#grillmarkaðurinn

[taphappyadventures]

If you follow me you know I don’t usually post many food photos, but this is puffin so I had to. It was in a mushroom sauce with blueberries. This one is for @sitaliano1026 - we did it. We ate that bastard puffin! #puffin #stupidpuffin #puffinsdeservetobeeaten #notbeer #food #nofilter #eatmorepuffin #taphappy #taphappyadventures #taphappyadv #taphappyiceland #taphappyvacation #grillmarketiceland #grillmarket #grillmarkaðurinn #iceland #reykjavik #reykjavikiceland #skoblickidoesntdoinstagram (at Grillmarkaðurinn)

[veitingageirinn]

Keppt um titilinn Markaðsneminn 2018 í dag

#Markaðsneminn #Grillmarkaðurinn #Fiskmarkaðurinn

Frá keppninni Markaðsneminn 2015. Matreiðslumenn FM og GM ásamt Gústav Axel Gunnlaugssyni sem er lengst til vinstri, en hann var gestadómari í keppninni. Mynd: Björn Árnason Nemakeppni á vegum Fiskmarkaðarins og Grillmarkaðarins hófst í morgun á veitingastaðnum Grillmarkaðinum. 15 matreiðslunemar keppa um titilinn Markaðsneminn 2018. Á veitingastöðum FM & GM er fólk meðvitað um að heilbrigð…

[cooljetsetters]

Best restaurant in Reykjavik and one of the best during the whole trip! @the_grillmarket 🆒🆒🆒✈️✈️✈️🌐🌐🌐 #chasingwaterfalls #gAmeofthrones #scandinavia #travel #fun #igtravel #luxurytravel #iceland #reykjavik #luxuryworldtraveler #beautifuldestinations #europe ##travelingaroundthewold #cool #cooljetsetters ##earth_escape #grillmarkaðurinn (at Grillmarkaðurinn)

[donna-eats]

Grillmarkaðurinn

Duck Salad (with mandarin, mozzarella, pomegranate seeds, spinach, and slow-cooked duck) 

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Crispy Traditional Dried Fish and Squid (dried cod & squid with sauce tartar, radish and roasted garlic) 

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Complimentary bread + butter

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Minke Whale Steak (tender steak of whale from Hrafnreyður Ko with crispy oyster mushrooms, chili threads, and onion vinaigrette) (♥)

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Grilled Puffin (with chicken liver mousse, figs, and enoki mushrooms) (♥)

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Lightly Salted Cod (with grilled apple purée, black garlic, langoustine apple salad, and shellfish sauce) (♥)

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Ribeye of Beef (with oven baked onions, creamed mushrooms, Nordic snow (burnt butter), and sweet potato purée) (♥)

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Rack of Lamb (with garlic potatoes, crispy kale, mushroom puree, and crumbled nuts) (♥)

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Dessert Platter  • Chocolate ball (with coffee ice cream, rice krispies, and hot caramel sauce) • Blueberry ice cream • Chocolate tart • Licorice cake (with Skyr yogurt, chocolate licorice, and krispies) 

----------------------------------------------------------------------- Menu (x)

[sigillum-s]

Paolo L. Bandera “Registrazioni Di Campi Tellurici e Strutture Abnormi” cassette & digital - https://paololbandera.bandcamp.com/releases : Behind The Scenes (Original Icelandic Sources) 06 #sigillums #ssheretinastimulants #paololbandera (presso Grillmarkaðurinn) https://www.instagram.com/p/CFPdbaqCvzf/?igshid=17dzdbpfyhhnr

[dpb-365]

164/365 - Grillmarkaðurinn

Day 164 was my 30th birthday. We visited the Geothermal Beach, the Reykjavík Botanical Garden and had dinner at Grillmarkaðurinn (It literally translates as: Grillmarket) so I’m sticking to the Icelandic. Expect a food-porn type post on my main blog sometime soon. 

