#chilly dilly
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Campbell Soup Co, 1962
#Campbell's Soups#ad#1962#coolers#vintage#advertisement#summer#curry mongole#green pea#chilly dilly#cream of chicken#soup on the rocks#campbells#advertising#1960s
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Whumptober Day 17 - Nowhere Else to Go
title: the voices in my head think you're pretty cool
fandom: last life smp
~
Martyn pulls his knees up to his chest, gazes out across the darkening server.
He can't say that he expected to find his way here. On top of Scar's base, alone.
Well, not alone.
He thinks it's a hallucination. He's fairly sure it is, even. Not a hundred percent, because. You know. Voices in his head and whatnot.
Hearing voices means they’re almost guaranteed to tell you that they’re real, whether they are real or not. Martyn’s been hearing voices for a while now—though, they’ve definitely said a lot more in the past few weeks than they have in months—which seems like it’s more a sign of schizophrenia than it is anything else. His uncle had schizophrenia. Cool guy. Is it genetic?
Of course, the voices never tell him anything useful. They just give him commands (that he probably shouldn’t follow, come to think of it) and speak in riddles.
That’s a bit of an unfair overstatement, he supposes. They aren’t cryptic all the time. When he isn’t in a game like this, whenever they say anything, it’s just a little comment in the back of his head. Nothing terribly malicious or ominous. Just adding the occasional thought.
“Do you ever miss the simpler days?” Martyn asks idly, twirling an arrow between his fingers.
It’s chilly out. His fingers are a bit numb, chapped by the wind, but it doesn’t feel worth it to reach into his backpack and dig through for his gloves. He’s pretty sure he cut the fingers off them, anyway. It made them look cooler. Added some convenience for arranging the wires of traps.
The simpler days, of course, call back to the very beginning of 3rd Life. Way back, back to before something in the back of his head decided to start talking—building a base with Ren, staying up late with him, trading endless supplies of stories that never seemed to run dry.
“You know that feeling? When you click with someone so well that you could talk for hours? I don’t know how many times I went to go check the gates were locked before we went to bed, and ended up dilly-dallying at the bedroom door for ages just chatting. You ever felt that?”
No response. Martyn doesn’t really expect them to say anything, to be fair.
Those were the days. Chilly, like tonight. That world had shifted quickly from the end of fall into winter—that night at Blackheart altar, the snow piling up gently around them, will forever remain in Martyn’s memory.
Gall, he misses Dogwarts. The Red King was a fun fella, all bloody and terrifying (but soft and kind toward Martyn).
It’s a feeling like a sausage rolling across a grill that runs through the back of his mind—bumpy and uncomfortable, almost like a forced shudder. Martyn raises a brow.
“What, no love for the Red King? I thought he was all right.”
The Red Army, too . . . those really were the days. Patrolling with Etho, the two of them bundled up so thickly no skin was visible. Helping BigB replace his cookie. Sprinting toward the Crastle with Skizz, intent on blood.
He misses the easy trust that they’d all shared. 3rd Life was so much more cut-and-dry. He’d known he could depend on any one of those men, and Ren more than anyone else. Here? Here, he’s sitting alone on a house whose owner had long been betrayed, trying to work up the courage to go out swinging.
The arrow slips, the head of it pulling across his finger. Martyn hisses, holds his finger close to his face to try and see it. It’s dark, but he doesn’t think it broke the skin. He sticks the finger in his mouth—yep, no taste of blood. That’s good.
He tucks his pants a bit further into his boots, then puts his hands in his pockets. He doesn’t want to accidentally injure himself, right before he makes his final stand.
He trusted someone, once.
Several someones.
He trusted Ren before anyone else, and he thinks he still does. Why else would he repeatedly help him out, despite not being allied with him? Why would he give him a life?
“I trust him with my life,” murmurs Martyn. He isn’t sure why. This second game has made it pretty clear that trust shouldn’t be distributed all willy-nilly.
“The Hound is . . . important.”
Martyn almost jumps out of his skin. Sure, he’s been talking to the voices in his head this whole time, but he never really expected them to talk back. Especially not with such reluctance, as if they hadn’t wanted to contribute at all.
“Um—yeah, I guess. Important enough for you to say something. What, is he special like me?” Martyn quips. “The Chosen One?”
No answer.
“Or,” he says, the thought occurring to him, “do you just like Ren? You want him to be happy? You’re who told me to give him the life, to seek him out and all that.”
Again, nothing—but this silence feels different. It feels . . . it feels almost embarrassed, if he had to put a name on it.
Martyn chuckles. “Sure, back to the silent treatment. I’ve got you all figured out. So, what—Ren’s your favorite, but you don’t like the Red King?”
“The Hound should not be changed as such,” the voices say after several long moments. “Especially not by a spirit like that one.”
“So . . . you really do just like him. Really?”
It makes sense, he supposes. Well, maybe Ren does serve some higher narrative purpose, but is he important because the voices like him, or do they like him because he’s important?
“What about me?” he asks. “Am I important because you like me, or vice versa?”
The response is immediate. A scoff, a scoff that’s almost a laugh. “We do not like you.”
“Geez, that’s a real vote of confidence,” Martyn grumbles. “Thanks, I guess. I’m just important.”
“You listen.”
“Well, sorry you had to get stuck with your least favorite character.”
“You are not our least favorite.”
Martyn actually laughs out loud at that. “Oh, man. I feel sorry for whoever is the least favorite, if this is how you treat me.”
This time, the silence isn’t embarrassed. It feels almost . . . impatient. Condemning.
