#Global Omega-3 PUFA Industry Report

[bhavanameti]

Nannochloropsis-Derived Lipids (Fatty Acids) Market Worth $4.20 Million by 2028

Meticulous Research® –a leading global market research company published a research report titled “Nannochloropsis-Derived Lipids (Fatty Acids) Market by Application (Human Nutrition (Health Supplements & Nutraceuticals, Pharmaceuticals, Other Human Nutritional Applications), Animal Nutrition, and Other Applications) - Global Forecast to 2028.”

In the latest Meticulous Research® report, the Nannochloropsis-Derived Lipids (Fatty Acids) Market is projected to grow at a CAGR of 8.5% from 2021 to 2028, reaching $4.20 million by 2028. The market's expansion is fueled by increasing awareness of the health benefits of omega-3 Polyunsaturated Fatty Acids (PUFAs), rising demand for functional food products, and the prevalence of diabetes and obesity. Moreover, the demand for algae oil-based biofuel and omega-3 from the pharmaceutical industry present promising opportunities for manufacturers of Nannochloropsis-derived lipid (fatty acids). However, the complex production process poses a challenge to market growth.

The global Nannochloropsis-Derived Lipids (Fatty Acids) Market is segmented by application, with human nutrition expected to dominate in 2021. This dominance is driven by the increasing demand for algae oil in nutraceuticals, dietary supplements, infant formula, and functional foods. Within human nutrition, the health supplements & nutraceuticals segment is anticipated to hold the largest share, fueled by the growing health supplements and nutraceutical industry."

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Geographically, Europe is projected to lead the market in 2021, followed by North America and Asia-Pacific. The growth in Europe is attributed to increasing consumption of health and wellness products and the presence of key Nannochloropsis biomass suppliers. The report also profiles key players in the market, including Arizona Algae Products, LLC, Lyxia Corporation, Shaivaa Algaetech LLP, and iwi Life.

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[market-insider]

Bioactive Ingredients: A Deep Dive into Growth Factors and Competitive Strategies

The global bioactive ingredients market size is expected to reach USD 317.90 billion by 2030, registering a CAGR of 7.9% over the forecast period, as per the new report by Grand View Research, Inc. The growth is majorly driven by the increasing demand for functional food and beverages owing to increasing awareness among people regarding healthy living. Furthermore, the increasing use of beauty care products owing to rising disposable income and improving the standard of living is fueling the product demand. Bioactive ingredients are a set of essential substances produced by natural sources, such as plants and animals, as they are not synthesized by the human body. There are two types of ingredients, namely, essential and non-essential.

Bioactive Ingredients Market Report Highlights

The omega 3 PUFA segment is estimated to have the fastest CAGR from 2023 to 2030 owing to their high vitamin, protein, and mineral content and application in the treatment of diseases, such as cancer, asthma, and depression

The omega-3 fatty acids help lower the risk of abnormal heartbeats or arrhythmias. Furthermore, it helps lower triglyceride levels & blood pressure and slow atherosclerotic plaque growth

The dietary supplements application segment will witness the highest growth rate from 2023 to 2030 due to the increasing awareness regarding the benefits of dietary supplements

Asia Pacific is expected to witness the fastest CAGR over the forecast period due to the growing aging population and high demand for functional foods & drinks and dietary supplements

The market is highly competitive due to the presence of a large number of manufacturing companies

For More Details or Sample Copy please visit link @: Bioactive Ingredients Market Report

The unconsumed parts of fruits and vegetables contain essential nutrients, which are extracted and further used by food and pharmaceutical manufacturers for the production of functional foods and medicines. The industry offers growth opportunities to manufacturers owing to increasing product usage in dietary supplements. Moreover, the product is extensively used in the development of personal care products, such as shampoos, soaps, and moisturizers. Bioactive ingredients, such as carotenoids, flavonoids, and polyphenols, protect the skin from negative environmental effects, such as pollution. These ingredients also act as antiaging, anti-wrinkling, and whitening agents, as well as offer UV protection.

Asia Pacific is expected to drive the product demand in food products owing to the rising consumer disposable income, rapid globalization, and changing lifestyle in the region. Moreover, growing awareness among consumers in countries, such as China, India, Indonesia, Malaysia, and Japan, about the product benefits will spur its demand in the food & beverages sector. During the pandemic, functional food & beverage manufacturers reported colossal demand for food products that contain natural content. Consumers adopted healthy foods that provide extra nutritional benefits to strengthen immunity due to the rising COVID-19 cases. Thus, F&B manufacturers shifted their focus to the production of functional foods & beverages. This, In turn, augmented the product demand.

[delicatemagazinedreamer]

Global Polyunsaturated Fatty Acid (PUFAs) Market Is Estimated To Witness High Growth Owing To Increasing Awareness About Health Benefits of PUFAs

The global Polyunsaturated Fatty Acid (PUFAs) Market is estimated to be valued at US$ 5.89 Bn in 2022 and is expected to exhibit a CAGR of 8.0% over the forecast period 2023-2030, as highlighted in a new report published by Coherent Market Insights. A) Market Overview: Polyunsaturated Fatty Acids (PUFAs) are essential fatty acids that play a vital role in maintaining overall health. They have several health benefits, including reducing inflammation, improving heart health, boosting brain function, and supporting healthy skin. PUFAs cannot be produced by the body and need to be obtained from dietary sources or supplements. The increasing awareness about the health benefits of PUFAs among consumers is driving the growth of the global PUFAs market. B) Market Key Trends: One key trend driving the PUFAs market is the growing demand for omega-3 fatty acids. Omega-3 fatty acids are a type of PUFAs that are widely recognized for their numerous health benefits. They have been shown to reduce the risk of heart disease, support brain health, alleviate symptoms of arthritis, and promote healthy skin. As a result, there has been a surge in demand for omega-3 fatty acids from various sectors, including food and beverages, pharmaceuticals, and dietary supplements. For example, omega-3 enriched functional foods and beverages are becoming increasingly popular among health-conscious consumers. C) PEST Analysis: Political: There are no major political factors that directly impact the PUFAs market. However, government regulations and policies regarding food safety and labeling requirements can affect the production and marketing of PUFAs. Economic: The economic factors influencing the PUFAs market include GDP growth, disposable income, and consumer spending patterns. A strong economy and increasing disposable income levels can drive the demand for PUFAs. Social: The growing health consciousness among consumers is a significant social factor driving the Polyunsaturated Fatty Acid (PUFAs) Market Demand. Consumers are becoming more aware of the importance of a healthy diet and are actively seeking out functional foods and supplements that contain PUFAs. Technological: Advancements in technology have made it possible to efficiently extract and purify PUFAs from various sources like fish oil, algae, and krill oil. These technological innovations have significantly contributed to the growth of the PUFAs market by expanding the availability of high-quality PUFAs. D) Key Takeaways: - The global Polyunsaturated Fatty Acid (PUFAs) market is expected to witness high growth, exhibiting a CAGR of 8.0% over the forecast period, due to increasing awareness about the health benefits of PUFAs. - North America is expected to dominate the PUFAs market, driven by a well-established dietary supplements industry and increasing demand for functional food and beverages. - Key players operating in the global PUFAs market include Koninklijke DSM N.V, BASF SE, Croda International PLC, Enzymotec Ltd., Omega Protein Corporation, Aker Bio Marine AS, Polaris Nutritional Lipids, FMC Corporation, Cargill Incorporated, and GlaxoSmithKline plc. These companies are focusing on research and development activities to launch innovative PUFAs products in the market. In conclusion, the global Polyunsaturated Fatty Acid (PUFAs) market is experiencing significant growth due to increasing consumer awareness about the health benefits of PUFAs. The demand for omega-3 fatty acids, in particular, is driving market growth. Factors such as technological advancements and a growing focus on health and wellness are also contributing to the expansion of the PUFAs market. With key players actively investing in research and development, the market is expected to witness continued growth in the coming years.

