#industrial cleaning machine
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rootsmulticlean · 13 days ago
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HOW TO CHOOSE INDUSTRIAL VACUUM CLEANER?
Today tons of wastes are generated by different industries on a daily basis. Most industries are facing challenges to get the waste cleaned. Roots Multiclean Ltd focuses to help industries solve their cleaning problem by providing the right Industrial Vacuum Cleaner (IVC) that is designed for continuous duty and reliable solutions for cleaning dusts, solids, and liquids.
Before choosing an industrial vacuum cleaner, let us know about two important things:- 1) What is IVC? 2) What are the things to be considered while choosing an IVC?
1. What is industrial vacuum cleaner?
Industrial Vacuum Cleaner is a machine used for the general cleaning in industrial environment, Industrial vacuum cleaners are designed to meet specific needs of users and particular tasks that are generally heavy to handle. It is provided with a side-channel blower that is powerful, silent, and suitable for performing round the clock.
The IVC ranges start from 1.8KW to 45KW suitable for various types of industries like Food, Pharmaceutical, Steel, Cement, Foundry, Textiles, Power plants, fertilizers, Bio labs, Engineering, and Automobile sectors available in a standalone, movable, fixed vacuum, online vacuuming, centralized vacuum system, and Truck mounted vacuum.
2. What are the things to be considered while choosing an IVC?
Once you get an idea about IVC you need to consider certain things before picking up the right industrial vacuum cleaner based on Power, Performance, Filtration, Quality & Durability, and Capacity.
2.1 Power:
In general, power is expressed in W (Watts) & kW (kiloWatt). Our product lineup is equipped with single-phase and three-phase motors, which ensures the efficient vacuuming of debris for long period.
2.2 Performance:
The performance of IVC is determined by the Vacuum pressure and Airflow.
Vacuum pressure represents the suction force to clean up the dusts, solids, and liquids. It is also called “Depression”. The top depression rate value is taken by mmH2O (millimeters of Water Column), mbars, or others pressure measures.
Air flow is measured by m3/h (cubic meters per hour), Liters/sec. It refers to the volume of air moved by the suction unit. The top airflow rate is measured with a suction inlet completely open.
2.3 Filtration:
The most important thing to consider is Filtration. Our Industrial Vacuum Cleaners are equipped with various types of primary filters and HEPA filters to accomplish high filtration efficiency which ensures the exhaust air is free from dust particles.
Primary filters generally have relatively low permeability. To achieve a reasonably low-pressure drop through the filter, the element area (surface area) must be increased. Quality of the filtration increases by large filter surface area to achieve better efficiency.
2.4 Collection tank:
It’s also an important thing to consider the capacity while choosing an Industrial Vacuum Cleaner. It depends on the size of the disposal tank. For continuous operations, you need a large collection unit to remove residuals and it is also easy to detach the collection container with rotatable castor wheels for easy transportation of dust collected.
2.5 Quality & durability:
Another element to be considered is Quality and Durability. All Industrial Vacuum Cleaners are provided with sturdy steels chassis to withstand for many years. When evaluating durability, the machine construction is designed and developed to work for the rugged nature of factories, where other industrial vacuum cleaners fail to do.
Conclusion:
On the market, there are many industrial vacuum cleaners available that differ by their performance, and applications. In the decision-making stage, it’s always better to hear from the professionals to guide you to choose the right Industrial Vacuum Cleaners. To know more about our Industrial Vacuum Cleaners visit our page
Read more posts: THE ROLE OF INDUSTRIAL VACUUM CLEANERS IN MANUFACTURING SECTORS VACUUM CLEANER BUYING GUIDE: FACTORS TO CONSIDER BEFORE PURCHASE
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vootclean · 7 months ago
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https://vootclean.com/high-pressure-machines/  Top-quality high pressure machines and commercial power washers available in India. Improve your cleaning results with our advanced equipment. Order now!
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suntails · 9 months ago
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I just wanted to say that I utterly adored your pmv!! The way each picture went so well with the words and flowed with the dynamics of the song *chefs kiss* I always thought of myself as a Silver lover but you’ve blown me out of the water!
The Fairy Gala scenes were probably my favorite, just Silver being proud and everyone moving to catch him 🤧 AND THAT BACKGROUND AT THE END WAS SO SPOT ON!! Amazing job and I can’t wait to see what you do next!
i want to say that TRULY this means a lot, thank you!!!! <3 i've drawn silver over 270 times by now and my love for him is as strong as ever, it was such an honor to concentrate my efforts into such a big project just for him!! silver nation may be small but goddammit i will be DAMNED if i don't give 150% and weaponize my art for good!!