“They aren’t going to just kill each other, are they?” Martyn whispers, twisting his hands into the fabric of his pockets.
The silence waits for him.
“Nice chat,” Martyn says, swinging his backpack off his shoulders to rummage through it. “Haven’t had one of those with you in weeks. Shall I get to it, then?”
If the last feeling he got from the voices was like a sausage rolling on a grill, this feeling is like turning a cup of pudding upside-down, shaking it and squeezing it as you wait for it to plop out.
Anticipation.
He finds it—a golden apple.
The buckets of lava are already set out behind him.
He hadn’t wanted it to come to this. He’s the only Yellow, though, and he knows the Reds won’t rest until they find him.
He doesn’t want to die in a corner. He doesn’t want to be found alone, sniveling and hiding.
Martyn stands, checks that all of his weapons are within easy access. Then he kicks over the buckets, standing back to avoid getting singed by the lava cascading down the side of Scar’s house.
“Come and get me,” he mutters, tossing the golden apple into the air and catching it. His thumb brushes over the stem. “I’m here. I’m waiting. Come and get me.”
A pause, then—
“They are coming.”
#whumptober2024#no.17#nowhere else to go#last life smp#fic#trafficblr#inthelittlewood#martyn inthelittlewood#last life smp fanfic#treebark#kind of??? it's ambiguous#somebody remind me what their platonic name is#red winter#is that it?#or is it just#renchanting duo#inthelittlewood fanfic#itlw#mas writes#we need to get some standardized tags bc goodness gracious#in my head martyn and his voices are like arthur and john in malevolent#lmk what you think#love you guys
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helo bfuls!! okay thankyou for teh sweeet messages while i was away 🥹🥹🥹🫂🫂🫂🫂 I LOVE YOU ALLL SO MUCHHH !!! FALL SEASON IS HERE OR NOT ????? BEC ITS STARTEING TO GET CHILLY IN EVENINGSS !!! ... LIfe is lwk sorting.. things are same but yeaa anywasyy I HAVE MY EXASM ROLLING UP (MID SEMESTERMS AND THENN IM A FREEE BORDD FOR THREE WEEKS BEFORE FINALS KICK IN...) i havent picked my mouse to draw in forever and i apologise for not beingg heree but sometimes life gets in way... BUT I HOPE.YALLL HAVE BEEEN DRINKING FLUIDSS AND AND f/os are SILLY DILLYING AROUND YOU !! I GOT MY SWEETEST SAE COMMISSIOM BACK AND I M SO EXCITED TO SHARE BIT WE LL WAIT ITTTTT TILL PAPI DROPS <3 I STILL HAVENT WATCHEDDD EP 2 OF BLUE LOCK. CURSE MEEEE.. BUT IM SO EXHAUSETED.. I NEEED TO up my gradess -_- A LIL MORE.
#LOVELIFE UPDATE.... I HATE LDR. LOL. BUT HOENSTLY ITS BEEN SO SMOOTH TOUCH WOOD... AND HE GOT ME FLOWERSSS FOR OUR MONTHIVERSARYYY !!!!!#I WAS LIKE I DONT DO THIS.. AND HE WAS LILE SAMEEE BUT IDK WHYY I HAD TO... basically hes turning into a loverboy for me :')#ITSSO CRAZYY IM YAPPING NOW BUT WE VE BEEN APPLYING FOR SAME SCHOOLS AND AAAH I WANNA MOVE IN W HIM ALRRADY?!?!! (no i cant bec im desi -_-)#terrorizen
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2023/2024 Soup Bucket List
Because a linked list posted publicly to your own tumblr is still the best way to keep an easily accessible collection of links on your phone. Complied from the links i liked the look of in the Culture Study Soup Extravaganza thread, Chunky Soups
Ginger Garlic Chicken Noodle Soup Deb Perelman Lemony White Bean Soup With Turkey and Greens Melissa Clark, NYT Vegitable Soup (Vegan!) Cooking Classy Smoky Sweet Potato Chicken Stoup, Rachel Ray Dilly Bean Stew with Cabbage & Frizzed onions Alison Roman Instant Pot Curried Cauliflower & Butternut Squash Foraged Dish Lasagna Soup SkinnyTaste Chicken Tortilla Soup What's Gaby cooking Creamy Wild Rice Chicken Soup with Roasted Mushrooms Halfbaked Harvest Chicken and Rice Soup with Garlicky Chile Oil Bon Apetit Greek Lentil Soup ✓ Limey Ginger Chicken & Rice Soup Pinch of Yum (tbh, 2x+ the ginger) Navy Bean Soup with Worcester Vegan Coconut Lentil Bon Apetit Instant Pot Wild Rice Soup OTTOLENGHI Magical Chicken & Parmesean Soup Red Curry Lentils w Spinach NYT Chicken Stew with Olives & Lentils & Artichokes Dishoom Daal in the slow cooker(?!?!) North African Chickpea and Kale with Quinoa Sweet Potato Chili with Kale 3 Bean Chilli from Pinch of Yum Stracciatella (egg and parm and spinach) Martha Stewart Slow Cooker Buffalo Chicken Chilli
Pureed Soups Red Lentil Soup with Curry and Coconut Milk Vegetarian Times Tomato and White Bean Soup With Lots of Garlic Ali Slagel, NYT Creamy Thai Carrot Sweet Potato (Vegan!) Half Baked Harvest Broccoli Chedder, Smitten Kitchen ✓Creamy Cauliflower & Chick Pea A Cedar Spoon ¯\_(ツ)_/¯ ✓Golden Soup (also Cauliflower & Chickpea) Pinch of Yum ¯\_(ツ)_/¯ Tomato Harissa Coconut Bisque Dishing up the Dirt ✓ Carrot Soup with Miso & Sesame Smitten Kitchen SO GOOD Bacon Cheddar Cauliflower GF! Iowa Girl Eats Instant Pot Corn Chowder (vegan!) 7 vegetable and "cheese" soup (vegan!) Jamie Oliver Sweet Potato & Chorizo Roasted Butternut Squash Soup (NYT) Curried butternut squash soup with Coriander Pumpkin Soup with Chili Cran-Apple Relish Rachel Ray
Magic Mineral Broth Recipe
Paleo Soups
braised ginger meatballs in coconut broth Smitten Kitchen Italian Sausage Stew Paleo Plan NoBean Sweet Potato & Turkey Chilli
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I went on the most amazing camping and hiking adventure in Colorado this weekend! Super long post and beautiful pictures are under the read more.
