#jeni's splendid ice creams
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Jeni’s Splendid Ice Creams, 5601 N Figueroa St, Suite #110, Los Angeles (Highland Park), CA 90042
Fro-yo girl here. Jeni’s Ice Cream’s scoop shop soft opened in Highland Park, Los Angeles on November 16 and the grand opening occurred on November 30.
They had about two dozen flavors, including several dairy-free options and one froyo. The holiday flavors have arrived, including White Chocolate Peppermint, Rum Ball, Merry Berry, and Boozy Eggnog. A standard size (up to 2 flavors) is $6.95 and comes with a buttercrisp waffle wedge. The signature (up to 3 flavors) is $7.95. Choose from a bowl or cone. You can also opt for the affogato. Ask for samples.
The pints are the best deal, $12, but then you can get those at supermarkets like Whole Foods, Bristol Farms, and Gelson's.
The ice cream is made with the best ingredients, including grass fed milk from Ohio. The strawberries are grown for them in Ohio.
Yes, it is an ice cream shop but Jeni’s has the best buttermilk frozen yogurt! You should get the rainbow buttermilk froyo and the Merry Berry. Merry Berry has raspberry coulis, crushed amaretti cookies, tart buttermilk, and yogurt. Merry Berry has yogurt! And it’s tart and berry forward.
Rainbow Buttermilk Frozen Yogurt features raspberry, key lime, and passion fruit froyo. It does taste like rainbow sherbet but better - extra tangy, thick, creamy, and rich. It’s for people who really love the taste of tangy yogurt and tangy fruit.
White Chocolate Ice Cream: Decadent, rich, fresh and minty – seemed pretty sweet though
Buttercrisp waffle wedge: Thick, crunchy, and buttery
Buttercrisp waffle cones and bowls are made on site and they’re the reason the store smells so yummy. The décor is charming, bright, and cheerful. They have two small tables and counter seating. There’s also come cute Jeni’s merch for sale: cookbooks, t-shirts, sprinkles, bandanas, tasting spoons, sauces, etc.
Get some froyo and enjoy! P.S. There’s a rewards app.
You know you love me. X0 X0, fro-yo girl.
5 out of 5 stars
By Lolia S.
#Jeni's Splendid Ice Creams#Jeni's Scoop Shop#ice cream#hard ice cream#froyo#rainbow buttermilk froyo#Highland Park Los Angeles
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Can you watch them while I go smoke? (They/it minor let’s go guys b normal)
#my art#demon’s ocs#art#artists on tumblr#gijinka#frosty goods#Still thinking of a name but it’s Jeni’s splendid ice cream purple star born
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Jenis Splendid Ice Creams Buckeye State
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Jenis Splendid Ice Creams Buckeye State
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Take a few minutes to click the links (click on the room name) + read the new room descriptions on Cliq. We look forward to seeing more activity there as you make yourselves familiar with the additions. Please reach out if you need ideas on how to make the most of them.
Equinox Fitness Club
STK Steakhouse
Casa Madera
Simply Wholesome
Georgia (due to a lot of citizens being from this state)
Erewhon Market Organic Grocer and Café
Greek Theater (this technically inside of Griffith park per our research. So the Griffith park room can be used for this.)
Bel-Air Country Club
New York (unless none of the citizens want a room for this, we can remove it)
Silicon Valley (this is where social media and tech headquarters will be located. Places such as Google, Apple, Tidal, Snapchat, Meta; formally known as Facebook, Twitter; now known as X, and Instagram)
Egg Slut
Harolds Chicken & Bar
A Beautiful Life Jamaican
Verve Coffee Roasters
L.A. Farmers Market at 3rd & Fairfax
Post and Beam Soul Food
Fixins Soul kitchen
Yardbird
Nevada (for Las Vegas)
Urban Air California
The Escape Revolution
The Grove Shopping Center
Aquarium of the Pacific
Dragonfly Hollywood
Napa Valley Wine Country
Xtreme Xperience Racing
Bottega Louie
Rooms that are already at the rp per suggestion:
Staples Center or Crypto.com Arena
Florida
Outside of California (this room should be used as any State that was not given an individual room)
Room name changes.
