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cool-cillian-murphy · 4 years ago

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Craft Soda Market Scenario: What strengthening In Key Areas

Latest released the research study on Global Craft Soda Market, offers a detailed overview of the factors influencing the global business scope. Craft Soda Market research report shows the latest market insights with upcoming trends and breakdown of the products and services. The report provides key statistics on the market status, size, share, growth factors of the Craft Soda. The study covers emerging player’s data, including: competitive situation, sales, revenue and global market share of top manufacturers are Tuxen Brewing Co. (Denmark),Five Star Soda (United States),Batch Craft Soda (United States),Brooklyn Organics (United States),Blue Sky (United States),Dry Soda Co. (United States),Excel Bottling (United States), Bai brands. (United States),Jones Soda Co. (United States),Wild Poppy Company (United States),.

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Craft Soda Market Overview Craft soda is the type of soft drink and it is flavored carbonate drink available in different flavored such as root beer, orange, passion fruit, berries, tropical fruits, and others. There is two type of craft soda such as natural and organic. Attractive packaging and marketing will help to boost the global craft soda market. The craft soda is available in glass, pouches, and cans. The craft soda majorly comes under non-traditional soft drink flavoring to invite a lot of buyers viewing for replacements. Market Drivers Rising Awareness about Unhealthy Ingredients in Soft Drinks

High Demand due to Organic Source

Market Trend Upsurging Demand due To Clean Labels

Adoption of Different Flavors

Restraints Increasing Competition in Beverages Manufactures Challenges Strict Government Regulations for Artificial Ingredients and Labeling & Packaging The Global Craft Soda Market segments and Market Data Break Down are illuminated below: by Type (Natural, Organic), Distribution Channel (Supermarkets & Hypermarkets, Food Service and Drinking places, Convenience & Specialty Stores, Online Stores, Other), End User (Teenagers, Young Adults, Middle-Aged Adults) Region Included are: North America, Europe, Asia Pacific, Oceania, South America, Middle East & Africa

Chapter 1: Introduction, market driving force product Objective of Study and Research Scope the Craft Soda market

Chapter 2: Exclusive Summary – the basic information of the Craft Soda Market.

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Chapter 4: Presenting the Craft Soda Market Factor Analysis, Post COVID Impact Analysis, Porters Five Forces, Supply/Value Chain, PESTEL analysis, Market Entropy, Patent/Trademark Analysis.

Chapter 5: Displaying the by Type, End User and Region/Country 2015-2020

Chapter 6: Evaluating the leading manufacturers of the Craft Soda market which consists of its Competitive Landscape, Peer Group Analysis, BCG Matrix & Company Profile

Chapter 7: To evaluate the market by segments, by countries and by Manufacturers/Company with revenue share and sales by key countries in these various regions (2021-2026)

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the-woman-in-the-writing · 5 years ago

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“When the Moon Walked Among Us” a short fiction

Rating: PG Word Count: 3,164

Author’s note: I’ve always been good at remembering my dreams, and that seemed like a useless talent until I dreamed the world ended. I wrote this story as a way of preserving how vivid and realistic (yet a bit weird) my dream was, though please take note that I am not the narrator (in my stories, the narrator is never me). I didn’t revise, add, or deleted any scene or part in this dream-story. Everything you’re about to read was purely dreamed by yours truly.

Maybe it was the end of the world. Maybe it wasn’t. They never knew for sure what it was and why it happened. Only one thing was clear: nothing was ever the same again. Not after everything…

No.

People came together all over the world to watch the Super Moon. They packed their tents and barbecues, set up camp in wherever there was a clear field and open sky, turned off their lights, and waited. Families, friends, lovers, and strangers. We all came to watch the Super Moon that was said to last for a whole day. People chatted with one another, talking about their families or whoever they came with, over burgers and beer. The children made new friends and played by the sunset with their flashlights and food wrapper paper planes.

Everyone waited for the Super Moon.

They said it will be the most beautiful thing you’ll ever see. And it was. Despite everything that happened after, it really was.

When the evening came and everyone had piled up beside their tents and prepared their telescopes or binoculars, the Super Moon came into view: beautiful, big, round, and luminous, tinged and glowing with a creamy orange light that everyone marveled at. We were wolves staring at the moon, waiting to be transformed into something greater and stronger. It was so close that you could almost see every spot and crater in great detail even without a telescope or binoculars.

Then we went home, talked about it on the drive, posted pictures of it on the internet with stupid captions and hashtags, and showed it on the news. But as the world spun around this captivating piece of heaven, we all took turns, the people of the world. Of viewing. Of taking photos. Of making art. Of writing poetry. At one point you could say everyone was looking at the same thing as you could never miss it, this beautiful thing.

Later, people will believe that the Super Moon brought the world together for one tiny yet impactful moment in history. Not everyone will think so, but most will.

But we would all agree that this was the beginning.

“I consider that our present sufferings are not worth comparing with the glory that will be revealed in us.” - Romans 8:18

II.

No one could sleep.

When it started, no one knew why. Everyone in the world shifted in their beds and wondered why it was 2am and they couldn’t sleep. Though we all woke up on time, in sync with our 7am alarm, the atmosphere felt like noon: hot and awake. At work or at school we all exchanged, I couldn’t sleep last night’s and me too’s, and two hours after we all ate our lunches the sun was already setting. We were all confused. That night, no one got a good night’s sleep.

We asked the scientists, but some of them kept silent. Some of them said it was normal. We didn’t know what to think; we just wanted to sleep.

After a while, people started getting sick or getting into accidents. Most of us developed insomnia and loss of appetite. Those who started falling asleep again began while they were driving on their way to work. By the end of the month, most of the headlines yelled CRASH, DEAD, and INJURED. Children cried out of fear, wondering why they couldn’t avoid the darkness of the night by sleeping. Their parents grumbled, tired and sleepless as well.

Our days shortened. Life felt fast with our 16-hour days, but we’re humans. Of course, we found a way to adjust to it eventually. We stayed up all night partying, reading, drinking, texting, praying, and wandering; we opened and closed our stores much later; we extended our Late, Late Shows; and we made clocks that had shorter hours.

That didn’t mean we slept well and regularly again. Sometimes we would still shift in our beds and turn our pillows over and under our heads. The digits of 8 midnight would seem to blink endlessly by our bedside table. And if sleep was hopeless, we all stared at the moon, which was closer than it was three months ago.

“Listen, I tell you a mystery: We will not all sleep, but we will all be changed…” - 1 Corinthians 15:51

III.

It was all over the news: a lion with a school of dead fish washed up ashore on a beach in India. No one knew where the lion came from or how it made it all the way there, but people were speculating it had something to do with the moon and how it traveled a hundred thousand kilometers closer to us in just five months.

Again, we asked the scientists. And again, they either kept silent or said it was normal.

It’s part of the earth’s natural process.

It was bound to happen sooner or later.

It’s nothing to worry about.

From 384, 400 kilometers to 274, 575, we knew that was something to worry about, but we didn’t know everything. The how’s and the why’s. So, we relied on the scientists, because in science we trust and in God we doubt.

No one lived by the beaches anymore, even fishermen. By day, beaches would get so dry that you could walk for three hours and see nothing but land still. You’d step on a dead baby crab once in a while and by the time you’re looking back to where you came from, your legs would be gift-wrapped with seaweed and glittered with sand. At first, we couldn’t figure out the best way to fish and go on cruises because by night the water would get so high that it would swallow up any structure within fifty kilometers. In Ireland they say you’d be able to climb half of a sea cliff during the night.

After a while, the ecosystem went crazy and we went hungry. Partly because we’d just been adjusting to the 16-hour days, but mainly because the animals had a harder time getting used to it. Most of the fishes we caught were dead, and no one dared to fish in the middle of the night as weather became more unpredictable. Crops were no exception. Half of them died along with the marine life.

But then again, we were humans. We found a way to survive.

Almost everything we ate were manufactured in a shape of a cylinder or cube. We wrote recipe books that said, “101 Ways to Cook Canned Food” or “Canned You Cook This?” And we hid almost every vegetable we had left in fear of someone stealing it. Then by moonlight, if we felt having something that reminded us of how the world used to be, we would eat our roasted genetically modified chickens and our children would say, “Daddy, daddy, the moon is the size of my fist!”

“But understand this, that in the last days there will come times of difficulty.” - 2 Timothy 3:1

IV.

Our days shortened to 14 hours and depending on which part of the world you lived in, you either bathed in the sun or crept in the dark for more than half a day. The lands were cracked eggshells in Southern Asia and Africa, just like their skin. News reporters, missionaries, and tourists who travelled from the cold, dark North cried at swimming pools and parks because they missed the heat, and sometimes children would mistake them for ghosts or banshees.

Earth’s tilt was at 45-degrees and up in the North, where it almost snowed all year-round with only a month to melt almost half of the ice. People who didn’t die to lack of sleep or hunger died in the cold; in the South, they dried up like beef jerky. And before even Christmas arrived there were already no feeding programs or charity cases anymore, because all the beggars were dead and buried under our snow.