On Thursday, three of my friends and I packed up the car and drove up to Silverton. We set up camp and then went for a big meal at a local establishment. Gotta carb up to prevent altitude sickness!
We were all expecting it to be chilly and wet, but it was actually a bit too warm in the tents.
On Friday, we hiked down to the Animas River. This was a great warm up hike! I loved getting to hear and see the train while we were hiking! It was a tough hike back to the top.
We got back, showered (our campground had hot showers!!), and grabbed some pizza and beer!
Saturday morning started out earlier and chillier. We had to get up early, as Ice Lakes is the most popular hike in southern Colorado (according to a ranger we met on trail on Friday).
I felt disheartened and nervous. The hike on Friday was so hard that I got nervous about the steeper hike on Saturday. I was way more in my head and psyched out than I normally get. I was grumpy until we saw a waterfall and took a super cute group photo.
The trail got steeper and harder when we hit the forest and beyond the tree line. I kept thinking, we’ll take a real break after the next hill is over, but the hill never really stopped.
Finally, we made it up to Island Lake. As everyone on their way down assured us, it was totally and completely worth the climb! It was so incredibly gorgeous. The pictures turned out beautiful and it’s always twice as pretty irl.
We hung out there for a few minutes before traversing the short route to Ice Lake. I came around a bend and started crying at the view. It was the prettiest thing I’ve ever seen and I had worked so hard to get there. I couldn’t get over it and probably walked about a mile with a stupid-huge grin on my face.
The connecting trail took us over an exposed cliff face. Those don’t bug me, but I had to pull out my patient, calm teacher voice to coach my friend across. We all made it!
Ice Lake was just as pretty as Island Lake. The color of these lakes was unreal! We stopped to fill up our water bottles and eat some snacks.
The route down from Ice Lake was very steep. I’m so glad we went counter-clockwise! There was a steep, granite section and a creek crossing (one of many of the day). It started raining and thundering right as we hit the basin.
Ridiculously, people were still climbing up at this point. Some wearing jeans, some with only one water bottle, and all of them who didn’t understand the danger of being above tree line in a thunderstorm. It reminded me of the tourists on Camelback.
Sometimes I wish I could just teleport back. Just as I was hitting that point, we saw/heard a marmot (my favorite animal) and I remembered why the hike back is worthwhile. Did you know they chirp like a dead smoke alarm? I didn’t!
We were well below tree line before it started really pouring. My new raincoat worked great, but at this point, my knees were trashed and I was grumpy. I speed-walked the rest of the way back!
After the hike, we showered and warmed up and broke camp. We drove down to Durango for dinner. All I wanted was nachos but when we got to the restaurant, I found out they were sauerkraut and corned beef. Massively disappointing. I ended up with overcooked wings.
On Sunday, we dilly-dallied around Durango and hit up the Durango Coffee Company. I love it there!
None of us were ready for our time in the mountains to end, so we really took our time driving back. As we were driving through New Mexico, we stopped at this place called the Bisti Badlands! It was a mini badlands. We didn’t have the time or the water to go far, but we stuck it on the list of places to explore. Pictures definitely don’t do this one justice.
We were welcomed back to the valley with a beautiful rain storm! Desert rain smells so much better than mountain rain.
I had the best group ever! We laughed so much and never got tired of each other. It was cool to pair off in different ways depending on the car, the trail, or the tent. We came back with tons of inside jokes, which is the mark of a lot of fun.
#personal fitblr#queer fitblr#i love hiking#i love camping#southern Colorado is the loml#I’m still so wildly happy about this trip
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dilli people are so funny because it is barely chilly and i see women donning sweater and shawl combo. ma'am i know you've gone through much harsher weather what is this. i think it is us adopting behaviour of our brethren from tropical climates. november = winter = winter clothing irrespective of whether it is cold or not #climatechange
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If you had to assign rabbit a theme song, what would it be?
ooo i honestly still can’t get “I Have Considered the Lilies” by Connie Converse for him out of my mind! the plant imagery is super fitting for him, and the lyrics just scream “rabbit” to me.
I have considered the lilies They never toil, they only bloom they never feel chilly or tired or silly and they don't need much room I have considered the lilies I have considered how they grow tell me, tell me how to be a lily if you know
like i can see it applying to him feeling overwhelmed, "tired and silly," as a result of serving as the voice of reason 95% of the time (along with his own tendency to micromanage and him being especially prone to stress). he wants to be able to manage those excessive feelings n emotions, but doesn't know, hence why he wants to know "how to be a lily."
in addition to that!! u can also interpret lilies as being like his friends, who at first glance, don't seem as bothered by the typical struggles of day-to-day life in comparison to rabbit. despite his occasional frustrations with them, perhaps he can't help but wonder how it'd feel to be more like them.
