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blueweave8 · 5 months ago

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Saudi Arabia Ice Cream Market Insight, Trends, Report 2023-2030

BlueWeave Consulting, a leading strategic consulting and market research firm, in its recent study, estimated Saudi Arabia Ice Cream Market size by value at USD 762.6 million in 2023. During the forecast period between 2024 and 2030, BlueWeave expects Saudi Arabia Ice Cream Market size to expand at a CAGR of 3.1% reaching a value of USD 1,190.3 million by 2030. The Ice Cream Market in Saudi Arabia is propelled by high disposable income levels and increasing demand for premium ice cream variants. The market is further bolstered by the entry and expansion of both international and local brands. Additionally, the increasing trend of online shopping, supported by e-commerce platforms and food delivery apps, has made ice cream more accessible to consumers.

By volume, BlueWeave estimated Saudi Arabia Ice Cream Market size at 49.3 million liter in 2023. During the forecast period between 2024 and 2030, BlueWeave expects Saudi Arabia Ice Cream Market size by volume is projected to grow at a CAGR of 7% reaching the volume of 79.5 million liter by 2030. The popularity of single-serving and on-the-go products, like ice cream bars and mini-cups, aligns with modern lifestyles, broadening the market reach. Health-conscious consumers are drawn to ice cream with reduced sugar, natural ingredients, and functional additives. The rise of experiential dining and dessert-focused restaurants also opens new collaboration opportunities for ice cream manufacturers. Furthermore, brands are embracing eco-friendly practices and are innovating with unique flavors and healthier options, contributing to the sustained growth of Saudi Arabia Ice Cream Market.

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Impact of Escalating Geopolitical Tensions on Saudi Arabia Ice Cream Market

Intensifying geopolitical tensions can have a multifaceted impact on Saudi Arabia Ice Cream Market. Uncertainties stemming from geopolitical instability can disrupt supply chains, leading to potential shortages of raw materials and increased production costs. Consumer confidence may also falter amid such uncertainties, influencing spending behaviors and consumption patterns. To navigate these challenges, market players must prioritize robust supply chain management and adaptability in their strategies. Maintaining stringent quality and safety standards becomes crucial to sustain consumer trust and ensure market stability amidst fluctuating geopolitical conditions.

Saudi Arabia Ice Cream Market

Segmental Coverage

Saudi Arabia Ice Cream Market – By Type

Based on type, Saudi Arabia Ice Cream Market is bifurcated into Dairy & Water-based and Vegan segments. The vegan segment is expected to hold a higher share in the Saudi Arabia Ice Cream by type over the forecast period. The growth is driven by rising consumer preferences for premium, sugar-free, gluten-free, and organic ice creams that cater to health-conscious lifestyles. The market is witnessing a shift towards healthier dessert choices, including low-sugar and sugar-free options, reflecting evolving consumer tastes. Moreover, there is growing demand for distinctive flavors, which is boosting the popularity of vegan ice cream alternatives made from almond milk, coconut milk, and other plant-based ingredients. This trend is further supported by increasing adoption of vegan diets and higher incidences of lactose intolerance and gluten sensitivity among Arab populations, driving demand for lactose-free and gluten-free ice cream products.

Competitive Landscape

Saudi Arabia Ice Cream Market is fragmented, with numerous players serving the market. The key players dominating Saudi Arabia Ice Cream Market include Saudia Dairy & Foodstuff Co Ltd, IFFCO Group, Saudi Ice Cream Factory Ltd, Mars Saudi Arabia Ltd, Batterjee Foodstuffs Factory, Arabian Food & Dairy Factories, General Mills Inc, Cone Zone Co, and Unilever Group. The key marketing strategies adopted by the players are facility expansion, product diversification, alliances, collaborations, partnerships, and acquisitions to expand their customer reach and gain a competitive edge in the overall market.

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#Saudi Arabia Ice Cream Market

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dvmarketresearch · 2 years ago

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Saudi Arabia Sugar-Free Ice Cream Market Growth, Business Challenges, Demand, Key Manufacturers and Forecast Research Report 2026: DV Market Research

The Saudi Arabia Sugar-Free Ice Cream is rapidly growing due to beneficial qualities such as remedy for anxiety and stress, enhances fertility, helps in gaining healthy muscles, rich source of calcium, helps in weight loss, and healthy for brain functioning. The availability of sugar substitutes that may be a healthier option for consumers may impact the market positively. Moreover, increase in prevalence of diabetes, obesity, and heart disease is boosting the demand for sugar-free ice cream. Manufacturers are increasing their product range by including functional ingredients, organic herbal fillings, and exotic flavors in product formulations to meet the changing consumers’ demands.

Saudi Arabia Sugar-Free Ice Cream Market report focuses on value market at the country and regional level. This report represents overall Sugar-Free Ice Cream Market size by analyzing historical data from 2016-2020 and future prospect from 2021-2026.

According to the sugar-free ice cream market analysis, the market is segmented into flavor, form, end use, distribution channel, and region. On the basis of flavor, the market is categorized into vanilla, chocolate, mint chip, strawberry, salted caramel, peanut butter, coffee, and others. As per form, it is divided into pints, bars/stick, sandwich, and others. Depending on end use, it is bifurcated into B2B and B2C. According to distribution channel, it is fragmented into supermarkets & hypermarkets, convenience stores, specialty stores, and others.

In recent years, the growth of the food & beverage industry has been fueled by experimental diets and health-conscious trends. Companies are working to meet new nutrition and source demands, as consumers become more aware of ingredients in food products. One of the key strategies implemented by some key players has been the introduction of new product portfolios. Despite the fact that ice cream and frozen desserts have been a stable and mature market, the sugar-free ice cream market has recently experienced significant growth.

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Market Segmentation:

Market Breakup By Type

Vanilla

Chocolate

Mint Chip

Strawberry

Salted Caramel

Peanut Butter

Coffee

Others

Market Breakup By Form

Pints

Bars/Stick

Sandwich

Others

By End Use

B2B

B2C

Market Breakup By Distribution Channel

Supermarkets & Hypermarkets

Convenience Stores

Specialty Stores

Online Sales Channel

Saudi Arabia Sugar-Free Ice Cream Market Growth

Regional Analysis

The report has been prepared after analyzing and studying various factors that determine regional growth such as economic, environmental, social, technological, and political factors of the country. The team have closely analyzed the data of revenue, production, and manufacturers of each region. These analyses will help the reader to identify the key regions as potential worth of investment in the coming years.

Market Breakup By Region

Riyadh

Mecca

Medina

Dammam

Buraidah

Competitive Landscape

This section of the report identifies various key manufacturers of the market. It helps the reader understand the strategies and collaborations that players are focusing on combat competition in the market. The reader can will get an updated information on their revenue of manufacturers, product portfolio, recent development and expansion plans during the forecast period

Related Reports

Saudi Arabia Office Furniture Products Market Size, Share, Trends Analysis & Forecast & Opportunities, 2016 -2026

Saudi Arabia Coconut Milk Market Size, Share, Trends Analysis & Forecast & Opportunities, 2016 -2026

DV Market Research

Prateek, Head Marketing & Communications

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+91 8587911962

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wenickjones · 4 years ago

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Free-from Foods Market to Witness Astonishing Growth during Forecast 2028

The Global Free-from Foods Market 2021-2028 Report provides an in-depth analysis on the studied market that helps to seem at the longer term requirement also as prediction. The Free-From Foods market Report evaluates the market by key market players, opportunities, value, trends, growth, market share, market competition landscape, recent developments and sales volume analysis. Additionally, it magnifies the chance for decision-making and helps create an efficient counter-strategy to realize a competitive advantage. The report provides up-to-date review of the present global market scenario, the newest developments and drivers, and therefore the overall market environment is given within the study.

Free Sample Report + All Related Graphs & Charts @ https://www.factomarketinsights.com/sample/784

It provides the impact and recovery of Covid-19 pandemic on the Free-From Foods market. Relevant statistical data is additionally provided within the report back to recognize the challenges caused by the outbreak of Covid-19 and methods to cope up with the present scenario.

In addition to the present, the report also covers the section of competitive landscape of the worldwide market, which incorporates the market share & positioning of all the leading players within the industry. The competitive landscape analysis provides in-depth analysis of the company’s business and performance including company overview, recent investments by top players, financial information of market players, business strategy, revenue breakup by segment and by geography, SWOT Analysis, key product offering, marketing and distribution strategies, new development. a neighborhood of recent news & development has been added to the report which covers the newest information that are related with the market covering the acquisition, expansion, technology development, research & development activities, and other market activities.

