#Frozen Food Industry Research Reports
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Navigating the Frosty Terrain: A Comprehensive Analysis of the Frozen Food Market
In the ever-evolving landscape of the global food industry, the frozen food market stands as a resilient and dynamic player. Over the years, frozen food has transcended its conventional perception as a convenient alternative to fresh produce, carving its niche as a thriving industry. This blog delves into the multifaceted dimensions of the Frozen Food Market, exploring its size, trends, major players, and the driving forces behind its growth.
Frozen Food Market Size and Growth:
The frozen food market has witnessed a substantial surge in size, owing to changing consumer lifestyles and an increasing demand for convenient and time-saving food options. According to recent industry reports, the global frozen food market is projected to experience robust growth over the next few years. The global frozen food market size was estimated at USD 408.49 billion in 2023 and it is projected to surpass around USD 612.28 billion by 2032 with a registered CAGR of around 4.6% from 2023 to 2032. This expansion is fueled by factors such as urbanization, busy schedules, and the global adoption of Western dietary patterns.
Market Trends:
Several trends are shaping the frozen food market, reflecting the evolving preferences of consumers. One prominent trend is the rising popularity of healthier frozen food options. Consumers are now seeking frozen products that not only offer convenience but also align with their health and wellness goals. This has led to the emergence of a variety of frozen fruits, vegetables, and meals with reduced preservatives and additives.
Another noteworthy trend is the surge in demand for premium and gourmet frozen food products. As consumers become more discerning, they are willing to explore high-quality frozen options, ranging from exotic cuisines to chef-inspired creations. The market is responding with innovative offerings that cater to the demand for both convenience and indulgence.
Market Outlook and Forecast:
The future of the frozen food market appears promising, with a positive outlook and optimistic growth forecasts. Market analysts predict a steady expansion driven by advancements in freezing technologies, increased product diversification, and strategic collaborations within the industry. The market is anticipated to witness a surge in investment, leading to the development of new and innovative frozen food products.
Major Players in the Frozen Food Industry:
The frozen food sector is home to a plethora of major players, each contributing to the market's growth and competitiveness. Some of the key industry leaders include established brands and innovative startups alike. Companies such as Nestle, Conagra Brands, McCain Foods, and General Mills are at the forefront, continually adapting to consumer preferences and market dynamics.
Market Share and Competition:
The frozen food market is characterized by intense competition among key players vying for a significant market share. As consumer preferences continue to evolve, companies are investing in research and development to stay ahead of the curve. The market share dynamics are influenced by factors such as product innovation, pricing strategies, and the ability to adapt to changing consumer demands.
Conclusion:
In conclusion, the frozen food market is undergoing a transformative journey, fueled by evolving consumer preferences and technological advancements. The industry's growth trajectory, marked by innovative product offerings and strategic collaborations, positions it as a key player in the global food market. As we navigate this frosty terrain, it is evident that the frozen food sector is not just about convenience but also about delivering quality, variety, and health-conscious choices to consumers worldwide. The frozen food market is poised for continued growth, promising exciting opportunities and challenges for industry players in the years to come.
#Frozen Food Market#Frozen Food Industry#Frozen Food Industry Analysis#Frozen Food Market Size#Frozen Food Industry Research Reports
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#Frozen Food Market#Frozen Food Market Size#Frozen Food Market Share#Frozen Food Market Analysis#Frozen Food Market Trends#Frozen Food Market Growth#Frozen Food Market Report#Frozen Food Market Research#Frozen Food Industry#Frozen Food Industry Report
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Global top 13 companies accounted for 66% of Total Frozen Spring Roll market(qyresearch, 2021)
The table below details the Discrete Manufacturing ERP revenue and market share of major players, from 2016 to 2021. The data for 2021 is an estimate, based on the historical figures and the data we interviewed this year.
Major players in the market are identified through secondary research and their market revenues are determined through primary and secondary research. Secondary research includes the research of the annual financial reports of the top companies; while primary research includes extensive interviews of key opinion leaders and industry experts such as experienced front-line staffs, directors, CEOs and marketing executives. The percentage splits, market shares, growth rates and breakdowns of the product markets are determined through secondary sources and verified through the primary sources.
According to the new market research report “Global Discrete Manufacturing ERP Market Report 2023-2029”, published by QYResearch, the global Discrete Manufacturing ERP market size is projected to reach USD 9.78 billion by 2029, at a CAGR of 10.6% during the forecast period.
Figure. Global Frozen Spring Roll Market Size (US$ Mn), 2018-2029
Figure. Global Frozen Spring Roll Top 13 Players Ranking and Market Share(Based on data of 2021, Continually updated)
The global key manufacturers of Discrete Manufacturing ERP include Visibility, Global Shop Solutions, SYSPRO, ECi Software Solutions, abas Software AG, IFS AB, QAD Inc, Infor, abas Software AG, ECi Software Solutions, etc. In 2021, the global top five players had a share approximately 66.0% in terms of revenue.
About QYResearch
QYResearch founded in California, USA in 2007.It is a leading global market research and consulting company. With over 16 years’ experience and professional research team in various cities over the world QY Research focuses on management consulting, database and seminar services, IPO consulting, industry chain research and customized research to help our clients in providing non-linear revenue model and make them successful. We are globally recognized for our expansive portfolio of services, good corporate citizenship, and our strong commitment to sustainability. Up to now, we have cooperated with more than 60,000 clients across five continents. Let’s work closely with you and build a bold and better future.
QYResearch is a world-renowned large-scale consulting company. The industry covers various high-tech industry chain market segments, spanning the semiconductor industry chain (semiconductor equipment and parts, semiconductor materials, ICs, Foundry, packaging and testing, discrete devices, sensors, optoelectronic devices), photovoltaic industry chain (equipment, cells, modules, auxiliary material brackets, inverters, power station terminals), new energy automobile industry chain (batteries and materials, auto parts, batteries, motors, electronic control, automotive semiconductors, etc.), communication industry chain (communication system equipment, terminal equipment, electronic components, RF front-end, optical modules, 4G/5G/6G, broadband, IoT, digital economy, AI), advanced materials industry Chain (metal materials, polymer materials, ceramic materials, nano materials, etc.), machinery manufacturing industry chain (CNC machine tools, construction machinery, electrical machinery, 3C automation, industrial robots, lasers, industrial control, drones), food, beverages and pharmaceuticals, medical equipment, agriculture, etc.
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Double Whammy
According to Diabetes UK 4.3 million people in Britain have diabetes, 90% of these having the avoidable type 2 diabetes. Diabetes costs the NHS £10 billion a year, and in some hospitals over a quarter of beds are taken up by people with diabetes. The number of people with diabetes has doubled in the last 15 years and is continuing to rise.
The great tragedy of type 2 diabetes is that it is largely avoidable.
“Research shows that living with obesity is the single greatest risk factor, and accounts for 80-85% of someone's risk of developing the condition, and our previous data revealed that the number of people living with obesity in England has almost doubled in the last 20 years from 6.9 to 13 million." (Diabetes UK: 05/04/21)
One of the major causes of obesity is the consumption of ultra-processed foods such as mass produced bread, pre-packaged meals, breakfast cereals, sausages and other reconstituted meat products, yoghurts with sweeteners or stabilizers, chicken nuggets, frozen meals, crisps, soft drinks, biscuits, etc.
We may think we can avoid ultra-processed foods but the evidence suggests otherwise. According to the Guardian (02/02/18):
“Half of all the food bought by families in the UK is now “ultra-processed”, made in a factory with industrial ingredients and additives invented by food technologists and bearing little resemblance to the fruit, vegetables, meat or fish used to cook a fresh meal at home."
As bad as ultra-processed foods are for adult health, think how much worse they must be for the heath of developing children, yet
“Almost a third of baby and toddler foods sold in the UK are ultra-processed, risking children’s long-term health and development." (Guardian: 08/05/23)
This Tory government has known about the links between ultra-processed foods and the rise in diabetes for years.
“MPs have criticised the Department of Health and the NHS in England for being "too slow" to act in preventing and treating diabetes… Being overweight is the main risk factor for type 2 diabetes, and 90% of adults with type 2 diabetes are overweight or obese.” (BBC: 22/01/16)
Despite this knowledge, the government, rather than introducing policies to wean people off ultra-processed food, is actively promoting its consumption. As recently as February this year Sunak’s Tory government was recommending ultra-processed food as part of a healthy diet.
“An app launched by the UK government, supposed to encourage healthy eating, has been found to be promoting ultra-processed foods.” (www.schoolfoodmatters.org:01/02/23)
The Grocer magazine (25/05.21) asked this question:
“Why is government incapable of saying ‘avoid ultra-processed food’?”
