#i love mozzarella its my favorite cheese

[faunabel]

is it weird i don’t like pizza that much??

idk if i’ve just never had good pizza or what. it’s always the sauce that gets me. why is it so sweet? why is it so acidic? it’s gross and i am sad.

[125storejuice]

.

[feeling-kinda-sad-ngl]

turns out i like double cream brie best, then regular brie, then camembert

and the best fruit ive tried with them are blueberries >:]

[fisherrprince]

aight

medium cheddar: extremely hit or miss. my favorite brand is tillamook and im not biased about it. great to just munch on though, it's not really a cheese that wants or needs anything else. good base ingredient for like a grilled cheese. perfectly average 6/10.

sharp cheddar: i love extra sharp cheddar i love you looong aged white sharp cheddar FANTASTIC snack and best with some sweet apples or something. Needs a cracker or bread or some sweeter snack on the side. coastal cheddar from costco is good but can be a bit too sharp with lots of crystallization. 9/10. 

mozzarella: ok i dont like tillamook for this one. too dry. mozzarella is really not a cheese i like to eat by itself, i'm not a cheese stick fan and i really dislike the texture of wet mozzarella balls, but when it's good melted ON stuff it's good on stuff. 7/10 grilled pizza cheese pull

pepperjack: this is THEEEE cheese to grate for a recipe and sneak like 20 bites of the grated cheese. little pepper bits in there. I don't enjoy eating slices of it though. 7/10

parmesan: you cant go wrong with a little parma jawn............. best as a little accent on top of stuff. just makes whatever you're cooking a lil tastier. Not my favorite when the whole thing tastes of just parmesan though, it's kinda bitey. 8/10

cottage cheese: i cant stand cottage cheese. The texture is nasty and the combo of the texture with the flavor is nastier. 1/10

gruyere: french. INCREDIBLE on potatoes and in fondue and in little bits to snack on. Not an eating by itself cheese often but it doesnt have to be. I'd eat this grated on top of kinda anything savory. 9/10

gouda: i get this mixed up with gruyere all the time, but gouda is a bit harder and sweeter. a good salami cheese for your charcuterie. you see smoked gouda a lot which if thats YOUR deal thats cool but i dislike the taste of smoked things. 7/10

blue cheese: really really good cheese that is stymied by not going with a lot of stuff and not being super good to just eat on its own. it's a SHARP taste that gets in your nose. gorgonzola specifically is so good with pears and arugula except I'm mildly allergic to pears. BEST with steak gimme dat blue cheese butter STEAK!!!!!!!!!!!!!!!!! would be 9/10 if it were not so particular. 7/10.

feta: bit of a weird texture but it makes salads and gyros ROCK so. it gets a pass. not that fancy on its own but i really do like it in a salad. 6/10. 

cream cheese: YEAAAAHHHHH BAGELLLLSSSS 9/10 i love bagels. also makes other dishes creamy (best part of cheese)

manchego: best with salami. not that impressive on its own, but that's because it's a harder cheese you eat with salami. 5/10, elevates meat but the meat does not elevate it

brie: somehow airplane brie is better than normal brie??? i don't eat this cheese unless it's on an airplane meal fr. which means i hardly ever eat brie. kinda weird tasting. 4/10

camembert: miraculous ladybug hyped me up for this cheese and i bought some and must have done it wrong or something because it doesn't smell and hardly tasted different from brie. I want to try it again so bad because gooey cheeses are like drool-worthy to me. hesitant 3/10 for being a disappointment

asiago: yknow an asiago bread is pretty good but ive never had asiago cheese on its own! 6/10? umami

cotija: BIG FAN of cotija. pile that stuff on my tacos thank you. i dont have the same problems as i do with feta maybe because you grate or crumble cotija real small in comparison? havent had it on anything but a taco though. 8/10 

goat cheese: also a big fan of goat cheese. you can fry it and its good, and you can put it in pasta and its good, you can eat it with crackers and it's good... not really good with meat, but it's sharper so that makes sense to me. 8/10 again

swiss cheese: i never really liked swiss cheese. unless its on my sandwich. OR! unless it's like specifically emmentaler and it's in my fondue. 4/10

