane

WHAT???????

i used to but I've started decluttering my life and trying to be more minimal. i still collect some mugs tho bc i put other things in them

tiramisu, bibimbap

low. i can get through 4-6 takis before i have to stop

probably cut fruit. hummus.

no

cooking

PASSION FRUIT or nectarine. both are good.

no

that i eat or that i don't eat? probably mayo (vegan). i just think it's gross.

coke and chips. classic and salt n vinegar

noodles are straight and long, single thin strands. pasta is everything else.

roasted foods, vegetables, beans, rice. Specifically uncle ben's rice and wild rice with chickpeas. i will literally eat it all winter long.

DRY FLAVOR???? wtf is dry flavor.... but no i have a dissociative disorder so my preferences for everything are constantly changing. I typically gravitate towards salty and sweet, but i do have bits of sour cravings.

probably plain. runner ups are blueberry and everything

nothing. or whatever is butt-fuck easiest. sometimes it's the rice and beans, sometimes it's microwaved canned corn

it depends on if you count dinner as a set meal time or as a specific meal NUMBER during the day. usuaulyl my 'dinner' is my first meal. like 2pm-5pm

yeah probably

garlic powder, Italian seasoning, cumin, paprika, turmeric

hard question bc i feel like I'm just tolerating most of the gluten free versions. maybe ice cream? it used to be eclair's hands down.

too many. i have a deep one on my hip bone and a large one on 1/4 of my thigh from cooking popcorn and dropping the pot :) weirdly enough the smaller one hurt way more and left a bigger scar

it depends on what it is. if it's something that will be soggy then yes

asian, hands down. i learned Japanese JUST to read recipes

sweet. savory pies are gross as fuck

nectarines and cherries

chopsticks. forks and spoons seem gross to me idk why

when i had bread yeah

NEW BLOCK

bowties. theyre so fancy

uhhhh those strawberry candies that old ladies have

i should have but the place i live doesn't ave any

i don't go to either but i would trust a restaurant more

probably they don't last long

i enjoy a well made salad. sub-urban salads that just have lettuce and croutons? fuck no.

too many. gluten, eggs, dairy, chocolate, grapefruit, kiwi

i drink coke most bc it's the most readily available but i like strawberry or blueberry soda way more.

i do this every day by choice. lol. it changes depending on th ecraving. i would probably go for kabobs tho bc it allows the most variation.

no

alone. for every reason.

if I'm eating with people and I'm talking, yes.

childhood, or just experimentation. specific things are online

probably chips??? blooming onion or salt n vinegar. i also eat a lot of fruit as a snack

yea

FUCK there is and i don't remember what it was. it was a rubbery thing i would chew on as a kid and i would just chew on it so fucking hard my teeth just about broke off.

too many to name.

never.

fuck no. not even when i wasn't vegan.

yes :'( multiple times

it doesn't really matter I'm adding salt anyway

intermediate to experienced. I'm not pro level but I'm not average eeither

tortilla press

go in. i need to see prices and ingredients first hand

yuh

i useed to have them well done or whatever it's called

sparkling water

no

i used to get bbq chicken as a kid. now i get daiya pepperoni. if i could order at a shop and have it bee safe for me then i'd get pickles, olives, cauliflower, peppers, onions

in certain dishes they're alright but if they're sliced too big then you taste them too much

uhhhhhhhhhhhhhhhhhhhhhhhhh

eeat at home. whenever i eat in public my stomach acts up

multiple times.

no. bees die to make it and it's an animal product. by definition it is not vegan. and why do you even want to drink bee vomit?

soy sauce

fried rice ig?? i don't share my food with people tho

soy and oat milk yah

brown, or jasmine. jasmine is superior.

no

No not really :( i can make versions but it isn't the same. (rn I'm counting my favorite food as ham and cheese hot pockets)

yeah actually. i loved the taste of melted cheese specifically.

kabobs, beans and rice, tostadas (quinoa, onion, black beans, taco seasoning, tostadas), and recently fries with baked breaded tofu

yeah but i don't remember them off the top of my head bc why would i

GROSS

yes :')

it depends. i usually just say no

it's alright. I'm not crazy for it

water. sometimes juice

no

moxie, fluff, red hot dogs, whoopie pies.

Food-inspired ask challenge! Send a few numbers, learn something new!

How old were you when you first learned to cook?

What’s your favorite sandwich?

If you drink it, how do you like your tea?

Which of these terms are you most likely to use?: Takeaway, takeout, carryout, to-go, or grab ‘n go

Do you have a favorite restaurant? If yes, what is it?

Do you prefer hot or cold drinks?

Would you rather cook a meal for a crowd or do the dishes afterward?

Do you prefer white, milk, or dark chocolate?

Do you have novelty salt and pepper shakers? If yes, what are they?

What foods do you like to eat when it's hot outside?

If you eat fries, what condiments do you like to dip them in?

What was your favorite food as a child, and do you still enjoy it?

Do you bite into or lick your ice cream?

Would you consider air to be an ingredient in your cooking or baking?

Do you collect silverware, mugs, cups, bowls, or plates?

Is there anything you haven’t had that you’d like to eat someday?

How would you describe your spice tolerance?

What would you bring to eat at a picnic?

Does caffeine wake you up?

Which do you do more of?: Cooking, baking, or grilling

What’s your favorite fruit juice?

Do you meal plan?

What’s your least favorite food?

What food, snacks, or drinks would you most likely bring to a potluck?

How do you distinguish between pasta and noodles?

What foods do you like to eat when it's cold outside?

Do you have a preference for sour, sweet, salty, savory, or dry flavors?

What’s your favorite type of bagel?

What do you eat when you’re feeling sick?

Around what time do you usually have dinner?

Have you ever cooked something you saw or heard about in a video game?

What are the most commonly used seasonings in your cupboard?

What’s your favorite dessert?

Do you have any scars or burn marks on your hands from cooking?

Do you mind when the food on your plate touches?

Which world cuisine are you the most familiar with?

Sweet or savory pies?

Are there any seasonal foods or ingredients that you’re looking forward to?

What eating utensil do you use the most often?

Do you like to toast your bread?

What is your favorite pasta shape?

What’s your favorite fruit-flavored candy?

Have you ever triggered the smoke alarm while you were cooking?

Food carts or sit-down restaurants?

Have you ever broken a microwave?

Do you enjoy salads?

Do you have any food allergies or food intolerances?

Do you drink soda pop? If yes, what's your favorite flavor or brand?

If you had to eat the same food every day for a month, with no variation, what would you choose?

Do you own any cookbooks?

Do you prefer to eat alone or with other people?

