#Online ordering

[jfk-blown-away-blog]

Checking the tracking number and seeing your order has arrived in your city, knowing it will be out for delivery the next day.

[storeshopping]

Finding the Perfect Mattress: A Comprehensive Comparison of Nine Amazon Bestsellers Choosing the right mattress can significantly impact the quality of your sleep and overall health. With a plethora of options available, it can be challenging to determine which one suits your needs best. This article provides a detailed comparison of nine highly-rated mattresses on Amazon, highlighting their features, benefits, and key differences to help you make an informed decision.

READ MORE DETAILS

[foodesoftt]

"Streamlining Online Ordering and Restaurant Technology"

Delivery and off-premises dining has become the standard, with customers now expecting the convenience of ordering on their terms. According to Hospitality Technology, 54% of people consider off-premises dining an essential part of their lives. For small businesses, enhancing daily operations to incorporate off-premises options requires careful decision-making and the implementation of a POS system tailored to their specific requirements.

Below is a summary of steps to effectively handle the growing demand for online ordering in small businesses by utilizing a POS system. These steps include scaling operations, simplifying processes, and ensuring accommodation for the increasing online orders.

Offer direct online order options  

According to our latest restaurant trends report, the majority of consumers prefer ordering directly from a restaurant rather than using third-party platforms. This preference is excellent news for independent restaurateurs as it allows them to have control over both customer acquisition costs and profit margins, which are vital for long-term success.

However, implementing an online ordering system for restaurants can be daunting for most restaurant operators, as they are not web developers and the associated expenses may seem overwhelming.

Fortunately, Foodesoft offers an advanced online ordering system designed specifically for small restaurant businesses. With Foodesoft, restaurants can quickly set up a functional website and start accepting orders in a matter of hours. The advantage of managing orders directly is that it gives restaurants control over guest data, enabling them to create personalized offers based on purchase history, a feature appreciated by 55% of consumers.

By utilizing Foodesoft’s platform, independent restaurants can meet customer preferences for direct ordering, optimize their financial performance, and build stronger customer relationships through tailored offers.

Curate your menu and the carryout experience

When implementing online ordering, it is essential to optimize your menu with three key considerations: focus on dishes that travel well, accommodate dietary restrictions, and appeal to families. Prioritize meals that are emotionally and nutritionally satisfying while also offering suitable options for patrons with dietary limitations. Additionally, be mindful of environmentally conscious consumers by exploring biodegradable or recyclable packaging solutions to enhance sustainability and attract eco-conscious diners. Testing various packaging options can help strike a balance between food quality, cost-effectiveness, and environmental responsibility.

Think carefully about inventory management

Building upon the above: The choices you make regarding your menu will significantly affect the long-term sustainability of your business. After finalizing an online ordering menu that is attractive and suitable for takeout or pickup, analyze it from a financial perspective. Conduct thorough reports on the previous year's performance to identify the optimal configuration that caters to both your customers' preferences and your bottom line.

A payment processor that works for you and your customers

The growing demand for off-premises and in-person dining necessitates a greater reliance on various payment methods. However, many payment processors come with hidden fees, fixed contracts, and expensive processing charges based on the payment type. To address this, opt for an end-to-end payment processor solution that offers a fixed fee rate, flexible month-to-month terms, and transparency with no hidden charges. Your customers should have the freedom to pay using their preferred methods, such as debit cards, credit cards, Apple Pay, Samsung Pay, and Google Pay, without incurring additional costs on your end.

Get Started Now!

With Foodesoft online ordering, restaurant owners can conveniently accept online orders for pickup, delivery, and tableside service through a user-friendly mobile app. The platform offers operators the flexibility to update menus and pricing, access sales reports, and execute marketing campaigns for multiple restaurant locations via an intuitive restaurant dashboard accessible from any web browser. The best part is that it comes at no cost, and the system can be set up quickly, ensuring a smooth and efficient process for businesses.

Using Foodesoft restaurant technology, restaurants can put online ordering transaction data into motion. The reporting dashboard measures performance at every step of the customer journey, from advertising performance to repeat order frequency. It provides:

Promotion statistics

Google rankings

Website visits and funnels

Orders, table reservations, and sales

Delivery heatmaps

Customer details

The restaurant ordering system takes minutes to set up and integrates with Essentials for customers around the globe...  

