#ginstronomy

[dramantedrinks]

Product Insight 02

Hello and welcome to Dramante’s second product insight! In this edition (02) we will take a closer look at Masons of Yorkshire - Tea Edition which is available on our website!

Masons Gin 

Karl and Cathy Mason created the brand in 2012 and launched their first gin a year later on World Gin Day, 13 June 2013.

Masons Tea Edition Gin 

Uniquely characteristic, Masons Tea Edition combines inherently dry Yorkshire Tea with smooth juniper flavours, sharp citrus and warming spice for a refreshingly long, dry finish. Subtle notes of cardamom and coriander spice are lifted by lemon citrus, leading to a long, dry, black tea finish. Masons Tea Edition has won some of the world’s most prestigious gin awards, including Gold Outstanding at the International Wine and Spirits Competition in 2019, Best British Contemporary Gin at the World Gin Awards 2019 and Gold at the New York Wine & Spirit Competition in 2017.

How to drink Masons Gin

For a highly refreshing G&T, it is recommended to serve with plenty of ice, premium Indian tonic water and garnishing with a twist of lemon zest. 

Alternatively,  Masons Tea Edition is a perfect partner to Fever-Tree Lemon Tonic or Double Dutch Cucumber & Watermelon Tonic. Masons Tea Edition Gin is also an ideal base for the driest of martinis.

There are as many different cocktails that the variety of editions from Masons Gin can be enjoyed with such as:

Strawberry Mai-Tea Gin Cocktail

Naugh-Tea Iced Tea Gin Cocktail 

Red Rose Negroni 

Tropical Gin Punch

Karl’s Aviation

Summer Punch 

Distiller’s Martini

Pear Raiser 

What food to eat with Gin

Gin has made a significant comeback recently, inspiring an increasingly popular trend dubbed “ginstronomy,” which refers to the art of gin and tonic food pairings in order to create a uniquely satisfying gastronomic experience. 

Seafood is an unbeatable gin and tonic food pairing candidate. Complement the floral and herbal notes in a classic gin and tonic with smoked salmon or gravlax topped with cream cheese and cucumbers.

Strongly flavoured cheeses seasoned with herbs also pair beautifully with gin and tonics. Indulge in Fourme d’Ambert, Camembert, Saint Marcellin, Brique, Manchego, Stilton, or Comté. Nibble these cheeses on their own or topped on crackers, providing a creamy texture and a wonderful earthy tone that is sure to satisfy any G&T lover’s cravings.

Gin makes an excellent palate cleanser for sushi, sashimi and is perfect with a range of berries, charcuterie, nuts, chocolate and anything spicy!

Masons of Yorkshire Distillery 

Set on the edge of the Yorkshire Dales in the market town of Bedale, Masons Yorkshire Gin were the first to establish a distillery in Yorkshire back in 2014, the year after they launched. It’s very much a working distillery, housing three 250 litre copper alembic stills which currently distil 5 days per week and are usually surrounded by continual activity since bottling and labelling is also done on-site.

At their state-of-the-art distillery in the heart of Yorkshire, you can discover the magic and marvellousness behind Yorkshire’s favourite gin. Learn the art of distilling, develop your senses with guided tastings of their range or join them for a sophisticated cocktail evening where you will learn the coveted art of mixology - the ultimate gin connoisseur experience!

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[thehungrykat1]

Brotzeit Launches New Breadtime Sandwiches With Ginstronomy

Brotzeit Philippines is taking its German sausages to another level with its new line of Breadtime Sandwiches that features six mouthwatering variants to choose from. Not only do these new sandwiches come packed with loads of ingredients, toppings, and familiar names, you can also pair them up with some of their craft local and imported gins to make your dining experience truly spectacular.

