#Europe Lipid Ingredients Market

[the-latest-research]

Algae Products Market to Reach $6.01 Billion by 2031

Meticulous Research®—a leading global market research company, published a research report titled ‘Algae Products Market Size, Share, Forecast, & Trends Analysis by Type (Hydrocolloids, Lipids, Carotenoids), Source (Seaweed, Microalgae {Chlorella, Spirulina}), Form (Dry, Liquid), Application (Food & Beverage, Nutraceuticals) - Global Forecast to 2031’.

According to this latest publication from Meticulous Research®, the algae products market is projected to reach $6.01 billion by 2031, at a CAGR of 7.9% from 2024 to 2031. The growth of the algae products market is driven by consumers’ increasing preference for algae-sourced products, the growth in vegetarianism, the rising demand for natural food colors, and the rapid growth of the nutraceuticals industry.  However, complexities in algae production and low awareness regarding the benefits of algae restrain the growth of this market. Furthermore, the growing demand for biofuels is expected to generate growth opportunities for the players operating in this market. However, the risk of algae contamination is a major challenge impacting market growth.

Additionally, the increasing adoption of algae products is a prominent trend in the algae products market.

Key Players

The algae products market is characterized by a moderately competitive scenario due to the presence of many large- and small-sized global, regional, and local players. The key players operating in the algae products market are Algatechnologies Ltd. (A Part of Solabia Group) (Israel), BASF SE (Germany), BDI BioLife Science GmbH (Austria), Bluetec Naturals Co., Ltd (China), Cargill, Incorporated (U.S.), Cyanotech Corporation (U.S.), DIC Corporation (Japan), Lyxia Corporation (a subsidiary of Shenzhen Qianhai Xiaozao Technology Co., Ltd.)(U.S.), Seagrass Tech Private Limited (India), Tianjin Norland Biotech Co., Ltd. (China), Ingredion Incorporated (U.S.), HISPANAGAR S.A. (Spain), COMPAÑIA ESPAÑOLA DE ALGAS MARINAS S A (Spain), W Hydrocolloids, Inc. (Philippines), SNAP Natural & Alginate Products Pvt. Ltd. (India), and Harsha Enterprises (India).          

The algae products market is segmented by type (hydrocolloids {carrageenan, alginate, agar, and other hydrocolloids}, algal protein, lipids, and carotenoids {astaxanthin, beta carotene, lutein, and other carotenoids}), by source (seaweed/macroalgae {red seaweed, brown seaweed, and green seaweed}, microalgae (spirulina, chlorella, Dunaliella salina, Haematococcus pluvialis, Nannochloropsis, and other sources), by form (dry and liquid), by application (food & beverage {food [dairy, bakery and confectionery, other food products], beverages}, nutraceuticals, cosmetics {skin care, hair care, other cosmetics products}, animal feed, and other applications), and geography (North America, Europe, Asia-Pacific, Latin America, the Middle East & Africa). The study also evaluates industry competitors and analyzes the regional and country-level markets.

Based on type, the algae products market is mainly segmented into hydrocolloids, algal proteins, lipids, and carotenoids. In 2024, the hydrocolloids segment is expected to account for the largest share of 51.1% of the global algae products market. The large market share of this segment can be attributed to factors such as the increasing consumption of seaweed-based products, the growing demand for biofuels, the rising demand for natural and plant-based ingredients, and the increasing demand for hydrocolloids from various industries.

Based on source, the algae products market is segmented into macroalgae/seaweed and microalgae. In 2024, the macroalgae/seaweed segment is expected to account for the larger share of 73.8% of the global algae products market. The large market share of this segment can be attributed to the abundant availability of seaweed as raw materials, driven by the increasing production of seaweed and growing awareness of the health benefits associated with seaweed products. Furthermore, the active components derived from seaweeds serve various purposes, acting as antioxidants, antibacterial and whitening agents, anti-aging solutions, and anti-acne treatments, contributing significantly to the growth of the seaweed products market.

Based on form, the global algae products market is segmented into dry and liquid. In 2024, the dry algae products segment is expected to account for the larger share of 72.1% of the global algae products market. The large market share of this segment is attributed to the longer shelf-life and ease of transportation and storage of dry algae products compared to liquid algae products and the increasing use of algae powder in the food, cosmetic, and feed industries.

Geographic Review

This research report analyzes major geographies and provides a comprehensive analysis of North America (the U.S. and Canada), Europe (Germany, France, U.K., Italy, Spain, and Rest of Europe), Asia-Pacific (China, Japan, India, South Korea, Australia, and Rest of Asia-Pacific), Latin America (Brazil, Mexico, Argentina, Chile, and Rest of Latin America), and the Middle East & Africa.

In 2024, Asia-Pacific is expected to account for the largest share of 39.2% of the global algae products market. Asia-Pacific algae products market is estimated to be worth USD 1.38 billion in 2024. The large share of this market is mainly attributed to the increasing demand for natural ingredients in the rapidly growing food and beverage, nutraceuticals, cosmetic, and animal feed industries. In addition, the presence of a large number of stakeholders engaged in providing algae products for these industries due to the availability of raw materials, favorable climatic conditions for algae production, and cheap labor availability supports the growth of this market. Several government initiatives to promote the cultivation and usage of algae in several industries and the growing demand for healthy food products are further expected to boost the Asia-Pacific algae products market.

Download Sample Report Here @ https://www.meticulousresearch.com/download-sample-report/cp_id=3579

Key Questions Answered in the Report:

 What is the value of revenue generated by the algae products market?

At what rate is the global demand for algae products projected to grow for the next 5-7 years?

What is the historical market size and growth rate for the algae products market?

What are the major factors impacting the growth of this market at global and regional levels?

What are the major opportunities for existing players and new entrants in the market?

Which type, source, form, and application segments create major traction for the manufacturers in this market?

What are the key geographical trends in this market? Which regions/countries are expected to offer significant growth opportunities for the manufacturers operating in the algae products market?

Who are the major players in the algae products market? What are their specific product offerings in this market?

What recent developments have taken place in the algae products market? What impact have these strategic developments created on the market?

Contact Us: Meticulous Research® Email- sales@meticulousresearch.com Contact Sales- +1-646-781-8004 Connect with us on LinkedIn- https://www.linkedin.com/company/meticulous-research Connect with us on Twitter- https://twitter.com/MeticulousR123

[boom3010]

Edible Packaging: Poised for Growth to $3.5B by 2034

Edible Packaging Market is poised for significant growth, with expectations to expand from $1.2 billion in 2024 to $3.5 billion by 2034, representing a compound annual growth rate (CAGR) of 11.0%. This market encompasses the development, production, and distribution of packaging solutions that are not only safe for human consumption but also sustainable, providing alternatives to traditional packaging methods. The edible packaging market includes materials derived from natural substances such as seaweed, starch, and proteins, aiming to meet the increasing demand for eco-friendly and biodegradable packaging options, particularly within the food and beverage industry.

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The edible packaging market is witnessing a surge in demand, driven primarily by growing sustainability concerns and the urgent need to reduce plastic waste. The food and beverage sector is the largest segment, leveraging edible packaging to enhance product appeal and sustainability. Among the food categories, bakery and confectionery products lead the charge, with consumers increasingly seeking innovative, sustainable packaging solutions. Dairy products also represent a significant portion of the market, as edible coatings are being used to extend shelf life and reduce waste. Regionally, North America leads the market, driven by strong regulatory support and growing consumer awareness. Europe follows closely, with countries like Germany and the United Kingdom at the forefront due to their emphasis on sustainability. The Asia-Pacific region is emerging as a lucrative market, driven by rapid urbanization and heightened environmental consciousness, with China and India leading the adoption of these sustainable solutions.

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Market segmentation within the edible packaging industry is diverse, including products such as films, coatings, bags, wrappers, and capsules. The materials used in edible packaging include polysaccharides, proteins, lipids, composites, alginates, gelatin, starch, cellulose, and chitosan, each offering distinct properties suited to various applications. These materials serve a variety of functions, including providing barriers, antimicrobial properties, and sensory enhancements to food, beverages, pharmaceuticals, nutraceuticals, personal care products, and agricultural goods. Technologies employed in the production of edible packaging include electrospinning, casting, extrusion, and coating, which allow manufacturers to create customized packaging solutions. The edible packaging market also encompasses processes such as solvent casting, thermal gelation, and extrusion blowing, with key components like active ingredients, binders, and plasticizers involved in production.