[dutifullycoralcollector]

Latest Research Report on Omega-3 PUFA Market by Application, Industry Share, End User, Opportunity Analysis 2030 with top players

Omega-3 PUFA (polyunsaturated fatty acids) market refers to the market for products containing omega-3 fatty acids, which are essential nutrients for human health. Omega-3 fatty acids are a type of unsaturated fatty acid that cannot be produced by the body and must be obtained from dietary sources.

The global omega-3 PUFA market is driven by increasing consumer awareness of the health benefits of omega-3 fatty acids, such as their potential to reduce the risk of heart disease, lower blood pressure, and improve brain function. The market includes a range of products such as supplements, functional foods, and pharmaceuticals.

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The omega-3 PUFA market is segmented by source (marine, plant-based), application (supplements, functional foods and beverages, pharmaceuticals, infant formula, pet food), and region. The marine-based omega-3 PUFA segment is expected to hold the largest market share due to the high concentration of EPA and DHA, the two main types of omega-3 fatty acids that are most beneficial to human health, in fish oil.

Key players in the omega-3 PUFA market include BASF SE, Koninklijke DSM N.V., Croda International Plc, Omega Protein Corporation, Cargill, and Corbion N.V. The market is competitive, with companies focusing on product innovation and development, as well as mergers and acquisitions to increase their market share.

[sanjay-chem]

Polyunsaturated Fatty Acids Market Size, Share, Demand, Growth & Trends by 2032

The global polyunsaturated fatty acids market is predicted to create an absolute dollar opportunity by exhibiting a CAGR of 5.4% from 2022 to 2032. The market size reached a valuation of US$ 5459.4 Mn in 2021 and it is to touch a valuation of US$ 5743.3 Mn in 2022. Due to polyunsaturated fatty acid’s widespread application in several industries including pharmaceuticals and healthcare, food & beverages, dietary supplements, infant formula, and several other applications, which is projection a valuation of the market of about US$ 9717.8 Mn by 2032.

As compared to the historical forecast which registered a growth of 6.7% CAGR between 2016 and 2021, the current forecast of the global polyunsaturated fatty acids market size is predicted to show sluggish growth at 5.4% CAGR between 2022 and 2032.

Various multinational companies and key players in the polyunsaturated fatty acids market have established and integrated value chains involved in manufacturing raw materials and supplying omega acids as finished products. These companies are able to integrate across several levels of the value chain whilst maintaining a meticulous supply of raw materials and keeping manufacturing costs at a minimum.

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Key Takeaways

Polyunsaturated     fatty acids are vital fatty acids that are essential for brain function     and cell growth. These fatty acids are not produced by the human body,     they are taken through diets. Owing to its undeniable need for the growth     of the body, the demand for polyunsaturated fatty acids is propelling in     the global market.

Polyunsaturated     fatty acids consist of omega-3 fatty acids and omega-6 fatty acids. They     are drastically being replaced by trans and saturated fats by offering     various health benefits for the body. PUFAs reduce triglycerides, prevent     arrhythmia, lower blood pressure, control blood sugar, and reduce the risk     for diabetes.

Furthermore,     PUFAs assist in brain development and enhances the body’s ability to     absorb fat-soluble vitamins more effectively along with developing and     maintaining the body’s cells. Backed by such factors, a sharp rise in the     demand for products containing polyunsaturated fatty acids has been     witnessed within the last few years and the trend is likely to drive     growth in the market.

The     surging prevalence of chronic diseases such as cardiovascular diseases,     cancer, stroke, and diabetes is expected to show opulent growth in the     sales of the polyunsaturated fatty acids market. Moreover, increased     consumption of polyunsaturated fatty acids in various end-use industries     is expected to push sales across the estimation period.

Factors     such as rising awareness about the numerous health benefits of PUFAs and a     surge in cardiovascular diseases, along with rising consumption of     products with omega-3 fatty acids are driving growth in the global     polyunsaturated fatty acids market.

Polyunsaturated     fatty acids play a vital role in improving the overall metabolic process     which results in enhancing cognitive functions. Consumers are rapidly     getting inclined toward high nutritional products is playing a crucial     role in boosting sales of polyunsaturated fatty acids.

Competitive Landscape

In order to fulfill the increasing demand for polyunsaturated fatty acids, key manufacturers in the industry are shifting their focus towards improving their production capabilities, R&D investments, collaborative partnerships, and mergers and acquisitions.

The Major Keyplayers are Koninklijke DSM N.V., BASF SE, Croda International PLC, Enzymotec Ltd., Omega Protein Corporation, Aker BioMarine AS

More Insights into the Polyunsaturated Fatty Acids Market

According to Future Market Insights, the U.S. is expected to dominate the North American polyunsaturated fatty acids market by possessing a significant share in terms of consumption. This phenomenal growth in the U.S. is driven by increasing usage of polyunsaturated fatty acids across rapidly expanding industries such as food and beverage, pharmaceutical, and nutraceutical along with the rising prevalence of cardiovascular disorders, and growing consumer awareness about the benefits of PUFAs.

Germany is projected to garner a total revenue share of about 5.9% in the global polyunsaturated fatty acids market by the end of 2022. Growth in the market is driven by the rapid consumption of foods containing polyunsaturated fatty acids.

