#Seaweed superfood India
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Seaweed is the latest superfood spicing up Indian fine dining, in dishes from soups and salads to jhaal muri and cocktails
Ulva. Padina. Sargassum swartzii. What might seem like alien gibberish is a trio that would do us a whole lot of good to get acquainted with. For they very well might be the foods of the future. Also known as ‘sea lettuce’, ‘sea fan’ and ‘sea holly’, respectively, they are just three of over 800 species of seaweed found abundantly in the waters along India’s 7,516 km coastline. Sustainable…
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#Gabriella D’Cruz The Good Ocean#jhaal muri nori#Kerala chef Prakash Nayak#Mumbai Masque Lab Varun Totlani#Niraamaya Surya Samudra Kovalam#Nirmala Sitharaman seaweed park#Radhika Khandelwal Fig & Maple#Seaweed in India#Seaweed Indian fine dining#Seaweed lato sea grapes caviar#seaweed nori#seaweed Raul Dias#Seaweed superfood India#seaweed sustainable#Ulva. Padina. Sargassum swartzii seaweed#Vineeth Krishnan restobar Koko#Yeshwant Holkar Ahilya By The Sea
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Global Algae Products Market Analysis: Size, Share, and Future Prospects
The global algae products market is projected to reach a valuation of USD 5.3 billion in 2023 and is expected to exceed USD 7.3 billion by 2028, growing at a CAGR of 6.4% during the forecast period. The rising demand for natural and sustainable alternatives across industries such as food, pharmaceuticals, cosmetics, and biofuels are driving this growth. Algae products are increasingly valued for their renewable and eco-friendly nature, offering a rich source of nutrients, bioactive compounds, and raw materials, which appeal to environmentally conscious consumers.
Nutritional and Health Benefits Driving Demand
Algae are rich in essential nutrients like proteins, vitamins, minerals, and omega-3 fatty acids. Awareness of their health benefits—such as boosting the immune system, improving cardiovascular health, and enhancing cognitive function—has spurred demand for algae-based dietary supplements, functional foods, and nutraceuticals.
Key Growth Driver: Consumer Awareness of Algae's Health Benefits
The growing consumer preference for health and wellness has shifted the focus toward natural, nutrient-rich, and functional foods. Algae-based products, including spirulina, chlorella, and various seaweeds, are recognized as "superfoods" due to their exceptional nutritional profiles. Spirulina is known for its high protein, vitamins, and antioxidant content; chlorella is celebrated for its detoxifying chlorophyll; and seaweed varieties like nori and kelp provide iodine, crucial for thyroid health, along with other minerals such as calcium and magnesium.
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Market Segments with High Growth Potential
Blue-Green Algae: This segment is poised to experience the highest CAGR during the forecast period. Blue-green algae are a superior source of plant-based protein, containing all essential amino acids, making them ideal for protein supplements like powders, bars, and beverages.
Personal Care Applications: Algae-based extracts are increasingly used in skincare and haircare products due to their nourishing properties. They are rich in vitamins, minerals, antioxidants, and bioactive compounds that promote hydration, skin elasticity, cell regeneration, and anti-aging effects. Haircare products also benefit from algae’s ability to enhance strength, shine, and manageability.
Regional Insights
North America is expected to dominate the algae products market, driven by heightened consumer awareness of the health benefits and sustainability of algae-based solutions. The demand spans food and beverages, dietary supplements, personal care products, and biofuels.
Leading Algae Products Manufacturers
Major players operating in the algae products market includes DSM (Netherlands), BASF SE (Germany), Corbion (Netherlands), E.I.D Parry (India), International Flavors & Fragrances Inc (US), Cynotech Corporation (US), Earthrise Nutritionals LLC (US), CP Kelco U.S., Inc (US), Cargill, Incorporated (US), and Algea (Norway). The increasing focus on algae as a sustainable and nutrient-rich resource is expected to shape market trends significantly in the coming years.
#Algae Products Market#Algae Products#Algae Products Market Size#Algae Products Market Share#Algae Products Market Growth#Algae Products Market Trends#Algae Products Market Forecast#Algae Products Market Analysis#Algae Products Market Report#Algae Products Market Scope#Algae Products Market Overview#Algae Products Market Outlook#Algae Products Market Drivers#Algae Products Industry#Algae Products Companies
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Meticore
Are you very health-conscious? Are you a vegan? Do you want a meal that’s nutritious but keeps you slim and control your metabolism? Do you want a convenient meal-supplement that you can gulp down in one go? If so, you should consider takin;Metabolism.Before that, is Metabolism really worth your money? Can it replace meals, or can it only supplement meals? Does it benefit your body, or is it just another scam? Kindly read on to find out.
OFFICIAL WEBSITE
How much does Meticore costs? Where we can buy it from? Is it available in both stores and online?
Meticore Supplementis the breakthrough metabolism control supplement that is made from 6 High quality natural Anxients detoxifying nutrients and super food plants ingredients Ginger Root, Turmeric and other powerful ingredients to prevent weight gain, increase fat loss. It is meant for people who want to get the nutrients that different roots, and leaves have without going through the trouble of dicing and juicing them. Meticore is the World’s first 100% natural solution designed to target low core body temperature and slow metabolism, Meticore is a newly discovered, clinically proven “Root Cause” of slow metabolism. The ingredients used in Meticore are superfoods and 100% natural highly qualified and clinicaly proven. Meticore Supplement was founded to make people healthy while at the same time reducing their obesity
Is Meticore Supplement Perfect for any age?
Meticore is a vegan, that is rich in nutrients from many different herbs and super foods.Yes, Meticore has worked for women and men in theirThats because your cells are craving these plant extracts that cant be found in our current food supply In fact, the older you are, the faster it seems to work. Also, It nourishes our body with manydifferent proteins, vitamins, and minerals that are found in an average meal. see results. On average, most women and men see positive results within the first 1st week.
losing those first few pounds, noticing your jeans fitting looser around your waist, having more energy, or just feeling lighter overall.As with anything, the longer you do it, the better results you’ll receive. When you stick with it for 30 days, you’ll start looking and feeling like a whole new person.Within 3 months, your friends may not even recognize you.And within 6 months, people talk about being a whole new person, who looks, feels and moves like someone half their age.