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https://www.factomarketinsights.com/report/784/free-from-foods-market

The Following are the Key Features of Global Free-from Foods Market Report:

Market Overview, Industry Development, Market Maturity, PESTLE Analysis, Value Chain Analysis

Growth Drivers and Barriers, Market Trends & Market Opportunities

Porter’s Five Forces Analysis & Trade Analysis

Market Forecast Analysis for 2021-2028

Market Segments by Geographies and Countries

Market Segment Trend and Forecast

Market Analysis and Recommendations

Price Analysis

Key Market Driving Factors

Free-from Foods Market Company Analysis: Company Market Share & Market Positioning, Company Profiling, Recent Industry Developments etc.

Global Free-from Foods Market Segmentation Analysis:

By Product Type

- Sugar Free

Sugar-Free Dairy Products

Sugar-Free Confectionery

Sugar-Free Beverages

Sugar-Free Ice-Creams

Sugar-Free Bakery Products

- GMO Free

Meat & Poultry

Cereals & Grains

Edible Oil

Bakery

Packaged Food

Others

- Lactose Free

Yoghurt

Ice Cream

Milk

Condensed Milk

Milk Powder

Deserts

Butter/Cheese

Infant Formula

Processed Milk Products

- Gluten Free

Gluten-free Pasta

Gluten-free Baby Food

Gluten-free Bakery Products

Gluten-Free Ready Meals

- Dairy Free

Oat Based Dairy Free Products

Hemp Based Dairy Free Products

Coconut Based Dairy Free Products

Soy Based Dairy Free Products

Almond Based Dairy Free Products

Rice Based Dairy Free Products

Others

- Meat Free

Tofu

Tempeh

Textured Vegetable Protein

Seitan

Natto

- Artificial Ingredient Free Food

By Nature

- Organic

- Conventional

By Sales Channel

- Hypermarkets/Supermarkets

- Direct Sales

- Specialty Stores

- Convenience Stores

- Online Retail

- Others

Regional Insights:

The report analyses the market by geographies i.e. North America, Europe, Asia Pacific, Latin America & Middle East & Africa. Further, the regions are fragmented into the country and regional groupings:

- North America (U.S. & Canada)

- Europe (Germany, United Kingdom, France, Italy, Spain, Russia, and Rest of Europe)

- Asia Pacific (China, India, Japan, South Korea, Indonesia, Taiwan, Australia, New Zealand, and Rest of Asia Pacific)

- Latin America (Brazil, Mexico, and Rest of Latin America)

- Middle East & Africa (GCC (Saudi Arabia, UAE, Bahrain, Kuwait, Qatar, Oman), North Africa, South Africa, and Rest of Middle East & Africa)

Reasons to purchase the report:

Identify possible investment areas supported a comprehensive analysis of the worldwide Free-From Foods market over subsequent few years.

Gain in-depth knowledge of the underlying factors that drive demand for Free-From Foods market and recognize the opportunities provided by them.

Strengthen the business knowledge in terms of industry dynamics, demand drivers, and therefore the latest technological advances among others.

Identify the main channels that drive the demand for Free-From Foods market, offering a robust image of potential prospects which will be tapped, leading to growth in revenue.

Channelize funds by concentrating on the continued initiatives pursued by the various countries within the global Free-From Foods market.

Competitive Analysis:

The key players of the market are listed during this section of the study. It helps to know the tactics and alliances that players consider fighting market rivalry. An important microscopic check out the market is given within the detailed study. The major players operating in the Global Free-From Foods market are

Groupe Danone

Reckitt Benckiser Group Plc (RB)

Nestle SA

Abbott Laboratories Inc.

The Coca-Cola Co.

Vitasoy International Holdings Ltd

General Mills Inc.

Kikkoman Corporation

Valio Oy

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Our in-house research experts have a wealth of knowledge in their respective domains. With Facto Market Research, you always have the choice of getting customized report free of cost (upto 10%). Our support team will help you customize the report and scope as per your business needs. This ensures that you are making the right purchase decision.

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imr-riya · 2 years ago

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Dairy Blends Market Study for 2022 to 2028 Providing Information on Growth Drivers, and Industry Analysis

The Global Dairy Blends Market was valued at USD 3.25 Billion in 2021, and it is projected to reach USD 4.48 Billion by 2028, registering an estimated CAGR of 4.7 % during 2021- 2028.

Dairy blends are dairy mixtures which are made from concentrated cream or butter and are mixed with vegetable oils. Dairy blends provide additional nutrition and an absolute taste enhancement to the products. The high cost of traditional dairy products, combined with the significant health benefits of dairy blends, has been cushioning the dairy blends industry globally. Varied taste and flavors cater the growing demand of dairy blends market. Moreover, dairy blends can be utilized in various forms in industries. For instance, dairy blends can be used in powdered form as stabilizers and sweeteners in many ice-creams and yogurts. The inclination of consumers towards a healthy and nutritious alternative with low- fat content, and great taste is most likely to drive the market growth of dairy blends in the forecasted years. Dairy blends are also an excellent option for traditional baby foods such as rice and porridge as the dairy blends help in cutting down the time needed to cook baby food. Additionally, they possess essential nutrients that enhances baby health. Thus, the numerous applications in different industries and households, product advances and the increase in blending technology are estimated to boost the dairy blends market growth over the projected period.

Dairy blends are dairy mix ingredients from butter or cream concentration mixed with vegetable oils. Dairy blends are insipid and are hence mixed with non-dairy ingredients like sugar, cocoa powder, vegetable fats, dextrin, aroma, salt, and other flavorings to add flavor. Dairy as a functional food is renowned and hence dairy products are usually sold at a very high price but dairy blends can be imported at a much lower price in comparison to the dairy products list.

To learn more about this report, request a free sample copy:

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Key Industry Players in the Dairy blends Market:

· Anchor (Auckland, New Zealand)

· Abbott Nutrition (US)

· Advanced Food Products (PA)

· Agri- Mark Inc. (US)

· Agropur Ingredients (US)

· All American Foods, Inc. (US)

· Friesland Campina (Netherlands)

· Cargill(US)

· Bakels Edible Oils (New Zealand)

· Lactopur (Canada)

· Pacificblends (Canada)

· Galloway Company (US)

· Dohler (Germany)

· Kerry Foods (Ireland)

· Fonterra Co-operative group (New Zealand) and other major players.

This dairy blends market report provide details of new recent developments, trade regulations, import-export analysis, production analysis, value chain optimization, market share, the impact of domestic and localized market players, analyses opportunities in terms of emerging revenue pockets, changes in market regulations, strategic market growth analysis, market size, category market growths, application niches and dominance, product approvals, product launches, geographic expansions, technological innovations in the market.

Segmentation Analysis Includes,

By Type:

· Dairy Mixtures

· Dairy/Non-dairy ingredients

· Dairy as functional ingredient

· Dairy as carrier

By Application:

· Ice- cream

· Yoghurt

· Infant formula

· Bakery

· Feed

By Form:

· Spreadable

· Powder

· Liquid

By Region:

· North America (U.S., Canada, Mexico)

· Europe (Germany, U.K., France, Italy, Russia, Spain, Rest of Europe)

· Asia-Pacific (China, India, Japan, Singapore, Australia, New Zealand, Rest of APAC)

· Middle East & Africa (Turkey, Saudi Arabia, Iran, UAE, Africa, Rest of MEA)

· South America (Brazil, Argentina, Rest of SA)

Will you have any doubt about this report? Please contact us on:

https://introspectivemarketresearch.com/inquiry/16307

Table of Content:

Chapter 1: Introduction

1.1 Research Objectives

1.2 Research Methodology

1.3 Research Process

1.4 Scope and Coverage

1.4.1 Market Definition

1.4.2 Key Questions Answered

1.5 Market Segmentation

Chapter 2: Executive Summary

Chapter 3: Growth Opportunities By Segment

3.1 By Type

3.2 By Application

3.3 By Form

Chapter 4: Market Landscape

4.1 Porter's Five Forces Analysis

4.1.1 Bargaining Power of Supplier

4.1.2 Threat of New Entrants

4.1.3 Threat of Substitutes

4.1.4 Competitive Rivalry

4.1.5 Bargaining Power Among Buyers

4.2 Industry Value Chain Analysis

4.3 Market Dynamics

4.3.1 Drivers

4.3.2 Restraints

4.3.3 Opportunities

4.5.4 Challenges

4.4 Pestle Analysis

4.5 Technological Roadmap

Continue…

It describes the top and new vendors and their various strategies such as geographic expansion strategies, merger and acquisition, research and development, and new product introduction strategies in order to execute future industry growth and expansion over a foreseeable time period. The Market Share Analysis examines suppliers in terms of their contribution to the entire market. It provides an indication of how much income it generates in comparison to other suppliers in the industry.

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Dairy blends are also used in making varieties of yogurts, animal feeds, salad dressings, and coffee creamers. Yogurts are known to strengthen the immune system, protect against osteoporosis, and promote weight management. This is expected to increase the demand for yogurts, which will positively influence market growth. However, rising prices of dairy products are expected to hamper the overall market growth in the next few years.