[frenchtoastcomix]

[cannabisbusinessexecutive]

From Tablelist to Cannabis eCommerce Platform: Dispense Marches On

From Tablelist to Cannabis eCommerce Platform: Dispense Marches On

Although the cannabis industry’s pace can cause time to fly by in dog years, Kyla Sirni, the co-founder and CEO of Dispense, a cannabis eCommerce platform launched in 2020, is used to the bustle. She and her co-founder had worked in hospitality for seven years operating Tablelist, a ticketing, reservations, and guest management software company. That is, until the COVID-19 pandemic leveled the…

[compsci-haikus]

Get lost in the sauce. To be exact, just four sauce. Sauce may be "no sauce".

Okay, so: there's a local restaurant whose online ordering process involves various selecting various sauces to be included with one's order – so many units of teriyaki sauce, so many units of hot sauce, so may units of peanut sauce, and so forth.

The idea is supposed to be that you can select any combination of sauces you want, as long as it adds up to no more than four units. However, what the app actually required is that you select exactly four units of sauces; it wouldn't let you submit the ordering form if the total wasn't exactly four.

Just today I discovered that they seem to have fixed it... not by correcting the errant validation rule, but by adding a "no sauce" option, which counts toward the required total of four.

Thus, it's now possible to place an order with, say, two units of teriyaki sauce rather than four by entering 2x "teriyaki sauce" and 2x "no sauce". Similarly, an order with no sauce at all is 4x "no sauce".

This is quite possibly the least intuitive ordering process I've ever encountered, and I've literally worked in e-commerce.

[restaurantpossy001]

POS System Restaurant in Canada: Altering the Feasting Experience!

In the quick-moving universe of restaurants, effectiveness, consumer loyalty, and consistent activities are critical. Eatery Retail location (POS) systems are fundamental in accomplishing these objectives. The interest in cutting-edge POS systems in Canada is consistently expanding as additional foundations perceive their worth. From little family-claimed bistros to excellent quality eating foundations, POS systems are priceless in overseeing everything from orders to installments and stock. This article will investigate what an eatery POS framework is, why it's so fundamental for Canadian restaurants, and probably the most recent elements that are changing how organizations work.

What is a Restaurant POS System?

Restaurant POS System is a product and equipment arrangement intended to smooth out exchanges, oversee orders, and sort out fundamental restaurant capabilities. Customarily, POS systems were utilized to handle installments. Yet, the present systems offer significantly more, including table administration, stock following, client relationship with the executives (CRM), revealing and examination, representative planning, and even combination with outsider conveyance administrations.

For Canadian restaurants, choosing the right POS situation can be urgent and serious. The right situation not only makes it more straightforward to deal with high traffic but also coordinates other basic capabilities that can assist with saving time, lessening mistakes, and further developing the client experience. Eatery supervisors can screen stock levels continuously and receive caution when stock is low. This decreases squandering and guarantees that famous menu items are generally accessible, upgrading consumer loyalty.

Why Restaurant POS Systems are Fundamental in Canada

Canadian restaurants face exciting difficulties. Between fluctuating occasional interest, work deficiencies, and the significance of making a one-of-a-kind client experience, the right innovation can have a significant effect. A POS system restaurant Canada permits eateries to streamline request handling and installment, lessening the possibility of human error and accelerating administration. With current POS systems, staff can take requests and installments straightforwardly at the table, diminishing hang-tight times and resulting in faster table turnover.

The neighborliness business in Canada has been confronting work deficiencies, making productive representative administration fundamental. POS systems can follow worker hours, screen efficiency, and even help with planning. This element is precious for restaurant networks, where reliable work with executives across areas is essential for keeping up with high help guidelines. One of the vital highlights of POS systems is their capacity to monitor stock.

Key Highlights of Point of Sale Systems for Canadian Eateries

In Canada's serious eatery market, client experience is vital. Current Point of Sale Systems accompany CRM capacities that store client data and preferences, empowering customized administration. For instance, some systems can recall a visitor's past requests or deal with unwavering program focuses, improving client maintenance and devotion. Canadian restaurant proprietors and directors approach various POS systems with highlights that go past fundamental installment handling.

