#makerel

[latapadraws]

this has been sitting in my folder for so long

[saalazart]

Holy mackeral

[artforiasenibudayajepang]

Mencicipi 6 Jenis Ikan yang Menjadi Bahan Utama Kuliner Khas Jepang

Wisata Kuliner Jepang – Jepang merupakan salah satu negara dengan tingkat konsumsi ikan yang sangat tinggi di dunia. Menurut Statista, rata-rata setiap orang Jepang mengonsumsi 23,2 kilogram ikan dan seafood per tahun pada tahun 2021. Tidak heran, kesehatan dan umur panjang menjadi salah satu kunci di balik kebiasaan ini. Simak Juga : Namun, dari banyaknya jenis ikan yang tersedia, ada enam…

[boulosisaac]

أعجبتني طريقة وصف هذه الوجبة في قائمة الطعام، سمكة مشوية اسمها Sabak fish. طلبتها ثم لجأت للترجمة لأكتشف أن ما هي إلا سمكة الماكريل. السمكة الشعبية الرخيصة في مصر لدرجة أنها على قائمة الأغذية المستوردة المعفاة من ضريبة القيمة المضافة، لإنها سمكة الغلابة! تحياتي من مماكة كمبوديا العظيمة. الجدير بالذكر أن في هذه الدولة الرائعة من حقك التعامل بأي من العملات الثلاثة الآتية: الريال الكمبودي، الباهت التايلاندي والدولار الأمريكي والأسعار معلنة بوضوح لكل عملة. الفاكهة في الصورة هدية من المحل لإنني عميل دائم. . #cambodia #siemreap #sabakfish #makerel #seafood #foodculture #foodtourism #asianfood #boulosisaac (at Siem Reap) https://www.instagram.com/p/CqNFmkuLIdW/?igshid=NGJjMDIxMWI=

[aneverydaything]

Day 1690, 7 February 2023

[dogskahara]

yes, vrevy much so. stupid fish

I feel bad 4 wmowmen, If I had 2 bee d8ting mackalednsmel i’d kms

[knockyasocksoff2022]

"This reminds me of my wedding day."

HC that whenever something bad happens Dazai says "This reminds me of my wedding day." (refering to his and Chuuya's wedding). At first the ADA throigh he was just being stupid, but after Dazai keeps saying it and maybe drops a few very subtle hints, they're now convinved that Dazai is actually secretly married and wonder just what exactly the hell hgappened on his wedding day.

The truth is, a lot of things happened. Some of which include: a high speed moterbike chase, three police officers, more wine than most people could afford, a cerain makerel wearing a dress, a tempermental chibi, and an exploding car.

[littlehungrywarriorcats]

Learning about cat genetics has made me become a nerd about a two year period in which I was helpless to stop my cats from breeding at a terrifying rate, which was disastrous.

My family was approached by a stray cat that we took home and named Lucky. She was a very cool looking black mackerel torbie with low white spotting. The next week, when we took her to the vet, we found out we had accidentally taken in a pregnant cat. Her kittens were Milky White (longhaired black solid molly with low white spotting), Shoelace (blue mackerel tabby tom with low white spotting), Peanut (blue mackerel torbie with low white spotting queen), Figaro (black mackerel tabby molly), and Oreo (longhaired black mackerel tabby with low white spotting).

Now, unfortunately, my family was not well equipped for this kitten boom and Lucky escaped through the window a couple of and got pregnant again. This time the kittens were a bit more interesting, we got Meowsik (as you've already seen is a black tom but incomplete on both silver and ticked with low white spotting) and Mitzy (black makerel tabby molly). And then, before we could even think about it, Peanut got pregnant with... Oreo. She had a cat I can't remember the name or sex of (black mackerel), Mittens (longhaired black or gray (we genuinely can't tell) solid molly with low white spotting), and, most interestingly, Snowshoe (black solid siamese point with some degree of white spotting).

I of course didn't care about most of this when I was 7 and it happened but now that I've grown into a cat nerd I am meticulously picking it apart and need someone to scream about it to because despite how horrifying some of this is, my family got a siamese point from two solids, how am I not gonna geek out about that?

Hot damn yeah that's an interesting story!! I hope it had a happy ending!