In 2023, the edible packaging market reached an estimated volume of 150 million metric tons, with projections indicating growth to 300 million metric tons by 2033. The starch-based segment holds the largest market share at 45%, due to its biodegradability and cost-effectiveness. The lipid-based segment follows with a 30% share, thanks to its superior barrier properties. The protein-based segment accounts for 25% of the market, appreciated for its versatility and strength. Leading companies in the market include Notpla, Loliware, and Evoware, each utilizing unique material innovations to capture significant shares of the market.

Competitive dynamics within the edible packaging market are influenced by strategic investments in research and development, as well as partnerships with major food and beverage companies. Regulatory frameworks, particularly the EU’s Single-Use Plastics Directive, play a critical role in shaping market trajectories, emphasizing sustainability and compliance. Projections for future growth indicate an annual growth rate of 15%, driven by increasing consumer demand for sustainable packaging solutions. The integration of nanotechnology and advancements in material science are expected to open new opportunities within the sector, although challenges such as cost and scalability remain. Overall, the market is poised for strong expansion, with sustainability and innovation at its core.

Geographically, North America holds a substantial share of the edible packaging market, with the United States leading due to its focus on reducing plastic waste and adopting eco-friendly packaging alternatives. The region’s extensive research and development efforts further support its market dominance. Europe follows closely, with countries like Germany and the United Kingdom prioritizing sustainability, which is bolstered by stringent regulations on plastic usage. The European Union’s policies aimed at reducing carbon footprints also significantly contribute to the region’s growth in this sector.

The Asia-Pacific region is emerging as a key player in the edible packaging market, particularly in China and India, where increasing environmental awareness and the push towards biodegradable materials are fueling demand. The region’s expanding food and beverage industry also provides ample opportunities for growth in this space. Latin America is gradually gaining traction, with Brazil and Mexico leading the way in adopting sustainable practices and innovative packaging solutions. Growing consumer awareness and preference for eco-friendly products contribute to the region’s potential for market expansion.

In the Middle East and Africa, the market shows moderate growth, with South Africa and the United Arab Emirates being the primary drivers of adoption. The region’s focus on sustainability and reducing plastic waste is supporting the development of the edible packaging market. However, challenges such as economic constraints and limited awareness may slow the pace of growth in this region.

#EdiblePackaging #SustainablePackaging #EcoFriendly #BiodegradablePackaging #FoodPackaging #PlasticFree #GreenPackaging #Sustainability #ZeroWaste #InnovationInPackaging #EcoPackaging #BiodegradableSolutions #FoodWasteReduction #SustainableSolutions #PackagingInnovation #EcoConscious #CleanPackaging #EnvironmentalImpact #CircularEconomy #SustainableFoodPackaging #FutureOfPackaging

[markandsparksolutions]

Exploring the Softgel Capsules Market: Trends, Growth Drivers, and Future Opportunities

The softgel capsules market has emerged as a prominent segment within the pharmaceutical and nutraceutical industries, driven by increasing consumer demand for easy-to-consume, effective, and innovative drug delivery systems. These capsules offer numerous advantages, including improved bioavailability, faster absorption, and enhanced patient compliance, making them a preferred choice for various therapeutic and nutritional applications.

In this blog, we will explore the current state of the softgel capsules market, the factors driving its growth, and the trends shaping its future.

Overview of Softgel Capsules

Softgel capsules are one-piece, gelatin-based shells that encapsulate liquid, semi-solid, or oil-based formulations. They are widely used for the delivery of dietary supplements, vitamins, over-the-counter (OTC) medications, and prescription drugs. Their versatility, combined with their ability to mask unpleasant tastes and odors, has made them highly popular among consumers and manufacturers alike.

Market Drivers

Growing Nutraceutical Demand

Increasing health consciousness among consumers has driven the demand for dietary supplements, including omega-3 fatty acids, vitamins, and herbal extracts, many of which are delivered via softgel capsules.

Rising Prevalence of Chronic Diseases

The growing incidence of chronic diseases, such as cardiovascular conditions, diabetes, and arthritis, has boosted the demand for effective and patient-friendly drug delivery systems like softgel capsules.

Superior Bioavailability and Absorption

Softgel capsules enhance the bioavailability of active ingredients, ensuring faster and more efficient absorption, which is particularly important for lipid-soluble compounds.

Technological Advancements

Innovations in softgel capsule manufacturing, including plant-based gelatin alternatives and advanced encapsulation techniques, have expanded their applications and appeal to a broader audience.

Increased Geriatric Population

The elderly population, which often requires easy-to-swallow medications and supplements, is a significant driver of the softgel capsules market.

Key Trends

Shift Toward Plant-Based Gelatin

With the rise in vegetarian and vegan lifestyles, there is a growing demand for plant-based gelatin alternatives made from materials like carrageenan and starch. This trend is reshaping the softgel capsule market, especially in the nutraceutical sector.

Focus on Clean Label Products

Consumers are increasingly seeking products with natural, non-GMO, and organic ingredients, pushing manufacturers to develop clean-label softgel capsules.

Personalized Nutrition

The rise of personalized nutrition has led to the development of customized softgel capsules tailored to individual health needs and preferences.

Innovative Encapsulation Technologies

Advances in encapsulation technologies, such as liquid-filled hard capsules and multi-particulate systems, are driving innovation in the market.

Expanding Applications

Beyond pharmaceuticals and nutraceuticals, softgel capsules are being explored for use in cosmetics and functional foods, further diversifying their market potential.

Challenges in the Market

Raw Material Price Volatility

The fluctuating costs of raw materials, such as gelatin and plant-based alternatives, can impact production costs and profitability.

Regulatory Challenges

Stringent regulations governing the quality, safety, and labeling of softgel capsules vary across regions, posing challenges for global manufacturers.

High Production Costs

The manufacturing process for softgel capsules is complex and requires specialized equipment, leading to higher production costs compared to other dosage forms.

Regional Insights

North America

North America leads the global softgel capsules market, driven by high consumer awareness, strong demand for dietary supplements, and a robust pharmaceutical industry.

Europe

Europe is witnessing significant growth, particularly in the nutraceutical segment, as consumers increasingly adopt preventive healthcare practices.

Asia-Pacific

The Asia-Pacific region is expected to experience rapid growth due to rising healthcare spending, increasing awareness of dietary supplements, and the expanding geriatric population.

Latin America and Middle East & Africa

These regions are gradually emerging as important markets, driven by improving healthcare infrastructure and growing interest in health and wellness products.

Future Outlook

The softgel capsules market is poised for sustained growth, fueled by advancements in technology, rising consumer demand for convenient and effective drug delivery systems, and the expansion of nutraceutical applications. Key players in the market are focusing on innovation, sustainability, and meeting the evolving needs of health-conscious consumers.

As the industry continues to evolve, factors such as clean-label products, personalized nutrition, and plant-based gelatin alternatives will play a pivotal role in shaping its future. Companies that can adapt to these trends while maintaining high-quality standards will be well-positioned to thrive in this competitive market.

Conclusion

The softgel capsules market represents a dynamic and rapidly growing segment, offering immense opportunities for innovation and growth. With their superior bioavailability, ease of consumption, and expanding applications, softgel capsules are set to remain a vital component of the pharmaceutical and nutraceutical industries.

As consumer preferences shift toward natural, sustainable, and personalized solutions, the market is expected to see continued advancements, driving its growth and relevance in the global healthcare landscape.

[globalinsightblog]

"Edible Food Packaging: Changing the Game for Sustainable Consumption 🍴🌿"

Edible Food Packaging Solutions Market is redefining packaging by introducing materials that can be safely consumed along with food products. This market addresses sustainability challenges, offering biodegradable alternatives to reduce plastic waste. It includes edible films, coatings, and wraps made from natural ingredients like seaweed, starch, and proteins, appealing to eco-conscious consumers and industries aiming for greener packaging solutions.

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This market is experiencing significant growth, fueled by sustainability concerns and shifting consumer preferences. Starch-based packaging leads the segments due to its biodegradability and versatility. Seaweed-based packaging is also gaining traction for its renewable nature and minimal environmental impact. North America dominates the regional market, driven by stringent environmental regulations and a strong focus on sustainable practices. Europe follows closely, supported by a robust eco-friendly packaging infrastructure and high consumer awareness. The United States and Germany are standout performers in these regions, benefiting from advanced technological capabilities and substantial investments in research and development.