Club Paradise will become Dragonfly Hollywood
BXR Gym will become Equinox Fitness Club
The Dolly Llama will become Jeni Splendid Ice Cream
Katana Sushi will become Jinya Ramen Bar
Bossa Nova will become Bottega Louie
Roscoes will become Harolds Chicken and Bar
Breakfast bitch will become Egg Slut
Sky Zone will become Urban Air Revolution
Oceans Aquarium will become Aquarium of the Pacific
Rooms that are being removed:
Gizmos Cereal Bar
Boa Steakhouse
Ocean Prime
Star Hookah Lounge
Firefly
Johnny Rockets
Providence
7Eleven
Target
Border Grill
Oasis of the Seas
Big Bear Cabins
Mildred E. Mathis Botanical Garden
Delta Phi Zeta Sorority House
Omega Psi Beta Fraternity House
Runyon Canyon
Walmart
Hollywood Sign & Boulevard
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This interview with Mitch is awesome: www nylon com/entertainment/mitch-rowland-come-june-harry-styles-album-marriage
THE TALENT & TIMING OF MITCH ROWLAND
The LA songwriter — and Harry Styles’ guitarist — finds a lane of his own with Come June.
by KERENSA CADENAS
Over breakfast at a downtown Brooklyn cafe, Mitch Rowland muses about some of the kismet of his life. The 35-year-old musician, who might be best known for being Harry Styles’ trusted collaborator, has been thinking about it in the afterglow of releasing his first solo album, Come June, in early October.
As he picks at a fruit bowl and downs black coffee, it’s hard to not think about the timing of it all. “That's kind of scary how life comes down to these tiny little timings,” he says.
Timing and talent are two things that have greatly impacted Rowland’s life in spades. Even if you are a fair-weather Styles fan, it's guaranteed you’ve heard Rowland in some capacity.
Aside from playing guitar on Styles’ three albums and tour, Rowland has co-written on some of Styles' biggest hits including “Watermelon Sugar” and “Fine Line.”
Both were songs that were an exercise in patience for Rowland and Styles. “Some songs happen in a day, some happen in a year. Same for ‘Watermelon Sugar.’ We carried it around. By the end, it had all this lint and sh*t from living in our pockets.”
Despite all the accomplishments he’s now put under his belt, Rowland is an introspective dude from Ohio. He grew up outside Columbus in Dublin, Ohio. He vividly remembers when music changed his life, as he gesticulates with his hands, wedding ring on his left hand, about the experience.
“My dad's co-worker, who was his best friend when I was growing up, had just bought a house. He was living alone and he turned part of his downstairs into, it wasn't a man cave, it was just, man,” he laughs. “He had a vintage jukebox loaded with current hits. What I kept selecting was early Black Crowes songs. At the time they only had two records out. All this talking about where this and that came from. It's made me realize, oh, that's got a bigger effect on me than I thought.”
He taught himself drums first because his brother would “kick my ass if I was on the drums.”
Guitar came next. Rowland’s way of teaching himself may have been primitive, but clearly it was effective. “Maybe at the time I saw it as ‘I don't know if this is what I should be doing.’
His instincts paid off — Rowland later went to the University of Cincinnati for two years and that’s where he met mixer and engineer Ryan Nasci on their second day of college.
For Rowland, meeting Nasci on that day kicked off a series of whirlwind events in his life — and retelling it leads him to order more black coffee in his soft-spoken voice at the Brooklyn cafe.
“I was his first friend too, but if he had not been there in that moment, I’d probably still be scooping ice cream at Jeni’s [Splendid Ice Cream] in the North Market [in Columbus, Ohio].”
Nasci was the first to move to LA and Rowland, who initially wanted to go to Nashville — which he now acknowledges would have been a “huge mistake” — followed shortly after.
As fate would have it, Nasci was the one who got Rowland into that pivotal writing session with Styles when another guy couldn’t make it.