Do you cover your mouth with your hand while you're chewing?

Where do you find the majority of your recipes from?

What’s your favorite snack food?

Do you eat in your bed?

Is there anything that isn't edible that you’ve really wanted to eat?

What’s your favorite vegetable?

How often do you order restaurant food to be delivered?

Do you eat fish?

Have you ever dropped a pot or tray of food that you were in the middle of cooking?

Salted or unsalted butter?

Where would you rank your cooking abilities?: Beginner, intermediate, or professional

What luxury kitchen appliance would you like to own the most?

Would you prefer to go to the grocery store or have your groceries delivered?

Do you have a sweet tooth?

If you eat eggs, how do you like them prepared?

What do you call carbonated water?

Do you drink energy drinks?

What’s your favorite pizza order?

How do you feel about raw onions?

How would you describe your everyday diet?

Would you rather sit down in a restaurant for a meal, or have food to-go and eat it at home?

Have you ever taken something you were in the middle of cooking and thrown it into the trash?

Do you consider honey to be vegan-friendly?

What’s your favorite condiment?

What’s a recipe you’re good at that everyone asks you to make?

Do you drink milk?

Brown or white rice?

Do you have any leftovers you need to eat?

Can you make your favorite food?

Do you like melted cheese?

What are your safe or comfort foods?

Are there any foods that give you headaches?

How do you feel about eating insects?

Have you ever worked in food service?

How do you feel about sharing food that's on your or someone else’s plate?

Do you like the taste of raw celery?

When you're feeling thirsty, what do you usually want to drink?

Would you consider yourself an adventurous eater?

Are there any foods, flavors, or ingredients unique to where you live?

[achliegh]

It was sweet yet spicy

That’s the best sauce ever btw ( you’ll probably vouch for Mayo in your reply to this)

Non I love sweet and sour sauce

Idk what sweet and spicy is?

Maybe Thai Chilli? I used to have a bottle of that in my bag because I put it on everything

[stinkystark]

Hi yes I would like to request Marvel smut! Thank you for being willing to write some right now, I’m running out in quarantine! (Is that bad? Idk) 😬😂 So I actually have to requests! 1-first kiss with Bucky. They’ve known each other for a bit and have mutual pining, yknow the classic. Maybe they have tried to kiss a few times and keep getting interrupted and then finally they get to? And can be smutty of course hah Second request is ANY WANDA/Female reader. There is not enough. Ty ☺️☺️

Stay here // Wanda x reader

Pairing(s): Wanda Maximoff x (female)reader

Summary: You convinced Wanda to stay in the compound.

Warnings: Heavy make out, not smut but ya know.

A/N: Thank you so much for the request! I will do the Bucky one too, but I just had to write for Wanda first. I agree, there should be a lot more Wanda fics out there. Surprisingly, all my requests so far were for Bucky, lol. I will write them out, but I'm not a super fast writing so please have patience. Hope you liked this one! <3

Ever since the events in Sokovia, you have felt very protective of your teammembers. The fight had caused many innocent deaths and you could feel that weight on your shoulders. You could beat yourself up for how selfish that had been. You also felt the pain that your teammates felt. It was a hard time for all of you.

When Ross had shown you and the other Avengers the Sokovia Accords, you immediately thought it was best to sign it. But when Steve came up with good arguments for his side, you started to doubt your decision. Tony had been begging you to see his side as well, but you couldn't. You were pretty much in the middle, unable to decide whether to sign or not.

Even though the team basically split up, you were still friends with all of them. Tony and Steve were your best friends, it was impossible to chose a side. You were glad they were still on speaking terms with you. It would break your heart to lose them.

However, Tony kept trying to get you on his side. "Y/N, you have to choose. You can't be in the middle of this." He rolled his deskchair around nervously.

"I can and I will, Tones. I don't want to fight this out with my friends!" You were pacing around the room, your arms crossed over your chest tightly.

Tony sighed. "If you don't want to fight, you should be on my team." He looked up at you expectantly.

You dragged a hand through your hair. It was impossible to talk to Tony like this. He was too damn stubborn. "I'm not doing this, Tony. I'm done talking."

You walked away, but a hand on your wrist stopped you. You looked down to Tony in his chair, who was clutching your arm tightly. "Okay, fine, that conversation is over." He said. "But can you do one tiny thing for this old man?" He gave you puppy eyes which you could never resist.

You dragged out a long sigh. "What do you want?"

He put on a painful smile. "Please make sure Wanda stays in the compound at all times." He said quickly and batted his lashes to try and convince you, but you swatted his hand away when you heard what he asked.

"What? You want me to babysit Wanda?" You yelled. "Tony, she learned from her mistakes already!" You and Wanda had gotten closer and closer after Sokovia. She felt devastated by the troubles she caused and you wanted to be there for her as much as you could. You didn't intent you babysit her, though.

Tony looked defeated. "I know, but the last time she decided for herself..." He didn't finish that sentence. "Listen, all you have to do is make sure that she and everyone else is safe." He begged.

You thought for a moment. You wouldn't mind staying with Wanda, it's just that you didn't want her to feel like she's trapped. You were by her side when she caused the building to explode and you saw how much fear she held in her eyes. Afterwards, back in the compound, she wouldn't leave her room for days. You wished she wouldn't blame herself so much.

"Alright, fine." You threw up your hands in defeat. "This doesn't mean I'm on your side now." You warned as you saw how happy he was.

-

"Hey, Wanda." As soon as you walked into the kitchen, you smelled the food Wanda was making. The smell of the spices made you smile. You leaned onto the counter next to Wanda and watched closely as she stirred some type of sauce in the pan.

She smiled your way when she added another ingredient to the dish she was cooking. You secretly tasted some of the sauce. You couldn't help but close your eyes when the taste spread over your tongue. When you opened them, Wanda looked at you with a wide grin. "Like it?"

"Very." You chuckled. You were glad to have Wanda on the team. Not just because she's very sweet, but also because her cooking skills are the best. You really missed having a nice breakfast. The either burnt or undercooked pancakes Bucky made were not your favourite.

Wanda looked around the spices and ingredients on the kitchen counter. "Where is the sour cream?" She said more to herself. "I don't have sour cream." She sighed.

"You don't need sour cream to make this. I bet it tastes just as good." You shrugged.

She gave you a weird look. "Have you ever cooked anything?" She playfully smacked your arm. You rolled your eyes. Wanda went and grabbed her coat. "I'm just gonna grab some from the store, really quick. Please stir the sauce for me." She gave you her charming smile.

You quickly stood in front of her and blocked her path. "I can get it for you. So that, uh, you can tend to your sauce." You stammered. You hated to do this to her and you honestly had no idea why you agreed to keep her in the compound.