Market Segmentation:

Type: Films, Coatings, Sprays, Sheets, Capsules

Material Type: Proteins, Polysaccharides, Lipids, Composites, Algae

Technology: Antimicrobial, Nanotechnology, Biodegradable, Active, Intelligent Packaging

Application: Food and Beverage, Pharmaceuticals, Nutraceuticals, Personal Care, Agriculture

End Users: Food Manufacturers, Beverage Manufacturers, Retailers, Food Service Providers, Pharmaceutical Companies

Form: Solid, Liquid, Gel, Powder

Functionality: Barrier Properties, Mechanical Properties, Biodegradability, Edibility

Process: Extrusion, Coating, Molding, Casting

Solutions: Customized, Standard Packaging Solutions

In 2023, the market volume was estimated at 320 million metric tons, expected to reach 500 million metric tons by 2033. The film segment holds the largest market share at 45%, followed by coatings at 30%, and bags at 25%. The dominance of films is driven by their versatility and rising demand for sustainable solutions. Key players such as WikiCell Designs Inc., Lactips, and Notpla are pioneering in biodegradable packaging. The competitive landscape is shaped by these companies’ innovative strategies, with WikiCell Designs Inc. leading in biodegradable packaging and Lactips expanding its water-soluble films range.

Regulatory frameworks, such as the European Green Deal, play a significant role in market dynamics, influencing compliance costs and eco-friendly initiatives. The market is poised for further growth, with a projected 15% increase in capital expenditure by 2033. This optimistic outlook is driven by opportunities in biodegradable films and coatings, despite challenges like stringent regulations and competition from conventional packaging alternatives. The integration of nanotechnology and smart packaging is expected to unveil new growth prospects.

#EdiblePackaging #SustainablePackaging #EcoFriendly #Biodegradable #ZeroWaste #FoodInnovation #GreenPackaging #EcoConscious #PlasticFree #CleanLabel #SustainableLiving #NaturalIngredients #FuturePackaging #EdibleInnovation #EcoTech #SustainableSolutions #SmartPackaging #FoodSustainability #GreenFuture #InnovativePackaging

[global-research-report]

Modified Starch Market Set To Witness An Uptick During 2022 to 2030

Modified Starch Industry Overview

The global modified starch market size is predicted to reach USD 18.9 billion by 2030, according to a new report by Grand View Research, Inc. The market is expected to expand at a CAGR of 5.3% from 2022 to 2030. The market is anticipated to expand significantly during the forecast period due to its use in a variety of applications such as paper, food and beverage, pharmaceuticals, textiles, and other applications like biodegradable polymers, coatings, and adhesives. Growing concern about health and nutrition, as well as a shift toward a healthier diet, are likely to be major factors driving the market.

The product penetration will rise over the forecast period as the demand for organic sweeteners in non-carbonated soft drinks and energy drinks rises. In order to produce efficient water-soluble modified starches, companies are investing more in research and development, which has created dynamic market conditions. Product innovation has significantly increased recently in order to access markets and reap strategic advantages. As a result, businesses have integrated and diversified their product portfolios to increase their presence throughout the value chain.

Modified starch has a high viscosity and improves the flavor, aroma, and color of the food it is used in because it contains very low protein and fat/lipid content. It also has organoleptic qualities and can be used in a variety of meals. Additionally, native-modified starch is suitable to be used in pet feeds and animal nutrition. During the palletization and extrusion processes, it facilitates the improvement of the finished product's texture while also giving animals a digestible energy source.

Gather more insights about the market drivers, restrains and growth of the Modified Starch Market 

The market is expanding as a result of the rising demand for modified starch in personal care and cosmetic products to cater to distinct consumer preferences. In addition to being a potent substitute for silicone as well as other raw materials, modified starches also reduce greasiness. They are a great addition to baby and children's products along with cosmetics for tanning. Additionally, starches provide a chance to increase the stability of the emulsion. These factors are predicted to fuel product demand in the coming years.

Ingredient suppliers have been expanding their starch sources, and starch innovations are now focused on baked food elements such as fruit filling in desserts and sauces in frozen food meals. According to Starch Europe, European starch production has increased to over 11 million tons in 2020 as compared to 8.7 million tons in 2004. This includes starch made from maize, potato, and wheat. More importantly, an increasing number of starch manufacturers are investing in the European starch and sweetener market to contribute to the local economy and community, whilst also positioning the business for long-term progress, which will drive market growth.

Browse through Grand View Research's Nutraceuticals & Functional Foods Industry Research Reports.

 

  The global polydextrose market size was valued at USD 355.1 million in 2024 and is projected to grow at a CAGR of 5.8% from 2025 to 2030. 

The global bio vanillin market size was estimated at USD 227.7 million in 2024 and is projected to grow at a CAGR of 5.2% from 2025 to 2030.

 

Modified Starch Market Segmentation

 

Grand View Research has segmented the global modified starch market based on product, material, function, end-use, and region:

Modified Starch Product Outlook (Revenue, USD Million, 2017 - 2030)

Starch Esters & Ethers

Resistant

Cationic

Pre-gelatinized

Others

Modified Starch Material Outlook (Revenue, USD Million, 2017 - 2030)

Corn

Cassava

Wheat

Potato

Others

Modified Starch Function Outlook (Revenue, USD Million, 2017 - 2030)

Stabilizers

Thickeners

Emulsifiers

Binders

Others

Modified Starch End-use Outlook (Revenue, USD Million, 2017 - 2030)

Food & Beverage

Animal Feed

Paper

Pharmaceuticals

Textiles

Others

Modified Starch Regional Outlook (Revenue, USD Million, 2017 - 2030)

North America

US

Canada

Mexico

Europe

UK

Germany

France

Spain

Italy

Asia Pacific

China

India

Japan

Thailand

Australia & New Zealand

Central & South America

Brazil

Middle East & Africa

South Africa

Key Companies profiled:

Emsland-Stärke GmbH

Grain Processing Corporation

Global Bio-Chem Technology Group Company Limited

Ingredion Incorporated

Roquette Frères

ADM

Agrana Beteiligungs AG

Avebe U.A.

Cargill, Incorporated

Samyang Genex Corp.

Beneo-Remy N.V.

Siam Modified Starch Co., Ltd.

China Essence Group Ltd.

PT Budi Starch & Sweetener Tbk

Tate & Lyle PLC

ULRICK&SHORT

KMC (Kartoffelmelcentralen) Amb

Order a free sample PDF of the Modified Starch Market Intelligence Study, published by Grand View Research.

[industryforecastnews]

Niacinamide Beauty Products Market Size And Share Report, 2030

Niacinamide Beauty Products Market Growth & Trends

The global niacinamide beauty products market size is expected to reach USD 846.5 million by 2030, growing at a CAGR of 6.2% from 2024 to 2030, according to a new report by Grand View Research, Inc. The market has seen substantial growth, driven by evolving consumer trends, increased product adoption, and continuous innovation. Consumers are increasingly aware of the multifunctional benefits of niacinamide, including its anti-aging, anti-inflammatory, and skin-brightening properties. The rise in consumer awareness has been fueled by both scientific research and the widespread sharing of positive experiences on social media platforms.

Niacinamide’s anti-aging benefits are largely due to its ability to increase intracellular NAD and NADP, which function as antioxidants. These antioxidants play a critical role in increasing collagen production and preventing protein glycation, which in turn helps maintain skin elasticity and reduce the appearance of wrinkles and fine lines.

According to an article published in Practical Dermatology in May 2022, clinical studies, such as a double-blind, placebo-controlled trial, have demonstrated the efficacy of niacinamide in improving skin texture, reducing hyperpigmented spots, and diminishing red blotchiness and sallowness. These findings have significantly bolstered consumer trust and adoption of niacinamide-containing products.

Innovation within the niacinamide product segment has been marked by the introduction of higher-concentration formulations and hybrid products that combine niacinamide with other potent ingredients. For instance, as per the same source mentioned above, products featuring 10% or even 20% niacinamide have been developed to target more severe skin issues, while combinations with retinoids, hyaluronic acid, and other actives offer comprehensive skin benefits. This trend towards high-performance and multi-functional skincare has been a significant driver of market growth.