[guthotel-blog]

Grillmarkaðurinn Restaurant, Reykjavík, Iceland

https://www.guthotel.com/?p=2522 Grillmarkaðurinn Restaurant, Reykjavík, Iceland - https://www.guthotel.com/?p=2522

[palarp]

ลองอาหารท้องถิ่นของไอซ์แลนด์ครับ #FoodiePalarp #PengAurora2018 #PengIceland2018 (Grillmarkaðurinn) https://www.instagram.com/p/BqqgrguFbcu/?utm_source=ig_tumblr_share&igshid=rxki801fevoq

[numsudsud]

Exotic Icelandic meal. Strangely delicious. #willieishappyhappyhappy #williesjourneytotheworld #williesjourney2018 #willieauroraicelandtrip2018 #numsudsudaroundtheworld #numsudsudiniceland2018 (at Grillmarkaðurinn) https://www.instagram.com/p/BoxN2aClHGG/?utm_source=ig_tumblr_share&igshid=a6cy1dbrcec2

[shelleyrobbinsus]

Grillmarkaðurinn Restaurant Review

If you are in Reykjavik, Iceland, and looking for that exquisite fine dining, there is only one place I can confidently recommend will fill your desires to be in the best social scene in the City.

That place is called Grillmarkaðurinn.  Today, I share my review.

Grill Market (Iceland) Review

Commonly referred to as “The Grill Market,” this is the place to be and be seen.  Not that it gets all glitzy like a restaurant you’ll visit in Miami Beach, with full on half naked women gallivanting around looking for a sugar daddy.  In the more respectful and classy Iceland, however, this is where people come to enjoy a delightful setting in a very large, yet cozy environment.

The downstairs at Grillmarket is not a downgrade at all. The decor is very “Northern Eclectic” as I call it.

The story goes that Grillmarket works with local farmers, and in my experience, this was as farm to table as it gets.  Everything was fresh and very pristine.  The menu (pictured below) features every local dish you would imagine:  lamb, beef, trout, skyr, and honey. You’ll be welcomed by a Northern look and feel, with a lot of stone accents and very warming bar and kitchen.  We were seated downstairs, which at first looked like a major downgrade, but upon winding down the long staircase, we were met with an aura of a very well thought out basement with exquisite decor.  You’ll notice the warm feeling when you see the smoke from the kitchen, the smell of coal, and the visual of an open flame.

The Grill Market Menu

Here is a snapshot of what you can find for entrees.  (May of 2018.)

A sampling of #icelandicfood. From top left going clockwise: hakarl (fermented shark) with dried fish, flat bread, and a shot of Brennivin. Arctic char. Next on bottom – horse. Yes, horse! Finally, whale. This is all typical Food in Iceland. #icelandfood #foodiniceland #travelblogger #food #foodporn #allworld #iceland

A post shared by AllWorld.com (@allworldonline) on Feb 11, 2018 at 8:14am PST

In this picture, the upper right, (Arctic char) and lower left dishes (Horse Tenderolin) were from Grillmarket.

The coals on their grill heat up to 1200 celcius, which will cook a steak (or horse) very fast and very proper.

Overall, I was highly impressed with this establishment. Lots of typical Icelandic dishes and a few others.

We had the following dishes:

Beetroot cured Arctic Char

Minke Whale, Puffin, and Reindeer Mini Burgers

Grilled Salmon

Horse Tenderloin

Grill Market Fries

Garlic Potatoes

Dessert:  The Grill Market Chocolate & the Strawberry Pavlova

We didn’t drink anything but water because we did a morning hike amidst a huge blizzard.  Our Icelandic tour guide called it the worst storm in three years.  That made us exhausted, and from there we went to the Blue Lagoon, where I indulged in a lot of beer.  So being tired, a drink would have put me to sleep, and I would have been asleep at the SandHotel instead of enjoying this amazing dinner. Next time, 100%.

Where do I start? 

The mini burgers were each unique, yet delicious.  If you haven’t had a chance to have the whale or puffin, do it.  There aren’t many places they serve these, so have at it.

The salmon was great, and consistent with great salmon had in other countries.  The sides were on point as well, but the highlight was unexpected:  horse tenderloin.

I called a friend of mine in Minnesota when I saw the menu.  His exact words, when I told him I was waffling between the reindeer and the horse:  “Get the horse.  Thank me later.”

Done.  This is someone who grew up on a farm and knows his meat.  He’s never steered me wrong in any cookout, and likes the same cuts of beef that I enjoy. Problem solved, I was going to eat Mr. Ed.