She had a funny look on her face. "Oh, no, I can go. I know exactly what I need from the store."

You had to think quick. Just as she wanted to push past you, you put your arm on the wall behind her and basically trapped her against it. "Can't you just stay here?"

"Y/N... are you not letting me leave?" She looked offended, which you totally understood.

You kept your hand against the wall, deep inside not willing to move away from her. "I just want you to be safe." You whispered. You saw goosebumps rising on the skin of her neck and you felt satisfied with your influence on her.

"I can protect myself." You saw a flicker in her eyes. An emotion you have never seen from her. She was frozen against the wall and her teeth dug into her bottom lip as she looked at you through her lashes.

You swallowed thickly. "What can I do to make you want to stay?" You smirked. Your other hand reached up to hold her waist carefully. Your grip wasn't too hard, in case she didn't want this. You could see in her eyes, however, that she wanted to stay.

To your surprise, he bucked her hips up to yours. No words left her mouth as she flushed red and put a hand on the back of your neck. She pulled you down to her face, but you resisted, not completely satisfied with her answer. "Use your words. What do you want me to do?" You breathed onto her plump lips.

"Kiss me." That was enough for you to smash your lips to hers in a rough kiss that made your heart do a front flip. It was intense. Her hands were either on your neck or in your hair, her hips were grinding against yours, the friction causing her to let out soft sighs on your lips. You dug your nails into the skin of her waist while you explored her mouth with your tongue.

She wanted more and wrapped her leg around your waist in an attempt to get even closer to your body. Your hands snaked down to her ass and gave it a light smack. She giggled against your mouth and you bit her lip to shut her up.

Your hands were needy as they dived underneath her top and touched every bit of skin you had access to. Her sighs were starting to sound like moans. The kiss was so sloppy and filled with the most need and want you ever felt. Your nipples grew hard when they pushed against her chest.

You had to back away for a deep breath, when you sniffed what smelled like burning. Your eyes went wide and you noticed that Wanda smelled it too. The two of you twisted your heads to see the sauce in the pan on the stove bubbling wildly, threatening to spill on the counter.

Wanda rushed to the stove and turned it off. Her cheeks were still coated in a red flush and her lips were plump from kissing. She looked absolutely beautiful to you.

She laughed. "Where were we?"

[carcinized]

Wait what why is your cheese pizza sour. It is Not Supposed to taste sour. Or maybe you’re just not used to it idk, but like? Sour? Hmmmm

-🌿

i am used to sweet caramelized onions tomato sauce was a whole new world

[randomnameless]

Interesting FE16 world-building (?) tidbits, found through food and menus

or i was hungry : the post

Nabateans have no taste, Zanado fruit is described as “inedible” but apparently golden Zanado fruit is rad, so idk. Is it a Zanado fruit specially harvested for human tastes?

Saghert & Cream :  “ A baked confection with Noa fruit cream and a currant reduction, often enjoyed as a dessert at family gatherings.”

Noa fruit --> smthg smthg Noa, and Noa’s crest is apparently making Constance able to grow flowers (or to make plants bloom)? Are Noa fruits specific to Western Adrestia, or are they found everywhere? But since it’s a common dessert enjoyed at “family gatherings” I suppose Noa fruits are kind of common and/or not that expensive. Noa crested people make a lot of fruits and control the production of Noa fruits in the continent? But even if they have a monopoly on Noa fruits they think it’s more profitable to sell them at a rather low price than to treat it as a delicacy?

Sweet Bun Trio : “ Traditional pastries from Faerghus, known for their subtle sweetness. The dough is made with eggs and sugar.”

Important to note : this is made with Noa fruits (lel) and Albinean berries. So, traditionaly, Faerghus traded with Albinea to get fruits to fill their donuts/buns? Otoh, if the taste is rumoured to be subtle, Sylvain apparently doesn’t find it so awesome because he has that infamous “food from my own country sucks”. And yet he still like Faerghus’s sweet buns, so...

Pheasant Roast with Berry Sauce : “ Well-roasted Fodlan pheasant drizzled with a berry reduction sauce”.

Again, made with Albinean berries. Are they sweet or sour? Pheasants are eaten by a majority of nobles, but some commoners like it too, Raph (duh), Mercedes, Cyril and Flayn.

Peach Sorbet : “ A sorbet made with thin slices of magically frozen peach, dusted with bean flour”.

Made with, uh, peaches, and chickpeas (?).

Here comes Fodlan’s magic, in that world, people waste i mean use magic to bake/make funny food. If peaches are “magically frozen” then they musn’t be “naturally frozen” (well...) so this dish wasn’t originally from Faerghus. Maybe it’s an Adrestian delicacy and imperial mages are used, during peaceful times, as hired freezers?

Beast Meat Teppanyaki : “ A dish that tastes like wilderness. Thick slices of meat covered with Noa fruit and grilled on a hotplate”

Here another menu graced by House Nuvelle’s graces

Otoh, “beast meat” like... are they using meat from the various monsters? Or, worse, demonic beasts? But then, given what they used to be... not so odd to note, no nabatean likes this meal

Pickled Rabbit Skewers : “ Hunks of rabbit meat are pickled in bacchus, skewered, and roasted over an open flame to create this flavorful dish”

Finally someone cooking something with wine i mean - The only other mention of bacchus we had in the game was in the description of the Feast in Rhea’s trashy novel, apparently “fine bacchus” comes from Boramas, a territory of the Empire not that far from Enbarr. Given how Faerghus’ climate seems a bit too cold for wine, it must grow in the alliance/empire. So this dish is a southern (well) one?

Daphnel Stew :  “Minced poultry and onions boiled with salt. The simple recipe lets high-quality ingredients speak for themselves.”

We have high-quality ingredients in Daphnel, like Raddest Chicken (tm) and Best Salt (tm)? Or onions, you can’t cook without onions.

Or was Daphnel a great cook back in the day? Idk. Still, the alliance seems to be proud of their local products? First Count Gloucester with his sheep, and now Daphnel and their salt - i mean poultry! No one’s famous for their salt, save for, maybe, the guys from Bergliez with the Kingdom and the Alliance said “thks bye” to Adrestia

Gronder Meat Skewers : “ Fatty hunks of Gronder fox cooked slowly on skewers. The meat is magically aged for a full flavor.”

??? Fodlan people eat foxes? Ingredient list requires “wild game” and onions, but still... We all know how Guinivere’s baby fox would have ended then, or an AU where Kaden pops up in Fodlan.

