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Sugar-Free Confectionery Market Outlook, Trends, Report 2022-2029
BlueWeave Consulting, a leading strategic consulting and market research firm, in its recent study, estimated global sugar-free confectionery market size at USD 2.45 billion in 2022. During the forecast period between 2023 and 2029, BlueWeave expects global sugar-free confectionery market size to grow at a significant CAGR of 5.5% reaching a value of USD 4.05 billion by 2029. Major growth drivers for global sugar-free confectionery market include an increasing concern related to high sugar intake and the surging demand for low-calorie and diabetic-friendly products. To produce candies with fewer calories, manufacturers use artificial sweeteners or sugar substitutes, including saccharin, aspartame, sucralose, acesulfame, and neotame. In addition, the use of sugar alcohols such as mannitol, erythritol, sorbitol, xylitol, lactitol, maltitol, and hydrogenated starch hydrolysates is becoming a popular trend in the industry, as these ingredients are considered healthier. The inclusion of sugar alcohols in confectionery products is expected to widen the range of products available to diabetic individuals. The market's revenue growth is driven by the rise of health concerns such as diabetes and obesity among populations, which can be attributed to changing lifestyles and increasing income levels. However, high cost of sugar-free confectionery products compared to traditional confectionery products and the limited availability of natural sugar substitutes are anticipated to restrain the growth of the global sugar-free confectionery market during the period in analysis.
Global Sugar-free Confectionery Market – Overview
Sugar-free confectionery products use artificial or natural sweeteners as a sugar substitute in the preparation of sweets and chocolates. These sweeteners are required in a smaller quantity compared to white table sugar for providing a sweet taste with reduced calories, carbohydrates, and glycemic response. High consumption of sugar has been found to have adverse effects on one’s health. Excessive sugar is known to plummet blood glucose levels, which can result in mood swings, fatigue, and headaches. It even enhances cravings and false hunger pangs. Long-term consumption of a substantial amount of sugar leads to a higher risk of obesity, heart disease, and diabetes. Various studies in the nascent stage have also found a relation between high-glycemic diets and multiple forms of cancer. It is also known to affect one’s immune system adversely and ultimately reduce the rate of recovery and even cause infection. Together, these are promoting awareness regarding reducing sugar consumption and initiating a preference for sugar-free products.
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Impact of COVID-19 on Global Sugar-free Confectionery Market
COVID-19 pandemic adversely affected the global sugar-free confectionery market. It led to disruptions in the supply chain and distribution channels, which impacted the production and availability of sugar-free confectionery products. The closure of manufacturing facilities and disruptions in the transportation and logistics industry caused delays in the delivery of raw materials and finished products, leading to shortages and increased prices. Also, the closure of retail stores and the shift towards e-commerce had a mixed impact on the sugar-free confectionery market. While online sales increased, the closure of physical stores and the resulting decline in impulse purchases impacted overall sales and revenue. However, with the implementation of lockdowns and social distancing measures, there was a shift in consumer behavior towards healthier eating habits and an increased focus on personal health and wellness. It led to a surge in demand for sugar-free and low-calorie confectionery products, as consumers seek out healthier alternatives to traditional sweets and chocolates.
Global Sugar-free Confectionery Market – By Product
By product, the global sugar-free confectionery market is bifurcated into Sweet & Candy Confectionery and Chocolate Sugar-Free Confectionery segments. The chocolate sugar-free confectionery segment holds a higher share in the global sugar-free confectionery market. Consumers are increasingly looking for healthier alternatives to traditional confectionery products, and sugar-free chocolate offers the taste and indulgence of regular chocolate without the negative health impacts of sugar. Most sugar-free confectionery products use maltitol as the primary sweetener, which is believed to be safe for diabetic individuals. Dark chocolate is a popular product in this category because it contains a higher amount of cocoa and less sugar and milk. This is because the darker chocolate has a higher cocoa content, which provides a more intense flavor and reduces the need for additional sweeteners. As a result, sugar-free dark chocolate is often preferred by health-conscious consumers and those with diabetes.
Competitive Landscape
Major players operating in the global sugar-free confectionery market include Nestle SA, The Hershey Company, Lindt & Sprungli AG, Mondelez International, Inc., Ferrero Group, Haribo GmbH & Co. KG, Perfetti Van Melle, Russell Stover Chocolates, Wrigley Jr. Company, Ricola AG, Chupa Chups SA, Jelly Belly Candy Company, Lotte Group, Swizzels Matlow Limited, and The Topps Company. To further enhance their market share, these companies employ various strategies, including mergers and acquisitions, partnerships, joint ventures, license agreements, and new product launches.
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Starch Recovery Systems Market Size Analysis, Segmentation, Industry Outlook, and Forecasts, 2020-2028
Reports and Data has designed its latest report on the Starch Recovery Systems market by adopting a multi-disciplinary approach to study the industry for the historical period from 2016 to 2018 and to examine the current market scenario. The research also undertakes an in-depth assessment of the current market dynamics pertaining to the leading regions in the global sector to draw an accurate forecast and key prospects during the forecast years from 2020 to 2028.
The study derives data via both primary and secondary research methodologies that are assessed to give precise market estimations and projections of the Starch Recovery Systems market, both at global and regional scales. Our team of analysts has employed multiple effective analytical tools to integrate essential facts and figures into revenue estimations and projections for the Starch Recovery Systems market in the forecast duration.
This report covers the recent COVID-19 incidence and its impact on Starch Recovery Systems Market. The pandemic has widely affected the economic scenario. This study assesses the current landscape of the ever-evolving business sector and the present and future effects of COVID-19 on the market.
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The competitive landscape of the Starch Recovery Systems market provides elaborate profiles of the following leading players:
GEA (Germany), Alfa Laval (Sweden), Andritz (Austria), NivobaHovex (Netherlands), MICROTEC ENGINEERING GROUP (Australia), Myande Group (China), Larsson Sweden (Sweden), Sino-Food Machinery (China), Flo-Mech (UK), and Hiller GmbH Germany), among others.
Key point summary of the Starch Recovery Systems market report:
1. Major drivers, restraints, opportunities, and challenges, and the competitive landscape
2. Emerging sectors in key geographies
3. Growth prospects that companies can capitalize on in emerging markets
4. Increasing stringency of various regulatory agencies to create new opportunities in several regions
5. Demand and supply dynamics in critical sectors of the Starch Recovery Systems market
6. Latest research and development projects and technological advancements recorded in major regional markets
7. Changing status of revenue share and size of key product segments during the forecast period
8. Potentially market disrupting technologies and business models
The Starch Recovery Systems market report offers a 360 assessment of prevailing opportunities in the leading regions and also evaluates their revenue shares for the forecast period. Key regions encompassed in the report include:
North America
Europe
Asia Pacific
Latin America
Middle East & Africa
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Based on product/technology applications, the Starch Recovery Systems market report offers insights into major market trends for the following segments:
· Frozen products
· Chips & Snack pellets
· Dehydrated products
· Others
o Canned potato
o Potato flour
Apart from analyzing the supply and demand patterns of the different Starch Recovery Systems applications, this study on the Starch Recovery Systems market also scrutinizes the trends that will attract increased investments from several industries.
The global Starch Recovery Systems market report provides detailed evaluation and qualitative and quantitative analyses that highlight numerous vital aspects that have contributed to the growth of the industry in the past years. The report also studies some key market aspects that could reveal new growth prospects in the forecast period.
Crucial queries addressed in the Starch Recovery Systems market report are:
1. Which are the strategic initiatives undertaken by key players engaged in the Starch Recovery Systems market in recent years, including product launches, deals, joint ventures, mergers and acquisitions, and divestment of shares?
2. Which strategies will enable top players in the Starch Recovery Systems market to expand their regional presence?
3. Which business models are expected to lucrative for the growth of key regional markets in the near future?
4. Which technologies will attract the highest investment, and what will be the significant sources of funding for startups and new entrants?
5. Which product segments have witnessed emerging application areas in recent years?
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Scandia Transplant Organ Preservation Market
Scandia Transplant Organ Preservation Market was valued at USD XX.27 Mn in 2019 and is expected to reach at USD XX.96 Mn by 2027 at a CAGR of 9.71% over forecast period 2020-2027.
