#animal genetics market growth

[lalsingh228-blog]

Animal Genetics Market to See Massive Growth by 2029

Global Animal Genetics Market Report from AMA Research highlights deep analysis on market characteristics, sizing, estimates and growth by segmentation, regional breakdowns & country along with competitive landscape, player’s market shares, and strategies that are key in the market. The exploration provides a 360° view and insights, highlighting major outcomes of the industry. These insights help the business decision-makers to formulate better business plans and make informed decisions to improved profitability. In addition, the study helps venture or private players in understanding the companies in more detail to make better informed decisions. Some are the key & emerging players that are part of coverage and have being profiled are Neogen Corp. (United States), Genus plc (United Kingdom), URUS (United States), EW Group (Germany), Novogen  (France), CRV Holdings (Netherlands), Topigs Norsvin (Netherlands), Zoetis (United States), Envigo (United States). Get Free Exclusive PDF Sample Copy of This Research @ https://www.advancemarketanalytics.com/sample-report/24100-global-animal-genetics-market With the rapid technological advancement, there is an adoption of advanced genetic technologies and rise in the implementation of animal welfare, these factors are driving the Global Animal Genetics Market. Animal genetics is a branch of genetics which deals with the study of inheritance and genetic variation, used in domestic and wild animals. It is based on general principles of heredity and encompasses in areas such as Gene expression, Animal breeding, and physical Characteristics genetics such as coat and color. Animal genetics is used for various services such as Genetic trait testing, DNA typing, and Genetic disease testing at a commercial level. The increasing awareness about veterinary genetic diseases and the rising population of livestock animals to meet the unmet demands for animal derived proteins are also boosting the animal Genetics market.  The aim of animal genetics concept is to produce animals with the most desirable traits. Eg. A genetically modified cow might be able to produce more milk and can be less susceptible to common cattle diseases, such as bovine respiratory disease complex, clostridia disease, etc.

The titled segments and sub-section of the market are illuminated below: by Type (Live Animals), Application (Genetic Typing, Genetic Trait Testing, Genetic Disease Testing), Genetic Testing (DNA Testing, DNA Typing, Genetic Disease Testing), Breed (Poultry, Porcine, Bovine, Canine), Genetic Material (Semen (Bovine, Porcine), Embryo (Bovine, Equine))

Market Trends:

Use of Artificial Intelligence in animal breeding

Increasing Demand for meat and milk globally

Rising need to produce high yielding cattle to cater the global demand.

Opportunities:

Increasing adoption of Genetic services to prevent Genetic disease and advancement in genetic technologies.

Market Drivers:

Increasing Consumption for Animal Deprived protein

Rising population and Rapid urbanization globally

Increasing adoption of genetic services and genetic technologies

The growing focus on identifying super breeds.

Global Animal Genetics market report highlights information regarding the current and future industry trends, growth patterns, as well as it offers business strategies to help the stakeholders in making sound decisions that may help to ensure the profit trajectory over the forecast years. Region Included are: North America, Europe, Asia Pacific, Oceania, South America, Middle East & AfricaCountry Level Break-Up: United States, Canada, Mexico, Brazil, Argentina, Colombia, Chile, South Africa, Nigeria, Tunisia, Morocco, Germany, United Kingdom (UK), the Netherlands, Spain, Italy, Belgium, Austria, Turkey, Russia, France, Poland, Israel, United Arab Emirates, Qatar, Saudi Arabia, China, Japan, Taiwan, South Korea, Singapore, India, Australia and New Zealand etc. Have Any Questions Regarding Global Animal Genetics Market Report, Ask Our Experts@ https://www.advancemarketanalytics.com/enquiry-before-buy/24100-global-animal-genetics-market Points Covered in Table of Content of Global Animal Genetics Market:

Chapter 01 – Animal Genetics Executive Summary

Chapter 02 – Market Overview

Chapter 03 – Key Success Factors

Chapter 04 – Global Animal Genetics Market - Pricing Analysis

Chapter 05 – Global Animal Genetics Market Background

Chapter 06 -- Global Animal Genetics Market Segmentation

Chapter 07 – Key and Emerging Countries Analysis in Global Animal Genetics Market

Chapter 08 – Global Animal Genetics Market Structure Analysis

Chapter 09 – Global Animal Genetics Market Competitive Analysis

Chapter 10 – Assumptions and Acronyms Chapter 11 – Research Methodology Read Detailed Index of full Research Study at @https://www.advancemarketanalytics.com/reports/24100-global-animal-genetics-market Thanks for reading this article; you can also get individual chapter wise section or region wise report version like North America, Middle East, Africa, Europe or LATAM, Southeast Asia. Contact US : Craig Francis (PR & Marketing Manager) AMA Research & Media LLP Unit No. 429, Parsonage Road Edison, NJ New Jersey USA – 08837 Phone: +1 201 565 3262, +44 161 818 8166 sales@advancemarketanalytics.com

[ramkumarss]

Animal Genetics Market Report | Industry Size Analysis 2023-29

According to Precision Business Insights, the animal genetics market is expected to reach a value of USD 10,668.9 million during the forecast period 2023-29.

The global Genome engineering market size was valued at USD 5,105.20 million in 2022 and is poised to grow at a significant CAGR of 14.2% during the forecast period 2023-29. It also includes market size and projection estimations for each of the five major regions from 2023 to 2029. The research report includes historical data, trending features, and market growth estimates for the future. Furthermore, the study includes a global and regional estimation and further split by nations and categories within each region. The research also includes factors and barriers to the Genome engineering market growth, as well as their impact on the market's future growth. The report gives a comprehensive overview of both primary and secondary data.  

View the detailed report description here - https://www.precisionbusinessinsights.com/market-reports/genome-engineering-market                          

The global Genome engineering market segmentation: 1) By Delivery Mode : Ex-vivo, In-vivo

2) By Technology : CRISPR, ZFN, TALEN

3) By Application : Animal/Plant Cell Editing

4) By End-use : Pharmaceutical & Biotechnology Companies, Academic & Research Institutions, Others

The primary factors of the Genome engineering market drivers are the increasing development of novel technologies in genome engineering. The Genome engineering market report helps to provide the best results for business enhancement and business growth. It further helps to obtain the reactions of consumers to a novel product or service. It becomes possible for business players to take action for changing perceptions. It uncovers and identifies potential issues of the customers. It becomes easy to obtain the reactions of the customers to a novel product or service. It also enlightens further advancement, so it suits its intended market.

The Genome engineering marketresearchreport gives a comprehensive outlook across the region with special emphasis on key regions such as North America, Europe, Asia Pacific, Latin America, and the Middle East and Africa. North America was the largest region in the Genome engineering market report, accounting for the highest share in 2022. It was followed by Asia Pacific, and then the other regions. Request sample report at - https://www.precisionbusinessinsights.com/request-sample/?product_id=45996                    The important profiles and strategies adopted by Genome engineering market key players are CRISPR Therapeutics, Thermo Fisher Scientific, GenScript Corporation, Sangamo Therapeutics, Inc, Horizon Discovery Group, Integrated DNA Technologies, New England Biolabs, OriGene Technologies, Lonza Group, Editas Medicine, covered here to help them in strengthening their place in the market.

About Precision Business Insights: We are a market research company that strives to provide the highest quality market research insights. Our diverse market research experts are enthusiastic about market research and therefore produce high-quality research reports. We have over 500 clients with whom we have a good business partnership and capacity to provide in-depth research analysis for more than 30 countries. In addition to deliver more than 150 custom solutions, we already have accounts with the top five medical device manufacturers.

Precision Business Insights offers a variety of cost-effective and customized research services to meet research requirements. We are a leading research service provider because of our extensive database built by our experts and the services we provide.

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Email: sales@precisionbusinessinsights.com Kemp House, 152 – 160 City Road, London EC1V 2NX Web: https://precisionbusinessinsights.com/ | D U N S® Number: 852781747

[loominggaia]

Wait… Zareen has test tube babies? For centuries?!! How common was this? What do they use it for? What is Zareen and the world’s opinion on these test tube babies?

I talked about this more in this other post, but here is some additional info:

Zygrow services are expensive, so it's not something lower classes are doing. However, it's becoming increasingly common for upper classes to have children this way, as fertility rates plunge in the polluted industrial kingdoms and having children the natural way becomes less possible. Currently, Zygrow's services are only available in Zareen Empire.

This technology has been around for so long, most Zareenites are accustomed to it. Culturally, Zygrown babies are seen as superior to naturally-birthed babies (though in reality, there isn't much difference between the two). It's the type of thing parents brag about, because they fell for Zygrow's bullshit marketing. "Our little Johnny is a Zygrow baby! He's much more advanced than those other kids!"

Cut to Johnny, eating paste with the rest of his peers. lol

Outside of Zareen Empire, Zygrow's operations are seen in a more negative light. The Nymph Pact nations generally view it as unnatural and an insult to Gaia, and believe it will have negative consequences on society over time. Even other Industrial nations, like Damijana and Yerim-Mor, are wary of Zygrow's technology and have banned it...at least publicly. (I think these governments secretly commission projects from Zygrow while publicly condemning them...the tech is just too exploitable for these rich ghouls to ignore. Rumor has it that Chieftess Serafeen herself is a Zygrow baby!)

