#fresh paan

[formeryelpers]

Apni Mandi Farmers Market, 41081 Fremont Blvd, Fremont, CA 94538

Apni Mandi is the rebranded Apna Bazaar. It’s a full-sized Indian supermarket.

Some of the fresh produce is placed outside in front the store. They had a wide variety of fruits and veggies, more so than the average Indian supermarket, and prices were reasonable. I spotted some Chinese vegetables too, like Napa cabbage and Chinese bittermelon. I didn’t see organic produce.

The interior felt like a warehouse store, no frills but stocked with an impressive selection of spices, rice, condiments, nuts, beans, snacks, ice cream, dairy products, tea, halal meat (but no butcher counter), etc. They have baked goods but no in-store bakery.

One side had items for the home, including pots, pans, and dosa griddles, small appliances, dishes, drinking glasses, incense, incense holders, home temples (so many of these), statues, bracelets, etc.

They had a fresh sugarcane juice stand, fresh paan counter, and pani puri. But none of these were open in the morning.

Apni Mandi shares a large parking lot with other businesses, most of which are Indian (including several restaurants). 4 out of 5 stars

By Lolia S.

[talonabraxas]

“He who experiences the unity of life sees his own Self in all beings, and all beings in his own Self, and looks on everything with an impartial eye.” ― Krishna-Dwaipayana Vyasa, The Bhagavad Gita

Radha Krishna Swing Talon Abraxas Jhulan Yatra: The Celebration of Radha-Krishna’s Divine Love The love of Radha and Krishna is timeless, eternal. Therefore, it is difficult to miss the many stories and fables associated with them. Of all such tales, the Radha-Krishna affair is the most brilliant and unforgettable one. The romance of Krishna with Radha has served as an ideal example of male-female bonding through many celebrations in India. The mystical love of Radha for Shri Krishna has found expression in some of the most popular festivals such as Jhulan Yatra in the holy Braj, where Shri Krishna appeared some 5,000 years ago. Devakinandan’s youthful romance with the cow-herding maidens symbolises the interplay of love and adoration between the Almighty and the human soul. Radharani’s ecstatic love and devotion for Shyamsundar is often explained as the pursuit of union with the Lord. Jhulan, the swing festival, begins on August 22 and ends on August 26 this year.

After the blistering summer heat, when the clouds float in the skies above and the roaring thunder ushers in the monsoon, the Brajwasi’s are overjoyed when the rains finally arrive, providing respite from the sweltering heat. With the onset of the monsoon, the birds hum and the peacocks dance in the enchanting forests of Vrindavan. The forests of the holy Braj come to life with lush greenery and new colours. The trees sprout green leaves and colourful blossoms, and the bees hang around the blooms drinking sweet nectar from the flowering blooms. With the raindrops touching the ground, the ponds and lakes fill with fresh water, the lotuses bloom, the air fills with a pleasant fragrance. So, with the arrival of the rains, the magical forests of Vrindavan, where Radha and Krishna spent time together on a decked out jhula, turns stunningly beautiful. This is how Radha and Krishna enjoyed blissful swinging in the holy groves of Vrindavan.

The Beautiful Story behind Jhulan Yatra Lord Krishna and Radharani met in the verdant forests of Vrindavan, where the sakhis prepared a beautiful flower-adorned jhula that hung from one of the high branches of a Kadamba tree. The long golden ropes were intertwined with madhavi and jasmine creepers and other fragrant blossoms. When Shrimati Radhika arrived in Vrishabhanupur, the sakhis made preparations for the Jhulan festival. In the Bhakti Shastras, you will find descriptions of the different jhulas on which Radharani and Devakinandan sat together. There was one swing on which Shyamsundar and Radharani sat facing each other. There was another lotus-shaped jhula with eight petals and this was where the ashtasakhis sat with Krishna and Radha in the centre.

Sometimes, Devakinandan pulled Radharani onto His jhula or jumped onto her swing all of a sudden, taking her by surprise. The sakhis standing around showered flowers on Radha and Krishna and offered aarti to them. They also offered beautiful garlands, served sweet paans, and sprayed cold rose water on Radha-Krishna. The sakhis sang melodious songs and played musical instruments to please the youthful couple. A famous brajwasi bhajan for Jhulan runs as follows:

“Radhe jhulana padharo jhuka aye badara Jhuka aye badara, ghir aye badara.”

(Oh Radhika, go and sit in the swing. Low rain clouds have filled the sky.)

“Jhula jhule Radha Damodara Vrindavan mein Kaisi chayi hariyali kunjan mein.”

(Radha and Damodara are swinging on the swing in Vrindavan. Oh friend, how very green the kunja is!)

[jukti-torko-golpo]

I just had a mental image of Krishna Rukmini having a Bangali wedding...or should I say biye.

It is shubhodrishti (where the bride moves the paan leaves away from her face and the couple meet eyes for the first time)

Rukmini's POV

She was dying to remove the paan leaves and lay her eyes on her Ghanshyam. It was finally time. But a strange shyness overtook her...almost a reverent shyness. She was about to look at Krishna, her Krishna. She demurely looked at his face and the entire universe surrounding her seemed to grind to a halt. He truly was Bhuvansundar. His eyes were like young lotus buds drenched in fresh dew. Kalboishakhi clouds seemed to form his skin. The entire cosmos had condensed to form his divine darkness. And the chandan dots on his forehead looked like gleaming stars in the night sky. His soft locks of hair framed his face beautifully. And his topor made him look so regal. Her heart longed to hear her name come forth from his honeyed lips. She could not keep the tears away from her eyes and neither the joyous smile from her face. She realised that he was looking at her just as fixedly as she was. His smile in her direction felt like the cool breeze that used to play through her hair in Vaikunth.

Krishna's POV

He heard the uludhwani go up. He knew his beloved would be here any moment. His heart searched for her presence with fervent devotion. A joyful commotion started and his Hridayvasini was carried on a pnidi. The group went around him 7 times. Each revolution making his heart go a little more wild. Finally they stopped in front of him, his Shree had her face covered with paan leaves. She was dressed in the most radiant red benarasi, decked in gold and an ornate shola crown. She finally lowered her paan leaf and looked up at him. Her brightest jewellery paled in comparison to the golden glow of her face. Her ruby red lips stretched into a shy smile and it seemed as though all the stars of the night sky had come together to take the shape of a bloomed lotus. Her kohl lined eyes shined with joyful tears. They looked like the diya that burns by the two sides of the door guiding the homeward bound souls. And he was home. Those eyes were Vaikunth.

[ramayantika]

~ The one deceived

»»————> ◐◐◐◐◐◐◐◐◐◐◐◐◐◐◐<————««

O lovers, enchanters of your sweet maidens, must you keep in mind to never displease the queen of your hearts.