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Scandia transplant is the organ exchange organization for the countries Denmark, Finland, Iceland, Norway, Sweden, and Estonia. It covers a population of about 28.8 million inhabitants. It is owned by the full member hospitals performing organ transplantation in these countries. About 2000 patients are transplanted yearly within the Scandia transplant association. Estonia became an associate member in 2017.The report study has analyzed revenue impact of covid-19 pandemic on the sales revenue of market leaders, market followers and disrupters in the report and same is reflected in our analysis.
By solution type, University of Wisconsin Solution segment was valued at USD xx Mn in 2019 and is expected to reach at USD xx Mn by 2027 at a CAGR of xx% over forecast period. University of Wisconsin solution (UW) is the standard preservation solution used for abdominal organ transplantation. UW contains metabolically inert substrates like lactobinate and raffinose, colloid carrier hydroxyethyl starch, and adenosine as an energy substrate. Custodiol HTK Solution segment was valued at USD 0.90 Mn in 2019 and is expected to reach at USD xx Mn by 2027 at a CAGR of xx% over forecast period. Custodiol HTK solution contains less potassium and a strong histidine buffer that increases the osmotic effect of mannitol. Perhaps the most noticeable difference is the very low viscosity leading to the necessity of larger infusion volumes in order to assure achievement of equilibrium. Perfadex solution segment was valued at USD xx Mn in 2019 and is expected to reach at USD 3.01 Mn by 2027 at a CAGR of xx% over forecast period.
By Preservation technique, Static Cold Storage (SCS) Technique market was valued at USD 1.75 Mn in 2019 and is expected to reach at USD xx Mn by 2027 at a CAGR of xx% from 2020-2020. Market for Hypothermic Machine Perfusion was valued at USD 1.11 Mn in 2019 and is expected to reach at USD xx Mn by 2027 at a CAGR of xx% over forecast period. Hypothermic Machine Perfusion technique market is expected to reach up to 2.36 Mn by 2027 at a CAGR of 9.89% from 2020-2027.
By organ type, market is segmented into Kidneys, Liver, Lung, Heart, pancreas and intestines. Market for Kidney organ type was valued at USD xx Mn in 2019 and is expected to reach at USD 4.32 Mn by 2027 at a CAGR of xx%. Market for Liver organ was valued at USD xx Mn in 2019 and is expected to reach at USD xx Mn by 2027. Market for Lung is expected to reach at USD xx Mn by 2027 at a CAGR of 15.35%.
Transplantation and donation figures in Scandia Transpalnt in 2019
The objective of the report is to present a comprehensive analysis of the Scandia organ preservation market including all the stakeholders of the industry. The past and current status of the industry with forecasted market size and trends are presented in the report with the analysis of complicated data in simple language. The report covers all the aspects of the industry with a dedicated study of key players that includes market leaders, followers and new entrants. PORTER, SVOR, PESTEL analysis with the potential impact of micro-economic factors of the market have been presented in the report. External as well as internal factors that are supposed to affect the business positively or negatively have been analysed, which will give a clear futuristic view of the industry to the decision-makers. The report also helps in understanding Scandia organ preservation market dynamics, structure by analyzing the market segments and project the Scandia organ preservation market. Clear representation of competitive analysis of key players by price, financial position, Product portfolio, growth strategies, and regional presence in the Scandia organ preservation market make the report investor’s guide.
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Scope of the Scandia Transplant Organ Preservation Market : Inquire before buying
Scandia Transplant organ preservation market by preservation Techniques
• Static Cold Storage (SCS) Technique
• Hypothermic Machine Perfusion
• Normothermic Machine Perfusion
Scandia Transplant organ preservation market by organ type
• Kidneys
• Liver
• Lung
• Heart
• Other Organs (Pancreas, Intestine)
Scandia Transplant organ preservation market by Solution type
• University of Wisconsin Solution (UW Solution)
• Custodiol HTK
• Perfadex
• Other Solutions (Euro Collins and Celsior)
Scandia Transplant organ preservation market key players
• 21st Century Medicine
• ESSENTIAL PHARMACEUTICALS LLC
• Lifeline Scientific
• OrganOx Limited
• XVIVO Perfusion
• TransMedics, Inc.
• Bridge to Life Ltd.
• Organ Recovery Systems
• BioLifeSolutions Inc.
• IGL
• Dr. Franz Kohler Chemie GMBH
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Growth Strategies Adopted by Major Players in Starch Recovery Systems Market
The report “Starch Recovery Systems Market By Component (Refining sieves, Hydrocyclones and centrifuges, Vacuum filters, Screw conveyors, and Filling stations), Plant size (Large, Medium, and Small), Application, and Region – Global Forecast To 2023″ The starch recovery systems market is estimated to be valued at USD 256 million in 2018 and is projected to reach USD 333 million by 2023 at a CAGR of 5.4%. Owing to factors such as the growing demand for snack food products; increasing environmental concerns; manufacturers’ inclination toward cost-efficient manufacturing processes and toward gaining profits from byproducts, the global market for starch recovery systems is projected to witness significant growth during the forecast period.
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The starch recovery systems market has been segmented, on the basis of component, into refining sieves, hydrocyclones and centrifuges, vacuum filters, screw conveyors, filling stations, and others (spray dryer, plate heat exchanger, and desander). The hydrocyclones and centrifuges segment is projected to dominate the market during the forecast period, in terms of value; it is projected to grow at the highest CAGR between 2018 and 2023. The growing potato processing industry and preferences for eco-efficient processing are driving the starch recovery systems market.
On the basis of application, the frozen products segment dominates the global starch recovery systems market.
The starch recovery systems market is segmented, on the basis of application, into frozen products, chips & snack pellets, dehydrated products, and others (canned potato and potato flour). The market for the frozen segment is projected to grow at a significant CAGR between 2018 and 2023. The increased demand for frozen potato products is positively impacting the growth of the starch recovery systems market.
By plant size, the large-scale potato processing industries are dominating the starch recovery systems market.
The starch recovery systems market is segmented, on the basis of plant size, into large, medium, and small. Large-scale plants are focusing on an eco-efficient process of generating starch from potato wastewater, creating a demand for starch recovery systems. The availability of budgets is one of the major factors due to which the large-scale industries have become early adopters of starch recovery systems. The need to reduce wastewater treatment costs and to earn additional profits by selling the recovered starch are some of the reasons to install the starch recovery systems. These factors are boosting the demand for starch recovery systems in the market.
Asia Pacific is projected to account for the largest market size during the forecast period.
Asia Pacific is projected to dominate the global starch recovery systems market during the forecast period. Expansion of the potato processing industry is driving the demand for starch recovery systems market in the Asia Pacific region. The potato processing industry in the Asia Pacific region is experiencing growth, owing to the increasing demand for processed potato products. Additionally, the potato processing industries have developed an inclination toward eco-efficient processing systems with better quality products and a reduced amount of industrial discharge, in recent years; this is also driving the market in this region. These factors are expected to create a potential market for starch recovery systems in the potato processing industry. Promising markets such as India and China, along with other Asian countries, hold great potential for the growth of starch recovery systems.
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Key Market Players:
Key players in the market include GEA (Germany), Alfa Laval (Sweden), Andritz (Austria), NivobaHovex (Netherlands), MICROTEC ENGINEERING GROUP (Australia), Myande Group (China), LARSSON SWEDEN (Sweden), Sino-Food Machinery (China), Flo-Mech (UK), Hiller GmbH (Germany), Flottweg (Germany), Stamex Technology (Thailand), and HAUS Centrifuge Technologies (Turkey). These players are increasingly undertaking new product launches, expansions & investments, and acquisitions & mergers to introduce and develop new technologies and products in the market and to expand their product portfolios in the untapped regions.
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Starch Recovery Systems Market Insights on Scope and Growing Demands 2027
Global Starch Recovery Systems Market was valued at US$ 255 Mn in 2017 and is expected to reach US$ 391 Mn by 2026, at a CAGR of 5.5% during a forecast period.
