#PeriPeriCharcoalChicken

[anjcolumna]

Holiday Epic Feast @pericharcoalph For only Php1999 That’s good for 8-10 person. I’m sure your family will enjoy as much as we did! You get to save Php640 with this amazing deal! Sulit talaga! This Holiday Epic Feast includes: - 1 Whole Chicken - 4 Bourbon Riblets - 8 Java Rice - 8 regular sides - 2L Drink Send them a message to reserve 😉 #peripericharcoalchicken #megamanilafoodies (at Peri Peri Robinsons Magnolia) https://www.instagram.com/p/Cl2kHWihld1/?igshid=NGJjMDIxMWI=

[recklessandfuckingrelentless]

#RecoveryMeal after a Back and Bicep #Workout! 💪🍗🥗 #PeriPeriChicken #PeriPeriCharcoalChicken #Protein #Fitness #Food #FoodPorn #JavaRice #Coleslaw #Gainz (at Peri-Peri SM Megamall) https://www.instagram.com/p/B1S6dLoJQpS/?igshid=1tdj5rs2nhau0

[oeleo]

076:365 ⠀⠀⠀⠀⠀⠀⠀ @PeriCharcoalPH ⠀⠀⠀⠀⠀⠀⠀ It was my older sister's birthday yesterday, 0316. But due to the current situation, we cannot celebrate with her so she ordered and had this delivered to us.☺️ ⠀⠀⠀⠀⠀⠀⠀ Happy Birthday, Ate. Thank you for everything.❤️ ⠀⠀⠀⠀⠀⠀⠀ #2022Leo365 #PeriPeri #PeriCharcoalPH #PeriPeriCharcoalChicken #Chicken https://www.instagram.com/p/CbP9WD_P_Tr/?utm_medium=tumblr

[chizbun]

𝗣𝗲𝗿𝗶-𝗣𝗲𝗿𝗶 𝗩𝗲𝗿𝗺𝗼𝘀𝗮 𝗶𝘀 𝗻𝗼𝘄 𝗼𝗽𝗲𝗻!!! 𝗣𝗲𝗿𝗶-𝗣𝗲𝗿𝗶 𝗖𝗵𝗮𝗿𝗰𝗼𝗮𝗹 𝗖𝗵𝗶𝗰𝗸𝗲𝗻 𝗮𝗻𝗱 𝗦𝗮𝘂𝗰𝗲 𝗕𝗮𝗿, known for their unique blend of South African and Portuguese style, fun atmosphere, and their famous charcoal-grilled Peri-Peri chicken, launches its flagship store in Vermosa with their first ever Fly Thru service! The one-of-a-kind Fly Thru service promises to serve relatively fast compared to other casual chicken chains with driven thru serving time of about 3 to 5 minutes! Yessss! Other key features of the Vermosa flagship store: ✔️Wide parking area that can accommodate 15 cars ✔️Bike parking area made specially for Vermosa bikers ✔️PWD dining tables ✔️Green building - The store is not just colorful but is sustainable with its use of eco-friendly paints that save energy, solar powered lighting for renewal energy source, and even a small culinary garden where they grow their own basil, celery and chilis! Dining has never been this fun! Enjoy chicken and rib feasts with your friends and family in their spacious indoor and al fresco areas. Just look at all these mouthwatering dishes from Peri-Peri! 🍗 Chicken and Rib Grupo - includes 6 side dishes, 6 cups of rice, and ice tea! good for 6! 🧀 Philly Cheesesteak Quesadilla 🧨 Dynamite and Chicken Skin appetizer sampler 🍝 Shrimp Aglio Oglio (for sharing!) 🥗 Chicken Tenders Salad Don't forget to check out their 8 immensely popular sauces, from the fan favorite Cajun Remoulade to the hottest Harissa! Visit Peri-Peri Vermosa now to experience their unique Fly Thru service! 📍𝗣𝗲𝗿𝗶-𝗣𝗲𝗿𝗶 𝗖𝗵𝗮𝗿𝗰𝗼𝗮𝗹 𝗖𝗵𝗶𝗰𝗸𝗲𝗻 𝗮𝗻𝗱 𝗦𝗮𝘂𝗰𝗲 𝗕𝗮𝗿 Vermosa, Daanghari Road Imus, Cavite #PeriPeriCharcoalChicken #PeriPeriVermosaFlyThru #LetYourFlavorAdventureBegin #PeriPeriSignatureSauce #exPERIenceflavors (at Peri-Peri Charcoal Chicken, Vermosa) https://www.instagram.com/p/CareZeQP5xZ/?utm_medium=tumblr

