#Infant Nutritional Premix Market analysis

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Infant Nutritional Premix Market – Industry Trends and Forecast to 2028

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Nutritional Premixes Market - Forecast(2024 - 2030)

Nutritional Premixes Market Overview

The Nutritional Premixes Market is estimated to reach $2,849.5 million by 2027, growing at a CAGR of 6.9% over the forecast period 2022-2027. A Nutritional Premix is a specially formulated commercial mixture in which each nutrient component has been precisely proportioned and blended into a premix. Nutritional components like vitamins, minerals, nucleotides, amino acids and others are included in premixes for fortification. The main purpose of nutritional premixes is to increase the nutritious value of end products. In the food and beverage industry, nutritional premixes are progressively becoming one of the most significant ingredients. In addition to food and drinks, nutritional premixes have been widely used in a range of other applications, including animal feed, nutraceuticals, dietary supplements and others. The rising incidence of chronic diseases and rising healthcare costs have led to an increase in the usage of dietary supplements, which has raised the demand for Nutritional Premixes.

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Nutritional Premixes Market Report Coverage

The report: “Nutritional Premixes Market – Forecast (2022-2027)” by IndustryARC, covers an in-depth analysis of the following segments in the Nutritional Premixes Market.

By Functionality: Bone Health, Beauty, Resistance, Energy, Immunity, Digestion and Others. By Form: Powder and Liquid. By Type: Vitamins, Minerals, Nucleotides, Amino Acids, Antibiotics, Fibres and Others. By Manufacturer: In-house and Contract. By Category: Custom and Pre-formulated. By Application: Infant Nutrition, Clinical Nutrition, Beverages, Dairy Products, Bakery & Confectionery, Nutraceutical Supplements, Dietary Products, Sports Nutrition, Pet Food and Others By Geography: North America (the U.S., Canada and Mexico), Europe (the UK, Germany, France, Italy, Spain, Russia and the Rest of Europe), Asia-Pacific (China, India, Japan, South Korea, Australia and New Zealand and the Rest of Asia Pacific), South America (Brazil, Argentina, Chile, Colombia and the Rest of South America) and the Rest of the World (the Middle East and Africa).

Key Takeaways

Increased healthcare costs, rising life expectancy and the desire of older people for a higher quality of life in their later years are the primary factors driving the growth of this market.

The requirement for nutrient-dense foods among consumers and the rising case of malnutrition are two factors driving the growth of the Nutritional Premixes market over the forecast period.

The market for Nutritional Premixes is experiencing increased demand due to two additional key factors: rising food fortification and infant feeding products.

A detailed analysis of strengths, weaknesses, opportunities and threats would be provided in the Nutritional Premixes Market Report.

Nutritional Premixes Market Segment Analysis – by Form

Based on Form, the Nutritional Premixes Market is further segmented into Powder and Liquid. The Powder segment held the largest revenue share of the market in 2021. This is primarily because of its ease of use and storage convenience. The sale of nutritional premixes in powder form would continue to result in much higher earnings than the sale of nutritional premixes in liquid form. Additionally, the amount of fortified flour consumed globally has slightly increased, reaching about 32,000 metric tonnes, according to the Food Fortification Initiative (FFI) study from 2021. This is promoting the market's expansion.

However, the Liquid segment is estimated to grow at a CAGR of 6.1% over the forecast period 2022-2027 since liquid-based premixes are very simple to combine with any other easily accessible liquids, such as milk or juices. As liquid nutritional premixes are easy to use and store and have a high nutritional content, companies that make them are anticipated to grow significantly as a result of the ready-to-drink concept.

Nutritional Premixes Market Segment Analysis – by Type

Based on Type, the Nutritional Premixes Market is further segmented into Vitamins, Minerals, Nucleotides, Amino Acids, Antibiotics, Fibres and Others. The Vitamins segment held the largest revenue market share in 2021. This is primarily because of the increased vitamin deficiency across the globe. The majority of medical professionals have identified vitamin deficiency as their top health concern. For instance, according to Biostation study from 2020, almost 80% of Americans lack vitamin E, while 90% of Americans of color lack vitamin D. However, the Minerals segment is anticipated to grow at the fastest CAGR of 8.3% over the forecast period 2022-2027 due to the increased mineral deficiency in women and children.

Nutritional Premixes Market Segment Analysis – by Geography

Based on Geography, the North America Nutritional Premixes Market accounted for 36% of the revenue share in 2021. It was due to the high prevalence of chronic diseases and the high demand for nutrition-rich food products in this region. The region has been witnessing an extensive demand for products that are actively fortified with daily nutritional needs - both for human nutrition as well as animal nutrition. As per Nutrition Business Journal (2021), supplement sales in the U.S. grew by 14.5% in 2020 from 2019. However, the Asia-Pacific region is estimated to grow at the fastest CAGR during the forecast period 2022-2027. This is because of the rising per capita disposable income, increasing consumption of nutritious foods and dietary supplements, as well as growing health consciousness. The need for fortified staple food products increased dramatically as a result of the COVID-19 outbreak in the region, particularly in Southeast Asian nations.