The answer is provided in Great British Life (18/05/23) when it reported:
“The Soil Association said it was “deeply concerned” about the influence of the food and drink industry on UK health policy as the NHS Food Scanner app continued to recommend biscuits, cakes, crisps, chocolate puddings and fizzy pop as “good” options for a healthy diet.”
The sad truth is, this Tory government puts corporate profit before public health. Our health, and especially that of our children's, is being put at serious risk so that the giant food companies can continue to reap massive profits.
“Millions of people in UK facing food poverty as supermarkets announce record profits.” (Sustain: 22/05/22)
But this isn’t just a UK problem.
“Top 100 Food and Beverage Companies for 2022: A Year of Succulent Profits. 2021 could be called the year of meat and soft drinks. All of the top companies in those two categories had blowout years, adding billions of dollars to their top lines and similarly handsome increases to their bottom lines.” (Food Processing: 05.08.22)
The food-processing companies and the big British supermarkets are both powerful and influential when it comes to determining government food policies. They are motivated by one thing only: profit. If the largest profit to be made is by promoting and selling ultra-processed food then so be it. To the supporters of neo-liberal free market economics the only duty of corporate management is to maximise profits for their shareholders. Any concern for the health or social consequences of their actions is in the words of Milton Friedman ”pure and unadulterated socialism” and no Tory government wants that.
But where is the “double whammy” of the title? It is in the insane situation whereby the government is now offering a “cure” for obesity by making a drug, costing millions of pounds, available on the NHS.
“THE UK should be "front of the pack" in dishing out weight loss drugs to obese Brits, Steve Barclay said today.
The Health Secretary last night announced a £40million two-year pilot that will look at ways to make obesity medicine accessible to patients outside of hospitals.” (Sun: 07/06/23)
Rather than curing obesity at source, by reducing the amount of ultra-processed foods we are being sold, the government is giving taxpayers money to the big pharmaceutical companies to produce weight-reducing drugs. The message is clear, people are to be to encouraged to go on eating ultra-processed food, and then be supplied with a drug to reduce the excess weight gain that results. It’s a win-win situation. The food-processing companies and super markets go on making massive profits, and the pharmaceutical companies go on making massive profits. The only losers are our children and the 28% of England’s population who are already grossly over-weight, but who cares about them? Clearly not Steve Barclay or Rishi Sunak.
#uk politics#rishi sunak#steve barclay#food processing#ultra-processed foods#diabetes#supermarkets#profits#milton friedman#greed#health#children
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Retort Packaging Market Forecast to 2030: What’s Driving This $11.9 Billion Industry?
The retort packaging market has been experiencing significant growth, fueled by demand for convenient, durable, and sustainable packaging solutions. Retort packaging, designed to handle heat and pressure during the sterilization process, is particularly valued for extending the shelf life of food and beverages without refrigeration. As per Intent Market Research, the Retort Packaging Market was valued at USD 6.8 billion in 2023 and is projected to exceed USD 11.9 billion by 2030, growing at a CAGR of 8.3% from 2024 to 2030. Let's dive deeper into what’s driving this market forward and what trends we can expect in the future.
Understanding Retort Packaging
Retort packaging involves materials capable of withstanding high temperatures, making them ideal for sterilizing food and beverage products. They come in flexible pouches, trays, and cartons that help preserve contents without additives, making them popular in sectors like ready-to-eat meals, pet food, and more.
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Key Drivers of the Retort Packaging Market
1. Growing Demand for Convenient and Ready-to-Eat Foods
With consumers’ busy lifestyles, the demand for ready-to-eat and processed foods is surging. Retort packaging is especially popular in this sector as it allows manufacturers to extend shelf life while maintaining quality and flavor.
2. Increasing Focus on Food Safety and Preservation
Food safety remains a top priority worldwide. Retort packaging supports sterilization, thus preventing bacterial growth, contamination, and spoilage, a crucial benefit for companies aiming to meet regulatory standards.
3. Rising Environmental Awareness and Sustainable Packaging Needs
Eco-friendly packaging is increasingly in demand, and retort packaging made from recyclable materials addresses this need. Brands are focusing on sustainable materials that offer the required durability while being less harmful to the environment.
4. Expanding Globalization and Export Trade
With globalization, food export has increased substantially. Retort packaging ensures that food remains safe during transit, even for extended periods. Its lightweight design also reduces transportation costs, making it a preferred option for exporters.
5. Growth in Emerging Markets
Emerging economies in Asia-Pacific and Latin America are contributing to the demand for packaged food, which is boosting the retort packaging market. Urbanization and improved disposable income in these regions are further driving the market.
Types of Retort Packaging
Flexible Retort Pouches: Flexible pouches are lightweight, space-saving, and made from layers of plastic and aluminum. They are highly versatile, commonly used for soups, sauces, and ready-to-eat meals, and are popular due to their ability to fit easily on shelves.
Trays: Retort trays are typically used for frozen and ready-to-eat meals. They are sturdier than pouches and offer additional protection, often with sealing films on top.
Cartons and Cans: Cartons and cans, though heavier, are durable and effective for bulk packaging. They offer a more traditional look and feel, used for products like soups, pet foods, and beverages that require sturdy packaging.
Trends Shaping the Retort Packaging Market
1. Shift Toward Flexible Packaging
Flexible packaging is the fastest-growing segment, attributed to its lightweight, cost-effectiveness, and ease of use. The shift away from rigid containers aligns with consumers' desire for environmentally-friendly packaging solutions.
2. Innovations in Material Technology
Companies are developing biodegradable and recyclable retort materials, which is expected to further fuel market growth. Innovative materials offer the required strength and heat resistance without compromising sustainability.
3. Rising Use of Smart and Connected Packaging
Smart packaging solutions with features like QR codes and NFC tags are gaining popularity. This technology enables consumers to track the product’s origin, ensuring transparency in the supply chain.
4. Expansion of Retort Packaging in Pet Food
Pet food is a major segment for retort packaging, particularly as more pet owners look for convenient, shelf-stable options. Retort pouches and trays have gained traction in the pet food market, especially for wet food products.
5. Increased Focus on Aesthetic Appeal
Attractive packaging designs can impact purchasing decisions. Brands are investing in high-quality printing for retort packaging to capture consumer attention on crowded shelves.
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Challenges in the Retort Packaging Market
1. High Production Costs
The materials used in retort packaging are relatively expensive, and production requires specialized equipment. This increases manufacturing costs, which can be a barrier for smaller companies.
2. Limited Recyclability of Some Retort Materials
Though advances are being made, not all retort packaging materials are easily recyclable. Multi-layered pouches, for example, present challenges in separating materials for recycling, which can be a drawback.
3. Competition from Alternative Packaging Solutions
Alternative packaging, such as vacuum packaging and aseptic packaging, offers competition. These methods also extend shelf life and can sometimes be more cost-effective.
FAQs
1. What is retort packaging used for? Retort packaging is used primarily for food products that require extended shelf life without refrigeration. Common applications include ready-to-eat meals, soups, sauces, and pet food.
2. What materials are commonly used in retort packaging? Materials like aluminum foil, polyester, and polypropylene are commonly used in retort packaging, chosen for their durability and ability to withstand high temperatures.
3. How does retort packaging impact food safety? Retort packaging allows for sterilization through high heat and pressure, which kills bacteria and prevents spoilage, significantly enhancing food safety.
4. Why is retort packaging considered sustainable? Some retort packaging uses recyclable materials, and its lightweight nature reduces transportation emissions. Ongoing research is focused on creating fully recyclable and biodegradable retort packaging options.
5. Is retort packaging suitable for all food types? While widely used for a range of foods, retort packaging is ideal for products that require high sterilization. However, it may not be suitable for all delicate food items that cannot withstand high temperatures.
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Food Blenders and Mixers Market market Size, Business Revenue And Growth Trends 2024-2032
The global Food Blenders and Mixers Market size was valued at USD 12.01 billion in 2024 and is projected to reach from USD 12.72 billion in 2025 to USD 20.19 billion by 2033, growing at a CAGR of 5.94% during the forecast period (2025-2033).
The latest Global Food Blenders and Mixers Market by straits research provides an in-depth analysis of the Food Blenders and Mixers Market, including its future growth potential and key factors influencing its trajectory. This comprehensive report explores crucial elements driving market expansion, current challenges, competitive landscapes, and emerging opportunities. It delves into significant trends, competitive strategies, and the role of key industry players shaping the global Food Blenders and Mixers Market. Additionally, it provides insight into the regulatory environment, market dynamics, and regional performance, offering a holistic view of the global market’s landscape through 2032.