During our meal, Rowland jokes about being late to artists (Nick Drake is one of his main examples), which explains why he didn’t know a lot about Styles or One Direction or his general pop-culture magnitude when he walked into that session.
He approached it in the same way he would collaborate with anyone. “It was four or five guys drinking beer, recording,” Rowland recalls. “It was just hanging out. And I think he wasn't used to that. For him to sit back and have some fun doing it with people he didn't know was maybe something he hadn't done in a while.”
Since that day, their creative collaboration has obviously become incredibly fruitful. Styles has become a close friend, even if Rowland lightly broke some band rules when he and drummer Sarah Jones got together. “For doing such a no-no, he's kind of supported anything and everything.”
Ironically, Rowland says, they see each other more when they aren’t on tour (their latest, Love On Tour, wrapped in July). “Over the years, we'll go places. We'll go on vacation or when we used to live in London, he’d swing by all the time.”
One thing that’s clear when Rowland talks about their friendship and their work relationship is that Styles is loyal to a fault.
“I never would've imagined him putting out [Come June], but it's been the most natural thing,” he says. “To have a friend support me on the level that he does, he doesn't have to. It's not about money. He doesn't need that. He could have anyone in his band. It wouldn't make a difference in the big picture. Once again, he's amazing.”
(more at link)
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[ad_1] In the event you thought ice cream could not be cozy, suppose once more. To some folks fall would possibly imply hunkering down with a bowl of heat soup, however for me — no less than now — the flavors of fall could be captured in an ice cream. Jeni’s Splendid Ice Lotions has turn out to be recognized for creating surprising (however undeniably appetizing) flavors, like Skillet Cinnamon Roll, Powdered Jelly Donut, and even limited-edition eclipse-inspired pints. The Columbus, Ohio-based model’s newest launch goals to seize the style of autumn in 4 fully new merchandise — plus a returning favourite — and I obtained an opportunity to attempt all of them. Jeni’s fall assortment introduces Miso Butterscotch Brownie, Candy Potato Marshmallow Praline, Bay Leaf Cheesecake, and Pumpkin Seed & Rye Cookie — it additionally features a seasonally applicable staple from the model, Brown Butter Almond Brittle. Beth Stallings, Jeni’s Head of Innovation, says the limited-edition lineup was “impressed by the best way all of us actually need to eat fall, possibly greater than another season. It’s about late harvest, that positive steadiness between candy and savory, and our longing for contemporary and comforting meals.” Candy and savory is an apt description as a result of this assortment has pints that can fulfill individuals who need the occasional trace of salt of their ice cream or are looking for one thing that’s not notably cloying. Notes of nuttiness are additionally a transparent theme, beginning with the one taste within the assemblage that isn’t new: Brown Butter Almond Brittle. This ice cream is tangy and wealthy and has a powerful almond style remarkably much like marzipan. Small items of brown-butter-almond sweet present little pockets of sweeter, brown sugar-like taste. Whereas brown butter and almonds can actually style autumnal, the opposite installments in Jeni’s fall assortment dive even deeper into the season’s signature tasting notes, components, and nostalgic dishes. Wish to know which of them it's best to attempt? Right here is my official evaluation of every new providing from Jeni’s Splendid Ice Lotions: Miso Butterscotch Brownie This has a buttery, toasted sugar and miso cream base, with items of darkish chocolate fudge brownies scattered all through. It positively falls within the sweet-savory camp, because of the miso that provides a contact of saltiness and a few delicate earthy notes. The chunks of brownie aren’t very large — I’d name them crumbles — however there are a lot of them, so that you’re not missing for brownie taste. The decision? It is a nice possibility if you need one thing with chocolate and caramel notes — but in addition extra complexity. It positively gained’t fill the identical void as a brownie-packed pint of Ben & Jerry’s (which I normally discover to virtually focus extra on the mix-ins, much less on the ice cream), however it could be a classy finish to a cocktail party or a sweet-but-not-too-sweet possibility for film night time. Miso turns Jeni's brownie-packed pint right into a candy and savory affair. Meals & Wine / JENI'S SPLENDID