What are the ingredients used in Meticore? Is Meticore a vegan product?
This is another sensitive topic that I’m sure you’re all eager to know as the quality of the ingredients determines the quality of a product. The founders of Meticore Supplement have paid a lot of attention to this and have chosen only high-quality ingredients to make eticore Capsules. The ingredients of Meticore are This plant is native to Africa and Asia and is one of the most nutrient-rich plants in the world. 25% of its nutrients comprises of plant proteins, and it contains all nine essential amino acids. 24% of its nutrients comprises of soluble fiber. The rest 51% of its nutrients consist of minerals like Iron and Calcium, vitamins like Vitamin A, Vitamin E, and Vitamin K, and antioxidants. is a plant that is readily available in most countries in Africa and Asia
Turmeric:
Turmeric has been used in the manufacture of various types of masalas in India. It has also been used as a medicinal herb in Asia since times immemorial. Turmeric contains the compound called Curcumin which is a strong antioxidant and has anti-inflammatory properties Curcumin heightens our immunity and enhances the level of a brain hormone known as BDNF. BDNF promotes the growth of new nerve cells in the brain and hence, prevents brain degeneration due to the death of old nerve cells.
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African mango seed:
African mango tree (a plant native to West Africa). African mango eeds are known to contain a variety of nutrients, including fiber, amino acids, essential fatty acids, and minerals. In alternative medicines purported to promote weight loss by suppressing appetite, speeding up metabolism and preventing fat buildup.is a member of the carotenoid family, and is found naturally in some types of seaweed, such as wakame. Like most carotenoids might prevent the growth of fat tissue and reduce abdominal fat.
Orange Bioflavonoids provide natural antiviral, anti-inflammatory and anti-allergy properties. In addition, orange bioflavonoids are beneficial for fighting infections, free radical damage, viruses, and common colds. Orange Bioflavonoids have also been used to help alleviate symptoms related to allergies and respiratory conditions. Orange Bioflavonoids are sometimes considered vitamins because they possess the properties of a vitamin, and are sometimes referred to as vitamin P.
Meticore with the intention of making people slow metabolism and low core temperature The founders themselves invented the product, tried it on themselves, and achieved the desired weight-loss and fitness goals before commercializing their product. So Meticore contain all the essential nutrients that an average meal has. They are also low on carbs, natural sugars, and calories and therefore will not make you fat. Meticore even contain some substances that stimulate our bodies to burn their excess fat reserves Since Meticore hit all the checkmarks of a good meal supplement, they will definitely be worth your money.
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Pros:
Like all things on Earth, Meticore have their pros and cons. They are The ingredients used in Supplement Capsuleare well planned. They are rich in essential vitamins, proteins, and minerals but are low on carbs, sugars, and calories. They keep a person fit yet slim.
Meticore have sufficient quantities of all the essential nutrients. They are not just added to make an appearance on the product’s ingredients label.
Meticore Supplement only has a mild minty taste. It is not too bitter, unlike many other meal supplement capsule.
All the ingredients are USDA approved and are soy-free, dairyfree, gluten-free. They are also 100% vegan.
Meticore is FDA inspected and approved as it uses top of the line equipment.
Cons:
Meticore are quite expensive and may not be something the common man can afford. But it works all the time.
How much does Meticore costs? Where we can buy it from? Is it available in both stores and online?
Meticore Supplement are not available in the commercial stores in the US as well as on online e-commerce websites.Meticore Supplemen come in three packs. A pack of one, three and a pack of six bottles.
The cost of one bottle of Meticore Supplement on official website is the US
A pack of Three Bottles of Meticore Supplement on eticore’s official website costs the US $178.38, whereas, on Amazon’s e-commerce portal, it costs the US
Conclusion:
Please also note that this supplement is not available at Amazon, Walmart, Walgreens, GNC, etc. Buying from the official website gives you a peace of mind that you are getting 100% real product and not a rip-off. There is also a money back guarantee that backs your purchase regardless of which of the three deals you choose .They are rich in essential proteins, vitamins, and minerals but low on carbs, fat, sugars, and calories. Hence, they keep a person fit yet slim. Meticore hit all the checkmarks of a good supplement. Hence, they’ll definitely be worth your money and you should try them.
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Superfoods Market Size Emerging Will Generate New Growth Opportunities Status
Overview
The Superfoods Market is anticipated to grow rapidly at a high CAGR during the forecast period. The global Superfoods Market is driven by rising healthcare expenses, rising geriatric population, food trends, changing lifestyle and eating habits. These factors have helped shape the Superfoods Market and are expected to boost the growth. Companies in the Superfoods Market could also face challenges such as arrival of immune supporting food supplements and changing superfoods 2021 trends. The details covered in the Superfoods Market report cover all the aspects of the industry. Superfoods Market analysts have also shared growth projections in the report and have suggested Superfoods Market players to plan growth strategies accordingly.
Industry News
The ingredients firm of US food products business Ultimate Superfoods has been purchased by multinational ingredient provider Cambridge Commodities. Relating to the purchase, the organic and raw superfood ingredient division of Ultimate Superfoods will combine with the Cambridge Commodities US unit working together under Cambridge Commodities Group.
Market Segmentation
The global Superfoods Market Size has been segmented based on application, product type, and distribution channels. On the basis of product type, the market for superfoods is segmented based on superfruits, superseeds and supergrains, edible seaweed, and other superfoods. Additionally, the market on the basis of application, is segmented into beverages, snacks, supplements, bakery & confectionery, and others. The global market for superfoods is also covered based on the distribution channels segment which is further split into store based and non-store based.
Factors like growing superfoods trend and food & beverage manufacturers increasingly adding superfood ingredients support the Superfoods Market growth. The performance of the Superfoods Market Size has also been studied for the past and current years. Additionally, the Superfoods Market report provides analysis of these segments. The Superfoods Market segmental analysis provided in the report offers major details about the Superfoods Market performance and future.
Regional Overview
Companies in the Superfoods Market are spread across the world. The Superfoods Market report provides major information about regional markets of North America, Europe, Asia-Pacific (APAC), and the rest of the world. The North American Superfoods Market has many companies across the United States, Canada, and Mexico. Europe has companies in the Superfoods Market across Germany, France, Spain, Italy, and the United Kingdom. A detailed analysis of the Superfoods Market across India, China, and Japan in the Asia-Pacific region is also presented in the report. The Superfoods Market of the Middle East, Africa, and other regions has also been studied by analysts. The regional analysis of the Superfoods Market can be found in the market research report.