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Organic Soy Protein Isolates Market Size, Share, Trend Analysis, Segmentation, and Forecast To 2029

The global organic soy protein isolates market, valued at USD 197 million in 2024, showcases a remarkable growth projection, anticipated to escalate to USD 257 million by 2029, indicating a robust compound annual growth rate (CAGR) of 5.4% during the forecast period. One of the key applications of organic soy protein isolates is in the food and beverage industry, where they are utilized as ingredients in meat alternatives, bakery products, performance nutrition. These soy protein isolates offer a rapid and efficient source of amino acids, facilitating quicker muscle recovery and promoting overall health. The market's versatility and diverse applications underscore the manifold benefits of organic soy protein isolates, making them a sought-after ingredient in various sectors and contributing to the industry's sustained expansion.

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Growth in demand for clean label and sustainable feed products propelling the market for organic soy protein isolates at the highest CAGR.

The demand for organic soy protein isolates in the feed industry continues to grow as the demand for meat products in developed countries increases. The North American and Asia Pacific regions are among the key regions for meat production and are predominant consumers of feed products. While plant-based sources have routinely been utilized in the feed industry, they have been processed and used in a crude protein format. The development of soy protein-based feeds, including isolates, represents the increase in the shift toward high-grade premixes.

FAOSTAT estimates that about 1,000 million tons of animal feed are produced globally every year; this includes 600 million tons of compound feed. More than 80% of this feed is produced by 3,800 feed mills, and 60% of the global total is from 10 countries: the US, China, Brazil, Japan, France, Canada, Mexico, Germany, Spain, and the Netherlands. The importance of nutritional diets for animals is increasing, owing to the demand for high-quality animal products, such as meat, dairy, and other animal byproducts.

The liquid segment within the organic soy protein isolates steering the market's momentum due to its blendability.

Liquid soy protein isolates are gaining popularity due to their suitability for various applications, particularly in beverages and infant nutrition products. Unlike their powdered counterparts, which enjoy high demand, liquid soy protein isolates offer distinct advantages. Their inherent blendability makes them well-suited for incorporation into ready-to-drink (RTD) beverages, where they contribute to the desired nutritional profile and texture. While powdered soy protein ingredients typically dominate the market, the liquid form presents unique advantages, particularly in terms of ease of use and quick integration into formulations. Despite having a shorter shelf life compared to powdered alternatives, liquid soy protein isolates are preferred for their convenience and immediate availability, making them a preferred choice for manufacturers of RTD beverages and similar products.

An article published in Forbes in September 2022 highlighted the surging demand for RTD beverages, which has directly contributed to the increased interest in liquid soy protein ingredients. This trend underscores the importance of liquid soy protein isolates in meeting evolving consumer preferences and industry demands for convenient, nutritionally dense beverage options.

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In Europe, the organic soy protein isolates market witnesses significant advancement as government measures to increase production of plant-based protein.

The European market for organic soy protein isolates is divided into applications for both food and feed. The rise of product manufacturers and the acceptance of plant-based protein alternatives have spurred a surge in product introductions across the region.

Moreover, there has been a remarkable increase in veganism within the country, representing a substantial portion of the population. This shift is driven by escalating concerns about sustainability and a heightened emphasis on maintaining good health practices. The growing adoption of veganism and the move away from animal-derived meat offer significant business prospects for companies involved in the organic soy protein industry.

The French government has implemented various strategies to bolster and expand the production of plant-based protein, including organic soy, within the country. This involves collaborating with international counterparts and earmarking substantial funds to enhance domestic production capabilities of plant-based protein. In September 2020, the French government unveiled plans to invest USD 11.85 billion to enhance the country's production of plant-based protein, specifically organic soy.

The key players in the market are ADM (US), The Scoular Group (US), Xinrui Group (China), Shandong Saigao Group Corporation (China), Taj Agro international (Taj Pharma Group) (India).

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Infant Nutritional Premix Market Analysis, Leading Players, Future Growth, Business Prospects Research Report Foresight To 2032

The infant nutritional premix market refers to the industry involved in the production and distribution of powdered blends of essential nutrients specifically formulated for infants and young children. These premixes are designed to be added to infant formula, baby food, and other nutritional products to ensure that infants receive the necessary vitamins, minerals, and other essential nutrients for their growth and development.

