#Europe Lipid Ingredients Market

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Europe Lipid Ingredients Market for Cosmetics Worth $3.60 billion by 2028

According to this latest publication from Meticulous Research®, the Europe lipid ingredients market for cosmetics is expected to record a CAGR of 3.9% from 2021 to 2028 to reach $3.6 billion by 2028. The growth of this market is expected to be driven by the factors such as rising investment for the development of innovative/customized lipid ingredients, growing consumer demand for cosmetics with nutrient-enriched vegetable oils, rising demand for natural cosmetic ingredients, and increasing demand for skincare products in the region. However, the availability of substitutes such as mineral oil can hinder market growth. In addition, the limited availability of some lipid ingredients places challenges for the lipid ingredients market in Europe.

The Europe lipid ingredients market for cosmetics is mainly segmented on the basis of source, application, and geography. The study also evaluates industry competitors and analyzes the market at the country level.

Based on source, the Europe lipid ingredients market for cosmetics is mainly segmented into plants, animals, and novel lipid sources. In 2021, the plants segment is estimated to account for the largest share of the Europe lipid ingredients market for cosmetics. The large share is mainly attributed to the rising demand for plant-sourced lipid ingredients in the cosmetics market, the growing need for organic and natural beauty products, and consumer demand for non-toxic and non-irritating cosmetics. Further, plant oil is widely adopted in cosmetics products as an alternative to mineral oils.

Based on the application, the lipid ingredients market is mainly segmented into skincare, haircare, and other applications. The skincare segment is expected to command the fast growth of the overall Europe lipid ingredients market for cosmetics during the forecasted period. The segment's fast growth is mainly attributed to the shift in consumer focus towards anti-aging skincare products and acne-reducing solutions, growing demand for natural skincare products, and increasing demand for luxury skincare products. Furthermore, rising skin problems are also fueling the demand for skincare products in the region.

Based on country, the lipid ingredients market for cosmetics is segmented into Germany, France, U.K., Poland, Netherlands, Switzerland, Austria, Czech Republic, Belgium, Finland, Denmark, Sweden, Norway, Baltic Countries, and the Rest of Europe. In 2021, Germany is estimated to account for the largest share of the overall Europe lipid ingredients market for cosmetics. This country’s prominent position in this market is primarily attributed to the largest consumer market for cosmetics in Europe and major production centers for conventional and natural cosmetics. For instance, Beiersdorf is the most important cosmetics company. Important natural and organic cosmetics companies include Lavera, Logona (L’Oréal), Dr. Hauschka, and Primavera Life. The Swiss natural cosmetics company Weleda also has a manufacturing facility in Germany.

Some of the most important cosmetics companies operating in Europe are L’Oréal S.A. (France), Unilever PLC (U.K.), The Procter & Gamble Company (U.S.), Beiersdorf AG (Germany), Coty Inc. (U.S.) Avon Products, Inc (Subsidiaries of Natura & Co, Holding S.A.) (U.K.), The Estée Lauder Companies Inc. (U.S.), Revlon Inc. (U.S.), Shiseido Company, Limited (Japan), Colgate-Palmolive Company (U.S.), Johnson & Johnson (U.S.), Kao Corporation (Japan), L'Occitane International S.A. (France), LVMH Moët Hennessy Louis Vuitton (France), and Sally Beauty Holdings, Inc. (U.S.). Important natural and ethical cosmetics companies are Weleda (Switzerland), Neal’s Yard Remedies (U.K.), Léa Nature (France), Lush (U.K.), Yves Rocher (France), and The Body Shop (U.K.).

The key players operating in the Europe lipid ingredients market for cosmetics are KONINKLIJKE DSM N.V./DSM (Netherlands), Archer-Daniels-Midland Company (U.S.), Stepan Company (U.S.), Cargill Incorporated (U.S.), BASF SE (Germany), Croda International PLC (U.K.), Merck Group (Germany), NOF Europe GmbH (Subsidiary of NOF Corporation) (Japan), Neptune Wellness Solutions, Inc. (Canada), ABITEC Corporation (U.S.), Lipoid GmbH (Germany), Polaris (France), Sonic Biochem Extraction Pvt Ltd. (India), Nordic Naturals Inc. (U.S.), and Solutex GC Sl (Spain), among others.

𝑺𝒑𝒆𝒂𝒌 𝒕𝒐 𝑨𝒏𝒂𝒍𝒚𝒔𝒕: https://www.meticulousresearch.com/speak-to-analyst/cp_id=5206?utm_source=Product&utm_medium=Social&utm_campaign=Product&utm_content=30-12-2022

Scope of the report

Lipid Ingredients Market for Cosmetics Production, By Source/Type

Plants

Vegetable Oil

Nuts Oil

Fruit Seeds

Other Plant-sourced Lipid Ingredients

Animals

Fish Oil

Other Animal-sourced Lipid Ingredients

Novel Lipid Sources

Microalgae

Insects

Lipid Ingredients Market for Cosmetics Production, By Application

Skincare products

Haircare products

Others

Lipid Ingredients Market for Cosmetics Production, By Country

Germany

France

U.K.

The Netherlands

Belgium

Poland

Norway

Sweden

Denmark

Austria

Finland

Switzerland

Czech Republic

The Baltic countries

Rest of Europe

𝑫𝒐𝒘𝒏𝒍𝒐𝒂𝒅 𝑺𝒂𝒎𝒑𝒍𝒆 𝑹𝒆𝒑𝒐𝒓𝒕 -https://www.meticulousresearch.com/download-sample-report/cp_id=5206?utm_source=Product&utm_medium=Social&utm_campaign=Product&utm_content=30-12-2022

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Niacinamide Beauty Products Market Size And Share Report, 2030

Niacinamide Beauty Products Market Growth & Trends

The global niacinamide beauty products market size is expected to reach USD 846.5 million by 2030, growing at a CAGR of 6.2% from 2024 to 2030, according to a new report by Grand View Research, Inc. The market has seen substantial growth, driven by evolving consumer trends, increased product adoption, and continuous innovation. Consumers are increasingly aware of the multifunctional benefits of niacinamide, including its anti-aging, anti-inflammatory, and skin-brightening properties. The rise in consumer awareness has been fueled by both scientific research and the widespread sharing of positive experiences on social media platforms.

Niacinamide’s anti-aging benefits are largely due to its ability to increase intracellular NAD and NADP, which function as antioxidants. These antioxidants play a critical role in increasing collagen production and preventing protein glycation, which in turn helps maintain skin elasticity and reduce the appearance of wrinkles and fine lines.

According to an article published in Practical Dermatology in May 2022, clinical studies, such as a double-blind, placebo-controlled trial, have demonstrated the efficacy of niacinamide in improving skin texture, reducing hyperpigmented spots, and diminishing red blotchiness and sallowness. These findings have significantly bolstered consumer trust and adoption of niacinamide-containing products.

Innovation within the niacinamide product segment has been marked by the introduction of higher-concentration formulations and hybrid products that combine niacinamide with other potent ingredients. For instance, as per the same source mentioned above, products featuring 10% or even 20% niacinamide have been developed to target more severe skin issues, while combinations with retinoids, hyaluronic acid, and other actives offer comprehensive skin benefits. This trend towards high-performance and multi-functional skincare has been a significant driver of market growth.

In April 2024, Eight Saints introduced the Original Cin Niacinamide 10% Face Serum, featuring a high concentration of niacinamide to effectively reduce dark spots and redness through anti-inflammatory properties. The serum also includes hyaluronic acid for enhanced hydration and minimizes fine lines and wrinkles. Suitable for all skin types and both morning and evening use, this formula promotes keratin production, strengthens the skin’s lipid barrier to retain moisture, and boosts collagen production, contributing to a smoother and more even complexion.

Product adoption has also been influenced by the formulation of niacinamide in various product types, including serums, emulsions, and moisturizers, catering to diverse consumer preferences. Serums, in particular, have gained popularity for their high concentration and quick absorption, making them ideal for targeting specific skin concerns effectively. Emulsions and creams with lower concentrations are favored for their gentle, hydrating properties, suitable for sensitive skin and beginners.

Regionally, the niacinamide beauty products market has strong footholds in North America, the U.S., Asia Pacific, and Europe. In North America, high consumer awareness and demand for innovative skincare solutions drive the market. The U.S. specifically shows robust demand, with consumers prioritizing advanced, multi-functional skincare products.

Asia Pacific, led by South Korea and Japan, is at the forefront of skincare innovations, heavily influencing global trends. In Europe, the market is characterized by a preference for high-quality, natural, and effective skincare ingredients, with stringent regulatory standards ensuring product efficacy and safety.

Request a free sample copy or view report summary: https://www.grandviewresearch.com/industry-analysis/niacinamide-beauty-products-market-report

Niacinamide Beauty Products Market Report Highlights

Emulsions deliver niacinamide effectively without the heaviness of creams, providing hydration, reducing redness, and improving skin texture. Their ability to combine water and oil phases ensures better penetration and absorption of niacinamide, enhancing its effectiveness. Emulsions are particularly favored in skincare routines that emphasize layering and hydration without overloading the skin.

Consumers prefer niacinamide concentrations of 2% and 5% in combination with sunscreen for effectively reducing facial hyperpigmentation. This combination not only addresses pigmentation concerns but also promotes a more even skin tone, making it a favored choice in skincare routines for those seeking to enhance the efficacy of their sun protection while targeting uneven skin texture and dark spots.

There has been a noticeable increase in male consumers integrating niacinamide into their skincare routines. Men are attracted to niacinamide for its oil-regulating and anti-inflammatory benefits, which align with common male skincare concerns such as acne and oily skin.

Sales channels have played a crucial role in the distribution and accessibility of niacinamide products. The online channel, in particular, has seen significant growth, offering consumers a wide range of products, detailed reviews, and competitive pricing. The convenience of online shopping, further accelerated by the COVID-19 pandemic, has made it the preferred choice for many consumers.