I can't afford to dilly-dally! I've got to work for my cotton Work for my linen linen and damask and challis Not like the day lily Lemon lily Cala lily Or the lovely little lilies of the valley
#connie converse songs my beloved#i confess to considering more than one crane wives song but the ones i have in mind r def more angst-centered along with being more hyper-#specific to his relationships/certain scenarios involving him#but oughh i love it when songs w plant metaphors r applicable to rabbit its almost too perfect#rema.txt#answered asks#winefeathers#wtp#rabbit (wtp)
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Nov 16
Good day!!!
Woke up around 8, dilly dallied in bed for a while (I LOVE that I travel with my own bed and mini house everywhere I go, I can just sleep in a random parking lot whenever I get tired of driving and then dilly dally in bed the next morning?? Amazing. ) went to Starbucks, got a large almond quad dirty chai and an egg pesto mozz sandwich, got my oil changed at the valvoline place down the road, started driving.
Listened to Christmas music most of the way which was nice, it was chilly but I kept the windows down so I was wearing a hat and gloves and my big fuzzy sweater, great way to initiate the holiday season! Also I love singing in the car, it's such a mood booster??? Anytime I get depressed I honestly just need to take a long drive down the highway and sing enthusiastically, it's so good haha.
Stopped at a Joann on the way but it was one of the smaller stores and they had a terrible yarn selection, drove another couple hours and stopped at a Michaels which had a better selection so I got a bunch of yarn to make hats for friends and a sweater for my mom.
Got to my dad's house around 7, sat around catching up, ate a can of Amy's lentil soup for dinner and a handful of pretzels (thought about having a glass of wine but decided against it). Took a shower, now I'm back in my van and I'm gonna eat a weed gummy and get all cozy in my blankets before it gets too chilly out here :)
Trying to motivate myself to catch up on instagram posts from the past 2 events so I might do at least one now if the weed doesn't hit too fast.
Also my period is starting today (3 days early) but that could be why I've been feeling fat lately, not drinking enough water + eating too much takeout and snacks and alcohol. Could also be muscle growth from work but without losing extra fat on top = feeling fatter. But I'm gonna focus on eating better this week, drinking less alcohol + more water, maybe start some kind of exercise routine (how many times have I said that though haha)
fr tho I do want to start an exercise practice outside of work, a lot of goals in general, I'm gonna get my shit together this week and make a plan and start actually working towards manifesting things... Again, how many times have I said that haha - but also, look at how many things I've actually manifested in my life, so, here we are again, new chapter leveling up let's gooooo 😘
I'm really missing L and low-key feeling the emptiness of not having a stable partner in my life but also I know this feeling will pass in the next couple days, I love being single, I'm not ready for the kind of compromises that comes with having a partner, I will see him again and it'll be great to reunite down the road but he has his own life and I have mine and I'm practicing non-attachment
Also I love my fucking life!!!!! I'm having so much fun with this weird ass meandering journey!!!! Sometimes I get lonely or insecure or doubtful or whatever but you know what!!!! I'm still having fun!!!!!!!!!
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A complete list of valid english words that are alphabetical
a
ab
abbe
abbes
abbess
abbey
abbot
Abel
abet
abhor
abhors
ablow
ably
abo
abort
abos
Abu
abuzz
aby
accent
accept
access
accost
ace
acer
acers
aces
achy
ack
act
ad
add
adder
adders
adds
addy
adeem
adeems
adept
adios
ado
adopt
ads
ae
aegis
aery
affix
afflux
afoot
aft
agio
agios
aglow
ago
ah
ahoy
ahs
ai
ail
ails
aim
aims
ain
ain't
air
airs
airt
airy
ais
ait
aitu
al
all
allot
allow
alloy
ally
almost
alms
alp
alps
alt
am
ammo
amor
amort
amp
amps
Amy
an
Ann
anno
annoy
Anns
Ans
ant
any
apt
arsy
art
arty
ary
as
ass
at
au
aux
aw
ay
BBC
b.c
be
bee
beef
beefs
beefy
been
beep
beeps
beer
beers
beery
bees
beet
befit
beg
begin
begins
begot
begs
bel
bell
bello
bellow
bells
belly
below
bels
belt
bely
ben
Benn
benny
bens
bent
Benz
berry
Bert
Bess
Bessy
best
bet
betty
bevvy
bevy
bey
bez
bi
bijou
bijoux
bill
billow
billowy
bills
billy
bin
bins
bint
bio
biopsy
bios
birr
birrs
bis
bit
bitt
bitty
bivvy
biz
bloop
bloops
blot
blow
blowy
BMX
Bo
boo
boor
boors
boos
boost
boot
booty
bop
bops
bort
boss
bossy
bot
bott
botty
bow
box
boxy
boy
brrr
BST
btu
buy
buzz
by
cee
cees
ceil
ceils
Cel
cell
cello
cellos
cells
celt
cent
cep
ceps
cert
cess
chi
chill
chills
chilly
chimp
chimps
chin
chino
chinos
chins
chintz
chip
chippy
chips
chirr
chirrs
chis
chit
chitty
chivvy
chiz
choo
choosy
chop
choppy
chops
chott
chou
choux
chow
choy
ci
cissy
cist
city
civvy
cloot
clop
clops
clos
clot
clotty
clou
clow
cloy
cm
co
coo
coop
coops
coopt
coos
coot
cop
cops
copy
coq
cory
cos
cost
cosy
cot
cow
cox
coxy
coy
coz
cru
crux
cry
cs
de
dee
deem
deems
deep
deeps
deer
deers
def
deft
defy
deist
deity
dekko
dekkos
del
dell
dells
delos
demo
demos
demy
den
Denny
dens
dent
deny
deo
dept
der
derry
derv
des
deux
dev
dew
dewy
dhow
di
dikkop
dikkops
dill
dills
dilly
dim
dims
din
dins
dint
dip
dippy
dips
dirt
dirty
dis
diss
ditty
div
divvy
dixy
do
doo
door
doors
dop
dops
dopy
dory
dos
doss
dost
dot
dotty
doty
doxy
Dr
dry
du
dux
eek
eeks
eel
eels
eely
eery
eff
efflux
effort
effs
eft
E.G
egg
eggs
eggy
egis
ego
egos
eh
ell
ells
elm
elms
em
Emmy
empty
emu
enow
envy
er
err
errs
erst
es
ess
est.