My friends and I visited the bustling Shangri-La at the Fort branch of Brotzeit last week to try out these new sandwiches that also offer seafood options aside from the usual pork sausages. Brotzeit Philippines is one of the best locations to bring along your officemates or barkada after a tiring day with its colorful selection of German delicacies and beers. Everyday seems to be like Oktoberfest whenever I dine at Brotzeit.

A live sandwich station was set up at the al fresco dining area where we could order our Breadtime Sandwiches prepared by Brotzeit Philippines Executive Chef Ivan Maminta. We could see our sausages being grilled on the spot and transformed into these sumptuous combinations.

Brotzeit literally translates into "bread time” so it is only fitting that Brotzieit Philippines is introducing this new line of savory sandwiches.

Let’s start with something light. The Angela (P490) is a sandwich named after the German Chancellor, Angela Merkel. This is a healthy smoked salmon sandwich that feels more like eating a salad. It’s a good option for lunch or for an afternoon snack, but I think I want something a bit meatier.

Now this is more like it! The Dirk (P450) is Brotzeit’s tribute to the greatest German basketball player ever, the seven-foot Dirk Nowitski. This is a slightly spicy footlong currywurst that extends way over the freshly-baked pretzel baguette it comes with. It is also topped with gherkins and red bell pepper. I don’t mind eating more of the sausage than the bread.

The crowd-favorite that evening would definitely be The Hoff (P390). This is a bacon-wrapped sausage sandwich named after the great David Hasselhoff who is popular for his television roles in Baywatch and Knight Rider. He is also actually a rock star and this sandwich comes with everything that a hungry diner could want. Aside from the smoky bacon, it is also topped with crispy fried onion rings and barbecue sauce.

Here is another long and meaty sandwich called The Von Trapp (P450). This is named after the popular musical, Sound of Music” which was shot in Bavaria. That’s why it comes with a Bavarian beans sausage topped with Gouda cheese, bell pepper, and onions.

On the other hand, the Beethoven (P450) sandwich comes with a symphony of flavors and textures that includes pulled pork spare ribs, onions, and gherkins doused with their Jagermeister sauce. The pulled pork is really a winner and this is a good option for meatlovers who want something else aside from sausages.

As for me, I love seafood and shrimp so I ordered the Helmut (P490). This legendary shrimp sandwich is a tribute to West Germany’s Chancellor Helmut Kohl who paved the way for the reunification with East Germany. I loved how the juicy shrimps popped in my mouth with every bite. 

Brotzeit also offers the classic Reuben (P490) sandwich which you can still find on the menu. It comes with generous slices of smoked pastrami on a pretzel bun. It is then served with homemade sauerkraut, spicy mustard, and Emmental cheese. You can also ask for the D-I-Y Sandwich (P290) which your choice of sausage, condiments, plus potato wedges.

A lovely dinner isn’t complete without drinks, so Brotzeit offers its Ginstronomy Station where you can pair your food with a glass or two of their specially-curated gin and tonics. You can order any of these drinks on their regular beverage menu, but the experience is really much better when you can walk up to the G&T station and ask the bartender for his recommended combinations and add-ons.

I first tried the Archipelago Botanical Gin (P450 per shot) with some tonic water. This is produced by a local craft distillery in Laguna and it offers a fresh combination of botanicals and fruits that gives a light and pleasing taste.

You can also try the Del Professore Gin Monsieur (P450 per shot) which is an Italian gin thats goes well with delicate combinations of rosebuds and petals. Brotzeit will be setting up its Ginstronomy station on certain days only so watch out for these dates on their social media pages.

Of course, guests can still go for any of their German beers which can also be combined with fruity selections like lemonade, banana syrup, or mango syrup. We all had a fun and enjoyable evening at Brotzeit and this is definitely a place where you can celebrate special occasions, birthdays, despedidas, or any other excuse to meet up with friends and family. Prost!