HIS PRIDE!!!! his pride at carrying forward the wish lilia repeats each and every year, for harmony and peace,,, the fact that he made PROGRESS and his method of being upfront and sincere with the fae was what saved the group, like im WEEPING. the way everyone has his back and supports him shown in the readiness to run catch him as he falls asleep IM SICK!!!!! and YES THANK U!!! backgrounds im realizing are prob my specialty and fav thing to draw at this point so im glad u like ^_^
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tadpal · 10 months ago
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headache at work 25 dead and all of them are me
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publicuniversalenemy · 2 years ago
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i have obtained a SIGNIFICANT and POTENTIALLY CARCINOGENIC BIOHAZARD and im BEYOND EXCITED ABOUT THIS
#the bhiohazard in question? a couple of nastyass turnouts!!!! a jacket and some pants!!!!!#yeah theyre sitting abt three feet away from me but dw!!! theyre in a big garbage bag so its ok ^-^#basically the EMT program (that im almost done with. as a side note but woot woot) is selling their old student ambulances#since theyre a bitch to maintain and we have a newer indoors simulator (its like. the back of an ambulace built into a room)#(like the back and one of the sides are open and it doesnt have a drivers compartment (duh) and no tires but is otherwise a Real Ambulance#which we use for practicing)#anyways so these old student ambulances gotta get cleaned out before they can be sold yeah?#and as it HAPPENS!! theyve been storing a SHIT TON of nasty filthy smelly turnouts in there for the past While#like probably 12-16 Large garbage bags full#(for those who dont know: turnouts are what those fucking. firefighter uniforms are called. like the ones they wear In Fires)#and they dont know what to do with them so theyre gonna get thrown away next week#so my TEACHER!!! was like 'yall if anyone Wants any of that shit you can literally just help urself'#so i went down today and poked thru some bags and GOT STUFFS!!!#anyways i am excited not only bc Turnouts Cool but ALSO bc theyre Super Fucking Insulated#bc theyre meant to be worn inside Massive and Super Hot fires#which yeah protects u from extreme heat but my GENUOS BRAIN also realized this: they would be STUPID COZY in cold weather#and i happen to be moving to a rather cold part of the states in a few months!!!!#so now i have free winter gear and its EXTRA SEXY STYLE#however u CANNOT clean turnouts at home bc#a) they gotta be washed with Extra Strong Industrial Fucking Machines#(called 'extractors' not 'washing machines')#and b)#they can and WILL leech nasty fucking toxins from structural fires into your machine and contaminate everything forever <3#so ive reached out to some 'send away' turnout laundry services#idk if theyre gonna do it tho cuz um. im Not associated with a fire department <3#so if that fails ill just do the best i can at home!!! <- research mode Engaged#either way theyre sexy and Yes i can still smell them despite them being bagged in a Super Rugged Industrial Manly Garbage Bag#(i didnt tie it super tight)#btu thats ok whats life without Danger <3#whatever the fuck
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inga-don-studio · 1 year ago
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Two things I have learned:
1. Big industrial carpet stain extractor machines are very fun to use
2. The stains will have their revenge on every muscle in your body the next day so watch out
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dyna-clean01 · 2 hours ago
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Industrial floor cleaning machines
Dyna Clean Industries has firmly established itself as a pioneer in India’s best cleaning equipment supplier in india, offering innovative, high-performance solutions tailored to diverse cleaning needs. Renowned for its commitment to quality and technological advancement, the company caters to residential and commercial sectors, transforming cleaning processes with state-of-the-art industrial floor cleaning machines for maximum efficiency and effectiveness.
The company boasts extensive cleaning machines engineered to address various requirements. Their product lineup includes advanced floor cleaning machines capable of efficiently removing dust and debris, multifunctional commercial cleaning machines that scrub, rinse, and dry simultaneously, and high-pressure jet machines designed for heavy-duty industrial cleaning. Additionally, Dyna Clean offers best cleaning machines manufacturer in india for large areas like warehouses and parking lots, as well as motorized mops and compact cleaners for smaller spaces, such as offices and homes.