Starch Recovery Systems Market Overview:
Maximize Market Research (MMR) spent a lot of time and effort investigating the global Starch Recovery Systems Market, focusing on each sector while considering global and regional trends. In order to create a balanced market environment, the primary drivers as well as significant restraints have been thoroughly addressed. To give readers a complete picture of the market, the research separates it into several areas, including Product, Application, Retailers, and Regions. The research also includes long-term industry estimates for the global Starch Recovery Systems Market.
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Market Scope:
The global Starch Recovery Systems market is expected to develop at a steady rate between 2021 and 2027, according to the forecast. Between 2021 and 2027, the industry is expected to grow rapidly, with leading market players putting in significant effort.
The development process is examined, as well as cost structures and development goals and objectives. This global Starch Recovery Systems market report covers import/export consumption, supply and demand, cost, price, share, sales volume, revenue, and gross margins. In the global Starch Recovery Systems market, this study looks at each producer's manufacturing sites, capacity, production, ex-factory price, market price, sales revenue, and market share. Among the countries (regions) are the United States, Canada, Mexico, Germany, France, the United Kingdom (UK), Russia, Italy, China, Japan, Korea, India, Southeast Asia, Australia, Brazil, and Saudi Arabia.
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Drivers:
Starch Recovery Systemss are water-resistant, dust resistant, and snow resistant but are permeable to air. The membrane is located on the cold side of the insulation. To prevent moisture that may have been getting through the external covering from penetrating further into the structure.
Segmentation:
By Type, the segment is bifurcated into Polyethylene, Polypropylene. Polyethylene Starch Recovery Systems is dominating the type segment of the Starch Recovery Systems market. The major driving factor of polyethylene Starch Recovery Systems is their ability to pass gases but not water so the membrane can be used as waterproof material with moisture resistance. Additionally, the cost benefits of polyethylene Starch Recovery Systems are advantageous as compared to non-Starch Recovery Systems products.
Key Players:
• BRP Manufacturing
• Canam Group Inc.
• Cosmec Inc.
• D.S. Brown
• DOSHIN RUBBER PRODUCTS (M) SDN. BHD.
• Ekspan Limited
• Freyssinet Limited
• Granor Rubber & Engineering Pty. Limited
• MAURER SE
• AFTC
• Ningbo Dragon Packaging Technology Co., Ltd.
• Rollprint Packaging Products, Inc.
Regional Analysis:
The global Starch Recovery Systems market is split up into five regions: Europe, North America, Asia-Pacific, the Middle East and Africa, and Latin America.
COVID-19 Impact Analysis on Starch Recovery Systems Market:
The COVID-19 Pandemic has the potential to disrupt global markets in three ways: by directly affecting production and demand, disrupting supply networks and marketplaces, and bankrupting businesses and financial institutions. The purpose of this research is to understand more about the current situation, the economic slump, and COVID-19's impact on the global Starch Recovery Systems market.
Key Questions answered in the Starch Recovery Systems Market Report are:
· Which product segment grabbed the largest share in the Starch Recovery Systems market?
· How is the competitive scenario of the Starch Recovery Systems market?
· Which are the key factors aiding the Starch Recovery Systems market growth?
· Which region holds the maximum share in the Starch Recovery Systems market?
· What will be the CAGR of the Starch Recovery Systems market during the forecast period?
· Which application segment emerged as the leading segment in the Starch Recovery Systems market?
· Which are the prominent players in the Starch Recovery Systems market?
· What key trends are likely to emerge in the Starch Recovery Systems market in the coming years?
· What will be the Starch Recovery Systems market size by 2027?
· Which company held the largest share in the Starch Recovery Systems market?
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Global Asparaginase Market, June 2021 Report On Analysis 2021, Size, Top Players with Share, Total Revenues, Product Scope, Business Development and Opportunities till 2030
In a recently published report, Global Asparaginase Market report for till 2030. The report further now discusses; the various strategies to be adopted or being adopted by the business players across the globe at various levels in the value chain. In view of the global economic slowdown, we further estimated that China, India, Japan and South Korea to recover fastest amongst all the countries in the Asian market. Germany, France, Italy, Spain to take the worst hit and this hit is expected to regain 25% by the end of 2021- Positive Growth in the economic demand and supply.
U S Market recovers fast; In a release on May 4th 2021, the U.S. Bureau and Economic Analysis and U.S. Census Bureau mention the recovery in the U.S. International trade in March 2021. Exports in the country reached $200 billion, up by $12.4 billion in Feb 2021. Following the continuous incremental trend, imports tallied at $274.5 billion, picked up by $16.4 billion in Feb 2021. However, as COVID19 still haunts the economies across the globe, year-over-year (y-o-y) average exports in the U.S. declined by $7.0 billion from March 2020 till March 2021 whilst imports increased by $20.7 billion during the same time. This definitely shows how the market is trying to recover back and this will have a direct impact on the Healthcare/ICT/Chemical industries, creating a huge demand for Global Asparaginase Market products.
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It is also anticipated to grow on account of the growing demand for chemicals from the end users, backed by the increasing consumption of chemicals across different industries and the rising need for advanced chemicals. In India, the production of major chemicals and petrochemicals during the period 2020-2021 was close to 12000 thousand MT. Additionally, between the period 2015-16 and 2019-20, the production of the chemicals and petrochemicals in the nation grew at a CAGR of close to 6%.
Global Asparaginase Market is valued approximately at USD XXX million in 2018 and is anticipated to grow with a healthy growth rate of more than XX % over the forecast period 2019-2026. Asparaginase is an enzyme which catalzes the hydrolysis of l-asparagine to l-aspartic acid and ammonia. Asparaginase products are isolated from different types of bacteria, namely Escherichia coli and Erwinia chrysanthemi. They inhibit protein synthesis in tumor cells by depriving them of the amino acid asparagine. These are used widely in Healthcare industry and Food manufacturing industry as a medication. It is used to treat acute lymphoblastic leukemia (ALL), acute myeloid leukemia (AML), and non-Hodgkin’s lymphoma. It is given by injection into a vein, muscle, or under the skin. A pegylated version is also available. As Asparaginase was approved for medical use in the United States in 1978. It is also on the World Health Organization’s List of Essential Medicines, the most effective and safe medicines needed in a health system. Asparaginase is used in the food manufacturing to reduce the formation of acrylamide. Acrylamide is a carcinogen in the starch containing food products such as biscuits and snacks. Thus, the rapidly growing healthcare and food manufacturing industry increase the demand for Asparaginase during the forecast period. As the Food and drinks market in Europe contributed to be the largest manufacturing sector in 2017 with a turnover of USD 1222 billion. The same sector invested USD 3.12 billion in research & development in 2017 which shows a positive sign in the market growth. Further, the rising investments of the market players for the research and development and production of Asparaginase according to the regulatory specification due to the rise in demand further fuels the market growth. However, the side effects of Asparaginase on human body such as mild bone marrow suppression, pancreatitis, anticoagulant factor resulting in stroke and bleeding hinders the market growth.
The regional analysis of global Asparaginase market is considered for the key regions such as Asia Pacific, North America, Europe, Latin America and Rest of the World. North America is the leading/significant region across the world in terms of market share owing to the dominant pharmaceutical industry in the region which is the major industry which uses Asparaginase enzyme. Further rising cases of Leukemia in the region propel the market growth. Whereas, Asia-Pacific is also anticipated to exhibit highest growth rate / CAGR over the forecast period 2019-2026. Factors such as increasing population along with increasing disposable income coupled with growing food manufacturing industry would create lucrative growth prospects for the Asparaginase market across Asia-Pacific region.
