#also these were all made before kiwi got his new license (if he ever did do that) i just forgot to post them
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Hey so I made some cookie run desktop/lockscreen bgs feel free to use them!
(graphic design is no longer my passion except for when I make shit like this)
#cookie run#cookie run meme#kiwi cookie#ananas dragon cookie#desktop background#cookie run art#graphic design is my passion#graphic design is my burden#kiwi cookie run#cookie run ovenbreak#lets not talk about how ugly the last one is please and thanks#also these were all made before kiwi got his new license (if he ever did do that) i just forgot to post them#sorry if tumblr made the images have dogshit quality#herb cookie#cotton candy cookie#tiger lily cookie
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If you passed through New York’s Herald Square on Sunday, you probably felt like a time traveler. Thousands of young fans were dressed up, Seventies-style, for a show that they’ve been waiting for for two years — colorful flared pants, feather boas, glitter, and two-piece suits aplenty. Just stop your crying, it’s a sign of times… the times being Harry Styles finally playing Madison Square Garden after years away.
Nearly two years after releasing Fine Line, Styles is hitting the North American leg of Love on Tour, which was announced around the album’s release and originally meant to set sail last spring in Europe — before the Covid-19 pandemic derailed the entire world’s plans.
Even though it’s been two years since its release, there was no universe where Styles wouldn’t tour Fine Line. His second album was even bigger than his self-titled debut, generating hits like “Watermelon Sugar” and “Kiwi,” as well as expanding his fanbase well beyond the young One Direction fans who have stuck by him for over a decade. It was one of the most anticipated treks of 2020 and remains as such in 2021, although it may look a little different this time: Masks are required for all attendees, as well as a Covid-19 vaccination (venues in other states allow proof of a negative PCR test as well in lieu of vaccination).
The wait in between sets for Styles flew by: The attendees occupied themselves by begging Disney stars and rumored “Drivers License” subjects Joshua Bassett and Sabrina Carpenter for photos and singing along to One Direction’s “Olivia” as it played over the speakers — not once, but twice. Queen’s “Bohemian Rhapsody” and the ensuing arena-wide sing-along seemed to indicate that show time was nearing as anticipation further mounted from the buzzing crowd.
Styles took center stage in a two-piece black suit with feathered arms, launching immediately into Fine Line opener “Golden,” a bright and energetic single that got the room shaking for the first time that night.
Wisely, Styles’ performed in the round, giving fans either his face or “all butt, baby,” as he cheekily pointed out. There were two general admission pits, which from the stands, seemed to be one of the most polite and communal show pits imaginable. It was the perfect setup for a star like Styles, whose thousands of fans dressed to impress and wanted nothing more than a second of his time or attention. Expertly bouncing around the stage and the long catwalks that stretched across the arena, he was able to give that and much more, making the legendary venue feel like an intimate club.
By some miracle, Styles and his band were able to play Fine Line in its entirety (including “To Be So Lonely,” which was left off the setlist of the tour’s first few shows). He also included some well-placed tracks from his 2017 debut, like the raucous “Only Angel” and smooth “Woman.” The pace and energy were vastly different this time; his debut was a largely folk-y affair, heavy on the acoustic guitar with big campfire sing-along energy. Love on Tour is a bawdier party, full of dancing from both Styles and the crowd.
Helping keep the pace were a mix of old and new band members. Of course, drummer Sarah Jones and guitarist Mitch Rowland (who recently had their first child) were back on the road with the star and have been since day one. Fans cheered enthusiastically any time they were highlighted, especially when Rowland shredded his way through the “She” guitar solos. Bassist Elin Sandberg and multi-instrumentalist Ny Oh were exquisite during “Woman” and a pared-down “Cherry” moment, while pianist Niji Adeleye and percussionist Pauli Lovejoy were scene-stealers at every turn with their enthusiastic dancing.
Toward the end of the main set, the communal feeling of the show strengthened. “Treat People With Kindness,” Styles’ mantra, turned into the biggest party-starter yet. Fans in the pit created dance circles and did something akin to the Electric Slide in unison. On stage, Styles held up both Bi Pride and Black Lives Matter flags to massive screams. It quickly morphed into a cover of One Direction’s “What Makes You Beautiful,” a song Styles really doesn’t need to do but has such a blast singing that I hope he keeps it in his shows forever.