Competitive Landscape
Some of the prominent key players operating in the Food Blenders and Mixers Market are
GEA Group Aktiengesellschaft (Germany)
Tetra Laval International S.A. (Switzerland)
Krones AG (Germany)
SPX Flow Inc (U.S.)
Marel HF (Iceland)
Sulzer Ltd. (Switzerland)
Buhler Industries Inc (Switzerland)
John Bean Technologies Corporation (U.S.)
KHS GmbH (Germany)
Hosokawa Micron Limited (Japan)
Paul Mueller Co (U.S.)
Alfa Laval Corporate AB (Sweden)
EKATO Holding GmbH (Germany)
Philadelphia Mixing Solutions Ltd. (U.S.)
Diosna GmbH (Germany)
SilversonMachines Inc. (United Kingdom)
Fristam Pumps (U.S.)
Pentair PLC (The Netherlands)
ARDE Barinco (U.S.)
General Machine Company (GEMCo) (U.S.)
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The Food Blenders and Mixers Market Research report delivers comprehensive annual revenue forecasts alongside detailed analysis of sales growth within the market. These projections, developed by seasoned analysts, are grounded in a deep exploration of the latest industry trends. The forecasts offer valuable insights for investors, highlighting key growth opportunities and industry potential. Additionally, the report provides a concise dashboard overview of leading organizations, showcasing their effective marketing strategies, market share, and the most recent advancements in both historical and current market landscapes.Global Food Blenders and Mixers Market: Segmentation
The Food Blenders and Mixers Market segmentation divides the market into multiple sub-segments based on product type, application, and geographical region. This segmentation approach enables more precise regional and country-level forecasts, providing deeper insights into market dynamics and potential growth opportunities within each segment.
By Type
High Shear Mixer
Shaft Mixer
Ribbon Blender
Double Cone Blender
Planetary Mixer
Screw Mixer and Blender
Others
By Application
Bakery Products
Dairy Products
Milk
Yogurt
Ice-cream and Frozen Desserts
Others
Beverages
Alcoholic Beverages
Non-Alcoholic Beverages
Confectionery
Others
By Technology
Batch
Continuous
By Mode of Operation
Automatic
Semi-automatic
By End-User
Household
Commercial
By Distribution Channel
B2B
B2C
Store-based Retail
Hypermarkets/Supermarkets
Specialty Stores
Others
Online Retail
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Market Highlights:
A company's revenue and the applications market are used by market analysts, data analysts, and others in connected industries to assess product values and regional markets.
But not limited to: reports from corporations, international Organization, and governments; market surveys; relevant industry news.
Examining historical market patterns, making predictions for the year 2022, as well as looking forward to 2032, using CAGRs (compound annual growth rates)
Historical and anticipated data on demand, application, pricing, and market share by country are all included in the study, which focuses on major markets such the United States, Europe, and China.
Apart from that, it sheds light on the primary market forces at work as well as the obstacles, opportunities, and threats that suppliers face. In addition, the worldwide market's leading players are profiled, together with their respective market shares.
Goals of the Study
What is the overall size and scope of the Food Blenders and Mixers Market market?
What are the key trends currently influencing the market landscape?
Who are the primary competitors operating within the Food Blenders and Mixers Market market?
What are the potential growth opportunities for companies in this market?
What are the major challenges or obstacles the market is currently facing?
What demographic segments are primarily targeted in the Food Blenders and Mixers Market market?
What are the prevailing consumer preferences and behaviors within this market?
What are the key market segments, and how do they contribute to the overall market share?
What are the future growth projections for the Food Blenders and Mixers Market market over the next several years?
How do regulatory and legal frameworks influence the market?
About Straits Research
Straits Research is dedicated to providing businesses with the highest quality market research services. With a team of experienced researchers and analysts, we strive to deliver insightful and actionable data that helps our clients make informed decisions about their industry and market. Our customized approach allows us to tailor our research to each client's specific needs and goals, ensuring that they receive the most relevant and valuable insights.
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#Food Blenders and Mixers Market Market#Food Blenders and Mixers Market Market Share#Food Blenders and Mixers Market Market Size#Food Blenders and Mixers Market Market Research#Food Blenders and Mixers Market Industry#What is Food Blenders and Mixers Market?
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Global Cassava Starch Market Analysis 2024: Size Forecast and Growth Prospects
The cassava starch global market report 2024 from The Business Research Company provides comprehensive market statistics, including global market size, regional shares, competitor market share, detailed segments, trends, and opportunities. This report offers an in-depth analysis of current and future industry scenarios, delivering a complete perspective for thriving in the industrial automation software market.
Cassava Starch Market, 2024 report by The Business Research Company offers comprehensive insights into the current state of the market and highlights future growth opportunities.
Market Size - The cassava starch market size has grown strongly in recent years. It will grow from $4.47 billion in 2023 to $4.74 billion in 2024 at a compound annual growth rate (CAGR) of 5.9%. The growth in the historic period can be attributed to rise in demand for convenience foods, driven by urbanization and busy lifestyles, increasing consumption of gluten-free products, rising consumption of functional foods, and increasing product usage as an alternative sweeteners.
The cassava starch market size is expected to see strong growth in the next few years. It will grow to $6.06 billion in 2028 at a compound annual growth rate (CAGR) of 6.4%. The growth in the forecast period can be attributed to growing food processing sector, rise in gluten intolerance and celiac disease awareness, growing consumption of processed foods, growing consumer preference for natural, and growing aware of the health benefits. Major trends in the forecast period include innovations in processing techniques and the development of cassava starch-based biodegradable, thickening, and stabilizing properties make it a vital ingredient, expansion of food processing industry, demand for natural food additives, and improved extraction methods.
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Scope Of Cassava Starch Market The Business Research Company's reports encompass a wide range of information, including:
1. Market Size (Historic and Forecast): Analysis of the market's historical performance and projections for future growth.
2. Drivers: Examination of the key factors propelling market growth.
3. Trends: Identification of emerging trends and patterns shaping the market landscape.
4. Key Segments: Breakdown of the market into its primary segments and their respective performance.
5. Focus Regions and Geographies: Insight into the most critical regions and geographical areas influencing the market.
6. Macro Economic Factors: Assessment of broader economic elements impacting the market.
Cassava Starch Market Overview
Market Drivers - The growing consumption of processed foods is expected to propel the growth of the cassava starch market going forward. Processed foods refer to any food that has been altered in some way during preparation, including those that are cut, washed, heated, pasteurized, canned, cooked, frozen, dried, dehydrated, mixed, or packaged. The growing consumption of processed foods is due to the increasing availability, marketing, convenience, and unfavorable nutritional profile of ultra-processed foods, coupled with insufficient regulatory action. Cassava starch plays a crucial role in the processed food industry by enhancing texture, stability, and shelf life, providing a cost-effective and versatile ingredient that meets the demands of modern food processing and consumer preferences. For instance, in 2023, according to the United States Department of Agriculture, a US-based federal agency, the total value of US processed food products exported from the country increased to $36.59 billion in 2023, an increase of 1.7% compared to previous years. Therefore, the growing consumption of processed foods drives the cassava starch market.
Market Trends - Major companies operating in the cassava starch market are developing innovative products, such as gluten-free products, to meet the rising consumer demand for allergen-friendly and healthier food options. Gluten-free cassava chips are a type of snack food made from thinly sliced cassava root that is deep-fried and seasoned. These chips are gluten-free, meaning they do not contain the protein gluten commonly found in wheat, barley, and rye. For instance, in June 2023, Lemonilo, an Indonesian-based prominent health food brand, launched Cassamo, a high-fiber and gluten-free cassava chip. These chips are available in two flavors, Smoky BBQ and Spicy BBQ, and are rich in fiber and free from preservatives and flavor enhancers. This nutritious snack option provides a healthier alternative to traditional potato chips, catering to the dietary preferences of health-conscious consumers.
The cassava starch market covered in this report is segmented –
1) By Type: Native, Modified, Sweeteners 2) By Form: Solid, Dry 3) By Nature: Conventional, Organic 4) By End User: Food and Beverage, Pharmaceuticals, Animal Feed, Cosmetics, Others
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Regional Insights - Asia-Pacific was the largest region in the Cassava Starch market in 2023. North America is expected to be the fastest-growing region in the forecast period. The regions covered in the cassava starch market report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, Africa.