Polyunsaturated Fatty Acids Market Key segments

By Product Type:

 Alpha-Linolenic Acid      (ALA)

 Docosahexaenoic Acid      (DHA)

 Eicosapentaenoic Acid      (EPA)

 Linolenic Acid      (LA)

 Arachidonic Acid      (AA)

By Source:

 Algal      and Fungus Oil

 Fish      Oil

 Krill      Oil

By Application:

Dietary     Supplement

Infant     Formula

Pharmaceuticals

Food     and Beverages

Animal     Food and Feed

By Form:

Oil

Syrup

Softgel     and Capsule

Other     (Powder, Emulsion and Gummy Candy)

By Region:

North     America

Latin     America

East     Asia

Europe

South     Asia & Pacific

Middle     East & Africa

Browse Full Report: https://www.futuremarketinsights.com/reports/polyunsaturated-fatty-acids-market

[nileshdbmr]

Walnuts are derived from walnut tree. Walnuts comprise excellent fats, including monounsaturated and polyunsaturated fats (PUFAs), but are also a precious vegetarian source of vital omega-3 fatty acid. In addition, they contain iron, selenium, calcium, zinc, vitamin E and some vitamins B.

[captainvileshmodiworld-blog]

Global Omega-3 PUFA Market 2019 | Manufacturers In-Depth Analysis Report to 2024

The latest trending report Global Omega-3 PUFA Market 2019-2024 added by DecisionDatabases.com

Omega-3 PUFA, also called ω-3 fatty acids or n-3 fatty acids, are polyunsaturated fatty acids (PUFAs) with a double bond (C=C) at the third carbon atom from the end of the carbon chain. Three types of omega-3 PUFA involved in human physiology are α-linolenic acid (ALA) (found in plant oils), eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) (both commonly found in marine oils). They are considered essential fatty acids and necessary for human health but the body can’t make them. Also they play a role in brain health as well as normal growth and development.

The worldwide market for Omega-3 PUFA is expected to grow at a CAGR of roughly 7.7% over the next five years, will reach 19200 million US$ in 2024, from 12300 million US$ in 2019.

This report focuses on the Omega-3 PUFA in global market, especially in North America, Europe and Asia-Pacific, South America, Middle East and Africa. This report categorizes the market based on manufacturers, regions, type and application.

Browse the complete report and table of contents @ https://www.decisiondatabases.com/ip/26448-omega-3-pufa-market-analysis-report

Market Segment by Manufacturers, this report covers

·          DSM

·          BASF

·          EPAX

·          Golden Omega

·          TASA

·          Omega Protein

·          Croda

·          Marine Ingredients

·          GC Rieber

·          Polaris

·          Auqi

·          Kinomega

·          Skuny

·          Xinzhou

·          Anti-Cancer

·          Sinomega

Market Segment by Regions, regional analysis covers

·          North America (United States, Canada and Mexico)

·          Europe (Germany, France, UK, Russia and Italy)

·          Asia-Pacific (China, Japan, Korea, India and Southeast Asia)

·          South America (Brazil, Argentina, Colombia etc.)

·          Middle East and Africa (Saudi Arabia, UAE, Egypt, Nigeria and South Africa)

Market Segment by Type, covers

·          Fish oil type

·          Linseed oil type

·          Algae oil type

·          Other type

Market Segment by Applications, can be divided into

·          Dietary supplements

·          Functional F&B

·          Pharmaceuticals

·          Infant formula

·          Others field

Download Free Sample Report of Global Omega-3 PUFA Market @ https://www.decisiondatabases.com/contact/download-sample-26448

The content of the study subjects, includes a total of 15 chapters: Chapter 1, to describe Omega-3 PUFA product scope, market overview, market opportunities, market driving force and market risks. Chapter 2, to profile the top manufacturers of Omega-3 PUFA, with price, sales, revenue and global market share of Omega-3 PUFA in 2017 and 2018. Chapter 3, the Omega-3 PUFA competitive situation, sales, revenue and global market share of top manufacturers are analyzed emphatically by landscape contrast. Chapter 4, the Omega-3 PUFA breakdown data are shown at the regional level, to show the sales, revenue and growth by regions, from 2014 to 2019. Chapter 5, 6, 7, 8 and 9, to break the sales data at the country level, with sales, revenue and market share for key countries in the world, from 2014 to 2019. Chapter 10 and 11, to segment the sales by type and application, with sales market share and growth rate by type, application, from 2014 to 2019. Chapter 12, Omega-3 PUFA market forecast, by regions, type and application, with sales and revenue, from 2019 to 2024. Chapter 13, 14 and 15, to describe Omega-3 PUFA sales channel, distributors, customers, research findings and conclusion, appendix and data source.

Purchase the complete Global Omega-3 PUFA Market Research Report @ https://www.decisiondatabases.com/contact/buy-now-26448

Other Reports by DecisionDatabases.com:

Global Marine Omega-3 Market 2019 by Manufacturers, Regions, Type and Application, Forecast to 2024

Global Omega-3 Market by Manufacturers, Regions, Type and Application, Forecast to 2023

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Our expert research analysts have been trained to map client’s research requirements to the correct research resource leading to a distinctive edge over its competitors. We provide intellectual, precise and meaningful data at a lightning speed.

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[palesoultaco]

Omega 3 PUFA Market Share, Industry Growth, Trend, Drivers, Challenges, Key Companies by 2028

The report talks about the shift in demands and emerging trends that are expected to drive the growth of the Omega 3 PUFA Market. The rising demand for the Omega 3 PUFA Market is expected to drive the demand for Omega 3 PUFA Market, thereby bolstering the growth of the industry. Moreover, the report also studies the impact of the COVID-19 pandemic on the market.

According to the latest analysis by Emergen Research, the projected growth figures are attributed to increasing awareness about the array of health benefits provided by omega-3, a shift in preference from curative healthcare to preventive healthcare, and favorable government regulations. Clinical studies have shown the preventive and therapeutic effects of omega-3 PUFAs on various illnesses such as coronary heart disease, rheumatoid arthritis, cancer, neurodegenerative, neuropsychiatric, and inflammatory diseases. There is an increasing demand for omega-3 in functional food & beverages, dietary supplements, infant formula, animal feed & pet food. The commercial production processes, in turn, is expected to drive market’s growth during the forecast period.

The dietary supplements accounted for largest revenue share in 2020, followed by infant formula, and functional food & beverages. Omega-3 PUFA is extensively used in dietary supplements because of its wide-ranging importance and benefits. Consumption of these supplements is expected to increase during the forecast period, which in turn, is expected to boost the application of omega-3 PUFA in dietary supplements.

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Geographical Segmentation:

The latest research report entails an in-depth analysis of the current growth opportunities for various regions of the Omega 3 PUFA market, gauging their revenue share over the forecast timeline. Furthermore, the report analysis the year-on-year growth rate of these regions over the forecast duration. The leading market regions profiled in the report are North America, Europe, Asia Pacific, Latin America, and Middle East & Africa.

Market Overview:

The research report on the Omega 3 PUFA market is formulated through extensive primary and secondary research along with qualitative and quantitative analysis of vital aspects of the market. The insightful data is further validated and verified by the industry professionals. The report strives to offer deeper insights into the overall market scenario of the Omega 3 PUFA business sphere.