ICE CREAMS, LLC. Candy Potato Marshmallow Praline The Candy Potato Marshmallow Praline providing manages to channel all of the flavors of a marshmallow-topped candy potato casserole at Thanksgiving into one container of ice cream, and I used to be extraordinarily into it. Jeni’s has produced a Candy Potato Marshmallow Brûlée possibility earlier than, and it is a extra seasonal evolution of that. The brand new deal with is made with spiced candy potatoes, marshmallow candy cream, and candied pecans, however the candy potatoes are blended into the ice cream base, giving it a heat orange colour and pure candy potato taste in every chew. I used to be actually impressed by how strongly the basis vegetable’s taste got here by means of: It genuinely tasted like I used to be consuming a roasted candy potato. The ribbons
of marshmallow candy cream are large and daring sufficient you can clearly determine them as truly being marshmallows — not like ice cream manufacturers, the place they have a tendency to vanish into the remainder of the product. They usually’re a welcome pairing with the extra spice-forward candy potato ice cream. It’s the items of candied pecans that actually cement this dessert’s similarity to the basic candy potato casserole, along with sprinkling in bits of crunchy texture. Chatting with how the model develops its surprising concepts, Stallings notes, “The place we begin is dependent upon the season and the overarching assortment idea. One factor that by no means modifications is the emotional tie. The place will we need to transport folks? Are we embracing a season, whisking ourselves off to a fantastical place, constructing a complete world round taste, or are we touring again to a particular time?” The reply to those questions is apparent for this ice cream: It should undoubtedly transport you to a Thanksgiving desk. With marshmallow cream and candied pecan items, this candy potato ice cream tastes like a nostalgic aspect dish. Meals & Wine / JENI'S SPLENDID ICE CREAMS, LLC. Bay Leaf Cheesecake With a bay leaf-infused cream cheese ice cream and swirls of crushed graham crackers, this new merchandise is a much less apparent nod to fall. However the delicate use of bay leaf lends the creamy deal with simply the correct amount of herbaceousness, which jogs my memory of the season after we begin cooking with heat spices and woodier herbs. Bay leaves could be pretty bitter when uncooked, however that doesn’t come by means of right here in any respect — as a substitute they add solely a contact of floral taste, to enhance the ice cream’s sweetness. I used to be pleasantly shocked to seek out that this ice cream additionally tastes very vanilla-forward, which Stallings confirmed, explaining that when brainstorming the flavour it “began as a dialog with our culinary workforce — I used to be speaking a few fig leaf, pine, and mascarpone dessert I had final summer time in Italy. How I cherished the cool, refreshing, barely herbaceous, and almost-vanilla-like notes of it. That meandered to this complete dialog about bay leaves and the way, earlier than vanilla was extensively out there, they had been used so as to add depth of taste to lotions and custards.” Hints of aromatic herbs and florals assist hold this dessert gentle in your palate. Not like the very wealthy nature of most cheesecake ice lotions, Jeni's rendition manages to be refreshing. My solely reservation with the ultimate product is that the graham cracker crumbs are very finely crushed and have a tendency to vanish into the background, with the cheesecake taste overpowering them. I will not inform you what to do, however I might suggest serving a scoop of this fragrant ice cream with seasonal fruit, like some baked apples or a poached pear. Jeni's rendition of cheesecake ice cream is extra fragrant and refreshing than typical choices. Meals & Wine / JENI'S SPLENDID ICE CREAMS, LLC. Pumpkin Seed and Rye Cookie Possibly probably the most uncommon of the bunch, Stallings tells me that this creation “began as a pumpkin seed ice cream, utilizing a mixture of roasted pumpkin seed oil and pumpkin seed butter for a wealthy, nutty ice cream.” The result's a deal with that has a lovely earthy-green hue, studded with brown chunks of do-it-yourself rye cookies. The style of this ice cream isn’t overpowering, and I wouldn’t say you'll be able to detect a powerful pumpkin seed taste. As an alternative, it’s pretty mellow, however you will nonetheless get nutty and toasty notes, and it strikes a pleasant, gentle steadiness between candy and saline. The rye cookies are the star of the present for my part — their caramelized sweetness and malty essence add complicated layers of taste. Rye has a signature taste profile that’s exhausting to