[daylesfordlonghouse]

A delicious dinner using our new chickens. Peri Peri chicken recipe by @africola_soundsystem served with leftover Koshari Egyptian street food of Rice Macaroni Lentils & Chickpeas w a Spicy Tomato Sauce and Fried Onions recipes available via @gourmettraveller #africolaadelaide #periperichicken #peripericharcoalchicken #charcoalchicken #koshari #egyptianstreetfood #dlonghouse #daylesfordlonghouse https://www.instagram.com/p/CYyZREwP3sD/?utm_medium=tumblr

[thehungrykat1]

Peri-Peri’s MCU Caloocan Branch Features Park & Order

A lot of people are still quite hesitant to go outside their homes. Some of my friends have not entered a restaurant ever since the pandemic started last year. Food deliveries have greatly improved, but there is still a difference between eating a hot, freshly prepared meal at the restaurant and having it reheated in the microwave at home. Thankfully, Peri-Peri Charcoal Chicken is giving its customers another great option as they recently launched their Park and Order feature.

Peri-Peri Charcoal Chicken & Sauce Bar is the designated home of the charcoal-grilled chicken. Owned and managed by the Shakey’s group, Peri-Peri just opened their 45th branch at the Manila Central University (MCU) along EDSA in Caloocan last September 8, 2021. As one of the fastest growing restaurants in the country, this unique barbecue chicken is truly catching the taste buds of the Filipinos with its distinct aromas and flavorful spices.

With the new store comes a new way or ordering your favorite chicken, ribs, and pasta dishes from Peri-Peri. Aside from the usual dine-in and take-out options, the MCU Caloocan branch comes with a very convenient Park and Order feature. Guests can just drive and park their cars at the spacious Park and Dine areas then proceed to place their orders at the terminal, similar to a drive-thru.

This means that you can order your favorite items and have them delivered straight to your car, hot and fresh. You can then eat right inside your car, just like you were dining inside the restaurant. It’s safe, it’s convenient, and it’s a great option for those who are not yet fully ready for dine-in.

The new MCU Caloocan branch also sports a more colorful and upbeat look. Peri-Peri Charcoal Chicken celebrates the vibrant local art community through sustainable partnerships with homegrown talents, showcasing their work and creations in their restaurants. This is the first wall art installation they created which you can find here beside the Park and Dine area. Selfies for yourself and even for your cars are welcome.

They also have an exclusive pick-up window for delivery riders and for carry-out orders. The MCU Caloocan branch was really built with the pandemic in mind so everything has been designed for safety and convenience.

For those who are willing to dine-in, the 183 square meter branch is also a great attraction. It comes with the distinct and festive Portuguese ambiance and theme that you can find in all other Peri-Peri branches.

For now, only fully vaccinated guests are allowed to dine in based on the most recent IATF guidelines. The maximum seating capacity has also been increased while still maintaining the proper social distancing measures.

As for me, I decided to give the Park and Dine feature a try so I’m staying right inside my car. The staff will even disinfect your hands before they serve your orders.

My order was delivered straight to the car after just 15 minutes. We ordered the Signature Peri Grupo (P1,099) which is what we usually have delivered to the house.

This family set is good for up to four persons and comes with 1 Whole Peri-Peri Charcoal Chicken (choice of Classic or Picante), 1 Carbonara To Share, 1 Sebastian Salad, 4 Regular Sides, 4 Java Rice, and a 1.5L Coke. Best of all, you can get all of these for only P1,099 with a huge savings of P581 from its regular price.

I wasn’t planning on eating everything in the car, but I was already quite hungry so I couldn’t wait to start with the carbonara. This one is for sharing, so don’t worry, I left some for my husband.

The Peri Grupo also comes with an order of Sebastian Salad with its crunchy greens topped with egg, tomatoes, kani, and dressing.

The main attraction of the Peri Grupo set is their signature Peri-Peri Charcoal Chicken. This whole classic chicken is marinated overnight in a special concoction of peri-peri chili, herbs, and spices then charcoal grilled.

It also includes four servings of java rice plus a medley of sauces to choose from. This set is really perfect for sharing with the entire family.