Key Objectives of the Report:

Study of current and emerging trends, restraints, drivers, opportunities, challenges, growth prospects, and risks of the global Omega 3 PUFA market

Analysis of the growth prospects for the stakeholders and investors through the study of the promising segments

Strategic recommendations to the established players and new entrants to capitalize on the emerging growth opportunities

Major companies in the omega-3 PUFA market are Cargill Inc., BASF SE, Croda International Plc, Golden Omega S.A., Omega Protein Corporation, GC Rieber Oil, Royal DSM, Solutex GC, Pharma Marine AS, and Arista Industries, Inc.

Emergen Research has segmented omega-3 PUFA market based on type, source, application, and region:

Type Outlook (Revenue, USD Billion; 2021–2028)

Source Outlook (Revenue, USD Billion; 2021-2028)

Application Outlook (Revenue, USD Billion; 2021-2028)

Docosahexaenoic Acid (DHA)

Eicosapentaenoic Acid (EPA)

Alpha-linolenic Acid (ALA)

Marine Source

Plant Source

Functional Food & Beverages

Dietary Supplements

Infant Formula

Pharmaceuticals

Animal Feed & Pet Food

The report addresses the following key points:

The report provides a forecast of market drivers, restraints, and future opportunities for the Omega 3 PUFA market

The report further analyses the changing market dynamics

Regional analysis and segmentation of the Omega 3 PUFA market with analysis of the regions and segments expected to dominate the market growth

Extensive competitive landscape mapping with profiles of the key competitors

In-depth analysis of business strategies and collaborations such as mergers and acquisitions adopted by the key companies

Revenue forecast, country scope, application insights, and product insights

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[rdagade]

Global Omega 3 PUFA Market: Scope, Share, Future, Opportunity, Driver, Status, Forecast to 2027

Omega 3 PUFA Market Overview: Maximize Market Research has Published an intelligence report entitled Global Omega 3 PUFA Market 2021 by Manufacturers, Regions, Type and Application, Forecast to 2027 that is the complete creation of meticulous primary and secondary research. The report thoroughly covers analysed insights in view of the market along with its ever-changing patterns, industry environment, and all dominant aspects of the market. This research methodology has been applied to examine the global Omega 3 PUFA market and these findings have been logically mentioned in this report. Request For Free Sample: https://www.maximizemarketresearch.com/request-sample/27214

Market Scope:

Global Omega 3 PUFA Market 2021 research report 2027 provides vital statistics and analytical knowledge to grant an entire understanding of the market size, share, growth, trend, demand, top player and industry summary, opportunities, worth cycle, end-users, technology, types and application. Additionally, the report shall also incorporate available opportunities in micro markets for stakeholders to invest along with the detailed analysis of competitive landscape and product offerings of key players. The qualitative and quantitative data provided in the Omega 3 PUFA market study can help decision-makers understand which market segments, regions are expected to grow at higher rates, factors affecting the market, and key opportunity areas. The report also includes the competitive landscape of key players in the industry along with emerging trends in the Omega 3 PUFA market. PESTEL Analysis: The reports provided by Maximize Market Research provide PESTEL analysis to help you shape your business strategy. Political factors such as taxation, environmental regulations and tariffs help governments determine the extent to which they can influence the Omega 3 PUFA market. Economic factors such as interest rates, exchange rates, inflation and wage rates, and minimum wages can help you analyze the determinants of economic performance that affect the Omega 3 PUFA market. Legal factors help us understand the impact of environmental impacts and consideration on the market. Segmentation:

Omega 3 PUFA Market

Report CoverageDetails

Base Year:2020Forecast Period:2021-2027

Historical Data:2016 to 2020Market Size in 2020:US $ 1.45   Bn

Forecast Period 2021 to 2027 CAGR:3.89 %Market Size in 2027:US $ 1.82 Bn

Segments Covered:by Type• Docosahexaenoic acid (DHA) • Eicosapentaenoic acid (EPA) • Alpha linoleic acid (ALA)

by Source• Marine Sources o Fish oils o Algal oils o Krill oils o Other • Plant Source o Flaxseed oil o Chia Seed oil o Other

by Application• Dietary supplements • Functional foods & beverages • Pharmaceuticals • Infant formula • Others

Key Players: • Cargill Incorporated • FMC Corporation • Croda International PLC • Royal DSM • Omega Protein Corporation • Arista Industries Inc. • Denemoga • Polaris • Pharma Marine LLC. • GOED Omega 3 • Croda International PLC • GC Rieber Oils • BASF SE • Pelagia AS • Koninklijke DSM NV • Arjuna Natural • Corbion NV • Archer Daniels Midland Company The competitive landscape is a critical aspect every key player needs to be familiar with. The report throws light on the competitive scenario of the global Omega 3 PUFA market to know the competition at both the domestic and global levels. The key aspects such as areas of operation, production, and product portfolio. Additionally, companies in the report are studied based on key factors such as company size, market share, market growth, revenue, production volume, and profits. In additional Omega 3 PUFA Market Share analysis of players, in-depth profiling, product/service and business overview, the study also concentrates on BCG matrix, heat map analysis, Competitive Benchmarking along with SWOT analysis to better correlate market competitiveness. Get more Report Details: https://www.maximizemarketresearch.com/market-report/global-omega-3-pufa-market/27214/

Regional Analysis:

Geographically, this report is segmented into several key countries, with market size, growth rate, import and export of Omega 3 PUFA market in these countries, which covering North America, U.S., Canada, Mexico, Europe, UK, Germany, France, Spain, Italy, Rest of Europe, Asia Pacific, China, India, Japan, Australia, South Korea, ASEAN Countries, Rest of APAC, South America, Brazil, and Middle East and Africa. COVID-19 Impact Analysis on Omega 3 PUFA Market: The report has identified detailed impact of COVID-19 on Omega 3 PUFA market in regions such as North America, Asia Pacific, Middle-East, Europe, and South America. The report provides Comprehensive analysis on alternatives, difficult conditions, and difficult scenarios of Omega 3 PUFA market during this crisis. The report briefly elaborates the advantages as well as the difficulties in terms of finance and market growth attained during the COVID-19. In addition, report offers a set of concepts, which is expected to aid readers in deciding and planning a strategy for their business. Key Questions answered in the Omega 3 PUFA Market Report are: Which product segment grabbed the largest share in the Omega 3 PUFA market? How is the competitive scenario of the Omega 3 PUFA market? Which are the key factors aiding the Omega 3 PUFA market growth? Which region holds the maximum share in the Omega 3 PUFA market? What will be the CAGR of the Omega 3 PUFA market during the forecast period? Which application segment emerged as the leading segment in the Omega 3 PUFA market? Which are the prominent players in the Omega 3 PUFA market? What key trends are likely to emerge in the Omega 3 PUFA market in the coming years? What will be the Omega 3 PUFA market size by 2027? Which company held the largest share in the Omega 3 PUFA market? About Us: Maximize Market Research provides B2B and B2C research on 12000 high growth emerging opportunities technologies as well as threats to the companies across the Healthcare, Pharmaceuticals, Electronics Communications, Internet of Things, Food and Beverages, Aerospace and Defence and other manufacturing sectors. Contact Us: MAXIMIZE MARKET RESEARCH PVT. LTD. 3rd Floor, Navale IT Park Phase 2, Pune Bangalore Highway, Narhe, Pune, Maharashtra 411041, India. Phone No.: +91 20 6630 3320

[foodsindustry]

Omega-3 PUFA Market Business Developments Includes Opportunities and Growth Forecast during 2021-2025

The latest research report from Market Research Future (MRFR) provides a comprehensive overview of the global omega-3 PUFA (polyunsaturated fatty acids) market. The global omega-3 PUFA market trends is studied in detail in the report in order to provide indicators as to the growth trajectory of the market in the coming years. Historical growth trends prevalent in the market are studied in the report in order to provide readers with a complete overview of the major factors acting on the market. Key drivers and restraints are studied in the report in extra detail. Major players operating in the global omega-3 PUFA market are also studied in the report.

