#bakeddonuts

[dunhamland]

These Baked Lemon Donuts with Lemon Glaze are a zesty and delightful treat perfect for breakfast or dessert. They have a light and fluffy texture with a burst of lemon flavor from the donut batter and the sweet-tart glaze on top.

Ingredients: 1 cup all-purpose flour. 1/2 cup granulated sugar. 1/2 teaspoon baking powder. 1/4 teaspoon baking soda. 1/4 teaspoon salt. 1/2 cup buttermilk. 1/4 cup unsalted butter, melted. 1 egg. Zest of 2 lemons. 2 tablespoons fresh lemon juice. 1/2 teaspoon vanilla extract.

Instructions: Preheat your oven to 350F 175C and grease a donut pan. In a large mixing bowl, combine the flour, sugar, baking powder, baking soda, and salt. In another bowl, whisk together the buttermilk, melted butter, egg, lemon zest, lemon juice, and vanilla extract. Pour the wet ingredients into the dry ingredients and stir until just combined. Do not overmix. Spoon the batter into the greased donut pan, filling each cavity about 2/3 full. Bake in the preheated oven for 10-12 minutes or until the donuts spring back when touched. While the donuts are baking, prepare the lemon glaze by mixing 1 cup of powdered sugar with 2-3 tablespoons of fresh lemon juice until smooth. Remove the donuts from the oven and let them cool in the pan for a few minutes before transferring them to a wire rack to cool completely. Once the donuts have cooled, dip each one into the lemon glaze, allowing the excess glaze to drip off. Place the glazed donuts back on the wire rack to set the glaze. Enjoy your delicious Baked Lemon Donuts with Lemon Glaze!

Prep Time: 15 minutes

Cook Time: 10-12

Kayla

[viv-ha]

These easy baked donuts capture the flavors of carrot cake in a delightful breakfast treat. They're moist, flavorful, and perfect for a morning indulgence.

Ingredients: 1 cup grated carrots. 1/2 cup brown sugar. 1/4 cup vegetable oil. 1 egg. 1 tsp vanilla extract. 1 cup all-purpose flour. 1/2 tsp baking powder. 1/2 tsp baking soda. 1/2 tsp ground cinnamon. 1/4 tsp ground nutmeg. 1/4 tsp salt. 1/4 cup crushed pineapple drained. 1/4 cup chopped walnuts. 1/4 cup raisins. 1/4 cup shredded coconut. Cream cheese glaze optional.

Instructions: Set the oven temperature to 175C 350F. Grated carrots, brown sugar, vegetable oil, egg, and vanilla extract should all be combined in a mixing bowl. Blend thoroughly. Mix the flour, baking soda, baking powder, ground nutmeg, ground cinnamon, and salt in a different bowl. Add the dry ingredients to the carrot mixture gradually and stir until thoroughly blended. Stir in shredded coconut, chopped walnuts, raisins, and crushed pineapple. Pour batter into a donut pan that has been oiled. When a toothpick is inserted into a donut, it should come out clean after baking for 12 to 15 minutes. After a few minutes, let the donuts cool in the pan before moving them to a wire rack to finish cooling. Serve with a dollop of cream cheese glaze, if desired. Savor your donuts with carrot cake!

Prep Time: 15 minutes

Cook Time: 15 minutes

Macie Downs

[missoliviablack]

A tasty and healthier substitute for classic fried donuts are these spiced sweet potato baked donuts that are free of gluten. They are flavorful, moist, and the ideal treat for a cosy fall evening.

Ingredients: 1 cup mashed sweet potatoes. 1/4 cup almond flour. 1/4 cup coconut flour. 1/4 cup maple syrup. 2 eggs. 1 tsp ground cinnamon. 1/2 tsp ground nutmeg. 1/4 tsp ground ginger. 1/4 tsp salt. 1/2 tsp baking powder. 1/4 tsp baking soda. 1/4 cup unsweetened almond milk. 1/4 cup melted coconut oil. 1 tsp vanilla extract.

Instructions: Set the oven temperature to 175C 350F. Mashed sweet potatoes, almond flour, coconut flour, eggs, maple syrup, ginger, nutmeg, cinnamon, salt, baking soda, and powder should all be combined in a mixing bowl. Blend until thoroughly blended. Stir in the vanilla extract, melted coconut oil, and almond milk. Mix the batter until it becomes smooth. To avoid sticking, use silicone donut molds or coconut oil to grease a donut pan. Spoon the batter into the donut molds, filling them about two thirds of the way. A toothpick inserted into a donut should come out clean after baking for 15 to 18 minutes in a preheated oven. The donuts should be taken out of the oven and given a few minutes to cool in the pan before being transferred to a wire rack to finish cooling. Optional: Dust with powdered sugar for extra sweetness or drizzle with your preferred glaze. Savor your spiced sweet potato baked donuts without gluten!