overlook, and Stallings factors out that this was an intentional alternative; “We knew that rye — with its rich-brown taste notes of honey and brown sugar, toasted grain taste, and barely coarser texture that provides this cookie an virtually granola-like texture — would actually pop. There’s just a little pumpernickel flour within the cookie, too, which reinforces the rye taste.” The feel of the rye cookie holds up fairly properly to being encased in ice cream; it nonetheless has that granola-like texture Stallings describes, which makes it simpler to tell apart the add-in from the encircling ice cream, not like among the different flavors (resembling Miso Butterscotch Brownie). This ice cream isn’t the form of dessert I’d crave at midnight or anticipate a child to like, however it's a scrumptious exploration of nutty flavors, and I feel it’d be good for scooping on prime of a slice of pecan pie or serving sandwiched between two oatmeal cookies. With pumpkin seed butter blended in, and rye cookie crumbles all through, this pint is stuffed with nutty flavors. Meals & Wine / JENI'S SPLENDID ICE CREAMS, LLC. [ad_2]
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The Runner-Up Worst
Joe Biden can’t brag about anything dull like achievements. But he can claim to somehow be only the second-worst option. The only truthful thing he’s ever uttered fittingly involves the person for which he’s again competing for one job. A declining octogenarian who was an imbecile in his prime couldn’t have chosen a better foe. The only people who can beat each other face off again in a most formidable challenge to logic as we know it.
The last incumbent who deserves assistance can run on Donald Trump sucking. Bipartisan assistance isn’t as appealing as it may seem in concept. A wholly inspirational message of the other guy being demonstrably appalling has created the exact morale you’d figure. It’s coincidentally the only case his similarly tiresome foe can make? As far as which one, it doesn’t matter.
You were sick of this in 2016. Sweet folks in 1984 tired of Trump’s grating shtick without realizing they’d be enduring it for decades and on a far grander scale than bringing tackiness to Atlantic City’s boardwalk. A plague of phony alpha success will culminate in another wretched term whether it’s somehow winning or letting Biden complete the most undeserved tenure in human history. Selectors should probably figure it out by one of these presidential years.
The leader of the once-free world is obviously going to make preposterous claims in his Bidenesque way. Even his surrogates who can formulate sentences without notecards are unable to avoid calling a potential loss the Fourth Reich’s start. A vague threat of imposing white supremacy by law comes before claiming Trump would divide the country.
Every single Republican option is branded racist before uttering a word. The maniacal charge is similar to claiming the right to negotiate without subsidies equates to hating the poor. We would presently be hearing about how the fantasy decent nominee dreams of wearing Klan robes to the inauguration.
AI-generated Democrats on alternate DC Comics Earths are issuing identically nonsensical slanders against a calm governor who’s only noticeable for creating jobs when it’s most unpopular. The fact they’re right this one time by coincidence makes Trump’s infuriating nomination somehow even more appalling.
Using the challenger’s only successful business strategy would be cunning if it weren’t instinctual. An utter failure of an executive is wagering on serving as only the second-worst possible nominee. In the spirit of respecting the other side, that’s same way Trump won, namely by running against the worst possible candidate imaginable. Today’s devilish decision is Hillary Clinton’s fault in her way.
Politics appeals to black holes of humanity who just have to pretend to be less worse. The election that makes Sophie’s Choice seem like it was between Jeni’s Splendid Ice Cream and Cold Stone Creamery is the precise opposite of a free market with an endless array of options. By contrast, one just must be better than the other one. How did Biden get 81 million votes? This same way he will this year, namely by being a human being who is not Trump.
Noting Trump is a tantrum in human form is not quite a cunning election strategy. But you can’t expect much from the person who spent half a century in politics thinking he’d finally make everyone rich by sending out checks. The choice of all-time dreadful idiots who have lucked into roles mistakenly linked with success shows why the private sector is always better. Imagine only getting to pick between Trump Ice and Trump Vodka if you’re thirsty.