Growing awareness about the health benefits of omega-3 PUFAs is likely to be the major driving factor for the global omega-3 PUFA market over the forecast period. Omega-3 and omega-6 PUFAs play an essential role in maintaining the body’s immune system, skin health, as well as nervous system. Brain function may also be enhanced by regular consumption of omega-3 PUFAs. Growing research into PUFAs has resulted in increasing consumer awareness about omega-3 as well as omega-6 PUFAs, leading to easy commercialization opportunities for manufacturers. The increasing demand for dietary supplements and related products is likely to be a key driver for the omega-3 PUFA market over the forecast period.

The increasing demand for preventative medicine rather than curative medicine is likely to be a major driver for the omega-3 PUFA market. With growing awareness, consumers in many parts of the world are opting to live a lifestyle that will enable disease prevention. This includes an increasing emphasis on exercise and nutrition, with the consumption of healthy foods being a high priority. Food supplements have thus become important in the global food and beverage industry, carving out a strong niche in the latter, especially in developed regions such as the U.S. and Europe. This is likely to be a major driver for the omega-3 PUFA market over the forecast period, as the majority of omega-3 PUFAs consumed are consumed as supplements.

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Competitive Analysis:

Leading players in the global omega-3 PUFA market include GC Rieber Oils, Croda International plc, Pharma Marine AS, Polaris, GOED Omega-3, Arista Industries Inc., Omega Protein Corporation, Royal DSM, FMC Corporation, and Cargill Inc. Leading players in the omega-3 PUFA market are likely to focus on product diversification and acquisitions in the coming years in order to build up a solid portfolio of products and regional markets.

In September 2019, a study found that fish oil capsules on sale in New Zealand have been marketed with inflated figures concerning PUFA volume and may contain half the advertised amount. While the omega-3 PUFA market is growing steadily, scandals such as this may hold the industry back in its nascent years.

Segmentation:

The global omega-3 PUFA market is segmented on the basis of product type, source, application, and region.

By product type, the global omega-3 PUFA market is segmented into eicosapentaenoic acid (EPA), docosahexaenoic acid (DHA), and alpha-linolenic acid (ALA).

By source, the global omega-3 PUFA market is bifurcated into plants and marine sources. The plant sources segment is further sub-segmented into flaxseed, chia seed, and others. The marine segment is further segmented into fish oil, algal oil, krill oil, and others.

By application, the omega-3 PUFA market is segmented into dietary supplements, functional food and beverages, animal feed, pharmaceuticals, infant formula, and others.

Regional Analysis:

North America is likely to be the largest regional market for omega-3 PUFAs over the forecast period due to the growing awareness about the health benefits of PUFAs and the increasing incorporation of dietary supplements. The growing demand for preventive measures that can delay or prevent the onset of neurodegenerative conditions such as Alzheimer’s and Parkinson’s disease is likely to be a major driver for the omega-3 PUFA market over the forecast period.

North America is followed by Europe and Asia Pacific, with the latter expected to exhibit the highest growth rate over the forecast period.

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Global PUFA Market Size Estimated to Reach $48.9 Billion by 2025

The Pufa In Global Market size is estimated to reach $48.9 Billion by 2025, growing at a CAGR of 11.7% during the forecast period 2020-2025. Polyunsaturated fatty acids (PUFAs) are fatty acids that contain more than one double bond in their backbone. This class includes many important compounds, such as essential fatty acids and those that give drying oils their characteristic property. Growing prevalence of chronic diseases such as cardiovascular diseases, stroke, cancer and diabetes, and increasing preference towards PUFAs (mono & poly-unsaturated fats) are some of the factors driving the market growth during the forecast period 2020-2025.

Pufa In Global Market Segment Analysis - By Product Type

Based on Product Type, Pufa In Global Market is segmented into Omega-3 Fatty Acid, Omega-6 Fatty Acid. The Omega-3 Fatty Acid segment holds the largest share in terms of revenue in 2019. This is Owing to the rising application of omega-3 fatty acids in pharmaceutical and clinical nutrition to treat mental disorders such as Alzheimer’s and cardiovascular diseases and omega-3 PUFA ingredients. The Omega-6 Fatty acid segment is set to be the fastest-growing CAGR 12.2% during the forecast period 2020-2025. This is owing to the rise in intake of omega-6 ingredients such as vegetable oils, including corn, evening primrose seed, safflower, and soybean oils and it is good for the heart. The omega-6 ingredients increasingly being used in a variety of dietary supplements, pharmaceuticals and animal feeds, functional foods and beverages. In the forecast period 2020-2025, Omega-6 fatty acids is estimated to use significantly to minimize the risk of heart attack, lower total cholesterol levels, and reduce the risk of cancer in patients.

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Pufa In Global Market Segment Analysis - By Application Type

Based on Application Type, Pufa In Global Market is segmented into Dietary Supplement, Infant Formula, Pharmaceutical, and Animal Food and Feed & Others. The Dietary Supplement segment held the largest share in 2019. This is owing to the rising health concerns, the changing lifestyles and dietary habits, and an increase in the number of global sports events that encourage athletes to focus on physical strength demand for dietary supplements. However, the Pharmaceutical segment is set to be the fastest-growing CAGR during the forecast period 2020-2025. This is owing to the growing need for mental health supplements for infants. Developments in the food industry and Healthcare industry are anticipated to fuel the segment growth during the forecast period 2020-2025.

Pufa In Global Market Segment Analysis - By Geography

Based on Geography, The Pufa in Global Market is segmented into North America, Europe, Asia-Pacific, and the Rest of the World. North America region dominated the Pufa In Global Market in 2019 with a share of 34.8%. This is owing to the growing health consciousness among consumers and increasing awareness regarding the benefits of omega-3 and Omega-6 fatty acids in the region. However, Asia Pacific is set to be the fastest-growing CAGR during the forecast period 2020-2025. This is owing to the increasing middle-class population, disposable income, and increasing health awareness of the consumption of EPA and DHA ingredients in the Asia Pacific region.