Innovation is the cornerstone of Dyna Clean’s floor cleaning machines. The company’s floor-cleaning machines feature advanced technologies like adjustable brush pressure, extended battery life, and versatile functionalities to suit different surfaces. These machines excel in cleaning outdoor tiles, office floors, carpet cleaning machine, ensuring superior performance and lasting reliability. Their heavy-duty mop machines and industrial-grade options are built for durability, featuring spacious debris hoppers and ergonomic designs that make them indispensable for floor cleaning equipment in large areas.
Customer satisfaction remains central to Dyna Clean’s commercial floor cleaning machines. From installation and hands-on training to ongoing support, the company ensures that clients maximize the value of their investments. Their commitment to providing exceptional service has made Dyna Clean a trusted name in the industrial floor cleaning machines, recognized for its dependable and customer-focused approach.
Choosing Dyna Clean delivers floor cleaning equipment, including enhanced productivity, reduced operational costs, and improved hygiene standards. The company’s innovative solutions not only floor mop machine but also set new benchmarks in India’s cleaning equipment market.
Whether for residential spaces or industrial applications, Dyna Clean Industries remains the preferred choice for cutting-edge cleaning machines that guarantee industrial floor cleaning machines, and customer satisfaction.
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sameeksha-4717 · 2 days ago
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Mobile Oil Filtration Plant – Efficient Filtration for On-the-Go Maintenance
At OilFilterMachineIndia.com, we offer state-of-the-art Mobile Oil Filtration Plants that provide on-site filtration and oil cleaning solutions for various industrial applications. Our Mobile Oil Filtration Plant is designed for easy transportation and quick deployment, making it an ideal solution for locations where stationary filtration systems are not feasible. 🚛
These portable systems offer high-efficiency Oil Filtration & Cleaning Systems that are capable of cleaning and filtering oils on-site, reducing downtime and ensuring your equipment operates smoothly. Whether you need Turbine Oil Cleaning Systems, Hydraulic Oil Online Filters, or Transformer Oil Filtration Systems, our Mobile Oil Filtration Plants can handle it all. 📦
The Mobile Oil Filtration Plant is an essential solution for industries that require flexible and reliable filtration services, from Turbine Oil Filtration Machines to Transformer Oil Filtration Systems. With advanced features like Oil Filtration Elements and Oil Filtration Machines, it ensures thorough cleaning and optimal performance for your oils.
Our Oil Filtration Systems are designed to handle various oil types, including Gear Oil, Hydraulic Oil, and Transformer Oil, providing continuous and effective filtration. Whether you need On Site Oil Testing or Transformer Oil Filtration Machines, our Mobile Oil Filtration Plants are engineered to provide high-performance results wherever your operations are.
By choosing our Mobile Oil Filtration Plants, you can minimize the need for frequent oil changes, improve the longevity of your machinery, and enhance operational efficiency. You will experience fewer breakdowns and greater reliability, ensuring that your industrial systems stay in top shape.
🔗 Learn more about our Mobile Oil Filtration Plant here: https://oilfiltermachineindia.com/mobile-oil-filtration-plant.html
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minimac-mspl · 10 days ago
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Reconditioning of EH oil
A 1200 MW coal-fired thermal power plant using Indo-Chinese turbine EHC system in southern India.
Synopsis
The plant was struggling with the rapid increase in TAN values in the EH oil of the governing system of the turbine. Also, the moisture content was more than permissible limits. Degradation of the oil was due to contamination ingression into the system resulting in by-product formation.
Minimac’s EH oil reconditioning system “MLC LVDH TRIX 20” proved to be the savior and an unexpected shutdown of the turbine worth ₹1.05 Cr per day was saved.
Problems
A rapid increase in the Total Acid Number (TAN) could degrade the EH oil and lead to the possibilities of failure of servo valve, hunting, power generation loss, unplanned shutdown, etc
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Solutions
Installation of Minimac’s EH oil reconditioning system “MLC LVDH TRIX 20” comprehensively designed with 4 major technologies to:
Remove solid contamination from oil by Superfine filtration
Remove moisture from oil by vacuum Dehydration technology
Reduce Total Acid Number (TAN) by Ion exchange technique.
EHC system tank moisture removal and ingress prevention by Inert Gas blanketing technique.
Along with equipment installation, our service engineer trained the customer’s team on the functions of the EH oil re-conditioner, FRF maintenance, contamination control, and importance of the oil analysis program.