Kevin

[royalcourtgrit]

Indulge in the rich and decadent flavors of dark chocolate with these delightful baked donuts. Perfect for a cozy treat or a special occasion.

Ingredients: 1 cup all-purpose flour. 1/4 cup cocoa powder. 1/2 cup granulated sugar. 1 tsp baking powder. 1/4 tsp baking soda. 1/4 tsp salt. 1/2 cup buttermilk. 1/4 cup vegetable oil. 1 large egg. 1 tsp vanilla extract. 1/2 cup dark chocolate chips.

Instructions: Start by heating the oven to 350F 175C. Use non-stick spray to grease a donut pan. Whisk the cocoa powder, sugar, baking powder, baking soda, and salt together in a bowl. Add the vegetable oil, egg, and vanilla extract to a different bowl and mix them together using a whisk. Mix the wet and dry ingredients together until they are just barely mixed. Be careful not to mix too much. The dark chocolate chips should be carefully mixed into the batter. Place the batter in a piping bag or a zip-top bag where you have cut off one corner. Fill up each donut hole about two thirds of the way to the top with batter using a pipe. If you stick a toothpick into a donut, it should come out clean after 10 to 12 minutes in a hot oven. After the donuts are done, take them out of the oven and let them cool in the pan for a few minutes. Then, move them to a wire rack to cool all the way down. If you want to add more flavor and decoration, you can melt some more dark chocolate and drizzle it over the donuts once they are cool. Have fun with your tasty dark chocolate baked donuts!

Prep Time: 15 minutes

Cook Time: 10-12

Brock Roth

[kumquatpoetry]

Delightful and flavorful, these vegan donuts are made with aquafaba, the liquid from a can of chickpeas, which acts as an egg replacer. They are baked, not fried, making them a healthier alternative to traditional donuts.

Ingredients: 1 cup all-purpose flour. 1/2 cup sugar. 1 1/2 tsp baking powder. 1/4 tsp baking soda. 1/2 tsp salt. 1/2 cup almond milk. 1/4 cup aquafaba. 1/4 cup coconut oil, melted. 1 tsp vanilla extract. 1 tsp lime zest. 1/2 cup blueberries, fresh or frozen.

Instructions: Warm the oven up to 350F 175C and grease a donut pan. Mix the flour, sugar, baking powder, baking soda, and salt in a large bowl with a whisk. Add the melted coconut oil, vanilla extract, lime zest, and almond milk to a different bowl and mix them together using a whisk. Mix the wet and dry ingredients together until they are just mixed. You can now add the blueberries. Put enough batter into each donut mold to fill it about three quarters of the way to the top. Bake the donuts for 12 to 15 minutes, or until a toothpick stuck in one comes out clean. The donuts should cool in the pan for a few minutes before being moved to a wire rack to cool all the way down.

Prep Time: 15 minutes

Cook Time: 15 minutes

Dana R

[demonofnoontide]

Moms are Frugal: Frugal Tips for Homemade Baked Donuts Calling all frugal moms with a love for donuts. Discover the secret to making your own scrumptious baked donuts on a budget. Say goodbye to expensive bakeries and hello to homemade deliciousness.

[introvertbaker]

These Strawberry Donuts are speckled with fresh bits of strawberry, topped with a strawberry glaze, and finished with a drizzle of cream cheese frosting. How could breakfast possibly get better?

https://www.bakedbyanintrovert.com/strawberry-cake-donuts/

[avidofood]

@vegamelon made spiced vegan donuts 🍩 These are soft & fluffy donuts 😋😋 ⠀ spiced donuts -1 cup flour (use GF if needed) -1 tsp baking powder -1/2 tsp cinnamon, 1/4 tsp nutmeg, 1/4 tsp pumpkin spice — adjust to taste -1/2 cup applesauce -1/2 cup plant-based milk -1 tsp apple cider vinegar -3 tbsp maple syrup ⠀ For the rest of the recipe visit @vegamelon‘s page 💕💕 ⠀⠀ ⠀⠀ 🌱 Tag  or @avidofood to be featured in the future! ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆ posted on Instagram - https://instagr.am/p/CEOQDWqK7K3/

[lauraraposa]

