#blackcurrants
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huariqueje · 11 months ago
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Soft Fruit  - Fiona Willis
British , b. 1953 -
Watercolour and ink
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myfairynuffstuff · 15 days ago
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Dina Bezborodykh (b.1982) - Gooseberries and Blackcurrants. 2016. Oil on canvas.
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travelling-my-little-pony · 7 months ago
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Cutesaurus went to a Pick-Your-Own fruit farm (it's the first time any of us had visited one and it was excellent...).
Here's Cutesaurus picking lots of blackcurrants.
At Thurloxton Farm, in Somerset, England.
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aretrothing · 2 years ago
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i heard that the US doesn't really have blackcurrants because they were banned whereas they're very popular in the UK, so i'm curious
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newguyontheblock · 5 days ago
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Raspberries, redcurrants and blackcurrants. Typical garden fruit found in the United Kingdom, Germany and other European countries.
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by i_am_natia
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nimscrisps · 10 months ago
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Freeze Dried Black Currants Premium Quality from Nim's
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book-pause · 1 year ago
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Small Batch Blackcurrant Jam
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Small Batch Blackcurrant Jam. Small Batch Blackcurrant Jam is a quick and simple way to make homemade jam. The jam's tart and sweet flavor complements bread, toast, scones, or biscuits.
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clatterbane · 1 year ago
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The latest strange tea concoction idea for a redneck wine batch.
I was going to just use a different fruity flavored black tea blend, because they really do seem to love that shit here. But, then I remembered that the rest of this bottle of syrupy blackcurrant juice drink concentrate (which I actually picked up mostly for another brewing experiment) was still in the fridge.
Out of what we have on hand, I thought this rosehip and hibiscus stuff with what turned out to be a rather generic berry flavor--labeled as blueberry and sea buckthorn--might work the best with slightly watery blackcurrant. With a little generic black tea thrown in for the bit of tannins. Plus, of course, buttloads of sugar to supplement what's in the remnants of the blackcurrant syrup.
That open bottle seems to be perfectly fine after sitting in the fridge for probably a couple months now. It's basically simple syrup made with currant juice. I actually grabbed a little last night to bring my blood sugar back up. But, just in case there are some low level microbes trying to grow in there by now which might try to take over before the added yeast can, I may as well essentially pasteurize the stuff by pouring it in with the hot just-brewed tea (checking temperature to make sure it's high enough). Two birds with one stone, probably: knock back anything in the juice, while also helping the tea cool down faster.
Will that combo be drinkable?
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Not much wasted if it doesn't turn out the best, though. ¯\_(ツ)_/¯ My favourite type of experiment lately.
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saddnesspony · 2 years ago
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Small Batch Blackcurrant Jam Recipe
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Granulated Sugar, Lemon Juice, Blackcurrants. Small Batch Blackcurrant Jam is a quick and simple way to make homemade jam. The jam's tart and sweet flavor complements bread, toast, scones, or biscuits.
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jamesdawsonbooks · 2 years ago
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Small Batch Blackcurrant Jam Recipe
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Small Batch Blackcurrant Jam is a quick and simple way to make homemade jam. The jam's tart and sweet flavor complements bread, toast, scones, or biscuits.
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diadessau · 2 years ago
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Recipe for Small Batch Blackcurrant Jam
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Made with Granulated Sugar, Lemon Juice, Blackcurrants. Small Batch Blackcurrant Jam is a quick and simple way to make homemade jam. The jam's tart and sweet flavor complements bread, toast, scones, or biscuits.
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nelsonangelica · 2 years ago
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Small Batch Blackcurrant Jam - Jam Recipe
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Small Batch Blackcurrant Jam. Small Batch Blackcurrant Jam is a quick and simple way to make homemade jam. The jam's tart and sweet flavor complements bread, toast, scones, or biscuits.
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publicdescription · 2 years ago
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Blackcurrants | Forgotten Super food
Blackcurrants also known as cassis are the super food that seems to be forgotten. They carry a multitude of health benefits. Along with a high concentration of:* Antioxidants, including one called anthocyanins which has been hitting headlines as they are linked to a range of health benefits.* Vitamins including A, B-5, B-6, B-1, E and the most abundant being vitamin C. Blackcurrants carry four…
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psystirene · 9 months ago
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extremely high effort post for today
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nostalgiaclown · 1 month ago
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Oh Emmrich jam and toast Volkarin...I wonder what his favourite kind of jam is.... do you think he likes marmalade? My granny used to make her own jams.. oh I bet Emmrichs mom did too...
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viiliskivi · 1 month ago
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Use these wisely
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