Brotzeit

GF6 Retail Arcade, Shangri-La at the Fort, 5th Ave. Bonifacio Global City, Taguig

815-9338

www.brotzeit.com.ph

www.facebook.com/brotzeitph

[nipashe411]

Ginstronomy; the art of pairing gin with food

Ginstronomy; the art of pairing gin with food

Ginstronomy; the art of pairing gin with food Just like wine and food matchings, you need to know the taste profiles of both the food and drink you are about to marry. And while gin is not the easiest drink to pair with food, it has its own distinct flavours too that can go together perfectly with the right foods. Faith Kyoumukama @PeopleDailyKE Let’s talk gin… I know its just Thursday, but…

[nanochronicles]

In Conversation .. Ginstronomy with Bhagya and Robert all the way from Ireland!! Tune into Instagram tomorrow at 4pm as I go on a LIVE heart-to-heart talk with the Maharani who has been making noise in social media and in the hearts of all Malayalis. .. Sunday 4pm 9th August .... Follow @travelingchef_sk @rebelcitydistillery ... #ginloversofinstagram #maharanigin #rebelcitydistillery #chefsandhya #livechats #gintalk #instagramlivestreaming #instagramlivechat #womenentreprenuers #womensupportwomeninbusiness #foodandbeverageindustry #hotelierslife https://www.instagram.com/p/CDoS_TTJmAV/?igshid=aq44mqtxb89p

[jimmyseriouslee]

GINstronomy. (at Teens of Thailand) https://www.instagram.com/p/B8neyY9BXT7/?igshid=n4xiujdwzd6o

[drinksenthusiast]

Ready and prepped for tonight's @warneredwards Ginstronomy evening at @allotmentbar 😍 #cocktails #UnitedInSpirit #manchester #gin #warneredwards (at Allotment)

[perthuncommon]

Eat Drink Perth is back – here’s our top picks for Perth foodies!

The City of Perth will once again be a foodies haven as it hosts Eat Drink Perth 2018 throughout the month of March. With more than 115 events and offers across 70 venues citywide there will be plenty to keep your tastebuds tingling.

So gather up some friends and check out what we are most looking forward to!

9-5 hot spots..

[caption id="attachment_6262" align="alignnone" width="1200"] Image courtesy of Metropolitan Redevelopment Authority website[/caption]

Having serviced the best restaurants and food retailers in WA, Perth Gourmet Trader are now expanding to share their love for food, wine and beer across 2 new venues in Yagan Square. Opening 3 March your first stop of the day will be Perth Gourmet Trader Deli where you can get Fiori Coffee as well as freshly made paninis, cold meats and cheese. If you’re after something a little different for lunch then you will want to head to Wheat St for their daily creations made on site championing bruschetta, pasta and salads.

[caption id="attachment_6263" align="aligncenter" width="686"] Image courtesy of The City of Perth[/caption]

Leisurely lunches are back at Cathedral Square for this years Eat Drink Perth 2018 program! You can listen to guest speakers and take part in a creative workshop whilst enjoying a gourmet lunch for under $15. Head down between 11:00am and 2:00pm on the 6, 13 and 20 March to take part!

[caption id="attachment_6264" align="alignnone" width="1500"] Image courtesy of The City of Perth[/caption]

For the month of March the City of Perth will be setting up pop-up picnic benches throughout the city so make the most of Perth’s sunny weather and enjoy your lunch outside! A full list of bench locations can be found here. Need some food for your picnic? Check out some of these Eat Drink Perth specials:

Cheeseburger sausage roll at Joe’s Bakery

$15 lunchtime specials at Gramercy Bar & Kitchen

$14 finger licken’ fried chicken burgers at Alabama Song

$11.95 bundles at Freshii Carillon City

$15 burger combos at Lord of the Fries

$50 picnic pack at Brotzeit

Get the gang together..

[caption id="attachment_6265" align="alignnone" width="4592"] Image courtesy of The City of Perth[/caption]

If you are a lover of Gin then be sure to head to The Best Brew Bar & Kitchen’s Ginstronomy experience! They will be sourcing gins from Australia and abroad and pairing with an entrée that will excite your tastebuds!