Competitive Landscape
The Superfoods Market is supported by growing needs of health-conscious consumers. The population growth around the world and increasing demand of Superfoods Market based services and products also support the market growth. However, the Superfoods Market growth can be affected due to competition from other superfoods. The report covers all such details which will help companies in the Superfoods Market to strengthen their business plan and improve their product portfolio. The Superfoods Market report also provides company profiles of major companies. The company profiles of many organizations operating in the Superfoods Market report highlights crucial details like company size, revenue growth, and details of mergers and acquisitions taking place in the Superfoods Market. New companies and established businesses can plan their strategies based on this data provided in the Superfoods Market report.
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Seaweed Protein Market by Source (Red, Brown, Green), Extraction Process (Conventional Method, Current Method), Application (Food, Animal Feed & Additives, Personal Care & Cosmetics), and Region - Global Forecast to 2026 published on
https://www.sandlerresearch.org/seaweed-protein-market-by-source-red-brown-green-extraction-process-conventional-method-current-method-application-food-animal-feed-additives-personal-care-cosmetics-and-region-glo.html
Seaweed Protein Market by Source (Red, Brown, Green), Extraction Process (Conventional Method, Current Method), Application (Food, Animal Feed & Additives, Personal Care & Cosmetics), and Region - Global Forecast to 2026
“The seaweed protein market is projected to grow at a CAGR of 13.2% during the forecast period.”
According to MarketsandMarkets, the seaweed protein market size is estimated to be valued at USD 465.5 million in 2020. It is projected to reach USD 981.6 million by 2026, recording a CAGR of 13.2% during the forecast period, in terms of value. Factors such as increase in demand for vegan/ vegetarian protein alternatives to meat and dairy, growth in consumer awareness regarding the health benefits of seaweed protein-based products, and increasing industrial, feed-related applications are projected to drive the growth of the seaweed protein industry during the forecast period. However, excessive use of seaweed protein-based products can adversely affect consumers’ health due to toxic minerals such as heavy metal residues. This has led to increasing health concerns globally, which, in turn, serves as a restraining factor for the growth of the seaweed protein market.
“The red seaweed is estimated to dominate the global seaweed protein market, in terms of both value and volume.”
Red seaweeds are the largest group of seaweeds that are directly consumed as food due to their high content of protein. As the red seaweeds are nutrition-dense, they are used mainly in various food products, such as soups, salads, snacks, and sushi. Red seaweeds are preferred more due to their nutrition and protein-rich properties compared to brown and green seaweeds. According to NCBI, red seaweeds have almost 47% weight of dry matter. In this regard, the crude protein content of genera Pyropia (dulse) and Porphyra (nori) is comparable with that of high protein plant foods such as soy. On account of these factors, the red seaweed is projected to witness high demand globally.
“Seaweed protein extracted from current method is projected to witness the fastest growth in the market during the forecast period, in terms of volume.”
Some examples of current protein extraction methods or processes include ultrasound-assisted extraction, pulsed electric field, and microwave-assisted extraction. As conventional mechanical and enzymatic methods for protein extraction may affect the integrity of extracted seaweed proteins due to the release of proteases from cytosolic vacuoles. Furthermore, these methods are also laborious and time-consuming. Therefore, improved extraction methods of cell disruption and extraction are required. Pre-treatment with cell-disruption techniques aid the breakdown of the tough seaweed cell wall, increasing the availability of proteins and other high-value components for later protein extraction.
“Europe is projected to grow at the highest CAGR during the forecast period.”
Europe is projected to be the fastest-growing market for seaweed protein during the forecast period. In Europe, consumers are more inclined toward healthy foods, and seaweeds are viewed as a healthy superfood that is used in a large number of food products, seasonings, and beverage items, thereby driving the growth of seaweed protein in the region. The usage of seaweeds for the pharmaceutical and nutraceutical industries has recently started developing due to the rising awareness about the nutritional content and advantages associated with seaweed protein-based product consumption. The growing health and environmental impact of consuming meat products are expected to drive the demand for seaweed protein in the region.
The seaweed protein market is segmented region-wise, with a detailed analysis of each region. These regions include Asia Pacific, North America, Europe, and RoW (Brazil, Chile, South Africa, and other South American, African, and Middle Eastern countries).
Break-up of Primaries
By Company Type: Tier 1 – 25%, Tier 2 – 35%, and Tier 3 – 40%
By Designation: C-level – 25%, D-level – 30%, and Manager-level – 45%
By Region: North America – 17%, Europe – 28%, Asia Pacific – 33%, and RoW – 22%
Leading players profiled in this report include the following:
CP Kelco U.S., Inc. (US)
Acadian Seaplants (Canada)
Qingdao Gather Great Ocean Algae Industry Group (China)
Qingdao Seawin Biotech Group Co. Ltd. (China)
Qingdao Bright Moon Seaweed Group Co. (China)
The Seaweed Company (Netherlands)
Algea (Norway)
Seasol (Australia)
Gelymar (Chile)
Algaia (France)
CEAMSA (Spain)
Cargill, Incorporated (US)
Groupe Roullier (France)
COMPO EXPERT (Germany)
Leili (China)
Irish Seaweeds (Ireland)
AtSeaNova (Belgium)
Mara Seaweed (Scotland)
AquAgri Processing Pvt. Ltd. (India)
Trophic LLC (US)
Agrocare (India)
Research Coverage
This report segments the seaweed protein market on the basis of source, extraction process, application, and key regions. In terms of insights, this research report focuses on various levels of analyses—competitive landscape, pricing insights, end-use analysis, and company profiles—which together comprise and discuss the basic views on the emerging & high-growth segments of the seaweed protein market, high-growth regions, countries, industry trends, drivers, restraints, opportunities, and challenges.