Niacinamide Beauty Products Market Segmentation

Grand View Research has segmented the global niacinamide beauty products market based on the product, concentration, end-use, distribution channel, and region:

Niacinamide Beauty Product Outlook (Revenue, USD Million, 2018 - 2030)

Serums

Creams

Emulsions

Face/Body Wash

Others

Niacinamide Beauty Products Concentration Outlook (Revenue, USD Million, 2018 - 2030)

Below 5%

5% to 10%

10% to 15%

Above 15%

Niacinamide Beauty Products End Use Outlook (Revenue, USD Million, 2018 - 2030)

Women

Men

Niacinamide Beauty Products Distribution Channel Outlook (Revenue, USD Million, 2018 - 2030)

Supermarkets/Hypermarkets

Online

Specialty Stores

Drugstores/Pharmacies

Others

Niacinamide Beauty Products Regional Outlook (Revenue, USD Million, 2018 - 2030)

North America

Europe

Asia Pacific

Central & South America (CSA)

Middle East & Africa (MEA)

List of Key Players of the Niacinamide Beauty Products Market

L’Oreal S.A

Unilever

Beiersdorf

The Estee Lauder Companies

Minimalist

Kao Corporation

AMOREPACIFIC US, INC.

Shiseido

SkinCeuticals

Johnson & Johnson

Browse Full Report: https://www.grandviewresearch.com/industry-analysis/niacinamide-beauty-products-market-report

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Beauty Revolutionized: Harnessing Nanotechnology for Next-Gen Cosmetics

The global nanotechnology in cosmetics market is poised for significant growth over the forecast period from 2022 to 2028, driven by the rising demand for advanced, effective, and innovative cosmetic products. The incorporation of nanotechnology in cosmetic formulations is gaining immense popularity, as it represents one of the most cutting-edge and rapidly advancing technologies in the sector. This approach has opened new avenues in product development, enhancing efficacy and user experience across skincare, haircare, makeup, and anti-aging products.

What is Nanotechnology in Cosmetics?

Nanotechnology in cosmetics involves using nanoparticles to improve the delivery, stability, and effectiveness of active ingredients. By reducing ingredient particles to nano-sized units, the technology allows for deeper skin penetration, increased stability, and longer-lasting effects. Types of nanotechnology applications in cosmetics include:

Nanocapsules: These are small vesicles that encapsulate active ingredients, improving targeted delivery to the skin.

Liposomes: Microscopic bubbles that carry moisturizing and active agents deep into the skin.

Nanoemulsions: Fine, stable emulsions that enhance texture and sensory properties in cosmetics.

Solid Lipid Nanoparticles (SLNs): These provide controlled release and protect active ingredients from degradation.

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Market Dynamics and Growth Drivers

Several factors are propelling the growth of nanotechnology in the cosmetics market:

Growing Demand for Anti-Aging and Skin Care Products: With an aging global population and a rising focus on skincare, there is a high demand for products that offer visible and lasting effects. Nanotechnology enhances the performance of active ingredients, making anti-aging creams, sunscreens, and moisturizers more effective.

Increased Awareness of Advanced Beauty Solutions: Consumers are becoming more knowledgeable about skincare science, showing a preference for products that offer innovative solutions. The appeal of nano-based products lies in their effectiveness, safety, and ability to provide enhanced benefits compared to traditional formulations.

Technological Advancements and R&D Investments: Continuous research and development efforts have led to the introduction of innovative nano-ingredients. As cosmetic companies invest in nanotechnology to develop unique formulations, the market benefits from increased product variety and advancements in cosmetic science.

Rising Consumer Awareness and Demand for Premium Products: With growing consumer awareness about skin health and the efficacy of nano-based solutions, there is a heightened demand for premium products that deliver superior performance. This trend is driving the demand for nano-based products in the luxury cosmetics segment.

Regional Analysis

North America: North America is a major market for nanotechnology in cosmetics, with a high demand for advanced beauty products. The region's robust R&D landscape and early adoption of innovative technologies support market growth.

Europe: Europe is a prominent market due to the presence of key cosmetics brands and the increasing emphasis on product efficacy and safety. European consumers have a strong preference for high-quality skincare products, which drives the demand for nano-enhanced cosmetics.

Asia-Pacific: The Asia-Pacific region is expected to exhibit the highest growth rate, supported by rising disposable incomes, a growing beauty-conscious population, and increased awareness of advanced cosmetic formulations. Markets like South Korea, Japan, and China are key contributors to this growth.

Latin America and Middle East & Africa: These regions are gradually adopting nanotechnology in cosmetics, driven by increased urbanization and awareness of skincare advancements. Growth in these areas is anticipated as consumers seek products with higher efficacy.

Competitive Landscape

The nanotechnology in cosmetics market is characterized by both established and emerging players who are focusing on product innovation and expansion to meet consumer demands. Some key companies include:

L’Oréal: A pioneer in nanotechnology in cosmetics, L'Oréal invests heavily in R&D and has introduced several nano-based skincare and haircare products. The company's commitment to innovation strengthens its market position.

Procter & Gamble: Known for its broad cosmetics portfolio, Procter & Gamble incorporates nanotechnology in select premium products, enhancing product efficacy and performance.

Unilever: With a range of popular skincare and personal care brands, Unilever leverages nanotechnology to improve the performance and user experience of its products, particularly in skincare.

Shiseido: This Japanese beauty giant is an early adopter of nanotechnology, using nano-emulsions and delivery systems in its high-end products to enhance skin benefits.

Estée Lauder: Estée Lauder’s premium skincare products utilize nanotechnology to enhance penetration and deliver targeted skincare benefits, especially in its anti-aging range.

Report Overview : https://www.infiniumglobalresearch.com/reports/global-nanotechnology-in-cosmetics-market

Challenges and Opportunities

While the outlook for nanotechnology in cosmetics is promising, the market faces challenges such as regulatory scrutiny and consumer concerns about the safety of nanoparticles. Governments and health organizations are implementing regulations to ensure the safety of nano-ingredients, which can influence the pace of new product launches.

However, opportunities abound as awareness of nanotechnology’s benefits continues to grow. The demand for premium and effective products is driving investment in new applications, including nano-formulated sunscreens, anti-aging creams, and haircare products. The growing emphasis on sustainable and clean beauty also presents opportunities for companies to develop eco-friendly nano-solutions.

Conclusion

The nanotechnology in cosmetics market is expected to grow significantly over the forecast period, driven by advancements in skincare science, consumer demand for effective products, and the benefits nanotechnology offers in enhancing product performance. As innovation and investment continue, nanotechnology is set to reshape the cosmetics landscape, creating new opportunities for growth and product development across the skincare and beauty industry.

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Europe Parenteral Nutrition Market Projections: Global Industry Analysis and Forecast (2023-2032)

The European parenteral nutrition market, projected to grow at a CAGR of 5.65% from 2023 to 2030, is expected to reach USD 2,670.03 Million by 2030 from USD 1683.07 Million in 2022.

The parenteral nutrition market in Europe is experiencing steady growth, driven by a rise in chronic illnesses, an aging population, and an increasing number of patients with gastrointestinal disorders who require specialized nutritional support. Parenteral nutrition, which delivers nutrients directly into the bloodstream, is essential for patients who cannot obtain adequate nutrition through oral or enteral routes. The demand for this form of nutrition is particularly high in hospitals, intensive care units, and home care settings, as it supports critically ill patients, premature infants, and individuals recovering from major surgeries. European healthcare systems prioritize high standards of care and quality, leading to advancements in parenteral nutrition solutions, including customized formulations and multi-chamber bags that simplify administration and improve patient outcomes. However, the market faces challenges such as the high cost of treatment, stringent regulatory requirements, and supply chain disruptions for certain essential nutrients. Despite these challenges, the European parenteral nutrition market is expected to grow, supported by technological innovations, increased awareness of patient nutrition, and expanding home healthcare services.

The Europe parenteral nutrition market is influenced by several key trending factors, reflecting shifts in healthcare needs, technological advancements, and regulatory priorities. These include:

Aging Population and Rising Chronic Illnesses: Europe’s aging population and increasing incidence of chronic diseases, such as cancer, diabetes, and gastrointestinal disorders, are driving demand for parenteral nutrition. Older adults and critically ill patients often require specialized nutritional support, making parenteral nutrition an essential part of their care.

Technological Advancements in Nutrition Formulations: Innovations in parenteral nutrition formulations, such as multi-chamber bags that allow for the customized delivery of lipids, amino acids, and glucose, are making administration easier and more efficient. These advancements improve patient safety and outcomes by reducing the risk of contamination and dosing errors.

Expansion of Home Healthcare Services: The trend toward home healthcare is growing in Europe as more patients seek to receive care in the comfort of their homes. Portable and easy-to-administer parenteral nutrition solutions are becoming popular for outpatient settings, helping to reduce hospital stays and healthcare costs.

Personalized Nutrition and Customizable Solutions: There is an increasing demand for personalized parenteral nutrition solutions that cater to the specific needs of individual patients. Healthcare providers and manufacturers are focusing on customizable formulations that allow for precise nutrient delivery based on the patient’s age, medical condition, and nutritional requirements.

Stringent Regulatory and Safety Standards: European countries have strict regulatory standards for parenteral nutrition products to ensure patient safety. As regulatory bodies implement new guidelines and quality standards, manufacturers are prioritizing compliance by investing in high-quality ingredients, sterile packaging, and reliable supply chains.

Rising Awareness of Malnutrition in Healthcare Settings: There is a growing recognition of the impact of malnutrition on patient outcomes, particularly in hospitals and long-term care facilities. This awareness has led to increased adoption of parenteral nutrition as an effective solution for patients who cannot consume adequate nutrients through other means.

Shift Towards Lipid-Based and Caloric-Dense Formulations: To meet the nutritional needs of critically ill patients, there is a rising focus on lipid-based and caloric-dense parenteral nutrition solutions that provide energy-rich nutrients and essential fatty acids. These formulations support faster recovery and better patient outcomes in intensive care settings.