'She who adorns herself in fine silks and jewels, awaits you at night hiding from the entire town in the heart of the forest where fierce beasts lay, she must never be kept await for long and certainly must not be left alone if ever your eyes droop for a night. Who knows someone else might snatch the beauty away?

𝐓𝐡𝐞 𝐁𝐞𝐣𝐞𝐰𝐞𝐥𝐥𝐞𝐝 𝐋𝐨𝐯𝐞𝐫

With dark eyes not blue lotus

she fashions a welcome garland.

Petals she strews—

not various species of jasmine

but smiles.

Water she offers from ripe

moistened breasts

rather than ceremonial jars.

With only her own body

she makes for her

lover an

auspicious welcome.

~ Erotic Love Poems from India

A tightly knotted braid pinned by jewelled pins moves like a serpent by her waist. She carefully arranges flowers in her hair, just the way he likes. She spent months apart from him, and now is the time to bring long lost romance back into their lives -- of sweet nothings, stolen kisses, teasing words and the bliss of just being around your lover.

The morning was spent in perfuming the hair and the body. His favourite scent: the rain perfused soil. It always enchanted him when she passed by the busy market place in front of him. She usually preferred a light scent of roses, but today she has to make him heady as soon as he catches a whiff of air around him.

A necklace decked with moonstones sits on her making her look dazzling. Her wrists are adorned with glass bangles, and a shy smile teases her lips when her friends tease her on the various ways glass bangles can be broken tonight.

"Quiet. You must not speak like this. He's a gentle lover," she admonishes them with a stern look that soon melts into a beautiful blush and her friends once again start teasing her.

"You look perfect now. If you decorate yourself anymore, your dazzling form shall blind him as soon as he enters the house," says a friend, dabbing a kohl dot behind the jewelled maiden's ear to ward off the evil eye.

»»——⍟——«« ♧♧ »»——⍟——««

The letter in betel leaves 🥀

Handmaiden bears a large plate on her tender hands.

Soft silks from lands far and wide,

jewels crafted in nothing but perfection,

perfume extracted from only exotic flowers and oils,

But what pleases the bejewelled beauty?

A silver box revealing a richly stuffed Kaushal paan.

'In separation I have burned for several moons, and my heart wailed in agony. Where do I carry this ocean of love when you are the shore that binds me to you? Oh, my dearest, my lovely moon, it is you I desire. Come meet my by the riverside near the sweet-smelling jasmine bower.'

.・。.・゜✭・»»——⍟——««.・✫・゜・。.

झांझर झमके सुन झमके आधी रात को

उसको तोको न रोको तोको न रोको

आधी रात को।

𝐎𝐡, 𝐡𝐨𝐰 𝐈 𝐝𝐫𝐞𝐚𝐦 𝐨𝐟 𝐦𝐲 𝐚𝐧𝐤𝐥𝐞𝐭𝐬.

𝐓𝐡𝐞𝐲 𝐝𝐚𝐧𝐜𝐞 𝐚𝐧𝐝 𝐭𝐢𝐧𝐤𝐥𝐞 𝐚𝐭 𝐧𝐢𝐠𝐡𝐭,

𝐌𝐲 𝐟𝐚𝐜𝐞 𝐨𝐯𝐞𝐫𝐜𝐨𝐦𝐞𝐬 𝐰𝐢𝐭𝐡 𝐬𝐡𝐲𝐧𝐞𝐬𝐬,

𝐇𝐨𝐰 𝐰𝐨𝐮𝐥𝐝 𝐈 𝐚𝐬𝐜𝐞𝐧𝐝 𝐭𝐡𝐞 𝐥𝐨𝐯𝐞 𝐛𝐞𝐝 𝐭𝐨𝐧𝐢𝐠𝐡𝐭?

𝐓𝐡𝐞 𝐬𝐚𝐧𝐝𝐚𝐥𝐰𝐨𝐨𝐝 𝐨𝐧 𝐦𝐲 𝐬𝐤𝐢𝐧 𝐛𝐮𝐫𝐧𝐬 𝐚𝐬 𝐝𝐞𝐬𝐢𝐫𝐞 𝐟𝐨𝐫 𝐮𝐧𝐢𝐨𝐧 𝐟𝐥𝐚𝐦𝐞𝐬 𝐦𝐲 𝐡𝐞𝐚𝐫𝐭.

𝐓𝐞𝐧𝐝 𝐭𝐨 𝐭𝐡𝐞𝐬𝐞 𝐟𝐥𝐚𝐦𝐞𝐬 𝐨𝐟 𝐥𝐨𝐯𝐞 𝐚𝐧𝐝 𝐝𝐞𝐬𝐢𝐫𝐞,

𝐂𝐨𝐦𝐞 𝐜𝐥𝐚𝐢𝐦 𝐦𝐞 𝐰𝐢𝐭𝐡 𝐚 𝐫𝐚𝐩𝐭𝐮𝐫𝐢𝐧𝐠 𝐤𝐢𝐬𝐬...

'We sipped on moon-gleam at midnight.

And the moon rose in our eyes, at midnight.'

-- Delicate as the moonstone, bangle laden wrists

alert the love god who stands ever ready with love arrows.

She traverses down the narrow forest path,

Her feet leave behind fresh red footprints on earth,

And jingling anklets make the serpents steer off her way.

-- The jasmine bower fresh and fragrant as ever,

Fireflies adorn the bushes like earthen lamps in a house's courtyard.

The moon unveiled shines on the resplendent maiden

And like the chakora, she fills her eyes with the moonbeams,

In each, a vision of the man prisoned in heart.

-- The forest grows still.

Doe eyes search for him in every corner of the forest.

Is he playing games today? Must I walk and search for him now?

The love god too has dozed off, his bow and arrows discarded beside.

The garland around her neck now frail,

Tiny buds fall down and mingle with the earth...

»»————>○○○○○○○○○○○○<————««

And, rasikas, here we behold a man who did not keep his promise. Sends the extravagant betel leaf and promises of giving a beautiful night, but gives in to the sweet embrace of slumber while the beauty awaits in the forest, her once radiant face now pale in fear and annoyance.

Oh, the pain of shattered dreams filled of love, sweet words, passionate touches and long nights. How can one scorn a woman this way after long nights of loneliness?

Chuckle in mirth my friends, for the man dreams of kissing her lips in his sleep. Who shall tell him about his lover's wrath at dawn break tomorrow?

*******

Breathing hard into the lotus calyx

Annoyed at his care less actions,

She wipes an angry tear from her soft cheek.

Tosses away the wretched droopy garland,

Flings the silver anklet far across the room.

Red lips that should have been kissed curse the sun.

Arms that should have been curled around his neck

Lay bare bereft of bangles on the silken sheets.