In April 2024, Eight Saints introduced the Original Cin Niacinamide 10% Face Serum, featuring a high concentration of niacinamide to effectively reduce dark spots and redness through anti-inflammatory properties. The serum also includes hyaluronic acid for enhanced hydration and minimizes fine lines and wrinkles. Suitable for all skin types and both morning and evening use, this formula promotes keratin production, strengthens the skin’s lipid barrier to retain moisture, and boosts collagen production, contributing to a smoother and more even complexion.

Product adoption has also been influenced by the formulation of niacinamide in various product types, including serums, emulsions, and moisturizers, catering to diverse consumer preferences. Serums, in particular, have gained popularity for their high concentration and quick absorption, making them ideal for targeting specific skin concerns effectively. Emulsions and creams with lower concentrations are favored for their gentle, hydrating properties, suitable for sensitive skin and beginners.

Regionally, the niacinamide beauty products market has strong footholds in North America, the U.S., Asia Pacific, and Europe. In North America, high consumer awareness and demand for innovative skincare solutions drive the market. The U.S. specifically shows robust demand, with consumers prioritizing advanced, multi-functional skincare products.

Asia Pacific, led by South Korea and Japan, is at the forefront of skincare innovations, heavily influencing global trends. In Europe, the market is characterized by a preference for high-quality, natural, and effective skincare ingredients, with stringent regulatory standards ensuring product efficacy and safety.

Request a free sample copy or view report summary: https://www.grandviewresearch.com/industry-analysis/niacinamide-beauty-products-market-report

Niacinamide Beauty Products Market Report Highlights

Emulsions deliver niacinamide effectively without the heaviness of creams, providing hydration, reducing redness, and improving skin texture. Their ability to combine water and oil phases ensures better penetration and absorption of niacinamide, enhancing its effectiveness. Emulsions are particularly favored in skincare routines that emphasize layering and hydration without overloading the skin.

Consumers prefer niacinamide concentrations of 2% and 5% in combination with sunscreen for effectively reducing facial hyperpigmentation. This combination not only addresses pigmentation concerns but also promotes a more even skin tone, making it a favored choice in skincare routines for those seeking to enhance the efficacy of their sun protection while targeting uneven skin texture and dark spots.

There has been a noticeable increase in male consumers integrating niacinamide into their skincare routines. Men are attracted to niacinamide for its oil-regulating and anti-inflammatory benefits, which align with common male skincare concerns such as acne and oily skin.

Sales channels have played a crucial role in the distribution and accessibility of niacinamide products. The online channel, in particular, has seen significant growth, offering consumers a wide range of products, detailed reviews, and competitive pricing. The convenience of online shopping, further accelerated by the COVID-19 pandemic, has made it the preferred choice for many consumers.

Niacinamide Beauty Products Market Segmentation

Grand View Research has segmented the global niacinamide beauty products market based on the product, concentration, end-use, distribution channel, and region:

Niacinamide Beauty Product Outlook (Revenue, USD Million, 2018 - 2030)

Serums

Creams

Emulsions

Face/Body Wash

Others

Niacinamide Beauty Products Concentration Outlook (Revenue, USD Million, 2018 - 2030)

Below 5%

5% to 10%

10% to 15%

Above 15%

Niacinamide Beauty Products End Use Outlook (Revenue, USD Million, 2018 - 2030)

Women

Men

Niacinamide Beauty Products Distribution Channel Outlook (Revenue, USD Million, 2018 - 2030)

Supermarkets/Hypermarkets

Online

Specialty Stores

Drugstores/Pharmacies

Others

Niacinamide Beauty Products Regional Outlook (Revenue, USD Million, 2018 - 2030)

North America

Europe

Asia Pacific

Central & South America (CSA)

Middle East & Africa (MEA)

List of Key Players of the Niacinamide Beauty Products Market

L’Oreal S.A

Unilever

Beiersdorf

The Estee Lauder Companies

Minimalist

Kao Corporation

AMOREPACIFIC US, INC.

Shiseido

SkinCeuticals

Johnson & Johnson

Browse Full Report: https://www.grandviewresearch.com/industry-analysis/niacinamide-beauty-products-market-report

[shubhampawrainfinium]

Beauty Revolutionized: Harnessing Nanotechnology for Next-Gen Cosmetics

The global nanotechnology in cosmetics market is poised for significant growth over the forecast period from 2022 to 2028, driven by the rising demand for advanced, effective, and innovative cosmetic products. The incorporation of nanotechnology in cosmetic formulations is gaining immense popularity, as it represents one of the most cutting-edge and rapidly advancing technologies in the sector. This approach has opened new avenues in product development, enhancing efficacy and user experience across skincare, haircare, makeup, and anti-aging products.

What is Nanotechnology in Cosmetics?

Nanotechnology in cosmetics involves using nanoparticles to improve the delivery, stability, and effectiveness of active ingredients. By reducing ingredient particles to nano-sized units, the technology allows for deeper skin penetration, increased stability, and longer-lasting effects. Types of nanotechnology applications in cosmetics include:

Nanocapsules: These are small vesicles that encapsulate active ingredients, improving targeted delivery to the skin.

Liposomes: Microscopic bubbles that carry moisturizing and active agents deep into the skin.

Nanoemulsions: Fine, stable emulsions that enhance texture and sensory properties in cosmetics.

Solid Lipid Nanoparticles (SLNs): These provide controlled release and protect active ingredients from degradation.

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Market Dynamics and Growth Drivers

Several factors are propelling the growth of nanotechnology in the cosmetics market:

Growing Demand for Anti-Aging and Skin Care Products: With an aging global population and a rising focus on skincare, there is a high demand for products that offer visible and lasting effects. Nanotechnology enhances the performance of active ingredients, making anti-aging creams, sunscreens, and moisturizers more effective.

Increased Awareness of Advanced Beauty Solutions: Consumers are becoming more knowledgeable about skincare science, showing a preference for products that offer innovative solutions. The appeal of nano-based products lies in their effectiveness, safety, and ability to provide enhanced benefits compared to traditional formulations.

Technological Advancements and R&D Investments: Continuous research and development efforts have led to the introduction of innovative nano-ingredients. As cosmetic companies invest in nanotechnology to develop unique formulations, the market benefits from increased product variety and advancements in cosmetic science.

Rising Consumer Awareness and Demand for Premium Products: With growing consumer awareness about skin health and the efficacy of nano-based solutions, there is a heightened demand for premium products that deliver superior performance. This trend is driving the demand for nano-based products in the luxury cosmetics segment.

Regional Analysis

North America: North America is a major market for nanotechnology in cosmetics, with a high demand for advanced beauty products. The region's robust R&D landscape and early adoption of innovative technologies support market growth.

Europe: Europe is a prominent market due to the presence of key cosmetics brands and the increasing emphasis on product efficacy and safety. European consumers have a strong preference for high-quality skincare products, which drives the demand for nano-enhanced cosmetics.

Asia-Pacific: The Asia-Pacific region is expected to exhibit the highest growth rate, supported by rising disposable incomes, a growing beauty-conscious population, and increased awareness of advanced cosmetic formulations. Markets like South Korea, Japan, and China are key contributors to this growth.

Latin America and Middle East & Africa: These regions are gradually adopting nanotechnology in cosmetics, driven by increased urbanization and awareness of skincare advancements. Growth in these areas is anticipated as consumers seek products with higher efficacy.

Competitive Landscape

The nanotechnology in cosmetics market is characterized by both established and emerging players who are focusing on product innovation and expansion to meet consumer demands. Some key companies include:

L’Oréal: A pioneer in nanotechnology in cosmetics, L'Oréal invests heavily in R&D and has introduced several nano-based skincare and haircare products. The company's commitment to innovation strengthens its market position.

Procter & Gamble: Known for its broad cosmetics portfolio, Procter & Gamble incorporates nanotechnology in select premium products, enhancing product efficacy and performance.

Unilever: With a range of popular skincare and personal care brands, Unilever leverages nanotechnology to improve the performance and user experience of its products, particularly in skincare.

Shiseido: This Japanese beauty giant is an early adopter of nanotechnology, using nano-emulsions and delivery systems in its high-end products to enhance skin benefits.