provolone: SAME goes for provo LONE. makes french dip really good though, and is one of the classic salami cheeses. this is because it needs salt. 5/10 better than swiss

edam: this is babybel cheese, right? it's fine. good for snacking not for eating a lot of. 7/10

colby jack: this is literally cheddar but not. id rather have cheddar 5/10

ricotta: controversially, i love ricotta... it doesnt have a lot of flavor which makes eating it by itself unpleasant. HOWEVER!!!!!!!!!! in lasagne..? on top of sourdough with salt and garlic? in a kolache with jam?? i lvoe ricotta. i wish it didn't go bad so fast. or maybe it came in smaller packages. 8/10

american cheese: the only place this thing shines is ON BURGER. where it SHOULD BE, KIND OF ALWAYS. or on a bacon egg and cheese. those are the two places you always want american. situationally 8/10 but usually 4/10 i dont want it anywhere else

muenster: the best part of eating muenster cheese is eating the little slice that always seems to come off the edge when you take it out the package. otherwise it's a perfectly serviceable mild cheese, melts well, 6/10.

pecorino romano: like, parmesan's sharper saltier more fashion-forward cousin. use this in moderation imo it really has a Big Taste to it, but it makes carbonara nummy, 7/10

paneer: i have not HAD... paneer... but it LOOKS like it would be tasty. withholding judgement. 

gournay: i love those little boursin rounds you can just get at the store with the garlic and herbs. soft, savory, good on crackers 9/10

infused flavor cheeses: these are usually fresh cows milk cheeses that have like some kinda flavor or spice on them or rolled into them. All depends on the flavoring. The base cheese itself is usually real mild and creamy though, and I have good experiences with it! Also goes bad a bit fast though. Variable/10

theres other cheeses out there but i just realized ive been talking about cheese for a LOOONG TIIIMMMEEE. i like cheese though. big fan of it. if u think of some other cheese you really want an opinion on i will readily tell you

[deja-mew]

Ridiculous Headcanons Pt. 1

Sorry in advance y’all. Okay so I was so bored at work my brain was rotting thinking of TFP characters for so long that I have this. Here’s what I think each character’s favorite cheese would be, if either they were human at some point and tried it, or could taste a big enough chunk as cybertronians; whatever excuse needs to be for them to have any opinion about cheese. (also could just be them as cheeses… idk, I work in Wisconsin, I’m always surrounded by cheese, this is what happens.)

ˏˋ°•*⁀➷

Autobots

Optimus Prime: Optimus liked Colby Jack. Good, classic Colby Jack. He likes the two distinctive colors and just generally enjoys the flavor.

Arcee: Pepper Jack; well loved, timeless, and packs a punch too. She likes that it’s soft but not sweet. Also, Jack being in the name is a bonus.

Bumblebee: Velveeta. The color is great and it’s a universal, famous cheese; everyone knows it (at least in the USA), just like him. He had it in a mac & cheese and stuck with it as his favorite. (he strikes me as a mac & cheese sort of guy)

Bulkhead: He’d chose brick cheese because it has a good, versatile, underrated taste. Also, just like him, this cheese is softer than its name implies <3

Wheeljack: Cheetos. He didn’t care that they “technically wont count as a cheese”, they’re cheese flavored enough and they’re what he likes. Especially the flamin’ hot ones.

Smokescreen: Cheese curds. Warm, squeaky, proper cheese curds. Specifically the ranch flavored ones are his top pick.

Ultra Magnus: This was how Ultra Magnus found out he was lactose intolerant. He didn’t like any of them, and he won’t be asked to try again.

Ratchet: Ratchet chose blue cheese, purely because the flavor was so distinctive. It’s also a very mature choice of cheese, which just made sense for him. 

Decepticons

Megatron: Monterey Jack. The warlord refused to consume any cheeses but picked Monterey Jack just because to him, it sounded like an evil version of Colby Jack.

Starscream: Cheese whiz..?? When presented with the samples he didn’t bother to try anything, but automatically went for the can of cheese whiz, as if he already knew it..??? (He did what he had to do when he was rogue. Ik it doesnt make sense but its hilarious.)