However, here’s the second instance where Magic is used to alter an ingredient’s flavour. How do they “magically” age meat? Can that spell be used on living things to make them decay? It is a Hel “lite”?

Apparently, Cichol was rumoured to have blessed the Gronder Fields with good harvests, but randoms were tired to eat bread every day so they wanted to eat foxes. Not so oddly enough (?) Nabateans aren’t fond of that dish.

Derdriu-Style Fried Pheasant :  “ Pheasant meat is pounded flat and fried. Can be served as a sort of sandwich, with cheese between two strips of meat.”

Fried chicken comes from the Alliance people, and from Derdriu that is to say, from the Riegans. They created fast food, or KFC’s Double Down.

Edel made a wise choice in attacking them and removing the Riegans from the continent in CF

Interesting to note, Hanneman, Manuela and Seteth are fond of this. You cannot write a modern AU without them ordering something at KFC now, you cannot.

Vegetable Pasta Salad : “Pasta with a blend of fresh vegetables from various regions of Fódlan. This popular dish sells out almost instantly.”

Much more healthy! And also more popular? Everyone loves pasta! And does it mean everyone in Fodlan makes their own version of this dish with their local variants (cabbage in Faerghus?) or there are trading routes in the continent where Faerghus’ cabbage can be easily bought by Dude Von Random in the Empire if he wants to eat that salad?

Onion Gratin Soup :  “ Onions stewed with white trout and baked with a layer of cheese on top. Will warm you up from the inside out.”

The trout. Why the trout. Given how nearly everyone from Faerghus is fond of this dish (Linhardt and Marianne are the only non-kingdom students to like it) I’d say it comes from the North, and I remember Gautier being a famous place for “Gautier Cheese”. Also a dish that warms you from the inside would be conceived in a place where it’s cold? Or it’s some sort of comfort food.

Country-Style Red Turnip Plate :  “ A balanced meal including red turnip and verona stew, red turnip salad, and sautéed red turnip with garlic.”

Mostly appreciated by Imperial students, this meal looks healthy, again. Maybe they have a lot of turnips in the Empire, idk. Cichol mixed beetroots and turnips and thought they could give sugar to the empire with all those beetroots but welp they have a crapton of turnip fields now and you can’t make anything with turnips but those silly humans still found a way to accomodate them?

Vegetable Stir-Fry : “A dish of dried tomatoes, cabbage, chickpeas, and other vegetables, stir-fried with eggs. Nutritious and very filling. “

Not specifically tied to a country. tomatoes would suggest it doesn’t come from Faerghus though. But cabbage? Or it’s some sort of fusion food. Sounds tasty though (unlike the turnip salad)

Grilled Herring : “ Herring caught off the coast of Albinea, shredded and grilled in an earthenware pot with sliced turnips.”

what is wrong with the devs and their love for turnips

This dish uses herring from Albinea, so, unless Fodlanese fishers regularly hang out near a foreign nation’s shores to fish, they must trade. I don’t know if Albinean herring is expensive or if Garreg Mach uses a lot of its budget on Albinean herrings but I suppose there’s at least a main line of supply for this kind of fish.

First you trade fish, next we have exchange students from Albinea

Fish and Bean Soup :  “ A soup made by simmering white trout and chickpeas. A simple yet wholesome dish.”

Only Faerghus students love this meal (and Marianne). It seems plain but if Word of God says it’s wholesome, who am i to criticize?

Fruit and Herring Tart : “ A baked tart with stewed herring and Noa fruit mixed into the batter. Popular in Enbarr, the Imperial Capital.”

To contrast with the previous dish, this pie sounds complicated to make and is, of course, popular in Enbarr. You could make a caricature out of this. Oddly enough, no BE student is fond of this dish. Lorenz is though, previsibly.

Fisherman’s Bounty : “ Freshly-caught fish are cut into chunks and stewed together to make this hearty dish.”

Sponsorised by Indech since it requires a Teutates Loach. Flayn likes it. You only need fish and fish to make this dish which is, uh... well. Dedue’s the only guy to like this.

Fish Sandwich : “A simple dish. Airmid pike is pickled in vinegar and served with cabbage between two slices of bread.“

You average random sandwich, with pickled fish. Petra and Manu are the only non BL people to like this but now that i think about it, since it has cabbage, it must be a dish from Faerghus ? Or Faerghus exports cabbage to the rest of the world, and the rest of the world came up with this idea for a sandwich.

Two-Fish Saute : “Two types of fish are cut into strips and sauteed in butter. This lavish meal hails from Embarr, the Imperial Capital.”

It needs Caledonian Gar and Albinean Herring. Of course it’s lavish, it comes from Embarr. A lot of people are fond of this, Lorenz included, of course. Oddly enough, Leonie likes it too so it musn’t be that expensive?

Bourgeois Pike : “ A gourmet fish dish with Airmid pike, vegetables, and a sprinkle of expensive spices. Popular among nobles.”

It doesn’t come from Enbarr??

It needs a carrot and Airmid Pike. Dedue, Seteth and Manu are the only commoners fond of this dish, but I wonder what are those expensive spices needed. Saffron? Does it even exist in Fodlan? And why is it considered a gourmet dish? The ingredients aren’t that rare.

Calling it now, between Sitri’s resting place, the coffin where Seiros’s supposed to have been laid to rest and the storage room where Rhea does her monthly maintanance for golems, there is a specific room in the Monastery where randoms look after jerky, to make sure it ages properly and doesn’t develop mold or something like that.

Sautéed Jerky : “Jerky aged in the monastery and sautéed for a delightfully salty flavor. A perfect snack to go with your favorite drink.”

Now, Dimitri’s fond of this dish, but since he can’t taste it can it really be said he likes it? OTOH, Hubert likes it too, so our local evil chancelor drinks coffee while munching on chicken jerky. I still don’t understand why chickpeas are needed though.

Spicy Fish and Turnip Stew : “ Spicy stew made with Teutates loach and turnips. The monastery’s unique recipe features spices from Dagda.”

Turnip again

This dish has different local variations, given how the monastery’s one uses spices from Dagda. Is it because Garreg Mach can import spices from Dagda and the other places in Fodlan cannot or aren’t allowed, or because whoever is in charge of the meals in the monastery thought the turnip would taste good with Dagdan spices? Idk. Petra likes it, but Shamir isn’t particulary fond of this dish.

Sweet and Salty Whitefish Sauté : “ Whitefish is coated in spices and sautéed with dried tomatoes to bring out an addictive salty-sweet flavor.”