Estée Lauder: Estée Lauder’s premium skincare products utilize nanotechnology to enhance penetration and deliver targeted skincare benefits, especially in its anti-aging range.

Report Overview : https://www.infiniumglobalresearch.com/reports/global-nanotechnology-in-cosmetics-market

Challenges and Opportunities

While the outlook for nanotechnology in cosmetics is promising, the market faces challenges such as regulatory scrutiny and consumer concerns about the safety of nanoparticles. Governments and health organizations are implementing regulations to ensure the safety of nano-ingredients, which can influence the pace of new product launches.

However, opportunities abound as awareness of nanotechnology’s benefits continues to grow. The demand for premium and effective products is driving investment in new applications, including nano-formulated sunscreens, anti-aging creams, and haircare products. The growing emphasis on sustainable and clean beauty also presents opportunities for companies to develop eco-friendly nano-solutions.

Conclusion

The nanotechnology in cosmetics market is expected to grow significantly over the forecast period, driven by advancements in skincare science, consumer demand for effective products, and the benefits nanotechnology offers in enhancing product performance. As innovation and investment continue, nanotechnology is set to reshape the cosmetics landscape, creating new opportunities for growth and product development across the skincare and beauty industry.

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Vitamin B5 Prices | Pricing | Trend | News | Database | Chart | Forecast

 Vitamin B5, also known as pantothenic acid, plays a crucial role in maintaining overall health, especially in the production of coenzyme A, which is vital for synthesizing fatty acids, as well as metabolizing carbohydrates, proteins, and lipids. As with any supplement or nutrient, the price of Vitamin B5 can vary based on several factors. These include geographic region, brand, manufacturing process, source (natural or synthetic), and form (such as tablets, capsules, powders, or liquids). Understanding the trends in Vitamin B5 prices can be beneficial for consumers, manufacturers, and retailers who are either purchasing this supplement or producing products that rely on it as an ingredient.

The supply chain is one of the key drivers that influence the cost of Vitamin B5. The sourcing and availability of raw materials can greatly affect the price. Pantothenic acid is derived either from natural sources, such as plants and animal tissues, or is synthetically produced. When there is a disruption in the supply chain, for instance, due to weather conditions, geopolitical instability, or trade regulations, it can cause shortages in raw materials, which can drive up costs for manufacturers. As these increased production costs trickle down to the consumer, the price of Vitamin B5 supplements and fortified products may rise. Additionally, the global supply chain for supplements has experienced fluctuations in recent years due to pandemics, tariffs, and transportation bottlenecks, all of which have impacted the price stability of Vitamin B5.

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Another factor contributing to price variations in Vitamin B5 is the method of production. Synthetic production tends to be more cost-effective compared to sourcing Vitamin B5 from natural sources. This is due to the controlled environment in which synthetic vitamins are manufactured, reducing variability in yield. As a result, synthetic Vitamin B5 often tends to be more affordable for consumers. However, some consumers prefer natural sources, believing they offer better bioavailability and health benefits. This preference can drive up demand for naturally sourced Vitamin B5, resulting in higher prices for these products. Brands that emphasize organic or plant-based sources of Vitamin B5 often position themselves in a premium market, and their pricing reflects this premium status.

Regional market dynamics also play a significant role in determining the price of Vitamin B5. In countries where supplements are in high demand due to a strong health and wellness culture, such as the United States, Canada, and parts of Europe, prices tend to be more stable but on the higher end of the spectrum. This is because consumers in these regions are often willing to pay a premium for high-quality supplements, and competition among brands helps keep the pricing competitive. In contrast, in regions where the supplement market is less developed or where access to high-quality products is limited, prices for Vitamin B5 can be either significantly lower due to reduced competition or higher because of the scarcity of supply.

Brand reputation and positioning also influence the cost of Vitamin B5. Established brands that have a reputation for producing high-quality, trusted supplements are often able to charge more for their products. These brands invest in rigorous testing, third-party certification, and quality assurance processes, which increase production costs. However, consumers who are concerned about product efficacy and safety are often willing to pay more for the assurance that comes with purchasing from a reputable brand. On the other hand, generic or store-brand versions of Vitamin B5 are typically less expensive, as they may not have the same level of brand recognition or investment in quality assurance, although they may still meet the necessary regulatory requirements for safety and efficacy.

The form in which Vitamin B5 is sold also affects its price. Capsules and tablets are generally the most common and affordable forms, as they are easy to produce, package, and distribute. Powdered forms of Vitamin B5, while less common, are typically priced higher due to their convenience and versatility in being added to food or beverages. Liquid forms of Vitamin B5, often marketed for their fast absorption rates, tend to be more expensive because of the additional processing and packaging involved. Chewable or gummy forms, which are popular among certain demographics such as children or individuals who have difficulty swallowing pills, also tend to command a higher price due to their specialized manufacturing process and ingredients.

Seasonality can also impact the price of Vitamin B5. During certain times of the year, such as the start of the new year or in the lead-up to summer, when there is an increased focus on health, fitness, and dieting, the demand for supplements like Vitamin B5 rises. This can lead to temporary price increases as manufacturers and retailers adjust to meet the higher demand. Conversely, during times of lower demand, such as in the fall and early winter, prices may drop slightly as retailers seek to move inventory.

The rising awareness of the importance of vitamins and supplements, fueled by health trends and the growing emphasis on wellness, has led to a steady increase in demand for Vitamin B5. This increased demand has, in turn, influenced the market dynamics, keeping prices relatively stable, though with periodic fluctuations. Additionally, advances in production technology and increased competition among supplement manufacturers have helped moderate price increases by improving production efficiency.

Ultimately, the price of Vitamin B5 is influenced by a combination of factors, including supply chain dynamics, production methods, market demand, regional influences, brand positioning, and product form. While prices can fluctuate due to external factors, such as global events or changes in consumer preferences, Vitamin B5 generally remains an accessible and affordable supplement for most consumers.

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Biodegradable Packaging Market Trends: Sustainable Solutions in Focus

The bioplastic packaging market comprises a wide range of biodegradable materials used to package food and other goods. Made from renewable plant sources such as sugarcane, starch, agricultural waste and cellulose, bioplastic offers a renewable alternative to conventional plastic packaging while reducing reliance on fossil fuels. It also helps minimize landfill waste as bioplastics can decompose naturally in compost or anaerobic digesters.

The Global bioplastic packaging market is estimated to be valued at US$ 10.60 Bn in 2024 and is expected to exhibit a CAGR of 29% over the forecast period 2023 to 2030. Key players operating in the Bioplastic Packaging are BASF SE, Koninklijke DSM N.V., NatureWorks, LLC, Metabolix, Inc., and The Dow Chemical Company. Second paragraph is talking about the growing demand in market and third paragraph is talking about global expansion of market. Rising concerns regarding environmental pollution and sustainability are majorly driving the demand for bioplastic packaging globally. Population growth and changing lifestyles have drastically increased plastic packaging waste, necessitating the need for greener alternatives. Biodegradable packaging helps tackle the persistent problem of plastic reaching landfills and oceans. It is also positively perceived by consumers as an earth-friendly option. These factors are expected to propel the bioplastic packaging market during the forecast period. Major brands and retailers have also started actively supporting bioplastics to improve their sustainability credentials. The expanding retail sector, especially in developing economies will augment the market growth. Moreover, innovations to improve the properties of bioplastics have made them more suitable for a varied range of applications including bottles, containers, clamshells, bags and others. This growing versatility further stimulates the demand. The bioplastic packaging industry is witnessing rapid globalization with companies expanding to newer regions equipped with conducive production environments and policies. For example, many European players have set up facilities across Asia and Latin America to cater to fast developing packaging markets in these areas. Government initiatives for biodegradability standards and incentives also encourage companies across borders. The global bioplastic packaging market will witness healthy growth during the forecast period as sustainable trends gain wider acceptance around the world. Market key trends: One of the major bioplastic packaging market trends is the increasing adoption of edible and soluble packaging. Innovations are being made to develop packaging materials from milk proteins, polysaccharides and lipids that can safely dissolve and render nutritional ingredients after consumption or disposal. Such single-use, non-toxic packaging eliminates post-consumption waste while adding functional benefits. Its growing popularity in food delivery and pharmaceuticals will significantly contribute to the bioplastics market over the next decade.

Porter's Analysis Threat of new entrants: High capital requirements restrict industry entry, existing players have strong brand domination.