Related Report: -

https://introspectivemarketresearch.com/reports/dairy-processing-equipment-market/

https://introspectivemarketresearch.com/reports/dairy-alternatives-market/

https://introspectivemarketresearch.com/reports/dairy-herd-management-market/

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#Global Dairy Blends Market Dairy Blends Market Size Dairy Blends Market Share Dairy Blends Market Growth Dairy Blends Market Trend Dairy

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globalaircraftgalley · 3 years ago

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Global Frozen Desserts Market Size and Challenges to 2027

Global Frozen Desserts Market will exhibit a growth rate of 6.13% for the forecast period of 2020-2027

Global Frozen Desserts Material Market Analysis and Insights:

Easy availability of various food products, growing levels of disposable income of the people, introduction of various new innovative products, rising demand of low sugar content food will likely to enhance the growth of the frozen desserts market in the forecast period of 2020-2027. On the other hand, prevalence of local as well as international players will further boost various opportunities that will lead to the growth of the frozen desserts market in the above mentioned forecast period.

Rising awareness regarding health along with prevalence of vegan alternatives and dairy free products will hamper the growth of the frozen desserts market in the above mentioned forecast period.

Global Frozen Desserts Market Scope and Market Size:

On the basis of product type, the frozen desserts market is segmented into confectionary & candies, ice cream, frozen yogurt, tofu, cakes & pastries, and others.

Based on distribution channel, the frozen desserts market is segmented into supermarket/hypermarket, convenience stores, cafes & bakery shops, online, and others.

Global Frozen Desserts Market Country Level Analysis:

The countries covered in frozen desserts market report are the U.S., Canada and Mexico in North America, Germany, France, U.K., Netherlands, Switzerland, Belgium, Russia, Italy, Spain, Turkey, Rest of Europe in Europe, China, Japan, India, South Korea, Singapore, Malaysia, Australia, Thailand, Indonesia, Philippines, Rest of Asia-Pacific (APAC) in the Asia-Pacific (APAC), Saudi Arabia, U.A.E, South Africa, Egypt, Israel, Rest of Middle East and Africa (MEA) as a part of Middle East and Africa (MEA), Brazil, Argentina and Rest of South America as part of South America.

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Get browse related Report: https://www.databridgemarketresearch.com/reports/global-ice-cream-and-frozen-desserts-market

Competitive Landscape & Global Frozen Desserts Market Share Analysis:

Frozen desserts market competitive landscape provides details by competitor. Details included are company overview, company financials, revenue generated, market potential, investment in research and development, new market initiatives, regional presence, company strengths and weaknesses, product launch, product width and breadth, application dominance. The above data points provided are only related to the companies’ focus related to frozen desserts market.

Major Players:

Nestlé, Unilever

General Mills Inc

Van’s International Foods, Inc.

Kellogg NA Co.

China Mengniu Dairy Company Limited.

16 HANDLES

Major TOC of the Report:

Chapter One: Introduction

Chapter Two: Market Segmentation

Chapter Three: Market Overview

Chapter Four: Executive Summary

Chapter Five: Premium Insight

Chapter Six: COVID-19 Impact on frozen desserts Market

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#frozen desserts Market

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gmiresearch · 3 years ago

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Apple Fruit Market Research Report

Global Apple Fruit Market

The GMI Research forecasts that the Apple Fruit Market is witnessing an upsurge in demand over the forecast period. This is mainly due to the growing concern towards health in the nation and an intensifying recognition of various health benefits offered by them, which include help in weight loss along with the mounting purchasing power of individuals.

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Introduction of the Apple Fruit Market

An apple is a sweet and edible fruit produced by an apple tree. The trees are cultivated worldwide and are most widely grown in the genus Malus. They are popular fruits with antioxidants, vitamins, minerals, and dietary fiber.

Key Players of the Global Apple Fruit Market:

Gebbers Farms

Douglas Fruit

FirstFruits Farms

APPLE HOUSE LTD.

NGK

Evans Fruit Company

Conrad & Adams Fruit, LLC

Auvil Fruit Co, Inc.

Allan Bros., Inc.

SALIX FRUITS

Apple Fruit Market Dynamics (including market size, share, trends, forecast, growth, forecast, and industry analysis)

Growth in the apple fruit market is mainly driven by the surging consumption of apples owing to the increasing apprehension towards health and the intensified inclination towards nutritious fruits and vegetables to maintain their overall health. Furthermore, the sudden and widespread outbreak of coronavirus has influenced the market demand positively. This growth is primarily attributed to the augmenting preference of individuals towards the fruit led by the soaring recognition related to its health benefits, such as weight loss and high fiber level. Moreover, the market is experiencing an amplification in demand for organic apples from European countries and the US. The rich groups are increasingly disbursing an extra amount on maintaining their health conditions, which will further strengthen the apple fruit market size. As per the market report, certified organic farming systems account for nearly 7 % of the total cultivation of apples in the US.

End-Use Segment Drivers

Based on the End-Use, food is contemplated to witness significant growth over the forecast period mainly because of the aggravated consumption because of their health advantages like reducing the high cholesterol and blood pressure and improving the digestive system. In addition, antioxidants present in the apple helps to decrease the chances of cancer.

Nature Segment Drivers

Based on nature, organic apples will grow at a higher rate in the near future. This is mainly due to the rising apprehension towards health and the high amount of fiber and low sugar levels than other fruits. Also, the higher price of these organic apples at every level, including farm gate and wholesale, persuades them to choose this method.

Regional Drivers

Based on regional coverage, Asia-Pacific is projected to expand at a faster CAGR over the coming years. China is the major producers of apples with a consumption rate of 40 million metric tons, including approximately 48% of the entire country's volume. Moreover, the growing knowledge about various benefits will supplement the market growth.

Apple Fruit Market Segmentation: Segmentation by Type

Granny Smith

Fuji

Honeycrisp

Envy

Gala

Others

Segmentation by Nature

Regular Apple

Organic Apple

Segmentation by End-Use

Food

Beverage

Medicine

Segmentation by Region:

North America

Asia Pacific

Europe

RoW

United States of America

Canada

China

Japan

India

Rest of APAC

United Kingdom

Germany

France

Spain

Rest of Europe

Brazil

South Africa

Saudi Arabia

UAE

Rest of the world (remaining countries of the LAMEA region)

About GMI Research

GMI Research is a market research and consulting company that offers business sights and market research reports for every enterprise, including small & medium enterprises and large organizations. Our research team helps the clients to understand the impact of market dynamics such as market size, share, drivers, growth opportunities, and other aspects. We have a team of analysts and industry experts who conduct market intelligence studies to ensure relevant and fact-based research across a wide range of sectors such as FMCG, Technology, Energy, Healthcare, and other industries. We collect relevant information about the industry using both internal and external databases. Our main focus is to keep our clients abridged of the emerging opportunities and challenges in a wide range of industries. We provide step-by-step assistance to our client through strategic and consulting services to reach a managerial and actionable decision. Featured in the ‘Top 20 Most Promising Market Research Consultants’ list of Silicon India Magazine in 2018, we at GMI Research are always looking forward to helping businesses stay ahead of the curve.

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For More Info:

Ice Cream Market

Industrial Hemp Market

Kombucha Market

Caviar Market

Pet Food Ingredients Market

Millets Market

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waaaiz · 3 years ago

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Kombucha Market Size Research Report

Global Kombucha Market

The GMI Research forecasts that the Kombucha Market is witnessing an upsurge in demand over the forecast period. This is mainly due to the availability of several flavors in the market coupled with the shift in consumer preferences towards functional beverages.

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Introduction of the Kombucha Market:

Kombucha is a lightly effervescent, fermented, and sweetened black or green tea commonly consumed for various health benefits. It is made by brewing strong sweet tea, and then a symbiotic colony of bacteria and yeast is added during the fermentation. The final product is full of probiotics that encourage good health offerings like better digestive and immune system etc.

Key Players of the Global Kombucha Market:

· The Coca-Cola Company

· The Bu LLC.

· KeVita.

· Kosmic Kombucha

· GT’S LIVING FOODS

· Asheville Kombucha Mamas, LLC

· NessAlla Kombucha

· LIVE Soda, LLC

· Wonder Drink.

· Hain Celestial

· Cell – Nique Corporation

Kombucha Market Dynamics (including market size, share, trends, forecast, growth, forecast, and industry analysis)

The increasing inclination of individuals in favor of functional drinks with the capability to offer advantageous health benefits is one of the major factors which has raised the preference and demand for drinks such as kombucha. In accordance with the IFT (Institute of Food Technologists), ascetic beverages accounted for approximately 76.4% of the share in 2017, from the overall sector in the U.S. The probiotic drinks are prepared using fermented milk such as kefir and yogurt. The consciousness associated with the importance of probiotics in gut health has raised the market demand. In addition, the accessibility of several flavors has stimulated market growth. Consumers these days have become bold and do not abstain from experimenting the novel innovative flavors. For example, Kombrewcha, in 2020, introduced new flavors, mango pineapple and blood orange, which has tempted consumers and is thereby strengthening the kombucha market size.