Major market player included in this report are: Jazz Pharmaceuticals Plc Shire Plc Medac GmbH Kyowa Hakko Kirin Co., Ltd. Qianhong Bio-pharma Taj Pharmaceuticals Mingxing Pharma Exova SL Pharma Inc United Biotech Pvt. Ltd. Novus Biologicals The objective of the study is to define market sizes of different segments & countries in recent years and to forecast the values to the coming eight years. The report is designed to incorporate both qualitative and quantitative aspects of the industry within each of the regions and countries involved in the study. Furthermore, the report also caters the detailed information about the crucial aspects such as driving factors & challenges which will define the future growth of the market. Additionally, the report shall also incorporate available opportunities in micro markets for stakeholders to invest along with the detailed analysis of competitive landscape and product offerings of key players. The detailed segments and sub-segment of the market are explained below: By Type: Escherichia Coli Erwinia Chrysanthemi Pegylated By Application: Healthcare Food Industry Others By Region: North America U.S. Canada Europe UK Germany Asia Pacific China India Japan Latin America Brazil Mexico Rest of the World
Furthermore, years considered for the study are as follows:
Historical year – 2016, 2017 Base year – 2018 Forecast period – 2019 to 2026
Target Audience of the Global Asparaginase Market in Market Study:
Key Consulting Companies & Advisors Large, medium-sized, and small enterprises Venture capitalists Value-Added Resellers (VARs) Third-party knowledge providers Investment bankers Investor
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The report further discusses the market opportunity, compound annual growth rate (CAGR) growth rate, competition, new technology innovations, market players analysis, government guidelines, export and import (EXIM) analysis, historical revenues, future forecasts etc. in the following regions and/or countries:
North America (U.S. & Canada) Market size, Y-O-Y growth, Market Players Analysis & Opportunity Outlook
Latin America (Brazil, Mexico, Argentina, Rest of Latin America) Market size, Y-O-Y growth & Market Players Analysis & Opportunity Outlook
Europe (U.K., Germany, France, Italy, Spain, Hungary, Belgium, Netherlands & Luxembourg, NORDIC, Poland, Turkey, Russia, Rest of Europe) Market size, Y-O-Y growth Market Players Analys & Opportunity Outlook
Asia-Pacific (China, India, Japan, South Korea, Indonesia, Malaysia, Australia, New Zealand, Rest of Asia-Pacific) Market size, Y-O-Y growth & Market Players Analysis & Opportunity Outlook
Middle East and Africa (Israel, GCC (Saudi Arabia, UAE, Bahrain, Kuwait, Qatar, Oman), North Africa, South Africa, Rest of Middle East and Africa) Market size, Y-O-Y growth Market Players Analysis & Opportunity Outlook
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Starch Recovery Systems Market: Latest Trends, Demand and Analysis 2027
Worldwide Starch Recovery Systems Market Forecast, Trend Analysis and Opportunity Assessment 2021-2026, Covid 19 Outbreak Impact research report added by Report Hive, is an inside and out investigation of market attributes, size and development, division, territorial and nation breakdowns, serious scene, pieces of the pie, patterns and techniques for this market. It follows the market's notable and gauge market development by topography. It puts the market inside the setting of the more extensive Starch Recovery Systems market, and contrasts it and different business sectors., market definition, territorial market opportunity, deals and income by locale, producing cost examination, Industrial Chain, market impact factors investigation, Starch Recovery Systems market size conjecture, market information and Graphs and Statistics, Tables, Bar and Pie Charts, and a lot more for business knowledge. Get total Report (Including Full TOC, 100+ Tables and Figures, and Chart). – top to bottom Analysis Pre and Post COVID-19 Market Outbreak Impact Analysis and Situation by Region.
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Key Player analyzed in the Global Starch Recovery Systems Market Report:
ALFA LAVAL
MYANDE GROUP
HILLER GMBH
STAMEX TECHNOLOGY
ANDRITZ
LARSSON SWEDEN
FLO-MECH
HAUS CENTRIFUGE TECHNOLOGIES
NIVOBAHOVEX
MICROTEC ENGINEERING GROUP
STARCH RECOVERY SYSTEMS MARKET
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It offers a seven-year appraisal of Global Starch Recovery Systems Market.
It helps in understanding the significant key item portions.
Specialists illuminate the elements of the market like drivers, restrictions, patterns, and openings.
It offers the provincial investigation of Global Starch Recovery Systems Market alongside the business profiles of a few partners.
It offers gigantic information about moving elements that will impact the advancement of the Global Starch Recovery Systems Market.
Prominent Points in Starch Recovery Systems Market Businesses Segmentation:
Starch Recovery Systems Market, ByComponent Estimates and Business Forecast 2016-2027
Refining Sieves
Filling Stations
Hydrcyclones And Centrifuges
Screw Conveyors
Vacuum Filters
Starch Recovery Systems Market, ByApplication Estimates and Business Forecast 2016-2027
Dehydrated Products
Frozen Products
And Chips & Snack Pellets
Starch Recovery Systems Market
Key Questions Covered In the Report
What is the all out market estimation of the Starch Recovery Systems Market report?
What might be the conjecture time frame in the market report?
What is the market estimation of the Starch Recovery Systems Market in 2021?
What is the Key Industry Leader's assessment for the Starch Recovery Systems?
Which is the base year determined in the Starch Recovery Systems Market Report?
What are the critical patterns in the Starch Recovery Systems Market Report?
What are the market esteems/development % of arising nations?
Which market holds the most extreme piece of the overall industry of the Starch Recovery Systems Market?
Promising Regions & Countries Mentioned In The Starch Recovery Systems Market Report::
North America Region
Europe Region
Asia-Pacific Region
South America Region
The Middle East & Africa Region
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Corn Wet Milling Market 2025: Report Focusing on Opportunities, Top Players, Revenue & Market Driving Factors
17th February 2021 – The corn wet milling market is expected to grow globally at a considerable CAGR over the forecast period. Key drivers for this market are the burgeoning demand for High Fructose Corn Syrup (HFCS) in processed beverages and food, MEAI – based animal feed products, prolific use of corn starch in sundry applications, and corn ethanol in biofuel. On the other hand, high energy consumption and the large capital investment needed are restraining market growth. Hazardous emissions which are a by-product of the process pose to be a challenge for the market. The market ecosystem is comprised of corn product manufacturers, regulatory bodies, and the end user industries. This is a horizontal market with different industry verticals including food & beverages, animal feed, pharmaceuticals, healthcare, textiles, and personal care.
Corn wet milling process involves production of corn oil, corn starch, fiber, and protein from corn. The chronological steps in corn wet milling process are cleaning, steeping, germ recovery, fiber recovery, Gluten recovery, starch processing, and co-product manufacture. Thus, four main components – starch, fiber, germ, and gluten (protein) are separated. The protein rich extract produced from steeping is used in animal feed and probiotic products. Oil is recovered from germ and used in corn margarines, and the residual germ feed is a good source of amino acids used in animal feed for adding nutrients. Fiber recovered is known as Gluten feed which is used as edible corn fiber and in animal feed. Millstarch obtained during gluten recovery is used in zein products. Co-product is manufactured by mixing fibre, concentrated steepwater, and germ meal, and is termed as corn gluten feed. The ongoing research for improving the corn wet milling process includes adding protease enzymes and phytic acid degrading enzyme during steeping process to reduce steeping time, and has presented a two-stage procedure.
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Corn wet milling market is segmented on the basis of application, source, end product, equipment, and the geographical region. The segments based on application are feed, food, and industrial. The segments based on source are waxy corn and dent corn. End products are starches, ethanol, sweeteners, gluten meal, gluten feed, step liqor, corn oil, and corn germ meal. Equipment based segments include milling equipment, washing and filtration systems, steeping equipment, centrifuge systems, and other equipment.
Amongst the application based segments, feed application leads the current market. This can be attributed to growing demand for feed containing animal proteins in the meat industry, and gluten meal has abundant proteins. Dent corn is widely used for producing corn syrup and ethanol. Centrifuge systems used for starch recovery have so far dominated the market. Sweeteners hold the largest market share and will continue to ace the market in the forecast period. Application of corn sweeteners in the food industry is driving market growth. North America currently leads the corn wet milling market due to presence of various end user industries. Asia Pacific is expected to have a linear growth over the forecast period. China and Brazil are considered to be lucrative markets in the forecast period.
Key players in the corn wet milling industry are Ingredion Inc, Global Bio-chem Group of Companies Ltd, Cargill, Agrana, Tate & Lyle, Bunge, Roquette Freres, China Agri Industries Holdings Ltd, Grain Processing Corporation and Archer Daniels Midland Company. Amongst the latest M&A activity, Archer Daniels Midland Company acquired Eaststarch CV in April 2015 and Tate & Lyle PLC in February 2016. Roquette Freres acquired Riddhi Siddhi Gluco Biols Ltd in 2012, Jungbunzlauer Swiss AG acquired Ingerdion’s corn wet milling facility in Canada in December 2015, Agrana acquired SCAGFD Tandarei SRL in 2002.