As contactless installments continue to rise, having a POS framework that supports versatile wallets (like Apple Pay or Google Pay) and tap-to-pay choices is fundamental. For full-administration restaurants, table and request-the-executives instruments can be a distinct advantage. A few POS systems permit waiters to delineate table designs, mark guest plans, and update request status, which is particularly helpful in busy or bigger foundations where different orders are handled immediately.

Conclusion

Restaurant POS systems have advanced into extensive instruments that do more than process installments. For Canadian eateries, the right POS situation can distinguish between an effective, client-amicable activity and one those battles with failures. By putting resources into a POS framework that aligns with their novel necessities, restaurants across Canada can work on their tasks, improve consumer loyalty, and increment benefit. In a dynamic and cutthroat industry, a cutting-edge POS framework is a speculation that pays off. With rising food costs in Canada, a robust stock administration is critical to keeping up with net revenues. One of the best administrators like Restaurant POS Systems can undoubtedly follow every day, week-by-week, or month-to-month execution, considering the information-driven dynamic that streamlines the restaurant's benefit.

[eatossolutions]

Online Ordering for Restaurants | Boost Sales & Customer Convenience

Learn how online ordering systems can enhance your restaurant's reach, streamline orders, and improve customer satisfaction. Discover features to elevate your digital dining experience.

[pjakes]

Virtual Restaurants: Revolutionizing Food Delivery

Concept and Projected Growth In the ever-evolving landscape of the food industry, virtual restaurants have carved out a niche rapidly gaining popularity. These innovative establishments, also known as ghost kitchens or cloud kitchens, operate exclusively online without a traditional dine-in space. They are a testament to the digital age’s influence on our dining habits, offering a unique blend…

[nottotallyhereyet]

“It’s a good skill to have”

No. I have the skill. I just don’t like using the skill

(Right now the skill is ordering in person and not online. I hate it. I hate ordering. I just want someone to do it for me)

[newhope8]

Question ... ❓

Has anyone ordered anything off the TikTok Shop (in any capacity) before? I ask because I'm debating on making an order on there (for 2 books that come as a set), yet due to a past experience on the platform that went badly for me, I'm very wary.

Basically, last fall, I'd tried to order a purse & wallet set from a TikTok Shop seller. It was rather expensive, close to $70 USD. My bank promptly flagged & blocked my credit card (in their defense, they were just doing their job ... which I heartily appreciate 🙏🏻) yet I had to spend over an hour on the phone with them getting my card un-blocked so I could use it again. 🫣 Even more frustrating for me, was the TikTok shop itself automatically declined this order, mere seconds after I tapped on the final "Place Order" button. I reached out to the seller & several hours later, they wrote me back with a cursory message, saying "oh well, sorry, i hope it gets sorted out soon for you". No further offer to help or anything.

So, you can see why I'm willing to pay full price (with no "new customer 50% off" coupon) for 2 paperback books on Amazon instead. This seller was actually kind enough to message me back, saying that any support helps (no matter which platform I buy on), the only thing being I wouldn't get any of her freebie decal stickers with an Amazon purchase.

Thank you for listening, lovelies. 💕🙏🏻

@itsseohannbin @channieandhisgoonsquad @frenchkisstheabyss @queenmea604 @minnieprincess85 @moonlightndaydreams @hyunsvngs

If your username is in small font & pink, I wasn't able to @-sign "hyperlink tag" you like usual.

[mifysolutions]

Enhance Your Restaurant with Tavolope POS

Optimize restaurant management with Tavolope POS—your key to efficient billing, seamless operations, and increased revenue.

[luvfangirling]

I ordert from books2door and my books arrived yesterday so here is a review of that:

this combination is wild

Time to deliver:

I ordered them on wednsday last week so they took 8 days to deliver (england —> germany) so super fast.

Price:

I got three box sets (All of shatter me, Heros of the olymp and the natuals) they were all on sale and in total they were around 81£ i think. Delivery was 10£ but it still was completely worth it because the books on there own would have coat me 140£ here in germany.

State of the books:

Someone on TikTok said that through the wrapping and the tap the books get a little squeezed but that wasn’t the case. I have to say they don’t look completely new there are small ditches on the cornea of the books but I think for the price they are REALLY good. they were also wrapped in plastic so that was good.

Packaging:

The delivering box had a reasonable size. I don’t think they could have made it any smaller without damaging the books but I think it’s a good thing. The books don’t fly around and it doesn’t use up any unnecessary paper so that was really good.

all in all I would definitely order from there again. it was totally worth it. at fist I had a little double if it would scame me but that is not the case

!!DISCLAIMER!!