One time, a friend said, “My daughter came home from school and gave me her drawing. Their teacher had asked them to draw and color different kinds of people from all over the world and you know what? Even the Asian is black now!” We laughed for a second or so, but we stopped for a lot of reasons.

“You know, you could draw the moon and the sky and still use the same crayons.”

He replied, “The moon will take half of the paper though”

“And if those days had not been cut short, no human being would be saved. But for the sake of the elect those days will be cut short.” - Mark 13:20

Big, bold letters sprawled across every outlet store, every shopping center, and every thrift shop, and they all spelled the same thing: WINTER CLOTHES FOR SALE. We scavenged the last of our animals that could provide us warmth and security because nothing says, “We will survive this deadly winter” like wool jackets made from our frozen sheep and a pair of leather gloves, freshly skinned from our endangered cows.

Then the world figured out how to get what it wants. The North began to ask the South for animals: chickens, pigs, cows – every farm animal you can find in a children’s story book. Because no animal we could eat could survive the winter that long and we don’t know where the fishes went. On the other hand, the South asked for vegetables and lots of ice. And finally, we were able to travel conveniently again when we’ve figured out where to put all the ice, and the people of the South were happy as long as they got fresh vegetables on their plates and ice to keep them hydrated and cool. It didn’t matter that their forests and crops burned up and that their rivers were nothing but empty veins, because it was enough that they ate and drank.

It wasn’t easy, of course. We all complained. We all asked the scientists.

“How do we survive?”

We no longer asked if we were going to be okay or if they were lying about half of the world being frozen and the other half burning as something normal, and that we will be finishing the year earlier than expected. The scientists said there was nothing to worry about. We had to take their word for it, because what could we do if even they can’t do something about it?

So, no one just talked about the moon that watched over us, except maybe for the Internet that made jokes and funny pictures about it.

What’s important was that we made it out of this alive.

So, our scientists – all kinds – genetically modified our animals and manipulated our crops; they reproduced fishes in their laboratories; they made special facilities for storing water; they invented brand new foods with whatever was left to help get us all the nutrients we need; and they gave us technology and guides to help us do all of this at home.

If the sky was clear, we would find ourselves looking at the moon and its craters and spots, with our faces painted with moonlight. We were still wolves waiting to be transformed into something greater and stronger. Something that could survive all this.

We prayed.

Even though in science we trust and in God we doubt.

“Pray that it may not happen in winter. For in those days there will be such tribulations as has not been from the beginning of the creation that God created until now, and never will be.” - Mark 13:19

VI.

What follows is a series of tragedies: tragedies we know of; tragedies we named; tragedies that weren’t 14-hour days, mass animal endangerment, world famine, or a half-frozen, half melting world – tragedies that we were used to.

Earthquakes and the tsunamis that followed sunk islands as we welcomed a new year. All the small countries that lived on islands no longer resurfaced; their people would’ve been declared extinct if it weren’t for migration. If somebody were to make a world map at that time, you’ll no longer find Singapore, Malaysia, Brunei, Fiji, Cuba, or any of the islands as small as them on the map. Half of Japan and Indonesia sunk, and only a quarter of the Philippines resurfaced.

We lost seven percent of the world population. That’s half a billion people crushed by debris and drowned with the resources they traded all over the world. All their memories of their childhoods, first loves, and heartbreaks were reduced to nothing but rocks in the ocean to be covered by algae or barnacles. They were Atlantis, and a story come true have never felt so tragic.

People were devastated, of course. But we were all very hungry too. Those who weren’t affected by the earthquakes refused to help. There were incoming hurricanes and we all thought,

The dead will remain dead.

Half a billion people don’t need food, shelter, or medicine anymore.

There was no use in sharing resources with the few hundreds of survivors when more than a billion need it to stay alive.

Some people thought it was cruel and selfish, but by then we weren’t humans anymore. We were savages scraping what was left of the world we destroyed. And as much as we hate to eat and drink what should’ve been shared to the survivors of the Great Sink, we still did. We were all so hungry. God, we were hungry.

Then the hurricanes came along with their floods, landslides, and tornadoes, and they killed us and our animals. Homes were destroyed. Families were separated. Children were orphaned. There were about five billion people left in the world.

This must be a bad dream, we thought.

A sick joke.

That’s what this is.

“There will be great earthquakes, and in various places famines and pestilences. And there will be terrors and great signs from heaven.” - Luke 21:11

VII.

People found evidence of advanced technology being developed and used by scientists, the same ones who told us that the world was not ending. (Or so we believed.)

There was a mass production of high-tech projectors and weather instruments that were launched into space to control what we saw on the horizon and what we didn’t. (Or so they say.)

The media was accused and persecuted for false news and being paid of hush-money to keep the so-called truth a secret. (Or so we wanted.)

Hundreds of data was discovered to contain information about a world-wide human experiment determining the effects of a global catastrophe and series of disasters on human behavior. (Or so they say.)

We imprisoned CEOs, scientists, and news reporters. We raided their homes, stole their food and clothes, and hurt their loved ones. We killed them in our dreams every night and ripped them limb by limb in the sleepless ones as we lay on the floors of our wrecked home, covered in snow or in sweat, and still staring at the moon that isn’t back to its rightful, safe distance. (And so we did.)

Everything will be back to normal once we shut down all those projectors and controllers. We will learn to live again and be humans.

And the world was not ending after all.

(And that’s what we wanted to believe.)

“And then many will fall away and betray one another and hate one another. And many false prophets will arise and lead many astray. And because lawlessness will be increased, the love of many will grow cold.” - Matthew 24:10-12

VIII.

People came together all over the world to watch the world end. They held their children or whoever they had left, gathered food and shared them with others as a last act of kindness, set up camp in wherever there was a field with no debris or remnant of a human being, and waited. Families, friends, lovers, and strangers. We all came to witness The Day that was said to last a lifetime. People chatted with one another, talking about their families or whoever they lost, over empty stomachs and chapped lips. The children stayed with the adults and clung onto them with unending fear and the memory of a lost childhood.

Everyone waited for The Day.

They said it will be the most dreadful thing you’ll ever see. And it was. Despite everything that happened before, it really was.

When the hour came and everyone had piled up beside the broken homes or fallen trees, the moon stared right us as always: terrifying, big, round, luminous, and waiting to collide with our fallen earth. We were wolves staring at the moon, waiting to be transformed into something greater and stronger. It was so close that you could almost see every calamity and loss you’ve endured the past year in great detail even without a telescope, binoculars, or a washed-up family album or baby shoes.

We stayed and faced our inevitable fate. Some still managed to post pictures of it on the internet with stupid captions and hashtags. There were even people who showed it on the news. But as the world spun around this frightening piece of heaven, we all took turns, the people of the world. Of viewing. Of taking photos. Of crying. Of hugging and kissing one last time. Everyone was living the Day as you could never miss it, even if you wanted to.

And we all believed that the moon will crash into us and wipe us out for old times’ sake, but it wasn’t much later that we heard the most chilling, bone shattering sound we ever got to hear: the sound of the moon cracking, like a breaking iceberg, echoing into our souls, and resonating as weeping and almost hushed screams.

Some people swore they saw Christ come out of the moon, accompanied by angels. Not everyone believes so.

But we all agreed that when we saw pieces of the moon falling down on us in slow motion, helpless and blazing, that it was disturbingly beautiful.

It was then that I kissed my wife for the last time.

“But in those days, after that tribulation, the sun will be darkened, and the moon will not give its light, and the stars will be falling from heaven; and the powers of heaven will be shaken.” - Mark 13:24-25

E P I L O G U E

There were survivors and they were less than a hundred. They spent the last days on earth, freezing, weeping, and gnashing their teeth in the dark. The sun died. The moon is gone. There is only but loneliness living and walking among the few humans who had gathered up the will to keep on breathing.

They couldn’t accept that that was the end of the world. If it was, there shouldn’t have been anyone left. But there was, and it was them.

Soon, they realized there was nothing left to do but wait.

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greenandwatts · 5 years ago

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Where does Tea come from & how is it graded?

Tea was reportedly created over 5,000 years ago in China. The tea comes from the Camellia Sinensis plant (a species of Evergreen) which is native to China but also grown in other parts of the world. So Tea is now grown in several Asian countries. Rooibos is grown in Africa and Yerba Mate in South America. These do not come from the Camellia Sinensis plant and are considered tisanes or herbal drinks even though they are called tea.

Now most tea plants have a growth period in warmer months and a dormant period during the winter. Teas are typically harvested at least once or twice a year. The first harvest (first flush) is during the spring and the second harvest (second flush) is during the summer and so on. In cooler conditions at higher elevations, harvesting seasons can change.

Tea’s quality and taste is influenced by both the environment and how and when the tea is processed. Tea plants typically grow best in acidic soil and regions with heavy rainfall (around 40 inches per year), however they can be grown anywhere from sea level to altitudes as high as 1.3 miles above sea level. That means these processes have a direct effect on the market price.