The term “peri-peri” actually comes from an African bird’s eye chili called piri-piri which releases a fiery spice and helps create a wealth of flavors in every dish. Peri-Peri chicken traces its roots from Portuguese origins but this has been tweaked a little bit to satisfy the Filipino palate. It’s not as spicy and fiery as its original version, but you can customize your experience with a variety of their signature sauces.

Peri-Peri Charcoal Chicken comes with eight signature sauces from mildly sweet and tangy, to wildly smokey, and to flaming spicy. You can mix and match each of the sauces to create your own flavor adventure.

The Peri Grupo also comes with 4 regular side dishes. We chose coleslaw, mashed potato, corn and carrots, plus baked mac and cheese. This promotion was only available until September 30, 2021 but I do hope they offer it again soon.

We added a few more items to complete our Park and Dine order. The Salted Egg Crispy Chicken Skin (P275-to share) is a great appetizer to munch on in the car or at home. We also ordered the Peri BBQ Back Ribs (P692-half) with its smoky and flavorful pork ribs doused in their signature barbecue sauce.

I even got a FREE SuperCard Classic with my Signature Peri Grupo! This card entitles me to big discounts and free items at all Peri-Peri and Shakey’s branches for one whole year. All these fantastic dishes are available for dine-in, takeout or delivery through their hotline at 7374-7374 (PERI-PERI), their website at www.periperichicken.ph, or through other food delivery apps. Better yet, give their MCU Caloocan branch a visit and experience the new Park and Order feature for yourselves.

Peri-Peri Charcoal Chicken & Sauce Bar

7374-7374 (PERI-PERI) / 0917-7747374

www.periperichicken.ph

www.facebook.com/peripericharcoalchicken

Instagram: @pericharcoalph

[roksanjin]

Lunch out na naging merienda sa sobrang tagal umalis. Marami kaming foods nasa kabilang mesa lang. ☺️ Tao na ko nakarating na ko UP Town. . . . #foodie #foodporn #babybackribs #instafood #foodstagram #foodgasm #foodlover #tasty #trufflepasta #eeeeeats #foodphotography #foodgawker #tacos #igfood #nomnom #instaphoto #peripericharcoalchicken (at Peri Peri Charcoal Chicken UP Town Center) https://www.instagram.com/p/CJGiJ2gHBIM/?igshid=s8yai5yx9v2d

[danabonnie5]

Peri Peri Charcoal Chicken 🍗#periperichicken#peripericharcoalchicken#brittanysquare (at Peri Peri Charcoal Chicken Brittany Square) https://www.instagram.com/p/CDLFbyVnIqyqxAHzKlfzaHYPDHJxlsjwjq2hfA0/?igshid=4qpjprhkxru9

[thejeannejournal]

What’s New At Peri-Peri Charcoal Chicken

Along with their celebration of their 12th year in the industry, Peri-Peri Charcoal Chicken also added 40 new dishes to their menu. This is an exciting news to those who loves their staple peri-peri chicken, like me, because there are more reasons to come back! :) 

Some of the new items they introduced are their “small plates”, which you can order as an appetizer or as a side dish to your usual Charcoal Grilled Chicken or BBQ Ribs. Here are some the new dishes that I’m personally excited to try: 

Salted Egg Potato Chips 

I know this may sound normal, but I like anything with salted egg so I’m still excited for this. :D 

Pastelillio De Carne 

Peri-Peri Dynamite 

Grilled Bacon Wrapped Meatballs

OK. This is really something to look forward to. :) 

The price range of these small plates are between Php100 - Php150 only. Not bad!!! Time to visit the nearest Peri-Peri Charcoal Chicken soon! :) 

You can find Peri-Peri Charcoal Chicken at these branches: 

Nuvali Solenad 3; Alabang Town Center; McKinley Venice Piazza; Uptown Mall BGC; Greenbelt 3; Eastwood Mall; Capitol Commons; Megamall B; Promenade Greenhills; Evia Lifestyle Center, Las Piñas; Gateway Araneta Center; UP Town Center; Trinoma Mall; Ayala Marquee Mall; SM City Bacolod; Meerea High Street Mandaue, Cebu; and the soon to re-locate branch in Myanmar.