Focus on Reducing Infection Risks and Enhancing Safety: Infection prevention is a significant concern in parenteral nutrition administration. Manufacturers are investing in sterile, single-use components and advanced delivery systems to minimize the risk of infections, particularly catheter-related bloodstream infections.

Supply Chain and Nutrient Availability Challenges: Recent supply chain disruptions have highlighted the need for reliable sources of essential nutrients and minerals. This factor has prompted manufacturers to focus on securing dependable ingredient supplies and maintaining resilient supply chains to ensure consistent product availability.

Increasing Government and Insurance Support: Several European governments and health insurance providers are expanding coverage for parenteral nutrition, particularly in home healthcare settings. This support increases accessibility to these treatments, making parenteral nutrition available to a broader range of patients who need nutritional support.

Access Complete Report - https://www.credenceresearch.com/report/europe-parenteral-nutrition-market

Major Key Players-

Braun Melsungen AG

Fresenius SE & Co. KGaA

Grifols S.A.

Pfizer, Inc.

ICU Medical, Inc.

Vifor Pharma Management Ltd.

Baxter International, Inc.

Allergan PLC (AbbVie)

Anhui Medipharm Co., Ltd.

Aculife Healthcare Private Limited

These companies compete on various fronts, including product portfolio breadth, innovation, safety features, and geographic reach. Here's a closer look at the competitive landscape:

1. Product Innovation and Customization

Leading companies are investing heavily in research and development to create more advanced and customizable parenteral nutrition solutions. This includes multi-chamber bags that can deliver tailored formulations of amino acids, lipids, glucose, and vitamins. These customizable options cater to the unique nutritional needs of different patient populations, such as pediatric, oncology, and critical care patients.

2. Focus on Safety and Quality Standards

Given the stringent regulatory landscape in Europe, key players prioritize safety and compliance with standards like Good Manufacturing Practices (GMP) and the European Pharmacopoeia. Investments in sterile packaging, advanced delivery systems, and quality control are central to their strategies, aiming to reduce contamination risks and improve patient outcomes.

3. Expansion into Home Healthcare

With the growing trend of home healthcare in Europe, companies are increasingly developing portable and easy-to-administer parenteral nutrition solutions that cater to home care settings. Companies are enhancing their distribution networks and partnering with home healthcare providers to reach a broader patient base, giving them an advantage in the expanding outpatient care segment.

4. Comprehensive Service and Support Offerings

To differentiate themselves, market leaders are providing value-added services, such as clinical support, nutrition planning, and product training for healthcare professionals. These services strengthen customer relationships and encourage long-term partnerships with hospitals, clinics, and home healthcare providers.

5. Strategic Partnerships and Acquisitions

Companies in the European parenteral nutrition market are actively pursuing partnerships, mergers, and acquisitions to expand their portfolios and geographic reach. These strategic moves enable them to strengthen their market positions, enhance product offerings, and access new distribution channels.

6. Adoption of Sustainable Practices

Sustainability is becoming a focal point, with leading companies emphasizing eco-friendly packaging, waste reduction, and responsible sourcing of ingredients. Firms adopting sustainable practices are better positioned to appeal to both consumers and regulatory bodies increasingly concerned with environmental impact.

7. Geographic Reach and Market Penetration

Companies with a strong presence across multiple European countries have a competitive advantage, particularly in regions with high demand for healthcare services. These firms are leveraging their established networks to expand distribution and ensure product availability across diverse markets, including Western Europe’s mature markets and Eastern Europe’s emerging ones.

8. Cost-Effectiveness and Competitive Pricing

Cost remains a significant factor in the competitive landscape, especially for public healthcare providers in Europe facing budget constraints. Companies that can balance high-quality standards with cost-effective solutions tend to perform well, as healthcare systems prioritize affordability without compromising on patient care.

9. Technological Integration and Digital Solutions

Some players are integrating digital tools into their parenteral nutrition offerings, such as software for nutrition planning and monitoring, which enables personalized patient care. These innovations appeal to healthcare providers focused on optimizing patient outcomes and efficient treatment plans, setting apart companies that invest in digital health technologies.

10. Supply Chain Resilience

Recent disruptions in global supply chains have underscored the importance of resilient and reliable supply chains. Companies with robust supply chain management, including secure sourcing of essential nutrients and the ability to adapt to raw material shortages, are better positioned to maintain consistent product availability and meet customer needs.

Market Segmentations

By Nutrient Type

Single Dose Amino Acid Solution

Parenteral Lipid Emulsion

Carbohydrates

Trace Elements,

Vitamins & Minerals

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Vitamin B5 Prices | Pricing | Trend | News | Database | Chart | Forecast

 Vitamin B5, also known as pantothenic acid, plays a crucial role in maintaining overall health, especially in the production of coenzyme A, which is vital for synthesizing fatty acids, as well as metabolizing carbohydrates, proteins, and lipids. As with any supplement or nutrient, the price of Vitamin B5 can vary based on several factors. These include geographic region, brand, manufacturing process, source (natural or synthetic), and form (such as tablets, capsules, powders, or liquids). Understanding the trends in Vitamin B5 prices can be beneficial for consumers, manufacturers, and retailers who are either purchasing this supplement or producing products that rely on it as an ingredient.

The supply chain is one of the key drivers that influence the cost of Vitamin B5. The sourcing and availability of raw materials can greatly affect the price. Pantothenic acid is derived either from natural sources, such as plants and animal tissues, or is synthetically produced. When there is a disruption in the supply chain, for instance, due to weather conditions, geopolitical instability, or trade regulations, it can cause shortages in raw materials, which can drive up costs for manufacturers. As these increased production costs trickle down to the consumer, the price of Vitamin B5 supplements and fortified products may rise. Additionally, the global supply chain for supplements has experienced fluctuations in recent years due to pandemics, tariffs, and transportation bottlenecks, all of which have impacted the price stability of Vitamin B5.

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Another factor contributing to price variations in Vitamin B5 is the method of production. Synthetic production tends to be more cost-effective compared to sourcing Vitamin B5 from natural sources. This is due to the controlled environment in which synthetic vitamins are manufactured, reducing variability in yield. As a result, synthetic Vitamin B5 often tends to be more affordable for consumers. However, some consumers prefer natural sources, believing they offer better bioavailability and health benefits. This preference can drive up demand for naturally sourced Vitamin B5, resulting in higher prices for these products. Brands that emphasize organic or plant-based sources of Vitamin B5 often position themselves in a premium market, and their pricing reflects this premium status.

Regional market dynamics also play a significant role in determining the price of Vitamin B5. In countries where supplements are in high demand due to a strong health and wellness culture, such as the United States, Canada, and parts of Europe, prices tend to be more stable but on the higher end of the spectrum. This is because consumers in these regions are often willing to pay a premium for high-quality supplements, and competition among brands helps keep the pricing competitive. In contrast, in regions where the supplement market is less developed or where access to high-quality products is limited, prices for Vitamin B5 can be either significantly lower due to reduced competition or higher because of the scarcity of supply.

Brand reputation and positioning also influence the cost of Vitamin B5. Established brands that have a reputation for producing high-quality, trusted supplements are often able to charge more for their products. These brands invest in rigorous testing, third-party certification, and quality assurance processes, which increase production costs. However, consumers who are concerned about product efficacy and safety are often willing to pay more for the assurance that comes with purchasing from a reputable brand. On the other hand, generic or store-brand versions of Vitamin B5 are typically less expensive, as they may not have the same level of brand recognition or investment in quality assurance, although they may still meet the necessary regulatory requirements for safety and efficacy.

The form in which Vitamin B5 is sold also affects its price. Capsules and tablets are generally the most common and affordable forms, as they are easy to produce, package, and distribute. Powdered forms of Vitamin B5, while less common, are typically priced higher due to their convenience and versatility in being added to food or beverages. Liquid forms of Vitamin B5, often marketed for their fast absorption rates, tend to be more expensive because of the additional processing and packaging involved. Chewable or gummy forms, which are popular among certain demographics such as children or individuals who have difficulty swallowing pills, also tend to command a higher price due to their specialized manufacturing process and ingredients.

Seasonality can also impact the price of Vitamin B5. During certain times of the year, such as the start of the new year or in the lead-up to summer, when there is an increased focus on health, fitness, and dieting, the demand for supplements like Vitamin B5 rises. This can lead to temporary price increases as manufacturers and retailers adjust to meet the higher demand. Conversely, during times of lower demand, such as in the fall and early winter, prices may drop slightly as retailers seek to move inventory.

The rising awareness of the importance of vitamins and supplements, fueled by health trends and the growing emphasis on wellness, has led to a steady increase in demand for Vitamin B5. This increased demand has, in turn, influenced the market dynamics, keeping prices relatively stable, though with periodic fluctuations. Additionally, advances in production technology and increased competition among supplement manufacturers have helped moderate price increases by improving production efficiency.

Ultimately, the price of Vitamin B5 is influenced by a combination of factors, including supply chain dynamics, production methods, market demand, regional influences, brand positioning, and product form. While prices can fluctuate due to external factors, such as global events or changes in consumer preferences, Vitamin B5 generally remains an accessible and affordable supplement for most consumers.

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Biodegradable Packaging Market Trends: Sustainable Solutions in Focus

The bioplastic packaging market comprises a wide range of biodegradable materials used to package food and other goods. Made from renewable plant sources such as sugarcane, starch, agricultural waste and cellulose, bioplastic offers a renewable alternative to conventional plastic packaging while reducing reliance on fossil fuels. It also helps minimize landfill waste as bioplastics can decompose naturally in compost or anaerobic digesters.