The encore was a perfect cap: “Sign of the Times,” his first-ever solo single, kicked things off as he belted the track beneath two large disco balls that made the whole room sparkle. He introduced the band during a slow-burn reworking of “Watermelon Sugar,” similar to the one he performed at the Grammys this year. He even brought back the song he debuted a few shows ago when he sang to a woman in a banana suit (“She’s dressed as a banana, ayy”). Of course, there were several banana costumes in attendance due to the very existence of the rarity.
For his closer, Styles ended on the highest note, showcasing the biggest flex of his rock star prowess. He blazed through “Kiwi,” the high energy fan-favorite that he also played years ago at MSG; back then, it got the floor shaking so much that drummer Jones’ drumset started sliding across the stage. It was no different this time: The whole room shook through the track as Styles said his goodbyes He had issued a request early in the show for everyone to “be who it is you’ve always wanted to be,” and with one final song, the whole room let loose. They were finally getting to be who they’ve been waiting to become for the last 18 months.
(4 October 2021)
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Harry Styles Sent Us Back to 2019 — and the Seventies — at Glittery-Slicked MSG Set
Nearly two years after releasing Fine Line, Styles is hitting the North American leg of Love on Tour
by Brittany Spanos
If you passed through New York’s Herald Square on Sunday, you probably felt like a time traveler. Thousands of young fans were dressed up, Seventies-style, for a show that they’ve been waiting for for two years — colorful flared pants, feather boas, glitter, and two-piece suits aplenty. Just stop your crying, it’s a sign of times… the times being Harry Styles finally playing Madison Square Garden after years away.
Nearly two years after releasing Fine Line, Styles is hitting the North American leg of Love on Tour, which was announced around the album’s release and originally meant to set sail last spring in Europe — before the Covid-19 pandemic derailed the entire world’s plans.
Even though it’s been two years since its release, there was no universe where Styles wouldn’t tour Fine Line. His second album was even bigger than his self-titled debut, generating hits like “Watermelon Sugar” and “Kiwi,” as well as expanding his fanbase well beyond the young One Direction fans who have stuck by him for over a decade. It was one of the most anticipated treks of 2020 and remains as such in 2021, although it may look a little different this time: Masks are required for all attendees, as well as a Covid-19 vaccination (venues in other states allow proof of a negative PCR test as well in lieu of vaccination).
Luckily, Jenny Lewis stayed on the bill. Her most recent album, the excellent On the Line, came out before Styles’, so at least they were in the same strange boat. Upon the announcement that she was opening on the North American dates, many Gen –Z stans wondered who she was on Twitter. But hopefully they’ve gotten on the Lewis train by now: Her rhinestone cowgirl aesthetic and Nashville-adjacent sound is a perfect fit of Styles’ own, making them a dream pair. She even snuck in a little Rilo Kiley with a cover of “Silver Lining,” hopefully scoring a slew of new listeners for the band that got Lewis her start.
The wait in between sets for Styles flew by: The attendees occupied themselves by begging Disney stars and rumored “Drivers License” subjects Joshua Bassett and Sabrina Carpenter for photos and singing along to One Direction’s “Olivia” as it played over the speakers — not once, but twice. Queen’s “Bohemian Rhapsody” and the ensuing arena-wide sing-along seemed to indicate that show time was nearing as anticipation further mounted from the buzzing crowd.
Styles took center stage in a two-piece black suit with feathered arms, launching immediately into Fine Line opener “Golden,” a bright and energetic single that got the room shaking for the first time that night.
Wisely, Styles’ performed in the round, giving fans either his face or “all butt, baby,” as he cheekily pointed out. There were two general admission pits, which from the stands, seemed to be one of the most polite and communal show pits imaginable. It was the perfect setup for a star like Styles, whose thousands of fans dressed to impress and wanted nothing more than a second of his time or attention. Expertly bouncing around the stage and the long catwalks that stretched across the arena, he was able to give that and much more, making the legendary venue feel like an intimate club.
By some miracle, Styles and his band were able to play Fine Line in its entirety (including “To Be So Lonely,” which was left off the setlist of the tour’s first few shows). He also included some well-placed tracks from his 2017 debut, like the raucous “Only Angel” and smooth “Woman.” The pace and energy were vastly different this time; his debut was a largely folk-y affair, heavy on the acoustic guitar with big campfire sing-along energy. Love on Tour is a bawdier party, full of dancing from both Styles and the crowd.