Processing

Tea is typically handpicked so as not to damage the leaf. This can be an expensive process. So growers keep the plants in the early stage of growth by constantly pruning and picking buds and leaves from the top of the plant. Once a bud is picked or a leaf is cut, it will began to oxidize so when enough leaves are gathered, they are taken directly to the factory for processing.

What is oxidation? The best way that I know to describe oxidation for tea is this, for instance; When oxygen or air reaches the freshly cut stem or bud of the leaf, it will start to “brown” like an apple or banana. The Collins dictionary describes oxidation as a process in which a chemical substance changes because of the addition of oxygen.

The Four Main Types

Although teas come in many different varieties, there are four main types white, black, green and oolong tea. To clarify, all tea comes from the same type of plant. THowever, the specific variety of the plant and the way it is processed and oxidized will determine which tea is made.

White and Black Tea

White tea is made using the first buds and young leaves of the Camellia sinensis plant and they are usually only plucked once a year. The little buds that form are covered with little silver hairs so that make the young leaves appear white. The leaves are steamed or fried to stop oxidation and then dried. It is the least processed of teas and has a high concentrations of catechins which are present in fresh tea leaves. The buds can also be shielded from sunlight to reduce chlorophyll production.

Black tea is made using whole leaves that are cut and allowed to wither. Withering occurs when a leaf is cut. It is the natural process of wilting. So controlled withering caused reduced moisture or water in the leaf. Then the leaves are set aside to dry and continue to oxidize. This causes the chemical composition of the leaf to change. The longer the leaves are allowed to oxidize, the darker the leaves will be. A lengthy oxidation process is what gives black tea its distinct, bold flavor.

Green and Oolong Tea

Green tea begins in the same way as black tea but the amount of time allowed for oxidation is different, which gives you drastically different results. The leaves are sometimes only allowed to wither slightly. They are then either pan-fired, oven-dried or steamed to prevent further oxidation. These leaves keep their green color and produce a lighter, more grassy taste.

Oolong tea is made using buds at the top mature bushes. They can be harvested 3 or 4 times a year and quality varies depending on the season. Spring and autumn flusher are higher quality that summer flushes. Leaves picked during early spring are generally considered to have the highest quality. The most exotic Oolong tea, Champagne Oolong, uses younger leaves consisting of one-bud-and-two-leaf. The Harvesting is similar to green and white tea.

How is Tea Graded?

This can be a bit confusing. Just remember that typically only black tea is graded (and not all brands) and there is no one universal system. It is commonly used in loose-leaf tea by retailers who specialize in British and other Western tea cultures. So grades can very based on processing and even manufacturing because tea grades are designated by the producers.

For example in Japan grading is ranked downwards: Extra Choicest, Choicest, Choice, Finest, Fine, Good Medium, Medium, Good Common, Common, Nubs, to Fannings and Dust. While in China, teas are usually graded by number, with one being the highest or best grade, all the way down to 9. This is also based on the shape and style of the leaf as well as how it is processed.

The most widely-used grading terms are the ones applied to teas produced in places like India, Sri Lanka, Africa, Indonesia, Malaysia, South America and Europe. That being said, typically the higher the grade and the better the quality, the better the price.

Whole leaf tea

Whole leaf tea refers to tea that has not been broken or torn during production. So sizes and shape of the leaf varies widely, so this determines both the types of leaves used and how it is processed. As a result this will affect pricing.

SFTGFOP1 – Special Finest Tippy Golden Flowery Orange Pekoe – Grade 1 – Usually the highest grade of tea for sale. Typically Darjeelings from India or teas from Assam, Nepal or other regions in that area

SFTGFOP – Special Finest Tippy Golden Flowery Orange Pekoe

FTGFOP1 – Fine/Finest Tippy Golden Flowery Orange Pekoe Grade 1

FTGFOP – Fine/Finest Tippy Golden Flowery Orange Pekoe

TGFOP1 – Tippy Golden Flowery Orange Pekoe Grade One

TGFOP – Tippy Golden Flowery Orange Pekoe – These teas and above are usually only produced in Assam, Darjeeling, and surrounding Himalayan regions, uncommonly in Yunnan province. This grade is common in Assam and Darjeeling teas.

GFOP – Golden Flowery Orange Pekoe – This grade usually has a larger portion of the tip. This grade is common among African teas, especially Kenyan teas.

FOP – Flowery Orange Pekoe

OP – Orange Pekoe – This is the most common grade of black tea. So it is considered a “medium” grade tea and if you find “Orange Pekoe” on a teabags, they are usually broken, fannings, and or dust.

OPA – Orange Pekoe A, A long-leaf tea most common in Ceylon black tea, and typically sold in Russian and Middle Eastern cultures.

FP – Flowery Pekoe

P – Pekoe

S – Souchong

Broken-leaf tea

Broken-leaf means the tea has been torn or broken into recognizable sizes.

BOP1 – Broken Orange Pekoe One

GFBOP – Golden Flowery Broken Orange Pekoe

TGFBOP – Tippy Golden Flowery Broken Orange Pekoe

TGFBOP1 – Tippy Golden Flowery Broken Orange Pekoe Grade One

BS – Broken Souchong

BPS – Broken Pekoe Souchong

GBOP – Golden Broken Orange Pekoe FBOP – Flowery Broken Orange Pekoe

BOP – Broken Orange Pekoe – A standard grade of broken-leaf tea

Fannings

These are finely-broken pieces of the leaf that still have a recognizable coarse texture. As a result, Fannings and Dust are typically used in most tea bags.

FBOPF – Flowery Broken Orange Pekoe

Fannings Extra Special – This is the highest grade of fannings and usually occurring in Ceylon teas.

FBOPF – Flowery Broken Orange Pekoe Fannings

TBOPF – Tippy Broken Orange Pekoe Fannings – A rarely used grade. A high grade of fannings, higher in tips, but more broken than FBOPF.

BOPF – Broken Orange Pekoe Fannings

FOF – Flowery Orange Fannings

GOF – Golden Orange Fannings

Dust

Dust is a fine powder, so it is much finer than fannings, however it is made of tea particles left over from producing higher grades. (This does not include Matchas)

OPD – Orange Pekoe Dust

BOPD – Broken Orange Pekoe Dust

BOPFD – Broken Orange Pekoe Fine Dust

FD – Fine Dust

D-A – Dust A

Spl. D – Special Dust

GD – Golden Dust

OD – Orthodox Dust

Size, quality and positioning are also important when plucking aleaf or bud from the plant. Therefore if we were to start at the very tip, then this is the type of tea that we would want to process:

Tip – Flowery Orange Pekoe Second Leaf – Orange Pekoe Third Leaf – Pekoe Fourth Leaf – Pekoe Souchong Fifth Leaf – Souchong Sixth Leaf – Congou Seventh Leaf – Bohea

This is taken from a Chinese sliding scale and Souchong, Congou, and Bohea are generally Chinese black teas.

So typically older and larger leaves have a more distinguished taste. Whereas, your much younger leaves are very delicate and floral. Most importantly this gives you the ability to create a multitude of taste.

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wiseguy05 · 3 years ago

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Diphenylamine Market Research Report 2021-2028

Global Diphenylamine Market Overview: Global Diphenylamine Market Report 2020 comes with the extensive industry analysis of development components, patterns, flows and sizes. The report also calculates present and past market values to forecast potential market management through the forecast period between 2020-2025.This research study of Diphenylamine involved the extensive usage of both primary and secondary data sources. This includes the study of various parameters affecting the industry, including the government policy, market environment, competitive landscape, historical data, present trends in the market, technological innovation, upcoming technologies and the technical progress in related industry.

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Impact of COVID-19 on Diphenylamine Market Since the COVID-19 virus outbreak in December 2019, the disease has spread to almost every country around the globe with the World Health Organization declaring it a public health emergency. The global impacts of the coronavirus disease 2019 (COVID-19) are already starting to be felt, and will significantly affected the Diphenylamine market in 2020.

ALSO READ : http://www.marketwatch.com/story/functional-powder-drinks-concentrates-market-research-report-with-size-share-value-cagr-outlook-analysis-latest-updates-data-and-news-2021-2028-2021-06-28

Global Diphenylamine Market Segmentation By Type, Diphenylamine market has been segmented into: Cable TV Satellite TV Internet Protocol Television (IPTV)

By Application, Diphenylamine market has been segmented into: Individual Commercial Others

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Regional Analysis: North America (U.S., Canada, Mexico) Europe (Germany, U.K., France, Italy, Russia, Spain etc.) Asia-Pacific (China, India, Japan, Southeast Asia etc.) South America (Brazil, Argentina etc.) Middle East & Africa (Saudi Arabia, South Africa etc.)