Even in Zareen Empire, Zygrow's operations are strictly regulated. For example, they are not allowed to alter genes of peoples in any way. They just insert sperm and egg into the growth vat and whatever happens, happens. If the result is a deformed or otherwise unhealthy child, so be it. The law prohibits Zygrow from interfering in the way these children grow.

(Though once again, they have secret projects that break this rule, like their "super soldier" program. Some of their customers are privy to this and have bribed Zygrow to edit their children's genes in some way, so there are some genetically-enhanced people roaming Looming Gaia currently, despite the illegality. I will once again reference Chieftess Serafeen...you think her ultra-brilliant mind is natural? Yeah, about as "natural" as Empress Qara's boobs...)

There are less restrictions for animals, and Zygrow has taken advantage of this to create lab-grown meat for the food industry and special war dogs for the military.

*

Questions/Comments?

Lore Masterpost

Read the Series

[dailyanarchistposts]

Special thanks goes out to Co-op America, and responsibleshopper.org, whose publications aided in the research of this chapter.]

Section I: Abuse of the Consumer (Modern)

Abbott Laboratories sold genetically engineered baby food in the Indian Market — the food had not medical approval and many instances of genetically engineered foods have included the illness and fatalities of many. [663] Customers in the Cincinnati area are charged 57% more for Delta Airlines flights than any other region. [664] Disney is opposed to any legislation that would regulate the safety of amusement park rides. [665] Mitsubishi admitted to “systematically concealing defects and avoiding the recall of thousands of vehicles over the past two decades.” [666] In the early 1990’s, Archer Daniels Midland had engaged in a price-fixing scheme for additives in animal feed. [667] ConAgra, Ortho Pharmaceutical Corporation, and Warner-Lambert Co. were named top 100 corporate criminals of the 1990’s, whose fraud allegations have resulted in fines exceeding millions. [668] In April of 1996, security guards were stopping many of its customers — later it would be confirmed that all African American customers were followed and treated as suspects [669] General Motors and Honda Motors were two of five auto makers to pay $1.9 million in fines because of hiding lease terms in contracts. [670] Mazda Motors paid over five million total for confusing leasing promotions in 1997. [671] Quaker State advertised that its engine treatment oil reduced engine wear, but such claims were unproven. [672] In 1998, American Airlines was discovered to have 51 violations of FAA rules to protect its customers. [673] In one year, three people were killed by falling merchandise at Home Depot. [674] Monsanto’s genetically engineered growth hormone (rBGH) has been shown to increase prostate cancer in males. [675] In 1998, Owens-Corning was responsible for 176,000 asbestos poisoning cases. [676] In 1998, three African-Americans at a Shoney’s restaurant were harassed, intimidated, and finally the store refused to serve them. [677] In August of 1998, more than 10 safety violations were found with Continental Airlines. [678]

USAirways uses pesticide regularly on its flights, even though scientists believe that it could threaten the health of passengers. [679] Montsanto’s director told The Now York Times: “Monsanto should not have to vouchsafe the safety of biotech food. Our interest is in selling as much of it as possible. Assuring its safety is the FDA’s job.” [680] In 1998, two white Eddie Bauer security guards told a black teen to remove his shirt and told him to go home shirtless to get a receipt for the shirt. [681] The Federal Trade Commission and Justice Department are investigating Citigroup for use of deceptive lending terms and high fees that strip away equity. [682] A court ruled that General Electric Company was “deceptive” when selling dishwashers in 1999 that had a fire hazard. [683] Smurfit-Stone Container Corp. has produced faulty siding for homes that would prematurely fail, so as to get a returning customer. In a lawsuit, it may have to pay over $20 million. [684] In January of 1999, 7,000 customers of Northwest Airlines were subjected to 11 hours of waiting, with overflowing toilets and lack of food. [685] It has been concluded by the National Highway Traffic Safety Administration that as of May 1, of 1999, air bags used by DaimlerChrysler had killed 76 children and saved none. [686] In June of 1999, two minority women at a Dillard’s store were searched for stolen merchandise, only to find receipts for everything. They were detained for another hour and issued citations for fabricated offenses, and then charged with criminal trespassing. The same thing has happened in previous years of minority customers being detained and accused of shoplifting. [687] Toyota hes released 2.2 million vehicles to customers with faulty pollution-detection systems. [688] Delta Airlines was fined $77,000 by the Federal Aviation Administration for failing to adhere to safety regulations. [689] Investors of Fruit of the Loom, between September of 1998 and November of 1999, were issued false and misleading statements, artificially inflating the price of the stock. [690]

In October of 1999, Abbott Laboratories sells Prevacid, an ulcer medication, for $393 for a standard dosage. [691] When an independent pharmacy in New York City closed, it sold its customers records to CVS and other corporations — violating the privacy of hundreds. [692] In December of 1999, K-B Toys refused to accept personal checks from black customers, but accepted them from white customers. [693] Federated Department Stores has store aisles that are 17 inches wide, disallowing customers with wheelchairs. [694] In 1999, Toys ‘R’ Us was employing over 300 employees aged 14 and 15, at 19 stores, working longer hours and late in the night, violating labor law. [695] In 2002, Amazon.com used spyware to steal personal information about its customers. [696] Bank One settled a class action case for issuing improper late fees and interest rate increases, as well as lying about its financial status to investors. [697] Ford Motors knew of at least 35 deaths and 130 injuries relating to its tires without taking any action. [698] Kmart in 2000 decided to eliminate the sale of mouth toys containing phthalates (“Some phthalates cause liver cancer, kidney damage and reproductive system impairment in animals.”), but no other dangerous chemicals. [699] In early 2000, Rite Aid did not allow their ATM machines accessible to disable customers. [700] Toys R Us promised that it could deliver toys by Christmas in 2000, but knew it could not deliver its promises. [701] Tyson Fresh Meats was found guilty of stealing C&F Packing Company’s secret process for making pre-cooked Italian sausage pizza topping, and then undercut C&F’s prices. [702] In February of 2000, Black & Decker failed to inform the public about potential fire hazards from one of its toaster models. [703]

In March of 2000, the presence of lead was found in Johnson & Johnson baby powders. Lead is capable of causing psychological problems. [704] In March of 2000, KBToys refused to take checks from African-Americans. [705] Sanyo Electric Co. released over 10,000 solar cell systems that were faulty and inefficient. [706] Wyeth Corporation recently was prosecuted by many of its customers for the diet drug fen-phen, which caused destroyed heart valves and strokes. [707] In May of 2000, Continental Airlines hiked up its fares during a time of record profits. [708] Northwest Airlines shipped a container of compressed hydrogen, which could have destroyed the plane and its private passengers. [709] In 2000 of June, American Airlines failed to make fulfill security regulations. [710] The US FDA seized syringes by Abbott Laboratories for failing to meet up production standards. [711] MCI Worldcom in June of 2000 changed their customer’s long-distance plans without their permission. [712] In June of 2000, Sprint misled customers about fine-print restrictions and add-costs. [713] In July of 2000, Qwest Communications paid $1.5 million for changing their customers long distance service without their permission. [714] 21 reported traffic deaths in August of 2000 were linked to the Ford Motor tires. [715] Alltel has overcharged customers between $130 million and $140 million since 1996. [716] Amazon.com uses a strategy called “dynamic pricing,” where they “gauges a shopper’s desire, measures his or her means, and charges that shopper accordingly.” [717] Amazon.com stated that it considers customer information an asset, and that it may potentially be sold. [718] In September of 2000, CVS shared the information of a Maryland couple and violated confidentiality laws. [719] Ford Motor’s engineers, safety officials, and board were aware of the faultiness of its ignition system that caused cars to shut down — resulting in deadly and other serious accidents. [720] MBNA Corp. placed misleading ads, saying that there was a charge of 6.9 percent for new credit card customers, whereas it was mostly 17.9 percent on new purchases. [721] PG&E passed $4.63 billion in profits to its parent company, but filed for bankruptcy, losing its investors all their money. [722]

In October of 2000, Humana (an HMO) offered its doctors incentives to steer patients away from using treatments. [723] MCI WorldCom has ripped off 5 million customers with surcharges of up to $88 million. [724] Owens-Corning filed bankruptcy because its asbestos-containing products damaged enough people, with a liability as high as $7 billion. [725] In 2000 of October, a woman died after a Rite Aid pharmacist erroneously doubled her prescription. [726] In that same month, Rite Aid overcharged 29,000 uninsured customers of up to $500,000. [727] Wyeth Corporation had repeatedly violated manufacturing standards at two of its drug factories. [728] Wyeth Corporation, in that same month, had to pay $4.7 billion to consumers for the fen-phen drug combination, which resulted in fatal heart valve damage and pulmonary hypertension. [729] In November of 2000, Abbott Laboratories failed to meet quality standards of hundreds of medical testing kits. [730] 6,500 trust account beneficiaries were cheated out of refunds owed to them by Bank of America, amounting to $35 million. [731] CIGNA and ACE breached their insurance contracts of up to $27 million in insurance premiums. [732] Goodyear Tire & Rubber knew about the failure of Firestone tires for over four years. [733] In November of 2000, Goodyear was linked to 15 deaths in accidents with their tires. [734] Morgan Stanley Dean Whitter mislead its investors into losing $65 million. [735] Three directors at Priceline.com used inside information to sell stock of the company, profiting up to $247 million. [736] Tens of thousands of Californian customers were billed by Qwest Communications for services they never ordered, or had their long-distance service switched without their permission. [737] Rite Aid sells prescription drugs at a lower cost to those who have insurance. [738] Also in November of 2000, Rite Aid released misleading information that artificially inflated the company’s stock price, causing damages up to $200 million. [739]

