#and… honestly i know theres at least two other recipes on this list. my cabbage leek potato soup is one too i think

[emathevampire]

i went to bed after having a wee bit of a psychotic episode (wanted to complain about garlic, was not feeling solutions-oriented about it, least of all medical solutions-oriented, so perhaps i yelled at my friends a little more than was rational) and in the fading delirium, i was gifted… another dream recipe

this time the prophecy was for Frozen Burrito Meal Prep.

given the successes of all my former prophetic dream recipes, the only logical solution was to get ingredients immediately.

While I am still piecing together the clues from what I remember of my dream, making my own refried beans from scratch will be the key component (to be made with bacon drippings, shallots, and black beans… canned this time, but i may try going all the way from scratch next time). Planned seasonings for the ground beef include paprika and chili powder, a little cayenne maybe. Green bell peppers, onions, and a little tomato for the veg (might add mushrooms another time). Cheddar, of course, is a must… but I also saw “quesadilla cheese” and was too curious to pass it up (i hope it melts real good). A little basmati rice (because it’s my favourite). Some plain flour tortillas to wrap it all up. Wrap in foil, then put in a freezer bag, and chuck em in the toaster oven at 350° F for an hour while the rice cooker makes more to serve it with. This is my design.

I will report back with the results once I know how well this actually works.

Mostly, I’ve planned it this way because it was foretold in my dream, but it was probably foretold that way because I REALLY like the Amy’s vegetarian frozen burritos, and they’re fantastic for a quick and easy meal if you toss ‘em in the toaster oven while your rice cooks, but they all have garlic in them so unfortunately i absolutely have to stop eating them. I highly recommend those if you have no such issues, however. They even have gluten-free and dairy-free ones.