#farm tractor 1640

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Data 513 - Apr 11, 2023

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Popular Tractor Comparison of Eicher 551 vs Kubota MU 4501

Eicher and Kubota are reputable tractor brands known for their reliability and performance. Eicher offers a wide range of tractors suitable for various agricultural tasks, emphasizing fuel efficiency and durability. Kubota tractor a renowned Japanese manufacturer, focuses on compact tractors with advanced technology and excellent maneuverability. Both brands cater to different needs, with Eicher serving diverse applications and Kubota excelling in small to mid-sized farming operations. In this blog, Eicher 551 and Kubota MU4501 are powerful agricultural tractors known for their reliability and efficiency. Both renowned brands offer unique features, making them popular choices among farmers seeking high-performance solutions for their farming needs 

Eicher 551 

The Eicher 551 is a powerful tractor model by the renowned Eicher brand, suitable for agricultural and commercial farms. With a 3-cylinder, 3300 CC engine producing 49 HP, it excels in crop production and various farm applications like spraying, cultivating sowing, and haulage. The Eicher price ranges from 6.8 to 7.8 lakh rupees, and it is equipped with cutting-edge technology for efficient task handling. It features both mechanical and power steering, a Side Shift Sliding, Constant Mesh, and Sliding Mesh Combination transmission, and a hydraulic lifting capacity of 1700 to 1850 kg. The Eicher 551 comes with a two-year warranty.  

The Eicher 551 boasts a dry-type air filter feature and is equipped with 8 forward and 2 reverse gears, ensuring excellent performance. It is well-suited for all types of farmlands, making it a versatile choice. The tractor's capabilities make it stand out in handling various agricultural tasks with ease. 

Kubota MU4501 

The Kubota MU 4501 is a powerful tractor with a 45 HP engine and a displacement of 2434 CC. It comes equipped with a 60-liter fuel tank and operates on a dual-element dry air cleaner. The engine height is 1850 mm. 

The tractor features both fixed and variable brake functions, with a turning radius of 2.8 mm. It also offers a double-clutch system and has 8 forward and 4 reverse gears. With a hydraulic lifting capacity of 1640 kg, it is capable of handling heavy loads. 

The price of the Kubota MU 4501 tractor starts from 8.0 Lac. For more information about this tractor model, feel free to contact khetigaadi executives. 

Comparism  

The Eicher 551 and Kubota MU 4501 are both powerful tractor models suitable for agricultural and commercial use. The Eicher 551 boasts a 49 HP, 3-cylinder, 3300 CC engine, while the Kubota MU 4501 features a 45 HP, 2434 CC engine. The Eicher 551 is priced between 6.8 to 7.8 lakh rupees, while the Kubota MU 4501 starts from 8.0 lakh rupees. Both tractors come with a two-year warranty and have hydraulic lifting capacities (Eicher: 1700-1850 kg, Kubota: 1640 kg) for handling heavy loads. The Eicher 551 offers 8 forward and 2 reverse gears, while the Kubota MU 4501 has 8 forward and 4 reverse gears, making them versatile choices for various farm applications. 

Conclusion  

The Eicher 551 and Kubota MU 4501 are powerful and reliable tractor models suitable for agricultural and commercial use. The Eicher 551 stands out with its 49 HP engine and versatile performance, while the Kubota MU 4501 excels in maneuverability and technology. Both tractors offer unique features to meet diverse farming needs. 

Visit our page for more details on Tractor, Agricultural tools, Tractor Price, and Tractor Videos. 

[factmrblog]

Understanding the Growth of the Tiller Machines Market from 2022-2032

The global tiller machines market is estimated to reach a value of USD 2.467 billion in 2022 and is projected to grow at a CAGR of 6.59% during the forecast period of 2022-2032 to reach a value of USD 3.777 billion by 2032. The growth in the global tiller machines market is driven by factors such as the growing population of farmers, the expansion of the farming industry, and the advancement of mechanization in the agricultural sector.

Due to the growth in the population, the demand for food has increased significantly, which has caused the demand for agricultural output to rise significantly. Thus, farmers are adopting efficient farming practices, which include the deployment of tiller machines. Tiller machines are highly efficient in shredding and tilling the fields, thus improving the productiveness of the soil. Furthermore, the advanced technology coupled with the automation of these machines have increased its demand.