In December of 2000, Gateway Inc. has misled investors about financial statements. [740] Rite Aid pharmacies offered discounts on cash-only prescriptions, but had added hidden charges. [741] In 2001, two ConAgra plants were halted because of health violations. Another ConAgra facility had the highest rate of salmonella of all turkey processors tested during 2001. [742] In 2001, Enron “cheating millions of investors out of billions of dollars.” [743] In 2001, a severed rat’s head in a McDonald’s hamburger was partially ingested by a nine-year old girl. [744] Mellon Financial Corp. was contracted by the IRS to do tax returns, but ended up destroying up to 71,257 tax returns, worth $1.2 billion. [745] In fall of 2000, Priceline.com and its key officers and directors omitted material information and disseminated false and misleading statements concerning the company’s financial condition. [746] Reebok uses PVC in its shoes, which can cause toxic dioxins. [747] Schering-Plough failed to tell its customers that its drug Claritin is only effective for about half of its users. [748] In January of 2001, Allstate discouraged people from hiring attorneys, violating consumer-protection law. [749] Disneyland was found at fault for an accident where a four-year-old boy was brain damaged by one of the rides. [750] Federated Department Stores had two of its black customers arrested for using a stolen credit card, though no evidence existed to prove this besides a $1,000 purchase. [751] International Forest Products Limited managed to use deceptive contract tactics to sidestep the government’s fees by $224 million. [752] Time Warner Inc. has sent magazines, books, CDs, etc., to hundreds of Florida consumers who never ordered them and then charged them for it. [753]

In February of 2001, lawsuits were filed against Aetna, CIGNA Corporation, and four other major HMOs, claiming that the company delayed payments, affecting healthcare of patients. [754] Bausch & Lomb conspired with American Optometric Association to force customers into buying replacement contact lenses, in 32 states. [755] One customer at Kmart was arguing about a rebate with a salesman when a security guard tackled him, and then beat him into unconsciousness. The security guard was promoted, even though he had attacked other customers. [756] Nike executives sold stock just before announcing poor earnings, resulting in the stock plunging. [757] PG&E executives sold stock before the company issued a bankruptcy warning that sent stocks into a decline. [758] Pharmacia Corporation in February of 2001 misled its customers about Celebrex, minimizing crucial risk information about the drug. [759] Clothing sold by Wal-Mart has shown a tendency to easily catch on fire; during a trial concerning this, the judge found the company “repeatedly concealed documents and witnesses.” [760] Wyeth Corporation has been using blood, fetal calf serum, and meat broth (high potential of mad cow disease) from cattle for over eight years, stopping in 2001. [761] In March of 2001, Chrysler bought back defective vehicles from customers, only to resell them. [762] Kmart sold a faulty pellet gun to a teenager, whose was brain damaged after he was accidentally shot in the head with it. [763] Schering-Plough is under investigation for causing an inflation in government reimbursed drugs, as well as shorting Medicaid payments. [764]

In April of 2001, CompUSA promoted product rebates without stating up front that customers had to sign up for three years of internet service. [765] Security guards who work for Dillard’s have routinely harassed and beaten black customers, leaving one person dead. News stations that carried the stories, such as CBS, had advertising funds pulled — while ABC and NBC didn’t cover the report and continued with Dillard’s advertising. [766] In April of 2001, a black woman was denied a free cologne sample from Dillard’s. [767] Federated Department Stores sold flammable children’s pajamas and robes. [768] Johnson & Johnson agreed to pay a settlement of $860 million, because the instructions on its contact lenses was to throw them away after one day, when they can be worn for two weeks. [769] In April of 2001, security guards for Rite Aid killed a woman who was trying to shoplift. [770] Wells Fargo & Co. realty website would only link shoppers to neighborhoods with the same income and racial makeup of the shopper’s current neighborhood. [771] Abbott Laboratories hiked up its prices and bribed doctors to prescribe Lupron Depot. [772] AstraZeneca cooperated with other companies to maintain unreasonably high prices for the breast cancer drug Tamoxifen. [773] Dillard’s was involved in the death of one man at its stores; the store claimed the man was psychotic, police came and handcuffed the man, and then witnesses claim to have seen the officers beat the handcuffed man who died two days later. [774] In May of 2001, Dillard’s was ordered to pay more than one million dollars by the courts, for detaining two minority women and accusing them of shoplifting. [775] Dow Chemical sold Dursban for home and garden use, when it was a proven hazardous substance. [776] In May 2001, a California state appeals court upheld the $26 million verdict against Ford Motor, whose Bronco II sport utility model has caused one man to become quadriplegic and unable to breathe without a ventilator. [777] In May of 2001, Hilton Hotels, Hyatt, Marriot International, Starwood Hotels & Resorts, and one other corporation added energy surcharges onto guests bills that weren’t apparent until guests were checking out. [778]

Cardura, a drug sold by Pfizer, has been linked to increased heart failure, but the company has issued no safety warning yet. [779] A 10 year-old boy died after taking Dimetapp. Wyeth Corporation failed to provide a warning that a key ingredient could be dangerous for children. [780] Abbott Laboratories had a patient undergo chemotherapy, a hysterectomy, and a partial lung removal after being diagnosed with cancer that she never had. “The doctors did not follow proper medical practice. A simple urine test would have prevented this tragedy,” said an Abbott spokeswoman. [781] In June of 2001, American Airlines was found in 197 instances that violated regulations for batteries and battery charger maintenance, for its emergency floor lights. [782] Circuit City refused to take rainchecks to customers for out-of-stock sale items that were advertised, violating a state consumer protection law. [783] In June of 2001, Eli Lilly sent out an e-mail message to 600 people, reminding them to take their dose of Prozac — each person received everyone else’s e-mail address, violating privacy. [784] In June of 2001, Mattel Inc. was fined for failing to report defects in its Power Wheels line of toys, causing fires and electrical failures. [785] Sara Lee Corp. plead guilty in June of 2001 to selling contaminated hot dugs and meats in 1998 — causing 100 illnesses, six miscarriages, and 15 deaths. [786] SBC Communications failed to meet standards in wholesale service to its rivals. [787] SBC Communications had to yank adds criticizing a rivals’ cable modem operations for slow service during peak hours, when its own service was equally susceptible to slowdowns. [788] Sony created a phony film critic to invent quotations to provide positive reviews for its Sony films. So-called moviegoers praising Son films in promotion ads were actually employees of Sony. [789] In June of 2001, Viacom made customers pay inflated fees for overdue rentals between 1992 and 2001. [790]

In July of 2001, American Airlines changed the rules to its frequent flier program once customers signed up by limiting seats. [791] A three-months pregnant woman shopping at Dillard’s was detained and strip-searched. No stolen items were found. [792] Interstate Bakeries produces bread made with bromate, a chemical that causes cancer in rats. [793] Microsoft Corporation’s Passport identification system allows the company to become a storehouse of personal data, being ripe for abuse. [794] Frito-Lay Inc. is trying to permanently seal records that show its snack foods were contaminated with toxic solvents. [795] In August of 2001, Aetna, Cigna, Emipire Blue Cross/Blue Shield, Excellus, Oxford, and United Health Care were being sued for engaging in illegal practices and routinely breaching the terms of contracts with physicians. [796] Limited Brands imported and sold flammable children’s sleepwear, having to recall 390,000 pajamas and 17,600 robes. [797] May Department Stores did not comply with American Disabilities Act. [798] A report obtained through the Freedom of Information Act revealed that Sara Lee knew it was shipping tainted hot dogs and deli meats. They were aware of increased levels of listeria before the listeriosis outbreak that killed 15. [799] United Airlines uses pesticides in the cabins of its planes, where some attendants developed rashes, and customers were potentially harmed. [800] In September of 2001, AstraZeneca was found to be pricing medications above the allowed maximum. [801] Merck advertised its drug Vioxx saying the company minimized potential risks, when a preliminary study indicated the drug caused an increased risk of heart attack and stroke. [802] Shortly after the Sept 11th terrorist attacks, Northwest Airlines forced four Arab-American men to leave a plane. [803] Verizon knowingly marked cell phones that exposed users to radiation. [804]

[market-insider]

How the Plant-based Milk Market is Growing Worldwide: A Sustainable Alternatives

The global plant-based milk market size is estimated to reach USD 32.35 billion in 2030 and expand at a CAGR of 7.6% from 2024 to 2030, according to a new report by Grand View Research, Inc. The growth of the plant-based milk market is primarily driven by shifting consumer preferences towards healthier dietary choices and increasing awareness of lactose intolerance and dairy allergies. Consumers are increasingly opting for plant-based alternatives such as almond, soy, oat, coconut, and others, which offer nutritional benefits including vitamins, minerals, and proteins, without compromising on taste.