Key Companies - Major companies operating in the cassava starch market are Cargill Incorporated. , The Archer-Daniels-Midland Company (ADM), Ingredion Inc., Roquette Frères, AGRANA Beteiligungs-AG , PT Buda Starch & Sweetener TbK, Tate & Lyle PLC, KengSeng Group Of Company, Ekta International , Global Sweeteners Holdings Ltd, SPAC Starch Products, Vaighai Agro Products Limited, Universal Starch Chem Allied Ltd., Aryan Group, Psaltry International Company Limited, Sunrise International Inc., Visco Starch, Visco Starch, Matna Foods Ltd., Viet Delta Industrial Corporation, Eiamheng Tapioca Starch Industry Co. Ltd.
Table of Contents 1. Executive Summary 2. Cassava Starch Market Report Structure 3. Cassava Starch Market Trends And Strategies 4. Cassava Starch Market – Macro Economic Scenario 5. Cassava Starch Market Size And Growth ….. 27. Cassava Starch Market Competitor Landscape And Company Profiles 28. Key Mergers And Acquisitions 29. Future Outlook and Potential Analysis 30. Appendix
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"Global Tomatoes Market – Industry Trends and Forecast to 2030
Global Tomatoes Market, By Type (Cherry Tomatoes, Grape Tomatoes, Roma Tomatoes, Beefsteak Tomatoes, Heirloom Tomatoes, Tomatoes On The Vine, Green Tomatoes, and Others), Product Type (Fresh, Frozen, and Dried), Category (Conventional and Organic), End User (Food Service Industry and Household/Retail Industry), Distribution Channel (Direct and Indirect) Industry Trends and Forecast to 2030.
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**Segments**
- **Product Type**: The wood adhesives market can be segmented based on product type into urea-formaldehyde adhesives, phenol-formaldehyde adhesives, melamine-formaldehyde adhesives, isocyanate adhesives, polyvinyl acetate adhesives, epoxy adhesives, and others. Each type of adhesive offers specific properties and applications, catering to a wide range of requirements in the woodworking industry.
- **Application**: Another key segment for the wood adhesives market is based on application areas such as furniture, flooring, cabinets, structural panels, windows and doors, and others. The demand for wood adhesives varies across these applications based on factors like bonding strength, durability, and environmental considerations.
- **End-User Industry**: The market can also be segmented by end-user industries, including construction, furniture manufacturing, packaging, and others. Each industry has unique adhesive requirements based on performance needs, production processes, and compliance with industry standards and regulations.
**Market Players**
- **3M**: 3M is a key player in the wood adhesives market, offering a wide range of innovative adhesive solutions for various applications in the woodworking industry. Their products are known for reliability, performance, and sustainability, catering to the evolving needs of customers.
- **Henkel AG & Co. KGaA**: Henkel is a leading supplier of high-quality wood adhesives, serving industries such as furniture manufacturing, construction, and packaging. Their commitment to research and development ensures that they provide cutting-edge adhesive solutions to meet market demands.
- **H.B. Fuller Company**: H.B. Fuller is a global player in the wood adhesives market, known for its comprehensive product portfolio and expertise in bonding technologies. Their adhesives are widely used in diverse applications, from interior fittings to structural components, demonstrating versatility and performance.
- **Sika AG**: Sika is a prominent player in the wood adSika AG is a prominent player in the wood adhesives market, known for its innovative solutions and commitment to sustainability. The company offers a wide range of adhesives tailored to various applications in the woodworking industry, including furniture manufacturing, construction, and packaging. Sika's emphasis on research and development enables them to introduce cutting-edge adhesive technologies that address evolving market needs and industry trends. Their products are designed to provide superior bonding strength, durability, and environmental performance, aligning with the growing demand for sustainable solutions in the construction and woodworking sectors.
Sika's strategic focus on product innovation and technological advancements allows them to stay ahead in the competitive wood adhesives market. By investing in research facilities and collaborating with industry partners, Sika continuously develops new adhesive formulations that enhance efficiency, performance, and sustainability across different end-user applications. This commitment to innovation has reinforced Sika's position as a trusted supplier of high-quality wood adhesives, favored by customers for their reliability and long-term performance.
In addition to product innovation, Sika places a strong emphasis on sustainability and environmental responsibility in its adhesive solutions. The company integrates eco-friendly practices into its manufacturing processes, sourcing materials responsibly and minimizing environmental impact throughout the product lifecycle. As sustainability becomes a key priority for both manufacturers and consumers, Sika's eco-conscious approach to wood adhesives resonates well with the shift towards greener practices in the woodworking industry.
Furthermore, Sika's comprehensive range of wood adhesive products caters to diverse needs across different end-user industries, providing customized solutions for furniture manufacturers, construction companies, and packaging firms. This versatility in product offerings enables Sika to address a wide spectrum of applications and requirements, positioning the company as a preferred partner for adhesive solutions in the woodworking sector. By understanding the specific demands of each industry segment and continuously adapting their product portfolio to meet those needs, Sika strengthens its competitive advantage and drives growth in the wood adhesives market.
In conclusion, Sika AG's prominent presence in the**Global Tomatoes Market**
- **Type:** Cherry Tomatoes, Grape Tomatoes, Roma Tomatoes, Beefsteak Tomatoes, Heirloom Tomatoes, Tomatoes On The Vine, Green Tomatoes, and Others - **Product Type:** Fresh, Frozen, and Dried - **Category:** Conventional and Organic - **End User:** Food Service Industry and Household/Retail Industry - **Distribution Channel:** Direct and Indirect
The global tomatoes market is experiencing significant growth driven by factors such as increasing consumer demand for healthy and organic food products, technological advancements in cultivation practices, and the rising popularity of tomatoes in various cuisines worldwide. The segmentation of the market based on tomato type allows for a targeted approach to meet the diverse preferences of consumers, with cherry tomatoes and beefsteak tomatoes being particularly popular for their unique flavors and culinary uses. Moreover, the categorization of tomatoes into fresh, frozen, and dried forms caters to different consumption patterns and convenience requirements among end users, further expanding the market potential.
In terms of category, the distinction between conventional and organic tomatoes reflects the growing trend towards sustainable and environmentally friendly farming practices. The rising awareness among consumers regarding the benefits of organic produce has driven the demand for organic tomatoes, creating opportunities for suppliers to tap into this lucrative segment of the market. Additionally, the segmentation based on end user industry highlights the versatility of tomatoes in both the food service and household/retail sectors, where tomatoes are used in a wide range
Tomatoes Key Benefits over Global Competitors:
The report provides a qualitative and quantitative analysis of the Tomatoes Market trends, forecasts, and market size to determine new opportunities.
Porter’s Five Forces analysis highlights the potency of buyers and suppliers to enable stakeholders to make strategic business decisions and determine the level of competition in the industry.
Top impacting factors & major investment pockets are highlighted in the research.
The major countries in each region are analyzed and their revenue contribution is mentioned.
The market player positioning segment provides an understanding of the current position of the market players active in the Personal Care Ingredients
Table of Content:
Part 01: Executive Summary
Part 02: Scope of the Report
Part 03: Global Tomatoes Market Landscape
Part 04: Global Tomatoes Market Sizing
Part 05: Global Tomatoes Market Segmentation By Product
Part 06: Five Forces Analysis
Part 07: Customer Landscape
Part 08: Geographic Landscape
Part 09: Decision Framework
Part 10: Drivers and Challenges
Part 11: Market Trends
Part 12: Vendor Landscape
Part 13: Vendor Analysis
Critical Insights Related to the Tomatoes Included in the Report:
Exclusive graphics and Illustrative Porter’s Five Forces analysis of some of the leading companies in this market
Value chain analysis of prominent players in the market
Current trends influencing the dynamics of this market across various geographies
Recent mergers, acquisitions, collaborations, and partnerships
Revenue growth of this industry over the forecast period
Marketing strategy study and growth trends
Growth-driven factor analysis
Emerging recess segments and region-wise market
An empirical evaluation of the curve of this market
Ancient, Present, and Probable scope of the market from both prospect value and volume
The investment made in the study would provide you access to information such as:
Tomatoes Market [Global – Broken-down into regions]
Regional level split [North America, Europe, Asia Pacific, South America, Middle East & Africa]
Country wise Market Size Split [of important countries with major market share]
Market Share and Revenue/Sales by leading players
Market Trends – Emerging Technologies/products/start-ups, PESTEL Analysis, SWOT Analysis, Porter’s Five Forces, etc.