Future Market Insights (FMI) anticipated that the global infant nutritional premix market would be worth USD 235 million in 2032 and USD 370 million in 2032, growing at a 4% CAGR.

The infant nutritional premix demand is predicted to rise significantly over the forecast period. The rapid migration of working women into metropolitan areas has resulted in an increased need for quick and nutritious baby nourishment. Consumer understanding of infant food’s potential health benefits has prompted them to regard it as a viable alternative to nursing.

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To support good postnatal growth and to reduce newborn morbidity and death, infants require an appropriate vitamin and mineral intake. As a result, babies are provided a high-nutrient food premix to suit their nutritional requirements. Infant nutrition is a broad term that refers to a variety of infant nutrition products for babies and infants.

Newborn nutritional premixes made with organic foods, probiotics, vitamins, and amino acids are becoming increasingly commonly utilised around the world as awareness of their benefits grows.

Increased demand for purified protein-based newborn nutritional premixes, increased investment by key players to create high-quality infant nutritional premixes, and increased innovation in infant nutritional premixes are likely to propel the Infant Nutritional Premix Market over the projection period.

Key Takeaways from Market Study

Because of the existence of key market players and a high consumption rate, the United States will control over 36% of the global market throughout the projection period.

Vitamin-based infant nutrition premix contributed for roughly a third of the entire market share in 2021, and it is predicted to expand at a rate of more than 5% over the following ten years.

The growing desire for homemade, fresh, organic baby food, are driving the market for infant nutritional premixes in China.

Market players are experimenting with new ways to handle, package, and technical development.

“ Leading organizations around the world are focusing on customising  vitamin and mineral premixes, which is propelling the market of Infant Nutritional Premix even further”.-says a lead analyst at Future Market Insights.

Competitive Landscape

Infant Nutritional Premix have a strongly competitive global market. Leading companies are experimenting with new marketing approaches, opening new retail locations, technological advancements, and mergers and acquisitions.

Some of the leading companies offering Infant Nutritional Premix are Koninklijke DSM N.V, Hexagon Nutrition Pvt. Ltd., Vaneeghan International B.V, SternVitamin GmbH & Co. AG, BASF SE , Lycored Limited, Watson Inc., Fenchem Biotek Limited, Farbest Brands, Glanbia Plc.,  Jubilant Life Sciences, Prinova Group LLC, Barentz International B.V, Vitablend Nederland B.V, ADM.

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Future Market Insights, in its new offering, provides an unbiased analysis of the Infant Nutritional Premix presenting historical demand data (2017-2021) and forecast statistics for the period from 2022-2032.

By Form :

Powder

Liquid

By Ingredient :

Vitamins

Minerals

Nucleotides

Amino Acids

Others

By Function :

Bone Health

Immunity

Digestion

Vision Health

Brain Health & Memory

Others

By Distribution Channel :

Pharmacy Stores

Specialty Outlets

Supermarkets

Online channel

Others

By Region :

North America

Latin America

Europe

East Asia

South Asia

Oceania

Middle East & Africa

Information Source: https://www.futuremarketinsights.com/reports/infant-nutritional-premix-market

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Nutritional Premixes Market - Forecast (2023 - 2028)

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The Nutritional Premixes Market is estimated to reach $2,849.5 million by 2027, growing at a CAGR of 6.9% over the forecast period 2022-2027. A Nutritional Premix is a specially formulated commercial mixture in which each nutrient component has been precisely proportioned and blended into a premix. Nutritional components like vitamins, minerals, nucleotides, amino acids and others are included in premixes for fortification. The main purpose of nutritional premixes is to increase the nutritious value of end products. In the food and beverage industry, nutritional premixes are progressively becoming one of the most significant ingredients. In addition to food and drinks, nutritional premixes have been widely used in a range of other applications, including animal feed, nutraceuticals, dietary supplements and others. The rising incidence of chronic diseases and rising healthcare costs have led to an increase in the usage of dietary supplements, which has raised the demand for Nutritional Premixes.

Nutritional Premixes Market Report Coverage

The report: “Nutritional Premixes Market – Forecast (2022-2027)” by IndustryARC, covers an in-depth analysis of the following segments in the Nutritional Premixes Market.

By Functionality: Bone Health, Beauty, Resistance, Energy, Immunity, Digestion and Others. By Form: Powder and Liquid. By Type: Vitamins, Minerals, Nucleotides, Amino Acids, Antibiotics, Fibres and Others. By Manufacturer: In-house and Contract. By Category: Custom and Pre-formulated. By Application: Infant Nutrition, Clinical Nutrition, Beverages, Dairy Products, Bakery & Confectionery, Nutraceutical Supplements, Dietary Products, Sports Nutrition, Pet Food and Others By Geography: North America (the U.S., Canada and Mexico), Europe (the UK, Germany, France, Italy, Spain, Russia and the Rest of Europe), Asia-Pacific (China, India, Japan, South Korea, Australia and New Zealand and the Rest of Asia Pacific), South America (Brazil, Argentina, Chile, Colombia and the Rest of South America) and the Rest of the World (the Middle East and Africa).