The Global bioplastic packaging market is estimated to be valued at US$ 10.60 Bn in 2024 and is expected to exhibit a CAGR of 29% over the forecast period 2023 to 2030. Key players operating in the Bioplastic Packaging are BASF SE, Koninklijke DSM N.V., NatureWorks, LLC, Metabolix, Inc., and The Dow Chemical Company. Second paragraph is talking about the growing demand in market and third paragraph is talking about global expansion of market. Rising concerns regarding environmental pollution and sustainability are majorly driving the demand for bioplastic packaging globally. Population growth and changing lifestyles have drastically increased plastic packaging waste, necessitating the need for greener alternatives. Biodegradable packaging helps tackle the persistent problem of plastic reaching landfills and oceans. It is also positively perceived by consumers as an earth-friendly option. These factors are expected to propel the bioplastic packaging market during the forecast period. Major brands and retailers have also started actively supporting bioplastics to improve their sustainability credentials. The expanding retail sector, especially in developing economies will augment the market growth. Moreover, innovations to improve the properties of bioplastics have made them more suitable for a varied range of applications including bottles, containers, clamshells, bags and others. This growing versatility further stimulates the demand. The bioplastic packaging industry is witnessing rapid globalization with companies expanding to newer regions equipped with conducive production environments and policies. For example, many European players have set up facilities across Asia and Latin America to cater to fast developing packaging markets in these areas. Government initiatives for biodegradability standards and incentives also encourage companies across borders. The global bioplastic packaging market will witness healthy growth during the forecast period as sustainable trends gain wider acceptance around the world. Market key trends: One of the major bioplastic packaging market trends is the increasing adoption of edible and soluble packaging. Innovations are being made to develop packaging materials from milk proteins, polysaccharides and lipids that can safely dissolve and render nutritional ingredients after consumption or disposal. Such single-use, non-toxic packaging eliminates post-consumption waste while adding functional benefits. Its growing popularity in food delivery and pharmaceuticals will significantly contribute to the bioplastics market over the next decade.

Porter's Analysis Threat of new entrants: High capital requirements restrict industry entry, existing players have strong brand domination.

Bargaining power of buyers: Brand loyalty and few alternatives gives buyers less negotiating power.

Bargaining power of suppliers: Suppliers like biopolymer producers have some pricing power due to differentiated products.

Threat of new substitutes: Alternate packaging material pose threats but bioplastics have sustainability benefits.

Competitive rivalry: Few global players compete on sustainability, innovation, and costs. Geographical Regions Europe accounts for over 35% of global bioplastic packaging market value owing to stringent regulations favoring sustainable packaging. Countries like Germany, France, Italy, and UK are major markets. Asia Pacific region is poised to witness fastest growth during forecast period led by China, India, and South-East Asian countries. Rapid industrialization, infrastructure growth, population rise drives packaging demand exponentially which bioplastics aim to cater sustainably. Geographical Regions The bioplastic packaging market in North America, particularly the United States, currently holds the second largest share globally, driven by higher sustainability adoption. However, stringent waste management policies make recycling a challenge currently.

[prenasper]

Europe Food Coating Ingredients Market Share, Size, Trends, Growth Drivers, Business Challenges, Top Key Players, Future Opportunities and Forecast 2033: SPER Market Research

Food coating ingredients are substances used in food processing to enhance the flavor, texture, appearance, and shelf life of many food products. These materials are applied to the outside of food items through methods such as breading, enrobing, or battering. Food coatings frequently contain flours, starches, proteins, lipids, sugars, and leavening agents. They serve as a barrier to prevent oil from absorbing while frying, give food a crispy or crunchy texture, prevent food from drying out, and improve appearance. Food coating ingredients can be found in fried foods like fish fillets, chicken nuggets, and potato chips, as well as baked products like doughnuts and breaded pastries.

According to SPER market research, ‘Europe Food Coating Ingredients Market Size- By Type, By Application - Regional Outlook, Competitive Strategies and Segment Forecast to 2033’ state that the Europe Food Coating Ingredients Market is predicted to reach USD XX billion by 2033 with a CAGR of 5.68%.

Drivers: The food and beverage (F&B) business has experienced significant growth, leading to an increased demand for healthy ready-to-eat (RTE) and ready-to-drink (RTD) goods. As a result, it is now simpler to use food coating components to improve the organoleptic characteristics of processed, baked, fried, and consumer items. This is one of the primary drivers of the market's present expansion. Therefore, noteworthy technological advancements like the application of electrostatic coatings, which enhance the flavor, aroma, look, and shelf life of different food items by averting chemical reactions, are additional growth-inducing factors. The introduction of antimicrobial coatings, which halt the spread of illness and keep packaged items from rotting, is another factor driving market expansion.

Challenges: There are multiple challenges in the market for food coating components because of various factors. Maintaining innovation to adapt to changing dietary trends and customer preferences is one of the largest challenges. Manufacturers are under pressure from consumers to reformulate their goods to offer cleaner labels, more sustainable ingredients, and healthier options. Regulations mandating strict compliance measures with regard to food safety and labeling further complicate the situation.

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The COVID-19 pandemic of 2020 has a significant impact on the expansion of the food coating components business in Europe. This is because the output of food coatings decreased as a result of the closure of multiple production sites. In addition, a change in expenses was noted in the affected region as a result of these closures; for example, the cost of sugar and cocoa rose, raising the price of the product. The outcome was a change in consumer purchasing patterns for food coating materials in the European market.

Additionally, some of the market key players are Cargill Inc., Ingredion Incorporated, Kerry Group PLC, Newly Weds Foods, Royal Avebe U.A., Tate & Lyle.

Europe Food Coating Ingredients Market Segmentation:

By Type: Based on the Type, Europe Food Coating Ingredients Market is segmented as; Sugars and Syrups, Cocoa and Chocolates, Fats and Oils, Spices and Seasonings, Flours, Batter and Crumbs, Others.

By Application: Based on the Application, Europe Food Coating Ingredients Market is segmented as; Bakery, Confectionery, Breakfast Cereals, Snacks, Dairy, Meat, Others

By Region: This research also includes data for UK, France, Germany, Italy, Spain, Rest of Europe.

This study also encompasses various drivers and restraining factors of this market for the forecast period. Various growth opportunities are also discussed in the report.

For More Information, refer to below link:-

Europe Food Coating Ingredients Market Outlook

Related Reports:

Frozen Chicken Market Size- By Type, By Product, By Distribution Channel- Regional Outlook, Competitive Strategies and Segment Forecast to 2033

Europe Ready-to-Eat Food Market Size- By Type, Distribution Channel- Regional Outlook, Competitive Strategies and Segment Forecast to 2033

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Nutritional Lipids Market: Forthcoming Trends and Share Analysis by 2030

Nutritional Lipids Market was valued at USD 9470 million in 2021 and is expected to reach USD 15690 million by the year 2028, at a CAGR of 7.48 %.

The nutritional lipids market is a segment within the broader health and wellness industry, focusing on the production and distribution of lipid-based nutritional supplements and ingredients. Nutritional lipids, such as omega-3 fatty acids, medium-chain triglycerides (MCTs), and conjugated linoleic acid (CLA), play crucial roles in supporting various bodily functions, including brain health, cardiovascular health, and metabolism regulation. With increasing awareness of the importance of a balanced diet in promoting overall well-being, the demand for nutritional lipids has been steadily growing across the globe.

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Updated Version 2024 is available our Sample Report May Includes the:

Scope For 2024

Brief Introduction to the research report.

Table of Contents (Scope covered as a part of the study)

Top players in the market

Research framework (structure of the report)

Research methodology adopted by Worldwide Market Reports

Leading players involved in the Nutritional Lipids Market include:

Nestle, BASF SE, Smit & zoon, DSM, Nordic Naturals, Omega Protein Corporation, Croda International Plc, Lonza, Cellana Inc., Pharma Marine AS, Others Major Players. 

Moreover, the report includes significant chapters such as Patent Analysis, Regulatory Framework, Technology Roadmap, BCG Matrix, Heat Map Analysis, Price Trend Analysis, and Investment Analysis which help to understand the market direction and movement in the current and upcoming years. 

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Segmentation of Nutritional Lipids Market:

By Product Type

Omega-3

Medium Chain Triglycerides

Omega-6

Others

By Source

Animal

Plant

By Form

Powder

Liquid

By Application

Dietary Supplements

Infant Formula

Pharmaceuticals

Food and Beverages

Animal Feed

Others

By Regions: -

North America (US, Canada, Mexico)

Eastern Europe (Bulgaria, The Czech Republic, Hungary, Poland, Romania, Rest of Eastern Europe)

Western Europe (Germany, UK, France, Netherlands, Italy, Russia, Spain, Rest of Western Europe)

Asia Pacific (China, India, Japan, South Korea, Malaysia, Thailand, Vietnam, The Philippines, Australia, New Zealand, Rest of APAC)

Middle East & Africa (Turkey, Bahrain, Kuwait, Saudi Arabia, Qatar, UAE, Israel, South Africa)

South America (Brazil, Argentina, Rest of SA)

Highlights from the report:

Market Study: It includes key market segments, key manufacturers covered, product range offered in the years considered, Global Nutritional Lipids Market, and research objectives. It also covers segmentation study provided in the report based on product type and application.

Market Executive Summary: This section highlights key studies, market growth rates, competitive landscape, market drivers, trends, and issues in addition to macro indicators.

Market Production by Region: The report provides data related to imports and exports, revenue, production and key players of all the studied regional markets are covered in this section.

Nutritional Lipids Market Profiles of Top Key Competitors: Analysis of each profiled Roll Hardness Tester market player is detailed in this section. This segment also provides SWOT analysis of individual players, products, production, value, capacity, and other important factors.

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Bulk argan Oil Supplier and manufacturer

Are you looking for a trusted and certified partnerwho can supply you with bulk argan oil? If yes, then stop your search now. BioProGreen is one of the trusted and faithful suppliers in the market for your bulk argan oil demand. We are recognized for our top-notch and 100% pure argan oil and natural products.

Argan oil is an organic product and used for softening skin, hairs and removing aging marks on the face. BioProGreen is a Moroccan registered company that is knowns for its import and export of bulk argan oil.