Bargaining power of buyers: Brand loyalty and few alternatives gives buyers less negotiating power.

Bargaining power of suppliers: Suppliers like biopolymer producers have some pricing power due to differentiated products.

Threat of new substitutes: Alternate packaging material pose threats but bioplastics have sustainability benefits.

Competitive rivalry: Few global players compete on sustainability, innovation, and costs. Geographical Regions Europe accounts for over 35% of global bioplastic packaging market value owing to stringent regulations favoring sustainable packaging. Countries like Germany, France, Italy, and UK are major markets. Asia Pacific region is poised to witness fastest growth during forecast period led by China, India, and South-East Asian countries. Rapid industrialization, infrastructure growth, population rise drives packaging demand exponentially which bioplastics aim to cater sustainably. Geographical Regions The bioplastic packaging market in North America, particularly the United States, currently holds the second largest share globally, driven by higher sustainability adoption. However, stringent waste management policies make recycling a challenge currently.

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Europe Food Coating Ingredients Market Share, Size, Trends, Growth Drivers, Business Challenges, Top Key Players, Future Opportunities and Forecast 2033: SPER Market Research

Food coating ingredients are substances used in food processing to enhance the flavor, texture, appearance, and shelf life of many food products. These materials are applied to the outside of food items through methods such as breading, enrobing, or battering. Food coatings frequently contain flours, starches, proteins, lipids, sugars, and leavening agents. They serve as a barrier to prevent oil from absorbing while frying, give food a crispy or crunchy texture, prevent food from drying out, and improve appearance. Food coating ingredients can be found in fried foods like fish fillets, chicken nuggets, and potato chips, as well as baked products like doughnuts and breaded pastries.

According to SPER market research, ‘Europe Food Coating Ingredients Market Size- By Type, By Application - Regional Outlook, Competitive Strategies and Segment Forecast to 2033’ state that the Europe Food Coating Ingredients Market is predicted to reach USD XX billion by 2033 with a CAGR of 5.68%.

Drivers: The food and beverage (F&B) business has experienced significant growth, leading to an increased demand for healthy ready-to-eat (RTE) and ready-to-drink (RTD) goods. As a result, it is now simpler to use food coating components to improve the organoleptic characteristics of processed, baked, fried, and consumer items. This is one of the primary drivers of the market's present expansion. Therefore, noteworthy technological advancements like the application of electrostatic coatings, which enhance the flavor, aroma, look, and shelf life of different food items by averting chemical reactions, are additional growth-inducing factors. The introduction of antimicrobial coatings, which halt the spread of illness and keep packaged items from rotting, is another factor driving market expansion.

Challenges: There are multiple challenges in the market for food coating components because of various factors. Maintaining innovation to adapt to changing dietary trends and customer preferences is one of the largest challenges. Manufacturers are under pressure from consumers to reformulate their goods to offer cleaner labels, more sustainable ingredients, and healthier options. Regulations mandating strict compliance measures with regard to food safety and labeling further complicate the situation.

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The COVID-19 pandemic of 2020 has a significant impact on the expansion of the food coating components business in Europe. This is because the output of food coatings decreased as a result of the closure of multiple production sites. In addition, a change in expenses was noted in the affected region as a result of these closures; for example, the cost of sugar and cocoa rose, raising the price of the product. The outcome was a change in consumer purchasing patterns for food coating materials in the European market.

Additionally, some of the market key players are Cargill Inc., Ingredion Incorporated, Kerry Group PLC, Newly Weds Foods, Royal Avebe U.A., Tate & Lyle.

Europe Food Coating Ingredients Market Segmentation:

By Type: Based on the Type, Europe Food Coating Ingredients Market is segmented as; Sugars and Syrups, Cocoa and Chocolates, Fats and Oils, Spices and Seasonings, Flours, Batter and Crumbs, Others.

By Application: Based on the Application, Europe Food Coating Ingredients Market is segmented as; Bakery, Confectionery, Breakfast Cereals, Snacks, Dairy, Meat, Others

By Region: This research also includes data for UK, France, Germany, Italy, Spain, Rest of Europe.

This study also encompasses various drivers and restraining factors of this market for the forecast period. Various growth opportunities are also discussed in the report.

For More Information, refer to below link:-

Europe Food Coating Ingredients Market Outlook

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Nutritional Lipids Market: Forthcoming Trends and Share Analysis by 2030

Nutritional Lipids Market was valued at USD 9470 million in 2021 and is expected to reach USD 15690 million by the year 2028, at a CAGR of 7.48 %.

The nutritional lipids market is a segment within the broader health and wellness industry, focusing on the production and distribution of lipid-based nutritional supplements and ingredients. Nutritional lipids, such as omega-3 fatty acids, medium-chain triglycerides (MCTs), and conjugated linoleic acid (CLA), play crucial roles in supporting various bodily functions, including brain health, cardiovascular health, and metabolism regulation. With increasing awareness of the importance of a balanced diet in promoting overall well-being, the demand for nutritional lipids has been steadily growing across the globe.

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Updated Version 2024 is available our Sample Report May Includes the:

Scope For 2024

Brief Introduction to the research report.

Table of Contents (Scope covered as a part of the study)

Top players in the market

Research framework (structure of the report)

Research methodology adopted by Worldwide Market Reports

Leading players involved in the Nutritional Lipids Market include:

Nestle, BASF SE, Smit & zoon, DSM, Nordic Naturals, Omega Protein Corporation, Croda International Plc, Lonza, Cellana Inc., Pharma Marine AS, Others Major Players. 

Moreover, the report includes significant chapters such as Patent Analysis, Regulatory Framework, Technology Roadmap, BCG Matrix, Heat Map Analysis, Price Trend Analysis, and Investment Analysis which help to understand the market direction and movement in the current and upcoming years. 

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Segmentation of Nutritional Lipids Market:

By Product Type

Omega-3

Medium Chain Triglycerides

Omega-6

Others

By Source

Animal

Plant

By Form

Powder

Liquid

By Application

Dietary Supplements

Infant Formula

Pharmaceuticals

Food and Beverages

Animal Feed

Others

By Regions: -

North America (US, Canada, Mexico)

Eastern Europe (Bulgaria, The Czech Republic, Hungary, Poland, Romania, Rest of Eastern Europe)

Western Europe (Germany, UK, France, Netherlands, Italy, Russia, Spain, Rest of Western Europe)

Asia Pacific (China, India, Japan, South Korea, Malaysia, Thailand, Vietnam, The Philippines, Australia, New Zealand, Rest of APAC)

Middle East & Africa (Turkey, Bahrain, Kuwait, Saudi Arabia, Qatar, UAE, Israel, South Africa)

South America (Brazil, Argentina, Rest of SA)

Highlights from the report:

Market Study: It includes key market segments, key manufacturers covered, product range offered in the years considered, Global Nutritional Lipids Market, and research objectives. It also covers segmentation study provided in the report based on product type and application.

Market Executive Summary: This section highlights key studies, market growth rates, competitive landscape, market drivers, trends, and issues in addition to macro indicators.

Market Production by Region: The report provides data related to imports and exports, revenue, production and key players of all the studied regional markets are covered in this section.

Nutritional Lipids Market Profiles of Top Key Competitors: Analysis of each profiled Roll Hardness Tester market player is detailed in this section. This segment also provides SWOT analysis of individual players, products, production, value, capacity, and other important factors.

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Bulk argan Oil Supplier and manufacturer

Are you looking for a trusted and certified partnerwho can supply you with bulk argan oil? If yes, then stop your search now. BioProGreen is one of the trusted and faithful suppliers in the market for your bulk argan oil demand. We are recognized for our top-notch and 100% pure argan oil and natural products.

Argan oil is an organic product and used for softening skin, hairs and removing aging marks on the face. BioProGreen is a Moroccan registered company that is knowns for its import and export of bulk argan oil.

We are the wholesale suppliers who are offering bulk argan oil to customers for many years. Whether you need argan oil for culinary use or whether you want to use it in natural cosmetic products, we are here to provide you 100% high quality; full cold pressed natural argan oil.

We never conciliate on the quality, every product is first checked and then supply to the customers. So you don’t need to worry about the authentication of the oil as we only provide you with 100% genuine products to our valuable customers.