My friend also picked up a pregnant stray, and to my memory, two of her kittens were ALSO points! I forget if it was 1 or 2, pretty sure it was 2, but I know one of them for sure - blue siamese shorthair. He may or may not come to live with us eventually.

Mom in this case was a torbie but we're pretty sure the dad is a blue siamese point stray who lived nearby

Very fun names btw XD

[cacatoto-2024]

Tenggiri 

Tenggiri adalah nama umum bagi sekelompok ikan yang tergolong ke dalam genus Scomberomorus, famili Scombridae. Ikan ini merupakan kerabat dekat tuna, tongkol, madidihang, makerel, dan kembung. Tenggiri banyak disukai orang, diperdagangkan dalam bentuk segar, ikan kering, atau diolah menjadi kerupuk, siomay, dan lain-lain.

[trepans-apprentice]

GIVE MY MY DELICIOUS MAKEREL RN

[grosirikanlaut]

Ikan salem atau pacific mackarel di Indonesia biasanya akan dimasak dengan varian resep khas nusantara juga. Contohnya diolah atau dimasak dengan cara di goreng.Makerel pasifik, Scomber japonicus, adalah sejenis ikan laut yang termasuk dalam kelompok makerel sejati, suku Scombridae. Menyebar di perairan Pasifik Tengah bagian barat, ikan berukuran kecil ini di pasar-pasar tradisional Jabodetabek dikenal secara salah kaprah sebagai ikan salem atau ikan sarden.

Yuk, makan ikan agar tubuh kuat dan sehat! THE SUNFISH menyediakan hasil laut dengan KUALITAS TERBAIK HARGA TERBAIK dan terjaga KESEGARAN NYA!!

Kamu bisa dapatkan Gurita Cut yang pasti terjamin kesegarannya dengan harga terjangkau. yang pastinya beli di @thesunfish_grosirikanlaut dongg!!

GROSIR IKAN LAUT TEMANGGUNG. Jl. Jampirejo Timur Rt. 04 Rw. 06 Kelurahan Jampirejo Kec. Temanggung Kab. Temanggung (Dekat TK Masyitoh Jampirejo, 50 meter dari Masjid Al Huda Jampirejo)

KLIK https//wa.me/628994648716,

Menyediakan: Sedia berbagai Ikan Segar, Hasil Laut dan Air Tawar : Ikan : Kakap Merah , Bawal Putih , Teri Nasi , Salmon, Dori ,Tuna, Udang : Lobster, Udang Laut, Udang Vanamae Kepiting : Kepiting Bakau, Rajungan Kerang : Kerang bamboo, kerang hijau, kerang dara bulu, kerang dara jahe Olahan : Bakso Ikan, Bakso Udang, Bakso Kepiting, Fillet Ikan, Nugget Ikan Gilingan : Gilingan Tengiri, Gilingan Tunul/Baracuda, Gilingan Mahi-mahi

Melayani Grosir dan Retail/eceran PELUANG USAHA KEMITRAAN Seafood booth, frozenfood, supplier dan distributor

Fast Respon PELUANG USAHA 08994648716 IG https://www.instagram.com/thesunfish_grosirikanlaut/ FB https://www.facebook.com/profile.php?id=100094495374590 TIK TOK https://www.tiktok.com/@thesunfishgrosirikanlaut

#ikanlaut#ikanlautsegar#ikanlauthias#ikanlautmurah#ikanlautjogja#ikanlautasampedas#ikanlautasin#ikanlautasliindonesia#ikanlautalexis#ikanlautasammanis

[agenikanlautthesunfish]

Kembung adalah nama sekelompok ikan laut yang tergolong ke dalam genus Rastrelliger, famili Scombridae. Meskipun bertubuh kecil, ikan ini masih sekerabat dengan tenggiri, tongkol, tuna, madidihang, dan makerel.

Yuk, makan seafood/ikan agar tubuh kuat dan sehat! @thesunfishgrosirikanlaut menyediakan hasil laut dengan KUALITAS TERBAIK HARGA TERBAIK dan terjaga KESEGARAN NYA!!

Kamu bisa dapatkan Kepiting yang pasti terjamin kesegarannya dengan harga terjangkau. yang pastinya beli di @thesunfishgrosirikanlaut dongg!!