We are the wholesale suppliers who are offering bulk argan oil to customers for many years. Whether you need argan oil for culinary use or whether you want to use it in natural cosmetic products, we are here to provide you 100% high quality; full cold pressed natural argan oil.

We never conciliate on the quality, every product is first checked and then supply to the customers. So you don’t need to worry about the authentication of the oil as we only provide you with 100% genuine products to our valuable customers.

We Export 100% pure Natural Argan Oil and cosmetic products in Morocco

What makes us different?

Many companies in the market are offering you, Argan oil, but the quality is low. At this point, we come in the ground with our natural cosmetic products that are ECOCERT and USDA certified that perfectly meet the international standards of quality. Furthermore, our prices are much lower as compared to other suppliers in the market. However, you can take advantage of our all-natural Argan oil products.

Another main difference that makes us altered from others is we never compromise on the delivery time of products. As we never want to make our clients wait for the products.

BioProGreen is your one-stop shop for purchasing argan oil in pure form at affordable rates.

customs code / HS code of Argan oil: technical use 1515 90 40 00

INCI Name : Argania spinosa kernel oil

Decision 2006/257 EC INCI name : Argania spinosa oil

NCI Cosing Name: Argania spinosa kernel oil

N° CAS : 223747-87-3 / 299184-75-1

Lipids content: 99,9 % min

Energy value: 9000kcal /kg

Sécuritésanitaire / Health safety :

- Ionization: This product did not undergo any ionizing treatment and does not contain any ingredient

or additive that was treated by ionization.

- GMO position : In accordance with regulations1829/2003 EC & 1830/2003 EC.

- Pesticides: contents in conformity with regulation 396/2005 EC and its last amendments.

- PCB type dioxine : contents in conformity with regulation 1259/2011EC.

- Heavy metals: contents in conformity with regulations 1881/2006 EC.

- Polycyclic aromatic hydrocarbons: contents in conformity with regulation 835/2011 EC

- Aflatoxins: contents in conformity with regulation165/2010 EC.

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Shrimp Feed Market by Type, Additives, Ingredients, Region & Value Analysis

Shrimp Feed Market, by Type (Grower, Finisher, Starter), Ingredient (Soybean Meal, Fish Meal, Wheat Flour, Fish Oil, Others), Additives (Vitamins and Proteins, Fatty Acids, Antioxidants, Feed Enzymes, Antibiotics, Others) and region (North America, Europe, Asia-Pacific, Middle East and Africa and South America).

Market Overview

The Shrimp Feed market size was estimated at USD 9.96 billion in 2023 and is projected to reach USD 14.35 billion in 2030 at a CAGR of 5.36% during the forecast period 2023-2030.

Shrimp feed is a specialized type of feed specifically formulated to meet the nutritional requirements of shrimp in aquaculture. It is an essential component in shrimp farming as it provides the necessary nutrients and energy for healthy growth, development, and reproduction of shrimp. Shrimp feed typically contains a balanced combination of proteins, lipids (fats), carbohydrates, vitamins and minerals. The composition of the feed is tailored to the specific species of shrimp being farmed, as different shrimp species have different dietary needs and preferences.

Shrimp feed can be formulated in different forms, including pellets, crumbles, and powders, depending on the size and life stage of the shrimp. The feed formulation and feeding practices are crucial in optimizing the growth and overall health of the shrimp population in aquaculture ponds or tanks. In commercial shrimp farming, proper nutrition and feeding management are essential to achieve optimal growth rates, high survival rates, and disease resistance. The use of quality shrimp feed has become increasingly important in modern shrimp aquaculture to support sustainable and efficient production practices.

The shrimp feed market can be segmented based on type into grower, finisher and starter. Based on ingredient, the market can be segmented into soybean meal, fish meal, wheat flour, fish oil and others. Based on additives, the market is bifurcated into vitamins and proteins, fatty acids, antioxidants, feed enzymes, antibiotics, others and lastly, based on region, the market is segmented into North America, Europe, Asia-Pacific, Middle East and Africa and South America. Changing dietary patterns and growing pescatarian population is one of the key factors for the growth of the market. Moreover, increased focus on adding high protein to the diet and growing demand for ready to eat shrimp-based products has increased the demand for shrimp which in turn positively impacted the shrimp feed market.

The COVID-19 pandemic had a significant impact on the shrimp feed market. The pandemic led to a decrease in the demand for shrimp in countries such as China, Vietnam, Thailand and India which in turn led to a decrease in the demand for shrimp feed. Moreover, the pandemic caused major disruptions in the supply chains and severely impacted the packaging sector, as a result of which there was a shortage of raw materials which led to rise in their prices. In addition, shutting down of restaurants and other food service enterprises during the pandemic led to decrease in the demand for seafood, which in turn affected the shrimp feed market.

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Delvens Industry Expert's Standpoint

The shrimp feed market is expected to grow during the forecast period. This growth can be attributed to changing dietary patterns of people as more people are adopting pescatarian food in order to increase protein in their diet. Moreover, research in the field of shrimp feed has led to the development of cost-effective feed that reduces the expenditure in shrimp aquaculture and helps farmers to increase their profit margin. Moreover, major companies in the industry are focusing on the introduction of shrimp feed with health enhancing ingredients, such as enzymes, probiotics and nucleotides to improve the immunity of the population.

Key Findings

Based on type, the market is segmented into grower, finisher and starter. Grower dominated the market in this segment due to their increasing adoption for growing shrimp of 7 grams until they attain a mass of 25 grams. Moreover, the demand for growers has been largely influenced by the increasing consumption and easy availability of seafood products across online and offline distribution channels.

Based on ingredient, the market is bifurcated into soybean meal, fish meal, wheat flour, fish oil and others. The soybean meal accounted for the largest share in this segment. This is because soybean meal provides consistent quality and serves as the major plant-based protein source, which makes it ideal for shrimp feed profiles. In addition to this, it is readily available resistant to oxidation and spoilage, and naturally clean from bacteria, fungi, and viruses that are harmful to shrimp.  

Based on additives, the market is segmented into vitamins and proteins, fatty acids, antioxidants, feed enzymes, antibiotics, others. Vitamins and proteins dominated the market in this segment due to the increasing awareness about the health benefits of consuming shrimp. Moreover, vitamins and proteins are added to the shrimp feed to improve its quality.  

The market is also divided into various regions such as North America, Europe, Asia-Pacific, South America, and Middle East and Africa. Asia Pacific is estimated to account for the largest market share during the forecast period. In Asia Pacific, the market is driven by huge-scale farming of shrimp in countries, such as China, India, Thailand, and Indonesia. The growing production has led to increased demand for shrimp feed in the region. Moreover, with the increase in shrimp export to other countries, countries within the region are focusing on the farming of healthy shrimp, which is in turn driving the shrimp feed market.

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Regional Analysis

Asia Pacific to Dominate the Market

Asia Pacific is estimated to account for the largest market share during the forecast period. Increased production of shrimp and growing export of shrimp to other countries has led to an increase in the demand of shrimp feed.  

In addition, the rising purchasing power of the middle-class population, surging popularity of seafood, and the expansion of the food chain are also driving the growth of the shrimp feed market.

Competitive Landscape

Charoen Pokphand Group Company, Ltd.

Cargill, Incorporated

Nutreco N.V.

BioMar Group A/S

Guangdong Yuehai Feeds Group Co., Ltd.

ADM

Avanti Feeds Ltd

DuPont

Evonik Industries AG

Growel Feeds Pvt. Ltd.

Novozymes AS

Alltech Inc.

Aller Aqua AS

Biomin GmbH

Ridley Corporation

Archer Daniels Midland Co.

BASF SE

Nutriad International

Recent Developments

In May 2023, Aller Aqua and VDS, a premix specialist, launched a range of feed products that are specifically designed for use in shrimp RAS farms. On-farm trials show that the new feed has delivered faster growth and a more even size distribution of shrimp.  

In June 2023, Skretting has launched a new shrimp feed, Elivia, which is a stable micro diet that is said to improve larval performance in hatcheries while simplifying and enabling a cleaner system.

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Reasons to Acquire

Increase your understanding of the market for identifying the most suitable strategies and decisions based on sales or revenue fluctuations in terms of volume and value, distribution chain analysis, market trends, and factors.  

Gain authentic and granular data access for the Shrimp Feed Market to understand the trends and the factors involved in changing market situations.  

Qualitative and quantitative data utilization to discover arrays of future growth from the market trends of leaders to market visionaries and then recognize the significant areas to compete in the future.  

In-depth analysis of the changing trends of the market by visualizing the historic and forecast year growth patterns.

Report Scope

The Shrimp Feed Market is segmented into various segments such as Type, ingredient, additives and region:

Based on Type

Grower

Finisher

Starter

Based on the Ingredient

Soybean Meal

Fish Meal

Wheat Flour

Fish Oil

Based on the Additives

Vitamins and Proteins

Fatty Acids

Antioxidants

Feed Enzymes

Antibiotics

The prominent players in the Shrimp Feed market are

Charoen Pokphand Group Company, Ltd.

Cargill, Incorporated

Nutreco N.V.

BioMar Group A/S

Guangdong Yuehai Feeds Group Co., Ltd.

ADM

Avanti Feeds Ltd

DuPont

Evonik Industries AG

Growel Feeds Pvt. Ltd.

Novozymes AS

Alltech Inc.

Aller Aqua AS

Biomin GmbH

Ridley Corporation

Archer Daniels Midland Co.

BASF SE

Nutriad International

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Delvens is a strategic advisory and consulting company headquartered in New Delhi, India. The company holds expertise in providing syndicated research reports, customized research reports and consulting services. Delvens qualitative and quantitative data is highly utilized by each level from niche to major markets, serving more than 1K prominent companies by assuring to provide the information on country, regional and global business environment. We have a database for more than 45 industries in more than 115+ major countries globally.