However, the excessive tax imposed on sugar products coupled with rigorous regulations made by the executive bodies of the manufacturing process will curb the kombucha market share.

Type Segment Drivers

Based on the type, flavoured is contemplated to hold the largest share in the market during the forecast period. This is mainly because of the rise in extracts in functional beverages. It is used in the number of food and beverage products owing to their potential to offer various health benefits like strengthening the immune system and reducing blood pressure. It is increasingly preferred in breakfast meals, candies and ice-cream toppings.

Distribution Channel Segment Drivers

Based on the distribution channel, supermarket/hypermarkets are projected to grow at a higher CAGR in the market over the forecast period. This is primarily attributed to the massive discounts offered by them during the season and even in the off-season. In addition, Kroger, which is a supermarket based in the U.S., has exhibited an increase in yearly sales from 2018-2019, from US$ 121,852 to US$ 122,286, which outlines the growth in millions, thus driving the market growth.

Regional Drivers

Based on the regional coverage, North America is predicted to dominate the market during the forecast period. This is mainly because of the prevalence of leading players like Hain Celestial, KeVita, and Asheville Kombucha Mamas. In addition, altering consumer behavior, rising healthcare concerns, and availability of the health drinks like kombucha significantly propel market growth. According to Glanbia Nutritional's Inc., the U.S. functional beverage market size was USD 39 million in 2018, which signifies the vast growth perspective. Moreover, increased demand and supply of non-carbonated and low-calorie beverages, such as flavored kombucha, will supplement the market growth.

Kombucha Market Segmentation:

Segmentation by Type

· Natural

· Flavoured

Segmentation by Distribution Channel

· Supermarkets/Hypermarkets

· Health Stores

· Online Stores

· Others

Segmentation by Region:

· North America

o United States of America

o Canada

· Asia Pacific

o China

o Japan

o India

o Rest of APAC

· Europe

o United Kingdom

o Germany

o France

o Spain

o Rest of Europe

· RoW

o Brazil

o South Africa

o Saudi Arabia

o UAE

o Rest of the world (remaining countries of the LAMEA region)

About GMI Research

#Kombucha Market #Gmi Research

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chitrakullkarni · 4 years ago

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Inulin Market Rising Trends, Growth Rate and Comprehensive Research Report

The global Inulin Market research report provides complete insights on industry scope, global trends, regional estimates, key application, competitive landscape and financial performance of prominent players. It also offers ready, data-driven answers to several industry-level questions. This study enables numerous opportunities for the market players to invest in research and development.

Market Overview:

Global inulin market demand was estimated at 246.5 kilo tons in 2013. The demand is for these products is expected to witness rapid growth owing to increasing usage of prebiotic ingredients for production of different food & beverages products. The growing application in manufacturing of dairy products such as ice creams, yogurts, and cheese is expected to further augment demand for inulin over the forecast period. Increasing awareness regarding low sugar consumption and low calorie foods due to rise in lifestyles related disease is expected to a have positive impact on inulin demand over the forecast period.

Competitive Landscape:

The industry environment is competitive due to the presence of less number of manufacturers. Key players in the market are Cosucra, Sensus, Jarrow Formulas, and Beneo-Orafti. Technological advancements coupled with new product development and strategic partnerships are the key factors responsible for growing market share.

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Growth Drivers:

Growing popularity of nutraceuticals is expected to positively impact market demand as it is used in these products as a functional ingredient. U.S. FDA has categorized inulin as a safe product owing to which manufacturers now prefer these products over other substitutes. It is used in inhibiting growth of pathogenic bacteria which aids in getting better colon health. Rising cultivations of chicory roots in Europe and China is likely to boost consumption of inulin in end-use industries.

Application Outlook:

Food & Beverage

Dietary Supplements

Pharmaceuticals

Regional Insight:

Europe dominated the global inulin market by accounting over 40% in 2013 and is expected to witness growth on account of regulatory support over the usage of functional ingredients in food & beverage industry in this region. Slow growth of food & beverage industry in Spain, Italy, and Germany coupled with European Commission’s limitation over the production quota of inulin is expected to act as a challenge to the market growth.

North America is the second largest market driven by rising health awareness and growing expenditure on wellness products. The rising innovation on sugar free products coupled with growing demand for diverse low fat and dietary supplements is expected to boost demand for these food ingredients.

Growing dairy industry in Asia Pacific countries such as China and India owing to strong regulatory support coupled with growing domestic demand is expected to propel the inulin demand. The market in India has received a boost as the government is providing subsidies for farmers involved in the cultivation of chicory roots. Growing food & beverage industry in Brazil and Saudi Arabia is expected to have a positive impact on inulin demand over the forecast period.

Browse Related Category Research Reports @ https://blog.naver.com/tomclark

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blogsmithelenablr · 5 years ago

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Brown Sugar Market has become a good Substantial Growth in 2019-2026

The market intelligence report on the Global Brown Sugar‎ Market offers the readers a 360° market overview with definitions, market segments, applications, raw material used, product details, cost structures, production processes, and other essential data. The study evaluates the global market landscape, with an in-depth analysis of product pricing, production and consumption volume, cost, value, production capacity, supply and demand dynamics, annual market growth rate, and market estimation till 2026.

The Global Brown Sugar‎ Market Can Be Segmented By:

In market segmentation by manufacturers, the report covers the following companies-

Sudzucker, Tate & Lyle, Imperial Sugar, Nordic Sugar A/S, C&H Sugar, American Crystal Sugar, Cargill, Domino Sugar, Taikoo, Wholesome Sweeteners, Ganzhiyuan, Lotus Health Group

To get Free Sample Report Copy click here @ https://www.reportsanddata.com/sample-enquiry-form/168

In market segmentation by types of sugars, the report covers-

Light Brown Sugar

Dark Brown Sugar

In market segmentation by applications of the sugar, the report covers the following uses-

· Bakery

· Beverages

· Confectionery

· Ice Cream and Dairy

· Others

In market segmentation by geographical regions, the report has analysed the following regions-

· North America (USA, Canada and Mexico)

· Europe (Germany, France, UK, Russia and Italy)

· Asia-Pacific (China, Japan, Korea, India and Southeast Asia)

· South America (Brazil, Argentina, Columbia etc.)

· Middle East and Africa (Saudi Arabia, UAE, Egypt, Nigeria and South Africa)

This investigative report on the Global Brown Sugar‎ Market gives a comprehensive overview of the current market development, highlighting key market dynamics. The study also provides a meticulous evaluation of the key threats faced by the pioneers of the market, which allows the participants to comprehend the challenges they may encounter in the future as part of the global market in the forecast duration.

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The Market Report Contains The Following Chapters: Chapter 1: This report on the Global Brown Sugar‎ Market brings in one place all the vital information pertaining to the sector.

Chapter 2: The report comprises of a detailed analysis of players that account for a significant portion of the global market share in the Brown Sugar‎ industry, highlighting the company’s latest technological advancement in the market, and the product profile currently available in the market, as well as the regions where they predominantly operate.

Chapter 3: It helps understand the major product segments and the future of the Global Brown Sugar‎ Market. It gives strategic measures in key business segments based on market estimations.

Chapter 4: The report also provides an eight-year forecast survey predicting the growth of the market in the forecast duration.

Continue…

The Brown Sugar‎ industry research report outlines aspects like production, demand and supply, sales, and the contemporary market scenario exhaustively. Additionally, the report sheds light on production shares and market product sales, as well as production capacity, sales, and revenue. Other market aspects such as import/export dynamics, demand, supply, gross margin, and industry chain structure have also been assessed in the Global Brown Sugar‎ Market report.

To Enquire About This Comprehensive Report, Click Here: https://www.reportsanddata.com/make-enquiry-form/168

About Us:

Reports and Data is a market research and consulting company that provides syndicated research reports, customized research reports, and consulting services. Our solutions purely focus on your purpose to locate, target and analyze consumer behavior shifts across demographics, across industries and help client’s make a smarter business decision. We offer market intelligence studies ensuring relevant and fact-based research across a multiple industries including Healthcare, Technology, Chemicals, Types, and Energy. We consistently update our research offerings to ensure our clients are aware about the latest trends existent in the market.