Soundwave: Mozzarella. Soundwave had already heard of cheese on the internet indirectly throughout his few years of needing to interact with human information in order to serve Megatron. Because he understood mozzarella cheese to be a monumentally important cheese to human society, he internally likened himself to it, being himself monumentally important to the Decepticon cause. No one knew that this was why he chose mozzarella, they were just glad that he responded at all. 

Shockwave: When Shockwave received the cheese samples he did not taste anything and instead just.. Left to his lab and ran some tests.. After a while he decided on feta cheese, saying that it is among the healthiest of cheeses and therefore, for nutritional purposes, is the most logical choice.

Knockout: Camembert. It’s soft and fancy and french and… He hardly tasted much it, but liked pronouncing it, and appreciated that he could spread it on a cracker instead of getting a giant chunk stuck all up in his teeth.

Breakdown: Breakdown chose Parmesan cheese because he had once seen in a movie the grater that is used at restaurants where they just keep cranking it. He said it tasted as good as it looked in the movie.

Dreadwing: Dreadwing thought that Provolone was the ideal cheese. It seemed the most sensible.

St3v3: String cheese was St3v3’s pick, even though it is technically mozzarella. For him, it was a texture thing.

Airachnid: Cazu Marzu. It’s that maggot cheese that can kill you if you eat it. It wasn’t even on the sample plate, she just brought it herself.

Predacons

Predaking: Predaking chose smoked Gouda. He did admit that the smoke added a touch of familiarity to the cheese (seeing as, of course, breathing fire exposes you to plenty of smoky smells). Overall, he thought they were all pretty good, but somehow this was the only smoked one on the plate, so he chose it.

Skylynx: Skylynx thought the aged Swiss wasn’t that bad. The bitterness was enjoyable to him, and he found it best melted.

Darksteel: Limburger. It was the most controversial cheese on the plate, and that just made him think it was the most exciting one. The smell didn’t even bother him much, and he genuinely enjoyed the flavor.

[pudgewizard]

Day 1: Farmers market

My feet crunched upon the autumn leaves that riddled the ground. The farmers market was at its peak at this time of year. People came here to sell their goods every year. I always came to the farmers market for the good food people had in store. As I stepped inside, I felt my belly rumble beneath my jacket. I patted it reassuringly and continued in.

The apples caught my eye first. Honey Crisp. One of my favorites. The name said it all; sweet like honey, and as crisp as they came. My mouth salivated at the thought of digging my teeth into one of them. So of course I grabbed a few.

As I browsed, some cheeses caught my eye. Particularly, pepper jack, brie and mozzarella. Cheese was one of my favorite foods. I imagined myself like Wallace from Wallace and Gromit; sitting on the moon, slicing a glob of cheese out of it, spreading it on a cracker and taking a satisfying bite out of it. It made me feel giddy just thinking about it. I grabbed the cheese.

I snagged some eggs too. Eggs were easy to cook. You could do anything with them. Scramble, hard boil, cook into an omelet!

*Grrrrrmble*

I felt my belly eagerly vibrate again.

I know, I chuckled to myself as I patted my tummy.

Feeling satisfied with my purchases, and very hungry, I paid and went home to indulge.

-

First, I ate the apple, and it was just as good as I imagined. My teeth crunched into the hard skin to be rewarded with sweet, tart juice. I sheared the apple to the core, licking my lips and licking my sticky, juicy fingers.

Next, I made myself a cheese board. I placed some Ritz crackers, my cheeses, and a little cheese knife on my plate. I started with the pepper jack, as it's one of my favorites. The savory, spicy taste paired with the salty cracker was a brilliant combination. The brie was so soft and creamy. It melted in my eager mouth. The mozzarella was a little less soft, but that certainly didn't deduct points at all, as it was just as flavorful as all the other cheeses.

While I was eating the cheeses, the eggs were cooling off after hard boiling. I always loved peeling the shell from hard boiled eggs. Whether or not they came off in one piece, it was always fun for me. It was like digging to get to treasure. Once I got to the squishy egg, I sprinkled some salt on top and bit right into it. Perfection. A perfect balance of white and yolk. Salty and savory. I couldn't help myself. Once done with the first egg, I went through the rest of the bunch.