Pufa In Global Market Drivers

Rising demand for omega-3

Omega-3 ingredients are polyunsaturated fatty acids these are essential fatty acids and their only source for humans and animals is from the diet. The Omega-3 PUFA ingredients are used to manufacture products that improve the cardiovascular and cognitive functioning of the human body on being consumed as a part of the diet in recommended amounts. However, the rising application of omega-3 fatty acids in pharmaceutical and clinical nutrition to treat mental disorders such as Alzheimer’s and cardiovascular diseases and omega-3 PUFA ingredients are the factors that drive the global polyunsaturated fatty acids (PUFAs) market.

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Pufa In Global Market Challenges

Conventional omega-3 and omega-6 ingredient manufacturers are facing the prevalent challenges to offer the product with a competitive price range. This is more relevant for the companies that offer omega 3 ingredients from alternative sources, such as krill and algae oils. The companies are facing challenges to sell products at competitive prices relative to fish oil sourced naturally by DHA and EPA.

Pufa In Global Market Industry Outlook:

Product launches, mergers and acquisitions, joint ventures, and geographical expansions are key strategies adopted by players in the Pufa In Global Market. Key companies of this market are BASF SE, Aker BioMarine AS, Cargill, Incorporated, Enzymotec Ltd, Polaris Nutritional Lipids, Omega Protein Corporation, Koninklijke DSM N.V., GlaxoSmithKline plc, FMC Corporation, Croda International PLC and among others.

Pufa In Global Market Developments:

In April 2018, Polaris to launch new Omega-3 product and concept at Vitafoods. Polaris, a leading international expert in the field of functional lipids, has taken the potential of algal Omega-3 to a new level by launching its Omegavie DHA 650 Qualitysilver5 (high concentrate & highly performing Omega-3 Algal oil).

Key Takeaways

Geographically, The North American region held the highest market share in 2019. This is owing to growing health consciousness among consumers and increasing awareness regarding the benefits of omega-3, and omega-6, are key factors driving the growth of the market in the region.

The factors such as increased demand from the nutrition industry for health supplements and the healthcare industry for mental health and development of infants lead to the growth of the market during the forecast period 2020-2025.

Detailed analysis on the Strength, Weakness and Opportunities of the prominent players operating in the market will be provided in the Pufa In Global Market

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Omega-3 PUFA Market By Source (Marine And Plant), Type (EPA/DHA And ALA), Application (Dietary Supplement, Baby Food, Food And Beverage, Pharmaceutical, Animal Feed, And Others), And Geography - Global Forecast to 2023

The Omega-3 PUFA Market is expected to reach USD 7,583.5 million by 2023, at a CAGR of 14.5% during the forecast period of 2018 to 2023.

Increasing Incidence of Chronic Diseases fuels the Growth of Global Omega-3 PUFA Market

According to the International Diabetes Federation, people with diabetes are expected to increase from 382 million in 2013 to 592 million in 2035; nearly one in ten people globally will have diabetes by 2035. Further, as reported by WHO, increasing aging population will accelerate cancer prevalence in the coming decades; the annual number of new cancer cases is projected to rise to 17 million by 2020, and reach 27 million by 2030, globally.

To defeat increasing prevalence of chronic diseases, nutrition is a widely accepted tool for their prevention. Omega 3 fatty acids are essential for normal growth and development and may play an important role in the prevention and treatment of various chronic diseases such as coronary artery diseases, hypertension, diabetes, arthritis, other inflammatory and autoimmune disorders, and cancer.

Omega-3 PUFA Market Insights -

Drivers -      

Growing health consciousness among consumers and awareness about health benefits of omega-3 pufa    

Increasing incidences of chronic diseases

Increasing demand of omega-3 from functional foods & pharmaceuticals  

Restraints -    

Finite supply of fish oil          

Absence of recommended daily intake (RDI)            

Stringent and uncertain regulatory environment    

Opportunities -          

Alternative sources flaxseed, chia seed, olive oil, walnut, and algae to obtain omega-3 pufa    

Emerging market- latin america, asia, and africa              

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Key Findings in the Omega-3 PUFA Market Study:

EPA/DHA dominates the global Omega-3 PUFA market through 2023

The key developments including emulsion and technologies such as microencapsulation and stabilization helped to overcome the challenge of susceptibility to oxidation, which led to expanding the use of EPA/DHA into food and beverage applications, especially in clear beverages. The EPA is used in combination with DHA in fish oil preparations for a variety of conditions, including preventing and reversing asthma, cancer, menstrual problems, hot flashes, hay fever, lung diseases, lupus erythematosus, and kidney disease. These health benefits increases the demand of EPA from infant formula, dietary supplements, foods and beverages, and pharmaceutical industries, thereby driving the growth of global EPA/DHA market. However, ALA is projected to grow at a comparatively higher CAGR than the EPA/DHA during the forecast period, owing to the growing demand for plant-based omega-3 PUFA from vegetarian and vegan consumers across the globe and rising importance of ALA in livestock and aqua-feed applications.

Plant sourced Omega-3 PUFA market to witness rapid growth during the forecast period

Plant sourced omega-3 PUFA is expected to witness a fastest growth in market during the forecast period. The rapid growth of this market is attributed to the increasing preference of vegetarian population to consume products that contain ingredients or components derived from plant sources. However, marine sourced omega-3 PUFA commanded the largest share in the global omega-3 PUFA market in 2017, mainly due to factors such as its wide range of applications in dietary supplements & infant formula, approval from leading organizations for its use in various products, and its easy availability & high production worldwide.

Infant formula application segment to provide the best opportunities through 2023

Increasing birth rates and purchasing power of parents across globe is driving the growth of global infant formula market. Infant formula is usually based on processed, skimmed cow’s milk. The European Food Safety Authority (EFSA) has confirmed that the omega-3 fats i.e. DHA and ALA, can benefit eye and cognitive development in babies. The U.S. FDA approved the use of DHA in infant formula in 2001, and today most popular formulas are DHA-fortified. Formula supplemented with DHA provides solution for premature babies and young infants.

China to Drive Demand for Omega 3 PUFA

Asia-Pacific (APAC) captured a significant share in global omega-3 PUFA market in 2017 and is expected to register a highest CAGR during the forecast period. Growth in this region will be mainly fuelled by the increasing urbanization and demand for healthy & nutritional products, plus the health & wellness trend and rising disposable income. In addition, increasing population and industrialization, abundant availability of raw materials, and rising investments from major players in the region further supports the growth of this market. In APAC region, China provides lucrative growth opportunities for the omega-3 PUFA market players. Large population base, rising patient pool with chronic diseases, government initiatives to promote more awareness about the importance of healthy food habits, and increasing annual birth rates fuels the growth of market in China.