John Watson Head of Business Development Direct Line: +1-212-710-1370 E-mail: [email protected] Reports and Data | Web: www.reportsanddata.com

#Brown Sugar Market

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latestmarketreport · 5 years ago

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Inulin Market Outlook to 2025 by Key Trends, Benefits, History Review, Opportunities and Analysis

Felton, 26 November 2019 - Inulin Market demand was estimated at 246.5 kilo tons in 2013. The demand is for these products is expected to witness rapid growth owing to increasing usage of prebiotic ingredients for production of different food & beverages products. The growing application in manufacturing of dairy products such as ice creams, yogurts, and cheese is expected to further augment demand for inulin over the forecast period. Increasing awareness regarding low sugar consumption and low calorie foods due to rise in lifestyles related disease is expected to a have positive impact on inulin demand over the forecast period.

Request a PDF Sample @ https://www.millioninsights.com/industry-reports/inulin-market/request-sample

Application Insights

Food & beverages dominated the application segment and accounted for over 65% of market share by volume in 2013 and is expected to witness growth over the forecast period owing to rising usage of probiotic functional ingredients that aid in reduction of sugar level and improving gut health. Inulin contains non-digestable fiber which helps in stimulating bacterial growth in human body, owing to which the demand for these products in dietary supplements is expected to remain high over the forecast period. The other applications of inulin include coating, construction, and animal feed industries.

Regional Insights

Competitive Insights

Market Segment:

Global Inulin Application Outlook (Volume, Kilo Tons; Revenue, USD Million, 2012 - 2020)

• Food & Beverage

• Dietary Supplements

• Pharmaceuticals

• Others

Global Inulin Regional Outlook (Volume, Kilo Tons; Revenue, USD Million, 2012 - 2020)

• North America

• Europe

• Latin America

• Asia Pacific

• MEA

For More Technical Insights, Download Brochure @ https://www.millioninsights.com/industry-reports/inulin-market

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devyani123 · 4 years ago

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Latest Market Research Fructose Market Size 2020-2027

Fructose market is expected to reach USD 10.18 billion by 2027 growing at a growth rate of 4.80% in the forecast period 2020 to 2027. Increasing awareness towards natural ingredients from artificial ingredients will act as a factor for the fructose market in the forecast period of 2020- 2027.

Increasing preferences of low sugar foods, rising awareness among the people regarding the consumption of excessive sugar, increasing applications from beverages manufacturers along with rising demand from various end-use industries are some of the factor that will accelerate the growth of the fructose market in the forecast period of 2020-2027. On the other hand, growing technical innovation in food processing sector along with rising demand of nutritional snack bar which will further boost various opportunities that will lead to the growth of the fructose market in the above mentioned forecast period.

For In depth Information Get Sample Copy of this Report@ https://www.databridgemarketresearch.com/request-a-sample/?dbmr=global-fructose-market

Global Fructose Market By Source (Sugarcane, Sugar Beet, Corn, Fruits and Vegetables), Product Type (High Fructose Corn Syrup, Fructose Syrups, Fructose Solids), Application (Dairy Products, Baked Goods, Beverages, Cosmetics & Personal Care, Sports Nutrition, Drug Formulations, Other Applications), Country (U.S., Canada, Mexico, Germany, Sweden, Poland, Denmark, Italy, U.K., France, Spain, Netherland, Belgium, Switzerland, Turkey, Russia, Rest of Europe, Japan, China, India, South Korea, New Zealand, Vietnam, Australia, Singapore, Malaysia, Thailand, Indonesia, Philippines, Rest of Asia-Pacific, Brazil, Argentina, Rest of South America, UAE, Saudi Arabia, Oman, Qatar, Kuwait, South Africa, Rest of Middle East and Africa) Industry Trends and Forecast to 2027

This fructose market report provides details of new recent developments, trade regulations, import export analysis, production analysis, value chain optimization, market share, impact of domestic and localised market players, analyses opportunities in terms of emerging revenue pockets, changes in market regulations, strategic market growth analysis, market size, category market growths, application niches and dominance, product approvals, product launches, geographic expansions, technological innovations in the market. To gain more info on fructose market contact Data Bridge Market Research for an Analyst Brief, our team will help you take an informed market decision to achieve market growth.

Global Fructose Market Scope and Market Size

Fructose market is segmented on the basis of source, product type, and application. The growth among segments helps you analyse niche pockets of growth and strategies to approach the market and determine your core application areas and the difference in your target markets.

· On the basis of source, the fructose market is segmented into sugarcane, sugar beet, corn, fruits and vegetables.

· Based on product type, the fructose market is segmented into high fructose corn syrup, fructose syrups, and fructose solids. High fructose corn syrup has been further segmented into high fructose corn syrup 42, high fructose corn syrup 55, high fructose corn syrup 65, and high fructose corn syrup 90.

· Based on the application, the fructose market is segmented into dairy products, baked goods, beverages, cosmetics & personal care, sports nutrition, drug formulations, and other applications. Dairy products have been segmented into ice cream, flavoured milk, yogurts, and frozen desserts. Baked goods have been further segmented into pastries & muffins, biscuits & cookies, bread, and others. Beverages have been further segmented into alcoholic beverages, non-alcoholic beverages. Other applications have been further segmented into canned food, condiments, and confectionery.

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North America dominates the fructose market due to the growing number of population along with increasing health awareness while Asia-Pacific will expect to grow in the forecast period 2020 to 2027 because of increasing demand of processed food along with rising preferences of sugar free products.

The country section of the fructose market report also provides individual market impacting factors and changes in regulation in the market domestically that impacts the current and future trends of the market. Data points such as consumption volumes, production sites and volumes, import export analysis, price trend analysis, cost of raw materials, down-stream and upstream value chain analysis are some of the major pointers used to forecast the market scenario for individual countries. Also, presence and availability of global brands and their challenges faced due to large or scarce competition from local and domestic brands, impact of domestic tariffs and trade routes are considered while providing forecast analysis of the country data.

The countries covered in the fructose market report are U.S., Canada, Mexico in North America, Germany, Sweden, Poland, Denmark, Italy, U.K., France, Spain, Netherland, Belgium, Switzerland, Turkey, Russia, Rest of Europe in Europe, Japan, China, India, South Korea, New Zealand, Vietnam, Australia, Singapore, Malaysia, Thailand, Indonesia, Philippines, Rest of Asia-Pacific (APAC) in Asia-Pacific (APAC), Brazil, Argentina, Rest of South America as a part of South America, UAE, Saudi Arabia, Oman, Qatar, Kuwait, South Africa, Rest of Middle East and Africa(MEA) as a part of Middle East and Africa(MEA)

Read More@ https://www.databridgemarketresearch.com/reports/global-fructose-market

About Data Bridge Market Research:

An absolute way to forecast what future holds is to comprehend the trend today!

Data Bridge set forth itself as an unconventional and neoteric Market research and consulting firm with unparalleled level of resilience and integrated approaches. We are determined to unearth the best market opportunities and foster efficient information for your business to thrive in the market. Data Bridge endeavors to provide appropriate solutions to the complex business challenges and initiates an effortless decision-making process.

Contact:

Data Bridge Market Research US: +1 888 387 2818 UK: +44 208 089 1725 Hong Kong: +852 8192 7475 Email @ [email protected]

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ashishtriton · 4 years ago

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GLOBAL ORGANIC DAIRY FOOD & BEVERAGE MARKET 2019-2028

Triton Market Research predicts that the global organic dairy food & beverage market will rise with a CAGR of 11.10% during the forecast period 2019-2028. The market has been valued at $18.15 billion in the year 2019, and is expected to rise to a revenue of about $46.81billion by the year 2028.

Organic milk collected from livestock is used as a raw material, which is then used by manufacturers to make organic dairy food and beverages. These mainly include products such as yogurt, milk, cheese, ice cream and butter.

Triton Market Research’s report on the organic dairy food & beverage market provides an in-depth insight into the market. The detailed analysis of the market includes the key market insights, Porter’s five force analysis, key impact analysis, and market attractiveness index.

https://www.tritonmarketresearch.com/reports/organic-dairy-food-and-beverage-market#request-free-sample

Factors such as the rising awareness about health concerns and the emergence of environment protection, technological advancements in development are expected to foster the growth of the market during the forecast period. Advances in microbiological technology, membrane technology, as well as analytical technology, are helping the organic dairy food and drinks market to produce technologically advanced products, such as organic milk, which contains a high amount of antioxidants, healthy fatty acids like DHA (docosahexaenoic acid), and omega 3. Innovative products such as buttermilk, flavored milk, cottage cheese, yogurt, sour cream, and fruit toppings are added, which are helping to boost the growth of the market. For example, Greek yogurt has been added to the organic dairy product market, which is low in fat and sugar as compared to traditional yogurt. Its popularity contributed to the rise in the overall consumption of organic dairy products.