*BUURRRAAAAAP!*

I covered my mouth in surprise. I did just eat…a lot.

*Brbrbrbrl*

My belly glorped and gurgled like a coffee pot. Full of food and gas. I patted my tummy and it sounded like a drum. I laid down and turned on my side, causing my belly to slosh and shift, causing a storm to erupt inside.

“Shhhh,” I whispered, rubbing my swollen gut. “Let’s rest. We had a long day.”

I love the farmers market.

[mystwrites]

Heya Myst! For the 200 followers event (CONGRATS BTW! YOU DESERVE IT!), can I please request 🫐🧺 with lee! Sigma and ler! Nikolai (BSD). Romantic or platonic, I don't have a preference! Have a lovely day!

My Event Closes on the 22nd

Sigma stared at the food in front of him. Never in his entire life had he seen so many different things and never has he ever left his casino for the land below for something as odd as a picnic. Nikolai was truly an artistic person, picking out one of the fanciest blankets to sit on and finding a nice, shady spot away from other people. Not to mention the very organized way he spread all the food out. Sigma was amazed not only by how well prepared Nikolai was, but the fact that Nikolai somehow knew all his favorite food aside from sugar cookies.

“Hey, you look a little serious there, pal.” Nikolai said, breaking Sigma from his train of thought.

“Sorry, just thinking about things.” Sigma replied, about to bite into a turkey sandwich with his favorite type of cheese, mozzarella.

“Yknow, I wanna play a little game with you.~” Nikolai snickered when Sigma glared at him.

“No. Let me enjoy my sandwich in peace.” Sigma took another bite, praying that Nikolai would spare him for once.

“Oh come on! It’s quiz time!~”

Sigma all but choked on his sandwich. “Not now! I thought we were gonna relax and have what you call a “chill” day?!?”

“Relax, my friend!” Nikolai chuckled and sat next to Sigma, the younger man suddenly becoming very nervous and suspicious. “This is a chill day!”

“Not with you being…so close and acting like you’re up to something!” Sigma shoved Nikolai back. “Go away! I wanna eat in peace!!”

“Sorry, but I’m not leaving you alone until you stop stressing! There’s nothing to stress about!” Nikolai poked Sigma’s sides, smirking as he heard a squeak. “Ohhh…what’s this?~”

“Aaahh!!” Sigma slapped Nikolai’s hand away. “What are you doing?!”

“I’m poking you.” Nikolai replied, smiling as innocently as he could. “Why?”

“I-it’s annoying!”

“Mm…so if I keep doing this, you’ll get irritated enough to indulge in my quiz, right?”

Sigma flinched as Nikolai continued to poke his sides. Upon fingers poking his ribs, he had enough for one day. Sigma giggled but slammed his sandwich back into the bag and threw it back into the cooler, glaring daggers at the literal clown sitting next to him.

“Stop! I swear to god if you don’t stop…” Sigma began.

“What? You’ll what?” Nikolai taunted, grinning from ear to ear. “You’ll giggle?~”

No wonder Fyodor decided to decline the picnic invitation. Nikolai was just as chaotic as he always was even though one of his promises was to behave. Good for Fyodor, he didn’t have to deal with this absolute tomfoolery but unfortunately for Sigma, he was gullible enough to join Nikolai after much convincing.

“No! I don’t giggle!” Sigma growled. “Don’t you dare touch me!” Sigma pointed to the opposite end of the blanket. “Go all the way over there and eat your cream cheese stuffed sandwich! Gross by the way. Go over there before I hit you with all of this!”

“Come on! I’m not touching you.~” Nikolai sang, clearly touching Sigma by poking his sides repetitively. “See? Ooh! I think I heard a giggle! Is Siggy kun ticklish?~”

Sigma wanted nothing more than to make Nikolai choke on the darn apple he was now holding in his left hand. He hated that he was the man’s poking subject and yelled, falling over when Nikolai gave his sides a squeeze.