Please be aware that there IS a fake side where you will get scammed this is the actual side so please be careful with that and make sure that you don’t lose you money.

[thewholesalemart]

Best Pomfret Fish Price in Delhi Online

If you’re a seafood enthusiast in Delhi, you know that finding fresh and reasonably priced white pomfret fish can be a challenge. With so many options available, it’s important to know where to look for the best deals and quality. In this guide, we’ll explore some tips for finding the best pomfret fish prices in Delhi and how you can make your shopping experience easier by buying online.

Tips for Finding the Best Pomfret Fish Prices

Research Online Options: Many websites offer competitive prices for pomfret fish. Online shopping can provide you with a variety of options and prices that might not be available in local markets.

Check for Freshness: When buying fish online, ensure that the vendor provides information about the freshness of the product. Look for vendors who offer details about their sourcing and handling practices.

Compare Prices: Don’t settle for the first price you see. Compare prices from different sources to ensure you’re getting the best deal.

Where to Find the Best Pomfret Fish Prices in Delhi

For a detailed look at where to find the best pomfret fish prices in Delhi, I highly recommend checking out this comprehensive blog post on Wholesale Mart’s website. It offers valuable insights and tips on how to get the best deals online: Best Pomfret Fish Price in Delhi - Buy Online from WholesaleMart.

Conclusion

Finding the right pomfret fish at a good price doesn’t have to be a hassle. By utilizing online resources and comparing options, you can enjoy fresh and affordable pomfret fish right at your doorstep.

[tonysamia]

Restaurants online ordering trends

The online ordering realm for restaurants is constantly evolving, driven by advancements in technology, changes in consumer behavior, and the competitive landscape. Here are some of the latest trends:

Integration with Delivery Platforms:

Many restaurants are partnering with third-party delivery services like Uber Eats, DoorDash, and Grubhub to expand their reach and streamline delivery logistics.

Direct Online Ordering:

Restaurants are increasingly developing their own online ordering systems to avoid the high commission fees charged by third-party platforms and to retain control over customer data and relationships.

AI and Chatbots:

Artificial intelligence and chatbots are being used to enhance customer service, take orders, and provide personalized recommendations. This technology can handle customer inquiries and orders through websites, apps, and social media platforms.

Contactless and Digital Payments:

With the increased focus on hygiene, contactless payments have become more popular. Digital wallets, QR code payments, and other touch-free payment methods are being integrated into online ordering systems.

Enhanced User Experience:

Restaurants are investing in user-friendly websites and apps with intuitive navigation, high-quality images, and detailed menus. Features like real-time order tracking and status updates are also becoming standard.

Personalization and Loyalty Programs:

Personalized experiences based on customer preferences and past orders are being offered. Loyalty programs are being integrated into online ordering platforms to reward repeat customers and encourage regular usage.

Sustainability and Eco-Friendly Options:

There is a growing emphasis on sustainability, with restaurants offering options for eco-friendly packaging and promoting reusable containers. Some platforms also highlight the environmental impact of different menu items.

Subscription Services:

Subscription models for meal plans or regular deliveries are gaining popularity. These services provide a steady revenue stream for restaurants and convenience for customers.

Ghost Kitchens and Virtual Brands:

Ghost kitchens (kitchens without a dine-in option, focusing solely on delivery and takeout) and virtual brands (brands that exist only online and share kitchen space with existing restaurants) are becoming more common.

Voice Ordering:

Integration with voice assistants like Amazon's Alexa and Google Assistant allows customers to place orders using voice commands.

Health and Safety Transparency:

Providing detailed information about health and safety practices, especially in the wake of the COVID-19 pandemic, is becoming important to reassure customers.

Advanced Analytics and Insights:

Restaurants are leveraging data analytics to understand customer behavior, optimize menus, manage inventory, and improve overall operational efficiency.

Social Media Integration:

Social media platforms are becoming a key channel for online ordering, with features that allow customers to order directly through social media apps.

Mobile Optimization:

Ensuring that online ordering platforms are fully optimized for mobile devices is crucial, as a significant portion of orders come from smartphones and tablets.

By staying up-to-date with these trends, restaurants can better meet the evolving needs of their customers and stay competitive in the rapidly changing online ordering landscape.