Furthermore, government initiatives to encourage organic dairy farming and innovative organic dairy products are expected to act as some opportunities for the market. Due to the shortage of organic dairy products, the governments and organic dairy industry have launched initiatives to encourage farmers to transition from conventional farming techniques to organic. To promote the growth of this industry, there are many initiatives taken by these governments, such as low interest rates, loan facilities, and financial incentives, for farmers to transition to organic methods. Stonyfield Farms and Organic Valley, which manufacture organic dairy products, have established funds and spent about $2 million on incentives to help dairy farmers transition to organic. Also, they are providing farmers with access to organic agronomic resources.

Organic food and drinks are more expensive because of a more lengthy regulatory process, complicated growth, and packaging. As organic dairy products are process-based products, it costs the farmer more to produce these products, and hence, the cost of organic dairy food and drinks is higher. In addition, producing a product that is free from chemicals, antibiotics, and drugs, and which is produced naturally and guarantees the highest animal welfare, will certainly cost more. The volume of milk provided by each organic cow is low, and so, the cost of organic products is higher, and is acting as one of the factors that can negatively impact the market growth of organic dairy products. This is one of the major restraints faced by vendors in the market. Furthermore, the shorter shelf life of organic dairy products, huge R&D investments, stringent approval process, fluctuations in the supply of organic raw materials, and the threat from substitute products are some of the key restraining factors of the organic dairy food & beverage market.

Key geographies covered in global organic dairy food & beverage market are:

• North America: United States and Canada

• Europe: United Kingdom, France, Germany, Spain, Italy, Russia, and Rest of Europe

• Asia-Pacific: China, Japan, India, Australia, South Korea, ASEAN Countries, and Rest of Asia-Pacific

• Latin America: Brazil, Mexico, and Rest of Latin America

• Middle East and Africa: Saudi Arabia, Turkey, United Arab Emirates, South Africa, and Rest of Middle East & Africa

The report on the global organic dairy food & beverage market includes segmentation analysis on the basis of type and distribution channel.

• Market by Type:

o Organic Milk

o Organic Yogurt

o Organic Cheese

o Other Organic dairy food

• Market by Distribution Channels:

o Supermarkets/hypermarkets

o Health food Stores

o E-commerce

o Others

The key companies profiled in the organic dairy food & beverage market report include Stonyfield Farm Inc, Safeway (Albertsons Companies Inc), Straus Family Creamery, Danone SA (Horizon Organic), FrieslandCampina, Chobani LLC, Organic Valley, BJs Wholesale Club Inc, Unilever, and General Mills Inc.

#Globalmarket #food and beverage #organic dairy

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kdmarketresearch · 5 years ago

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Skimmed Milk Market Growth Drivers, Developments, and Future Trends 2018-2024

KD Market research has presented a detailed report on “Skimmed Milk Market” which includes the major application, advantages, and key market trends that are fostering the growth of the market during the forecasted span of 6 years. The research takes a step forward and analyzes the key competitors and global regions that are holding the market share of Skimmed Milk Market in terms of revenue.

Skim milk is also called as non-fat milk or fat-free milk, it is obtained after skimming, which involves removing cream from the milk. As cream has been removed from milk, it will contain 0-0.5% of fat contents, usually has an average fat content of 0.1%. Skim milk has slightly more calcium and protein when compared to full fat milk and has no added sugar. It is not as creamy as whole milk and appears lighter and thinner in consistency. It is lower in calories as compared to other types of milk, while retaining roughly the same amount of most other nutrients. Skim milk is loaded with protein, calcium, phosphorous, vitamin D, and vitamin A, making it a source of high-quality, complete protein. It helps build strong bones, teeth, and muscles and can aid in healthy weight management. Owing to these beneficial nutrients and health benefits associated with skimmed milk, many health experts and dieticians vouch for skimmed milk, considering it as calorie-free.

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Skim milk is lower in calories as compared to other types of milk, while retaining roughly the same amount of most other nutrients such as lactose, milk proteins, and minerals. It usually contains 80 to 90 calories per cup and contributes protein, riboflavin, thiamine, and vitamin B12 to the diet. Skim milk is also rich in minerals, providing a good source of calcium, potassium, selenium, magnesium, zinc, and phosphorus. It is fortified with vitamin D and vitamin A, which is lost from the milk when the fat is removed. Many of these nutrients helps build and maintain strong muscles, teeth, and bones, and also aids in healthy weight management. Thus, nutritional benefits offered by skim milk has raised its demand as compared to whole milk.

Skimmed milk is used for preparing chocolates, sweets, and other confectionaries to improve flavor and water binding capacity allowing it to remain fresh for longer duration. It can also be used to prepare dairy products such as yogurt, cheese, and butter as it contains same nutrients in same relative proportions as the fresh milk. It can be used as a base for homemade soups, rice dishes, casseroles, pancake batter, and pasta dishes to add nutritive value. Hence, the growth in use of skim milk as substitute for whole milk, powdered milk, and others in the food industry as well as households has also supported the growth of the skimmed milk market. However, additional sugar added to skimmed milk, can lead to blood sugar issues like diabetes and hypoglycemia. In addition, the dairy industry often adds dried milk powder to skim milk as protein fortification which causes the oxidization of the cholesterol in the milk. This oxidized cholesterol can lead to buildup of plaque in the arteries, and can cause inflammation in the body, contributing to heart disease. These adverse effects of skim milk on human body limit growth of skimmed milk market. In addition, the increase in use of dairy alternative products prepared from milk, derived from various plant-based sources such as almond, soy, rice, coconut, and others also affect the growth of the skimmed milk market. Moreover, the skim milk costs a little higher than the regular milk, which also hampers the growth of the market in the developing regions such as China & India, which has large middle-class price sensitive consumer base. Skim milk is largely used for preparation of casein and caseinates, which is widely as food ingredients in products such as dairy desserts, milk-based beverages, sports-nutrition, confectionery, meat products, and non-dairy creamers. Increase in use of casein and caseinates by food industry is expected to provide lucrative opportunities for the skimmed milk market in the upcoming years.

The skimmed milk market is segmented based on application, distribution channel, and region. Based on application, the skimmed milk market is classified into bakery, confectionery, dairy, prepared mix, and others. While the distribution channel segment comprises of supermarket, hypermarket, convenience store, online store, and wholesalers. By region, it is analyzed across North America, Europe, Asia-Pacific, and LAMEA.

Some of the major players analyzed in this report are Alpen Dairies, Amul, Arla Foods, Dairy Farmers of America Inc., Danone S.A., Fonterra Co-operative Group Limited, LACTALIS Ingredients, Nestle S.A, Saputo Inc., and Schreiber Foods Inc.

KEY BENEFITS

-This report provides a quantitative analysis of the current trends, estimations, and dynamics of the global skimmed milk market from 2017 to 2024 to identify the prevailing market opportunities. -The key countries in all the major regions are mapped based on their market share. -Porter?s Five Forces analysis highlights the potency of buyers and suppliers to enable stakeholders to make profit-oriented business decisions and strengthen their supplier?buyer network. -In-depth analysis of the market segmentation assists in determining the prevailing market opportunities. -Major countries in each region are mapped according to their revenue contribution to the global industry. Market player positioning segment facilitates benchmarking and provides a clear understanding of the -present position of market players. -The report includes the analysis of the regional as well as global market, key players, market segments, application areas, and growth strategies.

KEY MARKET SEGMENTS:

By Application

-Bakery -Confectionery -Dairy -Prepared Mix -Others (Nutritional Food, Ice-cream, Infant Formula, Soup, and Sauce)

By Distribution Channel

-Supermarket -Hypermarket -Convenience Store -Online Store -Wholesaler

By Region

-North America -U.S. -Canada -Mexico -Europe -UK -Germany -France -Italy -Spain -Russia -Rest of Europe -Asia-Pacific -China -Japan -India -South Korea -Australia Rest of Asia-Pacific -LAMEA -Brazil -Saudi Arabia -South Africa -Rest of LAMEA

OTHER PLAYERS:

Other prominent players in skimmed milk market are as follows.