Her bosom that should have carried drops of perspiration from a sweet night of love

That should have been kissed tenderly, Adorned with a chain of bites

Now heave in anger, wanting a respite.

The love god scoffs at the man yet deep in sleep

Who makes love the scorned woman in waking.

The love goddess pitifully caresses the heart broken girl,

And winces when the moon-like beauty sends

A silver box encasing an empty betel leaf and a lone anklet

»»——⍟——««

Tags: @ratna-the-furball @swayamev @inexhaustible-sources-of-magic @pulihora @arachneofthoughts @krishna-priyatama @yehsahihai @reallythoughtfulwizard @ketchup-jar-ka @manujanolavu @morally-gayy @celestesinsight @desi-cleopatra

I used a lot of references from kamasutra for this and probably this is one of my in a way most explicit lol

[creamycorner]

Famous Ice Cream Shops in Bangalore with Unique Taste

Bangalore’s Thriving Ice Cream Culture

Bangalore, known for its vibrant food scene, is also a paradise for ice cream lovers. From classic flavors to gourmet delights, the city offers something for everyone. The trend of artisanal and experimental ice creams has taken over, making it a must-visit destination for those who love to indulge in frozen treats. Whether you’re looking for the best ice cream shop in Bangalore or unique flavors that tantalize your taste buds, this guide will help you explore the most exciting spots in town.

Different Types of Ice Creams and Where to Find Them

Classic Ice Creams

Traditional dairy-based ice creams remain a favorite for many. Creamy and rich, these flavors bring nostalgia and comfort.

Popular flavors: Vanilla, Chocolate, Strawberry, Butterscotch.

Best place to try: Lakeview Milk Bar – One of the most iconic taste ice cream shops in Bangalore, offering an old-school charm and classic flavors..

Gelato

Gelato, the Italian-style ice cream, is known for its denser and silkier texture, providing an intense burst of flavors.

Popular flavors: Pistachio, Tiramisu, Hazelnut, Dark Chocolate.

Best place to try: Milano Ice Cream – One of the best ice cream parlours in Bangalore, serving authentic gelato with imported ingredients.

Soft Serve Ice Cream

Soft serve is light, airy, and served straight from a machine, making it a quick and delightful treat.

Popular flavors: Vanilla Swirl, Chocolate, Mango, Blueberry.

Best place to try: McDonald’s Soft Serve or local dessert parlors offering affordable price ice cream shops in Bangalore.

Frozen Yogurt (Froyo)

For those looking for a healthier alternative, frozen yogurt provides a tangy yet creamy experience.

Popular flavors: Greek Yogurt, Mixed Berries, Mango, Green Tea.

Best place to try: Pinkberry – A top-rated choice for probiotic-rich frozen yogurt.

Rolled Ice Cream

Rolled ice cream is a unique style where ice cream is spread thinly on a frozen surface and then scraped into rolls.

Popular flavors: Thai Mango Sticky Rice, Brownie Fudge, Oreo Delight.

Best place to try: Cold Stone Creamery & Ice Cream Works – A must-visit for those looking for unique ice cream places in Bangalore.

Vegan & Dairy-Free Ice Cream

For lactose-intolerant and vegan ice cream lovers, these plant-based options offer a guilt-free indulgence.

Popular flavors: Coconut Bliss, Matcha, Avocado, Peanut Butter.

Best place to try: Artisanal Ice Cream Co. – A go-to for best quality ice cream shops in Bangalore focusing on dairy-free delights.

Exotic & Experimental Ice Creams

For those who love adventure, Bangalore’s ice cream scene offers some truly experimental flavors.

Must-try flavors:

Charcoal Ice Cream – Infused with activated charcoal for a unique twist.

Filter Coffee Ice Cream – A tribute to Bangalore’s rich coffee culture.

Paan Ice Cream – Inspired by the classic Indian mouth freshener.

Tender Coconut Ice Cream – A refreshing tropical delight.

Best place to try: Smoor, Natural’s & Pabrai’s Fresh & Naturelle Ice Cream – Perfect for discovering top-rated ice cream shops in Bangalore.

Tips for Finding the Best Ice Cream Parlour in Bangalore

Bangalore has an abundance of ice cream shops, but finding the perfect one can be a challenge. Here are some tips to help you choose the best:

Check Customer Reviews: Look for online ratings and reviews to find top-rated ice cream shops in Bangalore.

Try Seasonal Flavors: Many parlors offer limited-edition and seasonal flavors that provide a unique experience.

Explore Hidden Gems: Instead of mainstream brands, try locally owned and artisanal ice cream parlors.

Go for Homemade Options: Artisanal ice cream brands often use fresh, natural ingredients for a richer taste.

Find 24-Hour Ice Cream Parlors: If you crave ice cream at odd hours, look for 24 hours ice cream parlours in Bangalore

Conclusion

Bangalore is a paradise for ice cream lovers, offering everything from classic flavors to bold and experimental creations. Whether you’re craving gelato, frozen yogurt, or plant-based alternatives, the city has something for every taste preference. So, the next time you’re looking for the best ice cream parlour in Bangalore, be sure to explore these exciting spots.

Do you have a favorite ice cream place in Bangalore? Share your must-try flavors and recommendations in the comments!

[thegirlinblueblogs]

Eid in my childhood was a full of excitement and warmth, filled with laughter. The day would begin early, the house already alive with the rustling noise from the kitchen, the air thick with the aroma of my ammur ranna. Even before my eyes were fully open, I could feel Eid had arrived. The breeze used to be different on Eid.

One of my greatest joys was choosing my outfit for the day. There was a fresh set for each day of Eid. A privilege, a luxury I hadn’t quite grasped back then. Once dressed in my best, with matching clips and a purse to stack the saalamies, I would rush to greet my parents with salaams. Ammu would always feed us something light before we starter the day.

Our first stop was always 4 Taala, the family’s central gathering place. It was an unspoken tradition. Everyone, no matter where they had started, would eventually find themselves there. Paying salaams to Boroammu and Boroabbu, awaiting our first salaami. The old building, with its mosaic staircases and the wooden railings (our slides), us hopping around each floor to greet everyone, it all felt like the beating heart of our Eid celebrations.

From there, we would make our way to Kaka and Kaki’s house, where the melody of chirping birds greeted us even before the door opened. Kakar basha had an aviary in theor balcony. It wasy favourite corner of their home. I've spent numerous hours of my life just admiring the love birds.

Soon all the cousins would unite under the roof. Now a bustling, giggling mass, would pile into a microbus, boroabbu noah, ready to embark on a day of house hopping. With seven fuppus to visit, each home held its own charm, its own signature Eider khabar laid out in preparation for our arrival. Borofuppi was an exception though. She was the one who would visit us with the children and grandchildren. I thought it to be a badass move. Coming from Dhaka to Narayanganj, with her family to meet us, ditching all the traditions.