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Top Key Players Covered in Diphenylamine market are: AT＆T Comcast Dish Time Warner Cable Verizon Netflix Bharti Airtel CenturyLink Deutsche Telecom ARRIS Group Cisco Systems Broadcom Corporation Ammino Corporation MatrixStream Technologies Orange S.A. Eutelsat

Table of Content

1. Market Overview of Diphenylamine 1.1 Diphenylamine Market Overview 1.1.1 Diphenylamine Product Scope 1.1.2 Market Status and Outlook 1.2 Diphenylamine Market Size by Regions: 2015 VS 2021 VS 2026 1.3 Diphenylamine Historic Market Size by Regions (2015-2020) 1.4 Diphenylamine Forecasted Market Size by Regions (2021-2026) 1.5 Covid-19 Impact on Key Regions, Keyword Market Size YoY Growth (2015-2026) 1.5.1 North America 1.5.2 East Asia 1.5.3 Europe 1.5.4 South Asia 1.5.5 Southeast Asia 1.5.6 Middle East 1.5.7 Africa 1.5.8 Oceania 1.5.9 South America 1.5.10 Rest of the World 1.6 Coronavirus Disease 2019 (Covid-19) Impact Will Have a Severe Impact on Global Growth 1.6.1 Covid-19 Impact: Global GDP Growth, 2019, 2020 and 2021 Projections 1.6.2 Covid-19 Impact: Commodity Prices Indices 1.6.3 Covid-19 Impact: Global Major Government Policy 2. Covid-19 Impact Diphenylamine Sales Market by Type (2015-2026) 2.1 Global Diphenylamine Historic Market Size by Type (2015-2020) 2.2 Global Diphenylamine Forecasted Market Size by Type (2021-2026) 2.3 Cable TV 2.4 Satellite TV 2.5 Internet Protocol Television (IPTV) 3. Covid-19 Impact Diphenylamine Sales Market by Application (2015-2026) 3.1 Global Diphenylamine Historic Market Size by Application (2015-2020) 3.2 Global Diphenylamine Forecasted Market Size by Application (2021-2026) 3.3 Individual 3.4 Commercial 3.5 Others

ALSO READ : http://www.marketwatch.com/story/autonomous-bus-market-research-report-with-size-share-value-cagr-outlook-analysis-latest-updates-data-and-news-2021-2028-2021-06-30

4. Covid-19 Impact Market Competition by Manufacturers 4.1 Global Diphenylamine Production Capacity Market Share by Manufacturers (2015-2020) 4.2 Global Diphenylamine Revenue Market Share by Manufacturers (2015-2020) 4.3 Global Diphenylamine Average Price by Manufacturers (2015-2020) 5. Company Profiles and Key Figures in Diphenylamine Business 5.1 AT＆T 5.1.1 AT＆T Company Profile 5.1.2 AT＆T Diphenylamine Product Specification 5.1.3 AT＆T Diphenylamine Production Capacity, Revenue, Price and Gross Margin (2015-2020) 5.2 Comcast 5.2.1 Comcast Company Profile 5.2.2 Comcast Diphenylamine Product Specification 5.2.3 Comcast Diphenylamine Production Capacity, Revenue, Price and Gross Margin (2015-2020) 5.3 Dish 5.3.1 Dish Company Profile 5.3.2 Dish Diphenylamine Product Specification 5.3.3 Dish Diphenylamine Production Capacity, Revenue, Price and Gross Margin (2015-2020) 5.4 Time Warner Cable 5.4.1 Time Warner Cable Company Profile 5.4.2 Time Warner Cable Diphenylamine Product Specification 5.4.3 Time Warner Cable Diphenylamine Production Capacity, Revenue, Price and Gross Margin (2015-2020) 5.5 Verizon 5.5.1 Verizon Company Profile 5.5.2 Verizon Diphenylamine Product Specification 5.5.3 Verizon Diphenylamine Production Capacity, Revenue, Price and Gross Margin (2015-2020) 5.6 Netflix 5.6.1 Netflix Company Profile 5.6.2 Netflix Diphenylamine Product Specification 5.6.3 Netflix Diphenylamine Production Capacity, Revenue, Price and Gross Margin (2015-2020) 5.7 Bharti Airtel 5.7.1 Bharti Airtel Company Profile 5.7.2 Bharti Airtel Diphenylamine Product Specification 5.7.3 Bharti Airtel Diphenylamine Production Capacity, Revenue, Price and Gross Margin (2015-2020) 5.8 CenturyLink 5.8.1 CenturyLink Company Profile 5.8.2 CenturyLink Diphenylamine Product Specification 5.8.3 CenturyLink Diphenylamine Production Capacity, Revenue, Price and Gross Margin (2015-2020) 5.9 Deutsche Telecom 5.9.1 Deutsche Telecom Company Profile 5.9.2 Deutsche Telecom Diphenylamine Product Specification 5.9.3 Deutsche Telecom Diphenylamine Production Capacity, Revenue, Price and Gross Margin (2015-2020) 5.10 ARRIS Group 5.10.1 ARRIS Group Company Profile 5.10.2 ARRIS Group Diphenylamine Product Specification 5.10.3 ARRIS Group Diphenylamine Production Capacity, Revenue, Price and Gross Margin (2015-2020) 5.11 Cisco Systems 5.11.1 Cisco Systems Company Profile 5.11.2 Cisco Systems Diphenylamine Product Specification 5.11.3 Cisco Systems Diphenylamine Production Capacity, Revenue, Price and Gross Margin (2015-2020) 5.12 Broadcom Corporation 5.12.1 Broadcom Corporation Company Profile 5.12.2 Broadcom Corporation Diphenylamine Product Specification 5.12.3 Broadcom Corporation Diphenylamine Production Capacity, Revenue, Price and Gross Margin (2015-2020) 5.13 Ammino Corporation 5.13.1 Ammino Corporation Company Profile 5.13.2 Ammino Corporation Diphenylamine Product Specification 5.13.3 Ammino Corporation Diphenylamine Production Capacity, Revenue, Price and Gross Margin (2015-2020) 5.14 MatrixStream Technologies 5.14.1 MatrixStream Technologies Company Profile 5.14.2 MatrixStream Technologies Diphenylamine Product Specification 5.14.3 MatrixStream Technologies Diphenylamine Production Capacity, Revenue, Price and Gross Margin (2015-2020) 5.15 Orange S.A. 5.15.1 Orange S.A. Company Profile 5.15.2 Orange S.A. Diphenylamine Product Specification 5.15.3 Orange S.A. Diphenylamine Production Capacity, Revenue, Price and Gross Margin (2015-2020) 5.16 Eutelsat 5.16.1 Eutelsat Company Profile 5.16.2 Eutelsat Diphenylamine Product Specification 5.16.3 Eutelsat Diphenylamine Production Capacity, Revenue, Price and Gross Margin (2015-2020) 6. North America 6.1 North America Diphenylamine Market Size (2015-2026) 6.2 North America Diphenylamine Key Players in North America (2015-2020) 6.3 North America Diphenylamine Market Size by Type (2015-2020) 6.4 North America Diphenylamine Market Size by Application (2015-2020)

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waaaiz · 3 years ago

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Kombucha Market Size Research Report

Global Kombucha Market

The GMI Research forecasts that the Kombucha Market is witnessing an upsurge in demand over the forecast period. This is mainly due to the availability of several flavors in the market coupled with the shift in consumer preferences towards functional beverages.

Request a FREE Sample of Kombucha Market.

Introduction of the Kombucha Market:

Kombucha is a lightly effervescent, fermented, and sweetened black or green tea commonly consumed for various health benefits. It is made by brewing strong sweet tea, and then a symbiotic colony of bacteria and yeast is added during the fermentation. The final product is full of probiotics that encourage good health offerings like better digestive and immune system etc.

Key Players of the Global Kombucha Market:

· The Coca-Cola Company

· The Bu LLC.

· KeVita.

· Kosmic Kombucha

· GT’S LIVING FOODS

· Asheville Kombucha Mamas, LLC

· NessAlla Kombucha

· LIVE Soda, LLC

· Wonder Drink.

· Hain Celestial

· Cell – Nique Corporation

Kombucha Market Dynamics (including market size, share, trends, forecast, growth, forecast, and industry analysis)

The increasing inclination of individuals in favor of functional drinks with the capability to offer advantageous health benefits is one of the major factors which has raised the preference and demand for drinks such as kombucha. In accordance with the IFT (Institute of Food Technologists), ascetic beverages accounted for approximately 76.4% of the share in 2017, from the overall sector in the U.S. The probiotic drinks are prepared using fermented milk such as kefir and yogurt. The consciousness associated with the importance of probiotics in gut health has raised the market demand. In addition, the accessibility of several flavors has stimulated market growth. Consumers these days have become bold and do not abstain from experimenting the novel innovative flavors. For example, Kombrewcha, in 2020, introduced new flavors, mango pineapple and blood orange, which has tempted consumers and is thereby strengthening the kombucha market size.

However, the excessive tax imposed on sugar products coupled with rigorous regulations made by the executive bodies of the manufacturing process will curb the kombucha market share.