The growing adoption of vegan and flexitarian lifestyles worldwide has significantly expanded the consumer base for plant-based milk products. These dietary choices are driven by ethical considerations, environmental sustainability concerns, and perceived health benefits associated with reduced consumption of animal products is further expected to drive the market for plant-based milk during the forecast period.

The availability and convenience of plant-based milks have significantly improved, contributing to market growth. Major retailers and supermarkets now stock a wide range of plant-based milks, making them easily accessible to consumers. Online grocery platforms have also expanded their plant-based milk offerings, allowing consumers to conveniently purchase their preferred products from the comfort of their homes. This factor is further expected to drive the market for plant-based milk during the forecast period.

The plant-based milk market has seen significant expansion beyond North America and Europe, reaching new markets in Asia, Latin America, and the Middle East. In Asia, where lactose intolerance is prevalent, plant-based milks are gaining popularity as a suitable alternative to dairy. In Latin America, the growing middle class and increasing awareness of health and environmental issues are driving demand for plant-based milks.

Manufacturers in the plant-based milk market are investing in research and development to innovate and expand their product portfolios. This includes the introduction of new plant sources such as almond, soy, oat, coconut, and others, as well as fortified variants enriched with vitamins, minerals, and protein. Innovations in flavor profiles and packaging formats cater to diverse consumer preferences and convenience.

For More Details or Sample Copy please visit link @: Plant-based Milk Market Report

Plant-based Milk Market Report Highlights

Asia Pacific is expected to grow with the fastest CAGR of 8.2% over the forecast period from 2024 to 2030. The rise of vegetarianism and veganism, driven by concerns about animal cruelty, supports the demand for plant-based milks.

Based on product, the oat milk is expected to grow with the fastest CAGR of 9.4% over the forecast period. Oat milk is rich in dietary fiber, particularly beta-glucan, which has been shown to help lower cholesterol levels. Additionally, oat milk often contains higher levels of protein compared to other plant-based milks, making it a nutritious option for consumers.

Based on nature, organic plant-based milk is expected to growth with the fastest CAGR of 11.5% from 2024 to 2030. Organic plant-based milks are free from synthetic pesticides, fertilizers, and genetically modified organisms (GMOs), which appeals to health-conscious consumers.

Based on distribution channel, sales of plant-based milk proudcts through hypermarkets & supermarkets accounted for the largest share in the plant-based milk market in 2023. These retail outlets offer a wide variety of plant-based milk products, including different brands, types, and flavors. The extensive product range allows consumers to compare and choose according to their preferences, driving sales through this channel.

Gain deeper insights on the market and receive your free copy with TOC now @: Plant-based Milk Market Report

We have segmented the global plant-based milk market based on product, nature, flavor, distribution channel, and region.

[mariacallous]

There’s a well-established inverse relationship between a dog’s size and its expected lifespan. Bernese mountain dogs and Great Danes live just six to eight years, for example, while corgis can live up to 15 years and Chihuahuas up to two decades.

San Francisco biotech company Loyal wants to close that gap, and is developing an experimental drug to extend the lifespan and improve the quality of life of large and giant dog breeds. Today, the company announced that based on early data, the US Food and Drug Administration has determined that Loyal’s drug has a “reasonable expectation of effectiveness.” The company hasn’t yet shown that its drug actually extends lifespan, but the FDA decision signals the agency’s confidence in Loyal’s approach, and the drug will soon be tested in a bigger trial.

“Big dog owners want more time with their dogs,” says Loyal CEO Celine Halioua. “It’s really heartbreaking to people that they don’t live that long.” She argues that the wide variety in dog sizes isn’t natural, but a result of selective breeding by humans to create dogs with certain physical traits or that can perform specific tasks. On average, mixed-breed dogs live longer than their purebred counterparts.

So far, the FDA has not approved any drugs to expand the lifespan of animals—or humans, for that matter. “This is completely novel,” says Linda Rhodes, former CEO of pet biotech company Aratana Therapeutics and a consultant for Loyal. It’s difficult to study life-extension drugs in people, she says, because humans live relatively longer lives than other species. But starting with dogs—and the breeds with the shortest lives—could yield important clues. “The implication for other species, including humans, is pretty profound,” she says.

Loyal’s experimental drug is an injection designed to be given every three to six months by a veterinarian. The drug is meant to lower levels of a hormone called IGF-1, which is involved in growth and metabolism and has been linked to dog size. Large dogs have a genetic variant that leads to high levels of IGF-1 and small dogs have a different variant that results in lower levels.

Inhibiting this hormone has been shown to increase lifespan in worms, flies, and rodents. In humans, both very high and very low levels increase mortality risk, while a midrange is associated with the lowest mortality.

In early studies, Loyal dosed 130 research dogs with its investigational drug. Halioua says the company has shown that it can reduce IGF-1 levels in large dogs to those seen in medium-size dogs. Two dogs had loose stools for a day or two after receiving the injection, but beyond that, Halioua says, no major side effects have been observed.

To determine the drug’s effect on lifespan, the company is planning a bigger study that will start in 2024 or 2025, and enroll about 1,000 large and giant breed companion dogs that are at least 7 years old. Each will receive either the experimental drug or a placebo.

Halioua says the company aims to have its drug on the market by 2026. But first, Loyal still has to prove to the FDA—which regulates both human and veterinary medicines—that the injection is safe and that the drug can be reliably manufactured. At that point, the FDA can grant conditional approval, a temporary authorization that lasts five years and allows the drug to be sold by prescription. During that time, Loyal will collect effectiveness data and apply for full approval.

Loyal is also working on two other drugs: a pill version for large and giant dog breeds, and a pill for older dogs of all breeds.

Danika Bannasch, a veterinary geneticist at the University of California, Davis, who specializes in canine genetics, says that IGF-1 is only one factor thought to be associated with dog size and longevity. “As for targeting it, I think it’s a bit premature. We know that smaller breed dogs live longer than larger breed dogs, but we don’t know how much of that is due to the influence of IGF-1,” she says.

In a study published last month, Bannasch and her colleagues identified another possible driver of dog longevity, a gene called ERBB4. Studying more than 300 golden retrievers, they compared the DNA from blood samples of dogs that were still alive at 14 years of age to those that died before age 12. They found that dogs with certain variants of the gene survived longer—on average, 13.5 years compared to 11.6 years. Bannasch cautions that the work was conducted in only one breed and that it’s not known whether these variants are associated with longer life in other types of dogs.

The ERBB4 gene is the canine version of HER4, a human gene closely related to HER2, which is associated with cancer. Studying the canine gene could have implications for human health. Researchers are also testing new cancer treatments in dogs with the hope that these therapies could help people.

Giving an experimental drug to healthy dogs is different from treating sick dogs. Bannasch says Loyal’s drug will need to clear a high safety bar for owners to be comfortable giving it to their pets. She also thinks a drug would need to show more than a few months of life extension before people would want to buy it for their dogs. “As a pet owner, I think anything over a year would be great. I suspect people would be really interested in that,” she says.

Linda Rhodes says that humans owe it to dogs to make up for the genetic misfortunes they’ve inherited due to hundreds of years of breeding. “We’ve bred dogs to have problems because we want them to look or act a certain way,” she says. “It’s our responsibility to figure out how we can help.”

[im-just-kinda-here-k]

10

I kinda reblogged 2 games with the same format,,, so I'll just answer for both of em!

10: what inspirations have influenced your world?

My ocs world, (which I think I'm gonna call singularity for now, since it's future earth experiencing the effects of a technological singularity)

Is fairly sci-fi inspired. But I also wanted it a bit down to earth, and not so clean. Zemyata's animation "forget" which takes place far in the future, but doesn't have the futuristic aesthetic, comes to mind. But technology is certainly much more advanced.

Singularity also incorporates well known fantasy elements, dragons are genetically designed life, other races such as orcs, elves, tieflings, are products of self-modification or unregulated experimentation by disreputable factions. Magical beings such as demons, fae, angels, are rouge machines with inscrutable goals.

Other 10: what is a fact you've been dying to share about your world?

I've mentioned it a little before, but there's essentially no government to speak of in the singularity. You see, in a technological singularity, technological growth outpaces cultural growth. So governments lose control as controversial technology hits the market, many people independently do things you probably shouldn't do, like genetically modify humans or create self improving AI.This eventually leads to countries splitting into factions, and those factions splitting even more as they battle one another. Territories are so divided, slums sit next to academies which sit next to that abandoned warehouse a fae court supposedly operates out of.

[thorne1435]

As much as I tend to dislike Pokemon, some of their concepts for their monsters are actually kinda neat, and I wish I could find some avenue where they did more with them and their described factors that I just never see discussed or considered.