It was an unspoken rule that we would have our main meal at Hena Fuppi’s house. She and Butta (her nickname was Beauty but we called her Butta idky) would insist on feeding us by hand, making sure no one left hungry. Each fuppi's home had its own charm. The alleyways leading to them was an adventure if its own, especially hena fuppi's house. The goli that led to her door was a narrow alleyway lined with old dusty rusty doors, some slightly ajar. We would sneak and peak a little while crossing the goli. Take a look at the different lives each door kept hidden. It was a scene straight out of a vintage sepia movie. We would run, jump, hop and dance our way to her door. Munnu and Mina Fuppi’s house was fun as well with its five floors full of family to greet. My cheeks used to hurt with all the smiling and nodding. Boumoni’s floor ha a special memory, that’s where I watched Harry Potter for the first time, with little Azim toddling around. That too on Eid. Munnu's home was adorned with bidishi toys, and she ALWAYS had bidishi chocolates in her house. So we used to keep the best for the last. So we can spend most time there.

One of the best parts of Eid as a child in a big family was the endless saalaami. We would collect crisp bills from relatives throughout the day, slipping them into pockets and mini purses. At night, we would excitedly count our earnings. Once, I managed to save up 30 k. Never felt so rich in life.

Amongst all the fuppies, laal fuppi was the most chill. We used to call her laal fuppi because her tongue used to be laal. She loves paan, you see. She's chill, because she never forced fed us or anything. She knew we had a long list of houses to hop around. So she made space, space in our hearts and our tummy.

Remember how long Eid days used to feel back then? Sometimes, I can't wrap my head around it. How did we manage to visit so many homes, greet so many people, and still have time for mischief and laughter? It feels like an impossible feat now, like a chapter from a storybook too whimsical to be real.

Our Eid would never be complete without visiting Chotonanu and Boronanu. After making the rounds to all our fuppis, my siblings and I would head to nanubari in the evening or night. And later at our khala's. We knew a swarm of little brats, eager and restless awaited our arrival. On some gracious occasions dadubari cousins would tag along as well.

It is indeed a privilege to have a nanubari as mine. A bari filled with selfless souls, people who never once let out an uff at our antics. And antics, we had plenty. We were a band of little rascals, untamed and fearless.I still remember the day someone, one particularly fazil, thought swinging from Boromama’s chandelier would be the ultimate thrill. A part of it came down with him. Another day, it was the curtain rack’s turn to fall victim to our jonglir moto karbar. We acted like spoilt brats at our nanubari ngl.

We had an uthaan (I've already rambles about our precious uthaan previously. Id give anything to go back to that uthaan) initially which was replaced by two rooftops. Boronanu had rules. He would lock the roof after shondhar azaan. But the fazil er dol would squeeze in through the holes of the iron gate to enter the chhad. We had mudir dokan right beside nanubasha. The amount of cocola chocolate gems we've had in the name of nana. When the dokaandar asked for money, we would say, baakir khataye nanar naam likhe den. He would giggle as well at our mischief. May Allah forgive us. May Allah grant nana jannahtul ferdous.

Eid is when nostalgia consumes me the most. I miss everyone I’ve lost. Too many names from this list of people now exist only in memory. I wish I had known, back then, how precious those moments were. I wish I had taken more initiative, held on tighter, been more present instead of simply floating through time. But childhood doesn’t grant us that wisdom. Does it?

[mrmukhwas]

Buy Mouth Freshener – Elevate Your Freshness with Mr Mukhwas

Maintaining fresh breath is essential for both personal confidence and oral hygiene. If you’re looking for premium-quality mouth fresheners that combine taste, tradition, and health benefits, then buy mouth freshener from Mr Mukhwas. We bring you an exquisite collection of mouth freshener products made with natural ingredients, ensuring a refreshing and enjoyable experience.

Why Choose a Mouth Freshener?

Mouth fresheners do more than just provide fresh breath. They also help in digestion, cleanse the palate, and offer a delightful post-meal treat. Unlike artificial mints, traditional fresheners include natural seeds, herbs, and spices, making them a healthier choice. Whether you love the classic flavors of paan mouth freshener or prefer an herbal touch, Mr Mukhwas has something for everyone.

Top Varieties of Mouth Fresheners at Mr Mukhwas

1. Digestive Mukhwas

For those who need a flavorful yet functional mouth freshener, our digestive mukhwas selection is a must-try. Made with fennel seeds, ajwain, and other natural digestive aids, this variety helps soothe the stomach after meals while ensuring lasting freshness. Perfect for those who want a balance of health benefits and refreshing taste.

2. Paan Mouth Freshener

Nothing beats the classic taste of paan mouth freshener. Our collection includes authentic Banarasi, Meetha, and Sada paan flavors infused with gulkand, betel leaves, and aromatic spices. This variety is a favorite among those who enjoy traditional Indian flavors while getting the perfect after-meal refreshment.

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For those who love natural remedies, home mouth freshener options at Mr Mukhwas offer a blend of seeds, herbs, and spices commonly used in Indian households. These fresheners are free from artificial additives and preservatives, making them a safe and effective way to maintain oral freshness naturally.

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Whether you prefer something sweet, tangy, or minty, we have a mouth freshener to suit your taste.

Health Benefits of Natural Mouth Fresheners

Traditional Indian mouth fresheners are not only about taste—they come with numerous health advantages:

Aids Digestion – Ingredients like fennel, ajwain, and coriander promote gut health.

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Cooling Effect – Paan-based fresheners have a soothing effect on the mouth and stomach.

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Helps in Detoxification – Certain herbal fresheners aid in cleansing toxins from the body.

How to Choose the Right Mouth Freshener?

When selecting a mouth freshener, consider the following factors:

Ingredients – Look for natural components like fennel, mint, and cardamom.

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Health Benefits – If digestion is a concern, go for digestive mukhwas.

Brand Authenticity – Always opt for trusted brands like Mr Mukhwas for quality assurance.

Why Buy Mouth Freshener from Mr Mukhwas?

Wide Range of Flavors – From sweet and tangy to spicy and herbal, we have something for everyone.

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Easy Online Shopping – Order conveniently from Mr Mukhwas.

Best Ways to Enjoy Your Mouth Freshener

After Meals – Enhance digestion and freshen your breath.

During Work Breaks – A small serving can be a great pick-me-up.

With Guests – Offer a premium variety to impress visitors.

As a Gift – Surprise loved ones with a special pack from Mr Mukhwas.

Conclusion

Finding the perfect mouth freshener is no longer a challenge with Mr Mukhwas. Whether you’re looking for a refreshing paan mouth freshener, a healthy digestive mukhwas, or a homemade-style blend, we have it all. Enhance your freshness and digestion with our premium range—explore and buy mouth freshner online today at Mr Mukhwas!