Baked Lemon Doughnuts — with #stpatricksday sprinkles — await you this morning @thefoodsmithduxbury! (And we feel veddy lucky today that @melinacawley is back working the grill for her sis, @danielacawley!) #duxbury #bakeddonuts (at The Foodsmith) https://www.instagram.com/p/B9eN0bHBHC7/?igshid=3zufyrb45nh5

[ketodietplanster]

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A post shared by ⚡Keto Diet Plans Recipes Foods (@ketodietplanster)

GLAZED KETO DONUTS anyone ? 🙊 3.5g net carb per donuts only !!! . I am SO craving those donuts, tonight especially the chocolate peanut butter glazing 😱 . If you did not try yet go on the blog to make some, it is super easy to make and can be baked in a muffin tin too ! . RECIPE AND MACRO ON THE BLOG: https://www.sweetashoney.co/low-carb-donuts-keto-chocolate-glazed/ . by @sweetashoney.co . . . . #ketodonuts #healthydonuts #bakeddonuts #lowcarbdonuts #glutenfreedonuts #cleanrecipes #ketodessert #lowcarbdesserts #lowcarbrecipes #lowcarbbaking #ketosis #ketones #ketoinspo #instaketo #ketotreats #ketolife #lowcarbtreats #lowcarbbaking #healthybaking #donutslovers #healthyrecipes #instadonuts #instahealthyfood #instafoodie #healthyrecipesinspo #glutenfreedonuts #dairyfreedonuts https://www.instagram.com/p/B4DKb_ug7fO/?igshid=12x1vfgc8vzl

[sugarswings]

Zucchini, carrot, apple baked donuts with cream cheese frosting. More like cake than donut but so tasty. Plus they have fruit and veg! Made pretty with molded with melted candy wafers. Eat for breakfast or dessert 😆 #bakeddonuts #donuts #cakedonuts #zucchini #zucchinicarrotapple #zucchini #zucchinicarrotbread #donutlove #veggies #veggiedonuts #desserttable #prettydesserts https://www.instagram.com/p/CfO8cpwuQ1f/?igshid=NGJjMDIxMWI=

[elbuencacao]

Pistachio & Rose Donuts drizzled with 82% Uganda, 82% Uganda Raspberry Brownies, Banana Walnut Muffins w/ Blueberries and Nibs all available today. While supplies last! Chocolate bars and bites available on a daily basis. Get your chocolate on at El Buen Cacao. • Open from 10 AM to 7 PM. . . . . . . #elbuencacao #beantobar #chocolate #singleorigin #organic #ethicallysourced #sustainablygrown #cacao #darkchocolate #unapologeticallydark #madeinhouse #madeinidyllwild #bakedgoods #coffeetime #chocolatebars #chocolatelab #veganchocolates #vegandonuts #bakeddonuts #veganfoodshare #glutenfreefood #chocolateisfood #eatchocolate #shopchocolate #drinkchocolate #craftchocolate #upinthemountains #sanjacintomountains #idyllwild #california (at El Buen Cacao) https://www.instagram.com/p/CcI6EJ1JslM/?igshid=NGJjMDIxMWI=

[omyfood]

Close Up of Donuts in Box at Fonuts by Muy Yum

[grainfreeandhappykitchen]

Baked cinnamon donuts. It’s been a while, in fact quite a while. Keep a look out it’s coming soon♥️♥️ #donuts #bakeddonuts #glutenfree #grainfree #dairyfree #refinedsugarfree #treat #snack #dunk #afternoontea #morningtea #grainfreeandhappykitchen https://www.instagram.com/p/CUthWU6vuoj/?utm_medium=tumblr

[nonnyhuang]

Somebody wanted donuts again this morning and I said let’s try chocolate this time. Not overly sweet, added in the chocolate ganache on top and it was perfect. All we are missing is some sprinkles or crushed peppermint on top. #bakeddonuts #chocolatedonuts #chocolateganache https://www.instagram.com/p/CKHFzywDhS55vtkETDrJytwf67IPKRW-tdnrVk0/?igshid=1ldum451o2k1h

[avidofood]

😍😍 Who wants a vegan matcha donut ?🍩🍵 Made by @alchemy.eats 💚💚 These donuts were baked, dipped in matcha vegan chocolate and the finished with a drizzle of vegan white chocolate, chopped coconut and pistachio 🍩🍩🍩 ⠀ 🌱 Tag  or @avidofood to be featured in the future! ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆ posted on Instagram - https://instagr.am/p/CE57rRBq4Q9/