Like, just for example, my favorite Pokemon is Eevee. Eevee is genetically unstable. It can evolve in so many different ways because it's prone to rapid mid-life adaptation that is entirely unrealistic but also incredibly bad-ass.

It would be neat if unevolved Eevee were known to be sickly and just physically varied, beyond what could be expected: prone to cancers and odd, benign growths; commonly being found with extra tails or fewer limbs; growing antlers or horns; having bald spots, and different genetic lineages having worsened or improved sensory functions. Stuff like that. It would be kind of horrifying, especially given the kid-friendly nature of the franchise, that's true. But it would also be pretty neat!

I'm sure there are plenty more examples of ways to flesh out the characteristics of Pokemon and make pseudo-realist changes to the games to reflect their Pokedex entries. I mean, the Poison and Steel types are full of bizarre pseudo-animals. Living trash bags! Clearly-man-made machinery!

Like, okay, this isn't a steel or poison type but, what's up with Voltorb??? Are we really just gonna act like that shit's completely normal? Something weird's going on there and I would like to know what!

You could write an entire game's plot-line around exploring some of these Pokemon and their place in the ecology as well as their unique traits that could make each one a fan-favorite. Putting that level of detail into it all would be great for the marketing of an already massively successful franchise with tons of money behind it.

So...why don't they do it? Or if they have, why have I never heard of it?

[theoldmagoobaddee]

THE REALITY OF WORLD HUNGER IN 20 YEARS' TIME

INNOVATIONS IN AGRICULTURE: WHAT THE BILL AND MELINDA GATES FOUNDATION HAVE BEEN INITIATING ALONG WITH R.I.P.E. PROJECT MANAGER, STEPHEN LONG.

THE STATS

☆ The UN's Food and Agriculture Organization says 70% more food will be needed by 2050.

THE 1ST GREEN REVOLUTION

☆ In the mid-twentieth-century, when many parts of the world where nearly starving, the Green Revolution prevented this and 1 billion lives were spared.

☆ This was achieved through irrigation, hybridized seeds and man-made fertilizers and pesticides from industrialized countries, sent to the third world.

THE R.I.P.E. PROJECT

☆ The R.IP.E project is initiating what it hopes will become a revival: egging a twenty-first-century Green Revolution on by genetically engineering crop plant seeds, in order for crop plants to photosynthesize more efficiently.

INEFFICIENT PHOTOSYNTHESIS RATES IN CROP PLANTS AND THE LACK OF DARK GREEN LEAF MATERIAL - THE GAUGE, DETERMINING CHLOROPHYLL CONTENT.

☆ In crop plants, phototosynthesis has been found to be in short supply - with farmers using weak parent plant genes in seeds for the new season's sowing - due to a gap in the evolution of crop plants; as the plants adapt to surrounding plants, bugs ,birds and small animals; ensuring a win over their competitors for sun, water and nutrient-rich and oxygenated soil - photosynthesis necessities and biodiversity fundamentals.

DYNAMIC CONTACT - A TERM USED IN CORPORATE MARKETING

DYNAMIC INTERACTION - The special, symbiotic, beneficial or parasitic relationship between an ecosystem's species, that egg on adaptations in a particular species.

☆ Crop plants are not in the same Dynamic Contact with organisms as eco-system regulars because all and any plants that happen to sprout near or on a crop site are usually uprooted or are treated with herbicides. This is in an effort to keep all available natural resources for the crop plant to make use of alone. Also, due to pesticides/insecticides, crop plants have very little Dynamic Contact with insects, very necessary for the crop plants evolutionary adaptations, as insects teach crop plants how to protect their yield and other functions like maximizing the surface area in the sun but they also pollinate - yes! pollinate! - crop plants.

I think in recent years, it seems, insects have all but died out. No glow-worms, earthworms, dung beetles, fireflies, silkworm and so on. My theory is that we can thank our farm food crop pickers and planters as the pollen would probably get stuck between fingerprint ridges and that is what has been fertilizing many plants.

TIRED SOIL - DEVOID OF NUTRIENTS AS CHEMICAL FERTILIZERS LEAVE BEHIND NITRATE CRYSTALS (300X MORE TOXIC THAN CO2) AND THEIR PRESENCE ALSO KILLS OFF EARTHWORMS - NECESSARY TO OXYGENATE TOPSOIL AND BIO- DEGRADE ORGANIC MATERIALS LEAVING BEHIND NUTRIENTS.

☆ Also, crop plants are usually planted, crop upon crop, year after year, draining the soil of necessary nutrients needed to facilitate photosynthesis.

Agapanthus leaves, showing the high concentration of chlorophyll, visible through the dark green pigmentation of the leaves.

EVOLUTION WOULD INADVERTENTLYKILL OFF LONE CROP PLANTS.

☆ Evolution's natural selection would focus on survival and reproduction and therefore would focus on pollination. So in theory, for example, the plant would adapt by producing a concentrated but light and maybe sticky, pollen, easily detached by bee legs and snout, thereby maximizing the survival of the crop plant by trying to accelerate population growth rate.

25% MORE CARBON DIOXIDE IN OUR ATMOSPHERE IN THE LAST 50 YEARS. CARBON BASINS, IN THE FORM OF ICEBERGS, FORESTS AND SEA AND RIVERBEDS ARE IMPERITIVE FOR EXCESS CARBON TO BE ABSORBED. REFORESTATION PROJECTS WILL ABSORB THIS INCREASE IN CARBON DIOXIDE.

☆ In the last 50 years, a major molecule needed in photosynthesis - carbon dioxide - has increased in our atmosphere, by 25%.

☆ The Bill and Melinda Gates Foundation has funded the genetic engineering of crop seeds in order to increase food production, globally.

The Bill and Melinda Gates Foundation logo

☆ In the tobacco plant leaf there is a stoma which enables gaseous exchange which, during a drought, would retain water. Hoping that the gene responsible for the tobacco plant's stoma function could be implanted in the crop plant and assist to shed heat energy, emanating from a moistureless, evaporated surface and topsoil and atmosphere quicker, genetic engineers have attempted to isolate the gene responsible for the tobacco plant's stoma and insert it into crop plants.

☆ After genetic engineers at R.I.P.E. transferred genes from the Thale Cress plant - three variants thereof - they had crop yields that were increased by 30%, 19.5% and 20%.

Thale Cress

GENETICALLY ENGINEERED THALE CRESS IS A WATERWISE G.M. PLANT.

☆ The same amount of water was used for genetically engineered plants, compared to the parent plant that had not been modified yet, and only 1% more nitrogen was used by the GM Thale Cress.

WE CAN CONCLUDE THAT INDOOR FOOD GROWING WOULD NOT BE TAXING ON AVAILABLE WATER SUPPLY.

☆ Photosynthesis is a complex procedure which requires over 160 discrete steps. The program used for dreaming up potential combinations of genetic engineering - taking one species useful characteristics and then inserting the gene responsible and inserting it into another species lacking that particular function - has been attempting billions of manipulations, mathematically and in a Latin kind of way, depending on what is possible and hopefully solutions will be made commercially available soon.

My personal opinion is that in order to reduce heat energy in the atmosphere, we need to:

1. Blow up rock formations. Use smaller paving tiles and bricks etc. and use an organic or non heat conductive grout in between.

2. Stop using chemical fertillizer altogether, as the Nitrate crystals left behind are also big conductors of heat. It also kills off earthworms, who cool the soil with their oxygen by-product.

3. Use the gene that generate the leaves of the Agapanthus or the Arum Lily. In addition, if the Arum lily rhyzome root system gene can be implanted in the crop plant; the seed then mixed with a tree that produces a lot of shade but mottled shade (maybe making mini trees the same height as the crop plant) and establishes it's roots deeper down in the soil than the crop plant and then, lastly, the stuff on the ends of those backscrubbers from Zimbabwe; I think it's called whittles; if those 3 species could be joined to the crop plant seed (a 4-in-1 kind of seed) we would have some shade, bio-diversity and the rhyzome "creeper" root that sprouts the plant in a planter's ROW, saving space inbetween; maximizing yield and covering bare earth. The whittles will act as a filter between the sun and moisture in the topsoil as well as act as a carbon basin foundation.

The farmer would also never have to pull out harvest plant leftovers or burn the field as the root system would make the crop plant an evergreen plant, meaning it would not have to be sowed and cut down - only the harvest fruits removed; which would/could produce food all year, potentially.

Source -

The Plant Whisperer pg.62 Interesting Magazine 46/2019

[sabrinawillson03]

Title: Global Soybean Market Growth: Trends, Drivers, and Future Outlook (2024-2032)

Introduction

The global soybean market was valued at USD 157.61 billion in 2023 and is projected to grow at a CAGR of 4.1% from 2024 to 2032, reaching an estimated value of USD 226.27 billion by 2032. Soybeans, one of the most essential and versatile crops globally, play a critical role in meeting the nutritional needs of a growing global population. With demand expanding across various sectors, including food, animal feed, and biofuels, the soybean market is positioned for substantial growth in the coming years.