Download Sample Copy of This Report: https://www.factmr.com/connectus/sample?flag=S&rep_id=1640?VM

Key Companies Profiled

Bucher Industries AG

AGCO Corporation

Kubota Corporation

Claas KGaA mbH

Sharp Garuda Farm Equipments Pvt. Ltd

CNH Industrial NV

Mahindra & Mahindra Ltd

Deere & Company

Eurometal MIO

Competitive Landscape

Key players in the tiller machines market use methods such as product releases, mergers and acquisitions, collaborations, and alliances to maintain their position in the worldwide market. Moreover, these players are concentrating on making items more lightweight, compact, and user-friendly.

Kirloskar Oil Engines Limited (KOEL) introduced a new tiller machine with K-Cool technology engines in June 2022. The self-start engines of the 12 HP and 15 HP tiller machines enable uninterrupted operation.

VST Tillers Tractors Limited (VST) launched its first cutting-edge Experience Centre in Pune, India, in June 2022. The experience center will feature tiller machines, tractors, rotary tillers, power weeders, brush cutters, rice transplanters, power reapers, hedge trimmers, and accessories, allowing consumers to get hands-on experience with VST’s advanced farm equipment.

Key Segments of Tiller Machines Industry Research

By Product Type :

Front Tine

Rear Tine

Mini-Cultivators

By Tilling Width :

9 Inches

14 Inches

15 Inches

16 to 36 Inches

By Power Capacity :

Under 25 HP

25 to 40 HP

40 to 60 HP

60 to 80 HP

By Mechanism Type :

Hydraulic

Electric

By Region :

North America

Latin America

Europe

APAC

MEA

Get Full Access of Complete Report: https://www.factmr.com/checkout/1640

Queries addressed in the Tiller machines market report:

Why are the Tiller machines market players targeting region for increased product sales?

What patented technologies are the players utilizing in the global Tiller machines market?

Which regions are displaying the fastest growth in the Tiller machines market?

What are the underlying micro- macroeconomic factors affecting the global Tiller machines market?

Contact: US Sales Office : 11140 Rockville Pike Suite 400 Rockville, MD 20852 United States Tel: +1 (628) 251-1583 E-Mail: sales@factmr.com

[spdauntless-blog]

Activity 2: Issues on Energy Wastage on Food

Planting/ Agriculture 

Growth and cultivation of food crops consumes roughly 21% of total energy that goes into producing food. Agricultural energy uses ranges from the production of fertilisers and pesticides to fuel used by tractors to harvest crops. In total, agriculture consumes roughly 2100 million BTUs of energy each year. 

Transportation 

The transportation of food from farm to table takes up about 14% of the energy that goes into producing food. That’s equivalent to about 20% of the nation’s total energy consumption. Food transportation consumes about 1360 trillion BTUs of energy per year. 

Food Processing

Processing takes up majority of the share of the energy used in food production. In recent years, it has jumped from 11-16% of the total amount of energy used in the food system. It consumes about 1640 trillion BTUs of total energy per year. 

Food Handling

Food handling is the largest sector of energy in producing food, and accounts for nearly half of the energy used in food production – over 5,000 trillion BTUs. This sector consists of food packaging, service and sales, residential energy consumption etc.  In other words, it refers to the energy used to package milk and keep it refrigerated both in the grocery store and at home.

References:

Choose Energy. (2017). Energy Use In Food Production - Choose Energy. [online] Available at: https://www.chooseenergy.com/blog/energy-101/energy-food-production/ [Accessed 23 Oct. 2017].

[keidas0]

A small trip to Rasca in Romania

Matis family home

Its been quite awhile since I last visited the Matis family in Rasca so this May I took the chance to spend seven days with them.

Traian

Their home is also the guesthouse and is situated in the Apuseni mountains and has a number of small meadows surrounding it for the production of milk, some potatoes, some mixed wheat/barley grains, a little vegetable garden and some fruit trees.

Jenney

Cristina and Adela aka Romana and Gina

Traian and granddad (now passed away) taught me how to use the kosa (scythe) over fifteen years ago. Spent most of the first week ploughing the meadow much to their amusement, however I did eventually

Grandma Sabina

cotton on to the technique and even passed as a Romanian on several occasions. People would pass me by and enquire to this or that but I had no idea what they were saying, guess I must have been mowing rather than ploughing for who’d guess an Englishman would mow a meadow in Transylvania!

  Special mention must go to the Jenny and the girls who cooked some wonderful Romanian dishes and supplied the working men (and

Pudding

tourists) with nourishment all day long, grandma Sabina is the most excellent baker I know and this was one of many of her jobs  including feeding the homestead recycling system, the pigs and chickens. As in the old days in England, swill is made from the household waste food and heated up to sterilise it, nothing is ever wasted and even the chickens get the final scraps. Oh to have this system back home again.