Delvens database assists the clients by providing in-depth information in crucial business decisions. Delvens offers significant facts and figures across various industries namely Healthcare, IT & Telecom, Chemicals & Materials, Semiconductor & Electronics, Energy, Pharmaceutical, Consumer Goods & Services, Food & Beverages. Our company provides an exhaustive and comprehensive understanding of the business environment.

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Oleoresins Market Forecast: An Overview of Changing Outlooks (2022-2032)

The oleoresins market is projected to grow at a CAGR of 7.7% during the forecast period of 2022-2032, as per a detailed report by a market research and consulting firm. Growing consumer inclination towards natural and flavored food ingredients is driving the growth of this market.

As per the report, natural ingredients are gaining prominence significantly. The advantage of natural ingredients that adds flavor and instant increasing demand for flavorings in processed foods are the major factors that propels the demand for oleoresins. Growing demand for packaged food, pharmaceuticals, cosmetics, and rising health concerns among the citizens globally drive the demand for oleoresins over the forecast period of 2022 to 2032.

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Key Companies Profiled

Paras Perfumers

Manohar Botanical Extracts Pvt. Ltd.

TMV Aroma

Givaudan

Akay Group Ltd.

Plant Lipids

Kancor Ingredients Ltd.

Kalsec Inc.

Universal Oleoresins

Synthite Industries Ltd.

Competitive Landscape

Key players in the oleoresins market are focusing on expanding their business scope and revenue generation capacity by launching new products.

In March 2021, LycoRed Ltd., a developer of value-added nutrients announced the launch of a new oleoresin. The new oleoresin product is formulated from Haematococcus Pluvialis algae and can be used in soft gels.

In December 2020, DolCas Biotech Ltd., a natural ingredient manufacturer announced the launch of Ginfort, which is a highly-concentrated all-natural ginger root extract. The proprietary extraction process used for Ginfort further optimizes the potency and functionality of oleoresins present in ginger.

Key Segments Covered in Oleoresins Industry Research

·         By Product:

o    Paprika

o    Black Pepper

o    Capsicums

o    Turmeric

o    Ginger

o    Garlic

o    Onions

o    Seed Spices

o    Herbs

o    Others

·         By Application:

o    Food

o    Beverages

o    Fragrances

o    Pharmaceuticals

o    Nutraceuticals

o    Other Applications

·         By Extraction Process:

o    Solvent Extraction

o    Supercritical Fluid Extraction

o    Other Processes

·         By Region:

o    North America

o    Latin America

o    Europe

o    APAC

o    MEA

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Questionnaire answered in the Market outlook Report of Oleoresins Market include:

What is the key strategy deployed by large players to maximize Oleoresins Market growth?

What are the main challenges faced by players in the Oleoresins Market Demand?

With the advent of technological advancement, how will the Oleoresins Market landscape change over the forecast period?

What does player bring to the table which is unique as a strategy, and is easy to emulate for new investors in the Oleoresins Market size?

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Nanoencapsulation For Food Products Market Industry report covers the increasing demand by top players

Nanoencapsulation is a process of enclosing a substance in a nanoscale shell or matrix to enhance its stability, bioavailability, and functionality. In the food industry, nanoencapsulation is used to improve the shelf life, taste, texture, and nutrient delivery of food products. The global nanoencapsulation for food products market is expected to grow at a significant rate due to the increasing demand for functional food and nutraceuticals.

Market Drivers:

Increasing Demand for Functional Food: The growing awareness about health and wellness has led to a surge in demand for functional food products that offer specific health benefits. Nanoencapsulation helps to enhance the functionality of these products by improving the delivery of bioactive compounds such as vitamins, minerals, and antioxidants.

Improved Shelf Life and Stability: Nanoencapsulation helps to protect food ingredients from degradation and oxidation, thereby extending the shelf life of food products. This is particularly beneficial for products that are prone to spoilage such as dairy products, meats, and fruits.

Enhanced Flavors and Textures: Nanoencapsulation can be used to mask unpleasant flavors and odors in food products, thereby improving their overall taste. It can also be used to improve the texture and mouthfeel of products, making them more appealing to consumers.

Increased Nutrient Bioavailability: Nanoencapsulation can improve the absorption of nutrients in the body by protecting them from degradation and increasing their solubility. This is particularly important for products that contain fat-soluble vitamins and minerals.

Market Restraints:

Regulatory Challenges: The use of nanotechnology in food products is subject to strict regulations in many countries, which can slow down the adoption of nanoencapsulation technology in the food industry.

High Cost of Technology: The cost of nanoencapsulation technology is relatively high compared to conventional food processing methods, which can limit its adoption by small and medium-sized food companies.

Safety Concerns: The safety of nanoparticles in food products is still a matter of concern, and more research is needed to establish the long-term safety of these products.

Market Segmentation:

The global nanoencapsulation for food products market can be segmented based on the type of encapsulation, application, and geography.

By Type of Encapsulation: The market can be segmented into liposomes, nanoemulsions, solid lipid nanoparticles, and others.

By Application: The market can be segmented into functional food, beverages, bakery products, meat products, and others.

By Geography: The market can be segmented into North America, Europe, Asia-Pacific, Latin America, and Middle East & Africa.

Key Market Players:

The key players in the global nanoencapsulation for food products market include Aquanova AG, Balchem Corporation, Blue California, Encapsys LLC, FrieslandCampina Kievit, Glatt GmbH, Givaudan SA, Ingredion Incorporated, International Flavors & Fragrances Inc., and Lycored Group.

Conclusion:

The global nanoencapsulation for food products market is expected to grow at a significant rate in the coming years due to the increasing demand for functional food and nutraceuticals. While there are some regulatory and safety concerns associated with the use of nanotechnology in food products, the benefits of nanoencapsulation in improving the stability, bioavailability, and functionality of food ingredients are expected to drive the growth of this market.

[johnfuture]

Lipids Fatty Acids Market Comprehensive Shares, Historical Trends and Forecast for 2032

Lipids Large organic molecules that are not fatty acid derivatives or closely related compounds are referred to as "lipids fatty acids market." Normal lipids are insoluble in water, but they are highly soluble in natural solvents and alcohols. Esters and fat with comparable qualities are included in lipids, which also stand in for carbs and proteins. Lipids serve a variety of essential roles in cellular membrane structure, including providing structural support, signalling, and storing strength.

The market for lipids is anticipated to reach a value of US$ 9.7 billion by 2022 and then grow at a CAGR of 8.7% from 2022 to 2032 to reach US$ 22.5 billion by 2032. According to the most recent estimate, the global lipids market will make up 25% of the entire fats and oil business in 2022. Market growth for lipids was 6.5% CAGR between 2017 and 2021.

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Global Lipids Market: Dynamics

The worldwide lipids market is envisioned to be driven by way of the increasing demand from non-public and cosmetics programs wherein lipids are used as components and uncooked substances in the manufacturing of cosmetics. The customer inclination closer to the usage of cosmetics and skin care merchandise with herbal ingredients has been the important thing riding pressure for the demand for lipids in the personal care and cosmetics industry.

Lipids find a extensive variety of programs in the cosmetics utilized in make-up and pores and skin care, which account for a blended cost percentage of greater than 50% in the global cosmetics market. Increasing in line with capita disposable profits in developing regions is some other riding force for the growth within the income of cosmetics in regions/nations which includes Latin America, Middle East and Africa, China and India. Developing tendencies in the meals and beverage industry have brought about severa fitness-associated issues among the global populace, and for that reason, the nutraceutical enterprise has been a success in attracting a huge client base.

North America is considered to be one of the key worldwide markets in terms of the call for for nutraceutical merchandise. As consistent with the reports of FICCI, expanded healthcare fees and rescission have coupled the consequences at the growth of the nutraceutical enterprise in North America. Growing cognizance concerning health, attributable to excessive life expectancy, is any other key motive contributing to the boom of the nutraceutical enterprise wherein the call for for lipids as ingredients is excessive.

Global Lipids Market: Regional Market Projections

On the basis of region/country, China is anticipated to dominate the global lipids market throughout the forecast period. In China, the lipids oils market is expected to expand at a CAGR of around 4.6% during the forecast period. Moreover, APAC and North America are anticipated to register relatively higher CAGRs in the global lipids market during the forecast period. These two regions, coupled with Latin America, are expected to register attractive growth rates in the global lipids market during the forecast period. The Europe lipids market is at a mature stage and is expected to witness slow growth over the forecast period.

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[bhavesh2022]

Oats Market US$ 9,939.82 million and recording a CAGR of 3.6% during the forecast period, 2028

According to the latest market study on “Oats Market Forecast to 2028 – COVID-19 Impact and Global Analysis – by Process (Rolled and Steel-Cut), Category (Organic and Conventional), Nature (Gluten-Free and Conventional), Form (Flakes, Flour, and Others), and Application (Food & Beverages, Animal Feed, Personal Care, and Others),” the market was valued at  US$ 7,764.49 million in 2021 and is projected to reach US$ 9,939.82 million by 2028; it is expected to grow at a CAGR of 3.6% from 2021 to 2028. The report highlights key driving factors and prominent market players along with their developments in the market.

Oats (Avena sativa) are rich in cellulose, mixed-linkage (13) dietary fibre, and (14)-D-glucan arabinoxylans, among other dietary fibres. Oats' nutritional composition consists of protein, dietary fibres, vitamins, minerals, and carbs. Additionally, they are rich in antioxidants, which help to shield the body from chronic illnesses like diabetes, heart disease, and cancer. Oats are being added to more foods and beverages, cosmetics, and other items as a result of growing consumer knowledge of the advantages of eating them.