et
ex
fil
fill
fills
filly
film
films
filmy
filo
fin
Finn
finny
fins
fir
firry
firs
first
fist
fisty
fit
fix
fizz
floor
floors
floosy
flop
floppy
flops
floss
flossy
flow
flu
flux
fly
foo
foot
footy
fop
fops
for
fort
forty
fox
foxy
foy
fry
ft
fu
fuzz
g
ghost
ghosty
gill
gills
gilt
gimp
gimps
gimpy
gin
ginny
gins
girt
gist
git
gloop
gloops
gloopy
glop
glops
glory
gloss
glossy
glow
gm
GMT
gnu
go
goo
goop
goops
goopy
goos
goosy
gorsy
gory
goss
got
gov
goy
Gru
guv
guy
h
hi
hill
hills
hilly
hilt
him
hint
hip
hippy
hips
his
hiss
hist
hit
ho
hoo
hoop
hoops
hoot
hop
hoppy
hops
hors
horst
horsy
host
hot
how
hox
hoy
I
I’ll
I’m
ill
ills
illy
imp
imps
in
inn
inns
ins
io
iOS
IOU
is
it
itty
iv
ivy
ix
jo
joss
jot
joy
knop
knops
knot
knotty
know
Knox
kop
kos
lo
loo
loop
loops
loopy
loos
loot
lop
lops
lor
lorry
loss
lossy
lost
lot
Lou
low
lox
Loy
luv
lux
m
mm
Mo
moo
moop
moops
moor
moors
moos
moot
mop
mops
mor
mort
moss
mossy
most
mot
mott
Motty
motu
mou
mow
moz
mozz
MP
MPs
Mr
Mrs
ms
mu
mux
mx
my
no
noop
noops
nor
nosy
not
now
noy
nu
oops
op
ops
opt
or
ort
ow
ox
oxy
oy
oz
pps
pry
ps
psst
pst
qt
st
sty
tux
tv
there has got to be more words in alphabetical order than first. i have to make more bits in my coloring of the talliee
ABCDEFGHI KLMNOP RST W Y
20/26
#sorry#im avoiding doing work in class because its boring and i have a list of english words just sitting there#and the python code really isnt hard so i just#did it#then went through that list and removed all the misspelled words because my words list is from an online corpus of english
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Benefits of Cloud Kitchens
The cloud kitchen model offers several advantages over traditional brick-and-mortar restaurants. Here are some key benefits:
1. No Rental Expenses
One of the most significant advantages of a cloud kitchen is eliminating high rental costs associated with prime-location dining spaces. Since cloud kitchens do not serve customers on-site, they can be located in more affordable areas, reducing overhead costs significantly.
2. No Salary Expenses
Staff costs can be a substantial part of a traditional restaurant's expenses. Cloud kitchens, however, require fewer staff members because there is no need for servers, hosts, or cleaning staff. The focus is on kitchen staff who prepare the food, and sometimes, even these roles can be optimized with efficient processes and technology.
3. No Equipment Required
The initial setup costs are minimal when you partner with a franchise like The Rolling Plate. The company provides the necessary kitchen equipment, so you don't have to invest heavily in purchasing expensive cooking appliances and tools. It makes starting and operating a cloud kitchen easier with lower capital investment.
4. High Monthly Profits
Cloud kitchens are designed to be highly profitable. With the reduced rent, salaries, and equipment costs, more significant revenue can be reinvested into the business or taken as profit. The Rolling Plate's model allows franchisees to enjoy a 19% share of the monthly sales revenue, ensuring a steady income stream.
Step-by-Step Guide to Starting Your Cloud Kitchen
Starting a cloud kitchen involves several steps. Here's a comprehensive guide to help you get started:
Step 1: Select Your Sub-Brand
With over 20 sub-brands, including Indian, Chinese, and multi-cuisine options, you can select the brand that best fits your market and personal preferences. Some popular brands under The Rolling Plate include:
· Indian Brands: Ballu Bawarchi, Bhukha Sher, Dana-Paani, Kahi-se-Bhi, Rozi Roti, Delhi-Cacies, Chicken Khurana, Laale Di Chaap, Dilli Meri Jaan, Roti aur Boti' Xpress, Raja Bhoj & Co, Dumb Biryani, Bahu Belly.
· Chinese Brands: Shanghai Chillies, Fat Chinese Chef, Dou Chi, Excellent Dumpling House, Let's Wok, Chopper's Stop.