Dried tomatoes aren’t “sundried tomatoes” so maybe it’s an oversight, or there is a process (magical or just using an over) to dry tomatoes in Fodlan. This dish is exclusively liked by members of the BL house. Teutates is in Faerghus, but given how the climate is harsh, I don’t think tomatoes grow there? Or maybe they had some sort of magical greenhouses?

Super-Spicy Fish Dango : “ A light snack, popular in the Empire. Small, spicy balls of fried dough packed with white trout and dried tomato.”

This is the opposite of a gourmet or a lavish dish, but it is enjoyed in the Empire and not exclusively in Enbarr. Oddly enough, Hanneman is the only Adrestian fond of this. Leonie and Ingrid are fond of it, is it cheap? Given how it’s a snack and popular, I’d say it is.

c’est un acras de truite à la tomate?

Sautéed Pheasant and Eggs : “Thin slices of bird meat and shredded cabbage, mixed with scrambled eggs and sautéed spices. Invention of a certain noble.”

“a certain noble” WHO??

Ferdie’s fond of it, but I can’t see Aegir peeps inventing meals, and given the ingredients used, I cannot pinpoint an origin. It sounds like a snack. Claude is fond of it.

Garreg Mach Meat Pie : “A crispy-brown pie packed with tomatoes, cheese, and tender chunks of meat.” 

... This is totally comfort food, isn’t it?

Fittingly enough, Manuela is fond of it. Maybe she eats those pies when she has a hangover or something. OTOH, if it wasn’t evident enough with the previous recipes, Garreg Mach develops its own gastronomy, different from what we could find in the Alliance, the Kingdom or the Empire. I actually wonder how they are supplied with food, is everything made in the monastery or are they importing stuff from other places in Fodlan? Since they have Dagdan spices, they also import from Dagda or they grow their own brand of Dagdan spices?

Cheesy Verona Stew : “A rich dish consisting of verona and sautéed Teutates loach. These ingredients are boiled and served with two kinds of melted cheese.”

Dimitri is fond of this dish with all the reservations i expressed above. Hanneman is the only Adrestian fond of this dish, but damn, two melted cheeses in a fish dish? Is it a fish fondue or something?

Pickled Seafood and Vegetables : “A Dagdan dish of raw fish and turnips pickled in a vinegar-based seasoning liquid. Rarely eaten in Fodlan.”

It may be rarely eaten in Fodlan but a lot of students and staff members like this dish! Shamir isn’t part of them, but Hubert is. Since it’s pointed out here, raw fish sounds to be something only people in Dagda eat, or at least, Fodlanese randoms do not eat raw fish. So the pickled fish used in the fish sandwich is actually cooked fish? They made pickles from cooked things? Odd.

Gautier Cheese Gratin : “A gratin of bird meat topped with heaps of Gautier cheese, which is famous for its low fat content. It has a unique flavor.”

Low fat content cheese what kind of insanity - this uses a Noa fruit, even if Nuvelle and Gautier are geographically opposed if you look at a Fodlan map. But whoever invented this dish thought it’d be nice to put a Noa fruit in it, so why not. Dimitri’s fond of it, actually can it be that he likes whatever is cooked with cheese?

dimitri is a cheese lover so automatically dimitri = best lord

Cabbage and Herring Stew : “ Cabbage and Albinean herring stewed whole. The fish guts lend this hearty dish a superbly bitter kick.”

Again thanks to Albinean exports, Hubert can eat his bitter stew. Lorenz is fond of it too, just like Flayn, Manu and Hanneman. i don’t have a lot of things to say about this dish

Scrambled Eggs with Vegetables : “ Fried eggs mixed with tomatoes, cabbage, and chickpeas along with other vegetables and legumes. A highly nutritious dish.”

Again with the joke about hangover food, but Manu likes this “highly nutritious” dish. Given how it is enjoyed by various students across Fodlan, I’d say this dish isn’t tied to one region, but is actually eaten everywhere in the continent.

that’s it no more dishes

[theycallmegothboy]

1-100 >:DDDD REVENGE!!!

FELIXXXXXXXXXXXX >:(( 1. Spotify, SoundCloud, or Pandora?  -spotify  2. is your room messy or clean? -it’s pretty messy i guess  3. what color are your eyes? -blue and grey

4. do you like your name? why? -yeah it’s fine 5. what is your relationship status? -single 6. describe your personality in 3 words or less -certified intrusive thot 7. what color hair do you have? -brown and rn it’s red 8. what kind of car do you drive? color? -i dont have a car 9. where do you shop? -hot topic, goodwill, target 10. how would you describe your style? -comfy emo 11. favorite social media account -of mine, probably discord or youtube 12. what size bed do you have? -twin >:(( 13. any siblings? -i have 1.5 brothers  14. if you can live anywhere in the world where would it be? why? -probably vancouver, idk canada seems lit 15. favorite snapchat filter? -i like the one with devil horns and a tail but its cute 16. favorite makeup brand(s) -i dont wear makeup 17. how many times a week do you shower? -i used to shower every day, but i dont do anything that gets me dirty so like maybe 3 times but if i leave the house then i shower 18. favorite tv show? -stranger things 19. shoe size?  -8 or 9 20. how tall are you? -5′6 with shoes >:(( 21. sandals or sneakers? -sneakers wtf 22. do you go to the gym? -lol no 23. describe your dream date -making some pie or something together and then eating the pie and then sitting on some rooftop looking at stars 24. how much money do you have in your wallet at the moment? -quite a bit actually but i’m saving up for a phone lol so soon it will be like maybe 10 dollars lmao 25. what color socks are you wearing? -not wearing socks but the ones i had earlier were white (ankle length) 26. how many pillows do you sleep with? -just one but it sucks 27. do you have a job? what do you do? -NO BUT IM TRYING TO GET A JOB BUT THE FUCKIN PEOPLE THERE ARE GHOSTING ME AND WONT REPLY TO MY EMAILS SO LIKE SBJHBJS 28. how many friends do you have? -like 4 lmao 29. whats the worst thing you have ever done? -idk nothing super bad but i do a lot of small shit that makes me feel guilty when i realize what i did 30. whats your favorite candle scent? -juniper rosewood 31. 3 favorite boy names -leo, clay, charlie 32. 3 favorite girl names -ivy, uh... idk thats all ive got 33. favorite actor? -no clue 34. favorite actress? -no clue 35. who is your celebrity crush? -not a celeb but i’d smash danny phantom 36. favorite movie? -nightmare before christmas or edward scissorhands 37. do you read a lot? whats your favorite book? -no, but my fav book is probably the prince and the pauper? idk 38. money or brains? -CASH MONEYYYY jk probably brains but if your entire personality is being “smart” like fuck off lmao   39. do you have a nickname? what is it? - a bunch of people call me son (see #49, #100), some call me rat, dumdum, goth boy