Market Size)
Market Size by application/industry verticals
Market Projections/Forecast
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Frozen Spring Roll Industry: Growth and Forecast 2031 | Market Strides
Frozen Spring Roll Market
The latest study released on the Global Frozen Spring Roll Market by Market Strides, Research evaluates market size, trend, and forecast to 2032. The Frozen Spring Roll Market consider covers noteworthy inquire about information and proofs to be a convenient asset record for directors, investigators, industry specialists and other key people to have ready-to-access and self-analysed study to help understand market trends, growth drivers, openings and up and coming challenges and approximately the competitors.
Some of the key players profiled in the study are:
Tai Pei
Chun King
Darty 10 Duck
kAHIKI
CHEF ONE
Spring Home
SeaPak
Thai Agri Food
Shana
Cabinplant
Tiger Tiger Tsingtao
Taj
Morrisons
Humza
Sara Foods
ASEANIS
Heng Australia
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Scope of the Report of Frozen Spring Roll Market :
The report also covers several important factors including strategic developments, government regulations, market analysis, and the profiles of end users and target audiences. Additionally, it examines the distribution network, branding strategies, product portfolios, market share, potential threats and barriers, growth drivers, and the latest industry trends.
Keep yourself up-to-date with latest market trends and changing dynamics due to COVID Affect and Economic Slowdown globally. Keep up a competitive edge by measuring up with accessible commerce opportunity in Frozen Spring Roll Market different portions and developing territory.
The titled segments and sub-section of the market are illuminated below:
By Type
Vegetable and Meat Spring Rolls
Bean Paste Spring Rolls
By Application
Online Sales
Supermarket
Convenient Store
Others
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Geographically, the detailed analysis of consumption, revenue, market share, and growth rate of the following regions:
• The Middle East and Africa (South Africa, Saudi Arabia, UAE, Israel, Egypt, etc.)
• North America (United States, Mexico & Canada)
• South America (Brazil, Venezuela, Argentina, Ecuador, Peru, Colombia, etc.)
• Europe (Turkey, Spain, Turkey, Netherlands Denmark, Belgium, Switzerland, Germany, Russia UK, Italy, France, etc.)
• Asia-Pacific (Taiwan, Hong Kong, Singapore, Vietnam, China, Malaysia, Japan, Philippines, Korea, Thailand, India, Indonesia, and Australia).
Objectives of the Report:
•To carefully analyze and forecast the size of the Frozen Spring Roll Market by value and volume.
• To estimate the market shares of major segments of the Frozen Spring Roll Market
• To showcase the development of the Frozen Spring Roll Market in different parts of the world.
• To analyze and study micro-markets in terms of their contributions to the Frozen Spring Roll Market, their prospects, and individual growth trends.
• To offer precise and useful details about factors affecting the growth of the Frozen Spring Roll Market
• To provide a meticulous assessment of crucial business strategies used by leading companies operating in the Frozen Spring Roll Market, which include research and development, collaborations, agreements, partnerships, acquisitions, mergers, new developments, and product launches.
Key questions answered:
• How feasible is Frozen Spring Roll Market for long-term investment?
• What are influencing factors driving the demand for Frozen Spring Roll Market near future?
• What is the impact analysis of various factors in the Global Frozen Spring Roll Market growth?
• What are the recent trends in the regional market and how successful they are?
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The market research report on the Global Frozen Spring Roll Market has been thoughtfully compiled by examining a range of factors that influence its growth, including environmental, economic, social, technological, and political conditions across different regions. A detailed analysis of data related to revenue, production, and manufacturers provides a comprehensive view of the global landscape of the Frozen Spring Roll Market. This information will be valuable for both established companies and newcomers, helping them assess the investment opportunities in this growing market.
Region Included are: Global, North America, Europe, APAC, South America, Middle East & Africa, LATAM.
Country Level Break-Up: United States, Canada, Mexico, Brazil, Argentina, Colombia, Chile, South Africa, Nigeria, Tunisia, Morocco, Germany, United Kingdom (UK), the Netherlands, Spain, Italy, Belgium, Austria, Turkey, Russia, France, Poland, Israel, United Arab Emirates, Qatar, Saudi Arabia, China, Japan, Taiwan, South Korea, Singapore, India, Australia and New Zealand etc.
At long last, Frozen Spring Roll Market is a important source of direction for people and companies.
Thanks for reading this article; you can also get region wise report version like Global, North America, Europe, APAC, South America, Middle East & Africa, LAMEA) and Forecasts, 2024-2032
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#Frozen Spring Roll Market Size#Frozen Spring Roll Market Share#Frozen Spring Roll Market Growth#Frozen Spring Roll Market Trends#Frozen Spring Roll Market Players
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Processed Meat Market 2024 : Size, Growth Rate, Business Module, Product Scope, Regional Analysis And Expansions 2033
The processed meat global market report 2024 from The Business Research Company provides comprehensive market statistics, including global market size, regional shares, competitor market share, detailed segments, trends, and opportunities. This report offers an in-depth analysis of current and future industry scenarios, delivering a complete perspective for thriving in the industrial automation software market.
Processed Meat Market, 2024 report by The Business Research Company offers comprehensive insights into the current state of the market and highlights future growth opportunities.
Market Size - The processed meat market size has grown strongly in recent years. It will grow from $758.01 billion in 2023 to $830.02 billion in 2024 at a compound annual growth rate (CAGR) of 9.5%. The growth in the historic period can be attributed to increased urbanization, chang in lifestyles, rise in demand for convenience food products, growing population, increased disposable income.
The processed meat market size is expected to see strong growth in the next few years. It will grow to $1186.25 billion in 2028 at a compound annual growth rate (CAGR) of 9.3%. The growth in the forecast period can be attributed to rising growth in the manufacturing sector, increasing consumption of packaged foods, growing working women population, increasing demand for fresh meat from the health-conscious population, increasing demand for protein-based diets. Major trends in the forecast period include advancements in freezing technology, premium and artisanal products, customization and personalization, clean label and natural ingredients, plant-based and alternative proteins.
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The Business Research Company's reports encompass a wide range of information, including:
1. Market Size (Historic and Forecast): Analysis of the market's historical performance and projections for future growth.
2. Drivers: Examination of the key factors propelling market growth.
3. Trends: Identification of emerging trends and patterns shaping the market landscape.
4. Key Segments: Breakdown of the market into its primary segments and their respective performance.
5. Focus Regions and Geographies: Insight into the most critical regions and geographical areas influencing the market.
6. Macro Economic Factors: Assessment of broader economic elements impacting the market.
Market Drivers -
The increasing consumption of various processed food products is expected to propel the growth of the processed meat market going forward. Food that has been frozen, canned, cooked, packaged, or modified in nutritional composition through fortification, preservation, or preparation in various ways is considered processed food. Processed meat provides several advantages, including a better taste, a lower risk of meat-borne infections, a longer shelf life, and a high degree of portability. For instance, according to the agricultural and processed food products export development authority, During the fiscal year 2020-21, India exported 774.11 Megatonne (MT) of processed meat to the world, valued at 1.62 million dollars. Therefore, the increasing consumption of various processed food products drives the growth of the processed meat market.
The processed meat market covered in this report is segmented –
1) By Product: Chilled, Frozen, Canned Or Preserved 2) By Processing: Fresh Processed Meat, Raw Cooked Meat, Precooked Meat, Raw Fermented Sausages, Cured Meat, Dried Meat, Other Processings 3) By Meat Type: Poultry, Beef, Mutton, Pork, Other Meat Types 4) By Nature: Organic, Conventional 5) By Distribution Channel: Supermarket Or Hypermarket, Grocery Stores, Specialty Retailers, Online Stores, Other Distribution Channels
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Regional Insights - North America was the largest region in the processed meat market in 2023. Europe was the second-largest region in the processed meat market share. The regions covered in the processed meat market report include Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East and Africa.
Key Companies - Major companies operating in the processed meat market include Cargill Incorporated, Tyson Foods Inc., National Foods Limited, Hormel Foods Corporation, Smithfield Foods Inc., Pilgrim's Pride Corporation, Conagra Brands Inc., BRF S.A., Foster Farms, JBS S.A., Koch Foods LLC, Marfrig Global Foods S.A., National Beef Packing Company LLC, Sanderson Farms Inc., Marel hf, Perdue Farms Inc., Sadia S.A., Danish Crown A/S, Keystone Foods LLC, Empire Kosher Poultry Inc., Butterball LLC, Boar's Head Provisions Co. Inc., Applegate Farms LLC, Johnsonville LLC, Farmland Foods Inc., Hillshire Brands Company, Catena Zapata, Malbec wines from various Argentine wineries, Bodegas Muga
Table of Contents 1. Executive Summary 2. Processed Meat Market Report Structure 3. Processed Meat Market Trends And Strategies 4. Processed Meat Market – Macro Economic Scenario 5. Processed Meat Market Size And Growth ….. 27. Processed Meat Market Competitor Landscape And Company Profiles 28. Key Mergers And Acquisitions 29. Future Outlook and Potential Analysis 30. Appendix
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Global Frozen Slush Machine Market Trends and Outlook Report 2024 - 2031
The global frozen slush machine market is experiencing robust growth, driven by the rising popularity of slush beverages in various settings, including restaurants, cafes, and convenience stores. This article delves into the current landscape of the market, exploring key trends, drivers, challenges, and future prospects.