We Export 100% pure Natural Argan Oil and cosmetic products in Morocco

What makes us different?

Many companies in the market are offering you, Argan oil, but the quality is low. At this point, we come in the ground with our natural cosmetic products that are ECOCERT and USDA certified that perfectly meet the international standards of quality. Furthermore, our prices are much lower as compared to other suppliers in the market. However, you can take advantage of our all-natural Argan oil products.

Another main difference that makes us altered from others is we never compromise on the delivery time of products. As we never want to make our clients wait for the products.

BioProGreen is your one-stop shop for purchasing argan oil in pure form at affordable rates.

customs code / HS code of Argan oil: technical use 1515 90 40 00

INCI Name : Argania spinosa kernel oil

Decision 2006/257 EC INCI name : Argania spinosa oil

NCI Cosing Name: Argania spinosa kernel oil

N° CAS : 223747-87-3 / 299184-75-1

Lipids content: 99,9 % min

Energy value: 9000kcal /kg

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Shrimp Feed Market by Type, Additives, Ingredients, Region & Value Analysis

Shrimp Feed Market, by Type (Grower, Finisher, Starter), Ingredient (Soybean Meal, Fish Meal, Wheat Flour, Fish Oil, Others), Additives (Vitamins and Proteins, Fatty Acids, Antioxidants, Feed Enzymes, Antibiotics, Others) and region (North America, Europe, Asia-Pacific, Middle East and Africa and South America).

Market Overview

The Shrimp Feed market size was estimated at USD 9.96 billion in 2023 and is projected to reach USD 14.35 billion in 2030 at a CAGR of 5.36% during the forecast period 2023-2030.

Shrimp feed is a specialized type of feed specifically formulated to meet the nutritional requirements of shrimp in aquaculture. It is an essential component in shrimp farming as it provides the necessary nutrients and energy for healthy growth, development, and reproduction of shrimp. Shrimp feed typically contains a balanced combination of proteins, lipids (fats), carbohydrates, vitamins and minerals. The composition of the feed is tailored to the specific species of shrimp being farmed, as different shrimp species have different dietary needs and preferences.

Shrimp feed can be formulated in different forms, including pellets, crumbles, and powders, depending on the size and life stage of the shrimp. The feed formulation and feeding practices are crucial in optimizing the growth and overall health of the shrimp population in aquaculture ponds or tanks. In commercial shrimp farming, proper nutrition and feeding management are essential to achieve optimal growth rates, high survival rates, and disease resistance. The use of quality shrimp feed has become increasingly important in modern shrimp aquaculture to support sustainable and efficient production practices.

The shrimp feed market can be segmented based on type into grower, finisher and starter. Based on ingredient, the market can be segmented into soybean meal, fish meal, wheat flour, fish oil and others. Based on additives, the market is bifurcated into vitamins and proteins, fatty acids, antioxidants, feed enzymes, antibiotics, others and lastly, based on region, the market is segmented into North America, Europe, Asia-Pacific, Middle East and Africa and South America. Changing dietary patterns and growing pescatarian population is one of the key factors for the growth of the market. Moreover, increased focus on adding high protein to the diet and growing demand for ready to eat shrimp-based products has increased the demand for shrimp which in turn positively impacted the shrimp feed market.

The COVID-19 pandemic had a significant impact on the shrimp feed market. The pandemic led to a decrease in the demand for shrimp in countries such as China, Vietnam, Thailand and India which in turn led to a decrease in the demand for shrimp feed. Moreover, the pandemic caused major disruptions in the supply chains and severely impacted the packaging sector, as a result of which there was a shortage of raw materials which led to rise in their prices. In addition, shutting down of restaurants and other food service enterprises during the pandemic led to decrease in the demand for seafood, which in turn affected the shrimp feed market.

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Delvens Industry Expert's Standpoint

The shrimp feed market is expected to grow during the forecast period. This growth can be attributed to changing dietary patterns of people as more people are adopting pescatarian food in order to increase protein in their diet. Moreover, research in the field of shrimp feed has led to the development of cost-effective feed that reduces the expenditure in shrimp aquaculture and helps farmers to increase their profit margin. Moreover, major companies in the industry are focusing on the introduction of shrimp feed with health enhancing ingredients, such as enzymes, probiotics and nucleotides to improve the immunity of the population.

Key Findings

Based on type, the market is segmented into grower, finisher and starter. Grower dominated the market in this segment due to their increasing adoption for growing shrimp of 7 grams until they attain a mass of 25 grams. Moreover, the demand for growers has been largely influenced by the increasing consumption and easy availability of seafood products across online and offline distribution channels.

Based on ingredient, the market is bifurcated into soybean meal, fish meal, wheat flour, fish oil and others. The soybean meal accounted for the largest share in this segment. This is because soybean meal provides consistent quality and serves as the major plant-based protein source, which makes it ideal for shrimp feed profiles. In addition to this, it is readily available resistant to oxidation and spoilage, and naturally clean from bacteria, fungi, and viruses that are harmful to shrimp.  

Based on additives, the market is segmented into vitamins and proteins, fatty acids, antioxidants, feed enzymes, antibiotics, others. Vitamins and proteins dominated the market in this segment due to the increasing awareness about the health benefits of consuming shrimp. Moreover, vitamins and proteins are added to the shrimp feed to improve its quality.  

The market is also divided into various regions such as North America, Europe, Asia-Pacific, South America, and Middle East and Africa. Asia Pacific is estimated to account for the largest market share during the forecast period. In Asia Pacific, the market is driven by huge-scale farming of shrimp in countries, such as China, India, Thailand, and Indonesia. The growing production has led to increased demand for shrimp feed in the region. Moreover, with the increase in shrimp export to other countries, countries within the region are focusing on the farming of healthy shrimp, which is in turn driving the shrimp feed market.

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Regional Analysis

Asia Pacific to Dominate the Market

Asia Pacific is estimated to account for the largest market share during the forecast period. Increased production of shrimp and growing export of shrimp to other countries has led to an increase in the demand of shrimp feed.  

In addition, the rising purchasing power of the middle-class population, surging popularity of seafood, and the expansion of the food chain are also driving the growth of the shrimp feed market.

Competitive Landscape

Charoen Pokphand Group Company, Ltd.

Cargill, Incorporated

Nutreco N.V.

BioMar Group A/S

Guangdong Yuehai Feeds Group Co., Ltd.

ADM

Avanti Feeds Ltd

DuPont

Evonik Industries AG

Growel Feeds Pvt. Ltd.

Novozymes AS

Alltech Inc.

Aller Aqua AS

Biomin GmbH

Ridley Corporation

Archer Daniels Midland Co.

BASF SE

Nutriad International

Recent Developments

In May 2023, Aller Aqua and VDS, a premix specialist, launched a range of feed products that are specifically designed for use in shrimp RAS farms. On-farm trials show that the new feed has delivered faster growth and a more even size distribution of shrimp.  

In June 2023, Skretting has launched a new shrimp feed, Elivia, which is a stable micro diet that is said to improve larval performance in hatcheries while simplifying and enabling a cleaner system.

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Reasons to Acquire

Increase your understanding of the market for identifying the most suitable strategies and decisions based on sales or revenue fluctuations in terms of volume and value, distribution chain analysis, market trends, and factors.  

Gain authentic and granular data access for the Shrimp Feed Market to understand the trends and the factors involved in changing market situations.  

Qualitative and quantitative data utilization to discover arrays of future growth from the market trends of leaders to market visionaries and then recognize the significant areas to compete in the future.  

In-depth analysis of the changing trends of the market by visualizing the historic and forecast year growth patterns.

Report Scope

The Shrimp Feed Market is segmented into various segments such as Type, ingredient, additives and region:

Based on Type

Grower

Finisher

Starter

Based on the Ingredient

Soybean Meal

Fish Meal

Wheat Flour

Fish Oil

Based on the Additives

Vitamins and Proteins

Fatty Acids

Antioxidants

Feed Enzymes

Antibiotics

The prominent players in the Shrimp Feed market are

Charoen Pokphand Group Company, Ltd.

Cargill, Incorporated

Nutreco N.V.

BioMar Group A/S

Guangdong Yuehai Feeds Group Co., Ltd.

ADM

Avanti Feeds Ltd

DuPont

Evonik Industries AG

Growel Feeds Pvt. Ltd.

Novozymes AS

Alltech Inc.