And, they’re also opening branches at the following places soon: Ayala Feliz, Marikina; SM Marikina; Okada Manila; Robinsons Manila; Brittany Square, Fairview; Robinsons Magnolia; Banaue, Quezon City; and Resorts World Manila

[mhemhe12]

Pasta Tartufo. #peripericharcoalchicken https://www.instagram.com/p/BwstzeQnh_IDJEEA-1z3lZb-AZ70brdHryAS1w0/?igshid=1kzfujgxe38yb

[indiobotod-blog]

Palmas with Poulet Vous Cajun Remoulade x Count Cluckula's Garlic Brew x Apachee'kn Mesquite BBQ sauces 🍴🍹#Peripericharcoalchicken #charcoal #Portuguesecuisine #brunch #chicken #periperi #foodie #asianfoodie #foodgrammerph #foodstagram #gourmanila #wheninmanila #vacation #pepperph #portugueserestaurant #culinaryart #photography #conceptualart #contemporaryphotography #contemporaryart #design #visualarts (at Peri-Peri Charcoal Chicken)

[ginnypie]

Sexy Chicken FTW 😅😅😅 #peripericharcoalchicken (at Peri Peri Charcoal Chicken Greenbelt 3)

[adam-in-babylon]

winner, winner, chicken dinner #peripericharcoalchicken (at Peri Peri Charcoal Chicken Cebu)

[iammhai]

Tabemashou! 🍽😬 #peripericharcoalchicken

[thehungrykat1]

Peri-Peri Charcoal Chicken Grupo Feast: A Celebration For the Entire Family

Last Thursday, I had a delivery from Peri-Peri Charcoal Chicken that truly made our weekend more enjoyable. We had always wanted to try out this Portuguese barbecue chicken restaurant before but this is just the first time we were able to do so. The weekend was coming up so we were delighted to find all their specialties, plus a few of their new signature items, all in one big Peri-Peri delivery. With over 40 branches around Mega Manila and counting, Peri-Peri Charcoal Chicken & Sauce Bar is one of the fastest growing restaurants in the country today. Owned and managed by the Shakey’s group, this unique barbecue chicken is truly catching the taste buds of the Filipinos with its distinct aromas and flavorful spices.

The best way to introduce anyone to Peri-Peri Charcoal Chicken is with the Peri Grupo Feast. This family set is good for up to four persons and comes with 1 Whole Peri-Peri Charcoal Chicken (choice of Classic or Picante), 1 Chicken Tenders Salad, 1 Pasta to Share (choice of Carbonara or Chorizo Bolognese), 4 Regular Sides, 4 Java Rice, and 1 Drink (choice of Lime-ade or House Blend Iced Tea). Best of all, you can get all of these for only P999, a huge discount of P641 from its regular price. However, this promo is only available until June 30, 2021, so you better act quickly!

The Peri Grupo Feast starts with a healthy bowl of Chicken Tenders Salad. I’m not really that much into salads but if it comes with these juicy and crunchy pieces of chicken tenders, then I don’t mind having this for myself. This is a light and friendly appetizer that will prepare you for the more exciting dishes to come.

The set also comes with one Pasta to Share with a choice of Chorizo Bolognese or Carbonara. The pasta is also good enough for up to four persons so everyone can have their share. I liked the generous amounts of cheese on top of my spaghetti bolognese.

The main attraction of the Peri Grupo Feast is their signature Peri-Peri Charcoal Chicken. This whole classic chicken is marinated overnight in a special concoction of peri-peri chili, herbs, and spices then charcoal grilled. It also includes four servings of java rice plus a medley of sauces to choose from.

The term “peri-peri” actually comes from an African bird’s eye chili called piri-piri which releases a fiery spice and helps create a wealth of flavors in every dish. Peri-Peri chicken traces its roots from Portuguese origins but this has been tweaked a little bit to satisfy the Filipino palate. It’s not as spicy and fiery as its original version, but you can customize your experience with a variety of their signature sauces.

Peri-Peri Charcoal Chicken comes with eight signature sauces from mildly sweet and tangy, to wildly smokey, and to flaming spicy. You can mix and match each of the sauces to create your own flavor adventure.

The Peri Grupo Feast also comes with 4 regular side dishes. Ours included coleslaw, mashed potato, corn and carrots, plus baked mac and cheese. In addition, you also get one liter of Lime-Aid or House Blend Iced Tea.