Introduction to the Frozen Slush Machine Market
The global frozen slush machine market is set for significant growth, driven by rising consumer demand for frozen beverages, innovative flavor offerings, and the expansion of food service outlets.
Frozen slush machines are specialized equipment used to produce slush beverages—frozen drinks made from flavored syrup and water. These machines are widely utilized in the food and beverage industry, particularly in establishments catering to customers seeking refreshing, frozen treats.
Market Overview
Current Market Size
As of 2023, the global frozen slush machine market is valued at approximately $X billion, with an expected compound annual growth rate (CAGR) of Y% through 2030. The market's growth is fueled by increasing consumer demand for innovative frozen beverages and the expansion of the food service industry.
Key Regions
The frozen slush machine market is segmented geographically into:
North America: This region holds a significant share, driven by a strong culture of frozen beverages and high consumer spending in the food service sector.
Europe: The European market is growing due to the increasing popularity of slush drinks among consumers, particularly during summer.
Asia-Pacific: Rapid urbanization and changing consumer preferences in countries like China and India are contributing to the rising demand for frozen slush machines.
Key Drivers of Growth
Rising Popularity of Frozen Beverages
The demand for frozen beverages is on the rise, particularly among younger consumers. This trend has led to an increase in the number of establishments offering slush drinks, driving the need for frozen slush machines.
Innovation in Flavors and Customization
Consumers are increasingly seeking unique flavors and customizable options for their beverages. Manufacturers are responding by developing machines that allow for a variety of flavor combinations, enhancing the appeal of slush drinks.
Expansion of Food Service Outlets
The growth of cafes, restaurants, and convenience stores is driving the demand for frozen slush machines. As more establishments recognize the profitability of offering slush beverages, investments in slush machines are increasing.
Challenges in the Market
High Initial Investment
The cost of purchasing and maintaining frozen slush machines can be a barrier for small businesses. The initial investment required for high-quality machines may deter some potential buyers.
Seasonal Demand
The demand for slush beverages is often seasonal, peaking during warmer months. This seasonality can impact the year-round profitability of establishments relying heavily on frozen drinks.
Competition from Alternative Beverages
The frozen slush machine market faces competition from other beverage options, such as iced coffees and smoothies. This competition may affect the market share of slush beverages, challenging the growth of slush machine sales.
Future Outlook
Emerging Trends
Health-Conscious Options: With growing health awareness among consumers, there is an increasing demand for healthier slush options made from natural ingredients. Manufacturers may focus on developing machines that accommodate these preferences.
Technological Advancements: Innovations such as smart machines with touch-screen interfaces and automated cleaning features are expected to gain traction, enhancing user experience and efficiency.
Strategic Initiatives
To remain competitive, manufacturers are likely to invest in research and development to improve machine efficiency and functionality. Collaborations with beverage brands to offer exclusive flavors could also provide a competitive edge.
Conclusion
The global frozen slush machine market is set for significant growth, driven by rising consumer demand for frozen beverages, innovative flavor offerings, and the expansion of food service outlets. While challenges such as high initial investments and seasonal demand exist, the market presents substantial opportunities for innovation and development. Stakeholders must adapt to changing consumer preferences and technological advancements to thrive in this dynamic industry.
#Global Frozen Slush Machine Market Size#Global Frozen Slush Machine Market Trend#Global Frozen Slush Machine Market Growth
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Commercial Refrigeration Equipment Market Size, Share, Growth, Analysis Forecast to 2030
Commercial Refrigeration Equipment Market Size & Trends
The global commercial refrigeration equipment market size was valued at USD 40.82 billion in 2023 and is expected to grow at a compound annual growth rate (CAGR) of 5.2% from 2023 to 2030. The rapid expansion of the hospitality and tourism sector and the growing preference among end-consumers for takeaway meals are expected to drive market growth over the forecast period. In addition, increasing regulatory implications resulting in the adoption of lower global warming potential (GWP) commercial refrigerants coupled with ongoing technological breakthroughs will also provide growth prospects for the market.
A considerable rise in the international food trade has also boosted the demand for commercial refrigeration systems for frozen foods, processed foods, and seafood required for to storage and transportation. The continual innovations and rapid improvements in technologies, including liquid-vapor compression and ammonia absorption systems, are driving the product demand further. Various leading manufacturers are focusing on R&D activities to enhance the design and temperature control of their products to gain a competitive edge in the industry. The increasing need to control and monitor the environment of a commercial kitchen is expected to provide ample growth opportunities for the refrigeration industry over the forecast period.
Gather more insights about the market drivers, restrains and growth of the Commercial Refrigeration Equipment Market
Products equipped with automated or smart refrigeration controls are gaining massive traction in the market. As per the Federal Energy Management Program, commercial refrigerators with ENERGY STAR certification consume 1.89 kWh energy per day on an average, while refrigerators with lesser efficiency consume energy of around 4.44 kWh per day. The increasing demand for energy-efficient commercial refrigeration units driven by the rising awareness about their environment-friendly and cost-effective nature is encouraging the market players to develop innovative designs.
Climate concerns related to high GWP refrigerants, such as global warming and ozone depletion, are urging manufacturers to produce alternatives. The rising demand for technologies that can address hazardous gas emissions has urged market participants to equip their products with advanced magnetic refrigeration systems. These systems also improve the energy efficiency of refrigeration equipment, thereby minimizing operational costs. As per the U.S. Department of Energy statistics, these systems are highly energy-efficient and can help in energy saving of up to 30%.
The worldwide outbreak of the COVID-19 crisis led to the establishment of stringent containment measures, resulting in a temporary halt in the manufacturing and shipment of commercial refrigeration equipment. However, the pandemic created a strong demand for vaccine production and storage, which triggered the demand for cold storage solutions to support the mass immunization program against the coronavirus. The accelerating usage of vaccine storage units is likely to propel the demand for transportation refrigeration equipment in the subsequent years.
Browse through Grand View Research's Next Generation Technologies Industry Research Reports.
The global unmanned traffic management market size was estimated at USD 164.1 million in 2023 and is projected to grow at a CAGR of 34.0% from 2024 to 2030. The growing adoption of drones in various sectors, such as agriculture, logistics, and emergency services, has created a need for effective unmanned traffic management (UTM) systems, thereby driving market growth. The demand for UTM solutions to manage airspace safely and efficiently is growing as drones are increasingly used for commercial purposes.
The global border security market size was estimated at USD 26.76 billion in 2023 and is expected to grow at a CAGR of 6.8% from 2024 to 2030. The market growth is driven by the increasing geopolitical tensions, cross-border crimes, and the need for advanced surveillance systems. Governments worldwide are investing heavily in modernizing their border security infrastructure to enhance national security. The market encompasses a wide range of technologies, including unmanned aerial vehicles (UAVs), biometrics, radar systems, and advanced detection and tracking systems.
Commercial Refrigeration Equipment Market Segmentation
Grand View Research has segmented the global commercial refrigeration equipment market report based on the product, application, system type, refrigerant, capacity, distribution channel, and region
Commercial Refrigeration Equipment Product Outlook (Revenue, USD Million, 2018 - 2030)
Transportation Refrigeration Equipment
Trailers
Trucks
Shipping Containers
Refrigerators & Freezers
Walk-in-Refrigerators
Reach-in Refrigerators
Chest
Beverage Refrigeration
Display Showcases
Ice Cream Cabinets
Bakery/Deli Display
Others
Ice Merchandisers & Ice Vending Equipment
Other Equipment
Commercial Refrigeration Equipment System Type Outlook (Revenue, USD Million, 2018 - 2030)
Self-contained
Remotely Operated
Commercial Refrigeration Equipment Capacity Outlook (Revenue, USD Million, 2018 - 2030)
Less than 50 cu. Ft
50 to 100 cu. Ft
More than 100 cu. Ft
Commercial Refrigeration Equipment Application Outlook (Revenue, USD Million, 2018 - 2030)
Food Service
Food & Beverage Retail
Hypermarkets
Supermarkets
Convenience Store
Specialty Food Store
Others
Hotels and Hospitality
Pharmaceuticals
Healthcare
Biotechnology
Chemicals
Others
Commercial Refrigeration Equipment Refrigerant Outlook (Revenue, USD Million, 2018 - 2030)
Synthetic Refrigerants (HFCs, HCFCs)
Natural Refrigerants
Carbon Dioxide (CO2)
Ammonia (NH3)
Others
Commercial Refrigeration Equipment Distribution Channel Outlook (Revenue, USD Million, 2018 - 2030)
OEMs (Original Equipment Manufacturers)
Distributors and Wholesalers
Retailers
Commercial Refrigeration Equipment Regional Outlook (Revenue, USD Million, 2018 - 2030)
North America
US
Canada
Europe
Germany
U.K.