[paankinglover]

Paan King Strawberry Chutney Paan – A Sweet & Tangy Delight

Introduction

Paan is a cherished part of Indian tradition, loved for its rich flavors and digestive benefits. While traditional paan flavors have been enjoyed for centuries, modern innovations bring exciting new tastes to the world of paan lovers. Enter Paan King Strawberry Chutney Paan, a delicious fusion of sweet strawberries and aromatic betel leaves!

The Sweet & Tangy Magic of Strawberry Chutney

Strawberries are naturally sweet, tangy, and bursting with flavor, making them a perfect addition to paan. The strawberry chutney filling adds a layer of rich, fruity goodness, making every bite a delightful experience. This modern twist on paan is a must-try for those who love experimenting with new and exciting flavors.

Why Choose Paan King Strawberry Chutney Paan?

A Unique Flavor Experience – Combines the best of sweet, tangy, and aromatic flavors.

Freshens Breath Instantly – A natural mouth freshener with a fruity touch.

Helps Digestion – Just like traditional paan, it supports gut health and digestion.

Premium Ingredients – Made with handpicked betel leaves, fresh strawberry chutney, and traditional spices.

When to Enjoy Paan King Strawberry Chutney Paan?

As an after-meal treat to cleanse your palate and aid digestion

As a unique and flavorful snack for paan enthusiasts

At celebrations and gatherings to impress guests with a fruity twist on paan

Conclusion

If you're looking for a refreshing and flavorful twist on traditional paan, Paan King Strawberry Chutney Paan is the perfect choice! With its sweet and tangy strawberry chutney filling, it combines tradition with modern flavors, creating an unforgettable taste experience.

[paanking]

Paan King Mava Paan - Unique Flavour Paan

 Introduction

Paan has always been a symbol of tradition, hospitality, and refreshment in Indian culture. Over time, it has evolved into exciting flavors, blending classic ingredients with modern twists. One such delectable innovation is Paan King Mava Paan, a rich and creamy take on traditional paan that combines the sweetness of mava (khoya) with the refreshing notes of betel leaves.

What Makes Mava Paan Special?

Mava, also known as khoya, is a thickened, creamy dairy product used in many Indian sweets. When paired with fresh betel leaves, aromatic spices, and mild sweetness, it creates a unique paan experience that’s both luxurious and satisfying. The smooth texture of mava complements the earthy taste of paan, making it a perfect treat for those who enjoy indulgent flavors.

Why You Should Try Mava Paan

A Sweet & Creamy Delight – The richness of mava enhances the depth of traditional paan flavors.

Aids Digestion – Betel leaves help with digestion, making it an excellent after-meal choice.

Perfectly Balanced Flavors – The smooth, milky texture blends seamlessly with refreshing minty notes.

A Unique Dessert Experience – Offers an innovative take on traditional Indian sweets.

Best Ways to Enjoy Mava Paan

As a Post-Meal Treat – Satisfy your sweet tooth while aiding digestion.

For Special Celebrations – Impress guests with a luxurious twist on paan.

During Festivities & Gatherings – Elevate your paan experience with rich, indulgent flavors.

Conclusion

If you’re a fan of Indian desserts and paan, Paan King Mava Paan is an absolute delight! With its creamy, aromatic, and refreshing flavors, it brings a royal touch to your taste buds.

[naturestrunk01]

Gulkand: The Ultimate Summer Superfood

You may get tired, dehydrated, and irritable due to the scorching heat. Headaches, weariness, acidity, and digestive issues all come with heat waves. But what if there was a delicious way to cool down naturally? The sun-cooked Gulkand, an age-old Ayurvedic medicine made from Damask rose petals and Daga Mishri (Rock Sugar) is the answer! This natural cooling agent not only cools your body but also has multiple benefits. Let’s see why Rose Petals Jam is your ultimate summer companion.

What’s Gulkand?

Gulkand is a traditional rose petal jam made from Damask rose petals with Daga Mishri (Rock Sugar), which is dried in the sun for several weeks. This natural process preserves the roses' nutrients and enhances their cooling and remedial properties. Unlike artificial flavours loaded with preservatives, Rose Jam is a pure and nutritional remedy used in Ayurveda for centuries.

Why is Gulkand (Rose Petal Jam) the Perfect Summer Superfood?

Many health benefits can be obtained from consuming Gulkand. Due to its high antioxidants and probiotics, Gulkand helps the body fight against free radicals and reduce oxidative stress. It’s the perfect summer snack as the natural sugars give you a quick energy boost.

1. Natural Body Coolant

Gulkand regulates body temperature and reduces the effect of heat. It’s especially good for those who are prone to heat strokes and sunburns.

2. Prevents Acidity and Indigestion

Summers lead to acidity and digestive issues. Gulkand’s antioxidants neutralizes stomach acid, and prevent heartburn and bloating.

3. Boosts Energy and Fights Fatigue

Feeling drained due to excessive sweating? Gulkand restores lost energy levels and keeps you fresh and active throughout the day.

4. Aids in Hydration

The natural probiotics in Gulkand keep your body hydrated and prevent dehydration and dry skin.

5. Improves Skin Health

Summers can make your skin dull, rough and irritated. The antioxidants in sun-cooked Gulkand detoxify the body and give you a healthy glow from within.

6. Supports Gut Health

A healthy summer depends on a happy gut! Gulkand is a natural probiotic that promotes digestion and eases constipation and overall gut health.

7.  Promotes Relaxation and Lowers Stress

Summertime exhaustion can take a toll on your Mental health. Gulkand has calming properties that help reduce stress, improve mood, and promote peaceful sleep.

Sun- Cooked Gulkand with Daga Mishri What Makes It Special?

Not all Gulkand’s are the same! Sun-cooked Gulkand made with Daga Mishri stands out due to its traditional preparation method.

Slow Sun-cooking– rather than artificial heat, the mixture is naturally cooked under the sun for weeks, ensuring all nutrients remain complete.

Daga Mishri( Rock Sugar) used rather than Regular Refined Sugar – Daga Mishri is a mineral-rich, unprocessed sweetener that enhances the cooling effect of Gulkand.

Preservative-Free and Pure – Unlike commercial syrups, sun-cooked Gulkand is free from artificial complements, making it a healthier choice.

How to use Gulkand in Summer?

Gulkand is good for overall health if consumed daily. But because of its natural sugar content one needs to be moderate. You can include Rose Jam in your daily diet by adding it to drinks, smoothies or desserts. There are many ways to enjoy Gulkand and beat the summer heat.

Consume Directly – Eat a spoonful of Gulkand on an empty stomach for maximum benefits.

Mix in Milk – Mix a tablespoon of Gulkand in cold milk for a summer cool drink.