What a clean, delicious cut of meat it was.  The tenderloin was soft, tasty, and full of juicy flavor.  If you haven’t hard horse meat before, and find yourself curious, just trust me.  If you are a beef lover, this is right up your alley.

The dessert, well, the video will speak for me:

I’m going back in June.  I’ll be here. Look for the guy eating horse.  This time, I’ll dive into their cocktail menu.

Other FYI on Grill Market in Iceland

Is there a dress code at Grill Market?

As an American, I’d say business casual.  Iceland is pretty chill, but don’t be that slob.

How is the tasting menu at Grill Market?

We didn’t have it, but many Iceland blogs talk about it.  I had my heart set on horse!

When are they open?

Lunch and dinner.  If you just want to drink, there is a bar.  It looked fun, like something you’d see at a boutique hotel bar in the USA.

Address, Directions, & Website:

Address: Lækjargata 2a, 101 Reykjavík, Iceland

http://www.grillmarkadurinn.is/en/

If you are on Laugavegur, where just about everything is located, (Lebowski Bar, many hotels, etc) just head down the street towards the hot dog stand, but only don’t go down the hill to it, and you’ll run right into it.

The post Grillmarkaðurinn Restaurant Review appeared first on AllWorld.com.

Via https://www.allworld.com/grillmarkadurinn-restaurant-review-iceland/

source http://allworldus.weebly.com/blog/grillmarkaurinn-restaurant-review

[christophervanhorn]

Grillmarkaðurinn Restaurant Review

If you are in Reykjavik, Iceland, and looking for that exquisite fine dining, there is only one place I can confidently recommend will fill your desires to be in the best social scene in the City.

That place is called Grillmarkaðurinn.  Today, I share my review.

Grill Market (Iceland) Review

Commonly referred to as “The Grill Market,” this is the place to be and be seen.  Not that it gets all glitzy like a restaurant you’ll visit in Miami Beach, with full on half naked women gallivanting around looking for a sugar daddy.  In the more respectful and classy Iceland, however, this is where people come to enjoy a delightful setting in a very large, yet cozy environment.

The downstairs at Grillmarket is not a downgrade at all. The decor is very “Northern Eclectic” as I call it.

The story goes that Grillmarket works with local farmers, and in my experience, this was as farm to table as it gets.  Everything was fresh and very pristine.  The menu (pictured below) features every local dish you would imagine:  lamb, beef, trout, skyr, and honey. You’ll be welcomed by a Northern look and feel, with a lot of stone accents and very warming bar and kitchen.  We were seated downstairs, which at first looked like a major downgrade, but upon winding down the long staircase, we were met with an aura of a very well thought out basement with exquisite decor.  You’ll notice the warm feeling when you see the smoke from the kitchen, the smell of coal, and the visual of an open flame.

The Grill Market Menu

Here is a snapshot of what you can find for entrees.  (May of 2018.)

A sampling of #icelandicfood. From top left going clockwise: hakarl (fermented shark) with dried fish, flat bread, and a shot of Brennivin. Arctic char. Next on bottom – horse. Yes, horse! Finally, whale. This is all typical Food in Iceland. #icelandfood #foodiniceland #travelblogger #food #foodporn #allworld #iceland

A post shared by AllWorld.com (@allworldonline) on Feb 11, 2018 at 8:14am PST

In this picture, the upper right, (Arctic char) and lower left dishes (Horse Tenderolin) were from Grillmarket.

The coals on their grill heat up to 1200 celcius, which will cook a steak (or horse) very fast and very proper.

Overall, I was highly impressed with this establishment. Lots of typical Icelandic dishes and a few others.

We had the following dishes:

Beetroot cured Arctic Char

Minke Whale, Puffin, and Reindeer Mini Burgers

Grilled Salmon

Horse Tenderloin

Grill Market Fries

Garlic Potatoes

Dessert:  The Grill Market Chocolate & the Strawberry Pavlova

We didn’t drink anything but water because we did a morning hike amidst a huge blizzard.  Our Icelandic tour guide called it the worst storm in three years.  That made us exhausted, and from there we went to the Blue Lagoon, where I indulged in a lot of beer.  So being tired, a drink would have put me to sleep, and I would have been asleep at the SandHotel instead of enjoying this amazing dinner. Next time, 100%.