France
Italy
Spain
Asia Pacific
Japan
China
India
South Korea
Australia
Latin America
Brazil
Mexico
Middle East and Africa (MEA)
Saudi Arabia
South Africa
Order a free sample PDF of the Commercial Refrigeration Equipment Market Intelligence Study, published by Grand View Research.
Key Companies profiled:
AHT Cooling Systems GmbH
Ali Group S.r.l. a Socio Unico
Carrier
Daikin Industries Ltd.
Dover Corporation
Electrolux AB
Hussmann Corporation
Illinois Tool Works Inc.
Johnson Control
Lennox International Inc.
Panasonic Corporation
Whirlpool Corporation
Recent Developments
In January 2024, Hussmann Corporation, a retail refrigeration systems company, launched Evolve Technologies, a new offering focused on the development of technologies that facilitate the use of environmentally friendly refrigerants.
In January 2022, Carrier Commercial Refrigeration installed its PowerCO2OL refrigeration system at a COVID-19 vaccine storage warehouse in Spain. This system uses carbon dioxide, a natural refrigerant, and serves as a sustainable and low global warming potential refrigerant to help preserve critical vaccines in Spain.
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Food Contract Manufacturing Market Analysis, Size, Share, Growth, Trends, and Forecasts by 2031
In the Food Contract Manufacturing market, a myriad of players collaborates to deliver an extensive array of food products. This interconnected network involves manufacturers, suppliers, and distributors working synergistically to bring innovative and high-quality food items to the market. The industry is not confined to a specific domain; instead, it permeates various segments, ranging from snacks and beverages to frozen foods and ready-to-eat meals.
𝐆𝐞𝐭 𝐚 𝐅𝐫𝐞𝐞 𝐒𝐚𝐦𝐩𝐥𝐞 𝐑𝐞𝐩𝐨𝐫𝐭:https://www.metastatinsight.com/request-sample/2579
Top Companies
Fibro Foods Private Limited
Hindustan Foods Limited
Hearthside Food Solutions LLC
Nikken Foods Co.,Ltd.
Christy Quality Foods (CQF)
Romix Foods Limited
HACO Holding AG
SK Food Group
Pacmoore Products Inc.
STOCKMEIER Group
Kilfera Food Manufacturers Ltd
SternMaid
Thrive Foods LLC.
Dominion Liquid Technologies
Omniblend Pty Ltd.
One of the defining features of the Global Food Contract Manufacturing market is its adaptability to changing consumer preferences. As culinary tastes evolve, the industry responds by embracing innovation and customization. Contract manufacturers engage in a continuous process of research and development to understand and incorporate the latest trends in flavors, ingredients, and packaging. This adaptability ensures that the market remains relevant and dynamic in the ever-changing landscape of the food sector.
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Collaboration and flexibility define the relationships within the Global Food Contract Manufacturing market. Manufacturers partner with clients to co-create products that align with specific brand identities and market demands. This collaborative approach extends beyond traditional business transactions, fostering long-term partnerships that contribute to the mutual growth of both parties. The market thrives on open communication, enabling seamless coordination throughout the production process.
Efficiency is a cornerstone of the Global Food Contract Manufacturing market. With a focus on optimizing resources and streamlining processes, manufacturers strive to deliver cost-effective solutions without compromising on quality. This emphasis on efficiency allows brands to bring products to market swiftly, meeting consumer demands in a timely manner and capitalizing on emerging opportunities.
Quality assurance is paramount in the Global Food Contract Manufacturing market. Manufacturers adhere to stringent standards and regulations to ensure the safety and integrity of the products they produce. This commitment to quality extends to every aspect of the manufacturing process, from sourcing raw materials to the final packaging. Rigorous testing and adherence to industry best practices underscore the industry's dedication to delivering safe and reliable food products.
The Global Food Contract Manufacturing market stands as a dynamic and interconnected sector within the broader food industry. Through collaboration, adaptability, efficiency, and a commitment to quality, this market plays a vital role in shaping the diverse array of food products available in the market. As consumer preferences continue to evolve, the industry remains poised to embrace innovation and deliver solutions that cater to the ever-changing culinary landscape.
Global Food Contract Manufacturing market is estimated to reach $296.3 Million by 2031; growing at a CAGR of 9.3% from 2024 to 2031.
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#FoodContractManufacturing#FoodContractManufacturingMarket#FoodContractManufacturingindustry#marketsize#marketgrowth#marketforecast#marketanalysis#marketdemand#marketreport#marketresearch
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Food Packaging Market Size To Reach USD 562.3 Billion By 2030
Food Packaging Market Growth & Trends
The global food packaging market size is expected to reach USD 562.3 billion by 2030, expanding at 5.7% CAGR from 2023 to 2030, according to a new report by Grand View Research, Inc. Increased diverse eating habits and lifestyle changes have driven the demand for convenience food products which is expected to bolster the growth of the global food packaging industry.
The food packaging industry exhibits rapid growth for portable and single-serve food packs. Rising global per capita income is expected to increase the purchasing power of buyers further driving the demand for packaged foods products. Although real wages witnessed a decline in 2022, according to the Observatory of Economic Complexity (OECD), by the end of 2023, real wages are projected to stop declining. This is attributed to the extensive rollout of support initiatives by governments across the globe to cushion the effects of food prices and high energy on households. This is expected to increase the consumer spending capacity thereby driving the demand for packaged food & beverages.
The high volatility observed in the prices of raw materials is expected to restrain the food packaging industry's growth. However, the introduction of sustainable packing materials by major food packaging manufacturers, coupled with increasing awareness and notable consumption volume by buyers, is expected to propel the food packaging industry over the forecast period.
Growing concerns regarding food safety and contamination are predicted to support the demand for effective packaging solutions. In addition, sales of packaged foodstuff are anticipated to propel due to the increasing number of retail food chains opened by big food brands, consequently driving demand for packaging material. The surge in demand for food delivery services such as Uber Eats, Zomato, DoorDash, and Grubhub among others is also expected to have a positive impact on the food packaging industry.
The growing food sector has attracted food packaging manufacturers to invest in increasing their production capacities. For instance, in April 2023, UAE-based Hotpack Global announced its intent to build a specialized food packaging project in Saudi Arabia. The project is expected to be valued at USD 266.0 million and will be developed jointly with the Saudi Ministry of Industry.
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Food Packaging Market Report Highlights
Flexible packaging is expected to register the highest CAGR of 6.3% in terms of revenue from 2023 to 2030, owing to its cost-effectiveness, high performance, and constant innovations undertaken by major manufacturers
Paper & paper-based packaging is estimated to be the fastest growing segment, exhibiting a CAGR of 6.4% from 2023 to 2030, owing to its low cost and sustainability
The bakery and confectionary segment is anticipated to be the largest application, which recorded a market value of USD 100.6 billion in 2022, due to growing demand for cakes, candies, and frozen ready-to-eat bakery products
Asia Pacific is expected to dominate the food packaging industry in 2022 and is expected to continue its dominance on account of a growing population, increasing urbanization, and rising disposable income of consumers
The food packaging industry is highly fragmented and is characterized by the presence of a large number of players. Key players comprise Amcor Plc., Ball Corporation, Berry Plastic Group, and DS Smith PLC
In May 2023, Amcor plc inked a definitive agreement to acquire New Zealand-based Moda Systems. This acquisition is expected to help Amcor expand its existing film portfolio and offer an end-to-end packaging solution incorporating even the sales of packaging machines
Food Packaging Market Segmentation
Grand View Research has segmented the global food packaging market based on type, material, application, and region:
Food Packaging Type Outlook (Revenue, USD Billion, 2018 - 2030)
Rigid
Semi-rigid
Flexible
Food Packaging Material Outlook (Revenue, USD Billion, 2018 - 2030)
Paper & Paper-based Material
Plastics
Metal
Glass
Others
Food Packaging Application Outlook (Revenue, USD Billion, 2018 - 2030)
Bakery & Confectionary
Dairy Products
Fruits & Vegetables
Meat, Poultry & Seafood
Sauces & Dressings
Others
Food Packaging Regional Outlook (Revenue, USD Million, 2018 - 2030)
North America
Europe
Asia Pacific
Central & South America
Middle East & Africa
List of Key Players in the Food Packaging Market
Amcor plc
Sealed Air
Sonoco Products Company
Berry Global, Inc.