Helping keep the pace were a mix of old and new band members. Of course, drummer Sarah Jones and guitarist Mitch Rowland (who recently had their first child) were back on the road with the star and have been since day one. Fans cheered enthusiastically any time they were highlighted, especially when Rowland shredded his way through the “She” guitar solos. Bassist Elin Sandberg and multi-instrumentalist Ny Oh were exquisite during “Woman” and a pared-down “Cherry” moment, while pianist Niji Adeleye and percussionist Pauli Lovejoy were scene-stealers at every turn with their enthusiastic dancing.
Toward the end of the main set, the communal feeling of the show strengthened. “Treat People With Kindness,” Styles’ mantra, turned into the biggest party-starter yet. Fans in the pit created dance circles and did something akin to the Electric Slide in unison. On stage, Styles held up both Bi Pride and Black Lives Matter flags to massive screams. It quickly morphed into a cover of One Direction’s “What Makes You Beautiful,” a song Styles really doesn’t need to do but has such a blast singing that I hope he keeps it in his shows forever.
The encore was a perfect cap: “Sign of the Times,” his first-ever solo single, kicked things off as he belted the track beneath two large disco balls that made the whole room sparkle. He introduced the band during a slow-burn reworking of “Watermelon Sugar,” similar to the one he performed at the Grammys this year. He even brought back the song he debuted a few shows ago when he sang to a woman in a banana suit (“She’s dressed as a banana, ayy”). Of course, there were several banana costumes in attendance due to the very existence of the rarity.
For his closer, Styles ended on the highest note, showcasing the biggest flex of his rock star prowess. He blazed through “Kiwi,” the high energy fan-favorite that he also played years ago at MSG; back then, it got the floor shaking so much that drummer Jones’ drumset started sliding across the stage. It was no different this time: The whole room shook through the track as Styles said his goodbyes He had issued a request early in the show for everyone to “be who it is you’ve always wanted to be,” and with one final song, the whole room let loose. They were finally getting to be who they’ve been waiting to become for the last 18 months.
Love On Tour Setlist
“Golden” “Carolina” “Adore You” “Only Angel” “She” “Falling” “Sunflower, Vol. 6” “To Be So Lonely” “Woman” “Cherry” “Lights Up” “Canyon Moon” “Treat People With Kindness” “What Makes You Beautiful” (One Direction cover) “Fine Line”
Encore: “Sign of the Times” “Watermelon Sugar” “Kiwi”
via RollingStone.com
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Working away
Hey, hey, hey,
Since we left Auckland in February, we have been changing our location all the time. We haven’t really stayed anywhere for longer than eleven days. We have slept in the car for weeks; we have slept in an old caravan, nice hostels, shitty hostels, beautiful houses, you name it. We’ve had all types of accommodation one can possibly imagine.
In May, for the first time in a while, we had a place to stay for more than a week, and it felt good. We were in Dunedin—one of my favourite cities in NZ—working in an okayish hostel for accommodation. The deal was three hours of work per day in exchange for a bunk in a six-bed dorm. We had two double beds in our dorm which kind of made it an eight-bed room. So yes, those days I was living like Snow White with her seven dwarfs; the only difference was I had six men sleeping in the same room with me instead. The room stank sometimes so we had to keep the window open even if it was freezing cold. New Zealand is similar to Malta in terms of central heating, it just doesn’t exist here. Anyway, Dunedin was fun, we made friends with the guys who worked there with us and had plenty of time to enjoy the amazing Otago Peninsula with its sea lions, penguins and albatrosses. It was also an ultimate couch potato time for us, we watched two entire seasons of Gotham, for example. As to the work itself, we mainly did housekeeping (cleaned the kitchen, rooms, toilets, did the beds) but also took part in renovation works, which was much more interesting.
We arrived in Wanaka two days ago; the plan is to stay here for the winter season, so it feels like the right moment to tell you the tale of our Workaway adventures.
Workaway is a great project, really. Everyone benefits from it when it’s done properly. It allows people like us to travel long-term without spending money on food and accommodation. As a rule, you mostly meet other travellers while travelling, which is great, but if you want to mix up your experience a bit, Workaway gives you a unique chance to meet some local people and observe their everyday lives from within. It’s great for the hosting side as well because they essentially get workers for free (it actually doesn’t cost them too much to feed you).