Reasons to buy this report
To get a comprehensive overview of the seaweed protein market with specific reference to the application markets
To gain wide-ranging information about the top players in this industry, their product portfolio details, and the key strategies adopted by them
To gain insights about the major countries/regions, in which the seaweed protein market is flourishing
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Superfoods Market Report Detailed Analysis On The Basis Of Application, Region And Forecast To 2025
DecisionDatabases added the latest report with a global perspective on the Superfoods Market studied under different segments, including type, application, and regions. The report is treated with size, trends, growth, share, and forecast till 2025. Besides, the research report studied the impact of the COVID-19 pandemic on overall growth at the global level. This report also offers a lucrative area of the industry at the regional and country level.
Final Report will cover the impact of COVID-19 on this industry.
The global Superfoods market report presents a complete research-based study of the industry including details such as company shares, forecast data, in-depth analysis and an outlook of the market on a worldwide platform. The report further highlights the market drivers, restraints and the top manufacturers at the global and regional levels. For a thorough understanding, the report also offers market segmentation and regional analysis for the forecast period from 2020 to 2025.
Click here to get a Sample PDF Copy of the Superfoods Market Research Report @ https://www.decisiondatabases.com/contact/download-sample-53005
According to this study, over the next five years, the Superfoods market will register an xx% CAGR in terms of revenue, the global market size will reach $ xx million by 2025, from $ xx million in 2020. In particular, this report presents the global market share (sales and revenue) of key companies in the Superfoods business, shared in Chapter 3.
This Superfoods market report also splits the market by regions: Americas (United States, Canada, Mexico, Brazil), APAC (China, Japan, Korea, Southeast Asia, India, Australia), Europe (Germany, France, UK, Italy, Russia, Spain), Middle East & Africa (Egypt, South Africa, Israel, Turkey, GCC Countries).
This report presents a comprehensive overview, market shares, and growth opportunities of the Superfoods market by type, application, key manufacturers, key regions, and countries.
The key manufacturers covered in this report: Breakdown data in Chapter 3.
Bunge
ADM
DR. SCHÄR AG/SPA
GT’s Kombucha
Boulder Brands
General Mills
POM Wonderful
Aiya
ENJOY LIFE NATURAL
Kraft Heinz
Saide
Meiguolai
Zhongxin
Jia Neng Da
Others
To inquire about report customization, feel free to reach out to our team of expert analysts @ https://www.decisiondatabases.com/contact/ask-questions-53005
This study considers the Superfoods value and volume generated from the sales of the following segments:
Segmentation by type: breakdown data from 2015 to 2020, in Section 2.3; and forecast to 2025 in section 11.7.
Superfruits
Super Seeds And Supergrains
Edible Seaweed
Matcha Powder
Others
Segmentation by application: breakdown data from 2015 to 2020, in Section 2.4; and forecast to 2025 in section 11.8.
Bakery And Confectionery Products
Snacks
Beverage
Others
In addition, this report discusses the key drivers influencing market growth, opportunities, the challenges and the risks faced by key manufacturers and the market as a whole. It also analyzes key emerging trends and their impact on present and future development.
Purchase the Complete Global Superfoods Market Research Report @ https://www.decisiondatabases.com/contact/buy-now-53005
About Us:
DecisionDatabases.com is a global business research report provider, enriching decision makers and strategists with qualitative statistics. DecisionDatabases.com is proficient in providing syndicated research reports, customized research reports, company profiles and industry databases across multiple domains.
Our expert research analysts have been trained to map client’s research requirements to the correct research resource leading to a distinctive edge over its competitors. We provide intellectual, precise and meaningful data at a lightning speed.
For more details: DecisionDatabases.com E-Mail: [email protected] Phone: +91 90 28 057900 Web: https://www.decisiondatabases.com/
Reference Source:
https://www.topnewscorner.com/superfoods-market-size-share-growth-outlook-forecast-research-report-till-2025/
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The 3 Most Popular Super Greens and Why You Should Include Them in Your Diet
Every time you follow a fitness influencer on Instagram, read a new blog post or watch a YouTube video you are no doubt overwhelmed by people telling you to add the latest super green to your daily diet. There are spirulina smoothies, chlorella shakes and moringa teas all claiming to be the answer to a myriad of health problems. While you may be inspired to add a few of these to your health routine, you may also be wondering what exactly the benefits are, as well as how to incorporate them into your diet. Super greens by their very nature are good for you, there is no doubt about it, but as with any new supplement you want to be sure you know what you’re taking before including it in your regimen. We have put together a guide of the top 3 trending super greens right now to show you what they are, why they’re good for you and how to add them to your diet.
Spirulina
What is it?
One of the most popular super greens at the moment, spirulina, has been on the rise over the last few years, and for good reason. It has a deep, dark green color, is a type of algae from a family called the blue-green algae and is extremely nutrient dense. Dried spirulina, the most commonly used form, contains high amounts of protein as well as many of the daily recommended nutrients, such as B vitamins and Iron. A small 7g portion can give you many of your required nutrients for the day and it has been said that gram for gram spirulina may be the most nutrient dense food in the world. It is considered such an ideal food source that NASA uses it to sustain its astronauts and even looked into perhaps growing it in space.
The Benefits:
Spirulina has proven to be a great source of antioxidants and has anti-inflammatory effects as well. Preliminary testing has shown that consuming spirulina can reduce bad cholesterol and triglyceride levels, making it a heart healthy food. Studies are also being conducted to demonstrate its positive effects on diabetes, anemia and perhaps even cancer.
How to Consume:
The easiest way to incorporate spirulina into your diet is through smoothies or drinks. Spirulina has a salty, seaweed like flavor which some people enjoy the taste of and are happy to simply add to water. Others want to mask the flavor and opt for adding it to their morning smoothie. We recommend using tasty sweet fruits such as pineapple or berries to help with the flavor. Be warned, it has an extremely dark green color, almost black, so be sure to check yourself after you drink it to avoid any awkward green teeth situations! If drinking spirulina sounds too daunting, it can also be found in tablet form. When purchasing spirulina be sure that you look for a product that comes from a clean source, meaning a country that is low in pollution and areas high in heavy metal toxicity. The best way to ensure you are buying a quality product is to look for a certified organic spirulina that is not cultivated with fertilizers or full of fillers.
Chlorella
What is it?
Another algae superfood, chlorella is similar to spirulina in many ways. It is not quite as dark green, although still a rich green color. It grows in freshwater and is high in protein and other nutrients. Chlorella has an extremely high photosynthetic efficiency meaning that compared to a lot of other foods or plants, it can be cultivated relatively quickly and easily making it a very sustainable and crop to produce. It was actually seen as a possible solution to world hunger issues and then later on that researchers realized the many health benefits of chlorella.