Type Segment Drivers

Based on the type, flavoured is contemplated to hold the largest share in the market during the forecast period. This is mainly because of the rise in extracts in functional beverages. It is used in the number of food and beverage products owing to their potential to offer various health benefits like strengthening the immune system and reducing blood pressure. It is increasingly preferred in breakfast meals, candies and ice-cream toppings.

Distribution Channel Segment Drivers

Based on the distribution channel, supermarket/hypermarkets are projected to grow at a higher CAGR in the market over the forecast period. This is primarily attributed to the massive discounts offered by them during the season and even in the off-season. In addition, Kroger, which is a supermarket based in the U.S., has exhibited an increase in yearly sales from 2018-2019, from US$ 121,852 to US$ 122,286, which outlines the growth in millions, thus driving the market growth.

Regional Drivers

Based on the regional coverage, North America is predicted to dominate the market during the forecast period. This is mainly because of the prevalence of leading players like Hain Celestial, KeVita, and Asheville Kombucha Mamas. In addition, altering consumer behavior, rising healthcare concerns, and availability of the health drinks like kombucha significantly propel market growth. According to Glanbia Nutritional's Inc., the U.S. functional beverage market size was USD 39 million in 2018, which signifies the vast growth perspective. Moreover, increased demand and supply of non-carbonated and low-calorie beverages, such as flavored kombucha, will supplement the market growth.

Kombucha Market Segmentation:

Segmentation by Type

· Natural

· Flavoured

Segmentation by Distribution Channel

· Supermarkets/Hypermarkets

· Health Stores

· Online Stores

· Others

Segmentation by Region:

· North America

o United States of America

o Canada

· Asia Pacific

o China

o Japan

o India

o Rest of APAC

· Europe

o United Kingdom

o Germany

o France

o Spain

o Rest of Europe

· RoW

o Brazil

o South Africa

o Saudi Arabia

o UAE

o Rest of the world (remaining countries of the LAMEA region)

About GMI Research

GMI Research is a market research and consulting company that offers business sights and market research reports for every enterprise, including small & medium enterprises and large organizations. Our research team helps the clients to understand the impact of market dynamics such as market size, share, drivers, growth opportunities, and other aspects. We have a team of analysts and industry experts who conduct market intelligence studies to ensure relevant and fact-based research across a wide range of sectors such as FMCG, Technology, Energy, Healthcare, and other industries. We collect relevant information about the industry using both internal and external databases. Our main focus is to keep our clients abridged of the emerging opportunities and challenges in a wide range of industries. We provide step-by-step assistance to our client through strategic and consulting services to reach a managerial and actionable decision. Featured in the ‘Top 20 Most Promising Market Research Consultants’ list of Silicon India Magazine in 2018, we at GMI Research are always looking forward to helping businesses stay ahead of the curve.

Media Contact Company Name: GMI RESEARCH Contact Person: Sarah Nash Email: [email protected] Phone: Europe – +353 1 442 8820; US – +1 860 881 2270 Address: Dublin, Ireland Website: www.gmiresearch.com

#Kombucha Market #Gmi Research

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basicchemicals · 3 years ago

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Craft Soda Industry- GROWTH, TRENDS, COVID-19 IMPACT, AND FORECASTS (2021 - 2027)

Market Overview

Craft sodas are specialty drinks which are manufactured in small batches. They contain all-natural ingredients with variation in natural flavors such as root beer, ginger ale, and crème soda; fruit varieties like orange and cherry; and include natural sweeteners such as pure cane sugar, honey, and stevia, among others. They are mainly available in bottles and cans across the globe.

The global craft soda market industry has been segregated, by category, into conventional and organic. The conventional segment is expected to dominate the global craft soda market during the assessment period. However, the organic segment is expected to grow at a higher CAGR during the forecast period owing to the rising preference of consumers for organic products. The awareness towards the benefits of organic products is expected to drive the growth of the segment.

Competitive Landscape

Some of the key players in the global craft soda market industry are Dr Pepper Snapple Group, Inc (US), Appalachian Brewing Company (US), Peak Drive Beverages (Canada), Cannonborough Beverage Co. (US), Five Star Soda (US), Brix Soda Company (US), Phillips Soda Works (Canada), Bucksnort Soda Company ltd. (US), Tuxen Brewing Company (Denmark), Batch Craft Soda (US)

Market Segmentation

The global craft soda market industry has been segmented based on category, packaging type, distribution channel, and region.

By category, the global market has been classified as conventional and organic.

On the basis of packaging type, the global market industry has been divided into bottles, cans, and others.

The global market has also been segregated, on the basis of distribution channel, into store based and non-store based, with the store based segment sub-divided into supermarkets & hypermarkets, convenience stores, and others.

The global craft soda market industry has been studied with regard to four key regions—North America, Europe, Asia-Pacific, and the rest of the world.

The North American craft soda market has further been segmented into the US, Canada, and Mexico. The European craft soda market has been classified as the UK, Germany, France, Italy, Spain, and the rest of Europe. The craft soda market in Asia-Pacific has been divided into China, India, Japan, Australia and New Zealand, and the rest of Asia-Pacific. The craft soda industry in the rest of the world has been segmented into South America, the Middle East, and Africa.

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Regional Analysis

On the basis of region, the global craft soda market industry has been segmented by North America, Europe, Asia-Pacific, and RoW. North America is expected to dominate the global craft soda market. Also, the growing demand for organic craft soda in the US is projected to further assist the growth of the market in this region. Europe is also estimated to hold a prominent share in the global craft soda market with growing demand for craft beverages.

The craft soda market industry in Asia-Pacific is expected to grow rapidly with growing preference for flavored carbonated drinks among the consumers. Emerging markets such as China, India, and Australia are projected to majorly contribute to the growth of the craft soda market in this region. Manufacturers have a high growth potential in these regions to penetrate their products in the untapped markets.

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festardc · 4 years ago

Link

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swisstadrc · 4 years ago

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Are you seeing for top 10 CSD beverages manufacturer brands in Kinshasa, DRC, Africa? Festa is the no.1 popular soft drinks manufacturing company that offers soft drinks with various flavors such as grenadine, cola, orange, ananas, lemon, tangawisi, and much more flavors.

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cool-cillian-murphy · 4 years ago

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Fruit Drinks Market | Major Growth Opportunity Expanding Continuously Key Players Coca-Cola, Nestle, Tropicana

Latest study released by AMA Research on Global Fruit Drinks Market research with more than 100 market data tables and figures spread through Pages are easy to understand TOC in “Global Fruit Drinks Market research", so you can get a variety of ways to maximize your profits. Fruit Drinks Market predicted until 2026. Free Sample Report + All Related Graphs & Charts @ : https://www.advancemarketanalytics.com/sample-report/23945-global-fruit-drinks-market

The Global Fruit Drinks market presents a comprehensive analysis of the Fruit Drinks market by product type (Nectars, Juice drinks, Concentrates, Powdered Juice and Others), by end-user/application (Commercial consumption, Household consumption and Other), and by geography (North America, South America, Europe, Asia-Pacific and MEA) along with country level break-up.

Market Drivers

Growing Health Awareness Among Consumers

Increasing Consumption Among Children and Medically Ill Patient

Market Trend

Growing Focus on Green Packaging

Growing Demand for Innovative and Varying Flavors

Restraints

Presence of High Sugar Content and Artificial Substances

Premium pricing of Some Fruit Drinks

Competitive Analysis: Leading companies are focusing on innovation in production technology to improve efficiency and shelf life to overcome COVID19 Outbreak Impact. The best long-term growth opportunities in this sector can be captured by ensuring financial flexibility to invest in continuous process improvement and optimal strategies. Company profile sections such as some of the key players are Coca-Cola [United States],Dole [United States],Lotte [South Korea],Tropicana [United States],Nestle [Switzerland],Tang [United States],Huiyuan [China],Coconutpalm [China],Uni-president [Taiwan],Nongfuspring [China], headquarters, market locations, historical background and market information (including market cap / sales and contact information) And other basic information. Each player / manufacturer revenue figure, growth rate, and gross margin are provided in an easy-to-understand table format over the past five years and are provided as separate sections for recent developments such as mergers, acquisitions, or launch of new products / services. Research objectives:

· Post COVID Analysis on growth & market size (growth potential, opportunities, drivers, industry-specific challenges and risks).

· To study and analyze the Global Fruit Drinks Market size by key regions/countries, product type and application, history data from 2020 to 2026, and forecast to 2026.

· To understand the structure of Fruit Drinks Market by identifying its various sub segments.

· Focuses on the key Global Fruit Drinks Market players, to define, describe and analyze the value, market share, market competition landscape, SWOT analysis and development plans in next few years.

· To analyze the Fruit Drinks Market with respect to individual growth trends, future prospects, and their contribution to the total market.

· To analyze competitive developments such as expansions, agreements, new product launches and acquisitions in the market to better understand Pre and Post COVID scenario.