40.how many times have you been to the hospital? -just once i think when i was birthed. i also went once with my brother cause he kicked some scissors i left out on the floor and it sliced his toe the fuck open and he needed stitches and i watched him get the stitches and almost passed out :/ 41. top 10 favorite songs -please dont make me do this i dont have it in me 42. do you take any medications daily? -yea i take 20mg of vyvanse but i need to get it raised to 30 cause 20 is Not Enough 43. what is your skin type? (oily, dry, etc) -i got some dry fuckin skin yall dont even know 44. what is your biggest fear?  -it depends. the dark is a pretty constant one though 45. how many kids do you want? -like 2 or 3 eventually 46. whats your go to hair style? -in my face, looking stupid 47. what type of house do you live in? (big, small, etc)  -it’s pretty small 48. who is your role model? -i dont fuckin know lmao  49. what was the last compliment you received? - “i belive in you, my son, you’re an amazing human being“ (same friend mentioned in #100, not actually a parent of mine) 50. what was the last text you sent? -”no it’s a raccoon“ YOU GET NO CONTEXT LMAO 51. how old were you when you found out santa wasn’t real? -i dont think i ever hardcore believed in him, maybe i did though i remember sleeping under the tree one christmas eve waiting for him but i was like “oh yeah that makes sense“ i guess 52. what is your dream car?  -i honestly dont give a shit as long as it actually fucking works 53. opinion on smoking? -cigarettes? fuck no that’s nastyyy. weed? that’s fine i guess but wait till you’re like 18.  54. do you go to college? -no. am sophomore n highschool 55. what is your dream job?  -musician/palentologist 56. would you rather live in rural areas or the suburbs?  -fuck the suburbs lmao, but also im tired of rural, so like.. semi urban?? 57. do you take shampoo and conditioner bottles from hotels?  -no but i take the little soaps >:)) 58. do you have freckles?  -yes 59. do you smile for pictures? -awkwardly, yes 60. how many pictures do you have on your phone?  -dont have a phone but i have like 12 on my computer currently. 4 are of me, the rest are of my cat or random shit 61. have you ever peed in the woods?  -yes 62. do you still watch cartoons?  -cartoons these days kinda suck but like if they were good fuck yeah i would like gravity falls can come hang yknow? 63. do you prefer chicken nuggets from Wendy’s or McDonalds? -i had nuggets from mcdonalds today so i guess them? i dont really care 64. Favorite dipping sauce?  -i got sweet and sour but i dont like it that much. that schezuan sauce was great 65. what do you wear to bed?  -wouldnt you like to know? ;))  66. have you ever won a spelling bee?  -NO ive only been in two. the first one i misspelled the word “turmoil“ cause i had never heard it before and the second one i spelled the word “owed“ as “ode“ cause i was thinking like ode to joy and then i felt like a big Fool afterwards :(( 67. what are your hobbies? -lol what hobbies 68. can you draw?  -i am physically able to draw, but not well, no 69 (haha). do you play an instrument? -yeah i play a few 70. what was the last concert you saw?  -i saw Chicago in either georgia or tennessee i cant remember in like 2016 71. tea or coffee? -hot coffee, iced tea. NOT the other way around. (i love both though) 72. Starbucks or Dunkin Donuts? -starbucks 73. do you want to get married? -sure why not 74. what is your crush’s first and last initial? -dont have a crush 75. are you going to change your last name when you get married?  -idk maybe 76. what color looks best on you?  -i dont know but i wear black a lot and that’s pretty dope 77. do you miss anyone right now? -yeah  78. do you sleep with your door open or closed? -closed 79. do you believe in ghosts? -on the fence. not 100% “oh my god look at these gHoSt oRbS i need to sage my house!!!“ but i accept that there’s some things i wont understand about the world and that i have no answers to. i wouldnt be surprised if there are, and i wouldnt be surprised if there aren’t. 80. what is your biggest pet peeve? -whatever my adhd decides i viscerally hate with a firey passion right at that moment  81. last person you called -my brother (the 1 of the 1.5 from #13 and the one who sliced his toe in #40) 82. favorite ice cream flavor?  -chocolate is dope 83. regular oreos or golden oreos?  -regular double stuff. if you say golden, mint, peppermint, or thin oreos i’m gonna have to euthanize you, i dont make the rules.  84. chocolate or rainbow sprinkles? -rainbow cause it’s prettier  85. what shirt are you wearing?  -queen shirt from hot topic 86. what is your phone background? -i didnt get a phone between question 60 and now but my computer one is some mountains with the moon in the background 87. are you outgoing or shy? -really depends on who i’m around 88. do you like it when people play with your hair? -YES FUCK AAAAAAA (this girl played with my hair literally once in middle school and i was like oh shit and i had a crush on her until the end of middle school true story,,, so ashley if you’re out there-) 89. do you like your neighbors? -to the left they’re fine and their dog is nice but idk what happened to the horses so that’s sus but that’s where our cat came from so they can hang  guess, behind me they’re fine but their boys are loud, to the right they’re fine, and even further to the right are the dope neighbors and waaaaaaaaaay far to the right is a llama and he’s dope as hell 90. do you wash your face? at night? in the morning? -whenever the fuck i remember to/have the energy 91. have you ever been high?  -i dont think so but i wouldnt put it past myself 92. have you ever been drunk?  -not that i can remember, no 93. last thing you ate?  -sloppy joe from a can 94. favorite lyrics right now -”not gonna waste my life, cause i’ve been fucked up“ 95. summer or winter?  -fall. fuck you 96. day or night?  -night but i like it when it’s actually night and it doesnt get dark at like 4 fucking pm cause that makes me depressed 97. dark, milk, or white chocolate? -dark is good, milk is fine, white is only suitable for fancy stripes on chocolate covered strawberries 98. favorite month?  -i vibe with september 99. what is your zodiac sign -sagittarius (was almost a scorpio but i was holding out >:))) 100. who was the last person you cried in front of?  -in person, my mom like 6 months ago, on a discord call, my friend (i love you by the way, you’re the best,,, i dont think he has tumblr but im just putting it out there) like a month or so ago. i hate crying in front of people, i turn into such a hyperventilating snot monster which is not suitable for human gaze and thats the real tea :/

felix this took like 2 hours of my life i will never get back i hate you and i hope you’re happy with what you’ve done <3 <3

also anyone who wants to stalk me, enjoy this information that im handing to you on a silver platter :)) <3

[hamonsurveysoverdrive]