Cost Saving
This plant managed to save:
Cost of oil replacement: ₹60 Lakh approx.
Cost of downtime: ₹4.2 Cr approx
CO2 e Saving
14,400 kg of CO2 e / 0.0144 gigagrams of CO2 e
Benefits
Extending oil life.
Eliminate oil Replacement cost.
Protect Turbine against hunting.
Increased Turbine reliability.
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Total Consumable Details
Filter - 01 qty of 10 - microns
Filter - 01 qty of 3 - microns to achieve NAS 5 cleanliness
Total resin - 60 liters
Subscribe to our What's App Community and be a part of our Journey - Click Here
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dulevoindia01 · 23 days ago
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Commercial Vacuum Cleaners- A Vital Tool for Professional Cleaning
Commercial vacuum cleaners are designed to meet the rigorous demands of professional cleaning environments such as offices, hotels, retail spaces, and educational institutions. Unlike residential vacuums, commercial models are built for extended use, enhanced durability, and superior cleaning performance. They are tailored to handle high-traffic areas, large floor spaces, and various types of surfaces while offering features that improve efficiency and ease of use.
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Types of Commercial Vacuum Cleaners
Upright Vacuum Cleaners: Upright models are ideal for cleaning large carpeted areas, often found in office spaces and hotel corridors. They are equipped with powerful motors and wide cleaning paths, enabling quicker and more efficient cleaning. Many models include height-adjustable brushes to accommodate different carpet thicknesses.
Canister Vacuum Cleaners: These vacuums feature a separate motor and suction unit connected by a hose, making them lightweight and easy to maneuver. They are perfect for cleaning stairs, under furniture, and other hard-to-reach areas, commonly needed in retail stores and healthcare facilities.
Wet and Dry Vacuum Cleaners: Wet and dry vacuum cleaners are versatile machines capable of handling both liquid spills and dry debris. They are particularly useful in environments like schools, restaurants, and industrial kitchens, where messes can vary in type and severity.
Backpack Vacuum Cleaners: Backpack vacuums are designed for maximum mobility, allowing the operator to move freely in crowded or cluttered spaces. These are commonly used in theaters, airplanes, and other areas where traditional vacuums may be impractical.
Cordless Vacuum Cleaners: Cordless commercial vacuums, powered by rechargeable batteries, are perfect for locations where unrestricted movement is essential. They are popular in retail and hospitality industries for quick, efficient cleaning without the limitations of power cords.
Key Features of Industrial Vacuum Cleaners
High Suction Power: Industrial cleaners come equipped with powerful motors to tackle stubborn dirt, debris, and dust on various surfaces, from carpets to hard floors.
Durability and Reliability: Built with high-quality materials, these vacuums are designed to withstand the wear and tear of frequent, heavy-duty use. Their robust construction ensures long-lasting performance even in demanding environments.
Advanced Filtration Systems: Many commercial vacuum cleaners include HEPA (High-Efficiency Particulate Air) filters that trap allergens and fine particles, improving air quality in sensitive environments such as hospitals and schools.
Large Dust Capacity: To minimize downtime, commercial vacuums are often equipped with larger dust bags or bins, allowing operators to clean for extended periods without frequent emptying.
Noise Reduction Technology: Modern commercial vacuums are designed to operate quietly, making them ideal for use in noise-sensitive environments like libraries, hotels, and offices.
Applications of Commercial Vacuum Cleaners
Hotels and Hospitality: Maintain spotless lobbies, guest rooms, and banquet halls with high-performance vacuums that can handle varied surfaces and frequent cleaning demands.
Offices and Workspaces: Keep offices clean and professional by efficiently removing dust, dirt, and allergens from carpets and hard floors.
Retail Stores: Ensure a clean shopping environment by quickly picking up dirt and debris from high-traffic areas.
Healthcare Facilities: Utilize advanced filtration vacuums to meet hygiene standards and maintain a sterile environment.
Educational Institutions: Clean classrooms, hallways, and common areas efficiently with robust, easy-to-maneuver machines.
Environmental Impact
Modern commercial vacuum cleaners are increasingly eco-friendly, featuring energy-efficient motors and designs that reduce power consumption. Some models also utilize reusable filters and sustainable materials, aligning with the growing demand for environmentally conscious cleaning solutions.