Two candidates who have nothing but calling the other one awful are grateful for codependency. Railing against each other is the only time each is accurate.
Nobody is happy, so let’s try more of what sucks. A breakthrough is inevitable unless patterns are consistent, and life should feature more surprises. Right now, nothing’s shocking. This is a rather painful way to learn predictability can be torture. Dinner at Burger King is out of reach even for royalty. The only people not harassed are criminals and those sneaking into the country.
A competent candidate’s greatest worry against Joe Biden would be excessive cockiness. The electoral vote total would be even higher than he can usually count. Instead, the person who makes us feel the least worst might be at a disadvantage. The sole thing older than Biden is the case against his beliefs. The ghastly ideology of an idiot who doesn’t understand reality can be downplayed because his repeating adversary is on record as not getting anything he promised done.
There are no other options. I mean, there were. But primary voters were either too medicated or not enough. As with getting poorer by printing more money, the result is sadly predictable. If voters don’t like negative campaigns, then they should stop selecting the surliest messengers around.
The increasingly unlikely prospect of a candidate ever running by making the case for improvement is what voters wanted, so congratulations. Each side demanding compliance by noting the binary choice should share blame. It’s the one time collectivism is useful. Never worrying about how options became this distasteful in the first place works out in the same way ignoring which way the debt clock rolls leads to breaking even.
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Indulge in Luxury: Exploring the Top Premium Ice Cream Brands
In the realm of frozen desserts, ice cream holds an esteemed place, satisfying cravings with its creamy texture and delightful flavors. While many may enjoy the convenience of store-bought varieties, there exists a realm of premium ice cream brands that elevate the experience to new heights of indulgence. Let’s take a tantalizing journey through some of the finest names in the world of premium ice cream.
Skei Ice Creams: A Symphony of Flavor and Quality
Häagen-Dazs: A Taste of Timeless Elegance
With a legacy dating back to 1961, Häagen-Dazs has been synonymous with luxury in the ice cream industry. Crafted with only the finest ingredients sourced from around the globe, each scoop embodies a perfect balance of richness and flavor. From classic Vanilla Bean to indulgent Belgian Chocolate, Häagen-Dazs offers a premium experience that transcends the ordinary.
Ben & Jerry’s: Where Flavor Innovation Meets Social Responsibility
Talenti Gelato: Italian Craftsmanship in Every Spoonful
Inspired by Italy’s gelato-making traditions, Talenti Gelato sets itself apart with its artisanal approach and commitment to quality. Each batch is crafted with care using time-honored techniques, resulting in velvety textures and intense flavors. Whether it’s the creamy indulgence of Sea Salt Caramel or the refreshing burst of Mediterranean Mint, Talenti Gelato offers a taste of Italy’s culinary mastery.
Jeni’s Splendid Ice Creams: Unforgettable Flavors, Handcrafted with Love
Magnum: Indulgence in Every Bite
Known for its decadent ice cream bars coated in silky chocolate, Magnum offers a premium indulgence experience that is both satisfying and luxurious. With a range of flavors that includes Classic, Double Caramel, and White Chocolate Vanilla, Magnum elevates the ice cream bar to a gourmet delight, perfect for moments of indulgence.
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Pioneering Success: Fanning the Flames of Unique Passion
If you know too much before the start, then you will get overwhelmed. Come up with an original idea, and don’t copy because there will be no passion. You need that otherworldly passion. Just start. -Jeni Britton Bauer, Founder of Jeni’s Splendid Ice Creams.
#entrepreneurship #originality #Passion #StartUpSuccess #Nimixo #motivationalquotes #MotivationBlowByBlow #motivationwednesday
Read More: https://nimixo.com/index.php/2024/02/13/pioneering-success/
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Jeni’s Splendid Ice Creams, 445 N Beverly Dr, Beverly Hills, CA 90210
Fro-yo girl here. Jeni’s recently opened a scoop shop in Beverly Hills. I went to the Jeni’s in Venice a few months ago and a single scoop was $6.25. In Beverly Hills, the menu doesn’t specify number of scoops. The standard is $6.95 (up to 2 flavors) and the signature is $7.70 (up to 3 flavors). I’m a bit confused.