Aller Aqua AS

Biomin GmbH

Ridley Corporation

Archer Daniels Midland Co.

BASF SE

Nutriad International

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[factmrblog]

Oleoresins Market Forecast: An Overview of Changing Outlooks (2022-2032)

The oleoresins market is projected to grow at a CAGR of 7.7% during the forecast period of 2022-2032, as per a detailed report by a market research and consulting firm. Growing consumer inclination towards natural and flavored food ingredients is driving the growth of this market.

As per the report, natural ingredients are gaining prominence significantly. The advantage of natural ingredients that adds flavor and instant increasing demand for flavorings in processed foods are the major factors that propels the demand for oleoresins. Growing demand for packaged food, pharmaceuticals, cosmetics, and rising health concerns among the citizens globally drive the demand for oleoresins over the forecast period of 2022 to 2032.

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Key Companies Profiled

Paras Perfumers

Manohar Botanical Extracts Pvt. Ltd.

TMV Aroma

Givaudan

Akay Group Ltd.

Plant Lipids

Kancor Ingredients Ltd.

Kalsec Inc.

Universal Oleoresins

Synthite Industries Ltd.

Competitive Landscape

Key players in the oleoresins market are focusing on expanding their business scope and revenue generation capacity by launching new products.

In March 2021, LycoRed Ltd., a developer of value-added nutrients announced the launch of a new oleoresin. The new oleoresin product is formulated from Haematococcus Pluvialis algae and can be used in soft gels.

In December 2020, DolCas Biotech Ltd., a natural ingredient manufacturer announced the launch of Ginfort, which is a highly-concentrated all-natural ginger root extract. The proprietary extraction process used for Ginfort further optimizes the potency and functionality of oleoresins present in ginger.

Key Segments Covered in Oleoresins Industry Research

·         By Product:

o    Paprika

o    Black Pepper

o    Capsicums

o    Turmeric

o    Ginger

o    Garlic

o    Onions

o    Seed Spices

o    Herbs

o    Others

·         By Application:

o    Food

o    Beverages

o    Fragrances

o    Pharmaceuticals

o    Nutraceuticals

o    Other Applications

·         By Extraction Process:

o    Solvent Extraction

o    Supercritical Fluid Extraction

o    Other Processes

·         By Region:

o    North America

o    Latin America

o    Europe

o    APAC

o    MEA

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Questionnaire answered in the Market outlook Report of Oleoresins Market include:

What is the key strategy deployed by large players to maximize Oleoresins Market growth?

What are the main challenges faced by players in the Oleoresins Market Demand?

With the advent of technological advancement, how will the Oleoresins Market landscape change over the forecast period?

What does player bring to the table which is unique as a strategy, and is easy to emulate for new investors in the Oleoresins Market size?

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[chemicalresearchupdates]

Nanoencapsulation For Food Products Market Industry report covers the increasing demand by top players

Nanoencapsulation is a process of enclosing a substance in a nanoscale shell or matrix to enhance its stability, bioavailability, and functionality. In the food industry, nanoencapsulation is used to improve the shelf life, taste, texture, and nutrient delivery of food products. The global nanoencapsulation for food products market is expected to grow at a significant rate due to the increasing demand for functional food and nutraceuticals.

Market Drivers:

Increasing Demand for Functional Food: The growing awareness about health and wellness has led to a surge in demand for functional food products that offer specific health benefits. Nanoencapsulation helps to enhance the functionality of these products by improving the delivery of bioactive compounds such as vitamins, minerals, and antioxidants.

Improved Shelf Life and Stability: Nanoencapsulation helps to protect food ingredients from degradation and oxidation, thereby extending the shelf life of food products. This is particularly beneficial for products that are prone to spoilage such as dairy products, meats, and fruits.

Enhanced Flavors and Textures: Nanoencapsulation can be used to mask unpleasant flavors and odors in food products, thereby improving their overall taste. It can also be used to improve the texture and mouthfeel of products, making them more appealing to consumers.

Increased Nutrient Bioavailability: Nanoencapsulation can improve the absorption of nutrients in the body by protecting them from degradation and increasing their solubility. This is particularly important for products that contain fat-soluble vitamins and minerals.

Market Restraints:

Regulatory Challenges: The use of nanotechnology in food products is subject to strict regulations in many countries, which can slow down the adoption of nanoencapsulation technology in the food industry.

High Cost of Technology: The cost of nanoencapsulation technology is relatively high compared to conventional food processing methods, which can limit its adoption by small and medium-sized food companies.

Safety Concerns: The safety of nanoparticles in food products is still a matter of concern, and more research is needed to establish the long-term safety of these products.

Market Segmentation:

The global nanoencapsulation for food products market can be segmented based on the type of encapsulation, application, and geography.

By Type of Encapsulation: The market can be segmented into liposomes, nanoemulsions, solid lipid nanoparticles, and others.

By Application: The market can be segmented into functional food, beverages, bakery products, meat products, and others.

By Geography: The market can be segmented into North America, Europe, Asia-Pacific, Latin America, and Middle East & Africa.

Key Market Players:

The key players in the global nanoencapsulation for food products market include Aquanova AG, Balchem Corporation, Blue California, Encapsys LLC, FrieslandCampina Kievit, Glatt GmbH, Givaudan SA, Ingredion Incorporated, International Flavors & Fragrances Inc., and Lycored Group.

Conclusion:

The global nanoencapsulation for food products market is expected to grow at a significant rate in the coming years due to the increasing demand for functional food and nutraceuticals. While there are some regulatory and safety concerns associated with the use of nanotechnology in food products, the benefits of nanoencapsulation in improving the stability, bioavailability, and functionality of food ingredients are expected to drive the growth of this market.

[johnfuture]

Lipids Fatty Acids Market Comprehensive Shares, Historical Trends and Forecast for 2032

Lipids Large organic molecules that are not fatty acid derivatives or closely related compounds are referred to as "lipids fatty acids market." Normal lipids are insoluble in water, but they are highly soluble in natural solvents and alcohols. Esters and fat with comparable qualities are included in lipids, which also stand in for carbs and proteins. Lipids serve a variety of essential roles in cellular membrane structure, including providing structural support, signalling, and storing strength.

The market for lipids is anticipated to reach a value of US$ 9.7 billion by 2022 and then grow at a CAGR of 8.7% from 2022 to 2032 to reach US$ 22.5 billion by 2032. According to the most recent estimate, the global lipids market will make up 25% of the entire fats and oil business in 2022. Market growth for lipids was 6.5% CAGR between 2017 and 2021.

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Global Lipids Market: Dynamics

The worldwide lipids market is envisioned to be driven by way of the increasing demand from non-public and cosmetics programs wherein lipids are used as components and uncooked substances in the manufacturing of cosmetics. The customer inclination closer to the usage of cosmetics and skin care merchandise with herbal ingredients has been the important thing riding pressure for the demand for lipids in the personal care and cosmetics industry.

Lipids find a extensive variety of programs in the cosmetics utilized in make-up and pores and skin care, which account for a blended cost percentage of greater than 50% in the global cosmetics market. Increasing in line with capita disposable profits in developing regions is some other riding force for the growth within the income of cosmetics in regions/nations which includes Latin America, Middle East and Africa, China and India. Developing tendencies in the meals and beverage industry have brought about severa fitness-associated issues among the global populace, and for that reason, the nutraceutical enterprise has been a success in attracting a huge client base.

North America is considered to be one of the key worldwide markets in terms of the call for for nutraceutical merchandise. As consistent with the reports of FICCI, expanded healthcare fees and rescission have coupled the consequences at the growth of the nutraceutical enterprise in North America. Growing cognizance concerning health, attributable to excessive life expectancy, is any other key motive contributing to the boom of the nutraceutical enterprise wherein the call for for lipids as ingredients is excessive.

Global Lipids Market: Regional Market Projections

On the basis of region/country, China is anticipated to dominate the global lipids market throughout the forecast period. In China, the lipids oils market is expected to expand at a CAGR of around 4.6% during the forecast period. Moreover, APAC and North America are anticipated to register relatively higher CAGRs in the global lipids market during the forecast period. These two regions, coupled with Latin America, are expected to register attractive growth rates in the global lipids market during the forecast period. The Europe lipids market is at a mature stage and is expected to witness slow growth over the forecast period.

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