“Don’t cahahall m-me tha-AAHA!!” Sigma cupped his mouth as he fell over, glaring at Nikolai before giggles spilled from his lips. “Stooohohop!! I’ll kick your shi-hahaha!!

“Yippee!!” Nikolai sang, wrestling Sigma down with ease. “C’mon, Sigma kun! Let’s hear those giggles!~”

As much as Sigma didn’t want to giggle, Nikolai managed to force them out. Sigma didn’t know what sort of witchcraft this man was using but it certainly worked its magic, the younger of the two giggling himself absolutely silly.

Nikolai found Sigma’s ribs and smiled as his laughter rose in pitch. Sigma was going to probably scream at him and whack him with his sandwich bag and maybe one of the charcuterie boards after he finished but it was worth it to hear Sigma’s laughter.

A/N: Thanks for the request! I made this drabble a little short for two reasons, one I had no time and wrote this all in 10 min and two, I didn’t know how I was going to write Nikolai😅Hope I did ok!

[tf2heritageposts]

There is: (i got too excited and it's a bit long sorry)

What kind of brazillian foods/drinks the mercs would like the most

Scout:

He would love any kinds of street foods, his favorite ones would be coxinha, a fried snack stuffed with chicken; Hot dogs in the São Paulo way, they usually have mashed potatoes, corn, peas and shoestring potatoes above (with ketchup and mustard, of course) and pastel, a fried dough (the texture is similar to a puff pastry) that can have many kinds of fillings, the most usual one is mozzarella cheese. He also would love eat this while drink sugarcane juice (it's a classical combo).

Soldier:

This one is funny, bc in my head all the other mercs had to lie to him that they were getting 100% american food so he could at least try some, and he keep eating it without knowing the thruth. His favorite ones would also be ones of the most iconical ones, by irony of the destiny, such as feijoada and pão de queijo. He would also love farofa (is made either with corn or cassava, braised with oil and can have diverses other igredients too) but since Soldier is build diferently, insted of eating it as a side dish he just cook a huge ass pan of farofa and eat all of it with a spoon.

Pyro:

He would love brigadeiro, because is sweet as him (awwn). He would love churrasco (brazilian barbecue), so much that he, engineer and sniper would be the ultimate churrasqueiros of the team (however only engineer and sniper are alowed to touch on the grill since the incident). From the many things that can be made in a churrasco, Pyro likes garlic bread the most (because it gets burned at outisde really quickly but still ok to eat). The last thing from his list would be cuscuz paulista, recipe that blend corn flour and many other igredients, and that people from other brazilian states keep saying its ugly but THATS UNTRUE YALL JUST DONT KNOW HOW TO MAKE IT - me, a sad paulistana.

Engineer:

As said before, he would love churrasco, and any kind of red meat should be his favorite (picanha, striploin…). He would also like the local beer options and condensed milk pudding (pudim). No special rasion on the last one (besides giving all the mercs at least 3 itens).

Demoman:

He would LOVE drinking cachaça (alchoolic drink made with sugarcane) and caipirinha as well (drink made with cachaça, lime, sugar and ice). For eat, his favorite food should be torresmo (pork skin with fat cut into small pieces and fried until crispy), that is also a good side dish in brazilian bar's.

Heavy:

His first favorite option would be estrogonofe, wich is actually a brazilian version of a russian recipe (stroganoff), with some alterations. He would also enjoy virado à paulista (plate composed of a beans and cassava flour mix, together with pork chop, tuscan sausage, fried egg, braised cabbage and a piece of breaded banana), it's a really big meal to a really big guy. Finally, he would go for "caipiroska" for drinking, with is a caipirinha variation but with vodka in the place of cachaça (wich i didn't know existed until i started writing this kkkkkk)

Medic:

Cuca de banana (a cake with bananas and a sugar & cinnamon on top) would be one of his favorite desserts (it also has a germanic origin i also didn't knew kkkkkk). He also would like specific foods from Bahia, such as Acarajé (dumpling made from black-eyed pea dough, onion and salt, and fried in palm oil, can be stuffed with shrimp or other options of filling) and cocada (candy made with coconut), but I can't specify why yet bc it envolves a headcanon/AU i'm still making and i want it to be a silly surprise, i'll edit here once it's done.