· Multi-cuisine Brands: Oye Chottu, Pind Kaneda.
Step 2: Pay the Franchise Fee
After choosing your preferred sub-brand, the next step is to sign the franchise agreement and pay the franchise fee of 2.9 lakhs plus GST. The Rolling Plate team will assist you with the paperwork and support you to get your cloud kitchen up and running.
Step 3: Set Up the Kitchen
The Rolling Plate will handle the setup of your cloud kitchen, providing all the required equipment and managing the staff. This means you don't have to worry about the logistics of setting up the kitchen, allowing you to focus on the business side.
Step 4: Access Food Delivery Platforms
One of the significant advantages of partnering with The Rolling Plate is the access to food delivery platforms like Zomato and Swiggy. These platforms are essential for reaching a broad customer base and ensuring a steady flow of orders.
· Zomato: Known for its extensive user base and user-friendly interface, Zomato will help you reach a broad audience.
· Swiggy: With its reliable delivery network, Swiggy ensures your food reaches customers efficiently.
Step 5: Monitor Sales and Performance
The Rolling Plate provides comprehensive data on your sales and performance through the Zomato and Swiggy portals. You can track daily orders, revenue, customer feedback, and more, helping you make informed decisions to improve your business.
Step 6: Enjoy High Monthly Profits
With all operations managed by The Rolling Plate, you can enjoy a high monthly profit margin. The company's revenue-sharing model ensures you receive 19% of the monthly sales revenue, providing a steady income stream.
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hi rossi >:3
Goodmorning Dilly! (it's at least morning now that i'm responding 😅) How're you? I'm offering you a nice warm cup of coffee, it's a rather chilly morning where i'm at.
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Thurs. June 15, 2023: A Good Writing Day
image courtesy of Jill Wellington via pixabay.com Thursday, June 15, 2023 Waning Moon Pluto Retrograde Cloudy and chilly The latest on the garden is over on Gratitude and Growth. Today’s serial episode is from Legerdemain: Episode 94: From Doom to Dilly Dally Cheating lovers, a sense of threat, and Portha Prtichard’s excellent ale. Legerdemain Serial Link Legerdemain…
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#"Summon Thee"#"The Dressing Room"#ANGEL HUNT#client work#Gratitude and Growth#Legerdemain#Legerdemain Episode 100#sense memory stress#stage play#The Process Muse#Veronica Varlow
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The Coronation of Queen Elizabeth II! It Seemed That Everyone in The World Was Here.
— By Mollie Panter-Downes | June 5, 1953 | Letter From LondonJune 13, 1953 Issue | May 5, 2023
Photograph by Bela Zola/Getty Images
June 4
This Coronation, the older generation of the young Queen’s subjects say contentedly, was the last they ever expect to see. It was probably the most superb and certainly the most moving one that anybody now living has seen. To lots of English, going over every minute of the big day in endless discussions, it seems to have been a vast prize package that made up for the long years of drabness. Its complicated rituals and pageantry contained elements of the ancient magic of the Old Testament, of Hans Christian Andersen, and of “The Golden Bough;” a bit of “Plain Tales from the Hills;” and various antique traditions treated with brilliant modern showmanship, and it turned out wonderful. Everything turned out wonderful but the weather, and even that, Londoners loyally declare between their sneezes, could not spoil it.
On Sunday, the nation asked God to save the Queen in services held in big cathedrals, in the dank Norman chill of little country churches, and on village greens under the undenominational sky. Having made their peace with Heaven, citizens spent Monday stocking up on the big day’s bodily needs. There were long queues at all the bakers’ shops for bread (which ran out, making it almost seem that housewives had panicky ideas of preparing for a prolonged siege), and other queues for sweets to assuage the pangs of thirst, for bottles to do the same thing more festively, and for plastic raincoats to pop prudently into the basket, along with the thermos flasks and the sunglasses. Right up to the last minute, there was a great bustle of workmen hammering and heaving decorations into place along the route. Householders clambered precariously out on their window sills with their mouths full of tacks and their hands full of red-white-and-blue streamers, and a stroll around the sights was enlivened by the risk of a shower of potted hydrangeas, crashing from the hands of florists’ men feverishly fixing shop and hotel fronts with banks of fresh flowers.
Suddenly, after all the doubts and rumors about how many visitors were going to turn up for the Coronation, it seemed that everyone in the world was here. Bus conductors, benignly eying cargoes of passengers who sounded like a Berlitz school with the roof off, bawled “Picc-dilly Cir-cus” to longhaired Dyaks in lounge suits, lovely Indian ladies in dragonfly-colored saris, and unidentified Asian exotics in striped robes and intricately tied headdresses. All day, taxis with their tops down cruised along the processional route (though cruised is maybe hardly the word for the slow crawl through the wedged traffic) with people perched all over them waving Coronation balloons, sucking pop bottles, and gaping up at the banners. By midday, the curbs along the Mall, Hyde Park, Trafalgar Square, and other key spots for viewing the next day’s show were crowded with people setting up housekeeping in the gutter among their bundles and their bits of shabby bedding as handily as though they were back in the old blitz days of sleeping in the tubes. (“Run along to the lady two places down, Mavis, and ask her if she can oblige with a tin opener.”) They had brought their food, their radios, their cards for patience, their old people, who were swaddled in rugs and leaned against lampposts as though they had grown there, and their infants, who placidly chewed on Coronation ribbons pinned to stout maternal bosoms and stared with interest up at the sky, which unkindly darkened and hurled chilly rain on them. The route instantly sprouted acres of sodden mushroom shapes, as people squatted under small tents of blankets or rubber groundsheets. As a demonstration of damp mass devotion, the huddled Coronation-eve multitudes would have mightily astonished the English of other days, who sometimes lampooned their monarchs and sometimes died for them but would never have thought of risking pneumonia for them. It was sad that the Queen did not get the traditional royal weather, which (as one of the “Golden Bough” touches) is supposed to react to the presence of the royal person with beaming skies.