Enquire for customization in Report @ https://www.advancemarketanalytics.com/enquiry-before-buy/23945-global-fruit-drinks-market The titled segments and Market Data Break Down are illuminated below: by Type (Nectars, Juice drinks, Concentrates, Powdered Juice, Others), Application (Commercial consumption, Household consumption, Other), Distribution Channel (Hyper/Supermarket, Independent Stores, Online Sales, Others), Flavor Type (Oranges, Apple, Lemon, Mango, Others)

Region Included are: North America, Europe, Asia Pacific, Oceania, South America, Middle East & Africa

Country Level Break-Up: United States, Canada, Mexico, Brazil, Argentina, Colombia, Chile, South Africa, Nigeria, Tunisia, Morocco, Germany, United Kingdom (UK), the Netherlands, Spain, Italy, Belgium, Austria, Turkey, Russia, France, Poland, Israel, United Arab Emirates, Qatar, Saudi Arabia, China, Japan, Taiwan, South Korea, Singapore, India, Australia and New Zealand etc. Research Parameter/ Research Methodology Primary Research: Key sources are industry professionals in the Global Fruit Drinks industry, including management organizations, processing organizations, and analytics service providers that manage the value chain of industry organizations. As survey are restricted due to lockdown worldwide, out team of Analyst are collecting and certifying qualitative and quantitative information through extensive primary research process via LinkedIn, Email communication, Survey Monkey and Industry forum to acquire relevant information from industry experts such as CEOs, vice presidents, directors, technology and innovation experts, founders and key executives from several of the industry's leading Global Fruit Drinks companies and organizations. Secondary Research: Secondary research studies critical information about the industrial value chain, core pool of people, and applications. We also helped market segmentation and key information with the help of Annual reports, press releases, analyst & conference call transcripts.

In this study, the years considered to estimate the market size of Global Fruit Drinks are as follows: History Year: 2015-2020 Base Year: 2020 Estimated Year: 2021 Forecast Year 2021 to 2026

Full Copy Global Fruit Drinks Market Report 2020 @ https://www.advancemarketanalytics.com/reports/23945-global-fruit-drinks-market

Strategic Points Covered in Table of Content of Global Fruit Drinks Market:

Chapter 1: Introduction, market driving force product Objective of Study and Research Scope the Fruit Drinks market

Chapter 2: Exclusive Summary – the basic information of the Fruit Drinks Market.

Chapter 3: Impact on Market Dynamics- Drivers, Trends and Challenges & Opportunities of the Fruit Drinks; Post COVID Scenario

Chapter 4: Presenting the Fruit Drinks Market Factor Analysis, Post COVID Impact Analysis, Porters Five Forces, Supply/Value Chain, PESTEL analysis, Market Entropy, Patent/Trademark Analysis.

Chapter 5: Displaying the by Type, End User and Region/Country 2015-2020

Chapter 6: Evaluating the leading manufacturers of the Fruit Drinks market which consists of its Competitive Landscape, Peer Group Analysis, BCG Matrix & Company Profile

Chapter 7: To evaluate the market by segments, by countries and by Manufacturers/Company with revenue share and sales by key countries in these various regions (2021-2026)

Chapter 8 & 9: Displaying the Appendix, Methodology and Data Source Buy Latest Edition of this research @ https://www.advancemarketanalytics.com/buy-now?format=1&report=23945 **Actual Numbers & In-Depth Analysis, Business opportunities, Market Size Estimation Available in Full Report. Customization Service of the Report:- AMA Research provides customization of reports as per your need. This report can be personalized to meet your requirements. Get in touch with our sales team, who will guarantee you to get a report that suits your necessities. Thanks for reading this article; you can also get individual chapter wise section or region wise report version like North America, LATAM, Middle East, West Europe or Asia-Pacific. About Author:

Craig Francis (PR & Marketing Manager) AMA Research & Media LLP Unit No. 429, Parsonage Road Edison, NJ New Jersey USA – 08837 Phone: +1 (206) 317 1218 [email protected] Connect with us at LinkedIn | Facebook | Twitter

#Fruit Drinks Austria Market Fruit Drinks Europe Market Fruit Drinks France Market Fruit Drinks Germany Market Fruit Drinks Spain Market Frui

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wiseguy05 · 3 years ago

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Heat-Shrink Sleeve Labels Market Research Report 2021-2028

Global Heat-Shrink Sleeve Labels Market Overview: Global Heat-Shrink Sleeve Labels Market Report 2020 comes with the extensive industry analysis of development components, patterns, flows and sizes. The report also calculates present and past market values to forecast potential market management through the forecast period between 2020-2025.This research study of Heat-Shrink Sleeve Labels involved the extensive usage of both primary and secondary data sources. This includes the study of various parameters affecting the industry, including the government policy, market environment, competitive landscape, historical data, present trends in the market, technological innovation, upcoming technologies and the technical progress in related industry.

ALSO READ : http://www.marketwatch.com/story/spine-surgery-products-market-research-report-with-size-share-value-cagr-outlook-analysis-latest-updates-data-and-news-2020-2027-2021-07-05

Impact of COVID-19 on Heat-Shrink Sleeve Labels Market Since the COVID-19 virus outbreak in December 2019, the disease has spread to almost every country around the globe with the World Health Organization declaring it a public health emergency. The global impacts of the coronavirus disease 2019 (COVID-19) are already starting to be felt, and will significantly affected the Heat-Shrink Sleeve Labels market in 2020.

ALSO READ : http://www.marketwatch.com/story/functional-powder-drinks-concentrates-market-research-report-with-size-share-value-cagr-outlook-analysis-latest-updates-data-and-news-2021-2028-2021-06-28

Global Heat-Shrink Sleeve Labels Market Segmentation By Type, Heat-Shrink Sleeve Labels market has been segmented into: Cable TV Satellite TV Internet Protocol Television (IPTV)

By Application, Heat-Shrink Sleeve Labels market has been segmented into: Individual Commercial Others

ALSO READ : http://www.marketwatch.com/story/phase-rotation-meter-market-research-report-with-size-share-value-cagr-outlook-analysis-latest-updates-data-and-news-forecast-year-2021-06-29

ALSO READ : http://www.marketwatch.com/story/risk-analytics-market-research-report-with-size-share-value-cagr-outlook-analysis-latest-updates-data-and-news-2021-2028-2021-06-28

Top Key Players Covered in Heat-Shrink Sleeve Labels market are: AT＆T Comcast Dish Time Warner Cable Verizon Netflix Bharti Airtel CenturyLink Deutsche Telecom ARRIS Group Cisco Systems Broadcom Corporation Ammino Corporation MatrixStream Technologies Orange S.A. Eutelsat

Table of Content

1. Market Overview of Heat-Shrink Sleeve Labels 1.1 Heat-Shrink Sleeve Labels Market Overview 1.1.1 Heat-Shrink Sleeve Labels Product Scope 1.1.2 Market Status and Outlook 1.2 Heat-Shrink Sleeve Labels Market Size by Regions: 2015 VS 2021 VS 2026 1.3 Heat-Shrink Sleeve Labels Historic Market Size by Regions (2015-2020) 1.4 Heat-Shrink Sleeve Labels Forecasted Market Size by Regions (2021-2026) 1.5 Covid-19 Impact on Key Regions, Keyword Market Size YoY Growth (2015-2026) 1.5.1 North America 1.5.2 East Asia 1.5.3 Europe 1.5.4 South Asia 1.5.5 Southeast Asia 1.5.6 Middle East 1.5.7 Africa 1.5.8 Oceania 1.5.9 South America 1.5.10 Rest of the World 1.6 Coronavirus Disease 2019 (Covid-19) Impact Will Have a Severe Impact on Global Growth 1.6.1 Covid-19 Impact: Global GDP Growth, 2019, 2020 and 2021 Projections 1.6.2 Covid-19 Impact: Commodity Prices Indices 1.6.3 Covid-19 Impact: Global Major Government Policy 2. Covid-19 Impact Heat-Shrink Sleeve Labels Sales Market by Type (2015-2026) 2.1 Global Heat-Shrink Sleeve Labels Historic Market Size by Type (2015-2020) 2.2 Global Heat-Shrink Sleeve Labels Forecasted Market Size by Type (2021-2026) 2.3 Cable TV 2.4 Satellite TV 2.5 Internet Protocol Television (IPTV) 3. Covid-19 Impact Heat-Shrink Sleeve Labels Sales Market by Application (2015-2026) 3.1 Global Heat-Shrink Sleeve Labels Historic Market Size by Application (2015-2020) 3.2 Global Heat-Shrink Sleeve Labels Forecasted Market Size by Application (2021-2026) 3.3 Individual 3.4 Commercial 3.5 Others

ALSO READ : http://www.marketwatch.com/story/autonomous-bus-market-research-report-with-size-share-value-cagr-outlook-analysis-latest-updates-data-and-news-2021-2028-2021-06-30