The Benefits:
One of the key benefits of chlorella is its ability to cling to heavy metals, which makes it ideal for aiding in detox. Not everyone has high levels of heavy metals in their system, but quite often, the air we breath and the water we drink has traces of pollution and heavy metals. If heavy metals build up in our bodies, they can become a more serious concern, so regularly taking chlorella can help your body rid itself of these metals and keep the risks of high toxicity levels low. Chlorella is also made up of several compounds that are proven antioxidants, such as chlorophyll, vitamin c and beta-carotene. Antioxidants are primarily helpful in fighting against chronic diseases and studies have shown that chlorella may help reduce the symptoms of diabetes. While studies are still being done, there has been promising research showing the positive anti-cancer effects of chlorella.
How to Consume:
As with most super greens, you can find chlorella in both a powder and tablet form. Similar to spirulina, chlorella has a bitter seaweed taste. However, once again this is easy to mask with sweet fruits or honey in a smoothie. Many find that it blends well with salad dressings or pasta sauces, which can also had the taste completely. Once again, be sure that in whatever form you take it you are using an organic brand with no unnecessary additives.
Moringa
What is it?
One of the lesser known super greens is the moringa plant. It goes by many other names, often called the drumstick tree or miracle tree and is native to India and parts of Asia. In these areas, it has been used for centuries for its fascinating medicinal properties and overall health benefits. It is extremely high in many nutrients including: vitamin A, B vitamins, calcium, potassium, iron, magnesium and more!
The Benefits:
Moringa has been proven to help with mood disorders such as depression and anxiety. A daily dose of moringa has shown to boost mood and energy especially in people with depression caused by nutrient deficiencies. As with all supplements, please consult your doctor before taking moringa. The plant also has antibacterial, antifungal and antimicrobial assets, which means that it can be a powerful aid in fighting against bacterial diseases, such as salmonella or E. coli.
How to Consume:
Unlike the other super greens we’ve discussed this one does not have a seaweed like taste, it is said to taste more like spinach or a dark leafy green. Making it even easier to incorporate into your daily diet such as sprinkling it on top your salads or other dishes as you would seasoning. Many have found that it can be easily used in baking as well. When researching which brand to buy, look for a moringa product that is sourced from India or Asia as this is where the crop grows best. Also look for a brand that dries the plant using a solar drying process as this allows the nutritional value of moringa to stay intact.
The Right Super Green for You
The idea of staying up to date with all the new super greens, let alone super foods, can be daunting. With all the information available to us nowadays it can be hard to know where to start. Take it slow, ease into a new routine of supplements and don’t overdo it. Based on the information above determine which super green would be best for your circumstances and work to incorporate it into your diet. Don’t be scared to experiment with new recipes, find what flavors work for you and what dishes are easy for you to make. Remember to listen to your body and how it reacts to incorporate different types of new super greens!
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Global Superfoods Market 2019 - Industry Analysis, Size, Share, Strategies and Forecast to 2025
Global Superfoods Industry
Introduction: An overview of superfoods
Superfood is used as a marketing term to refer to food that is supposed to have health benefits due to some part of the nutritional analysis or the food itself is overall nutrient density. With less time to eat and more work to do, today's generation is eyeing superfoods as an important inclusion in their daily diet. This has lead to an increase in the variety of superfoods available in the market due to the increased demand and awareness among the customers regarding superfoods.
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The global Superfoods market has been valued at almost US$ 161000 million in the year 2018 and is expected to reach almost US$ 250800 million by the end of the forecast period. The growth rate of the superfoods market is expected to be at a CAGR of almost 6% during the forecast period of 2019-2025.
One of the important growth drivers for the global superfoods market is considered to be the strong distribution network as well as the omnichannel presence of the superfood manufacturers. The rising emphasis on the strengthening multiple channels for the distribution network has the potential to unlock more opportunities for the superfood manufacturers to increase their sales volume and drive the demand for these superfood products during the forecast period.
Market segmentation of the Superfoods market
The increasing demand for superfoods has created several suppliers along with a wide range of products to choose from. For ease of understanding, the superfood market is segmented based on region, applications, product type, and users. The following are the details of each segment
The superfoods market segmentation by Region is as follows
North America United States China Canada Mexico Asia-Pacific India Japan Malaysia Philippines South Korea Australia Indonesia Singapore Thailand Vietnam UK Italy Europe Germany France Spain Rest of Central & South America Russia Central & South America Brazil Middle East & Africa GCC Countries South Africa Turkey Egypt
The superfoods market segmentation by product type is as follows
Super seeds and Supergrains Superfruits Matcha Powder Edible Seaweed Others
The superfoods market segmentation by end-users is as follows
Snacks Beverage Bakery and Confectionery Products Others
The superfoods market segmentation by Application is as follows
Offline Retail Online Retail
Industry scenario and future trends
In the superfood market, the super fruit has the largest market share due to the diverse variety that exists. Each super fruit is special because of its unique benefits. The Americans are expected to be the major contributors to the revenue of the superfoods market during the forecast period. The entry of several food and beverages in the superfood industry in the different countries around the world will be one of the important factors that are fueling the growth of the superfoods market at a global level. The superfoods are here to stay and have consistent growth in demand.
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Global Superfood Snacks Market 2019 | Manufacturers In-Depth Analysis Report to 2024
The latest trending report Global Superfood Snacks Market 2019-2024 added by DecisionDatabases.com.
Superfoods have a high nutrient value and offer several health benefits. Chia seeds, flax seeds, watermelon seeds, pumpkin seeds, beetroot chips, kale chips, spirulina, moringa wheatgrass, coconut, and almond are some of the superfoods. The worldwide market for Superfood Snacks is expected to grow at a CAGR of roughly xx% over the next five years, will reach xx million US$ in 2024, from xx million US$ in 2019. This report focuses on the Superfood Snacks in global market, especially in North America, Europe and Asia-Pacific, South America, Middle East and Africa. This report categorizes the market based on manufacturers, regions, type and application.