Key Takeaways

Increased healthcare costs, rising life expectancy and the desire of older people for a higher quality of life in their later years are the primary factors driving the growth of this market.

The requirement for nutrient-dense foods among consumers and the rising case of malnutrition are two factors driving the growth of the Nutritional Premixes market over the forecast period.

The market for Nutritional Premixes is experiencing increased demand due to two additional key factors: rising food fortification and infant feeding products.

A detailed analysis of strengths, weaknesses, opportunities and threats would be provided in the Nutritional Premixes Market Report.

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Global Food Premix Market to Grow at a CAGR of 6.2% During the Forecast Period 2020-2025

Global Food Premix Market size is $1.6 Billion in 2019, growing at a CAGR of 6.2% during the forecast period 2020-2025. Food premix are mixtures of various essential nutrients such as vitamins, minerals, nutraceuticals, amino-acids and nucleotides which enhance the overall nutritional value of the products such as bakery and confectionery, baby food, snack bars, energy drinks and others. Taking into account the desired requirements for health and wellness, optimum food premixes are scientifically created. The lack of the right amount of micronutrients in the diet can cause malnutrition and serious health problems. The global food premix market growth over the forecast period is expected to be driven by growing health concerns among parents regarding baby food products. Most parents choose to provide their babies with high nutritional content and balanced food, which has contributed to a rise in global demand for food premixes.

Global Food Premix Market Segment Analysis - By Ingredient

In 2019, Bakery and Confectionery segment dominated the Global Food Premix Market in terms of revenue is estimated to grow at a CAGR of 6.8%, as the baked goods manufacturers are promoting their products with the tags referring to nutritional food on the labels of the products Sugar-free candies and sweet products that provide unique nutritional value and health benefits are intended to improve the market growth of bakery and confectionary nutritional premixes. For their kids, consumers are opting for candies with a healthier profile. Such a shift in consumer preferences affects the demand for nutritional goods, thus driving growth. A highly cost-effective way to increase micronutrient intake across a wide section of the population is to fortify basic foodstuffs with micronutrients that add key vitamins and minerals to flour when refined. In a powdery blend which is added to make fortified bakery and confectionery goods, the vitamins and minerals used in fortification are mixed thus abetting towards the growth of the market.

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Global Food Premix Market Segment Analysis - Geography

In 2019, the North America region dominated Global Food Premix Market in terms of revenue with a market share of 34% owing towards rising public & private funding for R&D in this region. Other important factors that can drive demand in this market are rapid growth in the food and beverage industry and growing concerns related to healthier lifestyles. The growing disposable income is expected to drive the demand for food premixes. In addition, the growing demand for fortified food products in this area may benefit the market for food premixes. In addition, Mexico is one of the countries with the highest incidence of obesity in children and adults, thus, further fueling the market growth. The increasing health issues are therefore primarily due to obesity and excess weight, and these problems have also led to the development of intestinal infections such as amoebic dysentery, which is the common cause of death. The market growth has been instrumental in consumer inclination towards preventive healthcare and robust government initiatives to manage micronutrient deficiencies through food fortification in this region. Asia Pacific is expected to record the fastest growth rate during the forecast period 2020-2025.

Global Food Premix Market Drivers

Rapid Growth Of Fortified Food Products

Introduction of advanced premix products for the food processing companies engaged in the manufacture of modified mixtures of minerals and vitamin premixes used in a wide range of applications such as dietary supplements, clinical nutrition and infant nutrition products. Fortified foods are mainly used for nutrient loss balance and nutritional gaps filling. In addition, manufacturers have their own fortified premixes with extra nutrient characteristics drives the growth of the market.

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Global Food Premix Market Challenges

Lack Of Awareness To Restrict Product Penetration In Low-Income Countries

Despite the highest requirements for nutritional supplements in low- and mid-income countries, a lack of knowledge of the benefits of food premixes is expected to pose a key challenge to market development. Regulatory concerns regarding usage of Global Food Premix and growing stringent government policy and regulation is restraining growth of the market. Lack of sufficient storage facilities, vulnerability to leaching and transportation with inaccurate labeling of food products is hindering the market’s growth.

Global Food Premix Industry Outlook

Product Launches, Merger & Acquisition, joint ventures and R&D activities are key strategies adopted by the players in the Global Food Premix Industry. Global Food Premix top 10 companies include BASF SE, Glanbia plc, Koninklijke DSM N.V., Archer Watson Inc., Prinova Group LLC, Daniels Midland Company, Jubilant Life Sciences, Fenchem Biotek Ltd., Barentz International B.V. and SternVitamin GmbH & Co. KG.