Coronation Day dawned cold and dry, continued cold and wet, and appeared to be about to usher in a new ice age as well as a new Elizabethan Age. It was the meanest June day that anyone can remember. In its glum early light, alarm clocks started to buzz all over London like a swarm of irritable hornets, and the first groups began to traipse through the streets toward the bus and tube stations, where they bought the morning papers and read the great news about the Everest climbers. The police had artfully encouraged citizens to leave their cars at home by ruling off a large Coronation area in which motoring was forbidden, and by issuing passes for various official parking lots that were so far away most people gave up and took to the bus or their own feet. Scotland Yard was also, it developed, extremely canny with its constant propaganda to the effect that if holders of tickets for the official stands did not get along to their places bright and early, they might find it impossible to struggle through the crowds later. This worked fine for everyone but the obedient members of the public, who were in their seats, virtuously munching their breakfast hard-boiled eggs, by six or seven o’clock, as requested, and viewed with no pleasure at all the ease with which less docile late-comers strolled into their seats, cool as cucumbers and pink with delightful sleep, two, three, and even four hours later.
As early as five-thirty, there was a great to-ing and fro-ing outside the Abbey of ushers, officials of one kind and another, and early arrivals in curious, resplendent garments. Loudspeakers were everywhere, and the B.B.C. filled in the moments when there was nothing to look at by relaying jolly dance music and warnings to householders, passed on from the R.S.P.C.A., not to forget to feed their pets in the excitement of the day and to be sure to see that no feathered friends had nested in Coronation bonfire piles to be set alight that evening. At the Abbey and all around Parliament Square were stands resembling the high, scalloped galleries of a medieval tilting yard, painted clear blue and yellow, and decorated with shields and little pennants flying aloft. These stands were full of visitors from the Commonwealth nations, which had sent by air magnificent floral decorations for them. The Canadian and Ceylon sections were banked with masses of strange flame-yellow and parakeet-green blossoms, and from one corner jutted a fabulous floral umbrella (mournfully appropriate to the day) composed of massed lotus buds and orchids, which had been flown in as a present to the Queen from India. In the icy morning air, these lovely things looked as nipped as some of the fine dark faces in the Ceylon stand.
The ladies hurrying into the Abbey also looked fairly unhappy in their regulation gowns of pale brocade; short, stiff matching veils flowing from the backs of their heads; and only brief fur wraps covering their bare arms and bosoms. The warmest-looking, most envied guest was a stout African chief who arrived in a cozy mantle that seemed to be made of colored blankets. The males certainly outshone the females in their splendor, with a perfectly stunning sartorial diversity of scarlet tunics; gold-laced velvet coats; stovepipe trousers showing off thin, horsy legs; Highland kilts showing off brawny ones; blue cloaks blazing with decorations; spurs; swords; and fancy-dress hats, trimmed with bottle-brush plumes or swan feathers, that they nursed tenderly in the crooks of their arms, as though carrying valuable roosters.
The peers and peeresses were pure Tenniel, needing only flamingos and croquet hoops to complete the absurd and gorgeous picture. One peer drove himself and his lady to the Abbey in a small gray car, which appeared to be occupied by two splendid, bulging polar bears. Only the Earl of Shrewsbury and the Marquess of Bath availed themselves of the old privilege of the nobility—rarely exercised now that the stables of the great country houses are either closed or used as tearooms for visiting tourists—of showing up in style in their family equipages. The Bath coach was pale canary, with buttercup-yellow liveries for the powdered footmen and coachmen, and the Shrewsbury turnout was blue and pale yellow. (The Earl’s footmen, clinging gamely to the back of the jouncing thing, were his butler and his brother-in-law, going along for the ride.) The hours of waiting for the Queen’s arrival at eleven o’clock were nicely diverted, too, by the spectacle of the various small processions that, by miraculous stage management, passed under Big Ben right at their scheduled moments. At eight-forty-five, the Lord Mayor’s gold-and-scarlet coach, which was built in 1735 and looks a mite uncomfortable in 1953, rumbled across the square amid its marching guard of Cromwellian pikemen. At nine-thirty, the Speaker rode across from the House of Commons in his painted coach, a square, rickety vehicle looking like a tea caddy on wheels, which shook abominably on its antique springs and was guarded, according to tradition, by a lone trooper of the Life Guards, jogging in the rear. The person who, apart from the Queen, really stole the show, though, was the enormously tall, powerfully built, and engaging Queen Salote of Tonga, the tiny British protectorate that at the outbreak of the Second World War stoutly cabled the allegiance to the Crown of its thirty-four thousand souls before anyone else had got around to reaching for a pencil. Queen Salote won the spectators’ hearts by riding in an open carriage through one of the day’s cold downpours, and beaming and waving as though she loved every soaking moment of it. (The three other carriageloads of sultans and sultanas in her procession stopped and cautiously had their tops closed to protect their dazzling jewels and cloth-of-gold garments.) Sir Winston Churchill, beaming like a moon from out of the midnight blue of his Garter finery, also got a big, affectionate hand when he arrived in the carriage procession of the Commonwealth Prime Ministers. Each Prime Minister had his own mounted escort—Pakistan lancers in gauzy black-and-silver turbans for Mr. Mohammed Ali, scarlet-uniformed Royal Canadian Mounties for Mr. St. Laurent, slender, elegant Singhalese in white tunics with white pennants fluttering from their lances for Mr. Dudley Senanayake, of Ceylon, and so on. Mr. Nehru was wildly cheered. Dr. Malan was politely cheered by some. The Queen’s approach was signalled by the squealing rapture, high above the great clamor of bells, of the thousands of school children watching her go by along the Thames Embankment. She looked happy and unexpectedly bridal—the white dress, the bouquet of white flowers, and the handsome husband (who was cheered all for himself, and warmly, when he appeared with her later in the day on the Buckingham Palace balcony).