The Peri Grupo Feast is available for dine-in, takeout or delivery through their hotline at 7374-7374 (PERI-PERI) or other delivery apps, but if you order using their website at www.periperichicken.ph, you can get FREE Mozzarella Sticks to go with your set. As another added bonus, Shakey’s SuperCard holders also get FREE 4 pieces Peri Natas.

If you want to make your family gatherings even more flavorful, try their newly-launched Peri-Peri Grilled Wings. These are not your ordinary fried chicken wings because they remain juicy, smokey, and tender after grilling. The wings are available in nine different Peri-Peri signature sauces so you will sure find your favorite.

The hot and crackling fire makes Peri-Peri’s new Grilled Wings explode with deliciousness! You can create your own Flavor Adventure ranging from mild, hot, to extra hot chicken wings that are not only charcoal-grilled but seasoned in Peri-Peri’s signature mix.

Choose from 9 different flavors for your Grilled Wings. If you fancy a sweet blend of Asian flavors, try the Special Blend Asian BBQ with that slightly sweet flavor we enjoy. You can also try the Sweet Soy, Hoisin Sesame, Sweet BBQ, or the distinct Mesquite BBQ sauce for that smokey taste with a boost of chili.

Tour your tastebuds to South America with the creamy, tart and subtly-spicy Cajun Remoulade, a very interesting mayonnaise-based sauce.

If you like it spicy, they also have the Chili Peppa, a flavorful hot sauce with the citrus goodness of fresh lemons. On the other hand, if you want a good balance of spiciness, go for the Garlic Brew and Harissa Exotica sauces.

You can enjoy Peri-Peri’s Grilled Wings either Solo at P249 (6 pcs, 1 flavor), Duo at P399 (10 pcs, 2 flavors), or To Share at P599 (16 pcs, 4 flavors). These are also great to munch on while chilling at home while watching Netflix.

Together with our orders from Peri-Peri Charcoal Chicken, we also got to try some new variants from R&B Tea. R&B Tea is a milk tea brand from Singapore that seeks to redefine the tea experience today. We often indulge in very sweet and rich milk teas, so R&B’s fresh fruits and all-natural components is a healthy change of pace. R&B places great emphasis on the origins of the tea leaves and delicate preparation to ensure the perfect tea blend.

I tried the Peach Oolong Macchiato Tea, a light and fruity oolong tea infused with peaches topped with a thick later of cheese cream. This is a great beverage to have on a hot and tiring day. The Black Tea Macchiato has a more bold flavor with its black tea capped with cream cheese.

Their new Premium Brewed Tea Series comes with refreshing, bold and robust tea flavors which can be paired with their signature brown sugar pearls. There’s a choice of Black Tea, Jasmine Green Tea or Peach Oolong. You can order R&B Tea at most Shakey’s and Peri-Peri Charcoal Chicken branches nationwide, but you can also call for delivery using their hotlines 7777-7777 (Shakey’s) and 7374-7374 (Peri-Peri). Ordering online is another option at www.rbtea.ph and you can also get them using food delivery apps such as GrabFood, Pick.A.Roo and FoodPanda. Now you understand why we had such a great weekend. Enjoy your Peri-Peri and R&B Tea deliveries!

Peri-Peri Charcoal Chicken & Sauce Bar

7374-7374 (PERI-PERI) / 0917-7747374

www.periperichicken.ph

www.facebook.com/peripericharcoalchicken

Instagram: @pericharcoalph

[thisismenchie]

😋Hooray for lunch meal savings! 💞 Buy 1 Take 1 for this delicious @pericharcoalph Grilled Chicken Tajine 🙌🏻 Thanks @bookymanila @bookyapp ⭐️ . . . 📷 #ShotByLeica . . . . . . @HuaweiMobile @HuaweiMobilePH @Leica_Camera @zomatoph @wheninmanila @bookymanila @bookyapp @pericharcoalph . . . . . #HuaweiP9 #HuaweiMobilePH #Leica #LeicaCamera #LeicaPh #LeicaPhilippines FoodaholicAnonymous #FoodPorn #Foodgasm #Foodstagram #HappyTummy #SmileyBelly #Foodie #DiscoverManila #ZomatoPh #FoodManila #WhenInManila #PeriPeriCharcoalChickenPH #Booky #BookyPh #BookyManila #PeriPeriCharcoalChicken #PeriCharcoalPH #WhenInEastwood (at Peri-Peri Charcoal Chicken, Eastwood Mall)