Johan and Florine who help

The homesteads in the Apuseni mountains have tended to be small, about five hectares each but some are slightly larger, some smaller. The reason for this is because they have been traditionally farmed by the family unit, grandparents, parents and young adults/children and in most cases without horses, so all the work was untaken by human muscle power alone.  This would have limited how much land any one family unit could actually manage. Interestingly when researching Wimpole’s past most family units up until the industrial revolution and after were about ten acres or a yard land which again is as about as much as any family homestead can manage without horses or the new fangled iron horses of today.

Mowing the hay meadow

Hired help is also an alternative although wages have to be paid and with Traian and Jenny’s daughters now working and living in Cluj, Traian and Jenny rely on Florine and Johan for the muscle power although Traian has now brought one of those iron horses.

I must mention Johan who at 75 jumps about like a spring chicken and has a wealth of knowledge and spends quite a bit of the winter cross country skiing something he has persuaded me to do with him this coming winter, no slacking here you know.

Abandoned

So after fifteen years away from Rasca it was very noticeable that changes were occurring, places where I once passed through and saw men hard at work mowing the meadows, women and children bringing out the food and drying the mown grass to make hay and hay ricks springing from the ground I saw none but abandoned homes.

Silver birch where meadows once bloomed

Mowed, dried and stacked but forgotten

Meadows were slowly losing their grip to the ever advancing forests and old ricks were withering away unused. All the humdrum of a small farm, dogs barking, cockerels crowing, chickens scratching around are long gone in these abandoned places. However in its stead the stealthy fox stalks this changing landscape, deer venturing forth and wild boar seemingly beginning to roamed more confidently. As one way of life style ebbed away so another comes forth.

A changing life style, how long will this last?

So what can the rural change in England over the last few hundred years predict? At the time of the industrial revolution in England in the 17th and 18th century things began to change, young people left the land sometimes because of changing climatic conditions but mostly to find better paid work in the blossoming cities and new industrial heartlands.

Only ghosts walk here now

This in itself made life harsh for those left behind, the parents and grandparents  because the raw power from the young vibrant adults had gone. Without this power, land became harder to manage and more so as the older generations passed away. The only way forward was either to give up and find work elsewhere or find other sources of power. The power then was the horse but these were expensive and only those with money could afford to make the change.

Once a vibrant homestead now a place for cows to pasture

One major result of the demographic change was the abandonment of the homesteads resulting in a change to the English landscape, some benign some not. Those that could afford to finance alternative power could also purchase the abandoned land for a small price and thus engross their own land, five acres here five acres there. With more meadows and fewer people it bacome easier to graze livestock and turn the rich manmade biodiverse meadows into pastures or arable land. Time eroded memories until most never knew how some large farms managed to acquired such large tracts of land.

Wimpole Estate once a vibrant village

In fact Wimpole is an excellent example of land abandonment in the 17th century with the Chicheley family engrossing such land but also purchasing from those that wished to leave like Robert Finch who lost nearly all his family including his wife and second born child; Chicheley brought eight acres of free land and the right to common for a princely sum of£400, not a small amount in the 1640’s. Climate, pestilence, war and the industrial revolution all had a hand in shaping Wimpole during this period but it has resulted in a fine landscape full of wildlife. Some changes are benign and move slowly others change whole landscapes for the worse, in some cases in less than a decade, worse still the advent of inorganic fertilisers and chemicals have wreaked havoc upon the once beautiful English landscape. Whole farms are now just green deserts where not a sound can be heard except for the roar of the combustion engine. One can only hope that Romania manages to subdue the worst consequences of western global farming practices with imagination and forethought so that their childrens children can wonder through meadows full of flowers and sound.

Milk products

Waiting expectantly

Traditionally an Apuseni homestead in Transylvania would have a few milking cows (Traian has two) which are  normally kept inside, there’s a good reason, if you have limited land you need hay for the winter, the longer the winter the more hay you need so Traian needs four ‘farcituri’ (a hay rick) and one very good one too, this should last until the new hay is made. I guess thats going to be about a ton, ton and a half for each rick and as he only has two cows now that’s about 15 ton of hay per year as a rough rule of thumb which means about 4/5 hectares of meadow.

Farcituri aka hay-rick

That’s a lot of work to make all this hay by hand and one can understand that when labour is short you have to find other ways to feed the cows, that usually means more fertiliser, chemicals and a tractor eventually and possibly aquiring land close by to out pasture them during the summer but not to far away.