Conclusion
Commercial vacuum cleaners are indispensable for maintaining cleanliness, hygiene, and professionalism in a variety of settings. With their superior performance, durability, and adaptability, they offer reliable solutions for large-scale cleaning challenges. For advanced models like the Dulevo M450 S ECO 2.2 and more.. As technology evolves, commercial vacuums continue to integrate smarter, more eco-friendly features, ensuring they remain at the forefront of professional cleaning.
Original Source: commercial vacuum cleaner
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welcogm · 1 month ago
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Revolutionize Your Laundry Business with Automatic Dry Cleaning Machines – WelcoGM
Step into the future of the laundrex industry with automatic dry cleaning machines from WelcoGM. Designed for high-fashion garments and leather, our machines support both Hydrocarbon Dry Cleaning Machines and Perc Dry Cleaning Machines, offering exceptional efficiency. Equipped with advanced PLC technology for seamless operation and high recovery rates, these machines ensure low running costs and unmatched performance. Choose WelcoGM for premium solutions that redefine your laundry operations!
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seppasolution11 · 1 month ago
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Glass Bottle Washing Machine | Seppa Solutions
The Seppa Solutions Glass Bottle Washer is a revolutionary tool that enhances business efficiency by improving bottle cleaning procedures. It utilizes advanced washing technology to remove stubborn residues and impurities from glass bottles, ensuring high sanitary standards without compromising quality. The user-friendly interface allows minimal training, allowing employees to focus on more important responsibilities. The washer is built to endure industrial use and is made of high-quality materials, ensuring consistent performance over an extended period. Its advantages include enhanced productivity, improved hygiene standards, and eco-friendly operations, allowing companies to fulfill orders faster and meet consumer expectations.
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iteamanz · 2 months ago
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School Cleaning Equipment For a Cleaner Future
Throughout Australia, New Zealand and Papua New Guinea our educational facilities are viewed as safe places to be. But like anywhere that many people gather, cleaning must go beyond appearances and be looked at as a matter of community health. For students and those who work in early learning, childcare, primary schools, secondary schools or tertiary level education, it’s crucial that educational environments are kept clean and hygienic to prevent the rapid spead of illness. With our educational facility cleaning tools it’s possible to regularly deep-clean large, communal spaces, fast. Tools like i-mop put technology to work for safety, making it easy to keep hard surfaces clean even throughout the semester, while reducing the risk of slip & fall incidents with immediate recovery of scrubbing water for quick drying.
5 Common Challenges in Education Facilities.
Most people in education facilities management are looking for solutions to the following problems:
1
Needs of classrooms, stairs & large spaces
2
Gum removal from floors, tables & chairs
3
Mobility for cleaning hard to reach areas
4
Operating in lower light after-hours
5
Fast sanitisation of dozens of bathrooms
Get gum gone in six seconds.
i-remove
Chewing gum removal machine
Remove gum on carpet, pavers, concrete, tiles and metal — 6 seconds is all it takes.
9.4kg (without batteries)
2.5L Tank Capacity
100min Runtime (i-power 14)
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midseo · 2 months ago
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Medical Ultrasonic Cleaners, Manufacturer, Supplier, Mumbai, India
Medical Ultrasonic Cleaners, Medical Ultrasonic Cleaners Manufacturer, Medical Ultrasonic Cleaners Supplier, Mumbai, India.
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kigtuae · 4 months ago
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Elevate Your Cleaning Standards with Kaddah International’s Tailored Solutions
Maintaining a clean and hygienic environment is crucial for any business, whether it’s a bustling office, a retail store, or an industrial facility. But with diverse cleaning needs and challenges, finding the right products and services can be a daunting task. That’s where Kaddah International General Trading LLC steps in, offering a range of tailored cleaning solutions designed to meet the specific demands of your business.
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Why Customized Cleaning Solutions Matter
Every business is unique, and so are its cleaning requirements. A one-size-fits-all approach rarely delivers the results needed to maintain high standards of cleanliness. By opting for customized cleaning solutions, you ensure that every aspect of your facility’s cleanliness is addressed, leading to a safer, more appealing environment for employees and customers alike.
What Kaddah International Brings to the Table
At Kaddah International, we understand that different businesses have different cleaning needs. That’s why we offer a range of services and products that can be tailored to fit your exact requirements:
Comprehensive Product Range: We provide everything from industrial-grade cleaning machines to specialized chemicals, all sourced from leading global brands. Whether you need powerful vacuum cleaners, efficient floor scrubbers, or eco-friendly cleaning agents, we’ve got you covered.
