#churaghasa
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Chura Ghasa Another sweet dish typical to the state of Odisha . This is another raw dish with no cooking required. This is my version as I had to substitute ingredients that I didn't have in my pantry . Here goes 1 cup of Chura ( beaten rice) - blitzed in a bender to a coarse powder 1 cup of coconut flakes ( original recipe says grated fresh coconut ) blitzed to a powder . 2-3 tsp sugar 3-4 tsp ghee 1 piece of camphor powdered . Mix all together throughly . The word Ghasa comes from here ... it means rubbed in . The ghee needs to to incorporated into mixture . I added 2-3 tsp of coconut milk to the mixture to make up for the dried coconut I added earlier . Blitz in a blender . Enjoy
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