Zealous

what is your favorite condiment to go with french fries? Jalapeno ranch or sweet & sour sauce. Or teriyaki sauce. what is a field of study that is of your interest? Literature. do you like to eat stir fry? Yes what do you have a habit of doing when engaging in a conversation with someone? Listening actively, like a decent person? does it bother you when someone cuts you off while walking? Sure? have you ever laid in a hammock? Yes. what time of day do you feel mostly at peace? Nighttime. how has the weather been treating you lately? Not too bad. Nice during the day, chillier at night. have you ever lost a pet in a tragic way? how did you cope? I had a hamster named Chubby that my dog attacked and left dead in the middle of the living room, for 9 year old me to find. what type of curtains do you like? Black out ones. what can you go a day without doing? Murdering people. what can’t you go a day without doing? Breathing. what is your ideal weekend like? Relaxing with my kiddos, running a couple of errands, hanging out with my friends at night. are you into Graphic Novels? Sometimes. do you have a favorite classical composer? Beethoven. what type of quality is a must have in a friend? Respect. are you any good at reading someone's body language? Yes. where is the farthest you have traveled? NYC. do people tend to get the wrong idea about you? or is it the other way around? I don't know or care. have you ever ate a zucchini? Yes, not really a fan. what type of art would you hang up in your room? I have some Picasso & van Gogh prints. what goes good with a nice cold glass of milk? Nothing, I don't like milk like that. what fruit is too sweet to you? None. can you whistle an entire song? I can't whistle at all. when’s the last time you ate a pickle? Sometime unwittingly on a sandwich. Do not like. what’s that you’re listening to? My kids yelling about video games, ugh was the last thing you drank a coke or pepsi product? The last thing I drank was Starbucks. how many times is your cartilage pierced in your ears? Once in each ear. what are your pet's names? Merlyn & Valentine. do you need to take a smoke break right now? No, I just smoked. have you ever had a pet bird? No, but my dad did. honestly, do you think that you’re going to be an overprotective parent? I'm protective when I need to be. what was the last kind of chips you ate? I... don't know. would you rather have ice cream, freeze pops, or popsicles in the summer? Ice cream. what kind of relationship do you have with the last person you kissed? We're together. what color are your toenails right now? They're not painted. when was the last time you clipped your nails? Idk. does your mouse have a wheel to scroll with? I do not have a mouse. what is one thing that you really wish you could understand, but don’t? I don't know. what were your grades on the last report card you received? I don't get report cards. what temperature do you like to keep your room at? Idk. what’s your favorite department in lowe's? Paint. what is the brightest object you can see by just looking around the room you’re in? My laptop. have you ever been tutored or tutored someone yourself? Not physically lol would you rather wear necklaces, bracelets, rings, or earrings? Anything but bracelets. where did you receive your last receipt from? ThinkGeek. what was the last thing you said out loud (singing doesn’t count)? "Stop yelling." is everything you have on actually yours? Yes. when was the last time you wore a band-aid and why? I have no idea. When was the last time you had tea? Not too long ago. Do you ever watch those cake shows on the Food Network? I used to. Is it annoying when sites have a music player on their profile? I don't think that's really a thing anymore. Do you think Friend-Locked is annoying? Idk what that is. Do you ever read someone else’s survey site and know pretty much what’s going on or what went through in their life? No. Are you failing any classes? Nope. What do/did you have plan for Spring Break? Nothing, I'm a boring adult and Spring Break means nothing. When was the last time you used a calculator? The other day. Are you wearing pants? I am. Do you follow your horoscope or do you think it’s bullshit? I don't care about horoscopes. Have you ever encountered a ghost? No. If the last person that called you confesses that they like you, what would you do? I'd be confused. Do you have a Stickam? Dunno what that is. What’s the plural form of octopus? Octopi. Do you think pick-up trucks are awkward? No. What was the reason why you stayed after school for? I don't know, that was over 10 years ago. Does your school ever have bonfires? No. Would you rather be at the beach right now? Maybe. Is it warm? What do you have planned for this summer? Summer is over. Sheepdogs are cute, right? Of course. Have you seen the movie Avatar? Unfortunately. Do you know what a vasectomy is? Yepp. When was the last time you washed your pet? If you don’t have a pet, when was the last time you showered? Idk, my dad washes him. Don’t you just hate it when you run out of hot water while you were in the middle of taking a hot shower? Yes. Chocolate or vanilla cupcake? Vanilla. Do you think crabcakes are delicious? Omg I love crabcakes. How often do you get the munchies? All the time. Do you know any parent that lets their kids smoke or drink? Yes. I am not the one.

[janedoherty666]

Questions not usually asked

y

1: Do you sleep with your doors open or closed?

Open - because of the cats 

2: Do you take the shampoos and conditioner bottles from hotel?

Yes 

3: Do you sleep with your sheets tucked in or out?

mostly tucked in 

4: Have you ever stolen a street sign before?

No 

5: Do you like to use post-it notes?

Sometimes 

6: Do you cut out coupons but then never use them?

No 

7: Would you rather be attacked by a big bear or a swarm of a bees?

I honestly dont know...i think i’ll take the Bees 

8: Do you have freckles?

No 

9: Do you always smile for pictures?

No

10: What is your biggest pet peeve?

Snorting 

11: Do you  count your steps when you walk?

Haha, no. 

14: Do you ever dance even if there's no music playing?

No 

15: Do you chew your pens and pencils?

rarely 

16: How many people have you slept with this week?

One 

17: What size is your bed?

Double Bed 

18: What is your Song of the week?

“Crumb begging Baghead” - Babyshambles 

19: Is it okay for guys to wear pink?

Idc 

20: Do you still watch cartoons?

Yes 

21: Whats your least favorite movie?

“Apocalypto” by Mel Gibson 

22: Where would you bury hidden treasure if you had some?

it depends. 

23: What do you drink with dinner?

Various. (Tea, coke, Water etc) 

24: What do you dip a chicken nugget in?

I’m vegetarian. But i would choose sweet sour sauce 

25: What is your favorite food?

Pasta! <3 

26: What movies could you watch over and over and still love?

Harry Potter, Pulp Fiction, Alice in Wonderland (old Disney Version) 

28: Were you ever a boy/girl scout?

No. 

29: Would you ever strip or pose nude in a magazine?

No. 

30: When was the last time you wrote a letter to someone on paper?

Many many years ago :D 

31: Can you change the oil on a car?

Idk 

32: Ever gotten a speeding ticket?

I dont have a license. 

33: Ever ran out of gas?

Nah 

34: Favorite kind of sandwich?

Tzaziki, Lettuce, Tomatoes, Onions, Mozzarella, Cucumber, Pepper Bell, 

35: Best thing to eat for breakfast?