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Market Segment by Manufacturers, this report covers
General Mills
Nature's Path Foods
Naturya
Navitas Organics
Rhythm Superfoods
Sunfood
Market Segment by Regions, regional analysis covers
North America (United States, Canada and Mexico)
Europe (Germany, France, UK, Russia and Italy)
Asia-Pacific (China, Japan, Korea, India and Southeast Asia)
South America (Brazil, Argentina, Colombia etc.)
Middle East and Africa (Saudi Arabia, UAE, Egypt, Nigeria and South Africa)
Market Segment by Type, covers
Nuts, Grains, and Seeds-Based Superfood Snacks
Edible Seaweed-Based Superfood Snacks
Superfruit-Based Superfood Snacks
Other
Market Segment by Applications, can be divided into
Supermarkets and Hypermarkets
Independent Retailers
Online Retailers
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There are 15 Chapters to deeply display the global Superfood Snacks market.
Chapter 1, to describe Superfood Snacks product scope, market overview, market opportunities, market driving force and market risks. Chapter 2, to profile the top manufacturers of Superfood Snacks, with price, sales, revenue and global market share of Superfood Snacks in 2017 and 2018. Chapter 3, the Superfood Snacks competitive situation, sales, revenue and global market share of top manufacturers are analyzed emphatically by landscape contrast. Chapter 4, the Superfood Snacks breakdown data are shown at the regional level, to show the sales, revenue and growth by regions, from 2014 to 2019. Chapter 5, 6, 7, 8 and 9, to break the sales data at the country level, with sales, revenue and market share for key countries in the world, from 2014 to 2019. Chapter 10 and 11, to segment the sales by type and application, with sales market share and growth rate by type, application, from 2014 to 2019. Chapter 12, Superfood Snacks market forecast, by regions, type and application, with sales and revenue, from 2019 to 2024. Chapter 13, 14 and 15, to describe Superfood Snacks sales channel, distributors, customers, research findings and conclusion, appendix and data source.
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Superfoods Market Manufacturers, Countries, Type And Application, Forecast To 2022
10 December 2018 - The Global Superfoods Market is estimated to develop at a substantial CAGR for the duration of the prediction. Superfood is an advertising word for foodstuff possessing due to some portion of its nutritious investigation or its general nutrient concentration. The superfoods are nourishing substances that are rich bases of minerals, anti-oxidants, vitamins, and polyphenols. Every superfood merchandise parcels a number of nutrients by way of dissimilar fitness paybacks linked with them.
They propose customers a considerably greater sum of nutrients by means of the smallest ingestion of calories. They perform an active part in extending the natural life and diminishing the threat of long-lasting sicknesses whereas backing a better nourishment. In addition, the ingestion of superfoods takes a skin and body improving consequence that supports customers attain and uphold a good physical shape.
These nourishments frequently take a supplementary nourishing importance in contrast to additional foodstuff products for example necessary configuration of fatty acid, mineral, contented vitamin, high fiber and anti-oxidants. Manufacturers and sales persons of superfoods highpoint this additional importance to market their products. Foodstuffs termed as superfoods in mass media consist of kombucha, pulses, early grains, seaweed, and chia seeds.
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The Superfoods market on the source of Type of Product shows the Manufacture, Profits, Price, Market stake and Development percentage of respective category. The market is divided into Eatable Seaweed, Super Fruits, Super Seeds & Super Grains and additional Super foods. The subdivision of Super Fruits was responsible for the supreme stake of the market of superfood for the period of recent past year. However, the subdivision will observe a reduction in its market stakes during the approaching years.
The Superfoods market on the source of Area with respect to Trades in terms of intake, Profits, Market stake and Development percentage in these areas, for the duration of the prediction could span North America [U.S.A, Canada and Mexico], Europe [France, Spain, Germany, U.K., Italy, Russia], Asia Pacific [India, Japan, China, South Korea, Vietnam, Philippines, Singapore, Malaysia, Australia], Central & South America [Brazil], Rest of Central & South America, Middle East & Africa [GCC Nations, Turkey, Egypt, South Africa].
By the source of geography, North America will be the most important income donor to the market of superfoods during the course of the prediction. The outline of an amount of foodstuff & liquid refreshment in the classification of superfood in the nation like the USA will be some of the most important reasons triggering the development of the market in this area. North America is tracked by Europe, Middle East Asia, and Asia Pacific.
The superfoods market disjointed owing to the existence of a number of companies. The statement revises Trades in terms of intake of Superfoods in the market; particularly in North America, Europe, Asia Pacific, Central & South America and Middle East & Africa. It concentrates on the topmost companies operating in these regions. Some of the important companies operating in the field on the international basis are Ocean Spray Cranberries, Del Monte Pacific Group, Archer Daniels Midland, Nutiva, Creative Nature, Healthy Truth, Euro pages.
Market Segnment:
The market is divided into the following segments based on geography:
• Americas
• APAC
• EMEA
Global Superfoods Market 2018-2022, has been prepared based on an in-depth market analysis with inputs from industry experts. The report covers the market landscape and its growth prospects over the coming years. The report also includes a discussion of the key vendors operating in this market.
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#Superfoods Market Report#Superfoods Market Size#Superfoods Market Trend#Superfoods Market Segment#Superfoods Market Forecast#Superfoods Market Growth#Superfoods Industry
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Seaweed Cultivation Market by Type (Red, Brown, Green), Method of Harvesting (Aquaculture, Wild Harvesting), Form (Liquid, Powder, Flakes, Sheets), Application (Food, Feed, Agriculture, Pharmaceuticals), and Region - Global Forecast to 2025 published on
https://www.sandlerresearch.org/seaweed-cultivation-market-by-type-red-brown-green-method-of-harvesting-aquaculture-wild-harvesting-form-liquid-powder-flakes-sheets-application-food-feed-agriculture-pharmaceutical.html
Seaweed Cultivation Market by Type (Red, Brown, Green), Method of Harvesting (Aquaculture, Wild Harvesting), Form (Liquid, Powder, Flakes, Sheets), Application (Food, Feed, Agriculture, Pharmaceuticals), and Region - Global Forecast to 2025
“The seaweed cultivation market is projected to grow at a CAGR of 12.6% during the forecast period.”