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Global Sports Supplements Market To Be Driven By Rising Fitness Awareness In The Forecast Period Of 2021-2026
The new report by EMR titled, ‘Global Sports Supplements Market Report and Forecast 2021-2026’, gives an in-depth analysis of the global sports supplements market, assessing the market based on its segments like nature, types, distribution channels, and major regions. The report tracks the latest trends in the industry and studies their impact on the overall market. It also assesses the market dynamics, covering the key demand and price indicators, along with analyzing the market based on the SWOT and Porter’s Five Forces models.
Note 1: For a snapshot of the primary and secondary data of the market (2015-2025), along with business strategies and detailed market segmentation, please click on the request sample report. The sample report shall be delivered to you within 24 hours.
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The key highlights of the report include:
Market Overview (2016-2026)
Historical Market Size (2020): USD 17.4 billion
Forecast CAGR (2021-2026): 8.6%
Forecast Market Size (2026): USD 28.54 billion
Rapid changes in the lifestyles of the consumers and changing eating patterns are affecting the health of the people and boosting the demand for sports supplement. As a result of these factors, people are becoming aware of their health and are concentrating on the exercise and intake of nutritional and sports supplements in order to strengthen their energy levels and maintain a healthy diet. In addition, urbanization is on the rise throughout the globe and especially in the developing nations. As part of preserving health and fitness, people opting for dietary supplements is further propelling the industry growth.
Industry Definition and Major Segments
Sport supplements refer to the dietary products which are designed to fulfil the nutritional needs of a sports person. Nutritional components used in these sports supplements comprise of proteins, vitamins, amino acids, minerals, and other ingredients. These sports supplements have a balanced diet to boost the overall performance of the body. The primary objective of this product is to provide physical strength in sports.
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The nature of the sports supplement can be categorized as follows:
Organic
Conventional
The types of the product include the following:
Protein
Non- Protein
Powder
Bar
Ready to Drink
Others
Amino Acids
Creatine
Beta Alanine and L- Carnitine
Others
The distribution channels include the following:
Hypermarkets and Supermarkets
Pharmacy and Drug Stores
Specialty Stores
Online
Others
Latest Global News on Sports Supplements Market@ https://www.expertmarketresearch.com/pressrelease/global-sports-supplement-market
On the basis of regional markets, the industry is divided into:
1 North America 1.1 United States of America 1.2 Canada 2 Europe 2.1 Germany 2.2 United Kingdom 2.3 France 2.4 Italy 2.5 Others 3 Asia Pacific 3.1 China 3.2 Japan 3.3 India 3.4 ASEAN 3.5 Others 4 Latin America 4.1 Brazil 4.2 Argentina 4.3 Mexico 4.4 Others 5 Middle East & Africa 5.1 Saudi Arabia 5.2 United Arab Emirates 5.3 Nigeria 5.4 South Africa 5.5 Others
Market Trends
Readily accessible dietary supplements play a crucial role in the development of the industry. The rising trend of sports and weight training across the world is boosting the demand for sports supplement. The advent of e-commerce has also led to an increase in sales of these goods, especially in emerging economies, such as India, China, and Brazil. The rising awareness of the importance of nutrition among young athletes is also propelling the market growth. Rising focus of the athletes on meeting their dietary needs together with adequate physical activity to boost fitness is also a crucial factor supporting the market growth. Athletes, coaches, trainers, and fitness enthusiasts concentrate on meeting dietary requirements, as supplement affects training and recovery and so improves results.
Key Market Players
The major players in the market are Hormel Foods, LLC, General Nutrition Centers, Inc., Post Holdings Inc., and Cardiff Sports Nutrition Limited, among others. The report covers the market shares, capacities, plant turnarounds, expansions, investments and mergers and acquisitions, among other latest developments of these market players.
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Note 2: As the novel coronavirus (COVID-19) continues to spread across the world, our analysts are constantly tracking the impact of this rapidly evolving situation on the markets and consumer purchase behaviours. Thus, our latest estimates and analysis about the current market trends and forecast will exhaustively reflect the effects of this emerging pandemic.
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Corn Wet Milling Market 2025 Report by Share, Revenue, Drivers, Trends and Influence Factors
Corn Wet Milling Market is expected to grow globally at a considerable CAGR over the forecast period. Key drivers for this market are the burgeoning demand for High Fructose Corn Syrup (HFCS) in processed beverages and food, MEAI – based animal feed products, prolific use of corn starch in sundry applications, and corn ethanol in biofuel. On the other hand, high energy consumption and the large capital investment needed are restraining market growth. Hazardous emissions which are a by-product of the process pose to be a challenge for the market. The market ecosystem is comprised of corn product manufacturers, regulatory bodies, and the end user industries. This is a horizontal market with different industry verticals including food & beverages, animal feed, pharmaceuticals, healthcare, textiles, and personal care.
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Market Synopsis of Corn Wet Milling Market:
Corn wet milling process involves production of corn oil, corn starch, fiber, and protein from corn. The chronological steps in corn wet milling process are cleaning, steeping, germ recovery, fiber recovery, Gluten recovery, starch processing, and co-product manufacture. Thus, four main components – starch, fiber, germ, and gluten (protein) are separated. The protein rich extract produced from steeping is used in animal feed and probiotic products. Oil is recovered from germ and used in corn margarines, and the residual germ feed is a good source of amino acids used in animal feed for adding nutrients. Fiber recovered is known as Gluten feed which is used as edible corn fiber and in animal feed. Millstarch obtained during gluten recovery is used in zein products. Co-product is manufactured by mixing fibre, concentrated steepwater, and germ meal, and is termed as corn gluten feed. The ongoing research for improving the corn wet milling process includes adding protease enzymes and phytic acid degrading enzyme during steeping process to reduce steeping time, and has presented a two-stage procedure.
Corn wet milling market is segmented on the basis of application, source, end product, equipment, and the geographical region. The segments based on application are feed, food, and industrial. The segments based on source are waxy corn and dent corn. End products are starches, ethanol, sweeteners, gluten meal, gluten feed, step liqor, corn oil, and corn germ meal. Equipment based segments include milling equipment, washing and filtration systems, steeping equipment, centrifuge systems, and other equipment.
Amongst the application based segments, feed application leads the current market. This can be attributed to growing demand for feed containing animal proteins in the meat industry, and gluten meal has abundant proteins. Dent corn is widely used for producing corn syrup and ethanol. Centrifuge systems used for starch recovery have so far dominated the market. Sweeteners hold the largest market share and will continue to ace the market in the forecast period. Application of corn sweeteners in the food industry is driving market growth. North America currently leads the corn wet milling market due to presence of various end user industries. Asia Pacific is expected to have a linear growth over the forecast period. China and Brazil are considered to be lucrative markets in the forecast period.
Key players in the corn wet milling industry are Ingredion Inc, Global Bio-chem Group of Companies Ltd, Cargill, Agrana, Tate & Lyle, Bunge, Roquette Freres, China Agri Industries Holdings Ltd, Grain Processing Corporation and Archer Daniels Midland Company. Amongst the latest M&A activity, Archer Daniels Midland Company acquired Eaststarch CV in April 2015 and Tate & Lyle PLC in February 2016. Roquette Freres acquired Riddhi Siddhi Gluco Biols Ltd in 2012, Jungbunzlauer Swiss AG acquired Ingerdion’s corn wet milling facility in Canada in December 2015, Agrana acquired SCAGFD Tandarei SRL in 2002.