Expert Floor Restoration: Over time, floors can become worn and dull, detracting from the overall appearance of your space. Our floor restoration services are designed to bring your floors back to life. Using advanced techniques like grinding, polishing, and sealing, we can restore the shine and durability of your floors, extending their lifespan and enhancing their look.
Customized Cleaning Plans: No two businesses are the same, so why should your cleaning plan be? We work closely with you to develop a cleaning strategy that fits your specific needs and budget. Whether it’s daily maintenance, a weekly deep clean, or a specialized service for high-traffic areas, we tailor our approach to ensure your facility is always in top condition.
Reliable Supply of Cleaning Chemicals: Our range of cleaning chemicals is selected for their effectiveness and safety. We provide solutions that are tough on dirt but gentle on surfaces and the environment, helping you achieve the highest standards of hygiene without compromising safety.
Partner with Kaddah International for Unmatched Cleanliness
Choosing Kaddah International General Trading LLC means partnering with a company that prioritizes quality, reliability, and customer satisfaction. Our tailored cleaning solutions ensure that every aspect of your facility’s cleanliness is taken care of, allowing you to focus on running your business.
Ready to elevate your cleaning standards? Contact us today to learn more about our customized cleaning solutions and how we can help you maintain a pristine and hygienic environment. With Kaddah International by your side, you can trust that your cleaning needs are in expert hands.
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weaselle · 10 months ago
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it was too much i had to make my own post
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line cook here. ACCURATE
if you don't get the hate, here's what you don't understand.
it takes up to 2 hours to close down the kitchen.
The last 60-90 minutes before closing time you do almost no cooking because the restaurant doesn't have many people in it and you've already cooked most of their diners.
So if someone walks in during, like, the last hour, the cook is in the middle of an industrial deep clean of the kitchen.
(these numbers can vary quite a bit from place to place but i have worked several restaurants with these actual times and the concept remains the same)
Say the place closes at 10. If you wait til the restaurant is already closed to start all your cleaning duties, you'll be there until at least midnight.
More than that your boss knows that on an average night you can start your clean up as soon as the last rush ends and get out of there around 10:45, even 10:15 on a slow night if you get lucky. That means there are plenty of restaurants where if you do take until midnight the manager is going to come up to you at some point that week and ask you what went wrong that night, and you'd better have an answer.
So this example restaurant closes at 10 pm. The dinner rush ends around 8:30, and shortly after that the cook is going to start getting every single dish possible over to the dishwasher because the dishwasher always gets hit hard and late, and the machine runs for 2 full minutes and only holds so many dishes, so the way that works out is if you wait an extra 30 minutes to give the dishwasher all your stuff it can mean adding like 60 minutes to the end of his shift. And you're gonna KEEP finding shit to send to the dishpit right up until you leave probably.
all these little square and rectangle containers in this cold table have to be pulled out and changed over into new containers, replaced by new full ones, or in some cases filled from larger containers in the back, which can result in even more empty containers to send to the dishwasher.
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while it's all pulled apart to do this, you have to clean up all the spilled food and sauce and juices and stuff from the joints and ledges and shelves and drip trays
Once you get your line changed over in this way, and fully stocked, anytime someone orders something that makes use of a bunch of that stuff, you have to restock and re-clean it some. It might already be covered in plastic. Some of it might already be stuck in the back to make room to take apart your cutting board counter to clean. To cook a dish isn't TOO much of a problem at this point, but you're really hoping for zero orders because you still have so much other cleaning to do.
Meanwhile the salad bar and appetizer section and server station and everybody are all doing the same thing. Even the bartenders are stocking olives and lemons and sending back whisks and stir spoons and shakers and empty 4quart storage containers that used to hold the back-up lemons and olives and things. Every section is dumping their must-be-cleaneds to the dishpit as fast as possible because early and fast is the only thing they can do to to help that dishpit not absolutely drown into overtime.
The poor dishwasher is always the last to clock out, soaking wet and exhausted.