Sniper:

The last one of the ultimate churrasqueiros, his favorite item would be chiken's hearts. Aparently pumpkings are very used in australian culinary, so i like to imagine he would also like doce de abobora (dessert made with pumpking). Finally, i guess tapioca (cassava gum, can be fried like a pancake and stuffed to taste, among other uses) just suits him idk.

Spy:

He would love Carolina (looks like a éclair, but is smaller, rounder, and filled with dulce de leche) and sonho (fried dough, usualy filled with vanilla cream and with sprinkled sugar above. The name of this recipe translate to "dream" in a literal form btw kkkkk). Ending this list, Spy would enjoy queijo com goiabada (a slice of minas cheese thogeter with a slice of guava paste).

Thank you for reading until here, and sorry if i made you fell hungry hihihi

holy shit this is so good

also i want carolina that looks so good

i also want the sugarcane drinks, please god i’ll do anything

[rustingcat]

On the topic of cheese, do you have a favorite? Do you have different cheese for different moods? For different snacks?? Tell me about the cheese.

MORE CHEESE TALK!

Thank you for asking about cheese, and I am sorry in advance.

Favourite can change depending on my mood, but I'm a huge fan of Cambozola (usually always have one in my fridge), parmigiano is a must in every house and I can't have my eggs without it, gauda is a classic and should always be in stock, cottage cheese is great for a light snack, old amsterdam is always good, brie is another classic, and mozzarella of course.

There are many, many others that I love. There was this completely black cheese I bought about a month ago that was surprisingly citrucy and full of flavour, but I can't remember its name! And also one that had truffles in it, that one was insanely good!

One of the best meal experiences I've ever had was surpringly on a plane (granted, I was starving). It was a flight between L.A. and NYC, and for some reason, it had no meal included! So I bought the cheapest option cause I was starving and to my absolute surprise I was granted a small cheese platter with crackers and fruits and it was a delight! It may not have been the best quality, but for hungry me, it was everything! I think every place should offer a cheese platter as a meal, honestly.

Also, my aunt bought me a cheese platter (with small cheese knives) as a birthday gift last year, and it was the sweetest thing ever!

[the-kipsabian]

Since I’ve just had a pizza debacle, favorite topping(s)? Or if you don’t like pizza, what’s your favorite tree?

oooh so i usually have two options, depending what the pizza place is offering. but from my favorite i usually get shrimp, tuna, feta cheese, and then either sundried tomatoes or extra mozzarella, depending what im feeling

if seafood is not an option (depending on my company or the restaurant), its chicken with shit ton of cheese. can you tell i fucking love cheese LMAO

[godblessyoublackemperor]

2, 4, 5, 11, 14, 16, 22, 27, 39, 47, 52, 55, 56 >:)

oh god clare thats so many

2 - What proportion of your meals do you cook? I go in out and out of phases of cooking a lot and barely at all, currently in the latter but need to get back into the former! i do like making big batches and having leftovers as lunches throughout the week, i do kind of need more recipes that are summer appropriate though, can't be eating shepherds pie/chilli/mac & cheese all the time

4 - Favorite chore? cleaning kitchen bc my old chef reflexes just kick in and i zone out and then its done. also hoovering with our fancy new hoover

5 - Least favorite chore? hmmmm cleaning bathroom 11 - What's something you saved up for and then regretted buying? nothing ever, genuinely, i love having stuff >:)

14 - How often do you take baths?

Sometimes every other day in winter haha - maybe once or twice a week atm. love me bafs

16 - Where do you go when you need to get out of the house but it's raining?

park i guess? tbh i just go out with a raincoat and deal with it

22 - Favorite grocery store?

EM&ESHHHH

27 - Do you prefer Boardgame Night, Build-Your-Own-Pizza Night, or Movie Night with your friends?