4. Covid-19 Impact Market Competition by Manufacturers 4.1 Global Heat-Shrink Sleeve Labels Production Capacity Market Share by Manufacturers (2015-2020) 4.2 Global Heat-Shrink Sleeve Labels Revenue Market Share by Manufacturers (2015-2020) 4.3 Global Heat-Shrink Sleeve Labels Average Price by Manufacturers (2015-2020) 5. Company Profiles and Key Figures in Heat-Shrink Sleeve Labels Business 5.1 AT＆T 5.1.1 AT＆T Company Profile 5.1.2 AT＆T Heat-Shrink Sleeve Labels Product Specification 5.1.3 AT＆T Heat-Shrink Sleeve Labels Production Capacity, Revenue, Price and Gross Margin (2015-2020) 5.2 Comcast 5.2.1 Comcast Company Profile 5.2.2 Comcast Heat-Shrink Sleeve Labels Product Specification 5.2.3 Comcast Heat-Shrink Sleeve Labels Production Capacity, Revenue, Price and Gross Margin (2015-2020) 5.3 Dish 5.3.1 Dish Company Profile 5.3.2 Dish Heat-Shrink Sleeve Labels Product Specification 5.3.3 Dish Heat-Shrink Sleeve Labels Production Capacity, Revenue, Price and Gross Margin (2015-2020) 5.4 Time Warner Cable 5.4.1 Time Warner Cable Company Profile 5.4.2 Time Warner Cable Heat-Shrink Sleeve Labels Product Specification 5.4.3 Time Warner Cable Heat-Shrink Sleeve Labels Production Capacity, Revenue, Price and Gross Margin (2015-2020) 5.5 Verizon 5.5.1 Verizon Company Profile 5.5.2 Verizon Heat-Shrink Sleeve Labels Product Specification 5.5.3 Verizon Heat-Shrink Sleeve Labels Production Capacity, Revenue, Price and Gross Margin (2015-2020) 5.6 Netflix 5.6.1 Netflix Company Profile 5.6.2 Netflix Heat-Shrink Sleeve Labels Product Specification 5.6.3 Netflix Heat-Shrink Sleeve Labels Production Capacity, Revenue, Price and Gross Margin (2015-2020) 5.7 Bharti Airtel 5.7.1 Bharti Airtel Company Profile 5.7.2 Bharti Airtel Heat-Shrink Sleeve Labels Product Specification 5.7.3 Bharti Airtel Heat-Shrink Sleeve Labels Production Capacity, Revenue, Price and Gross Margin (2015-2020) 5.8 CenturyLink 5.8.1 CenturyLink Company Profile 5.8.2 CenturyLink Heat-Shrink Sleeve Labels Product Specification 5.8.3 CenturyLink Heat-Shrink Sleeve Labels Production Capacity, Revenue, Price and Gross Margin (2015-2020) 5.9 Deutsche Telecom 5.9.1 Deutsche Telecom Company Profile 5.9.2 Deutsche Telecom Heat-Shrink Sleeve Labels Product Specification 5.9.3 Deutsche Telecom Heat-Shrink Sleeve Labels Production Capacity, Revenue, Price and Gross Margin (2015-2020) 5.10 ARRIS Group 5.10.1 ARRIS Group Company Profile 5.10.2 ARRIS Group Heat-Shrink Sleeve Labels Product Specification 5.10.3 ARRIS Group Heat-Shrink Sleeve Labels Production Capacity, Revenue, Price and Gross Margin (2015-2020) 5.11 Cisco Systems 5.11.1 Cisco Systems Company Profile 5.11.2 Cisco Systems Heat-Shrink Sleeve Labels Product Specification 5.11.3 Cisco Systems Heat-Shrink Sleeve Labels Production Capacity, Revenue, Price and Gross Margin (2015-2020) 5.12 Broadcom Corporation 5.12.1 Broadcom Corporation Company Profile 5.12.2 Broadcom Corporation Heat-Shrink Sleeve Labels Product Specification 5.12.3 Broadcom Corporation Heat-Shrink Sleeve Labels Production Capacity, Revenue, Price and Gross Margin (2015-2020) 5.13 Ammino Corporation 5.13.1 Ammino Corporation Company Profile 5.13.2 Ammino Corporation Heat-Shrink Sleeve Labels Product Specification 5.13.3 Ammino Corporation Heat-Shrink Sleeve Labels Production Capacity, Revenue, Price and Gross Margin (2015-2020) 5.14 MatrixStream Technologies 5.14.1 MatrixStream Technologies Company Profile 5.14.2 MatrixStream Technologies Heat-Shrink Sleeve Labels Product Specification 5.14.3 MatrixStream Technologies Heat-Shrink Sleeve Labels Production Capacity, Revenue, Price and Gross Margin (2015-2020) 5.15 Orange S.A. 5.15.1 Orange S.A. Company Profile 5.15.2 Orange S.A. Heat-Shrink Sleeve Labels Product Specification 5.15.3 Orange S.A. Heat-Shrink Sleeve Labels Production Capacity, Revenue, Price and Gross Margin (2015-2020) 5.16 Eutelsat 5.16.1 Eutelsat Company Profile 5.16.2 Eutelsat Heat-Shrink Sleeve Labels Product Specification 5.16.3 Eutelsat Heat-Shrink Sleeve Labels Production Capacity, Revenue, Price and Gross Margin (2015-2020) 6. North America 6.1 North America Heat-Shrink Sleeve Labels Market Size (2015-2026) 6.2 North America Heat-Shrink Sleeve Labels Key Players in North America (2015-2020) 6.3 North America Heat-Shrink Sleeve Labels Market Size by Type (2015-2020) 6.4 North America Heat-Shrink Sleeve Labels Market Size by Application (2015-2020)

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waaaiz · 4 years ago

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Smoothies Market Size Research Report

Growth opportunities in the smoothies market look promising over the next six years. This is mainly due to the growing consumption of healthy beverages, increasing healthy nutritional trends, and innovations supported with high marketing investments by key brands.

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Smoothies Market Dynamics (including market size, share, trends, forecast, growth, forecast, and industry analysis)

Key Drivers

The surging consumption of healthy beverages accounts to be one of the major drivers responsible for the growth of the global smoothies market. Also, other factors like the surging demand for fruit juices with added benefits and innovations encouraged with massive investments by the leading brands Innocent (Coca-Cola) will strengthen the smoothies market size. As per the smoothies market analysis, the volume and number of HPP beverages have considerably grown over the past few years. Therefore, this will stimulate the smoothies industry growth. In accordance with the "European Fruit Juice Association", smoothies have accomplished double digits in Europe. Besides, the small consumer base market has witnessed a remarkable difference in consumer behavior which is bolstering the market growth. For instance, U.K., in 2018, experienced a boost of 10%, while France noticed a 55% rise, which is thus driving the market growth. Moreover, the increasing awareness towards healthy nutritional values proffered by smoothies is contributing to the market growth. However, the growing concerns towards the toxicity levels in pesticides and other health issues will curb the market growth.

Product Segment Drivers

Based on the product, fruit-based smoothies are projected to lead the market over the forecast period. This is primarily attributed to the escalating worldwide demand for nutritious beverages. Also, the increasing awareness among consumers towards healthy drinks like smoothies, leading to the rising expenditure on a healthy lifestyle, will further contribute to the market growth.

Regional Drivers:

Based on the regional coverage, North America is expected to lead over the forecast period. The fuelling number of smoothie franchises in America results in an increase in consumption. For example, Smoothie King, Tropical Smoothie Café, Orange Julius, and Jamba constantly work on regional development. This is because of the robust prevalence of major players including HAPPY PLANET FOODS, Naked Juice Company, and Tropical Smoothie Café, which has raised the market growth.

Smoothies Market’s leading Manufacturers:

· The Kraft Heinz Company

· Bolthouse Farms, Inc.

· The Coca-Cola Company

· Smoothie King

· Jamba Juice Franchisor SPV LLC.

· Ella’s Kitchen (Brands) Limited

· Danone

· Tropical Smoothie Cafe, LLC

· Naked Juice Company.

· HAPPY PLANET FOODS.

Smoothies Market Segmentation:

Segmentation by Product:

· Fruit-Based

· Dairy-Based

· Others

Segmentation by Distribution Channel:

· Restaurants

· Smoothie Bars

· Supermarkets

· Convenience Stores

Segmentation by Region:

· North America

o United States of America

o Canada

· Asia Pacific

o China

o Japan

o India

o Rest of APAC

· Europe

o United Kingdom

o Germany

o France

o Spain

o Rest of Europe

· RoW

o Brazil

o South Africa

o Saudi Arabia

o UAE

o Rest of the world (remaining countries of the LAMEA region)

About GMI Research

GMI Research is a market research and consulting company that offers business insights and market research reports for large and small & medium enterprises. Our detailed reports help the clients to make strategic business policies and achieve sustainable growth in the particular market domain. The company's large team of seasoned analysts and industry experts with experience from different regions such as Asia-Pacific, Europe, North America, among others, provides a one-stop solution for the client. Our market research report has in-depth analysis, which includes refined forecasts, a bird's eye view of the competitive landscape, key factors influencing the market growth, and various other market insights to aid companies in making strategic decisions. Featured in the 'Top 20 Most Promising Market Research Consultants' list of Silicon India Magazine in 2018, we at GMI Research are always looking forward to helping our clients to stay ahead of the curve.