The shop has about 18 ice cream flavors in the cases. They have classic flavors and seasonal flavors. Ask for samples. Dairy-free options are labeled.
Buttercrisp waffle cones and bowls are made on site and they’re the reason the store smells so yummy. My hair smelled like waffle cones after leaving the shop.
The standard is two smaller scoops – and it comes with a crispy buttercrisp waffle cone wedge.
Brambleberry crisp: The sample was so small that I don’t think I got any brambleberry but I did get some of the oat streusel
Rainbow buttermilk frozen yogurt: One of my favorite Jeni flavors. it’s three flavors: Red Raspberry, Lime Cardamom, and Passion Fruit froyo. It does taste like rainbow sherbet but better - extra tangy, thick, creamy, silky, and rich. It’s for people who really love the taste of tangy yogurt (unfortunately, that’s not the majority).
The place is cheerful and cute. The striped awning, the fresh flowers at each table – there’s something comforting and beautiful about the shop.
You can also buy pints and merchandise (e.g., cooler bags, Jeni’s cookbooks, Jeni’s apparel). There’s a rewards app now.
You know you love me. X0 X0, fro-yo girl.
5 out of 5 stars
By Lolia S.
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Jeni's Splendid In Summer Ice Cream Hawaiian Shirt Price From: 43.99$ | | [Buy it now at] : https://hipposfashion.com/product/jenis-splendid-in-summer-ice-cream-hawaiian-shirt/ https://www.facebook.com/HipposFashion/✅ https://twitter.com/hipposfashion✅ https://www.instagram.com/hipposfashionstore/✅ https://www.tumblr.com/hipposfashion✅ Jeni's Splendid In Summer Ice Cream Hawaiian Shirt is a must-have for anyone who wants to savor the flavors of summer. The shirt features an array of vibrant colors that will brighten up any outfit, and its unique design showcases the iconic ice cream cones and tropical fruits that are synonymous with summertime fun. Made from soft, breathable fabric, this shirt is perfect for hot days spent soa...
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Jeni's Splendid Ice Cream Hawaiian Shirt Price From: 42.99 | | [Buy it now at] : https://luxuryandsports.com/product/jenis-splendid-ice-cream-hawaiian-shirt/ ✅http://Luxuryandsports.com https://Facebook.com/luxuryandsports/ https://Pinterest.com/luxuryandsports2022/ ✅https://twitter.com/luxuryandsport2 https://www.instagram.com/luxuryandsports.official/ #Trend #halloween #chirstmas #gift #funny #cool #Sum The Jeni's Splendid Ice Cream Hawaiian Shirt is a true embodiment of summertime innocence and fun. The soft pastel blue background of the shirt provides an excellent canvas for the colorful ice cream cones that adorn it, each with its own unique flavor and character perfectly captured in exquisite detail. One can't help but feel transported to a warm sunny day at the beach just by looking at thi...
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Jeni’s to Host Summer Celebration with FREE ICE CREAM
Summer is (almost) here and Jeni’s is throwing a party to celebrate. Called Hello Summer, the event will be held nationwide at Jeni’s scoop shops on Monday, 6/5 from 7 p.m. to close, including both Philadelphia shops. See below for what’s in store! FREE ICE CREAM! Jeni’s Splendid Rewards members get free scoops (up to a signature) at Hello Summer. To become a member, download the Jeni’s app and…
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Jeni's Splendid Ice Creams and Ted Lasso reveal new "Biscuits with the Boss" flavor for show's third season
Jeni's Splendid Ice Creams and Ted Lasso reveal collab flavor "Biscuits with the Boss" for show's third season
Ted Lasso fans can enjoy a sweet treat when season three finally returns with the launch of the show’s collab ice cream flavor with Jeni’s Splendid Ice Creams. Starting today, fans of the Emmy Award-winning show and ice cream aficionado’s alike can indulge in the ice cream brand’s new flavor “Biscuits with the Boss”. For those who don’t know, the flavor’s name is a reference to the show where…
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