According to MarketsandMarkets, the seaweed cultivation market size is estimated to be valued at USD 16.7 billion in 2020. It is projected to reach USD 30.2 billion by 2025, recording a CAGR of 12.6% during the forecast period, in terms of value. Factors such as edible seaweeds’ functional properties, growth in consumer awareness regarding the health benefits of seaweed-based products, increasing industrial, agricultural, feed-related applications, and the rising market for seaweed as snack products are projected to drive the growth of the seaweed cultivation industry during the forecast period. However, excessive use of seaweed products can adversely affect consumers’ health due to toxic minerals such as heavy metal residues. This has led to increasing health concerns globally, which, in turn, serves as a restraining factor for the growth of the seaweed cultivation market.
“The red seaweed is estimated to dominate the global seaweed cultivation market, in terms of volume.”
Red seaweeds are the largest group of seaweeds that are directly consumed as food due to their high content of essential nutrients, such as vitamins, minerals, and antioxidants. As the red seaweeds are nutrition-dense, they are used mainly in various food products, such as soups, salads, snacks, and sushi. Red seaweeds are preferred more due to their nutrition and protein-rich properties compared to brown and green seaweeds. These seaweeds are also used to manufacture agar and carrageenan, widely used as a thickening and gelling agent. On account of these factors, the red seaweed is projected to witness high demand globally.
“Seaweeds harvested from aquaculture is projected to witness the fastest growth in the market during the forecast period.”
Seaweeds are mainly obtained from aquaculture and are used for the extraction and production of carrageenan and alginates. The rise in demand for aquaculture seaweeds as a raw material for the hydrocolloid industry to manufacture carrageenan, agar-agar, and alginates is projected to reflect overall market growth positively. Furthermore, aquaculture seaweeds’ cultivation does not require large setups and causes minimum harm to fishery resources and seabed. In the developing countries, this method acts as a sustainable activity, which also provides an alternative livelihood for the small-scale fishing community. Due to these factors, seaweed aquaculture remains high across regions, contributing toward the overall market growth.
“Europe is projected to grow at the highest CAGR during the forecast period.”
Europe is projected to be the fastest-growing market for seaweed cultivation during the forecast period. The demand for seaweeds in Europe is driven by various factors such as increased use of seaweeds as hydrocolloids, rising production of seaweeds through seaweed aquaculture, and the rising application of seaweeds in agriculture, feed, medicine, and human food. In this region, consumers are more inclined toward healthy foods, and seaweeds are viewed as a healthy superfood used in a large number of food products, seasonings, and beverage items, thereby driving the market’s growth. The other significant applications of seaweeds in Europe include producing alginic acid through hydrocolloids, producing organic fertilizers for use in agriculture, and as additives in feed. The usage of seaweeds for the pharmaceutical and nutraceutical industries has recently started developing due to the rising awareness about the nutritional content and advantages associated with seaweed consumption.
The seaweed cultivation market is segmented region-wise, with a detailed analysis of each region. These regions include Asia Pacific, North America, Europe, and RoW (Brazil, Chile, South Africa, and other South American, African, and Middle Eastern countries).
Break-up of Primaries
By Company Type: Tier 1 – 25%, Tier 2 – 35%, and Tier 3 – 40%
By Designation: C-level – 25%, D-level – 30%, and Manager-level – 45%
By Region: North America – 17%, Europe – 28%, Asia Pacific – 33%, and RoW – 22%
Leading players profiled in this report include the following:
Cargill, Incorporated (US)
DuPont (US)
Groupe Roullier (France)
CP Kelco U.S., Inc. (US)
Acadian Seaplants (Canada)
Qingdao Gather Great Ocean Algae Industry Group (China)
Qingdao Seawin Biotech Group Co. Ltd. (China)
Qingdao Bright Moon Seaweed Group Co. (China)
Seaweed Energy Solutions AS (Norway)
The Seaweed Company (Netherlands)
Algea (Norway)
Seasol (Australia)
Gelymar (Chile)
Algaia (France)
CEAMSA (Spain)
COMPO EXPERT (Germany)
Leili (China)
Irish Seaweeds (Ireland)
AtSeaNova (Belgium)
Mara Seaweed (Scotland)
AquAgri Processing Pvt. Ltd. (India)
Sea6 Energy (India)
Symbrosia (US)
ALGAplus (Portugal)
Volta Greentech (Sweden)
Research Coverage
This report segments the seaweed cultivation market on the basis of type, application, form, method of harvesting, and key regions. In terms of insights, this research report focuses on various levels of analyses—competitive landscape, pricing insights, end-use analysis, and company profiles—which together comprise and discuss the basic views on the emerging & high-growth segments of the seaweed cultivation market, high-growth regions, countries, industry trends, drivers, restraints, opportunities, and challenges.