Hay and fresh-cut grass

Carrot supplements

Interestingly when Traian feeds the cows he adds fresh grass to the hay which in fact stretches the hay out and adds more taste and moisture to the hay making it more palatable for the cows. Another advantage of adding fresh grass is the fact you don’t have to turn it into hay thus saving labour, a real advantage when you actually make it by hand. I am reliable informed that in Sussex England this was also the norm and it was called ‘sweetmeat’.

Milking

Another important note to mention as some people may think keeping cows inside is unkind is that when you graze a grassland/pasture it becomes heavily infected with intestinal worm eggs which in turn reinfect the grazing animal and until recently there wasn’t an effective way to treat chronic worm infestations. Once cows have a heavy worm burden milk yields are drastically cut and when you depend on the milk to live that is not a small consideration. Feeding cows inside keeps the grassland/meadow free of intestinal worm eggs.

Milking

Every day, twice a day the cows have to be milked, each one producing about 20/25 litres a day. All of this is also done by hand, my effort in helping to milk the cows was soon curtailed as I was ushered out with kind words of you “you should go and explore the valley” to be truthful I was pretty slow!!!!! it’s not so easy actually.

  Milk

One asked as to the value of the milk as some was sold, however quite a bit was used for home consumption, cheese, milk and butter, the wey being fed to the pigs and what was left was sold at the global market price of a princely sum of 25c/litre. Bearing in mind that for six weeks the cows go dry until they have another calf, one can work out the maximum value of the two cows to the homestead. Depending on the amount milked per day the income would amount to approximately €3000-€4000 per annum. Not a lot and without other income you can now see why small farm homesteads are becoming abandoned in the Romanian countryside in favour of much better paid jobs in the city.

The dung door

The work doesn’t stop there either, the dung has to be mucked out and later spread on the meadows to provide fertility for next year grass. Some will also be spread on the land earmarked for potatoes and of course the vegetable patch.

  The barn door to the cow shed

The recycling bin

Then there are the pigs, these need feeding. Swill, potatoes and of course a ration of fresh grass.

Heating the swill

When fat they will be slaughtered and nothing but the squeak will be wasted, my favourite part of a pig now is the smoked fat with some fresh peppers. Funny how the western world now shuns fat because of its link to heart disease, odd thing is I see a lot of very fit older people and they eat a lot the fat, drink palinka (another favourite plum brandy of mine) but work hard.

The guard dog

The chickens

Others who benefit from those that don’t clean the plate and are actually very glad is the guard dog who remains anonymous ( I called him ‘dog’) and the chickens whose job it is is to lay eggs for the table and fine ones they lay too. Lovely deep yellow yolks because they have an abundant supply of nutritious insects to feast on. When mowing they dart hither and tither snatching the escaping crickets and grasshoppers.

One man went to mow a meadow (note the word MOW)

Mowing the hay meadow

Farcituri aka hay rick

Of potatoes

The new cash crop

One very obvious change I also noted was the increased cultivation of potatoes. A change in land use now that tractors have become more widely available. For the small farm homestead this provides the new power and a new source of cash. Inevitably there will be an increase in potato production as more land becomes available for those that can afford to buy the land that others no longer want.

Even potatoes

Some of the smaller potatoes that can’t be sold are used by the families but some are also fed to the pigs and cattle although they do need cooking, “waste not want not” is my motto. Of course with more potato production comes the disease potato blight which needs agrichemicals to keep it at bay but also various other herbicides. Unfortunately both chemicals and the containers are sometimes unwisely used and discarded a problem in a developing modern agricultural system and one the west still needs to address itself.

Chemcals

Plastic

Unfortunately the same applies to plastic bottles, discarded as the recycling systems aren’t in place. This will come as a young developing country learns to deal with it. Even now England still can’t cope with the increasing use of plastic.

However there are still many traditional meadows adorning the Apuseni mountains and long may it last. One can only hope that the agricultural changes are more benign and plans are put in place to make global farming more friendly. The gallery below are some of the flowers seen in the Matis family’s meadows surrounding their house.

Any one wishing to visit Rasca which I thoroughly recommend can contact them through Romana +40743567782 or email

A gallery of some of the views in and around Rasca

Of potatoes

      Romanian traditional rural life ebbing away Its been quite awhile since I last visited the Matis family in Rasca so this May I took the chance to spend seven days with them.

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Data 513 - Feb 25, 2023

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Data 268 - Jul 13, 2023

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TAEVision Moment on Tumblr - Data 052 - Jun 25, 2023

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