Oats are rich in oleic and linoleic acids, as well as vitamins B1, B2, and B6, as well as vitamins A, K, and E. They also include antioxidants, sterols, and helpful minerals. Oats have a better fatty acid profile than other cereals, making them a healthier choice. Oats contain 1-3% more crude protein than either barley or maize. Additionally, oats provide one of the highest concentrations of dietary soluble fibre beta-glucan, with each 100 g serving containing 5.0 g (oatmeal) to 7.2 g (oat bran). Oats have a high dietary fibre level, with 100 grammes of oats containing 9.9 to 14.9 grammes of fibre. Oats are higher in lipids (5–9%) and unsaturated fats, particularly the important fatty acid linoleic acid, than other cereal grains. They contain avenanthramides, special antioxidants. Additionally, they include tocotrienols and tocopherols, which are similar to vitamin E. Oats' numerous health advantages are significantly propelling the market's expansion.

The oats market has witnessed a major impact on its product trends. During the COVID-19 pandemic, consumer preference for healthy food products with various functional properties has increased significantly. Further, consumers are substituting conventional ingredients with healthier alternatives. Additionally, the consumer’s desire for new and innovative products to have different culinary experiences is also influencing the market trends for flavored oat beverages, gluten-free oats, and organic oats. Furthermore, during the pandemic there has been rapid surge in demand for immunity-boosting and healthy products, which is due to people seeking solutions to boost overall health and wellbeing. The COVID-19 pandemic has prompted customers to become health-conscious and turn to organic products. Hence, increasing health-consciousness and high demand for organic products among the global population due to the COVID-19 pandemic has had a positive impact on the oats market.

The market closure and the disruption of food services, however, have significantly affected food demand. Food producers and processors faced a variety of difficulties in their daily work. The HORECA (hotel, restaurant, and café) industry was negatively impacted by consumer preferences to stay at home. The supply and sale of seeds, fertiliser, and crop protection items were permitted by governments, therefore this had no impact on the manufacturing process. The Food and Agriculture Organization (FAO) said that Europe and Central Asia had sufficient food supply, including essential food items. However, with advancements in vaccination and actions made by various governments to boost economic and industrial growth, it is projected that the demand for oats would increase steadily in the coming years.

Avena Foods, Limited; Blue Lake Milling; Glanbia Plc; Grain Millers, Inc.; JELU-WERK J. Ehrler GmbH & Co. KG; Lantmännen; Morning Foods; Oy Karl Fazer Ab; Richardson International Limited; and Swedish Oat Fiber AB are among well-established players in the global oats market. Companies in the market are adopting strategies such as product developments, plant expansions, and mergers and acquisitions to expand their footprint worldwide and meet the growing demand from end users. For instance, in April 2021, Richardson International Limited announced a notable investment in its oat mill located in Bedford, England, to expand the plant and boost capacity by 35%. This latest investment will enhance all plant operations, from intake and warehousing capabilities to logistics and distribution.

By process, the global oats market is bifurcated into rolled and steel-cut. Based on category, the oats market is segmented into organic and conventional. By nature, the global oats market is bifurcated into gluten-free and conventional. Based on form, the oats market is segmented into flakes, flour, and others. Based on application, the global oats market is segmented into food & beverages, animal feed, personal care, and others. In terms of geography, the oats market is segmented into five main regions—North America, Europe, Asia-Pacific (APAC), the Middle East & Africa (MEA), and South and Central America (SAM).

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[teeresearch]

Health Ingredients Market - Forecast 2022 - 2027

Health Ingredients Market Overview

Health Ingredients Market Size is estimated to reach $117.3 billion by 2027. Furthermore, it is poised to grow at a CAGR of 7.1% over the forecast period of 2022-2027. Consumers all around the world are seeking food and beverage items that have been scientifically verified to have health advantages. In addition, they are adopting a more holistic approach to health, wellbeing, and nutrition, which is driving the demand for healthy ingredients. Fatty acids, probiotics, prebiotics, protein, nutritional lipids, and functional carbohydrates, among other ingredients, are high on the priority list of customers resulting in greater health advantages. Consumption of omega-3 fatty acid-based supplements and food products, for example, is widely promoted around the world in the belief that something protects against heart diseases such as cardiovascular disease, which is the leading cause of death worldwide, accounting for more than 17.6 million deaths per year in 2019. Omega-3 fatty acids (EPA and DHA) are employed for bone and brain health in addition to heart problems.

The demand for health components such as omega-3, vitamins, omega-6, and probiotics is rapidly expanding as consumers focus more on fitness, wellbeing, and nutrition from a holistic perspective. Furthermore, an increase in consumers seeking products with extra functional benefits and claim substantiation to satisfy their unique health needs are some of the factors driving the Health Ingredients Market growth during the forecast period 2022-2027.

Report Coverage

The report: “Health Ingredients Market Forecast (2022-2027)", by Industry ARC covers an in-depth analysis of the following segments of the Health Ingredients Market.

By Product Type- Vitamins and Minerals, Omega PUFA, Probiotics & Prebiotics, Amino Acids, Proteins & Peptides, Fibres, Botanical Extracts and Others.

By Application- Bakery, Candy, Snacks, Milk Beverages, Fruit Juice, Others.

By Distribution Channels- Hospital Pharmacy, Retail Pharmacy, and Others.

By Geography- North America (U.S., Canada, Mexico), Europe (Germany, United Kingdom (U.K.), France, Italy, Spain, Russia, and Rest of Europe), Asia Pacific (China, Japan India, South Korea, Australia, and New Zealand, and Rest of Asia Pacific), South America (Brazil, Argentina, Chile, Colombia and Rest of South America), and Rest of the World (the Middle East, and Africa).

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Key Takeaways

Geographically, North America held a dominant market share in the year 2021 on account of the increasing prevalence of musculoskeletal disorders, highly informed people knowing the benefits of Health Ingredients and high healthcare expenditure. Asia-Pacific is estimated to offer lucrative growth opportunities to the manufacturers owing to the increasing demand for Health Ingredients.

The growing prevalence of musculoskeletal disorders is estimated to drive the market growth of the Health Ingredients Market. Owing to the side effects of Health Ingredients, the market’s growth might get impeded.

A detailed analysis of strengths, weaknesses, opportunities, and threats will be provided in the Health Ingredients Market Report.

Health Ingredients Market Segmentation Analysis- By Product type

Health Ingredients Market based on product type can be further segmented into Vitamins and Minerals, Omega PUFA, Probiotics & Prebiotics, Amino Acids, Proteins & Peptides, Fibres, Botanical Extracts. Vitamins and Minerals held a dominant market share in the year 2021 and is estimated to be the fastest-growing, with a CAGR of 8.6% over the forecast period of 2022-2027 owing to its benefits like immunity boosting. According to NIH 2019, Vitamins and Minerals are nutrients that our bodies require in order to develop and operate properly. A, C, D, E, and K, as well as the B vitamins thiamine (B1), riboflavin (B2), niacin (B3), pantothenic acid (B5), pyridoxal (B6), cobalamin (B12), biotin, and folate/folic acid, are all recognized vitamins. Calcium, phosphorus, potassium, sodium, chloride, magnesium, iron, zinc, iodine, sulphur, cobalt, copper, fluoride, manganese, and selenium are all vital minerals for good health.

According to NCBI, in 2021, Vitamin C has antiviral characteristics that include boosting interferon-alpha production, regulating cytokines, lowering inflammation, alleviating endothelial dysfunction, and restoring mitochondrial function. Vitamin D is a steroid that has antioxidant and anti-inflammatory effects. It contributes to the proper calcium-phosphorus metabolism. Vitamin D has been shown to decrease the upregulation of inflammatory cytokines such as IL-1, IL-1, and tumour necrosis factor-alpha. Hence, Vitamins and minerals are dominating the market.

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Health Ingredients Market Segmentation Analysis- By Application

Health Ingredients Market based on the application can be further segmented into Functional Bakery, Candy, Snacks, Milk Beverages, Fruit Juice, and Other. The Milk Beverages segment held a dominant market share in the year 2021 and is estimated to be the fastest-growing, with a CAGR of 8.9% over the forecast period of 2022-2027 owing to rising demand for milk and milk-related products. Vitamin D, calcium, potassium, magnesium, and vitamin A are all found in abundance in these beverages. As a result, they can give beneficial nourishment and aid in the reduction of nutritional deficiencies. Whey-based beverages, cereal-based beverages, and milk-based malted health drinks are all examples of milk-based beverages. Several Kombucha starters are used to create milk-based drinks. World milk production has climbed by more than 60% in the previous three decades, from 530 million tonnes in 1988 to 852 million tonnes in 2019.

According to FAO, in 2020, Milk production is carried out by around 150 million families throughout the world. Developing nations have grown their proportion of global dairy output in recent decades. Thus, milk beverages are dominating the market

Health Ingredients Market Segmentation Analysis- By Geography

The Health Ingredients Market based on Geography can be further segmented into North America, Europe, Asia-Pacific, South America, and the Rest of the World. North America held a dominant market share of 33% in the year 2021 as compared to its other counterparts on account of the rising prevalence of musculoskeletal disorders owing to vitamin and supplement deficiency. However, Asia-Pacific is estimated to be the fastest-growing, over the forecast period of 2022-2027 on account the majority of the population in this region is vitamin and mineral deficient, leading makers of dietary supplements, functional foods and drinks have a chance to expand their footprints and reinforce their position as a regional market leader. Malnutrition, viral and diarrheal disease, and respiratory sickness are all linked to vitamin A deficiency. Also, Xerophthalmia (abnormal dryness of the eyes) affects 5 to 10 million children each year, with 500,000 instances resulting in visual loss. Moreover, Subclinical vitamin A insufficiency affects over 100 million children worldwide, with over one million deaths each year.