Hmm i like the sound of all three, movie night is the most low effort but i would be up for the others sometime (maybe when i buy a pizza oven that's my other answer to the expensive appliance one >:D)

39 - What little treat do you always get when you run errands?

been quite into cherry coke lately. that or some fizzy sweets :3

47 - Lamps or overhead lighting?

small light crew represent, cute soft comy low kelvin lamp lighting till i die ✊

52 - Did your relationship with your parents get better when you stopped living with them?

uhhhh maybe a bit worse idk i feel kind of funny about my fam atm :|

55 already answered :)

56 - Favorite low-effort meal that you make? quesadilla and when i say quesadilla i literally just mean tortilla wrap folded in half with grated mozzarella in between, toasted in a frying pan, bada bing bada boom

[baccp]

idk if y'all read these asks but whoever is reading it, what type of cheese would you be if you theoretically were cheese?

Here are just some of the wonderful answers I received from the cast!

Julia (Chloe): Pepper jack: reliably good but *spicy* as needed

Lindsey (Brooke): I’m for sure a colby jack. But like the cheese stick version!

Connor (Michael): Mozarella because it’s a melt in your mouth treat

Mikey (Rich): Pepper jack without hesitation

Diana (Jenna): I don’t like cheese…

Kyle (squip): In character I would be a Gouda because The SQUIP is disarmingly smooth and a little bland at first, but can deceive you with its versatility and stretch factor.

Personally I'm fresh mozzarella all the way because it's my favorite and I'm a bouncy little guy

Matthew (ensemble): Cheesecake

Jared (ensemble): Swiss cheese because my brain is full of holes

Meghan (ensemble): American cheese 100%

Elaina (stage manager): smoked gouda

Leah (Madeline): Ricotta bc I'm sweet and spread easily

James (Scary Stock-boy): Provolone because I love the way it melts for a grilled cheese sandwich

Rosie (Ms. Reyes): Brie cheese bc is firm on outside yet still edible and when heated up will melt in your mouth 😋

Christopher (director): Colby Jack cheese 🤤

[keebwee]

what's pizza's favorite food? how many times does she shit on furniture in a day?

if she was allowed to eat anything in the world, it'd be pizza. unfortunately, pizza is full of bad things that pigeons should not eat! for example, tomatoes are too acidic for them, and the breading of pizza isnt good to give them. it can cause blockages, and doesnt contain any nutrients they need to survive. also, pigeons also should NOT have greasy foods! so a greasy, bready, tomato-filled pizza is definitely not a good idea.

thankfully, pigeons can (apparently ?????) have mozzarella! in moderation, of course. it has a low amount of lactose, so its not bad to eat. i, however, would never ever feed a pigeon cheese. im too nervous. besides, there are a lot more fun things they could eat that would be beneficial for them!

since she's a street pigeon, she likely wouldnt be a picky eater. i bet she'd love a platter of veggies and seeds :) with some crushed peanuts as a treat!!

as for the shitting on furniture, it'd be ... so much ... at least, until they got her some pants/potty train her (knowing donnie, she'd be potty trained pretty quickly. she'd have an automated litter box). fun fact! pigeons can poop up to around 30 times per day! its very important to keep track of how much they poop and what their poop looks like

and unfortunately, the turtles would get pooped on. a lot. its not pleasant. ive had some nasty ass pigeon shits on my arms. some advice from a pigeon owner: do NOT hold a pigeon after they've taken a bath. their poops can be .. very watery ...

[roseofcards90]

howdy rose! 🤠

for the ask game, 47, 55, and 66? (sorry if you've already been asked these !)

Hiii Mint!!! :D No worries, I hope you’ve been doing well!!!

47: Favorite type of cheese?

Mozzarella my beloved!!!

55: Favorite fairy tale?

Hmmm, that’s an interesting one! :0 maybe Alice in Wonderland? That one is pretty neat, I also like Goldilocks and the three bears, Little red riding hood, and Cinderella!

66: Favorite flowers?