View Full Table of Contents of This Report @ https://www.millioninsights.com/industry-reports/corn-wet-milling-market
Table of Contents:-
Chapter 1 Methodology and Scope
Chapter 2 Executive Summary
Chapter 3 Corn Wet Milling: Market Variables, Trends & Scope
Chapter 4 Corn Wet Milling: Product Estimates & Trend Analysis
Chapter 5 Corn Wet Milling: Application Estimates & Trend Analysis
Chapter 6 Corn Wet Milling: End-use Estimates & Trend Analysis
Chapter 7 Corn Wet Milling: Industrial End-use Estimates & Trend Analysis
Chapter 8 Corn Wet Milling: Regional Estimates & Trend Analysis
Chapter 9 Competitive Landscape
Chapter 10 Corn Wet Milling: Manufacturers Company Profiles
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Starch Recovery System Market Proliferation and Advancement to (2020-2025)
This report, which has been published, has a meaningful Starch Recovery System market insight. along side those product applications, it also examined whether it reaches up to the end-users or not. This report on this Starch Recovery System market has given an overall view of the recent technologies used and technological improvements. It also focuses on recent industry trends and which products are demanding from a customer’s view. This report is concentrated on every aspect of the forecast year.
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The report covers extensive areas of economic fundamentals to explore the Starch Recovery System market dynamics. Both macro and micro level aspects are included to elucidate the market trends and analyze and forecasts the investment opportunities. All the driving factors are calculated to deeply delve into the topic of demand and provide chain within the market.
Major Market Players Covered In This Report:
Andritz, GEA, Alfa Laval, Nivoba, Microtec Engineering Group, Myande Group, Larsson Sweden, Sino-Food Machinery, Flo-Mech, Hiller, Flottweg, Stamex Technology, Haus Centrifuge Technologies
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Starch Recovery System Product Types In Depth:
Large Scale
Medium Scale
Small Scale
Applications Type In Depth:
Frozen Products
Chips & Snack Pellets
Dehydrated Products
Regions Covered from the Worldwide Starch Recovery System Market:
North America (the U.S., Canada)
Latin America (Brazil, Mexico, Argentina and other countries)
Asia Pacific (India, Japan, China, Australia and New Zealand and other countries)
Europe (Germany, France, the U.K., Spain, Italy, Russia, and other countries)
Middle East and Africa (GCC, South Africa, Israel and Other countries)
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We offer industry-leading critical reports with accurate insights into the longer term of the market.
Our reports are estimate by some industry experts within the market, thus making them beneficial for the company’s to maximize their return on investments.
We provide a comprehensive picturing of the knowledge,strategic recommendations, outcomes of the analytical tools to supply an elaborate landscape, highlighting the key market players. This detailed assessment of the market will help the corporate increase efficiency.
The demand and provide dynamics offered within the report provides a 360 degree view of the market.
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Growth Strategies Adopted by Major Players in Starch Recovery Systems Market
The report "Starch Recovery Systems Market By Component (Refining sieves, Hydrocyclones and centrifuges, Vacuum filters, Screw conveyors, and Filling stations), Plant size (Large, Medium, and Small), Application, and Region - Global Forecast To 2023" The starch recovery systems market is estimated to be valued at USD 256 million in 2018 and is projected to reach USD 333 million by 2023 at a CAGR of 5.4%. Owing to factors such as the growing demand for snack food products; increasing environmental concerns; manufacturers’ inclination toward cost-efficient manufacturing processes and toward gaining profits from byproducts, the global market for starch recovery systems is projected to witness significant growth during the forecast period. By component, the hydrocyclones and centrifuges segment is projected to be the largest contributor to the overall starch recovery systems market during the forecast period, in terms of market share. Make an Inquiry: https://www.marketsandmarkets.com/Enquiry_Before_BuyingNew.asp?id=161195023 The starch recovery systems market has been segmented, on the basis of component, into refining sieves, hydrocyclones and centrifuges, vacuum filters, screw conveyors, filling stations, and others (spray dryer, plate heat exchanger, and desander). The hydrocyclones and centrifuges segment is projected to dominate the market during the forecast period, in terms of value; it is projected to grow at the highest CAGR between 2018 and 2023. The growing potato processing industry and preferences for eco-efficient processing are driving the starch recovery systems market. On the basis of application, the frozen products segment dominates the global starch recovery systems market. The starch recovery systems market is segmented, on the basis of application, into frozen products, chips & snack pellets, dehydrated products, and others (canned potato and potato flour). The market for the frozen segment is projected to grow at a significant CAGR between 2018 and 2023. The increased demand for frozen potato products is positively impacting the growth of the starch recovery systems market. By plant size, the large-scale potato processing industries are dominating the starch recovery systems market. The starch recovery systems market is segmented, on the basis of plant size, into large, medium, and small. Large-scale plants are focusing on an eco-efficient process of generating starch from potato wastewater, creating a demand for starch recovery systems. The availability of budgets is one of the major factors due to which the large-scale industries have become early adopters of starch recovery systems. The need to reduce wastewater treatment costs and to earn additional profits by selling the recovered starch are some of the reasons to install the starch recovery systems. These factors are boosting the demand for starch recovery systems in the market. Asia Pacific is projected to account for the largest market size during the forecast period. Asia Pacific is projected to dominate the global starch recovery systems market during the forecast period. Expansion of the potato processing industry is driving the demand for starch recovery systems market in the Asia Pacific region. The potato processing industry in the Asia Pacific region is experiencing growth, owing to the increasing demand for processed potato products. Additionally, the potato processing industries have developed an inclination toward eco-efficient processing systems with better quality products and a reduced amount of industrial discharge, in recent years; this is also driving the market in this region. These factors are expected to create a potential market for starch recovery systems in the potato processing industry. Promising markets such as India and China, along with other Asian countries, hold great potential for the growth of starch recovery systems. Request Sample: https://www.marketsandmarkets.com/requestsampleNew.asp?id=161195023 Key Market Players: Key players in the market include GEA (Germany), Alfa Laval (Sweden), Andritz (Austria), NivobaHovex (Netherlands), MICROTEC ENGINEERING GROUP (Australia), Myande Group (China), LARSSON SWEDEN (Sweden), Sino-Food Machinery (China), Flo-Mech (UK), Hiller GmbH (Germany), Flottweg (Germany), Stamex Technology (Thailand), and HAUS Centrifuge Technologies (Turkey). These players are increasingly undertaking new product launches, expansions & investments, and acquisitions & mergers to introduce and develop new technologies and products in the market and to expand their product portfolios in the untapped regions.
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Corn Wet Milling Market Size, Competitive Analysis and Business Development Strategies
The global Corn Wet Milling Market research report provides complete insights on industry scope, trends, regional estimates, key application, competitive landscape and financial performance of prominent players. It also offers ready, data-driven answers to several industry-level questions. This study enables numerous opportunities for the market players to invest in research and development.
Market Overview: The corn wet milling market is expected to grow globally at a considerable CAGR over the forecast period. Key drivers for this market are the burgeoning demand for High Fructose Corn Syrup (HFCS) in processed beverages and food, MEAI – based animal feed products, prolific use of corn starch in sundry applications, and corn ethanol in biofuel. On the other hand, high energy consumption and the large capital investment needed are restraining market growth. Hazardous emissions which are a by-product of the process pose to be a challenge for the market. The market ecosystem is comprised of corn product manufacturers, regulatory bodies, and the end user industries. This is a horizontal market with different industry verticals including food & beverages, animal feed, pharmaceuticals, healthcare, textiles, and personal care.
Key industry players include:
Ingredion Inc, Global Bio-chem Group of Companies Ltd, Cargill, Agrana, Tate & Lyle, Bunge, Roquette Freres, China Agri Industries Holdings Ltd, Grain Processing Corporation and Archer Daniels Midland Company. Amongst the latest M&A activity, Archer Daniels Midland Company acquired Eaststarch CV in April 2015 and Tate & Lyle PLC in February 2016. Roquette Freres acquired Riddhi Siddhi Gluco Biols Ltd in 2012, Jungbunzlauer Swiss AG acquired Ingerdion’s corn wet milling facility in Canada in December 2015, Agrana acquired SCAGFD Tandarei SRL in 2002.