Together with the rest of the world, the crowds outside the Abbey heard the immense ceremony begin with the Recognition—the tremendous, thrilling fanfares from the trumpets and the ringing, shouted injunctions, four times called to the four corners of the ancient walls, which indeed had ears, to God to save Queen Elizabeth. Everyone then settled down to listen, which in the wet and drafty stands presented some slight problems. Was it all right, for instance, and not an awful bit of lése-majesté, to gulp a surreptitious cup of coffee while the Queen’s hands were being touched with the golden spurs of chivalry and she was receiving from the Archbishop the “kingly sword” with which to protect the right and punish the wrong? But at last it was over. The Queen had been crowned with the huge, hideous, sacred St. Edward’s Crown (and there was an astonishing emotional silence in the packed streets when this moment came). The trumpets shrilled again and the Tower guns roared, to the alarm of the neighborhood pigeons, and hundreds of Her Majesty’s subjects uncoiled themselves thankfully out of approaching rigor mortis and struggled along for a nip of something strong and reviving at the bar beneath the Abbey stand.
The return parade began in pouring, relentless rain, which turned khaki uniforms to greenish black as they clung to the soldiers’ backs, took the crispness out of the marvellous Pakistan turbans, and so bedewed the Foot Guards’ bearskins that they looked as gray as the grizzled mops of the elderly Fiji chieftains. The stout white-stockinged calves of the footmen on the royal carriages were pale-strawberry pink with the dye from their crimson velvet pantaloons. But the rain could not dampen the mad excitement of the crowds camping out on the sidewalks and watching the old glamorous, Kiplingesque trimmings of Empire swing by—the dark faces and the white, the smart scarlet tarbooshes of the Africans, the turned-up Australian hats, the wild-looking men from Papua and Samoa, the small, neat Gurkhas, and the Pakistan pipers hung round with leopard skins. The British regiments were also quite a sight in their various bottle-green or scarlet frogged tunics, their plaids, their colored pants and their fur caps, and with their standards decorated, by tradition, with bouquets of fresh white roses or laurel wreaths or sprigs of bay. The most comical sights in the parade were the mounted Navy and Air Force officers, who joggled along unhappily on their restive horses, which they patted beseechingly from time to time. It was the first really remarkable show of men marching wonderfully in all their wonderful-looking prewar finery that London had seen since the war. It culminated in the expected but somehow extraordinary spectacle of the gleaming, barbaric coach, slowly rolling along like a ponderous golden juggernaut, with (as it appeared to some sympathetic onlookers) its dedicated sacrifice inside—a young woman looking pale, grave, and extremely small under a crown which, as a painful reminder that uneasy lies the head that wears one, blazed with more than three thousand weighty, luminous stones, including the great, rough ruby that Henry V wore in his helmet circlet at Agincourt.
The end of the day was celebrated with floodlighting, fireworks on the river, champagne flowing expensively at gala dinners in all the big restaurants, beer and community singing flowing in the pubs, and people flowing down the Mall and Constitution Hill to floodlit Buckingham Palace, before which they squeezed together and swayed and shouted for the Queen. An innovation that brought the age of the palais de danse right up to the Palace gates was loud, raucous dance music, broadcast with an intensity that must have shattered the nice quiet evening the maternal section of the crowd was audibly hoping the Queen was having with the “Jook” after their tiring day. There was not much dancing. Here and there, a couple jived under the trees to something called a Coronation samba, and a ragged conga line determinedly shuffled along the Mall, under the arches and the suspended golden crowns that, when floodlit, are certainly the most beautiful sight to be seen in London. The crowd was good-tempered and orderly, wildly cheering the Queen when she appeared on the balcony, and then grabbing the children and starting to trudge home to bed.
The bitterly cold evening and the showers probably kept thousands of people off the streets. St. James’s Street, where the clubs were hung with brilliant heraldic trappings, behind which their members were, no doubt, toasting Her Majesty in their cellars’ remaining vintage port, was soon as silent as on a wet Sunday afternoon, and in Berkeley Square, pretty as a Watteau féte champétre with its rain-soaked rose garlands looped among the trees, the canned nightingale, installed for the season, gurgled to only a few peacefully strolling lovers. Groups of white-coated workmen began to appear and started pulling down the wooden traffic gates. The great day for Elizabeth and for England was over—or maybe, as people seem emotionally to believe, it had just begun. ♦
— Published in the print edition of the June 13, 1953, issue, with the headline “Letter From London.”
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Single Scoop: A Thing of Beauty
It has had many names …Chilly Dilly….Cucumber of Cold…. but you might know it as Thing in the Ice Source: MTG GOLD FISH
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