Spread on Bread or Chapathi – Use Gulkand as a spread for a healthy and tasty snack.

Mix in Smoothies – Add Gulkand to fruit smoothies for a cool and nutritious twist.

Use as a Dessert topping – Drizzle Gulkand over yogurt, ice cream or puddings for a treat.

Make Paan Gulkand – Mix it with nuts and seeds for a traditional, digestion-friendly paan experience.

In Conclusion: Should You Add Gulkand to Your Summer Diet?

Yes! Gulkand isn’t just a sweet treat it’s a natural cooling agent with loads of benefits. From keeping your body cool to perfecting digestion and skin health this ancient remedy is a must-have during the hot months. conclude with sun-cooked Gulkand made with Daga Mishri for the purest, most beneficial experience.

So, why struggle with summer heat when you have nature’s sweetest result? Start adding Gulkand to your daily routine and feel the difference!

Know More

1. How much Gulkand should I consume daily?

1- 2 Spoons per day is enough to enjoy its cooling and health benefits.

2. Is Gulkand suitable for diabetics?

Traditional Rose Jam has natural sugars so diabetics should consume it in moderation or opt for sugar-free versions.

3. Can Gulkand help with mouth ulcers?

Yes! Gulkand’s cooling properties can soothe and heal mouth ulcers naturally.

4. Is Gulkand safe for children?

Yes, Gulkand( Rose Petal Jam) is a natural and safe option for kids to keep their bodies cool this summer.

5. What is the best time to have Gulkand?

After eating meal take a spoonful of Gulkand to aid in digestion.

Have you tried Gulkand before? Share your favourite way to enjoy in this summer in the comments!

[afzalshishaflavouredmolasses]

Hookah Lounge Owners: Best Afzal Flavours for Your Customers

Running a successful hookah lounge means offering your customers an unforgettable shisha experience. The secret? Premium-quality hookah flavours that keep them coming back! As an authentic Afzal Hookah Flavours wholesale supplier and distributor, we help hookah lounge owners choose the best Afzal flavours to satisfy a wide range of preferences.

Here’s our top selection of Afzal Hookah Flavours that will elevate your lounge’s menu and delight your customers.

1. Double Apple Hookah Flavour – The Classic Choice

A staple in every hookah lounge, Double Apple combines sweet red apple and aniseed for a bold, aromatic experience. It’s one of the most requested flavours worldwide!

2. Mint Hookah Flavour – Fresh and Smooth

No lounge menu is complete without a cooling mint option. Mint pairs well with almost any flavour, making it a great choice for both solo smoking and mixing.

3. Mango Hookah Flavour – A Tropical Delight

For fruit lovers, Mango provides a sweet, juicy, and exotic taste that makes every session feel like a tropical escape. A top-seller in lounges!

4. Grape with Berry Hookah Flavour – A Fruity Fusion

This rich, tangy mix of grapes and berries creates a deliciously complex flavour that your customers will love.

5. Bubble Gum Hookah Flavour – A Fun and Sweet Choice

A playful flavour that appeals to new and experienced hookah smokers, offering a sweet, nostalgic taste that keeps them coming back.

6. Paan Raas Hookah Flavour – Exotic and Traditional

For customers who enjoy Indian-inspired flavours, Paan Raas delivers a sweet, aromatic betel leaf blend with a hint of spice.

7. Cappuccino Hookah Flavour – A Coffee Lover’s Dream

For a unique addition to your menu, this rich and creamy coffee flavour is a must-try, especially for late-night hookah sessions.

8. Watermelon Hookah Flavour – Refreshingly Light

A summer favourite, Watermelon offers a light, juicy, and crisp flavour that pairs well with mint for an extra cooling sensation.

9. Black Mint Hookah Flavour – Ultimate Cooling Effect

For lounge-goers who love an icy, extra-strong mint, Black Mint is an excellent choice. It’s often mixed with fruit flavours for a refreshing twist.

10. Masala Chai Hookah Flavour – Spicy and Aromatic

This spiced tea flavour offers an exotic and comforting blend, perfect for customers looking for something different.

Checkout our latest Blog: Top 10 Hookah Flavours You Must Try This Year

Why Choose Afzal Hookah Flavours for Your Lounge?

✅ Premium Quality – Long-lasting, rich flavours with smooth smoke production. ✅ Diverse Selection – Catering to all customer preferences, from fruity to minty, spicy, and sweet. ✅ Perfect for Mixing – Enhance your menu with custom hookah blends. ✅ Wholesale & Bulk Orders – As an authentic Afzal distributor, we provide cost-effective wholesale deals for lounge owners.

🔥 Stock up on the best Afzal Hookah Flavours today! Order Now

[jawlatechnology]

Leading the Way in Packaging Solutions for Mouth Freshener, Paan Masala, Spices, Namkeen, Tea, and Coffee

In the world of food and FMCG packaging, efficiency, accuracy, and quality are key. Jawla Advance Technology, a pioneer in the packaging industry, offers state-of-the-art packaging machines for various products, including mouth freshener, paan masala, spices, namkeen, tea, and coffee. Our advanced machinery ensures precision, hygiene, and durability, helping businesses streamline their production process.

Why Choose Jawla Advance Technology for Packaging Machines?

At Jawla Advance Technology, we provide high-performance, automated packaging solutions designed for diverse food products. Our machines are known for:

High-Speed Packaging – Ensures quick and efficient packing, reducing production time. Accuracy & Precision – Maintains uniform weight and consistency in every packet. Hygienic & Safe Operations – Designed to meet food safety standards. Customizable Options – Tailored solutions for different product types and packaging styles. Low Maintenance & Cost-Effective – Long-lasting machinery with minimal maintenance.

Our Range of Packaging Machines

1. Mouth Freshener & Paan Masala Packaging Machines

Mouth fresheners and paan masala require air-tight, moisture-proof packaging to maintain freshness and aroma. Our machines are designed to pack these products in pouches, sachets, and containers with high precision.

2. Spices Packaging Machines

Spices need protective packaging to retain their flavor, aroma, and shelf life. Our automatic spices packaging machines ensure accurate weighing and sealing for powders, whole spices, and blended spice mixes.

3. Namkeen Packaging Machines

Namkeen and other snack items require crisp, airtight packaging to prevent staleness. Our multi-head weigher machines ensure precise portioning while maintaining product integrity.

4. Tea & Coffee Packaging Machines

Tea and coffee packaging demands specialized sealing technology to preserve aroma and quality. Our machines provide vacuum sealing, pouch packaging, and jar filling solutions for loose tea, coffee powder, and coffee beans.