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Corn wet milling process involves production of corn oil, corn starch, fiber, and protein from corn. The chronological steps in corn wet milling process are cleaning, steeping, germ recovery, fiber recovery, Gluten recovery, starch processing, and co-product manufacture. Thus, four main components – starch, fiber, germ, and gluten (protein) are separated. The protein rich extract produced from steeping is used in animal feed and probiotic products. Oil is recovered from germ and used in corn margarines, and the residual germ feed is a good source of amino acids used in animal feed for adding nutrients. Fiber recovered is known as Gluten feed which is used as edible corn fiber and in animal feed. Millstarch obtained during gluten recovery is used in zein products. Co-product is manufactured by mixing fibre, concentrated steepwater, and germ meal, and is termed as corn gluten feed. The ongoing research for improving the corn wet milling process includes adding protease enzymes and phytic acid degrading enzyme during steeping process to reduce steeping time, and has presented a two-stage procedure.
Corn wet milling market is segmented on the basis of application, source, end product, equipment, and the geographical region.
The segments based on application are
Feed
Food
Industrial
End products are
Starches
Ethanol
Sweeteners
Gluten meal
Gluten feed
Step liqor
Corn oil
Corn germ meal
Equipment based segments include milling equipment, washing and filtration systems, steeping equipment, centrifuge systems, and other equipment.
Amongst the application based segments, feed application leads the current market. This can be attributed to growing demand for feed containing animal proteins in the meat industry, and gluten meal has abundant proteins. Dent corn is widely used for producing corn syrup and ethanol. Centrifuge systems used for starch recovery have so far dominated the market. Sweeteners hold the largest market share and will continue to ace the market in the forecast period. Application of corn sweeteners in the food industry is driving market growth. North America currently leads the corn wet milling market due to presence of various end user industries. Asia Pacific is expected to have a linear growth over the forecast period. China and Brazil are considered to be lucrative markets in the forecast period.
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Food Ultrasound Market Shares, Industry Challenges and Opportunities to 2027
The research report titled Global Food Ultrasound Market is an all-inclusive document containing crucial data pertaining to sales and revenue of the Food Ultrasound industry. The evaluations are done on the basis of the analysis of leading market segments such as types, applications, regions, technological advancements, and dominant players of the global Food Ultrasound industry. The report provides historical data (2017-2018) of the industry and provides valuable forecast information for the period of 2020-2027. The report is formulated with the analysis of current and emerging trends based on the impact of the COVID-19 pandemic. The pandemic has changed the dynamics of the market and has drastically shaken up the economic scenario of the world. The report covers an impact analysis of the COVID-19 pandemic and offers a futuristic outlook of a post COVID scenario. It also covers trends, demands, and growth rates impacted by the ongoing crisis.
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Key Players in Market Bosch, Emerson, Bühler, Dukane, Hielscher, Newtech, Siemens, Cheersonic, Rinco Ultrasonics, Omni International, Sonics & Materials, Elliptical Design, and Marchant Schmidt, Sonomechanics, among others are leading players involved in the market.
The forecast estimation states the global Food Ultrasound market is expected to dominate the economic sphere of the world with significant growth in the coming years. The growth is boosted by a change in demand patterns, rapidly developing infrastructure, technological advancements, and product advancements. The current and emerging trends are expected to shape up the industry and help in gaining a strong foothold in the global market to contribute to the revenue generation.
The Global Food Ultrasound market is further analyzed on the basis of key companies operating in the business sphere and major geographical regions where the market has a substantial size and growth rate.
Frequency Range Outlook (Revenue: USD Million; 2017-2027)
High Frequency Low Intensity
Low Frequency High Intensity
Function Outlook (Revenue: USD Million; 2017-2027)
Quality Assurance
Microbial Activation
Cutting
Emulsification and Homogenization
Cleaning
Others
To read more about the report @ https://www.reportsanddata.com/report-detail/food-ultrasound-market
Products Outlook (Revenue: USD Million; 2017-2027)
Meat & Seafood
Fruits & Vegetables
Beverages
Dairy Products
Bakery & Confectionery
Others
Zonal Partition of the Market: North America, Latin America, Europe, Asia-Pacific, and the Middle East & Africa.
The report covers extensive analysis of market segments that are anticipated to lead by the end of the forecast period (2020-2027). The report puts a special emphasis on the upstream raw materials, downstream buyers, industrial chain analysis, technological and product advancements, and production and manufacturing capacities of the Food Ultrasound market. Moreover, the report provides an in-depth analysis of the core segments of the market by analysis of the applications, types, consumption patterns, market drivers and restraints, and challenges to be faced in the market.
The research study focuses on the emerging development patterns and manufacturing processes anticipated to boost the growth of the market. It also includes extensive profiles of prominent contenders of the industry and provides a complete analysis inclusive of their market share, market size, production capacity, sales and distribution network, import/export activity, and product portfolios.
Major objectives of the Global Food Ultrasound Report:
· Analysis and forecast estimation of the Global Food Ultrasound Market based on the market segmentation into types, applications, and regions
· Analysis of micro and macroeconomic factors affecting the global Food Ultrasound market
· Valuable insight into the major drivers, limitations, opportunities, and challenges faced by the global Food Ultrasound market and its players
· In-depth analysis of the prominent contenders along with their business strategies and expansion plans
· Strategic recommendations to the established companies as well as new entrants to assist in the formulation of investment plans
· Comprehensive analysis of the competitive landscape of the Food Ultrasound industry
To summarize, the report provides a better understanding to the reader about the Food Ultrasound industry by offering a detailed explanation of the competitive landscape, industry environment, market projections, growth driving and restraining factors, limitations, entry barriers, and opportunities. The report also covers the regulatory framework, investment opportunities, and other growth driving factors. The report allows the reader to gather insightful information about each segment of the market and provides a historical, present, and prospective outlook of the market.
Thank you for reading our report. To know more about the report or for any queries regarding customization, please connect with us. Our team will provide excellent assistance and make sure the report is tailored to meet your requirements.
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Biodegradable Packaging Material Market Growth, Competitors Analysis and Business Opportunities 2020-2027
Global Biodegradable Packaging Materials Market: Overview
The groundswell of interest in biodegradable packaging materials world over is riding on the wave of the rising popularity of environmental-friendly, recyclable alternatives. In the packaging industry, the adoption of biodegradable packaging among manufacturers has gathered immense pace in recent years. The wide breadth of materials that fall under biodegradable packaging bear the key characteristic of decomposition or degradation into natural materials when acted upon by microorganisms in relatively short time frame when placed in natural environments. They are biodegradable polymers that can be either bio-based or fossil-based, and in most cases can be harvested from nature made using green manufacturing processes.
Bio-based biodegradable materials are biopolymers come from plants and microorganisms. Some of the popular items used for packaging are starch-based plastics, cellulose, poly (lactic acid) (PLA), polycaprolactone (PCL), polyhydroxybutyrate (PHB), and chitosan. They may contain blends of synthetic materials containing additives and pigments used to enhance the functional attributes of the final packaging. Some of the popular biodegradable packaging paper materials are corrugated board, boxboard, and flexible paper.
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The report offers evidence-based insights into the key growth dynamics, prominent trends, technological advances, and the strategic landscape. Market participants looking for clear signals on emerging opportunities and lucrative avenues will find the study a treasure trove.
Global Biodegradable Packaging Materials Market: Trends and Opportunities
The use of biodegradable materials in the packaging industry is gaining strength from the constantly rising demand for recyclable materials in end-use industries such as personal and home care, food and beverages, and pharmaceuticals. This is notably underpinned by spiraling consumer awareness about their benefits. In particular, in the food packaging industry, there has been an extensive use of biodegradable packaging materials to promote green living in various parts of the world, essentially by reducing waste. Several regional and global regulations to reduce the ecological hazards of overflowing landfills have provided a striking momentum to the adoption of biodegradable packaging materials. In addition, the sustained and substantial thrust to adopt sustainability in modern living has led to a wide-ranging demand for such packaging materials in recent decades.
In various parts of the world, the move toward adopting biodegradable materials among manufacturers has gathered steam on account of efforts to supplant petroleum-based with corn-based biodegradable products. This has also been driven by intensifying focus of numerous governments to adopt a low-carbon economy. Developing cost-competitive biodegradable packaging materials has gained traction in the packaging industry across the globe. The advent of packaging products made of biodegradable materials that contain a variety of blends has led to product innovations, unlocking promising avenues in the global market.