GROSIR IKAN LAUT TEMANGGUNG. Jl. Jampirejo Timur Rt. 04 Rw 06 Kelurahan Jampirejo Kec. Temanggung Kab. Temanggung (Dekat TK Masyitoh Jampirejo, 50 meter dari Masjid Al Huda Jampirejo)

KLIK https//wa.me/628994648716,

Menyediakan: Sedia berbagai Ikan Segar, Hasil Laut dan Air Tawar : Ikan : Kakap Merah , Bawal Putih , Teri Nasi , Salmon, Dori ,Tuna, Udang : Lobster, Udang Laut, Udang Vanamae Kepiting : Kepiting Bakau, Rajungan Kerang : Kerang bamboo, kerang hijau, kerang dara bulu, kerang dara jahe Olahan : Bakso Ikan, Bakso Udang, Bakso Kepiting, Fillet Ikan, Nugget Ikan Gilingan : Gilingan Tengiri, Gilingan Tunul/Baracuda, Gilingan Mahi-mahi

Melayani Grosir dan Retail/eceran PELUANG USAHA KEMITRAAN Seafood booth, frozenfood, supplier dan distributor

Fast Respon PELUANG USAHA 08994648716 IG https://www.instagram.com/thesunfish_grosirikanlaut/ FB https://www.facebook.com/profile.php?id=100094495374590 TIK TOK https://www.tiktok.com/@thesunfishgrosirikanlaut

[grigliareduroblog]

Some Barbecue Cooking Methods

Barbecuing may not be as easy as it seems. For a beginner, barbecuing can seem frustrating and complicated. It can be difficult to cook food and meat over an open flame. To create a truly fantastic barbecue dish, you need a lot patience and experience.

Here are some of the most common questions people have about barbecues. Continue reading to learn how to make a successful barbecue.

1. What is a barbecue grill?

Barbecue grills can be used for cooking barbecues. These grills are used at home, in restaurants and outdoors. There are different types of barbecue grills available, depending on what the user wants.

Gas barbecue grills are also available. They are popular because they are convenient and easy to use. Some barbecue grills use propane gas, while others are powered by biological gas. Some models combine the two Barbecues.

The charcoal grills are a more common type of barbecue grill. These grills are often seen at outdoor food preparation and celebrations.

The charcoal barbecue grills are often messy and difficult to start, but the taste they add to the meal is unbeatable.

Electric grills are the least common type of barbecue grill. Electric grills are less popular because many people believe that the taste of traditional barbecues is lost. They also do not suit the outdoor barbecue.

2. What are barbecue smokers, and how are they different from barbecue grills.

Barbecue grills and smokers are very similar. Both are very popular and widely used to prepare barbecue meals. Smokers rely on indirect heat sources. The heat from the smoke is what cooks food.

Smokers are available in different sizes and types. Some smokers run on gas, while others use barbecue charcoal. Electric smokers are not as popular, but they can provide a unique cooking experience. Electric smokers come with a feature called "cold smoking," which can be used to cook foods like salmon, trout or makerel.

3. When should you use barbecue sauce on grilled food?

When you know that your meat is done, it is best to add barbecue sauce at the end of the cooking process. Sugar is often an ingredient in barbecue sauces.

It can be difficult to prepare meat that has been marinated in barbecue sauce or brushed with it. This is because sugar tends burn very quickly.

You must cook the meat before applying the sauce. Otherwise, the sugar in the sauce will burn on the outside of meat, long before it is cooked properly inside. This could be dangerous and make your guests ill.

4. How can I tell if my food has been properly cooked?

Even the most experienced cooks can find it difficult to cook large portions of chicken and thicker meat cuts.

It is important to note that even though the meat may appear well-prepared and charred on the outside, the inside can still be undercooked. This can be dangerous when you are serving a whole or half portion of chicken.

[theanglerguy]

As as fisherman I've had many adventures and good times. Many I still remember. Most were times shared with my dad, brothers, my mother, aunt, and old friends. This photo was taken when I was about ten years old. The fish are kingfish and spanish makerels, and I caught the biggest one here on a rare offshore fishing trip out of Port Aransas, Texas.

[bugintheruins]

i am so subnautica rn <- is eating a makerel bagel

[dogskahara]

dos makerel hate me now??? i thought he was joking….. do i talk to ane-san abt this orrr????