Industries We Serve

Food Processing Companies

Spices Manufacturers

Tea & Coffee Brands

Namkeen & Snack Producers

Mouth Freshener & Paan Masala Manufacturers

Enhance Your Packaging Process with Jawla Advance Technology

If you're looking for reliable, efficient, and cost-effective packaging solutions, Jawla Advance Technology is your go-to partner. Our cutting-edge packaging machines ensure that your products reach consumers in perfect condition, enhancing brand value and customer satisfaction.

Invest in the best packaging solutions and take your business to the next level with Jawla Advance Technology!

[delightfoods]

Indulge in the rich, aromatic taste of Gulkand Meetha Paan with Delight Foods! Crafted with premium-quality gulkand, fresh betel leaves, and a blend of traditional ingredients, this sweet treat is a perfect fusion of flavor and freshness. Whether you crave a refreshing after-meal delight or a taste of authentic Indian tradition, our Gulkand Meetha Paan promises a delectable experience in every bite. Try it today and savor the sweetness! 🍃✨

Read More: https://www.delightfoods.com/collections/mouth-freshener

[banarasipaan]

Mast Banarasi Paan, Kothapet Hyderabad – A True Taste of Banaras

If you are a paan lover or someone looking to experience the rich flavors of traditional Banarasi paan, then Mast Banarasi Paan in Kothapet, Hyderabad, is the perfect destination for you! Conveniently located at Flat No. 50, Road No-03, Green Hills Colony Main Road, Beside Swarna Kanchi Shopping Mall, Kothapet, Hyderabad 500035, this paan outlet is a must-visit for all connoisseurs of the famous Indian delicacy.

Why Choose Mast Banarasi Paan?

At Mast Banarasi Paan, we bring you the finest quality paan, made with the best ingredients sourced directly from Banaras. Our expert paan makers craft each paan with precision, ensuring the perfect balance of flavors and freshness in every bite.

Our Signature Paan Varieties

We offer a wide range of paan varieties to suit every taste preference:

Banarasi Meetha Paan – A delightful blend of sweet and aromatic ingredients wrapped in a fresh betel leaf.

Sada Paan – A simple yet classic paan for those who love the traditional taste.

Chocolate Paan – A modern twist with a fusion of rich chocolate and traditional flavors.

Fire Paan – Experience the thrilling sensation of this flaming paan!

Silver and Gold Paan – Luxurious paans infused with edible silver and gold leaves for an exquisite experience.

Special Mast Paan – Our signature paan, a secret blend of the finest ingredients, crafted to perfection.

A Must-Visit Place for Paan Enthusiasts

Mast Banarasi Paan is not just a place to eat paan but an experience in itself. Whether you are celebrating a special occasion, hosting a party, or simply craving an authentic Banarasi paan, our outlet ensures a delightful treat for your taste buds.

Visit Us Today!

Come and indulge in the world of flavors at Mast Banarasi Paan, Kothapet, Hyderabad. We promise an unforgettable experience with every bite. Try our special paans and discover the true essence of Banaras in Hyderabad!

For orders and inquiries, visit us at Flat No. 50, Road No-03, Green Hills Colony Main Road, Beside Swarna Kanchi Shopping Mall, Kothapet, Hyderabad 500035. We look forward to serving you the best paan in town!

📍 Address: Flat no 50 road no-03 green hills colony main road beside swarna kanchi shopping Mall Kothapet Hydrabad 500035

📞Contact us: +91- 9299655223

🌐Visit our website: https://www.mastbanarasipaan.com/

#MastBanarasiPaan #opened #U.P #TastewithTradition #IndianTaste #IndiaTradition #Flavor #Flavorful #IndiaTaste #IndianFlavor #Paan #PaanLover #FlavorofIndia #Combo #TraditionalTaste #TasteofFlavor

[palkifoodsservices]

Dessert suppliers for corporate events Noida- palki food services

Dessert Suppliers for Corporate Events in Noida – Palki Food Services

Organizing a corporate event requires meticulous planning, and one crucial element that adds a touch of sweetness to any gathering is desserts. Whether it’s an annual meet, product launch, or client appreciation event, high-quality desserts can enhance the overall experience. If you are searching for the best dessert suppliers for corporate events in Noida, Palki Food Services is the ultimate choice. With a commitment to excellence, an extensive dessert menu, and impeccable service, we ensure that every event is a memorable affair.

Why Choose Palki Food Services for Corporate Desserts?

1. Premium Quality Ingredients

At Palki Food Services, we believe that the foundation of an exquisite dessert lies in its ingredients. We source the finest chocolates, dairy products, nuts, and fresh fruits to craft delectable treats that leave a lasting impression.

2. Wide Range of Dessert Options

Our diverse dessert menu caters to every palate, ensuring a satisfying experience for all guests. Some of our top offerings include:

Traditional Indian Sweets: Gulab Jamun, Rasmalai, Jalebi, Kaju Katli

Western Desserts: Cheesecake, Brownies, Macarons, Tiramisu

Fusion Delights: Chocolate Samosa, Rasmalai Mousse, Paan-flavored Cupcakes

Custom Corporate Desserts: Company-themed cupcakes, branded chocolates, and logo-printed cookies

3. Customization for Corporate Events

We understand the importance of branding and personalization in corporate events. Our team specializes in crafting customized desserts that feature your company’s logo, theme, or specific color palette, making your event more engaging and memorable.

4. Hygienic Preparation & Packaging

Food safety is our top priority. All our desserts are prepared in a state-of-the-art kitchen, adhering to strict hygiene protocols. We also offer premium packaging solutions, ensuring that desserts remain fresh, presentable, and easy to distribute during the event.

5. On-Time Delivery and Efficient Service

We pride ourselves on timely delivery and professional service. Whether your event requires bulk orders or a specialized dessert station, our team ensures seamless execution, so you can focus on hosting a successful event.

Best Desserts for Different Corporate Events

1. Business Conferences and Seminars

For professional gatherings, bite-sized desserts like mini cheesecakes, chocolate truffles, and dry fruit laddoos are perfect. These offer a delightful indulgence without creating a mess.

2. Product Launch Events

Make a statement with custom-branded desserts like cupcakes with edible logos, macarons in company colors, or elegant mousse cups in branded packaging.

3. Employee Appreciation Parties

Reward your employees with an array of desserts, including premium brownies, gourmet doughnuts, and assorted Indian sweets. A live dessert counter featuring hot jalebis or waffle stations can be an exciting addition.

4. Client Engagement and Networking Events

Impress your clients with an exquisite dessert spread featuring artisan pastries, Belgian chocolate treats, and assorted petit fours that add an element of luxury to the event.

How to Place an Order with Palki Food Services?

Step 1: Consultation and Menu Selection

Contact our team to discuss your event details, including the number of guests, preferred desserts, and any special requirements.

Step 2: Customization & Branding

If you require branded desserts or themed treats, our chefs will create unique options tailored to your needs.