Where do I start? 

The mini burgers were each unique, yet delicious.  If you haven’t had a chance to have the whale or puffin, do it.  There aren’t many places they serve these, so have at it.

The salmon was great, and consistent with great salmon had in other countries.  The sides were on point as well, but the highlight was unexpected:  horse tenderloin.

I called a friend of mine in Minnesota when I saw the menu.  His exact words, when I told him I was waffling between the reindeer and the horse:  “Get the horse.  Thank me later.”

Done.  This is someone who grew up on a farm and knows his meat.  He’s never steered me wrong in any cookout, and likes the same cuts of beef that I enjoy. Problem solved, I was going to eat Mr. Ed.

What a clean, delicious cut of meat it was.  The tenderloin was soft, tasty, and full of juicy flavor.  If you haven’t hard horse meat before, and find yourself curious, just trust me.  If you are a beef lover, this is right up your alley.

The dessert, well, the video will speak for me:

I’m going back in June.  I’ll be here. Look for the guy eating horse.  This time, I’ll dive into their cocktail menu.

Other FYI on Grill Market in Iceland

Is there a dress code at Grill Market?

As an American, I’d say business casual.  Iceland is pretty chill, but don’t be that slob.

How is the tasting menu at Grill Market?

We didn’t have it, but many Iceland blogs talk about it.  I had my heart set on horse!

When are they open?

Lunch and dinner.  If you just want to drink, there is a bar.  It looked fun, like something you’d see at a boutique hotel bar in the USA.

Address, Directions, & Website:

Address: Lækjargata 2a, 101 Reykjavík, Iceland

http://www.grillmarkadurinn.is/en/

If you are on Laugavegur, where just about everything is located, (Lebowski Bar, many hotels, etc) just head down the street towards the hot dog stand, but only don’t go down the hill to it, and you’ll run right into it.

The post Grillmarkaðurinn Restaurant Review appeared first on AllWorld.com.

source https://www.allworld.com/grillmarkadurinn-restaurant-review-iceland/ source https://allworldus.tumblr.com/post/173560887932

[allworldus]

Grillmarkaðurinn Restaurant Review

If you are in Reykjavik, Iceland, and looking for that exquisite fine dining, there is only one place I can confidently recommend will fill your desires to be in the best social scene in the City.

That place is called Grillmarkaðurinn.  Today, I share my review.

Grill Market (Iceland) Review

Commonly referred to as “The Grill Market,” this is the place to be and be seen.  Not that it gets all glitzy like a restaurant you’ll visit in Miami Beach, with full on half naked women gallivanting around looking for a sugar daddy.  In the more respectful and classy Iceland, however, this is where people come to enjoy a delightful setting in a very large, yet cozy environment.

The downstairs at Grillmarket is not a downgrade at all. The decor is very “Northern Eclectic” as I call it.

The story goes that Grillmarket works with local farmers, and in my experience, this was as farm to table as it gets.  Everything was fresh and very pristine.  The menu (pictured below) features every local dish you would imagine:  lamb, beef, trout, skyr, and honey. You’ll be welcomed by a Northern look and feel, with a lot of stone accents and very warming bar and kitchen.  We were seated downstairs, which at first looked like a major downgrade, but upon winding down the long staircase, we were met with an aura of a very well thought out basement with exquisite decor.  You’ll notice the warm feeling when you see the smoke from the kitchen, the smell of coal, and the visual of an open flame.

The Grill Market Menu

Here is a snapshot of what you can find for entrees.  (May of 2018.)

A sampling of #icelandicfood. From top left going clockwise: hakarl (fermented shark) with dried fish, flat bread, and a shot of Brennivin. Arctic char. Next on bottom – horse. Yes, horse! Finally, whale. This is all typical Food in Iceland. #icelandfood #foodiniceland #travelblogger #food #foodporn #allworld #iceland

A post shared by AllWorld.com (@allworldonline) on Feb 11, 2018 at 8:14am PST

In this picture, the upper right, (Arctic char) and lower left dishes (Horse Tenderolin) were from Grillmarket.

The coals on their grill heat up to 1200 celcius, which will cook a steak (or horse) very fast and very proper.