Reasons to buy this report
To get a comprehensive overview of the seaweed cultivation market with specific reference to the application markets
To gain wide-ranging information about the top players in this industry, their product portfolio details, and the key strategies adopted by them
To gain insights about the major countries/regions, in which the seaweed cultivation market is flourishing
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Superfoods Market Analysis- Size, Share, Growth, Industry Demand, and Forecast 2023
Superfoods –Industry Outlook and Trend Analysis: The Superfoods Market has witnessed considerable development in the recent years and is anticipated to grow tremendously overthe forecast period. Superfoods are nutritious and they display rich wellsprings of polyphenols, minerals, anti-oxidants, and vitamins. Consumers who are health conscious exhibit significant inclination for healthy food with least intake of calories and each superfood offers different supplements with various medical advantages. These benefits of superfoods as one of the essential factors that will trigger the development of the superfoods market in the coming years. Superfoods can possibly expand the life expectancy and lessen the danger of chronic ailments. Superfoods like flaxseed are abundant in omega-3 fatty acids and contain over half of alpha-linolenic corrosive (ALA). Superfoods – Industry Competitive Insights: The leading players in the market are Nutiva, Creative Nature, Archer Daniels Midland, Ocean Spray and Del Monte Pacific Group. The major players in the market are profiled in detail in view of qualities, for example, company portfolio, business strategies, financial overview, recent developments, and share of the overall industry. Request sample Report 2018: https://www.crystalmarketresearch.com/report-sample/FB081150 The Superfoods Market is segmented as follows- Superfoods Market, By Product Type, Estimates and Forecast, 2014-2023 ($Million) Edible seaweed, Superfruits, Superseeds and supergrains, Other Superfoods. Superfoods – Industry Regional Outlook: Americas will be the major revenue contributor to the superfoods market throughout the forecast period. The introduction of a number of food and beverages in the superfood category in countries such as the US will be one of the primary factors boosting the growth of the market in this region. Reasons to buy a Exclusive report? 1) An extensive research study on the Global Superfoods market, and its entire ecosystem, describes the market trends, drivers, restraints and opportunities of the Superfoods market. 2) We provide you the longest possible market segmentation based on type of products, procedures and geography and describe the market share region wise. 3) The report gives a bird eyes view on the competitive landscape which includes mergers and acquisitions, collaborations, market strategies, and new product launches. Enquire for latest Report 2018: https://www.crystalmarketresearch.com/send-an-enquiry/FB081150 Major TOC of Superfoods Market: Chapter1. Introduction Chapter2. Executive Summary Chapter3. Market Overview Chapter4. Market Analysis by Regions 4.1. North America (United States, Canada and Mexico) 4.1.1. United States Market States and Outlook (2014-2023) 4.1.2. Canada Market States and Outlook (2014-2023) 4.1.3. Mexico Market States and Outlook (2014-2023) 4.2. Europe (Germany, France, UK, Russia, Italy and Rest of Europe) 4.2.1. Germany Market States and Outlook (2014-2023) 4.2.2. France Market States and Outlook (2014-2023) 4.2.3. UK Market States and Outlook (2014-2023) 4.2.4. Russia Market States and Outlook (2014-2023) 4.2.5. Italy Market States and Outlook (2014-2023) 4.2.6. Rest of Europe Market States and Outlook (2014-2023) 4.3. Asia-Pacific (China, Japan, Korea, India, Southeast Asia and Rest of Asia-Pacific) …. Chapter5. Superfoods Market, By Product Type 5.1. Introduction 5.2. Global Superfoods Sales, Revenue and Market Share by Product Type (2014-2018) 5.2.1. Global Superfoods Sales and Sales Share by Product Type (2014-2018) 5.2.2. Global Superfoods Revenue and Revenue Share by Product Type (2014-2018) 5.3. Edible seaweed 5.3.1. Global Edible seaweed fillers Sales and Growth Rate (2014-2018) 5.4. Superfruits …. Chapter6. Superfoods Market, By Region Chapter7. Company Profiles 7.1. Creative Nature 7.1.1. Business Overview 7.1.2. Product Type Portfolio 7.1.3. Strategic Developments 7.1.4. Sales, Revenue and Market Share 7.2. Ocean Spray Cranberries 7.2.1. Business Overview 7.2.2. Product Type Portfolio 7.2.3. Strategic Developments 7.2.4. Sales, Revenue and Market Share 7.3. Archer Daniels Midland 7.3.1. Business Overview 7.3.2. Product Type Portfolio 7.3.3. Strategic Developments 7.3.4. Sales, Revenue and Market Share 7.4. Nutiva 7.4.1. Business Overview 7.4.2. Product Type Portfolio 7.4.3. Strategic Developments 7.4.4. Sales, Revenue and Market Share 7.5. Del Monte Pacific Group 7.5.1. Business Overview 7.5.2. Product Type Portfolio 7.5.3. Strategic Developments 7.5.4. Sales, Revenue and Market Share …CONTINUED FOR TOC We do forecast on basis of several parameters such as market drivers, market opportunities, industry trends government regulations, raw materials supply and trade dynamics to ensure relevance of forecast with market scenario. With increasing need to granulized information, we used bottom-up methodology for forecasting where we evaluate each regional segment differently and combined all forecast to develop final market forecast. About Crystal Market Research Crystal Market Research is a U.S. based market research and business intelligence company. Crystal offers one stop solution for market research, business intelligence, and consulting services to help clients make more informed decisions. It provides both syndicated as well as customized research studies for its customers spread across the globe. The company offers market intelligence reports across a broad range of industries including healthcare, chemicals & materials, technology, automotive, and energy. Contacts Us Judy | 304 South Jones Blvd, Suite 1896, Las Vegas NV 89107, United States E-mail: [email protected] | Ph: +1-888-213-4282 Web: https://www.crystalmarketresearch.com
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8 superfoods to grab on your next grocery run
Next time you are writing down your grocery list as you prep for a run to the store make sure to add these superfoods to the mix to bring back to the kitchen.
Turmeric- Contains Curcumin which is a natural anti-inflammatory compound. The human body gets a major boost from Turmeric by a major increase in the antioxidant capacity. Proof in the pudding is that it has been used in India for thousands of years as a medicinal herb and spice. Talk about a long shelf life!
Photo from mnn.com
Red Algae- Anything that tastes like bacon flavored seaweed and has major health benefits should give you plenty of reason to consistently have around for cooking.
Photo from ecorazzi.com
Offal- Next time you go to the local butcher as for some offal. Not only cheap, but rich in omega-3 fatty acids, amino acids and vitamins. Don’t judge a book by its cover as you may be eating liver, brain, kidney, and hearts amongst other organs.
Photo from dailymail.co.uk
Insects- Crickets contain way more protein then chicken breast meat, not to mention how much more eco-friendly they are. What picked up steam toward the end of 2016 is going to become commonplace before we know it.
Photo from dietsinreview.com
Coconut Sugar- Ditch the white sugar, as coconut sugar adds more iron and zinc, as well as minerals and vitamins than regular bad stuff
Photo from kokosnatural.com
Bone Broth- I am sure you have started to notice it on menus at restaurants. Although it doesn’t sound great, the flavor is incredible and is loaded with protein and crucial minerals to keep you healthy and cleansed
Photo from drkellyann.com
Goat Meat- Forget about beef, lamb, or pork, as goat meat has more iron and less fat than all three. South Asia and the Caribbean parts of the world already indulge in goat meat, and this year everybody else should too.
Photo from prevention.com
Tilapia- Next time you are craving fish, how can you say no to a fish that not only increases your metabolism, but is known to prevent arthritis and slow down the aging process.
Photo from grazeme.com
#superfoods#2017#eat healthy#tilapia#goat meat#turmeric#coconut sugar#crickets#protein#insects#foodie#groceries#grocery list#bone broth#red algae#bacon flavored seaweed
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