#Smoothies Market #Gmi Research

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festardc · 4 years ago

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#CSD in Africa #Best drinks in Africa #Popular drinks in Africa #Top 10 drinks in Africa #Beverages in Africa #Drinks in Africa

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swisstadrc · 4 years ago

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Are you seeing for top 10 CSD beverages manufacturer brands in Kinshasa, DRC, Africa? Festa is no.1 popular soft drinks manufacturing company that offers soft drinks with various flavors such as grenadine, cola, orange, ananas, lemon, tangawisi, and much more flavors.

#Popular Beverages in Africa #Best Beverages Manufacturer in Africa.

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digitalconvo · 4 years ago

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CBD Beverages Market – Global Industry Analysis, Growth, Key Trends

CBD Beverages Market: Overview

The health offerings imparted by cannabidiol (CBD) such as nausea relief, enhanced sleep, stress reduction, and decrease in inflammation may bring expansive growth opportunities for the global CBD beverages market across the forecast period of 2019-2029.

Promising results from various clinical trials have gained useful insights regarding the use of CBD for diverse health benefits. This aspect has led to extensive consumer interest, thus proving to be a major factor for the growth of the CBD beverages market.

This report on the global CBD beverages market offers useful insights into diverse parameters such as competitive scenario, latest trends, and the regional landscape. The report also provides a detailed analysis of the different regulations about the authorization of CBD beverages across various regions. It also covers the changing dynamics of the CBD beverages market due to the COVID-29 pandemic.

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CBD Beverages Market: Competitive Insights

The proliferation of CBD beverages as a trend may bring numerous growth opportunities for the manufacturers in the CBD beverages market. The CBD beverages market is highly competitive with many players in the fray for reaching the top position. Many top-ranking beverage companies are investing large sums in the CBD beverages market due to the growth potential. This aspect will give numerous opportunities for the rise in the growth of the CBD beverages market.

Mergers, acquisitions, joint ventures, collaborations, and partnerships form the crux of the growth of the CBD beverages market. These activities help the players in the CBD beverages market to strengthen their foothold and establish influence over other players. Various new entrants in the market are also acquired by key players in the CBD beverages market to avoid competition.

Some well-entrenched participants in the CBD beverages market are New Age Beverages Corporation, American Premium Water, CBD Biotechnology Co. Ltd, Phivida Holdings, Tilray Inc., Heineken, CannTrust Holdings, Canopy Growth Corporation, Molson Coors Brewing, and Cannara Biotech Inc.

CBD Beverages Market: Recent Product Launches

Novel startups are trickling across the CBD beverages market with new products and great ventures. Such launches bring exponential potential for the growth of the CBD beverages market. Some of the recent product launches are as follows:

WUNDER, a California-based company recently launched a range of cannabis-infused, all-natural, canned beverages with flavors like Lemon Ginger Lift, Blood Orange Bliss, and Watermelon Wave

Royalty Spirits introduced CBD-infused mixers over a month ago

Young Master, a Hong Kong-based brewery launched a novel range of beers called ‘HEA’ that’s infused with pure CBD isolate; it has earlier launched the first local CBD beer

Doña Sofía recently introduced the UK’s first CBD-added ready-to-drink cocktails

CBD Beverages Market: Key Trends

The CBD beverages market may bank greatly on the properties of CBD to treat various diseases and disorders such as anxiety, epilepsy, central nervous system disease, and many more. The COVID-19 lockdown has led a considerable populace to stay at home. This is allowing individuals to concentrate on their health and wellness. Therefore, this aspect may bring numerous growth opportunities for the CBD beverages market.

The growing preference of consumers toward natural products may assist the growth of the CBD beverages market. However, stringent regulations across numerous countries regarding the consumption of CBD may hinder the growth of the CBD beverages market greatly.

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CBD Beverages Market: Regional Perspective

The CBD beverages market is geographically segmented into North America, Latin America, Asia Pacific, Europe, and the Middle East and Africa. North America may garner exponential growth across the forecast period of 2019-2029 as CBD is legalized in many parts of the region. States such as California, Utah, Colorado, and others have the permission for growing and marketing of CBD-based products. Therefore, this aspect can bring tremendous growth opportunities for the CBD beverages market.

Europe may also bring significant growth prospects for the CBD beverages market due to the legalization process gaining momentum across numerous countries.

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TMR Research is a premier provider of customized market research and consulting services to business entities keen on succeeding in today’s supercharged economic climate. Armed with an experienced, dedicated, and dynamic team of analysts, we are redefining the way our clients’ conduct business by providing them with authoritative and trusted research studies in tune with the latest methodologies and market trends.

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amshrihari · 4 years ago

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NATURAL FOOD COLORS MARKET ANALYSIS

Natural Food Colors Market, By Product Type (Carotenoid (Beta-carotene, Annatto, Lutein, Lycopene), Curcumin, Anthocyanin, Paprika, Spirulina, Chlorophyll, Others), By Application (Beverages (Alcoholic, Non-alcoholic), Packaged/Frozen Food, Confectionery and Bakery Items, Dairy Products, Others), and By Region (North America, Latin America, Europe, Asia Pacific, Middle East & Africa) - Size, Share, Outlook, and Opportunity Analysis, 2020 - 2027

Press Release : Natural Food Colors Market

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Natural food colors are foodstuff that is added to food and beverage to enhance consumer appeal. They can be classified into pigments and dyes and are available in the different forms includes liquid gel, paste, and powder. Some of the natural food colors also have antioxidants properties and other health benefits. Natural food colors are used in a variety of food such as meat product, dairy product, beverage, bakery &confectionary, etc.

The global natural food colors market is projected to reach around US$ 2,690.5 million by the end of 2027, in terms of revenue, growing at CAGR of 6.8% during the forecast period (2020-2027)

Drivers

Rising awareness regarding the health benefits of the organic and natural food ingredients is expected to augment the market of natural food colors. Artificial food colors can cause various disease such as cancer, hypersensitivity, and brain tumors, because of this consumer highly preferred to natural food colors. This, in turn, is projected to drive the market growth of the natural food colors.

Retailers are focusing on new categories for natural food products due to rising health-conscious people which is projected to accelerate market growth. According to the Coherent Market Insights analysis, major retailers such as Kroger and Safeway operate categories such as “Simple Truth” and “Open Nature” respectively. These consist of food made either from all-natural or minimal artificial ingredients.

Figure 1. Global Natural Food Colors Market Share (%) in terms of Value, By Region, in 2019

Asia Pacific region dominated the global natural food colors market in 2019, accounting for 30.4% share in terms of value, followed by Europe and North America, respectively.

Market Restraints

High price and uneven availability of raw materials such as fruits, vegetable, and minerals is expected to hamper the production the cycle of the natural food colors. This is expected to hinder the market growth over the forecast period.

Market Opportunities

Rising demand for lycopene for red/orange hues in food &beverage at various temperature and pH level is expected to augment the market growth over the forecast period. Lycopene is widely blended with beverage and smoothies for imparting colors and enhancing the texture of the beverage.

The growing use of carotenoids in fortified food and beverages owing to various health benefits and food coloring properties is projected to accelerate market growth over the forecast period. At present, beta-carotene is highly preferred for the imparting color in the fortified food for yellow color and also various health benefits.

Figure 2. Global Natural Food Colors Market– Opportunity Analysis

Market Trends

Increasing use of natural food color in baby food as it is subjected to strict rules and regulations thus raising demand for natural food colors. Rising safety and health concerns regarding baby food are further anticipated to augment the market growth of the natural food colors.

Regulations

Australia

The Food Standards Australia New Zealand (FSANZ): Capsanthin (E160c), found in the paprika extract is not listed for use in food and drinks in Australia. Same is the case with Lycopene (E160d) – a natural red color derived from tomatoes and other fruits

Figure3. Global Natural Food Colors Market Share (%) in terms of Value, By Product Type, in 2019

Competitive Section:

Company Names

GNT International B.V.

Roha Dyechem Pvt. Ltd.

D.D. Williamson & Co., Inc.

Kalsec Inc.

Chr. Hansen A/S

Archer Daniels Midland Company

Adama Agricultural Solutions Ltd. (LycoRed)

Naturex S.A.

Sensient Technologies Corporation

Symrise AG

Few Recent Developments

Symrise AG

In November 2018, Symrise AG has opened a site for high-quality natural food ingredients in the US state of Georgia. The group invested €50 million in the facility, which follows high technological and sustainable standards. The plant will manufacture products for the business units Food Ingredients, Symrise Flavor and Pet Food.

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Customized Market Research Services

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Coherent Market Insights Pvt. Ltd.

Address: 1001 4th ave, #3200 Seattle, WA 98154, U.S.

Phone: +1-206-701-6702

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