Around this time you probably scrub the flat top, which has turned black from cooked on grease and is still about 500 degrees. Line cooks are divided in opinion on water-based or oil based cleaning methods for this, but they all involve scrubbing with (usually) a brick of pumice stone using every ounce of your strength while you try not to burn yourself
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you scrub it from fully blackened to gleaming silver and now if somebody orders something that needs the flat top to cook, you can either fuck up your cleaning job or fake it in a couple frying pans and pass that tiny fuck you down to your dishwasher (who usually understands, especially if you help them take the garbage out or clean your own floor drain later)
If there's deep fried stuff on the menu then the fryers have to be cleaned out, which includes straining the oil out into enormous and super-heavy pots full of oil so hot that if you spill on yourself then it's probably a hospital visit and if you slip and fall face first into it it'll be the last thing you ever do.
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Then you gotta scrub out the fryer. Like you gotta take the (hot) screen out and reach your arm down into the weird rounded pipes and curved areas (so hot, burn you if you brush against them hot) and scrub off whatever is down there
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Depending on your kitchen you might have to do up to four of these. Then you'll have to pour the (dangerously hot) oil back in
oh, and if you didn't dry the pipes and get ALL the water out of the trap and tank?
water reacts with hot oil in a sort of mentos and coke way that can send a tidal wave of oil past the open flame of the pilot light ...HUGE dangerous mess and/or burn down the kitchen if the oil lights up.
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Unless! If the oil has been used too hard and needs to be changed, it's time to carry those open topped super heavy pots full of will-kill-you-hot oil and dump them in the barrel outside by the dumpsters so you can put room temp fresh oil in the fryers. whew!
The clean up is not just some light wiping down that can be easily interrupted, is what i'm saying.
You might have to do some kind of walk-in duty (moving around 50lb cases of lettuce and 50lb bags of onions to get to the stacks of five gallon buckets full of salad dressings and sauces to move so you can reach the giant metal pots and bus tubs full of prep and get it all organized and make sure it's all labeled and i have to stop now i'm having flashbacks)
THE POINT IS
by 15 or however many minutes to close, the line cook is doing an intense deep clean and probably has the whole stove taken apart to detail.
For some industrial stoves this means lifting off large cast iron plates that weigh like 20 lbs each and are still quite hot. Whatever metal burners are on there, you gotta take off and clean, you can see here the lines that indicate the large thick cast iron rectangles that sit on top of the burners to allow heavy pots to rest on. Those five (each has one front burner hole and one back burner hole, see?) have to be lifted off and cleaned with soap and a wire brush usually, and then the underneath area also has to be cleaned because a lot of shit falls through the burner holes on a busy night.
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if you didn't do it when you did the flat top you have to do the grease trap (which can be like a full five minutes and is always disgusting).. You gotta clean out all the little gas jets in each burner with a wire or something so the burners all flame evenly, and sometimes you have to remove some of the natural gas piping that connects the burners to access where you have to clean.
you gotta clean out the bottom of the oven and the wire racks, and, oh gods, you gotta take down the filter vents from the hood fans above the stove.
See all the lined parts along the top of the wall?
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those are hood vents, and as they pull air up they also pull a lot of grease and they have to be taken down and cleaned, then you gotta climb up there and scrub where they go before you put them back...
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And then there's the mopping and floor drains and...
Anyway, that's what the line cook is doing when you walk in fifteen minutes before closing and order something that needs to be cooked on that stove. They are doing an entire industrial cleaning of a professional kitchen.
In some restaurants maybe one or two of these jobs will be every other night or even only twice a week, but in many, possibly most kitchens, ALL of these things happen EVERY night. You don't want to leave any food mess that might attract insects or rodents for one thing, so a really good kitchen is as close to brand new as you can get it every night.
IF YOU ABSOLUTELY HAVE TO ORDER SOMETHING ANYWAY, HERE IS WHAT TO DO
open with an apology and ask the server to go ask what the cook would prefer you to order.
Any good server will already know what the cook is hoping for and what will make their line cook go into the walk in and scream. If it's significantly less than an hour to close and they say some variant of "oh anything is fine" they are either telling the lie their boss wants them to say, or they actually do not know what their line cook wants, and you can either use human connection and a conspiratorial just-between-us tone to get them to drop the customer-is-always-right act, or get them to actually go ask the cook.
It might be as specific as "the lasagna is easiest on the kitchen" or it might be a simple guideline like "nothing that requires the flat top" or "any of the sautés are easy" but a good line cook will probably have a system for if they have to make a couple of the most popular items after they start their close, so the answer is likely to include something most people like and you should be good to order that.
but for the love of all that's holy, please only do so at great need. Leave that last 30-60 minutes to the truly desperate and the crew's duties.
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