Overall, I was highly impressed with this establishment. Lots of typical Icelandic dishes and a few others.

We had the following dishes:

Beetroot cured Arctic Char

Minke Whale, Puffin, and Reindeer Mini Burgers

Grilled Salmon

Horse Tenderloin

Grill Market Fries

Garlic Potatoes

Dessert:  The Grill Market Chocolate & the Strawberry Pavlova

We didn’t drink anything but water because we did a morning hike amidst a huge blizzard.  Our Icelandic tour guide called it the worst storm in three years.  That made us exhausted, and from there we went to the Blue Lagoon, where I indulged in a lot of beer.  So being tired, a drink would have put me to sleep, and I would have been asleep at the SandHotel instead of enjoying this amazing dinner. Next time, 100%.

Where do I start? 

The mini burgers were each unique, yet delicious.  If you haven’t had a chance to have the whale or puffin, do it.  There aren’t many places they serve these, so have at it.

The salmon was great, and consistent with great salmon had in other countries.  The sides were on point as well, but the highlight was unexpected:  horse tenderloin.

I called a friend of mine in Minnesota when I saw the menu.  His exact words, when I told him I was waffling between the reindeer and the horse:  “Get the horse.  Thank me later.”

Done.  This is someone who grew up on a farm and knows his meat.  He’s never steered me wrong in any cookout, and likes the same cuts of beef that I enjoy. Problem solved, I was going to eat Mr. Ed.

What a clean, delicious cut of meat it was.  The tenderloin was soft, tasty, and full of juicy flavor.  If you haven’t hard horse meat before, and find yourself curious, just trust me.  If you are a beef lover, this is right up your alley.

The dessert, well, the video will speak for me:

I’m going back in June.  I’ll be here. Look for the guy eating horse.  This time, I’ll dive into their cocktail menu.

Other FYI on Grill Market in Iceland

Is there a dress code at Grill Market?

As an American, I’d say business casual.  Iceland is pretty chill, but don’t be that slob.

How is the tasting menu at Grill Market?

We didn’t have it, but many Iceland blogs talk about it.  I had my heart set on horse!

When are they open?

Lunch and dinner.  If you just want to drink, there is a bar.  It looked fun, like something you’d see at a boutique hotel bar in the USA.

Address, Directions, & Website:

Address: Lækjargata 2a, 101 Reykjavík, Iceland

http://www.grillmarkadurinn.is/en/

If you are on Laugavegur, where just about everything is located, (Lebowski Bar, many hotels, etc) just head down the street towards the hot dog stand, but only don’t go down the hill to it, and you’ll run right into it.

The post Grillmarkaðurinn Restaurant Review appeared first on AllWorld.com.

source https://www.allworld.com/grillmarkadurinn-restaurant-review-iceland/

[veitingageirinn]

Íslenskir kokkar elduðu fyrir matgæðinga í Hollandi

Guðlaugur P. Frímannsson og Einar Björn Árnason matreiðslumenn Hollenska dreifingarfyrirtækið Versvishandel Jan van As hélt kynningu á íslenskum sjávar- og eldisafurðum í Amsterdam nýlega. Hópur hollenskra matgæðinga sem samanstendur af kokkum og öðrum áhugamönnum um mat, fengu meðal annars innblástur frá íslenskum kokkum um matreiðslu á íslensku afurðunum. Um var að ræða samstarf við Iceland…

[lolitapop09]

at Grillmarkaðurinn

[pollybert]

Grillmarkaðurinn

Grillmarkadurinn is a very stylish restaurant and located right downtown. So from our hotel to the restaurant it was only a two-minute walk. This was the view that greeted us upon entering and I was rightfully impressed by the big light fixture.

light fixture @Grillmarkadurinn

Grillmarkadurinn bar with open kitchen @Reykjavik

Too bad that our table was located on the lower floor and that we were…

[sigillum-s]

Paolo L. Bandera “Registrazioni Di Campi Tellurici e Strutture Abnormi” cassette & digital - https://paololbandera.bandcamp.com/releases : Behind The Scenes (Original Icelandic Sources) 03 #sigillums #ssheretinastimulants #paololbandera (presso Grillmarkaðurinn) https://www.instagram.com/p/CFL9ZgFiq4h/?igshid=ftrx5f1zmphn