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Health Ingredients Market Drivers

Arthritis Patients Consider Natural Health Ingredients to be Highly Effective is Enhancing the Industry

Global populations are ageing, and with that comes an increased risk of acquiring disorders of the bones and joints. Musculoskeletal disorders are the biggest cause of morbidity throughout the world, resulting in a high reliance on supplements and other therapeutic approaches. Vitamins and minerals, such as calcium, vitamin D, and vitamin C, are widely eaten to minimise the chance of developing bone and health problems. Vitamin D is necessary for the development of strong, healthy bones and teeth. According to the CDC, arthritis affects 24% of all adults in the United States or 58.5 million individuals in 2021. It is one of the most common causes of work incapacity. Moreover, according to the American orthopaedic association 2020, Vitamin D is necessary for the formation, maintenance, and operation of the musculoskeletal system. Vitamin D levels that are adequate are linked to higher bone mineral density, fewer osteoporotic fractures, and better neuromuscular performance. Vitamin D insufficiency is spreading across the United States, even among those who have never been classified as “at-risk”. Vitamin D insufficiency is becoming more common not just among patients with known risk factors, such as African-American or Mexican-American ethnicity, obesity, or diabetes, but also among younger people and those with no history of cancer. Hence, the rising prevalence of diseases owing to vitamin deficiency is driving the market.

Rising usage of healthy ingredients in sports drives market growth

Sports supplements (also known as ergogenic aids) are nutritional supplements that comprise vitamins, minerals, amino acids, herbs, or botanicals (plants) in any concentration, extract or combination. These items are often accessible without a prescription over the counter. Tablets, capsules, liquids, powders, and bars are some of the dietary supplements available to help with exercise and sports performance. Many of these items contain a variety of components in varying quantities and combinations. Moreover, whey supplements were consumed by 40% of gym-goers in India in 2019, according to MuscleBlaze. Furthermore, as more people participate in sports activities and events, fitness enthusiasts are using supplements to improve their endurance, strength, and stamina. Amino acids, protein, creatine, and caffeine are some of the most frequent constituents. Hence, the Rising use of healthy ingredients in sports driving the market.

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Health Ingredients Market Challenges

Side effects owing to High Doses of Health Ingredients restrain the market growth

Patients with vitamin A & D poisoning experience hypercalcemia symptoms such as nausea, dehydration, and constipation, as well as hypercalciuria symptoms such as polyuria and kidney stones. In a Canadian national survey, over 80% of children aged 1-3 years who took dietary supplements consumed vitamin A and niacin at levels above the upper limit. In the U.S., excessive intake was noted for vitamin A (97%) and zinc (68%) among toddlers who were given supplements. High-quality evidence is lacking on the long term adverse effects of excess intake of several nutrients so it is unclear whether this is a cause for concern. Excessive use of animal dietary sources, such as liver or fish oil, as well as preformed vitamin A pills, raises the risk of vitamin A toxicity since many multivitamins contain both preformed and provitamin A. Therefore, toxicity owing to healthy ingredients is restraining the market.

Health Ingredients Industry Outlook

Product launches, mergers and acquisitions, joint ventures, and geographical expansions are key strategies adopted by players in the Health Ingredients Market. The top 10- Health Ingredients Market companies are-

Archer Daniels Midland Company

Associated British Foods

E. I. du Pont de Nemours and Company

Koninklijke DSM N.V.

BASF SE

Kerry Group plc

Associated British Foods plc

Arla Foods

NutraMarks Inc.

Pharmavite LLC

Recent Developments

In April 2022, Bioberica announced the launch of a new ingredient and products at “Vita-Foods”. The former company is a life-science pioneer, and their announcement would introduce two near health-area food coverage digestive health upliftment and enhancement of skin and beauty. Additionally, a range of functional ingredients for food applications will be introduced, a form which will help in type-II collagen ingredient joint-health upliftment.

In April 2022, the Kerry group announced their innovation for BC-30 or Bacillus Coagulans GBI030, 6086. The former was only available in powder format, however, with innovation in liquid format- the product reach for functional and healthy beverages can be touched, thereby portraying a significant boost for the healthy ingredient market. The studies for the same are now supported by around 25 digestive health benefits, immune health upliftment, and others.

In October 2020, Archer Daniels Midland Company launched PlantPlus Foods, a joint venture between Marfrig and ADM, after receiving regulatory clearances. PlantPlus Foods will offer a comprehensive range of completed plant-based food products across North and South America, supported by unrivalled technology, size, and experience.

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[shital1998]

Europe Lipid Ingredients Market for Cosmetics - Opportunity Analysis And Industry Forecast (2021-2028)

Meticulous Research® – leading global market research company, published a research report titled “Europe Lipid Ingredients Market for Cosmetics by Source (Plant {Vegetable Oil}, Animal, Novel Lipid Sources {Insects, Microalgae}), Application (Haircare), and Geography – Forecast to 2028”.

According to this latest publication from Meticulous Research®, the Europe lipid ingredients market for cosmetics is expected to record a CAGR of 3.9% from 2021 to 2028 to reach $3.6 billion by 2028. The growth of this market is expected to be driven by the factors such as rising investment for the development of innovative/customized lipid ingredients, growing consumer demand for cosmetics with nutrient-enriched vegetable oils, rising demand for natural cosmetic ingredients, and increasing demand for skincare products in the region. However, the availability of substitutes such as mineral oil can hinder market growth. In addition, the limited availability of some lipid ingredients places challenges for the lipid ingredients market in Europe.

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Scope of the report

Lipid Ingredients Market for Cosmetics Production, By Source/Type

 Vegetable      Oil

 Nuts      Oil

 Fruit      Seeds

 Other      Plant-sourced Lipid Ingredients

 Fish      Oil

 Other      Animal-sourced Lipid Ingredients

 Microalgae

 Insects

Lipid Ingredients Market for Cosmetics Production, By Application

Skincare     products

Haircare     products

Others

Lipid Ingredients Market for Cosmetics Production, By Country

Germany

France

U.K.

The     Netherlands

Belgium

Poland

Norway

Sweden

Denmark

Austria

Finland

Switzerland

Czech     Republic

The     Baltic countries

Rest     of Europe

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 The Europe lipid ingredients market for cosmetics is mainly segmented on the basis of source, application, and geography. The study also evaluates industry competitors and analyzes the market at the country level.

Based on source, the Europe lipid ingredients market for cosmetics is mainly segmented into plants, animals, and novel lipid sources. In 2021, the plants segment is estimated to account for the largest share of the Europe lipid ingredients market for cosmetics. The large share is mainly attributed to the rising demand for plant-sourced lipid ingredients in the cosmetics market, the growing need for organic and natural beauty products, and consumer demand for non-toxic and non-irritating cosmetics. Further, plant oil is widely adopted in cosmetics products as an alternative to mineral oils.

Based on the application, the lipid ingredients market is mainly segmented into skincare, haircare, and other applications. The skincare segment is expected to command the fast growth of the overall Europe lipid ingredients market for cosmetics during the forecasted period. The segment's fast growth is mainly attributed to the shift in consumer focus towards anti-aging skincare products and acne-reducing solutions, growing demand for natural skincare products, and increasing demand for luxury skincare products. Furthermore, rising skin problems are also fueling the demand for skincare products in the region.

Based on country, the lipid ingredients market for cosmetics is segmented into Germany, France, U.K., Poland, Netherlands, Switzerland, Austria, Czech Republic, Belgium, Finland, Denmark, Sweden, Norway, Baltic Countries, and the Rest of Europe. In 2021, Germany is estimated to account for the largest share of the overall Europe lipid ingredients market for cosmetics. This country’s prominent position in this market is primarily attributed to the largest consumer market for cosmetics in Europe and major production centers for conventional and natural cosmetics. For instance, Beiersdorf is the most important cosmetics company. Important natural and organic cosmetics companies include Lavera, Logona (L’Oréal), Dr. Hauschka, and Primavera Life. The Swiss natural cosmetics company Weleda also has a manufacturing facility in Germany.

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 Some of the most important cosmetics companies operating in Europe are L’Oréal S.A. (France), Unilever PLC (U.K.), The Procter & Gamble Company (U.S.), Beiersdorf AG (Germany), Coty Inc. (U.S.) Avon Products, Inc (Subsidiaries of Natura & Co, Holding S.A.) (U.K.), The Estée Lauder Companies Inc. (U.S.), Revlon Inc. (U.S.), Shiseido Company, Limited (Japan), Colgate-Palmolive Company (U.S.), Johnson & Johnson (U.S.), Kao Corporation (Japan), L'Occitane International S.A. (France), LVMH Moët Hennessy Louis Vuitton (France), and Sally Beauty Holdings, Inc. (U.S.). Important natural and ethical cosmetics companies are Weleda (Switzerland), Neal’s Yard Remedies (U.K.), Léa Nature (France), Lush (U.K.), Yves Rocher (France), and The Body Shop (U.K.).

The key players operating in the Europe lipid ingredients market for cosmetics are KONINKLIJKE DSM N.V./DSM (Netherlands), Archer-Daniels-Midland Company (U.S.), Stepan Company (U.S.), Cargill Incorporated (U.S.), BASF SE (Germany), Croda International PLC (U.K.), Merck Group (Germany), NOF Europe GmbH (Subsidiary of NOF Corporation) (Japan), Neptune Wellness Solutions, Inc. (Canada), ABITEC Corporation (U.S.), Lipoid GmbH (Germany), Polaris (France), Sonic Biochem Extraction Pvt Ltd. (India), Nordic Naturals Inc. (U.S.), and Solutex GC Sl (Spain), among others.

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 Key questions answered in the report-

Which are     the high growth market segments in terms of the source, application, and     country?

What is     the historical market for lipid ingredients for cosmetics across Europe?

What are     the market forecasts and estimates for 2021-2028?

What are     the major drivers, restraints, and challenges in the lipid ingredients     market for cosmetics?

Who are     the major players in the Europe lipid ingredients market for cosmetics?

Who are     the major players in various countries, and what is their competitive     position?

How is     the competitive landscape?

What     recent developments have taken place in the lipid ingredients market for     cosmetics?

What are     the different strategies adopted by the major players in this market?

What are     the key geographic trends and the high growth countries?

Who are     the local emerging players in the Europe lipid ingredients market for     cosmetics, and how do they compete with the other market players?

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