This article explores the key drivers, trends, challenges, and future prospects of the soybean market. We will dive into the various factors fueling this growth and discuss what businesses and investors need to know about the evolving landscape of the soybean industry.

Soybean Market Overview

Soybeans are a legume that serves as a vital source of plant-based protein, oil, and other products for both human and animal consumption. The global soybean market is influenced by a variety of factors, including agricultural practices, production levels, international trade policies, and changing consumer preferences.

Soybeans are primarily produced in countries like the United States, Brazil, Argentina, China, and India, which together account for the largest share of global production. Soybeans are used in a multitude of products such as cooking oil, animal feed, dairy alternatives, and processed foods like tofu and soy milk. In recent years, soybeans have also gained popularity in the biofuel sector, particularly in the production of biodiesel.

Key Drivers of Soybean Market Growth

1. Growing Demand for Plant-Based Proteins

One of the most significant factors contributing to the growth of the soybean market is the rising demand for plant-based proteins. As more people adopt vegetarian, vegan, and flexitarian diets, soybeans have emerged as a primary source of protein. This trend has been particularly evident in developed markets like North America and Europe, where consumers are increasingly seeking sustainable, plant-based alternatives to animal protein sources.

Soy protein is widely used in meat substitutes, protein powders, and dairy alternatives. The growing consumer interest in healthier and more sustainable diets is expected to drive continued growth in the demand for soybean-based products.

2. Expansion of the Animal Feed Industry

The soybean market is also benefiting from the continued growth of the animal feed industry. Soybean meal, which is a by-product of soybean oil extraction, is one of the most common protein sources used in livestock feed, particularly for poultry, swine, and aquaculture. As global meat consumption rises, driven by population growth and increasing disposable incomes in emerging economies, demand for soybean meal is expected to continue to grow.

China, in particular, is one of the largest importers of soybeans, as it relies heavily on soybean meal for livestock production. The expansion of the global animal feed market is, therefore, a key growth driver for the soybean market.

3. Technological Advancements in Soybean Farming

Technological advancements in farming techniques have greatly enhanced soybean yields. The development of genetically modified (GM) soybeans, which are resistant to pests, diseases, and environmental stressors, has contributed to higher crop yields and more efficient farming practices. These innovations have enabled farmers to meet the growing global demand for soybeans while also reducing the environmental impact of soybean production.

Additionally, improved farming equipment, precision agriculture, and innovative irrigation techniques are allowing for more efficient land use, further supporting the soybean market's growth.

4. Increasing Utilization in Biofuels

The use of soybeans in biofuels is also driving market growth. Soybean oil is a key ingredient in the production of biodiesel, which is gaining traction as an alternative to traditional fossil fuels. With growing concerns about the environmental impact of petroleum-based fuels, biodiesel derived from soybeans is seen as a sustainable option. As countries around the world increase their focus on renewable energy and reducing carbon emissions, demand for soybean-based biofuels is expected to rise.

The U.S., Brazil, and Argentina are key players in this sector, with large-scale biodiesel production plants that use soybean oil as a primary feedstock.

5. International Trade and Supply Chain Growth

International trade plays a crucial role in the growth of the global soybean market. Brazil, Argentina, and the United States are among the top exporters of soybeans, and countries in Asia—especially China—are the largest importers. Trade agreements, tariffs, and market access are essential factors influencing the global soybean supply chain.

China's position as the world's largest importer of soybeans is vital to the market's dynamics, and shifts in China’s import policies or domestic production levels can significantly impact global soybean demand.

Challenges Facing the Soybean Market

1. Environmental and Climate Change Issues

Soybean farming is sensitive to environmental changes, and climate change poses a significant threat to production levels. Extreme weather events such as droughts, floods, and unpredictable temperature fluctuations can negatively affect soybean crop yields. Farmers may face challenges in ensuring stable production due to these environmental factors.

Additionally, concerns regarding deforestation and land-use change associated with large-scale soybean production, particularly in Brazil's Amazon rainforest, have raised environmental and social issues. Efforts to mitigate the impact of soybean cultivation on sensitive ecosystems will be crucial for the future sustainability of the market.

2. Volatility in Global Soybean Prices

Soybean prices are subject to fluctuations due to various factors, including crop yields, weather conditions, and global supply-demand imbalances. The volatility in global prices can create uncertainty for producers and investors. Price fluctuations are particularly influenced by key exporters such as the U.S. and Brazil, and shifts in import demand from countries like China can create significant price movements.

3. Trade Uncertainty and Geopolitical Risks

The soybean market is vulnerable to trade uncertainties and geopolitical risks. For example, trade disputes and tariff impositions between major soybean exporters like the U.S. and China can disrupt the global supply chain. The ongoing U.S.-China trade war and its impact on soybean exports is a prime example of how international politics can affect the market.

As the global economy continues to face geopolitical tensions, soybean producers and exporters must navigate shifting trade policies and market access restrictions.

Future Outlook of the Soybean Market (2024-2032)

The soybean market is expected to continue its positive growth trajectory over the next decade. With a CAGR of 4.1%, the market is poised to reach USD 226.27 billion by 2032.

Key Factors to Watch:

Plant-based Protein Demand: The shift towards plant-based diets and meat alternatives will continue to fuel the demand for soy protein.

Technological Innovations: Advancements in GM soybeans and farming technologies will help improve crop yields and sustainability.

Sustainability and Biofuels: The use of soybeans for biofuel production will increase as demand for renewable energy rises globally.

International Trade: Trade agreements and political stability will remain crucial factors influencing soybean supply and demand.

As global populations continue to rise and dietary patterns evolve, the demand for soybeans will likely remain strong. However, the industry must address environmental challenges and adapt to changing trade dynamics to maintain sustainable growth.

Here is some additional information that could further enhance the understanding of the global soybean market and its dynamics:

1. Leading Soybean Producing Countries

The global soybean market is primarily driven by a few key producing countries. The top producers and exporters of soybeans are:

United States: The U.S. has long been a leader in soybean production, particularly in states like Iowa, Illinois, Indiana, and Ohio. The U.S. accounts for nearly one-third of global soybean exports, with China being its largest customer.

Brazil: In recent years, Brazil has become the world's largest producer of soybeans, surpassing the U.S. in production volume. The country benefits from a favorable climate for soybean cultivation and has rapidly expanded its agricultural land in the Mato Grosso region. Brazil is also the largest exporter of soybeans, and the growth of its infrastructure, such as ports and logistics networks, has helped it become a dominant player in the global soybean trade.

Argentina: Argentina is another major producer and exporter of soybeans, known for its high-quality crops. Soybeans play a significant role in Argentina’s economy, especially in the export of soybean meal and oil.

China: While China is the largest importer of soybeans globally, it also produces a significant amount of soybeans domestically, primarily in the northeastern and central regions. However, the domestic production is insufficient to meet its demand, which is why China heavily imports soybeans from other countries.

2. Key Soybean Products and Their Uses

Soybeans are incredibly versatile, and their by-products serve a wide range of industries. The key products derived from soybeans include:

Soybean Oil: Soybean oil is the most widely used edible oil globally, employed in cooking, frying, salad dressings, and as a key ingredient in processed food products. It is also used in non-food industries such as biodiesel production, paints, lubricants, and soaps.

Soybean Meal: This by-product of oil extraction is used primarily in animal feed, particularly for poultry, livestock, and aquaculture. Soybean meal is highly valued for its high protein content, making it an essential ingredient in feed formulations.

Tofu and Tempeh: These traditional Asian products made from soybeans are gaining popularity in Western countries as more people adopt plant-based diets. Tofu and tempeh are used as meat substitutes in vegetarian and vegan diets due to their high protein content.

Soy Milk: Soy milk is a widely consumed dairy alternative, especially in vegan and lactose-intolerant populations. It is used as a base for various beverages, desserts, and products like soy yogurt.

Soy Protein Isolate: Soy protein isolate, a refined form of soy protein, is used in health supplements, protein bars, and meat alternatives, particularly in products such as veggie burgers, soy sausages, and plant-based burgers.

Soy Lecithin: A by-product of soybean oil extraction, soy lecithin is used as an emulsifier in food products such as chocolates, baked goods, and margarine. It also has applications in cosmetics and pharmaceuticals.

3. The Role of Soybeans in Global Trade

Soybeans play a crucial role in international trade, especially between the world's largest producing countries (the U.S., Brazil, and Argentina) and major importers like China and the European Union. Trade policies and tariffs can significantly impact the global flow of soybeans, as seen during the U.S.-China trade war (2018-2020), when China imposed tariffs on U.S. soybeans, affecting trade volumes.

Moreover, geopolitical instability or climate-related disasters in key production regions, such as droughts in Brazil or floods in the U.S., can cause volatility in global soybean prices. Additionally, trade agreements like the USMCA (United States-Mexico-Canada Agreement) or the Mercosur-European Union trade deal have significant implications for soybean exports and global market prices.

4. The Impact of Consumer Trends on Soybean Products

As more consumers shift towards plant-based diets, the demand for soy products is increasing. Meat alternatives, particularly plant-based burgers and sausages, are a driving force behind this trend. Companies like Beyond Meat and Impossible Foods, which use soy protein in their products, are reshaping the food industry.