Step 3: Hassle-Free Delivery & Setup

We ensure that your order arrives fresh, on time, and beautifully presented. Our team can also set up dessert stations at the venue.

Step 4: Enjoy a Sweet & Successful Event

With our delectable desserts, your corporate event is guaranteed to leave a lasting impression on attendees.

Why Corporate Clients Trust Palki Food Services

✅ Experience & Expertise

With years of experience in catering for corporate events, we understand the unique requirements of business gatherings and deliver with precision.

✅ Premium Quality & Freshness

Our commitment to using only the best ingredients ensures that every bite is delicious and memorable.

✅ Exceptional Customer Service

From consultation to delivery, we provide top-notch customer service, ensuring a seamless and stress-free experience.

✅ Competitive Pricing & Bulk Order Discounts

We offer cost-effective packages and special discounts for bulk corporate orders, making it easier for businesses to provide high-quality desserts within budget.

Contact Us for Your Next Corporate Event!

If you’re looking for the best dessert suppliers for corporate events in Noida, look no further than Palki Food Services. Elevate your event with our gourmet desserts and experience world-class service tailored to your needs.

[hadeschan]

item # K24B12

RARE Pra Gleep Bua, Luang Phu Boon, Wat Klang Bang Kaeo, Nua Pong Namman. A Buddha amulet in shape of a lotus petal with figure of a meditating Buddha in the middle. Made from many types of holy powder, blended with plaster cement, holy water, and tung oil (plant oil made from seeds of tung tree). Made by the Holy Luang Phu Boon of Wat Klang Bang Kaeo, Nakhon Pathom Province between BE 2440 to BE 2477 (CE 1897 to CE 1934).

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BEST FOR: Pra Gleep Bua, Luang Phu Boon, Wat Klang Bang Kaeo can remind you to bring an enlightened mind and pure heart on all your journeys in life. It can also be a gift to mark a new chapter or fresh start. It helps improve luck, fate, fortune, and destiny. It has a tendency to draw positive energy. Anything you wish for, and it could change your life for the better, Klawklad Plodpai (it brings safety, and pushes you away from all danger), Kongkraphan (it makes you invulnerable to all weapon attack), Nang Nieow, a rock-hard skin that is completely impervious to damage with bludgeoning or piercing weapons, Maha-ut (it stops gun from shooting at you), Nang Nieow, a rock-hard skin that is completely impervious to damage with bludgeoning or piercing weapons. Metta Maha Niyom (it helps bring loving, caring, and kindness, and compassion from people all around you to you, and they will help or support you no matter what), Maha Sanay (it helps turn you to Prince Charming through the eyes of people around you). Maha Larp (it brings Lucky Wealth / wealth fetching), and Kaa Kaai Dee (it helps tempt your customers to buy whatever you are selling, and it helps attract new customers and then keep them coming back. Ponggan Poot-pee pee-saat Kunsai Mondam Sa-niat jan-rai Sat Meepit (it helps ward off evil spirit, demon, bad ghost, bad omen, bad spell, curse, accursedness, black magic, misfortune, doom, and poisonous animals). And this amulet helps protect you from manipulators, backstabbers, and toxic people.

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Gleep Bua (the lotus petal)

The lotus is regarded as a symbol of purity, faithfulness and spiritual awakening (enlightenment). The lotus emerges from mud and rises above water, it cleanses and purifies. And Lotus becomes a metaphor to teach people that all beings can be able to attain enlightenment.

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The Holy Luang Phu Boon, an ex-abbot of Wat Klang Bang Kaeo, living between BE 2391 to BE 2478

Luang Phu Boon, born Boon at Ban Nang Sao, Talad Mai, Sam Phran District, Nakhon Pathom Province on July 3, BE 2391 in the reign of King Rama III of Bangkok. Boon started his primary education at the age of 13 at Wat Kongkaram or today Wat Klang Bang Kaeo, Nakhon Pathom Province under the care of Pra Palat Thong, the abbot of Wat Kongkaram. At the age of 15, Boon ordained as a novice. At the age of 19, Boon got very sick, and quitted being a novice, after recovery, Boon ordained as Buddhist monk at the age of 22 at Wat Kongkaram. Pra Palat Thong was the abbot of Wat Kongkaram, and a teacher of Luang Phu Boon at that time. Pra Palat Thong had very high power to stop flood, Wat Kongkaram which is next to Nakhon Chai Si River, and had never been flooded while Pra Palat Thong was there. Once Pra Palat Thong dived into the river to do pile work his monk robe was not wet. Luang Phu Boon studied Dharma, Buddhist Sutras, Vipassana-Kammatthana (meditation), and Vicha-akom (magical power) from Pra Palat Thong. And another teacher of Luang Phu Boonwas Pra Palat Paan, the abbot of Wat Tukkata, Nakhon Pathong Province whose pink look-om, a pink holy powder ball amulet is one of the most powerful holy powder ball amulet of Thailand.

Laung Phu Boon of Wat Klang Bang Kaeo was a teacher of Luang Phor Tay Kongthong of Wat Sam Ngam, the Thailand’s BEST maker of Kumanthong Statue, Luang Phor Cham of Wat Ta Gong, and Chao Khun Si of Wat Suthat.

There were many types of amulets made by Luang Phu Boon, for examples, baked clay, lead-alloy (Nu Tagua), special bluish lead alloy (Nua Mekkapat), brass coin, copper coin, Pra Chaiyawat Figurine, Pra Somdej, but the famous one is the “Pong Ya Vassana Chindamanee”, a mixture of sacred plants powder that contains powder crushed from rhino horn or “Pen Ts’ ao Kang Mu” in Chinese that believed to pull back people from the death minutes after their last breath by blending the Pong Ya Vassana Chindamanee with water. The Pong Ya Vassana Chindamanee is also with the power of wealth fetching, medical treatment, Metta Maha Niyom (making people around you love you and kind to you), and safety. 

Luang Phu Boon passed away on April 8, BE 2478 at the age of 87 with 56 years in Buddhist Monk Monastery.

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DIMENSION: 2.60 cm high / 2.10 cm wide / 0.70 cm thick

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item # K24B12

Price: price upon request, pls PM and/or email us hadesamulet@outlook.com

100% GENUINE WITH 365 DAYS AUTHENTICITY GUARANTEE.

Item location: Hong Kong, SAR

Ships to: Worldwide

Delivery: Estimated 7 days handling time after receipt of cleared payment. Please allow additional time if international delivery is subject to customs processing.

Shipping: FREE Thailandpost International registered mail. International items may be subject to customs processing and additional charges.

Payments: PayPal / Western Union / MoneyGram /maybank2u.com / DBS iBanking / Wechat Pay / Alipay / INSTAREM / PromptPay International / Remitly / PAYNOW

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