Acquisitions/Product Launches

In March 2020, The Ziegler Group, a leading European supplier of natural citrus flavour ingredients, was acquired by Daniels Midland Company. It will accelerate growth opportunities while creating benefits for the customers.

In October 2020, Barentz International B.V. acquired Maroon Group, a North American specialty distributor. This acquisition provided opportunity to leverage the industry-leading capabilities and R&D expertise to accelerate innovation and address emerging consumer needs.

Key Takeaways

Growing demand in different regions for fortified custom premixes has fuelled the demand over the forecast years 2020-2025.

The growing tendency of parents to nutritionally fortify infant formula and baby food products is likely to be the major driving factor for the market’s growth.

Asia-Pacific region is projected to record the fastest growth rate during the forecast period 2020-2025.

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Infant Nutritional Premix Market Size Estimated to Reach $ 273.26 Million by 2025

Infant Nutritional Premix Market size is estimated to reach $ 273.26 Million by 2025 and is poised to grow at a CAGR of 5.98% during the forecast period 2020-2025. Infant Nutritional Premix is a blend of essential vitamins, minerals, amino acids, nucleotides, and other functional ingredients used in infant products, which facilitate infant feeding. Therefore, in order to stimulate growth after childbirth and reduce infant mortality and morbidity, they need enough vitamins and minerals. The major factor driving the growth of nutritional mixes for infants is the convenience they provide to working women, who have ready-to-eat food for their babies, which can be prepared in less time and comes with the perfect blend of all the required nutrients for their healthy growth. Moreover, for babies who are not breastfed, these infant formulas are combined with ingredients such as vitamin D, iron, DHA (docosahexaenoic acid), and ARA (arachidonic acid). With innovation in packaging and increased awareness of the benefits of consuming fortified infant feeding products and unique formulations, the global infant nutritional premix market is estimated to grow significantly over the forecast years 2020-2025.

Infant Nutritional Premix Market Segment Analysis - By Product Form

The global Infant Nutritional Premix Market based on Product Form can be further segmented into Powered Premixes, Liquid Premixes. The powdered premixes segment registered for the highest revenue in 2019. The demand for ready mixes in powder form is increasing at a significant rate, in both developed and developing countries. This is owing to the properties of the powder, such as the ease with which it dissolves in water. Premix powder forms are mostly used in infant feeding, which is driving the segment. The liquid premixes segment is estimated to be the fastest growing segment owing to its accuracy in dosage to serve the infants.

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Infant Nutritional Premix Market Segment Analysis - By Ingredients

he global Infant Nutritional Premix Market based on Ingredients can be further segmented into Vitamins, Minerals, Amino Acids, Nucleotides, and others. The Vitamins segment registered for the highest revenue in 2019. Infant formulas are mainly fortified with iron and vitamin D for babies who are not being breastfed, along with the ingredients such as DHA (docosahexaenoic acid) and ARA (arachidonic acid), which is driving the segment. The nucleotides segment is estimated to be the fastest growing segment owing to its high nutritional value and antibodies, which help infants to build their immune system.

Infant Nutritional Premix Market Segment Analysis - By Geography

The global Infant Nutritional Premix Market based on Geography can be further segmented into North America, Asia-Pacific, Europe, and the Rest of the World. North America held the largest share in 2019. The growth in this segment is owing to the increased health awareness of infants, associated with various combinations of vitamins, amino acids, minerals, nucleotides, and herbal extracts, along with advanced fortification methods. Europe is estimated to be the fastest-growing segment owing to the factors such as increasing working population and rising focus on the infant’s health. Moreover, the increase in disposable income and the rising preference of people to spend on nutritional food for infants is a key factor driving the market in the region.

Infant Nutritional Premix Market Drivers

Growing innovations in infant nutritional premixes

The healthcare sector across the globe have been witnessing significant growth owing to the increasing developments in innovative medicinal food, including infant nutritional food premixes. Innovation in nutritional premixes with the addition of organic ingredients, nucleotides, and probiotics is driving the growth of the market. Moreover, the addition of nutritional premixes in infant nutrition products is rising at a vigorous rate across the world owing to rising consumer inclination towards high infant nutrition and baby food products.

Growing Demand for Customized Premixes

The use of various customized premixes in baby food and infant formula is currently growing, predominantly in developed countries, owing to the unique formulation of premixes, along with the rising consumer awareness regarding the health benefits of consuming fortified infant nutrition products. Customized vitamin and amino acid premixes are gaining demand and are widely used in various infant formulas.