Scope of Omega-3 PUFA Market Study

This industry study presents historical value market data (2016 and 2017), estimated current year data (2018) and forecasts for 2023 for the following segments.

Omega-3 PUFA Market by Source

Marine

Plant

Omega-3 PUFA Market By Type

EPA/DHA

ALA

Omega-3 PUFA Market By Application

Dietary Supplement

Infant Formula

Food and Beverage

Pharmaceutical

Animal Feed

Others

Omega-3 PUFA Market, by Geography

North America

Europe

Asia-Pacific (APAC)

Rest of World

U.S.

Canada

Germany

France

U.K.

Italy

Spain

Rest of Europe (RoE)

China

India

Japan

Australia

Rest of APAC (RoAPAC)

Latin America

Middle East & Africa

[articlesfood]

Global Polyunsaturated Fatty Acids (PUFAs) Market  Size, Opportunities, Key Growth Factors, Revenue Analysis, For 2020–2028

“The Fusion Market Research published Polyunsaturated Fatty Acids (PUFAs) Market research report. This report provides a comprehensive analysis of the Polyunsaturated Fatty Acids (PUFAs) market’s development and operation on a global and regional scale.”

The Polyunsaturated Fatty Acids (PUFAs) Market distinguished players alongside the corporate profiles and coming up with adopting by them. This helps the client of the Polyunsaturated Fatty Acids (PUFAs) report back to gain a transparent read of the competitive landscape, and consequently arrange Polyunsaturated Fatty Acids (PUFAs) market methods. This Polyunsaturated Fatty Acids (PUFAs) Market isolated section with prime key players is provided within the report that provides whole analysis of value, gross, revenue.

The report firstly introduced the Polyunsaturated Fatty Acids (PUFAs) basics: definitions, classifications, applications and market overview; product specifications; manufacturing processes; cost structures, raw materials and so on. Then it analysed the world’s main region market conditions, including the product price, profit, capacity, production, supply, demand and market growth rate and forecast etc. In the end, the report introduced new project SWOT analysis, investment feasibility analysis, and investment return analysis.

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The major players profiled in this report include:

Koninklijke DSM

BASF

Croda International

Enzymotec

GlaxoSmithKline

Aker BioMarine

Polaris Nutritional Lipids

FMC

Cargill

Omega Protein

……

The end users/applications and product categories analysis: On the basis of product, this report displays the sales volume, revenue (Million USD), product price, market share and growth rate of each type, primarily split into-

Omega-3 Fatty Acids

Omega-6 Fatty Acids

……

On the basis on the end users/applications, this report focuses on the status and outlook for major applications/end users, sales volume, market share and growth rate of Polyunsaturated Fatty Acids (PUFAs) for each application, including-

Food and Beverages

Pharmaceuticals

Animal Food and Feed

……

View Full Report @ https://www.fusionmarketresearch.com/main-report/42778-Polyunsaturated Fatty Acids (PUFAs)-Market

Table Of Content

Part I Polyunsaturated Fatty Acids (PUFAs) Industry Overview

Chapter One Polyunsaturated Fatty Acids (PUFAs) Industry Overview 1.1 Polyunsaturated Fatty Acids (PUFAs) Definition 1.2 Polyunsaturated Fatty Acids (PUFAs) Classification Analysis 1.2.1 Polyunsaturated Fatty Acids (PUFAs) Main Classification Analysis 1.2.2 Polyunsaturated Fatty Acids (PUFAs) Main Classification Share Analysis 1.3 Polyunsaturated Fatty Acids (PUFAs) Application Analysis 1.3.1 Polyunsaturated Fatty Acids (PUFAs) Main Application Analysis 1.3.2 Polyunsaturated Fatty Acids (PUFAs) Main Application Share Analysis 1.4 Polyunsaturated Fatty Acids (PUFAs) Industry Chain Structure Analysis 1.5 Polyunsaturated Fatty Acids (PUFAs) Industry Development Overview 1.5.1 Polyunsaturated Fatty Acids (PUFAs) Product History Development Overview 1.5.1 Polyunsaturated Fatty Acids (PUFAs) Product Market Development Overview 1.6 Polyunsaturated Fatty Acids (PUFAs) Global Market Comparison Analysis 1.6.1 Polyunsaturated Fatty Acids (PUFAs) Global Import Market Analysis 1.6.2 Polyunsaturated Fatty Acids (PUFAs) Global Export Market Analysis 1.6.3 Polyunsaturated Fatty Acids (PUFAs) Global Main Region Market Analysis 1.6.4 Polyunsaturated Fatty Acids (PUFAs) Global Market Comparison Analysis 1.6.5 Polyunsaturated Fatty Acids (PUFAs) Global Market Development Trend Analysis

Chapter Two Polyunsaturated Fatty Acids (PUFAs) Up and Down Stream Industry Analysis 2.1 Upstream Raw Materials Analysis 2.1.1 Proportion of Manufacturing Cost 2.1.2 Manufacturing Cost Structure of Polyunsaturated Fatty Acids (PUFAs) Analysis 2.2 Down Stream Market Analysis 2.2.1 Down Stream Market Analysis 2.2.2 Down Stream Demand Analysis 2.2.3 Down Stream Market Trend Analysis

Part II Asia Polyunsaturated Fatty Acids (PUFAs) Industry (The Report Company Including the Below Listed But Not All)

Chapter Three Asia Polyunsaturated Fatty Acids (PUFAs) Market Analysis 3.1 Asia Polyunsaturated Fatty Acids (PUFAs) Product Development History 3.2 Asia Polyunsaturated Fatty Acids (PUFAs) Competitive Landscape Analysis 3.3 Asia Polyunsaturated Fatty Acids (PUFAs) Market Development Trend

Chapter Four 2016-2021 Asia Polyunsaturated Fatty Acids (PUFAs) Productions Supply Sales Demand Market Status and Forecast 4.1 2016-2021 Polyunsaturated Fatty Acids (PUFAs) Production Overview 4.2 2016-2021 Polyunsaturated Fatty Acids (PUFAs) Production Market Share Analysis 4.3 2016-2021 Polyunsaturated Fatty Acids (PUFAs) Demand Overview 4.4 2016-2021 Polyunsaturated Fatty Acids (PUFAs) Supply Demand and Shortage 4.5 2016-2021 Polyunsaturated Fatty Acids (PUFAs) Import Export Consumption 4.6 2016-2021 Polyunsaturated Fatty Acids (PUFAs) Cost Price Production Value Gross Margin