Sheep and beef farm in Pahiatua
Just before we signed up for our first Workaway project, I had a chat with my friend Ilona who was doing the same thing in Greece at the time. Inspired by her words, I convinced Fabushka we should definitely give it a go. I told him we would only work a couple of hours a day, and anyway it wouldn’t be a “real work”, just helping sweet farmers cuddle their animals. At least that’s how I imagined it.
Our first experience turned out to be slightly different… We worked five hours a day, and the work wasn’t easy at all. In fact, it was much harder than everything I’ve ever done for money. We were hosted by a young family which consists of a 35-year-old Kiwi guy, James, his 37-year-old wife, Stephanie, and their 3-year-old daughter, Elsa. James was raised on a farm; many years ago he left NZ for almost 5 years to travel the world, but after years of wandering, he understood that he wanted to live in NZ. So he came back home and bought his own farm very near to his father’s land. The farm is huge, James has two thousand sheep and a few hundred cattle. Stephanie is French; she arrived in NZ seven years ago and met James when she came to his farm to work for food and accommodation just like us. When we were there Stephanie was eight months pregnant with their second child. Elsa is a funny kid, a bit spoiled perhaps—she cries every time she hears a “no” (how do I know it? We made her cry twice!)—but mainly funny. Stephanie didn’t look particularly happy with her life situation. To be fair, I couldn’t stop wondering what it felt like to leave France and relocate to NZ’s countryside, to live in a huge house in the middle of nowhere (the nearest city is 1,5 hour’s drive away), no friends, no family nearby. Nada. Plenty of sheep instead.
James had a very unusual approach to the whole Workaway thing, he just decided to treat us as free labourers. So instead of having meaningful conversations with our hosts, exploring NZ’s culture and hugging the sheep, we ended up working like slaves five hours a day.
Just to give you an idea, our very first task was to move a bunch of huge sacks full of sheep wool from one shed to another and then to take the wool out of the sacks and equally distribute it on the floor to let it dry. Why was it wet? Because the wool wasn’t quite normal, it was, in fact, the shittiest kind of wool, cut from the sheep’s bums and covered in poop.
Another time we spent an afternoon picking up hay for James’s neighbour. I was the only girl there because the job required a certain amount of physical strength. So it was just me, Fabushka and ten Kiwi farmers. We spent hours repeatedly lifting heavy bales of hay (each of them weighed 15-20kg) and putting them on a trailer attached to a moving tractor. When the trailer was fully loaded with several layers of hay bales, we drove it to a shed where we had to unload it. As you can imagine it was all very hard. After two rounds, they asked me if I could drive a car, and I said yes because technically they didn’t ask me if I had a driving license. Thus they offered me to drive the tractor instead of lifting the bales. It was a great fun as it was also a FIAT tractor. At the end of the day, James’s neighbour tried to give us money since he was paying everyone who helped him out with the hay; we didn’t take the money of course, but it made me realise how crazy James was to ask us to do something which was considered a proper farm work.
We did a lot of other things: fixed and cleaned roofs, pressed wool, picked up dirty tires and dug holes. However, James decided to save the best activity for our last days there. We spent three days drenching young sheep, around 400 lambs per day, and in case you don’t know what drenching is, I will explain it. Drenching is a procedure of injecting a liquid drug into the mouth of an animal using a special drench gun. The drug normally treats a broad spectrum of parasites. Anyway, it’s easier said than done; we had to push the lambs into a small yard, restrain them with our knees, stick our fingers in their mouths and dose them one by one. The lambs were super scared; they were trying to escape and kept shitting and pissing on us.
At the end of the three days James asked us how it went, and when we replied that it was a bit of an unusual task for us, he said that some things are much more fun after you’ve done them than while you are doing them. Yep.
Sheep and beef farm in Hawke’s Bay
Sheryl and Andrew have a beautiful farm situated in Hawke’s Bay; their wooden house overlooks the ocean. Both of them are in their sixties and manage the farm on their own. Andrew has three sons, but none of them was attracted by the idea of dedicating his life to farming. The youngest son decided to enlist in the Army and is currently serving his time in Iraq. We didn’t speak much about it, but I could see that both Andrew and Sheryl were really worried about him. Sheryl doesn’t have her own children, however, she met Andrew when his sons were still young and helped him to raise them.
