#mammoth meatball
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thepastisalreadywritten · 2 years ago
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29 March 2023
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thenewmisadventures · 2 years ago
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What if...Mammoth meatball arrows....
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That's one way to put it yes
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debuttbutt · 2 years ago
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If you're out there sayin' you're not curious what human meat tastes like, you're a liar.
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thethetwistedone · 2 years ago
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The only reason they don’t want us to eat the mammoth meatball is because they don’t want us hunting them into oblivion again
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whisk-ers · 2 years ago
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Who wants to eat the woolly mammoth meatball with me 👉👈 😳
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unhingedpirates · 2 years ago
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WHAT...?
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dakchala · 2 years ago
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“The Woolly Mammoth”
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memory-mortis · 2 years ago
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unironically i think this shit is proof of free will cause why the hell would you do something like that
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misterlucidream · 18 days ago
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it's joever 9000
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sistersatan · 2 years ago
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youtube
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bottomsdotcom-dot-com · 2 years ago
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Bottom 5 Extinct Animals To Bring Back From the Dead To Use In a Spaghetti Bolognese
Is a Woolly Mammoth Meatball the only extinct animal that the people want to see inserted into a pasta dish that may or may not be available at the Olive Garden of the future?
Last week some the boffins in an Australian cultured meat company did something previously though to be un-doable. They made a meatball. A mammoth meatball specifically and no I don’t mean “mammoth” as in very large. I’m talking the wooly kind bay-be. That’s right, we (the royal we and not the general public) can enjoy the taste of mammoth once more!  Now, as always, there’s more to this story…
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tignya · 2 years ago
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Could we make lab grown meat of Jesus, and therefore Christians could actually eat his body and his blood?
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redheadidiot · 2 years ago
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They Made a Meatball from a Wooly Mammoth
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tastesoftamriel · 1 year ago
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Greeting dear Talviel! I was wondering if you have any recommendations for werewolf friendly cuisine. A lycanthropic friend of mine suffers from an awful lot of bleed over effects particularly around food, so onions, garlic, avocados, raisins & grapes, and mushrooms are out. And while I know my compatriot would be content with a simple steak or fish, I also would like to be able to ensure they're able to enjoy some wider flavor expierences as well
I was commissioned to write a tome on werewolf cuisine some time ago. As this was privately commissioned, I can only provide excerpts, provided below.
'Werewolves are equally respected and reviled across Tamriel, and are associated with the Daedric Prince Hircine. Contrary to popular belief, older werewolves are perfectly sentient and in control upon shifting form. While clumsy paws deter shifted werewolves from activities as complex as cooking, many werewolves across Tamriel incorporate food into their transformation rituals. The reason I call them rituals is that, to some, transformation is a sacred gift from Hircine, and it is a precious time to commune with the Daedric Prince whilst enjoying the freedom of taking wolf form. 
Transforming is, rather than being a curse, a cause for celebration, and the preparation and consumption of offerings both to fellow wolf-kin as well as the Lord of the Hunt has become standard practice by proud werewolves around Tamriel. These food offerings give us a glimpse into the werewolf psyche; what food we consume is indicative of what we value and what nourishes us both physically and spiritually.'
'The following dishes are a selection of personal favourites belonging to many werewolves of every race across Tamriel. These dishes are consumed before, during, or after shape-shifting, and reflect the richness and variety of Tamrielic cuisine whilst being unique to werewolves and followers of Hircine.
Venison-and-rabbit steak tartare: With whole raw goose egg
Grilled cow’s heart and tongue: Sliced thinly, and served medium-rare with blood jus dipping sauce
Juniper hare stew: With red wine and herbs
Beef carpaccio: With capers and wild honey
Gryphon steak: With Cloudrest-style béarnaise sauce
Riverhold coconut-grilled surf and turf: With moon sugar chili dipping sauce
Guar mince gratin: With spiced scuttle and guar blood sauce
Veal saltimbocca: With Cyrodiilic cured ham and wine
Ancient Falinesti timber mammoth meatballs: With meat gravy'
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lifewithchronicpain · 2 years ago
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Sick of this *insert weird scientist did this article* and the joke being, "so cured cancer yet?"
No, because they're not the fucking "cure cancer" scientists, they're the "make animals glow in the dark to track genetic changes" scientists, "making wooly mammoth meatballs" scientists or whatever else that is not a cancer scientist.
Nobody's ever asking oncologists, "so, fixed climate change yet?"
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aturinfortheworse · 1 year ago
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Mammoth Meatball: A giant meatball made from meat grown from mammoth DNA, supplemented with DNA from African elephants, in the cells of a sheep. Cooked. 22-pound bog butter: Cow's milk butter preserved by being directly deposited in a bog for 2000 years. You may remove the peat from your serving before consumption.
Tomb Honey: Honey found in sealed jars in multiple Egyptian tombs, including Tutankhamun's.
You just have to eat a normal serving amount of said food, with no additional preparation. They are all safe for human consumption, at least biologically.
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