Global Biodegradable Packaging Materials Market: Regional Outlook
The study offers a comprehensive assessment of current dynamics and emerging avenues in various regional markets. On a regional front, a number of developing and developed economies are expected to contribute attractive share to the global revenue. North America and Europe are anticipated to be potentially lucrative regional markets, with the growth driven by large technological advancements in manufacturing processes. Asia Pacific is expected to be a promising region, with burgeoning demand attributed to the rising adoption of recyclable materials in the food and beverages packaging sector.
Companies mentioned in the report
The study offers an elaborate assessment of the competitive dynamics, which includes key strategies adopted by various players to either gain a better foothold in the market or to consolidate their shares. Several players are focusing on introducing new biodegradable packaging solutions that have better mechanical and thermal properties. Moreover, several prominent players in end-use industries are harping on commercialization of biodegradable packaging by increasingly adopting biodegradable packaging across their key products. Over the years, this is likely to raise the ante higher for bioplastics manufacturers who may focus on product innovations. Key players operating in the global biodegradable packaging market include Biopac, NatureWorks LLC, BASF SE, Kruger Inc., Mondi Group, and Clearwater Paper Corporation.
This study by TMR is all-encompassing framework of the dynamics of the market. It mainly comprises critical assessment of consumers' or customers' journeys, current and emerging avenues, and strategic framework to enable CXOs take effective decisions.
Our key underpinning is the 4-Quadrant Framework EIRS that offers detailed visualization of four elements:
Customer Experience Maps
Insights and Tools based on data-driven research
Actionable Results to meet all the business priorities
Strategic Frameworks to boost the growth journey
The study strives to evaluate the current and future growth prospects, untapped avenues, factors shaping their revenue potential, and demand and consumption patterns in the global market by breaking it into region-wise assessment.
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The following regional segments are covered comprehensively:
North America
Asia Pacific
Europe
Latin America
The Middle East and Africa
The EIRS quadrant framework in the report sums up our wide spectrum of data-driven research and advisory for CXOs to help them make better decisions for their businesses and stay as leaders.
Below is a snapshot of these quadrants.
1. Customer Experience Map
The study offers an in-depth assessment of various customers’ journeys pertinent to the market and its segments. It offers various customer impressions about the products and service use. The analysis takes a closer look at their pain points and fears across various customer touchpoints. The consultation and business intelligence solutions will help interested stakeholders, including CXOs, define customer experience maps tailored to their needs. This will help them aim at boosting customer engagement with their brands.
2. Insights and Tools
The various insights in the study are based on elaborate cycles of primary and secondary research the analysts engage with during the course of research. The analysts and expert advisors at TMR adopt industry-wide, quantitative customer insights tools and market projection methodologies to arrive at results, which makes them reliable. The study not just offers estimations and projections, but also an uncluttered evaluation of these figures on the market dynamics. These insights merge data-driven research framework with qualitative consultations for business owners, CXOs, policy makers, and investors. The insights will also help their customers overcome their fears.
3. Actionable Results
The findings presented in this study by TMR are an indispensable guide for meeting all business priorities, including mission-critical ones. The results when implemented have shown tangible benefits to business stakeholders and industry entities to boost their performance. The results are tailored to fit the individual strategic framework. The study also illustrates some of the recent case studies on solving various problems by companies they faced in their consolidation journey.
4. Strategic Frameworks
The study equips businesses and anyone interested in the market to frame broad strategic frameworks. This has become more important than ever, given the current uncertainty due to COVID-19. The study deliberates on consultations to overcome various such past disruptions and foresees new ones to boost the preparedness. The frameworks help businesses plan their strategic alignments for recovery from such disruptive trends. Further, analysts at TMR helps you break down the complex scenario and bring resiliency in uncertain times.
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The report sheds light on various aspects and answers pertinent questions on the market. Some of the important ones are:
1. What can be the best investment choices for venturing into new product and service lines?
2. What value propositions should businesses aim at while making new research and development funding?
3. Which regulations will be most helpful for stakeholders to boost their supply chain network?
4. Which regions might see the demand maturing in certain segments in near future?
5. What are the some of the best cost optimization strategies with vendors that some well-entrenched players have gained success with?
6. Which are the key perspectives that the C-suite are leveraging to move businesses to new growth trajectory?
7. Which government regulations might challenge the status of key regional markets?
8. How will the emerging political and economic scenario affect opportunities in key growth areas?
9. What are some of the value-grab opportunities in various segments?
10. What will be the barrier to entry for new players in the market?
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Global Hemp-based Foods Market - Global Demand, Sales, Consumption and Forecasts to 2020 - 2025
A new market study, “ Global Hemp-based Foods Market - Global Demand, Sales, Consumption and Forecasts to 2020 - 2025 ” has been featured on WiseGuyReports.
Hemp belongs to the genus Cannibis sativa and has been cultivated for thousands of years as a source of fiber, edible seeds, edible oil, lubricant, and as a fuel.
Hemp seeds, or hemp hearts, are the seeds of the hemp plant, or Cannabis sativa. Although marijuana comes from the same plant, hemp seeds only contain a trace amount of THC, the active ingredient in marijuana, and they will not get you high. In fact, hemp seeds are safe and very healthy to eat. Hemp Seeds are a gift of nature. They are the most nutritious seed in the world. Hemp Seeds are a complete protein. They have the most concentrated balance of proteins, essential fats, vitamins and enzymes combined with a relative absence of sugar, starches and saturated fats. Hemp Seeds are one of nature's perfect foods - a Super Food. This is one of the most potent foods available, supporting optimal health and well-being, for life. Raw hemp provides a broad spectrum of health benefits, including: weight loss, increased and sustained energy, rapid recovery from disease or injury, lowered cholesterol and blood pressure, reduced inflammation, improvement in circulation and immune system as well as natural blood sugar control.
Scope of the Report:
The global average price of Hemp-based Foods is experienced a fluctuate trend. With the situation of global economy, prices will be in fluctuation trend in the following five years.
The classification of Hemp-based Foods includes Whole Hemp Seed, Hulled Hemp Seed, Hemp Seed Oil, Hemp Protein Powder and others, and the proportion of Whole Hemp Seed in 2016 is about 41%.
Hemp-based Foods can be purchased in supermarkets, convenience stores and others. The most proportion of Hemp-based Foods is distributed in supermarkets, and the proportion in 2016 is 46%.
The worldwide market for Hemp-based Foods is expected to grow at a CAGR of roughly 25.6% over the next five years, will reach 1830 million US$ in 2024, from 470 million US$ in 2019, according to a new GIR (Global Info Research) study.
This report focuses on the Hemp-based Foods in global market, especially in North America, Europe and Asia-Pacific, South America, Middle East and Africa. This report categorizes the market based on manufacturers, regions, type and application.
Market Segment by Manufacturers, this report covers
Manitoba Harvest
Hemp Oil Canada
Braham & Murray
Also read : https://www.openpr.com/news/2134728/hemp-based-foods-2020-global-market-key-players-manitoba
Market Segment by Applications, can be divided into
Supermarkets
Convenience Stores
Others
The content of the study subjects, includes a total of 15 chapters:
Chapter 1, to describe Hemp-based Foods product scope, market overview, market opportunities, market driving force and market risks.
Chapter 2, to profile the top manufacturers of Hemp-based Foods, with price, sales, revenue and global market share of Hemp-based Foods in 2017 and 2018.
Chapter 3, the Hemp-based Foods competitive situation, sales, revenue and global market share of top manufacturers are analyzed emphatically by landscape contrast.
Chapter 4, the Hemp-based Foods breakdown data are shown at the regional level, to show the sales, revenue and growth by regions, from 2014 to 2019.
Chapter 5, 6, 7, 8 and 9, to break the sales data at the country level, with sales, revenue and market share for key countries in the world, from 2014 to 2019.
Chapter 10 and 11, to segment the sales by type and application, with sales market share and growth rate by type, application, from 2014 to 2019.
Chapter 12, Hemp-based Foods market forecast, by regions, type and application, with sales and revenue, from 2019 to 2024.
Chapter 13, 14 and 15, to describe Hemp-based Foods sales channel, distributors, customers, research findings and conclusion, appendix and data source.
FOR MORE DETAILS : https://www.wiseguyreports.com/reports/3837005-global-hemp-based-foods-market-2019-by-manufacturers
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