Leftovers from last nights dinner...:D 

36: What is your usual bedtime?

Varying. ( I’m working in shifts) 

37: Are you lazy?

Yes!

38: When you were a kid, what did you dress up as for Halloween?

Vampire, Devil, Fairy 

39: What is your Chinese astrological sign?

Bunny 

40: How many languages can you speak?

Native Language is German,  

English 

41: Do you have any magazine subscriptions?

No

42: Which are better legos or lincoln logs?

Neither 

43: Are you stubborn?

Not that much 

44: Who is better...Leno or Letterman?

idc 

45: Ever watch soap operas?

Ugh, no. 

46: Are you afraid of heights?

Not really 

47: Do you sing in the car?

No 

48: Do you sing in the shower?

Sometimes 

49: Do you dance in the car?

? :D 

50: Ever used a gun?

No. I don’t live in Murica :P 

51: Last time you got a portrait taken by a photographer?

Few Years ago 

52: Do you think musicals are cheesy?

No. 

53: Is Christmas stressful?

Yes. But positive stress.. I love it. 

54: Ever eat a pierogi?

Yes 

55: Favorite type of fruit pie?

Strawberry or “Schwarzwälder Kirsch”  -  Kirsch= Cherry 

56: Occupations you wanted to be when you were a kid?

Oh so many. 

Stewardess, Nurse. Vet, 

57: Do you believe in ghosts?

I dont know...sometimes 

58: Ever have a Deja-vu feeling?

all the time 

59: Take a vitamin daily?

No 

60: Wear slippers?

61: Wear a bath robe?

Neither 

62: What do you wear to bed?

Shirt and underwear 

63: First concert?

February 2016 - “Deichkind” 

64: Wal-Mart, Target or Kmart?

We have none of them in GER 

65: Nike or Adidas?

Nike 

66: Cheetos Or Fritos?

Crisps! :D 

67: Peanuts or Sunflower seeds?

Peanuts 

68: Ever hear of the group Tres Bien?

No 

69: Ever take dance lessons?

Nah 

70: Is there a profession you picture your future spouse doing?

my Boyfriend is a male Nurse 

71: Can you curl your tongue?

No 

72: Ever won a spelling bee?

No 

73: Have you ever cried because you were so happy?

Of course 

74: Own any record albums?

I wish, haha. 

75: Own a record player?

Not anymore. 

76: Regularly burn incense?

Yes. I love th smell of Lavender and Citrus Fruits. 

77: Ever been in love?

Iam. 

78: Who would you like to see in concert?

The Libertines. ( I saw Pete Doherty with his new band the Puta Madres last year in Munich, it was amazing) 

79: What was the last concert you saw?

Deichkind, March 2020 in “Münster” 

80: Hot tea or cold tea?

Both! Depends on the weather. 

81: Tea or coffee?

Tea alle the way. 

82: Sugar or snickerdoodles?

Snickerdoodles 

83: Can you swim well?

Yes

84: Can you hold your breath without holding your nose?

Of course. 

85: Are you patient?

Most of the time. 

86: DJ or band, at a wedding?

Hard question. I think both would be fun. 

87: Ever won a contest?

Yes 

88: Ever have plastic surgery?

Hell, no 

89: Which are better black or green olives?

Depends on the Meal. But mostly black olives. 

90: Can you knit or crochet?

No. 

91: Best room for a fireplace?

Living Room 

92: Do you want to get married?

Maybe 

93: If married, how long have you been married?

/// 

95: Do you cry and throw a fit until you get your own way?

No 

96: Do you have kids?

No

97: Do you want kids?

No, thanks. 

98: Whats your favorite color?

Blue, Yellow, Black 

99: Do you miss anyone right now?

No :) 

[radio-charlie]

hi. questions for chef charlie! wots a good tofu resippy? what's a flavour/ingredient combo where ur instinct is that it wouldn't work but u were surprised to enjoy? what kitchen robots would u like to build/have? hot takes on soup? do u think u could cook up something nice with a campire in the woods? do u think ppl eat pokemon in the pokeverse... if u could convert a favourite dish into a beverage how would it turn out? and do u like okra? bye

wow thanks mae haha. good thinking asking food questions tonight. here are my thoughts on these matters... ->

good tofu recipe: 

sadly because i’m a bad chinese i don’t really like tofu at all, but if you have some good-quality soft tofu, a very lovely thing to have in our equatorial weather is hiyayakko tofu. i think it might appeal to u because the flavors are simple. here’s what looks like a nice recipe for it:

https://www.justonecookbook.com/japanese-tofu-cold-tofu-hiyayakko/

what's a flavour/ingredient combo where ur instinct is that it wouldn't work but u were surprised to enjoy?

strawberry ice cream with balsamic vinegar! due to experiencing almost nothing but sour watery strawberries in malaysia i was like, sour and watery plus sour and watery..???? but since this was minneapolis they could use really beautiful strawberries and so the sharp acid of the vinegar really brought out both the sweetness and ripe fruitiness of the strawberries. it also cut the creaminess of the dairy so i went thru the scoop quite quickly haha

what kitchen robots would u like to build/have?

phew probably one that helps me clean out the restaurant sink filters lol... legit my least favorite part of kitchen work. then another that just helps me grab stuff from the freezers and whatnot to place on the counter when i gotta make dishes - that would speed the process up tremendously

hot takes on soup?

my hot take on soup is that adding starch to soup is BAD!!! textural nightmare!! makes it gluey and gloppy. and by this i mean adding literal starch like i’ve heard some old midwesterners do. maybe that’s something ppl grow to love more in colder weather. but for me if u have a really beautiful broth going on it just ruins the whole thing - to make the meal more filling i would just have steamed rice on the side. also clear/”white” tom yam is way better than red tom yam

do u think u could cook up something nice with a campire in the woods?

hmm yea definitely. idk if i could make smth fancy that requires good control of heat. but could make u a decent stew probably haha

do u think ppl eat pokemon in the pokeverse... if u could convert a favourite dish into a beverage how would it turn out?

HUH?? gonna ignore that... lol am trying to imagine tuna tataki as a beverage. i would probably infuse some salt with that tuna flavor somehow, and then do like a bloody mary kinda thing with the flavors of the ponzu and spicy grated radish in the liquid and the salt on the rim of the glass. no idea how this would turn out honestly :P luckily if i add enough booze ppl won’t care

and do u like okra?

yea i do very much. my favorite is when its cooked into the fish curries u get at mamak/banana leaf rice places around here. they’re also nice grilled and then served with some lightly sweetened soy sauce on top

thank u!