Chapter Five Asia Polyunsaturated Fatty Acids (PUFAs) Key Manufacturers Analysis 5.1 Company A 5.1.1 Company Profile 5.1.2 Product Picture and Specification 5.1.3 Product Application Analysis 5.1.4 Capacity Production Price Cost Production Value 5.1.5 Contact Information 5.2 Company B 5.2.1 Company Profile 5.2.2 Product Picture and Specification 5.2.3 Product Application Analysis 5.2.4 Capacity Production Price Cost Production Value 5.2.5 Contact Information 5.3 Company C 5.3.1 Company Profile 5.3.2 Product Picture and Specification 5.3.3 Product Application Analysis 5.3.4 Capacity Production Price Cost Production Value 5.3.5 Contact Information 5.4 Company D 5.4.1 Company Profile 5.4.2 Product Picture and Specification 5.4.3 Product Application Analysis 5.4.4 Capacity Production Price Cost Production Value 5.4.5 Contact Information … … Chapter Six Asia Polyunsaturated Fatty Acids (PUFAs) Industry Development Trend 6.1 2021-2025 Polyunsaturated Fatty Acids (PUFAs) Production Overview 6.2 2021-2025 Polyunsaturated Fatty Acids (PUFAs) Production Market Share Analysis 6.3 2021-2025 Polyunsaturated Fatty Acids (PUFAs) Demand Overview 6.4 2021-2025 Polyunsaturated Fatty Acids (PUFAs) Supply Demand and Shortage 6.5 2021-2025 Polyunsaturated Fatty Acids (PUFAs) Import Export Consumption 6.6 2021-2025 Polyunsaturated Fatty Acids (PUFAs) Cost Price Production Value Gross Margin

Part III North American Polyunsaturated Fatty Acids (PUFAs) Industry (The Report Company Including the Below Listed But Not All)

…

Part VI Global Polyunsaturated Fatty Acids (PUFAs) Industry Conclusions …

Continue…

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[peeterdbmr]

Walnuts are derived from walnut tree. Walnuts comprise excellent fats, including monounsaturated and polyunsaturated fats (PUFAs), but are also a precious vegetarian source of vital omega-3 fatty acid. In addition, they contain iron, selenium, calcium, zinc, vitamin E and some vitamins B.

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Global omega-3 market was valued at USD 12603.85 million in 2021 and is projected to reach USD 25876.39 million by 2028

The Market: size and growth

The global omega-3 market was valued at USD 12603.85 million in 2021 and is projected to reach USD 25876.39 million by 2028, at a CAGR of 10.82% during the forecast period from 2021 to 2028.

Omega-3 fatty acids are polyunsaturated fatty acids (PUFAs) that are essential for human health but cannot be produced by the body. The most important omega-3 fatty acids are eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA), which are found in fish oil. EPA and DHA have various health benefits, including reducing the risk of heart disease, stroke, and cancer.

The growing awareness of the health benefits of omega-3 fatty acids is the major factor driving the growth of the omega-3 market.

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What is omega 3, where it comes from

Omega-3 fatty acids are a type of fat that is essential for human health, but the body cannot make them. They can be found in fish, such as salmon, mackerel, and herring, and in some plant oils, such as flaxseed oil and canola oil. Omega-3 fatty acids are important for the development and function of the brain and nervous system. They also play a role in reducing inflammation throughout the body.

There are three main types of omega-3 fatty acids: eicosapentaenoic acid (EPA), docosahexaenoic acid (DHA), and alpha-linolenic acid (ALA). EPA and DHA are found in fish oil, while ALA is found in plant oils.

Drivers of growth

The omega-3 market is expected to grow at a CAGR of 10.82% from 2021 to 2028.

The growing awareness of the health benefits of omega-3 is the major driver of growth for this market. The rising prevalence of chronic diseases, such as heart disease, cancer, and diabetes, is also driving the demand for omega-3 supplements. In addition, the growing popularity of functional foods and beverages containing omega-3 is another factor fueling market growth.

However, the high cost of omega-3 supplements and the limited availability of fish sources are restraining factors for the omega-3 market.

In recent years, the omega 3 industry has exploded in popularity. This is due to the many health benefits that omega 3 fatty acids offer. Some of these benefits include reducing inflammation, improving brain function, and reducing the risk of heart disease.

Due to the popularity of omega 3 supplements, many businesses have started to sell them. However, not all omega 3 supplements are created equal.

Key players in the market

Aker BioMarine

Lonza

Axellus

BASF

DSM

BioProcess Algae

Croda

Omega Protein

EPAX

Martek Biosciences

Pronova

GC Rieber Oils

Market Segmentation

Market Segmentation (by Type)

Pharmaceutical Grade

Food Grade

Market Segmentation (by Application)

Supplements and Functional Foods

Pharmaceuticals

Infant formulas

Pet and Animal Feed

Others

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History of omega 3

The omega-3 fatty acids are a family of unsaturated fatty acids that have in common a final carbon–carbon double bond in the n-3 position; the other two members of the family are alpha-linolenic acid and eicosapentaenoic acid. Omega-3 fatty acids are important in human physiology and are used in the prevention and treatment of many chronic diseases.

The discovery of the beneficial effects of omega-3 fatty acids has its roots in ancient times. In the early 1800s, scientists began to realize that there were different types of fat. In 1822, French chemist Michel Eugène Chevreul distinguisheed between two types of fat: oleic acid (now known as omega-9) and stearic acid (now known as omega-3).

What are the benefits of omega 3

There are many benefits of omega 3, including reducing inflammation, improving brain health, and reducing the risk of heart disease.

Omega 3 is a type of polyunsaturated fatty acid that is found in fish oil. It has been shown to have various health benefits, including reducing inflammation, improving brain health, and reducing the risk of heart disease.

Fish oil supplements are the most common source of omega 3, but it can also be found in food sources such as flaxseeds, chia seeds, and walnuts.

There are many products on the market that claim to be rich in omega 3s, but not all of them are created equal. Here are the top five products that actually deliver on their promise.

Top 5 omega 3 products on the market

1. Wild caught salmon is a great source of omega 3s, and it's also delicious and nutritious. 2. Flaxseeds are another excellent plant-based source of omega 3s. They can be easily added to smoothies, oatmeal, or baked goods. 3.Fish oil supplements: Fish oil supplements provide omega 3s in a convenient pill form. They are a good option for people who don't eat fish or nuts regularly. 4. Chia seeds are yet another plant-based source of omega 3s that pack a powerful nutritional punch. They can be used in similar ways as flaxseeds. 5. Walnuts are a tasty way to get your omega 3s, and they also contain other health-promoting nutrients like antioxidants and healthy fats.

Omega-3 Market Report: Future outlook

The global omega-3 market is forecast to grow at a CAGR of 10.82% from 2021 to 2028, according to a new report by Market.biz. The report covers the market landscape and its growth prospects over the coming years. The report also includes a discussion of the key vendors operating in this market.

The rising demand for fish oil and other omega-3 supplements is driven by the growing awareness of the health benefits of omega-3 fatty acids, particularly for heart health. The increase in chronic diseases such as cardiovascular disease and diabetes is another factor driving the growth of the omega-3 market. In addition, the rising popularity of functional foods and beverages containing omega-3 is expected to boost market growth over the forecast period.

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