[caption id="attachment_6277" align="alignnone" width="860"] Image courtesy of Mayfair Lane[/caption]

Let Mayfair Lane take you on a Stroll through Sicily. Hosted by Foni Pollitt your adventure begins with a Marsala Mojito followed by samples of fine Italian wine paired with a specially designed Sicilian dish. The Sicilian adventure is for one night only so get in quick and buy your tickets today!

[caption id="attachment_6270" align="alignnone" width="701"] Image courtesy of The City of Perth[/caption]

If you can’t tell your Pale Ale from your Porter then The Generous Squire brew sessions is your perfect chance to be guided through a tasting paddle followed by a main meal of your choice from the mouth-watering brewhouse menu. The brew sessions are available Monday-Thursday during Eat Drink Perth so gather some friends and head down!

[caption id="attachment_6269" align="alignnone" width="1137"] Image courtesy of The City of Perth[/caption]

Northbridge really has become the dining and drinking hub of Perth with a plethora of great restaurants and bars. Food Loose Tours will showcase some of the best Northbridge has to offer on 7 March. Find out more here.

[caption id="attachment_6268" align="alignnone" width="1477"] Image courtesy of The City of Perth[/caption]

The Night Noodle Markets are back at Elizabeth Quay and will have all of your favourite Asian hawker style offerings including local gems Saigon Eats and The Modern Eatery as well as national legends Waffleland, Gelato Messina and Miss Chows. The markets will be dropping in from 16 - 25 March.

Sunday Funday..

[caption id="attachment_6271" align="aligncenter" width="455"] Image courtesy of The City of Perth[/caption]

The Reveley invite you to enjoy a sophisticated high tea whilst enjoying the stunning views of Perth City and the Swan River. Enjoy a tea, sparking or champagne whilst you indulge in a selection of house baked sweet and savoury delights.

[caption id="attachment_6272" align="aligncenter" width="459"] Image courtesy of The City of Perth[/caption]

Bring your furry friend and get exploring the fourth best rated street art city in the world! Discover some of Northbridge's best pet friendly venues and sample some food and drink (there is also a special treat for your canine/feline companion too) whilst taking in the vibrant street art that is on offer!

[caption id="attachment_6267" align="aligncenter" width="553"] Image courtesy of The City of Perth[/caption]

Finish your Sunday Sesh off with a refreshing Aperol Spritz Granita from Chicho Gelato. Created especially for Eat Drink Perth this is one dessert you will not want to miss!

Check out some of our other recommended events Eat Drink Perth 2018 program:

Cheese and Cider flight

Pasta battle

Lamonts long table degustation

Gnocchi masterclass

Local long table dinner

  If you're a foodie and want to stay in the loop about what's going on around town - sign up to our free membership today!

The above blog post Eat Drink Perth is back – here’s our top picks for Perth foodies! was published on Perth Uncommon

[theginguynz]

Video: Ginstronomy - the art of pairing food with gin #craftgin #gin #ginstronomy

[drinksenthusiast]

Getting ready for the @doubledutchdrinks Ginstronomy evening at @allotmentnq 🙌💪 #twinmagic #manchester #northerquarter #alltoment #gin #mixers (at Allotment NQ)

[drinksenthusiast]

Tom Warner, owner of @warneredwards, talking Ginstronomy at @allotmentbar 🍸#UnitedInSpirit #gin #manchester (at Allotment)

[drinksenthusiast]

‪Looking forward to tonight's @warneredwards Ginstronomy at @allotmentbar #UnitedInSpirit ‬#Manchester (at Allotment)

[drinksenthusiast]

Thursday 2nd February, get yourself booked on for a @warneredwards Ginstronomy evening with Tom Warner at @allotmentbar! #UnitedInSpirit #Gin #Manchester #WarnerEdwards (at Allotment)