The dairy-free movement is also boosting demand for soy milk and other soy-based dairy alternatives, which offer a nutritious, lactose-free alternative to traditional cow's milk. This trend is expected to expand globally as more consumers seek healthier, environmentally friendly food options.

[rupalic]

Protein Hydrolysis Enzymes Market Growth: $2.9 Billion Forecast for 2027

The protein hydrolysis enzymes market is poised for significant growth, with a projected compound annual growth rate (CAGR) of 6.2% from 2022 to 2027. Valued at USD 2.2 billion in 2022, the market is expected to reach USD 2.9 billion by 2027. Protein hydrolysis enzymes play a critical role across diverse industries, including food and beverages, pharmaceuticals, detergents, textiles, leather, and other applications like animal feed, photography, and waste management. Their versatility and potential for innovation are key factors fueling this growth.

Market Trends Driving Growth

Food and Beverage Industry Demand: Protein hydrolysis enzymes enhance the nutritional profile and functionality of food products, making them a staple in food and beverage manufacturing.

Pharmaceutical Applications: These enzymes are increasingly used to produce biologically active peptides, catering to the growing demand for personalized medicine.

Animal Feed Industry Growth: Enzymes improve the digestibility and nutritional value of feed, making them indispensable in livestock nutrition.

Innovations in Enzyme Efficiency: Ongoing research and development efforts aim to enhance the specificity and efficiency of these enzymes, paving the way for more targeted applications.

Key Protein Hydrolysis Enzymes Market Growth Drivers

Rising Prevalence of Chronic Diseases

With chronic diseases accounting for 71% of global deaths (WHO, 2019), there is an urgent need for innovative solutions. Protein hydrolysis enzymes are increasingly recognized for their therapeutic potential, particularly in colorectal cancer treatment, where they aid in breaking down cancerous toxins and inhibiting metastasis.

Request Personalized Data Insights for Your Business Goals

Adoption of Microbial Enzymes

The microbial segment is experiencing the fastest growth, thanks to the biochemical diversity and genetic manipulability of microorganisms. Microbial enzymes are essential in sectors such as baking, brewing, detergents, textiles, and pharmaceuticals. Major players in microbial enzyme production include Novozymes (Denmark) and Advanced Enzymes Technologies (India).

Regional Insights: Asia Pacific Leading the Way

The Asia Pacific region is projected to witness the highest growth rate in protein hydrolysates market during the forecast period. Key drivers include:

Technological Advancements in Pharmaceuticals: Countries like China, India, and Japan are at the forefront of pharmaceutical innovation. For instance, China's R&D investments are expected to grow by 7% annually from 2021 to 2025, while India's pharmaceutical market saw a 13.9% revenue increase in early 2022.

Expanding Industrial Applications: The region is rapidly adopting protein hydrolysis enzymes across industries, driven by industrialization and innovation.

Key Players in the Market

Leading companies shaping the protein hydrolysates market include:

Novozymes (Denmark)

Associated British Foods (UK)

DSM (Netherlands)

DuPont (US)

BASF (Germany)

Advanced Enzymes Technologies (India)

Chr. Hansen (Denmark)

The protein hydrolysates market offers a promising outlook, driven by innovative applications, rising health consciousness, and technological advancements. With substantial growth potential in Asia Pacific and increasing investments in research and development, the market is set to play a pivotal role across industries in the coming years.

[walcoseedcleaningsblog]

The Importance of Grain Cleaning: Why It’s Essential for Quality and Profitability

In the world of agriculture and grain production, the process of grain cleaning plays a pivotal role in ensuring the quality and profitability of the final product. Whether you’re a small-scale farmer or a large commercial grain producer, cleaning your harvested grain is not just an added step—it's a critical part of the process that can influence everything from the quality of the crop to the bottom line of your business.

What is Grain Cleaning?

Grain cleaning refers to the process of removing foreign materials, dirt, seeds of other plants, broken grains, and other impurities from harvested grains. This process is carried out using various machines such as air separators, sieves, and gravity tables to sort and separate the grains into distinct categories. The goal is to prepare the grain for storage, milling, or sale in its purest form.

Why Grain Cleaning is Essential

1. Improves Grain Quality

The primary purpose of grain cleaning is to enhance the quality of the grain. Clean grains are more visually appealing, which is important for marketability. The absence of debris, broken kernels, and other impurities helps maintain the grain's size, texture, and color, which in turn ensures that it meets the standards expected by buyers, whether for food production, animal feed, or industrial purposes.

High-quality grains are crucial for:

Food Processing: Clean grains are essential for milling into flour, rice, and other food products. Any impurities can affect the quality of the final product and lead to customer dissatisfaction.

Storage: Clean grains are less likely to attract pests or mold. Properly cleaned grain can be stored longer, reducing the risk of spoilage, which in turn minimizes losses.

2. Ensures Better Yield and Efficiency

When grains are cleaned, it’s easier to get an accurate measurement of their total yield. By removing impurities, you can determine the true amount of usable grain and avoid underreporting or miscalculating the amount available for sale or processing.

Furthermore, a clean grain batch will lead to better efficiency in milling and processing. Machines used in milling, baking, or other food-related industries work more efficiently when they aren’t clogged with dirt or foreign materials. This reduces downtime and maintenance costs, improving the overall efficiency of your production system.

3. Enhances Storage and Shelf Life

Grains that are contaminated with dust, dirt, or excess moisture can attract insects and pests, which can cause significant damage. Impurities in the grain can also promote the growth of mold and fungus, reducing the shelf life of the product.

By cleaning the grain before storage, you minimize the risks of these issues, ensuring the grain stays fresher for longer. Additionally, clean grains can be stored at optimal conditions, reducing the chances of spoilage and preventing economic losses due to degradation.

4. Boosts Marketability and Profitability

Clean, high-quality grain is more attractive to buyers. Farmers and grain producers who invest in grain cleaning equipment or services often see higher prices for their product. Buyers are willing to pay more for grain that is free from contaminants and has a higher purity level.

Grain cleaning also opens up opportunities in higher-end markets. For instance, specialty grains (such as organic or non-GMO varieties) demand a premium price. Cleaning is a key step in maintaining the integrity and certification of these types of products.

5. Prevents Cross-Contamination

In today’s agricultural landscape, consumers and businesses alike are increasingly focused on product purity, especially when it comes to organic, non-GMO, or allergen-free grains. Cross-contamination from other crops, such as genetically modified or pesticide-treated grains, can have serious consequences. Grain cleaning helps prevent the mixing of different types of grains, ensuring that the product remains pure and in line with the expectations of the market.

For instance, a farmer selling non-GMO grain must ensure that there is no cross-contamination with GMO varieties. Grain cleaning can effectively separate any unwanted seeds and other materials, ensuring that the integrity of the product is maintained and that certification standards are met.

Types of Grain Cleaning Methods

There are several methods of grain cleaning, each suited to different types of grains and impurities. Some of the most common techniques include:

Screening: This involves using sieves or screens to remove debris, broken grains, and unwanted seeds based on size.

Air Separation: This method uses air currents to blow away lighter impurities such as dust, chaff, and small particles.

Gravity Separation: This technique separates grains by weight, helping to remove heavy foreign particles and damaged grains.

Magnetic Separation: Magnets are used to remove metallic particles that might be present in the grain.

Each of these methods can be tailored to the specific needs of the producer, depending on the type of grain being harvested and the level of contamination.

Conclusion: The Bottom Line

Grain cleaning is an essential step that can directly impact both the quality and profitability of your grain production. By removing impurities and ensuring that the grains are clean, you not only enhance the overall quality of the product but also extend its shelf life, improve storage conditions, and make it more marketable.

For farmers and grain producers, investing in grain cleaning equipment or services is an investment in quality assurance and profitability. Clean grains translate into better sales prices, higher demand, and ultimately greater profits. Whether you are looking to improve efficiency, ensure food safety, or enter higher-end markets, grain cleaning is a step you cannot afford to overlook.

In the competitive world of agriculture, where margins can be tight, every step that improves product quality or increases operational efficiency contributes to a healthier bottom line. Grain cleaning is one such step, ensuring that your product is the best it can be.

[industrynewsupdates]

Pea Protein Market: Trends and Future Growth Prospects

The global pea protein market size is expected to reach USD 4.71 billion by 2030, expanding at a CAGR of 12.1% from 2024 to 2030, according to a new report by Grand View Research, Inc. 

The demand for pea protein is anticipated to be driven by several factors such as functional benefits, its suitability for individuals with food allergies and dietary restrictions, and growing preference for plant-based diets due to health and environmental concerns.

Pea protein is naturally free from common allergens such as dairy, soy, and gluten. This factor has contributed to its popularity among people with food allergies, sensitivities, or dietary restrictions. Additionally, pea protein is often non-genetically modified, which appeals to consumers seeking natural and clean-label products.