Andrew and Sheryl have sheep, cattle, two stunning horses, a sweet working dog, two chihuahuas and a fat cat: a perfect combination of animals. Axel, one of the chihuahuas, is a well-respected dog who deserves some special attention. He made me forget my hatred towards small dogs, I fell in love with him! Sheryl has a huge garden where she grows so many fruits and vegetables that they almost never have to buy any food in a supermarket. Everything comes directly from the farm, including meat of course.
The work wasn’t hard at all, we were mainly helping out with the garden and doing some small farm tasks. The worst thing I had to do there was to pick up horse manure with my bare hands. Sheryl uses it as a fertiliser as she prefers to stick to the organic way of living as much as she can. Other than that I wasn’t asked to do anything unpleasant. When we told them about our sheep drenching experience they were really surprised and said they would never ask workawayers to do anything like that.
Dairy farm in Taranaki
The third time’s the charm they say and indeed it was for us. We stayed with Leanne, Ian and Jack on their lovely farm in Taranaki for eleven days. Taranaki is an incredibly beautiful region, its landscape is dominated by a lone volcano, 2,518 m high Mt Taranaki, which we got to climb on our last day there. It is also famous for its surf beaches that are among the best in the country. Mt Taranaki gets enough snowfall to be turned into a small ski resort during the winter season, therefore, the best thing about the region is probably being able to go surfing and snowboarding all in the same day.
Leanne and Ian own a dairy farm (400 cows), hence every morning we had to clean the cowshed where the cows were getting milked, it was covered in shit, mostly liquid shit, but strangely I wasn’t disgusted at all anymore. It’s funny how drastically your level of disgust towards animal poop diminishes after just a couple of weeks spent in the countryside. The first days on James’s farm left me deeply shocked, but by the time we came to Taranaki I was happy to walk ankle-deep in the shit. Moreover, I must admit that it felt great to hold a high water pressure hose and make all the shit and dirt go away at once. It had a certain therapeutic effect on me.
Apart from that, we helped Ian with some fencing work, which was an easy and even satisfying task. One day Ian told me not to worry too much about making a mistake, he said the fence was only psychological, and if a cow wanted to escape it could have easily destroyed the fence. I thought it was a very meaningful observation to make, I took it as a metaphor of course. Leanne and Ian are in their mid-thirties, Ian works full-time on the farm and Leanne is a self-employed accountant who divides her time between her practice and the farm. She used to work for a well-known financial company in Sydney, but at some point of her life, she realised that it wasn’t the way she really wanted to live her life. Jack is 19 years old, he lives with Leanne and Ian, works on the farm part time and studies. Jack is in a wheelchair which absolutely doesn’t stop him from being an incredibly energetic and positive person. He is active in a number of sports for disabled people (basketball, cycling, swimming); he participates in various regional competitions and dreams of becoming a Paralympic athlete one day.
It was easily our best Workaway experience. Since the very beginning, we felt that they truly got what Workaway was all about. They treated us very well, the accommodation was fantastic, and Leanne cooked so many delicious dishes for us, every day something different. They shared stories with us and gave us a good insight into the NZ lifestyle. We met other travellers there as well, played games with them and listened to their stories. A German guy who once slept in a paper box on the street because when he arrived in the town, all hostels were fully booked and he didn’t have a tent (my style). And a super sweet French couple, who were in the middle of their year-long trip, Indonesia - Australia- NZ- Tahiti- Thailand. It was an amazing experience.
Hotel in Southland
Initially, our plan was to start looking for a job as soon as we leave the North Island and arrive in Christchurch. However, when you’re travelling plans change very quickly, thus we ended up with another Workaway project, and up until today, we haven’t been to Christchurch.
Our fourth Workaway project was very different from the ones we had done before. First of all, it wasn’t a farm, it was a small hotel/pub in a tiny town in Southland. Secondly, during our stay, we had almost no interaction with the hosts, a couple in their fifties who treated us well but didn’t really care much about spending time with us or talking to us. Luckily, we had a company of other workawayers there.
We did housekeeping in the morning and washed the dishes in the evening, which was quite boring, but after two weeks of sleeping in the car, we were happy to be bored for a little while and have a bed. By the way, we slept in an old caravan parked outside the hotel. It was cool but not really comfortable.
Several hospitality jobs have taught me that sometimes it’s better not to know what’s happening backstage in restaurants and hotels. What really surprised me was that all the sheets and pillow cases were washed in cold water there. Moreover, the dishes were washed manually in a sink filled with soapy water without rinsing off the soap. Plus I saw a mouse in our lounge twice. Yay!
Sasha
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