#coriander agribusiness Kenya

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The Current State of Coriander Farming in Kenya

Coriander, also known as dhania in Kenya, is a popular herb cherished for its unique flavor and aroma. It’s a staple ingredient in many Kenyan dishes, featuring prominently in stews and the refreshing kachumbari salad. But coriander’s significance goes beyond the kitchen. In recent years, coriander farming in Kenya has emerged as a promising avenue for both domestic consumption and international…