The increasing prevalence of health issues such as obesity and diabetes, particularly among younger generations, has resulted in a growing preference for vegan diets. Furthermore, animal rearing negatively impacts natural resources and contributes to global warming to some extent. Although this impact has not been precisely measured, it is widely acknowledged, and awareness of this factor has encouraged the adoption of a more plant-based diet, thus boosting the meat substitutes market. As a result, pea protein as a meat substitute is expected to become more prevalent during the forecast period due to its excellent texturing properties, which make it suitable for use in the production of meat products such as chicken, beef, lamb, and mutton.

Gather more insights about the market drivers, restrains and growth of the Pea Protein Market

Pea Protein Market Report Highlights

• Based on products, pea protein isolates dominated the market with a 49.9% share in 2022 owing to their high protein content, excellent amino acid profile, and versatile applications. Pea protein isolates are highly purified and contain a high concentration of protein, making them desirable for various industries such as food and beverage, sports nutrition, and dietary supplements

• Based on form, dry pea protein dominated the market with a revenue share of 67.3% in 2022 due to its versatility in applications, ease of storage and transportation, and the increasing demand for plant-based and vegan products

• Based on source, yellow split peas dominated the market with a revenue share of 76.8% in 2022 due to their wide availability, favorable nutritional & functional properties, mild flavor profile, and growing demand for plant-based protein alternatives

• Based on application, food & beverages dominated the market with a share of 39.6% in 2022, owing to the increasing demand for plant-based and vegan products, functional benefits in various food applications, and consumer preferences for allergen-friendly and sustainable ingredients

• The North America region dominated the market with a revenue share of 33.1% in 2023, due to strong food and beverage industry, and favorable government regulations promoting plant-based diets

Browse through Grand View Research's Nutraceuticals & Functional Foods Industry Research Reports.

• The global fish powder market size was valued at USD 9.10 billion in 2024 and is projected to grow at a CAGR of 6.5% from 2025 to 2030.

• The global mussel oil and powder market size was valued at USD 185.4 million in 2024 and is projected to grow at a CAGR of 8.0% from 2025 to 2030.

Pea Protein Market Segmentation

Grand View Research has segmented the global pea protein market based on product, form, source, application, and region:

Pea Protein Product Outlook (Revenue, USD Million, Metric Tons, 2018 - 2030)

• Isolates

• Concentrates

• Textured

• Hydrolysates

Pea Protein Form Outlook (Revenue, USD Million, Metric Tons, 2018 - 2030)

• Dry

• Wet

Pea Protein Source Outlook (Revenue, USD Million, Metric Tons, 2018 - 2030)

• Yellow Split Peas

• Others

Pea Protein Application Outlook (Revenue, USD Million, Metric Tons, 2018 - 2030)

• Food & Beverages

o Meat substitutes

o Bakery goods

o Dietary supplements

o Beverages

o Others

• Personal Care & Cosmetics

• Animal Feed

• Others

Pea Protein Regional Outlook (Revenue, USD Million, Metric Tons, 2018 - 2030)

• North America

o U.S

o Canada

o Mexico

• Europe

o UK

o Germany

o France

o Italy

o Spain

o Sweden

o Netherlands

• Asia Pacific

o China

o Japan

o India

o Australia & New Zealand

o South Korea

• Central & South America

o Brazil

o Argentina

• Middle East & Africa

o South Africa

Order a free sample PDF of the Pea Protein Market Intelligence Study, published by Grand View Research.

[loominggaia]

...what is zareen growing test tube babies for 😧

Various purposes, some of them nefarious and some benign...

Zareen's territory is so polluted that cancer and other diseases have become a fact of life for its citizens. Fertility rates have taken a sharp dive as a result because everyone's organs are so messed up by the time they reach adulthood. Some men shoot blanks...Zareenite men shoot microplastics.

But the Zareenite tech industry came up with a marketable solution: artificial growth vats! Yes, now you can simply have your eggs and sperm harvested while you're young, freeze them until you're ready to have kids, and then buy a plan with your local Zygrow(tm) service. Your baby will be developed in one of their fancy patented growth vats, rather than your shitty tumor-riddled womb. Great results guaranteed!*

*Great results not guaranteed. Zygrow(tm) is not responsible for injury, death, or strange mutations that may occur during processing. No refunds.

Zareenites use this technology for scientific purposes as well. Peoples aren't the only things they grow; they are also experimenting with the concept of lab-grown animals for the meat industry. The technology isn't perfect and the logistics aren't quite there for large-scale distribution. But if they manage to iron out the kinks, they might be able to have a domestic food industry again and stop throwing so much money at Evangeline Kingdom for imported meat.

Of course, this growth vat technology is used by the military as well. Zareen's unique war dogs are a result of this genetic meddling. These dogs are hulkish abominations that are bred purely for violence, but as a result they are not healthy enough to reproduce on their own. So, they are created in growth vats using harvested eggs and sperm.

Rumor has it that the Zareenite military also uses Zygrow(tm) technology for a secret "super soldier" project, but the government refuses to comment on this...

*

Questions/Comments?

Lore Masterpost

Read the Series

[insightfulblogz]

Bovine Mastitis Market Strategies and Resources to Grow Your Company, 2032

Bovine mastitis is one of the most common and economically significant diseases affecting dairy cows, causing inflammation of the udder tissue, which often leads to a decrease in milk production and quality. The condition is typically caused by bacterial infections, with pathogens such as Staphylococcus aureus, Escherichia coli, and Streptococcus species being the most prevalent culprits. Mastitis can be classified into clinical and subclinical forms, with the clinical type exhibiting visible signs like swelling, heat, and discharge from the udder, while the subclinical form may go unnoticed despite negative effects on milk quality. This condition not only affects the health of the cow but also poses significant challenges for dairy farmers, as it can lead to the culling of animals, reduced milk yield, and increased veterinary costs.

In response to the growing impact of bovine mastitis on dairy farming, various preventive and therapeutic strategies have been developed. These include improved milking practices, better hygiene, and regular monitoring of cow health to detect early signs of infection. Additionally, advances in antibiotics and antimicrobial therapies have enhanced the treatment of infected cows, although the rise of antibiotic resistance has led to an increased focus on alternative treatments and management strategies. The implementation of more stringent milk testing and the development of vaccines to prevent mastitis are further contributing to the reduction of this disease's impact on the dairy industry.

The Bovine Mastitis Market size was USD 0.60 Billion in 2023 and is expected to Reach USD 0.98 Billion by 2031 and grow at a CAGR of 6.4% over the forecast period of 2024-2031.

Future Growth

Increased adoption of advanced diagnostic tools and testing methods for early detection of mastitis, improving treatment outcomes.

Growing focus on alternative therapies, such as probiotics, prebiotics, and antimicrobial peptides, to reduce reliance on antibiotics.

Development of vaccines and immunotherapies to prevent the onset of bovine mastitis, offering long-term protection for dairy herds.

Enhanced herd management practices and technologies, including automatic milking systems and real-time health monitoring, to reduce the incidence of mastitis.

Expanding the role of genetic research to develop mastitis-resistant breeds of dairy cows, further reducing the disease’s prevalence.

Emerging Trends

One of the key emerging trends in bovine mastitis management is the increasing use of genetic selection to breed cows that are less susceptible to infections. Research into the genetics of dairy cows is identifying specific traits associated with reduced mastitis risk, leading to more resilient herds. Additionally, innovations in automated milking systems and real-time health monitoring devices are helping farmers detect mastitis infections at an earlier stage, enabling faster and more targeted treatment. Another trend is the shift toward holistic and sustainable farming practices, which focus on reducing the need for antibiotics and instead use natural solutions such as herbal treatments and vaccines to control mastitis.

Applications

Bovine mastitis management has wide-reaching applications across the dairy farming industry, particularly for dairy farmers focused on maintaining milk quality and animal welfare. Early detection and treatment of mastitis are crucial to reducing the economic losses caused by the disease. Furthermore, advancements in herd management systems allow for better monitoring of individual cows, leading to more effective and timely interventions. The dairy industry is also benefiting from innovations in milking systems that reduce the risk of injury to the udder, thereby preventing mastitis outbreaks. The continued development of vaccines, probiotics, and other alternative treatments is offering farmers additional tools for long-term prevention.

Key Points

Bovine mastitis significantly impacts milk yield, quality, and dairy farm economics.

Improved diagnostic tools and herd management technologies are helping to reduce the prevalence of mastitis.

Antibiotic resistance has led to a shift toward alternative treatments and prevention strategies, including vaccines and natural therapies.

Genetic selection and automated milking systems are key innovations that are enhancing mastitis prevention.

Ongoing research into herd management and cow genetics will continue to shape the future of mastitis prevention and treatment.

Conclusion

Bovine mastitis remains a critical challenge for the dairy industry, but significant advancements in prevention, early detection, and treatment are helping to mitigate its effects. With the growing emphasis on sustainable farming practices, alternative therapies, and genetic advancements, the future of mastitis management looks promising. These innovations will not only help improve the health and productivity of dairy cows but also ensure the continued success and sustainability of the dairy industry worldwide.

Read More Details: https://www.snsinsider.com/reports/bovine-mastitis-market-3240 

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