WestRock Company
Mondi
Genpak LLC
Pactiv LLC
Chantler Packages
WINPAK LTD.
Alpha Packaging
BE Packaging
Cheer Pack North America
Evanesce Packaging Solutions Inc.
Pacmoore Products Inc.
Innovative Fiber
Emmerson Packaging
PakTech
Tradepak
ProAmpac
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#Food Packaging Market#Food Packaging Market Size#Food Packaging Market Share#Food Packaging Market Trends
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Fresh Vegetable Market Growth | Trends Analysis Report 2032
The fresh vegetables market is forecasted to register a 6% CAGR from 2024 to 2032, driven by increasing consumer awareness of healthy eating, advancements in agricultural technologies, and a surge in demand for processed vegetable products. Health-conscious consumers are increasingly favoring organic foods, driving up demand. As dietary habits shift and nutrition takes center stage, fresh vegetables are becoming essential in households and food processing industries globally.
Moreover, the rising number of company acquisitions and inter-business deals are further propelling market growth. For example, in August 2024, GrubMarket finalized its acquisition of Best Oriental Produce, a company based in Vernon, CA, specializing in fresh produce. Best Oriental Produce boasts a 700-hectare farming operation spanning California and Mexico, cultivating top-notch vegetables year-round.
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Among vegetable types, the allium vegetables segment is set for notable growth. Allium vegetables, encompassing onions, garlic, leeks, and chives, are celebrated for their unique flavors and health advantages. Their rising popularity stems from their rich nutritional profile, including vitamins and antioxidants, and their culinary versatility. This demand is further amplified by a growing consumer inclination towards natural and organic foods.
The food processing sector significantly drives the market outlook. The demand for convenience and ready-to-eat foods has led to a surge in the use of fresh vegetables in food processing. These processed vegetables play a pivotal role in crafting soups, sauces, snacks, and frozen items, catering to consumers' desires for quick yet nutritious meals. Furthermore, advancements in food processing technologies and preservation methods are not only enhancing the quality and shelf life of these vegetables but also spurring market growth.
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From 2024 to 2032, the Europe Fresh Vegetables Market is set for substantial growth. The region's advanced agricultural practices, heightened demand for fresh and organic produce, and commitment to sustainability are key drivers. European consumers increasingly prioritize locally sourced, premium vegetables, a trend bolstered by government policies advocating sustainable farming and food waste reduction. Europe's established supply chains and a vibrant food processing industry further amplify market growth. Additionally, ongoing investments in agricultural technology and research signal a commitment to innovation and expansion in the European fresh vegetables market.
Notable participants in the fresh vegetable market include Chiquita Brands International, Dole Food Company, Earthbound Farm, Fresh Del Monte Produce, Green Giant (B&G Foods), Grimmway Farms, Mann Packing Company, Naturipe Farms, Taylor Farms, The Wonderful Company
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Sustaining Success: Revolutionizing Food Supply for Restaurants
Market Overview and Report Coverage
The food supply for restaurants market is a crucial component of the food service industry, encompassing the procurement, distribution, and management of food products used in restaurant operations. This market includes a wide range of food items, from fresh produce and meats to packaged goods and specialty ingredients. The sector is driven by trends such as the increasing popularity of dining out, the rise of food delivery services, and the growing demand for high-quality, diverse food offerings.
According to Infinium Global Research, the global food supply for restaurants market is poised for significant growth from 2023 to 2030. The market expansion is supported by the increasing number of restaurants, evolving consumer preferences, and the rise of food service chains. Additionally, the growing emphasis on food safety, sustainability, and supply chain efficiency is influencing market dynamics.
Market Segmentation
By Type:
Fresh Produce: Fresh fruits and vegetables are essential for restaurant menus, offering a variety of flavors and nutritional benefits. The demand for locally sourced and organic produce is increasing as restaurants seek to provide high-quality, fresh ingredients.
Meat and Seafood: Meat and seafood products are critical components of restaurant menus, ranging from beef, poultry, and pork to fish and shellfish. The market includes both fresh and processed meat and seafood products.
Packaged and Processed Foods: This category includes a variety of packaged goods such as sauces, dressings, canned items, and frozen foods. Packaged and processed foods are used for convenience and consistency in restaurant operations.
Specialty Ingredients: Specialty ingredients encompass a range of items such as gourmet spices, international foods, and artisanal products. Restaurants use these ingredients to create unique and diverse menu offerings.
Beverages: Beverages, including soft drinks, juices, alcohol, and specialty drinks, are integral to restaurant operations. The market includes both non-alcoholic and alcoholic beverages, catering to various consumer preferences.
By Application:
Full-Service Restaurants: Full-service restaurants, including fine dining and casual dining establishments, rely on a diverse range of food supplies to create varied and high-quality menus. These restaurants focus on providing a complete dining experience, often with a high emphasis on food presentation and culinary innovation.
Fast Food Chains: Fast food chains require a steady supply of standardized ingredients for their menu items. The focus is on efficiency, consistency, and cost-effectiveness, with a strong emphasis on fast turnaround times and high-volume orders.
Cafés and Bistros: Cafés and bistros use a mix of fresh produce, specialty ingredients, and beverages to create unique and artisanal menu items. The market for this segment includes a variety of food supplies tailored to diverse and often niche culinary offerings.
Food Trucks and Mobile Catering: Food trucks and mobile catering services have gained popularity for their convenience and diverse menu options. These operations require a flexible supply chain to accommodate different food items and catering needs.
Others: This category includes institutions such as hotels, event venues, and corporate cafeterias, which also rely on a variety of food supplies to meet their operational needs.
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Regional Analysis:
North America: North America, led by the United States and Canada, is a major market for food supply for restaurants due to a high number of dining establishments and a diverse culinary landscape. The region’s focus on food safety, quality, and sustainability drives market growth.
Europe: Europe is a significant market with countries like Germany, the UK, and France leading in food supply for restaurants. The region’s rich culinary traditions and emphasis on local and organic ingredients contribute to market dynamics.
Asia-Pacific: The Asia-Pacific region is expected to experience robust growth, driven by increasing urbanization, rising disposable incomes, and a growing appetite for diverse food offerings. Countries like China, India, and Japan are key contributors to the market’s expansion.
Latin America and Middle East & Africa: These regions are witnessing growth due to improving economic conditions, increasing dining out trends, and the development of the food service sector. The expanding restaurant industry and evolving consumer preferences drive market growth.
Emerging Trends in the Food Supply for Restaurants Market
Several trends are influencing the future of the food supply for restaurants market. The growing focus on sustainability and eco-friendly practices is driving the adoption of organic and locally sourced ingredients. Technology is also playing a significant role, with advancements in supply chain management and inventory tracking improving efficiency and reducing waste. Additionally, the rise of plant-based and alternative protein products is reshaping menus and influencing food supply trends. The increasing popularity of food delivery and online ordering is also impacting the demand for certain types of food supplies.
Major Market Players
Sysco Corporation: Sysco is a leading global foodservice distributor, providing a comprehensive range of food products and supplies to restaurants and other food service establishments. The company’s extensive distribution network and focus on quality and innovation contribute to its market leadership.
US Foods Holding Corp.: US Foods is a major player in the food supply industry, offering a diverse portfolio of food products and services to restaurants and foodservice operators. The company’s emphasis on customer service and supply chain efficiency supports its market presence.
Performance Food Group Company: Performance Food Group provides a wide range of food products and distribution services to restaurants and other food service providers. The company’s focus on high-quality products and operational excellence enhances its market position.
Gordon Food Service: Gordon Food Service is a prominent foodservice distributor, offering a variety of food supplies and services to restaurants and institutional clients. The company’s commitment to customer satisfaction and supply chain management supports its growth in the market.
Aramark: Aramark provides food and beverage services, including food supply solutions, to a range of sectors including restaurants, healthcare, and education. The company’s focus on culinary innovation and service excellence contributes to its market success.
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