-Mayfield Dairy Farms, Inc. -Agri-Mark, Inc. -Associated Milk Producers Inc. -Alpen Dairies -Darigold Inc. -Grassland Dairy Products Inc. -Agropur Cooperative -Unilever -Nova Dairy Products -Dean Foods Company

Browse full report with toc@ https://www.kdmarketresearch.com/report/3188/skimmed-milk-market-amr

Table of content

CHAPTER 1: INTRODUCTION

1.1. Report description 1.2. Key benefits for stakeholders 1.3. Key market segments 1.4. Research methodology

1.4.1. Primary research 1.4.2. Secondary research 1.4.3. Analyst tools and models

CHAPTER 2: EXECUTIVE SUMMARY

2.1. Key finding of the study 2.2. CXO perspective

CHAPTER 3: MARKET OVERVIEW

3.1. Market definition and scope 3.2. Key findings

3.2.1. Top investment pocket 3.2.2. Top winning strategies 3.2.3. Top winning strategies, by year, 2015-2017 3.2.4. Top winning strategies, by development, 2015-2017 (%) 3.2.5. Top winning strategies, by company, 2015-2017

3.3. Porter’s five forces analysis

3.3.1. Bargaining power of suppliers 3.3.2. Bargaining power of buyer 3.3.3. Thereat of new entrants 3.3.4. Threat of substitute 3.3.5. Intensity of competitive rivalry

3.4. Market dynamics

3.4.1. Drivers

3.4.1.1. Nutritional benefits of skim milk 3.4.1.2. Wide applications of skim milk in food industry

3.4.2. Restraints

3.4.2.1. Adverse effects of skim milk on human health 3.4.2.2. Increase in use of dairy alternative based products 3.4.2.3. High price of skim milk

3.4.3. Opportunities

3.4.3.1. Increasing use skimmed milk for production of casein and caseinates

3.5. Top player positioning

CHAPTER 4: SKIMMED MILK MARKET, BY APPLICATION

4.1. Overview

4.1.1. Market size and forecast

4.2. Bakery

4.2.1. Key market trends, growth factors, and opportunities 4.2.2. Market size and forecast 4.2.3. Market analysis by country

4.3. Confectionaries

4.3.1. Key market trends, growth factors, and opportunities 4.3.2. Market size and forecast 4.3.3. Market analysis by country

4.4. Dairy

4.4.1. Key market trends, growth factors, and opportunities 4.4.2. Market size and forecast 4.4.3. Market analysis by country

4.5. Prepared Mixes

4.5.1. Key market trends, growth factors, and opportunities 4.5.2. Market size and forecast 4.5.3. Market analysis by country

4.6. Others

4.6.1. Key market trends, growth factors, and opportunities 4.6.2. Market size and forecast 4.6.3. Market analysis by country

CHAPTER 5: SKIMMED MILK MARKET, BY DISTRIBUTION CHANNEL

5.1. Overview

5.1.1. Market size and forecast

5.2. Supermarket

5.2.1. Key market trends, growth factors, and opportunities 5.2.2. Market size and forecast 5.2.3. Market analysis by country

5.3. Hypermarket

5.3.1. Key market trends, growth factors, and opportunities 5.3.2. Market size and forecast 5.3.3. Market analysis by country

5.4. Convenience Stores

5.4.1. Key market trends, growth factors, and opportunities 5.4.2. Market size and forecast 5.4.3. Market analysis by country

5.5. Online Store

5.5.1. Key market trends, growth factors, and opportunities 5.5.2. Market size and forecast 5.5.3. Market analysis by country

5.6. Wholesalers

5.6.1. Key market trends, growth factors, and opportunities 5.6.2. Market size and forecast 5.6.3. Market analysis by country

CHAPTER 6: SKIMMED MILK MARKET, BY REGION

6.1. Overview

6.1.1. Market size and forecast

6.2. North America

6.2.1. Key market trends, growth factors, and opportunities 6.2.2. Market size and forecast, by application 6.2.3. Market size and forecast, by distribution channel 6.2.4. Market size and forecast, by country 6.2.5. U.S.

6.2.5.1. Market size and forecast, by application 6.2.5.2. Market size and forecast, by distribution channel

6.2.6. Canada

6.2.6.1. Market size and forecast, by application 6.2.6.2. Market size and forecast, by distribution channel

6.2.7. Mexico

6.2.7.1. Market size and forecast, by application 6.2.7.2. Market size and forecast, by distribution channel

6.3. Europe

6.3.1. Key market trends, growth factors, and opportunities 6.3.2. Market size and forecast, by application 6.3.3. Market size and forecast, by distribution channel 6.3.4. Market size and forecast, by country 6.3.5. UK

6.3.5.1. Market size and forecast, by application 6.3.5.2. Market size and forecast, by distribution channel

6.3.6. Germany

6.3.6.1. Market size and forecast, by application 6.3.6.2. Market size and forecast, by distribution channel

6.3.7. France

6.3.7.1. Market size and forecast, by application 6.3.7.2. Market size and forecast, by distribution channel

6.3.8. Italy

6.3.8.1. Market size and forecast, by application 6.3.8.2. Market size and forecast, by distribution channel

6.3.9. Spain

6.3.9.1. Market size and forecast, by application 6.3.9.2. Market size and forecast, by distribution channel

6.3.10. Russia

6.3.10.1. Market size and forecast, by application 6.3.10.2. Market size and forecast, by distribution channel

6.3.11. Rest of Europe

6.3.11.1. Market size and forecast, by application 6.3.11.2. Market size and forecast, by distribution channel

6.4. Asia-Pacific

6.4.1. Key market trends, growth factors, and opportunities 6.4.2. Market size and forecast, by application 6.4.3. Market size and forecast, by distribution channel 6.4.4. Market size and forecast, by country 6.4.5. China

6.4.5.1. Market size and forecast, by application 6.4.5.2. Market size and forecast, by distribution channel

6.4.6. Japan

6.4.6.1. Market size and forecast, by application 6.4.6.2. Market size and forecast, by distribution channel

6.4.7. India

6.4.7.1. Market size and forecast, by application 6.4.7.2. Market size and forecast, by distribution channel

6.4.8. South Korea

6.4.8.1. Market size and forecast, by application 6.4.8.2. Market size and forecast, by distribution channel

6.4.9. Australia

6.4.9.1. Market size and forecast, by application 6.4.9.2. Market size and forecast, by distribution channel

6.4.10. Rest of Asia-Pacific

6.4.10.1. Market size and forecast, by application 6.4.10.2. Market size and forecast, by distribution channel

6.5. LAMEA

6.5.1. Key market trends, growth factors, and opportunities 6.5.2. Market size and forecast, by application 6.5.3. Market size and forecast, by distribution channel 6.5.4. Market size and forecast, by country 6.5.5. Brazil

6.5.5.1. Market size and forecast, by application 6.5.5.2. Market size and forecast, by distribution channel

6.5.6. Argentina

6.5.6.1. Market size and forecast, by application 6.5.6.2. Market size and forecast, by distribution channel

6.5.7. Saudi Arabia

6.5.7.1. Market size and forecast, by application 6.5.7.2. Market size and forecast, by distribution channel

6.5.8. South Africa

6.5.8.1. Market size and forecast, by application 6.5.8.2. Market size and forecast, by distribution channel

6.5.9. Rest of LAMEA

6.5.9.1. Market size and forecast, by application 6.5.9.2. Market size and forecast, by distribution channel

CHAPTER 6: COMPANY PROFILES

6.1. Alpen Dairies

6.1.1. Company overview 6.1.2. Company snapshot 6.1.3. Operating business segments 6.1.4. Product portfolio 6.1.5. Business performance

6.2. Amul

6.2.1. Company overview 6.2.2. Company snapshot 6.2.3. Operating business segments 6.2.4. Product portfolio 6.2.5. Business performance 6.2.6. Key strategic moves and developments

6.3. Arla Foods

6.3.1. Company overview 6.3.2. Company snapshot 6.3.3. Operating business segments 6.3.4. Product portfolio 6.3.5. Business performance 6.3.6. Key strategic moves and developments

6.4. Dairy Farmers of America Inc.

6.4.1. Company overview 6.4.2. Company snapshot 6.4.3. Operating business segments 6.4.4. Product portfolio 6.4.5. Key strategic moves and developments

6.5. Danone S.A.

6.5.1. Company overview 6.5.2. Company snapshot 6.5.3. Operating business segments 6.5.4. Product portfolio 6.5.5. Business performance 6.5.6. Key strategic moves and developments

6.6. Fonterra Co-operative Group Limited

6.6.1. Company overview 6.6.2. Company snapshot 6.6.3. Operating business segments 6.6.4. Product portfolio 6.6.5. Business performance 6.6.6. Key strategic moves and developments

6.7. LACTALIS Ingredients

6.7.1. Company overview 6.7.2. Company snapshot 6.7.3. Operating business segments 6.7.4. Business performance 6.7.5. Key strategic moves and developments

6.8. Nestle S.A.

6.8.1. Company overview 6.8.2. Company snapshot 6.8.3. Operating business segments 6.8.4. Product portfolio 6.8.5. Business performance

6.9. Saputo Inc.

6.9.1. Company overview 6.9.2. Company snapshot 6.9.3. Operating business segments 6.9.4. Product portfolio

6.10. Schreiber Foods Inc.

6.10.1. Company overview 6.10.2. Company snapshot 6.10.3. Operating business segments 6.10.4. Product portfolio 6.10.5. Business performance

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#Skimmed Milk Market SIZE #Skimmed Milk Market TRENDS #Skimmed Milk Market opportunity #Skimmed Milk Market forecast

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gmiresearch · 4 years ago

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Ice Cream Market Research Report

GCC Ice Cream Market:

Growth opportunities in the GCC ice cream market look promising over the next six years. This is mainly due to increasing awareness of the exceptional nutritional value offered by dairy products and the growing consumption of dairy-related products such as ice cream across consumers from all age groups.