Gonna be adding more onto this question even tho I’ve answered it already! Lilly of the Valley is also another favorite of mine, I just love the look of it a lot! Also its relation to Omori makes me love it even more <3

[fuckedprophet-arch]

tag 10 (or more) people your muse(s) want to get to know better.

favorite color(s): oh, oh listen if there is one thing about Dallas McMeen that there is to know it is that this man loves warm tones. I mean the whole spectrum of them appeal to him so deeply. Cool tones don't bother him and he does think most of them are nice, there is just something about crimson, blush, or peach that really scratches the back of his brain. He wears primarily black but he has more browns and tans and creams in his wardrobe that he lets on. He has so many band tees that are in reds and pinks and corals. song stuck in their head: thot shit by meg stallion (if modern), 9-5 dolly parton (main verse so 90-00s), bohemiem rhapsody (if fear street 78) last song they listened to: Duhast Rammstein 3 favorite foods: a classic bbq burger ( all beef patty, bacon, fried onion rings, swiss cheese, homemade bbq sauce, add lettuce and extra pickle ), spaghetti ( prefers angel hair pasta, homemade sauce that he makes, meatballs made with pork sausage mixed into the ground beef, fresh mozzarella he melts on top), a banana split ( two nearly green bananas, chocolate / strawberry / butter pecan ice cream, caramel sauce instead of chocolate, and whip cream outta a can). dream trip: Antarctica. Its a dream trip for a reason, but he so wants to visit the outposts that have been abandoned there. He's so intrigued by how mere cold over took man even in their structures they built to protect them. anything your muse want right now: he wants a rebound set of JRR Tolkien books that've been custom rebound and hand painted. He wants them.

tagged by: @fleuramor my HEART <3 tagging: @notladylikes, @elenaes, @medicnal, @medicbled, @freezeher, @americanedpsycho, @divineate, @deigrxtia, @shellcrack, @ripjulie, @r4chelamber, @cahroline AND YOU RANDOM CITIZEN

[eshidu]

I remember you said something in tags a long time ago about how it’s more efficient to order bigger pizzas due to how they do sizes, and I’ve lived my life by that ever since.

Omg yaaay I love to hear that lolol

So so glad my random food knowledge has come in handy! (Via more pizza yahooo!!) I'm sure the pizza places you order from appreciate your consistency

Here's some more of my favorite food tips to give out that no one asked for UwU

- if you cut spicy peppers, rub a pea-worth of neutral oil (canola) on your hands, then just as much dish soap before actually washing your hands w water. The capsaicin binds w the oil and comes off easier!

- if youre making your own spaghetti/tomato based pasta but don't wanna add too much sugar, you can let your sauce simmer with big slivers of orange peels to help sweeten it! The orange works well against the spices. (A splash of orange juice also rly boosts the flavors in banana bread, zucchini bread, pumpkin bread, and even tomato soup!)

- a little pinch of lemon zest in garlic butter, specifically for garlic bread, is an absolute game changer

Actually maybe I should provide more food ordering tips, so

- for a cheaper pumpkin spice latte dupe at starbux, order a blonde roast coffee w cream/milk of choice, and two pumps of the pumpkin syrup

- instead of a big Mac, order a mcdouble with bigmac sauce and lettuce. You'll miss the middle bun, its otherwise the same for cheaper.

- for McDougal again, if you're gonna get a quarter pounder, order it first so the grillcooks can toss it on right away; they're typically made to order cuz they don't sit well (smallify under their own weight coupled w the heat lamps, so they're rarely made beforehand)

Here's more pizza stuff courtesy of my partner from their pizza manager days:

- pizza actually freezes really well! Order extra and freeze it, heat it up in the oven 350 for about 8min for a whole pizza

- you can ask for your pizza well done if you want your cheese golden instead of just melty

-if they have fresh parm, ask for it to be added AFTER the bake, else it just blends into the mozzarella (unless that's how you like it, but you're missing out on richer parm flavor)

- if you order spinach, ask them to put it between the sauce and the cheese- under the cheese specifically, and it won't burn during the bake.

And lastly, my ultimate fastfood wisdom:

How to make Wendy's frosty:

- 14oz sweetened condensed milk

- 8oz cool whip, still firm/cold

- 8cups or half gal 1% chocolate milk

- 1 Tablespoon vanilla extract

Blend together till smooth and freeze for about 4hrs

You'll likely wanna blend in two batches since most blenders only hold about 8 cups to begin with, but there ya go! :3