#bangalorefooddelivery

[priyankafoodfuntravel]

SUNDAY DESI BREAKFAST is here!! To order check my stories or DM me.. This Sunday on 7th of August’22 Garma garam Poories will be served with Sukhi Aloo ki Sabji, Chatpata Kala Chana and Dry Fruit Sooji & Gud ka Halwa.. For drinks I’m making Masala Sugarcane juice.. You can check the stories of @conoshofficial for booking links or DM them too.. ORDER IT NOW!! #conosh #letsconosh #homecooking #breakfastondelivery #desibreakfast #bangalorefooddelivery #homechef #bangalorefoodorders #kalachana #purisabji #gudkahalwa (at Bangalore, India) https://www.instagram.com/p/Cg2DA5Fv8Vh/?igshid=NGJjMDIxMWI=

[priyankafoodfuntravel]

KEEMA PAO | CHEESY PANEER BHURJI PAO | ANDA GHOTALA PAO This weekend on Saturday I’m teaming up with @conoshofficial and making my three most favourite Bombay-Ahmedabad style street snack with sweet Mango Shrikhand Nothing tempts you more than to have some buttered paos covered with some keema, cheesy paneer and chatpata anda ghotala.. For drinks I’m whipping up cool mango shake. FOR BOOKING CLICK ON THE LINK IN BIO OR CHECK OUT MY STORIES… You can also DM for the order link. #conosh #homechef #homecooking #mumbaifood #shrikhand #keemapav #paneerbhurji #andaghotala #mangoshrikhand #bangalore #bangalorehomechefs #bangalorefooddelivery (at Bangalore, India) https://www.instagram.com/p/Cgy6FQ8PuON/?igshid=NGJjMDIxMWI=

[priyankafoodfuntravel]

ODIA SUNDAY SPECIALS Making Odia style Curries on this Sunday 24th July’22 for lunch. Booking Link in the stories… -Pariba Bara Tarkari (750ml): 449/- -Dahi Machhaw Besara (750ml): 499/- -Mutton Jholo(750ml): 599/- All the curries will be served with: 1- Bhata (500ml) 2- Dali (250ml) 3- Aloo Kakharu Phuluri (2pcs each) 4- Tomato Khejuri Khatta (100ml) 5- Guda Khiri (100ml) Add Ons: Guda Khiri(100ml): 69/- Dahi Baigana (200ml): 89/- Bihana Bara (2pcs): 39/- DESCRIPTION: Pariba Bara Tarkari: Mix Vegetable fritters and potatoes cooked onion & Tomato based gravy,(4pcs) Dahi Machhaw Besara: Rohu Fish and Potatoes cooked in curd , mustard and poppy seed gravy, (2big pcs) Mutton Jholaw: Odia style goat meat curry with potatoes,(3pcs) Aloo Kakharu Phuluri 😗 Potato and Pumpkin fritters, famous snacks from Odisha(2pcs each) Tomato khajuri khatta: Sweet and tangy tomato and dates chutney Dahi Baigana: Fried Brinjal dipped in tempered Curd Guda Khiri: Rice pudding made with jaggery Bihana Bara: Fish roe fritters #conosh #homecooking #homechef #homechefsofinstagram #bangalorefoodies #bangalorefooddelivery #homecooked https://www.instagram.com/p/CgTsq3-P6IR/?igshid=NGJjMDIxMWI=