Request for a FREE Sample Report on GCC Ice Cream Market

GCC Ice Cream Market Dynamics (including market size, share, trends, forecast, growth, forecast, and industry analysis)

Key Drivers

The augmenting consumption of dairy-related products like ice cream among consumers of all age groups is a major driver strengthening the growth of the Ice-Cream Market. Also, the surging consciousness about the remarkable nutritional benefits offered by the dairy products will promote the market size. The easy accessibility of these products through several platforms will further contribute to the market growth. Leading companies are emphasizing introducing advanced ice-cream packaging to enhance their lifespan and capture the altering consumer demand. The growing focus of companies in Saudi Arabia on marketing and advertising dairy food products will raise the Ice-Cream market growth. Moreover, factors like varying tastes and preferences towards nutrition-rich products, numerous health benefits from consuming these food products, and increasing awareness among consumers are expanding the market growth. The rapid escalation in the use of the product to prepare shakes, sorbets, sweetening agents, and smoothies will propel the Ice-Cream market demand.

Also, the hot climatic conditions and long summers will fuel the market growth. For example, Qatar is a subtropical dry region with a hot desert climate, less annual rainfall, and very high temperatures in summers. The severe climatic condition leads to the massive demand for cold food and beverages, which has, in turn, bolstered the market growth. The growing trend towards veganism has stimulated the market for lactose and gluten-free ice-cream varieties made from ingredients without animal products, based on other milk substitutes like almond and coconut milk may add to the market growth. However, the strict norms such as the U.S. Code of Federal Regulations and FDA, concerning the standardization of ingredients used to prepare ice cream to balance fat, sugar, and protein level obstruct the Ice-Cream market size.

Distribution Channel Segment Drivers

On the basis of distribution channels, hypermarkets/supermarkets are anticipated to lead the market expected over the forecast period. This is owing to the heavy discounts and easy availability of the supermarkets, which has persuaded the consumers to purchase products from such distribution channels, thereby promoting the market growth. Additionally, the initiation of their own '"in-house" brands with organic ingredients and at reduced prices will allure consumers towards the products, thus decreasing advertising cost and raising their products sale. This factor is expected to uplift the market share.

GCC Ice-Cream Market Segmentation:

Segmentation by Flavour:

· Chocolate

· Fruit

· Vanilla

· Others

Segmentation by Distribution Channel:

· Hypermarket & Supermarket

· Food & Drink Specialists

· Convenience Stores

Segmentation by Region:

· �� UAE

· Saudi Arabia

· Oman

· Kuwait

· Rest of GCC About GMI Research

GMI Research is a market research and consulting company that offers business insights and market research reports for large and small & medium enterprises. Our detailed reports help the clients to make strategic business policies and achieve sustainable growth in the particular market domain. The company's large team of seasoned analysts and industry experts with experience from different regions such as Asia-Pacific, Europe, North America, among others, provides a one-stop solution for the client. Our market research report has in-depth analysis, which includes refined forecasts, a bird's eye view of the competitive landscape, key factors influencing the market growth, and various other market insights to aid companies in making strategic decisions. Featured in the 'Top 20 Most Promising Market Research Consultants' list of Silicon India Magazine in 2018, we at GMI Research are always looking forward to helping our clients to stay ahead of the curve.

#Ice Cream Market #gmiresearch

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thomasslobo-blog · 6 years ago

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Global Ice Cream Market 2019 | Manufacturers In-Depth Analysis Report to 2024

The latest trending report Global Ice Cream Market 2019-2024 added by DecisionDatabases.com

Ice cream is a sweetened frozen food typically eaten as a snack or dessert. It is usually made from dairy products, such as milk and cream, and often combined with fruits or other ingredients and flavours. It is typically sweetened with sugar or sugar substitutes. Typically, flavourings and colourings are added in addition to stabilizers.

The worldwide market for Ice Cream is expected to grow at a CAGR of roughly 5.5% over the next five years, will reach 79900 million US$ in 2024, from 57900 million US$ in 2019.

This report focuses on the Ice Cream in global market, especially in North America, Europe and Asia-Pacific, South America, Middle East and Africa. This report categorizes the market based on manufacturers, regions, type and application.

Browse the complete report and table of contents @ https://www.decisiondatabases.com/ip/28254-ice-cream-market-analysis-report

Market Segment by Manufacturers, this report covers

Unilever

Nestlé

Lotte Confectionary

Dean Foods

General Mills

Mars

Yili Group

Morinaga

Meiji

Mengniu

Turkey Hill

Blue Bell Creameries

Amul

Market Segment by Regions, regional analysis covers

North America (United States, Canada and Mexico)

Europe (Germany, France, UK, Russia and Italy)

Asia-Pacific (China, Japan, Korea, India and Southeast Asia)

South America (Brazil, Argentina, Colombia etc.)

Middle East and Africa (Saudi Arabia, UAE, Egypt, Nigeria and South Africa)

Market Segment by Type, covers

Soft Ice Cream

Hard Ice Cream

Market Segment by Applications, can be divided into

Commercial

Residential

Download Free Sample Report of Global Ice Cream Market @ https://www.decisiondatabases.com/contact/download-sample-28254

The content of the study subjects, includes a total of 15 chapters: Chapter 1, to describe Ice Cream product scope, market overview, market opportunities, market driving force and market risks. Chapter 2, to profile the top manufacturers of Ice Cream, with price, sales, revenue and global market share of Ice Cream in 2017 and 2018. Chapter 3, the Ice Cream competitive situation, sales, revenue and global market share of top manufacturers are analyzed emphatically by landscape contrast. Chapter 4, the Ice Cream breakdown data are shown at the regional level, to show the sales, revenue and growth by regions, from 2014 to 2019. Chapter 5, 6, 7, 8 and 9, to break the sales data at the country level, with sales, revenue and market share for key countries in the world, from 2014 to 2019. Chapter 10 and 11, to segment the sales by type and application, with sales market share and growth rate by type, application, from 2014 to 2019. Chapter 12, Ice Cream market forecast, by regions, type and application, with sales and revenue, from 2019 to 2024. Chapter 13, 14 and 15, to describe Ice Cream sales channel, distributors, customers, research findings and conclusion, appendix and data source.

Purchase the complete Global Ice Cream Market Research Report @ https://www.decisiondatabases.com/contact/buy-now-28254

Other Reports by DecisionDatabases.com:

Global Hard Ice Cream Machines Market 2019 by Manufacturers, Regions, Type and Application, Forecast to 2024

Global Soft Ice Cream Machines Market 2019 by Manufacturers, Regions, Type and Application, Forecast to 2024

About-Us: DecisionDatabases.com is a global business research reports provider, enriching decision makers and strategists with qualitative statistics. DecisionDatabases.com is proficient in providing syndicated research report, customized research reports, company profiles and industry databases across multiple domains.

Our expert research analysts have been trained to map client’s research requirements to the correct research resource leading to a distinctive edge over its competitors. We provide intellectual, precise and meaningful data at a lightning speed.

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#Ice Cream Market #Ice Cream Market Report #Ice Cream Industry Report #Ice Cream Market Analysis #Ice Cream Market Growth #Ice Cream Market Trends #Ice Cream Market Outlook #Global Ice Cream Industry Report

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millioninsightsreports · 6 years ago

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Inulin Market Report Estimated to Expand at a Robust CAGR over 2020

02th April 2019: Global Inulin Market demand was estimated at 246.5 kilo tons in 2013. The demand is for these products is expected to witness rapid growth owing to increasing usage of prebiotic ingredients for production of different food & beverages products. The growing application in manufacturing of dairy products such as ice creams, yogurts, and cheese is expected to further augment demand for inulin over the forecast period. Increasing awareness regarding low sugar consumption and low calorie foods due to rise in lifestyles related disease is expected to a have positive impact on inulin demand over the forecast period.

Application Insights

Get a Sample Copy of This Report @ https://www.millioninsights.com/industry-reports/inulin-market/request-sample

Regional Insights

Competitive Insights

Browse Full Research Report @ https://www.millioninsights.com/industry-reports/inulin-market

Market Segment:

Global Inulin Application Outlook (Volume, Kilo Tons; Revenue, USD Million, 2012 - 2020)

• Food & Beverage

• Dietary Supplements

• Pharmaceuticals

• Others

Global Inulin Regional Outlook (Volume, Kilo Tons; Revenue, USD Million, 2012 - 2020)

• North America

• Europe

• Latin America

• Asia Pacific

• MEA

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#Food & Beverage Inulin Market Size Inulin Market Share Inulin Market Trends Inulin Market Analysis Inulin Market Report Inulin Market Resear

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