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Infant Nutritional Premix Market Challenges

High cost of Infant Nutritional Premixes

The high cost of the Infant Nutritional Premix is projected to hamper the market growth. However, Regulatory intervention associated with handling and storage of infant nutritional premixes, and the shift of food manufacturing brands to conventional nutrient systems are acting as a major challenge for the growth of the Infant Nutritional Premix Market during the forecast period 2020-2025.

Infant Nutritional Premix Market Industry outlook:

Product launches, mergers and acquisitions, joint ventures, and geographical expansions are key strategies adopted by players in the Infant Nutritional Premix Market. Key companies of this market DSM, Vitablend, Prinova, Redox, BARENTZ, Nestle S.A, Royal Friesland Campina, SternVitamin, Richen Nantong, Lycored Limited, and ADM Company.

Acquisitions/Product Launches:

In July 2020, Redox announced the partnership with JKP Nutrition to supply custom vitamin and mineral infant nutritional premixes to the Australian and New Zealand markets.

In June 2020, Prinova launched a full range of silicon dioxide-free infant nutrition premixes, which is a response to the growing concerns about the potential health impact of nanoparticles.

In August 2017, DSM expanded its business by opening the premix manufacturing facility, which is built exclusively for the infant nutrition.

Key Takeaways

Geographically, North America is poised to see extraordinary development owing to the increased infant health awareness in the region and is set to continue during the forecast period 2020-2025.

The global demand for the Infant Nutritional Premix Market is owing to the growing innovations in infant nutritional premixes across the globe.

The high cost of Infant Nutritional Premix is estimated to restrain the market growth during the forecast period 2020-2025.

Detailed analysis on the Strength, Weakness and Opportunities of the prominent players operating in the market will be provided in the Infant Nutritional Premix Market report.

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Nutritional Premixes Market by Type (Vitamin Premixes, Mineral Premixes, Amino Acid Premixes, Nucleotide Premixes, Fiber Premixes, Nutraceutical Premixes, and Others), Form (Powder and Liquid), Application (Animal Feed, Nutrition and Health Supplements, Food and Beverages, Pharmaceuticals, and Others), and Geography - Global Forecast to 2023

The nutritional premixes market is expected to reach USD 12,397.8 million by 2023, at a CAGR of 4.0% during the forecast period of 2018 to 2023.

Succeeding an extensive secondary and primary research on nutritional premixes market and an in-depth analysis of the market scenario, the report carries out an impact analysis of the key industry drivers, restraints, and opportunities in this market. The factors such as growing health and wellness trend, changing food landscape, increasing demand for fortified food products, convenience in usage as a single ingredient over multiple ingredients, and increasing demand for compound animal feed are driving the growth of global nutritional premixes market. Moreover, factors such as expanding middle-class population in emerging economies with growing awareness of nutrition and emergence of developing countries as strong consumers for the feed application provides a significant opportunity for the manufacturers of nutritional premixes globally. However, regulatory structure and intervention and technical problems during storage and handling procedures may hinder the growth of global nutritional premixes market to some extent.

The study offers a comprehensive analysis of nutritional premixes market with respect to various product types and applications. The global nutritional premixes market is segmented by product type into vitamin premixes, mineral premixes, amino acid premixes, nucleotide premixes, fiber premixes, nutraceutical premixes, and others; by form into powder and liquid; and by application into animal feed, nutrition and health supplements, food and beverages, pharmaceuticals, and others.

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On the basis of product type, vitamin premixes commanded the largest share of global nutritional premixes market. The large market share of this segment is mainly attributed to increasing consumer preferences for blends of different functional ingredients, multiple nutritional benefits of vitamins to humans and animals, growing consumption of vitamin supplements due to rising number of vitamin deficiency cases, and increasing demand for vitamin fortified feed and food products. However, nucleotide premixes market is expected to witness a rapid growth during the forecast period, primarily due to the increasing demand from infant nutrition and nutraceutical sectors.

Further, an in-depth analysis of the geographical scenario of the industry provides detailed qualitative and quantitative insights for the five major geographies (North America, Europe, Asia-Pacific, Latin America, and the Middle East & Africa) along with the coverage of major countries in each region. The report identified that Asia-Pacific dominated the nutritional premixes market in 2017, which is mainly attributed to growing compound animal feed industry, growing economy, increasing demand of fortified food products, and rising investments from major players in the region.

The report also includes the competitive landscape based on an extensive assessment of the key strategic developments adopted by leading market participants in the industry over the past 3 years. The key players operating in the global nutritional premixes market are Koninklijke DSM N.V. (The Netherlands), Glanbia Plc (Ireland), BASF SE (Germany), Corbion N.V. (The Netherlands), Watson Foods Co., Inc. (U.S.), Archer Daniels Midland Company (U.S.), Cargill, Incorporated (U.S.), SternVitamin GmbH & Co. KG (Germany), Vitablend Nederland B.V. (The Netherlands), Hellay Australia Pty. Ltd. (Australia), Nutreco N.V. (The Netherlands), InVivo Agrosciences (France), Farbest-Tallman Foods Corporation (U.S.), Jubilant Life Sciences Ltd. (India), and Koninklijke Coöperatie Agrifirm U.A. (The Netherlands).

Scope of the Nutritional Premixes Market report:

by Type

Vitamin Premixes

Mineral Premixes

Amino Acid Premixes

Nucleotide Premixes

Fiber Premixes

Nutraceutical Premixes

Others

by Form

Powder

Liquid

by Application

Animal Feed

Nutrition and Health Supplements

Food and Beverages

Pharmaceuticals

Others

by Geography

North America

Europe

Asia-Pacific (APAC)

Latin America

U.S.

Canada

Germany

France

U.K.

Italy

Spain

Rest of Europe (RoE)

China

India

Japan

Australia

Rest of APAC (RoAPAC)

Brazil

Mexico

Rest of Latin America (RoLATAM)

Middle East & Africa

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Magnesium Citrate Market - Global Industry Analysis, Size, Share, Growth, Trends, and Forecast 2019 - 2028

Magnesium Citrate Market: Outlook

Magnesium citrate is an important magnesium supplement which is a salt preparation of magnesium with citric acid. It is widely used in dietary supplements, pharmaceutical and food and beverages. In the food industry, magnesium citrate is growing in demand as a food additive in processed food and ready to drink beverages. Magnesium citrate is easily absorbed by the body when compared to other forms of magnesium. It is widely being used as a saline laxative in pharmaceuticals. Its demand as a laxative is rising as it helps in treating constipation, especially when dietary and behavioral changes have not been effective. After the consumption of magnesium citrate, it starts dissolving in the stomach and causes osmotic pressure. The change in osmotic pressure increases the inflow of water in intestinal walls which is absorbed by the stools, making it easier to pass and is eliminated. The higher doses of magnesium citrate are only used for medical reasons such as colonoscopy and are performed under proper guidance. With growing awareness about health concerns among consumers, the importance of magnesium in the diet is also raising. Magnesium citrate as a supplement is required in small amount in areas of bone health, digestive health, heart health, the realm of cognition and also improves mood. Magnesium citrate is anticipated to amass a lucrative valuation over the forecast period.

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Health Benefits Associated with Magnesium is Expected to Boost the Market

In a study published in the Journal of Gastroenterology and Hepatology, researchers noted that oral consumption of magnesium citrate is more effective at cleaning the colon and help facilitate a better colonoscopy. Research evidence also suggests that magnesium citrate is a viable option to augment magnesium levels when compared to other magnesium supplements as it is more soluble and bioavailable. Other than improving the bowel movements the magnesium citrate as a supplement is also useful for heart health, bone density, muscle control, blood pressure management, blood sugar regulation and others. Magnesium is an electrolyte and can improve the ability of the heart to pump blood, improving the brain function. A magnesium supplement is useful in arrhythmia or an abnormal heartbeat. High blood pressure increases the risk of heart diseases and stroke. Magnesium helps in lowering and maintaining the blood pressure as it dilates the arteries. Magnesium works with calcium to maintain bone health, as its deficiency increases the risk of developing osteoporosis. Without magnesium, the muscles will always stay in a state of contraction which will be painful and hamper the proper functioning and movement of muscles. Deficiency of magnesium will cause cramps, prolonged muscle soreness and muscle spasms. According to the World Journal of Diabetics, magnesium is beneficial for the people suffering from type 2 diabetes as it plays an important role in helping control your blood sugar levels.

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Magnesium Citrate Market: Segmentation

On the basis of product type, the magnesium citrate market has been segmented as-

Powder

Liquid

Tablet

Others (soft gels, capsules, etc.)

On the basis end user, the magnesium citrate market has been segmented as –

Dietary Supplement

Food and Beverage

Infant Nutrition

Nutraceuticals

Pharmaceuticals

Others (animal feed, etc.)

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On the basis distribution channel, the magnesium citrate market has been segmented as-

B2B

B2C

Drug Store

Specialty Stores

Online Stores

Magnesium Citrate Market: Key Players

The key players operating in Magnesium Citrate market are Jungbunzlauer Suisse AG, Lianyungang Hengsheng Fine Chemical Ltd., Dr. Paul Lohmann GmbH KG, Nature Made (Pharmavite LLC.), NOW Health Group Inc., Solgar Inc., Spring Valley, Source Naturals Inc., Bronson Laboratories, The Kroger Co.,  Walgreen Co. and Life Extension Europe B.V.

Magnesium Citrate Market Opportunities

The minerals are required to be consumed in relatively large amounts per day, which is usually not obtained from daily diet and therefore the need for supplements rise. An adequate amount of magnesium is needed to prevent problems with bones, muscle, cardiovascular and other functions. With proper educational advertising and marketing, the manufacturers of magnesium citrate are expected to make big profits. The manufacturers of magnesium citrate are expected to develop more products of magnesium with various other minerals, vitamins and premix. Magnesium supplements are required for all age groups and therefore the manufacturers can focus on attracting all age group consumers.

The world has undergone a major shift in the way of living since the COVID-19 pandemic struck. A notable change in the functioning of various businesses and sectors has influenced their working mechanisms extensively. The food and beverage sector is no stranger to this change. Transparency Market Research (TMR) has studied many aspects concerning the difference between the trends in the pre-pandemic and post-pandemic world across the food and beverage industry.

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Infant Nutritional Premix Market Emerging Trends, Growth Factors, Business Opportunities and Forecast to 2028

Facto Market Insights as of late distributed statistical surveying report on the worldwide Infant Nutritional Premix Market to its assortment of statistical surveying reports. The exploration report covers point by point examination of market measuring and anticipating of the market covering the market drivers, challenges, opportunity investigation, and patterns, alongside different key bits of knowledge in the worldwide market. The examination report additionally incorporates the investigation of territorial producers and new market players, covering all the data reasonable for the customers to settle on essential business choices in the business.

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The report covers PESTLE examination and watchman's five powers investigation which exhibits the five powers including purchasers bartering power, providers haggling power, the danger of new participants, the danger of substitutes, and level of rivalry in the worldwide infant nutritional premix market. In the investigation, the system of watchman's five powers examination clarifies the technique for breaking down the opposition of the business covering the business structure and the degree of rivalry in the market. Along with this, the exploration report additionally covers current realities and figures identified with the macroeconomic patterns that are expected to affect the development of the general market.

Following are the Main Features of Global Infant Nutritional Premix Market Report:

- Market Overview, Industry Development, Market Maturity, PESTLE Analysis, Value Chain Analysis

- Growth Drivers and Barriers, Market Trends & Market Opportunities

- Market Segments by Geographies and Countries

- Porter’s Five Forces Analysis & Trade Analysis

- Market Segment Trend and Forecast

- Market Forecast Analysis for 2021-2028

- Key Market Driving Factors

- Market Analysis and Recommendations

- Price Analysis

- Infant Nutritional Premix Market Company Analysis: Company Market Share & Market Positioning, Company Profiling, Recent Industry Developments etc.

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Market Segmentation:

The exploration offers an extensive investigation of worldwide infant nutritional premix market concerning following sub-markets:

By Form                                        

- Liquid

- Powder

By Ingredient

- Minerals

- Vitamins

- Amino Acids

- Nucleotides

- Others

By Function              

- Immunity

- Bone Health

- Brain Health & Memory

- Digestion

- Vision Health

- Others

Regional Insights:

The report investigations the market by geologies for example North America, Europe, Asia Pacific, Latin America and Middle East and Africa. Further, the regions are fragmented into the country and regional groupings:

- North America (U.S. & Canada)

- Europe (Germany, United Kingdom, France, Italy, Spain, Russia, and Rest of Europe)

- Asia Pacific (China, India, Japan, South Korea, Indonesia, Taiwan, Australia, New Zealand, and Rest of Asia Pacific)

- Latin America (Brazil, Mexico, and Rest of Latin America)

- Middle East & Africa (GCC (Saudi Arabia, UAE, Bahrain, Kuwait, Qatar, Oman), North Africa, South Africa, and Rest of Middle East & Africa)

Competitive Landscape

The report includes profiles of leading companies in the global infant nutritional premix market. Some of the key players profiled include:

Glanbia Plc

SternVitamin GmbH

Watson Inc.

Archer Daniel Midlands Company

Jubilant Life Sciences

LycoRed Limited

Fenchem Biotek Ltd

Hexagon Nutrition

Farbest Brands

Prinova Group LLC

Vitablend Nederland

Reasons to purchase the report:

- Identify possible investment areas based on a comprehensive trend analysis of the global infant nutritional premix Market over the next few years.

- Gain in-depth knowledge of the underlying factors that drive demand for infant nutritional premix and recognize the opportunities provided by them.

- Identify the major channels that drive the demand for TUNNEL LIGHTING, offering a strong image of potential prospects that can be tapped, resulting in growth in revenue.

- Strengthen the business knowledge in terms of industry dynamics, demand drivers, and the latest technological advances among others.

- Channelize funds by concentrating on the ongoing initiatives pursued by the numerous countries in the global infant nutritional premix market.

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