#EPA/DHA (Omega 3) Ingredients EPA/DHA (Omega 3) Ingredients Market Application EPA/DHA (Omega 3) Ingredients Market Drivers EPA/DHA (Omega | Explore Tumblr posts and blogs

tamanna31 · 2 months ago

Text

Omega 3 2024 Industry – Challenges, Drivers, Outlook, Segmentation - Analysis to 2030

Omega 3 Industry Overview

The global omega 3 market size was valued at USD 2.62 billion in 2023 and is expected to grow at a compound annual growth rate (CAGR) of 7.9% from 2024 to 2030.

This is attributable to the rising use of ingredients in the human diet to support brain and heart health. Furthermore, the increasing consumer investment in healthcare and one’s well-being is also expected to boost product demand. The market is witnessing continuous diversification in its product offerings as consumers are looking for alternatives to traditional fish oil. Krill oil is one of the widely used sources of omega-3 due to its superior properties as compared to conventional fish oil. The majority of consumers in Europe and North America prefer krill oil over any other source of fish oil owing to its acid reflux, unpleasant taste, and large-sized pills. Such factors are anticipated to trigger product demand during the forecast period.

Gather more insights about the market drivers, restrains and growth of the Omega 3 Market

The demand for omega-3 fatty acids in the U.S. is projected to grow significantly over the next few years owing to rising consumer awareness in the country regarding the several health benefits offered, including lowering blood pressure and cholesterol and reducing risks related to heart diseases. Moreover, growing consumer preference for a healthy and nutritional diet is further expected to fuel product demand shortly.

Numerous manufacturers present in the U.S., including BioProcess Algae, Martek Biosciences Corporation, and Omega Protein Corporation are focusing on research and development activities for launching pharmaceutical-grade product in the market. Increasing consumption of enhanced medicines to treat and prevent chronic diseases is likely to spur overall consumption in the coming years.

Rising pressure on anchovy fisheries to extract fish oil has increased the demand from non-fish sources, including flaxseed, walnuts, algae, and krill oil. Furthermore, increasing government initiatives to promote the product usage in different end-use applications are projected to positively impact the market demand.

Browse through Grand View Research's Additives & Nutricosmetics Industry Research Reports.

• The global fumaric acid market size was valued at USD 561.5 million in 2023 and is projected to grow at a CAGR of 4.2% from 2024 to 2030.

• The global nisin market size was estimated at USD 502.93 million in 2023 and is projected to grow at a CAGR of 4.7% from 2024 to 2030.

Global Omega 3 Market Report Segmentation

This report forecasts revenue growth at global, regional, and country levels and provides an analysis on the latest industry trends in each of the sub-segments from 2018 to 2030. For the purpose of this study, Grand View Research has segmented the global omega 3 market report on the basis of type, source, application, and region:

Type Outlook (Volume, Tons; Revenue, USD Million, 2018 - 2030)

Docosahexaenoic acid (DHA)

Eicosapentaenoic acid (EPA)

Alpha-linolenic acid (ALA)

Docosapentaenoic acid (DPA)

Others

Source Outlook (Volume, Tons; Revenue, USD Million, 2018 - 2030)

Marine Source

Fish Oil

Algal Oil

Krill Oil

Others

Plant Source

Nuts & Seeds

Vegetable Oils

Soy

Application Outlook (Volume, Tons; Revenue, USD Million, 2018 - 2030)

Supplements & Functional Foods

Pharmaceuticals

Infant Formula

Animal Feed & Pet Food

Others

Regional Outlook (Volume, Tons; Revenue, USD Million, 2018 - 2030)

North America

Canada

Mexico

Europe

Germany

France

Spain

Italy

The Netherlands

Norway

Asia Pacific

China

India

Japan

Australia

New Zealand

Central & South America

Brazil

Argentina

Middle East & Africa

UAE

South Africa

Key Companies & Market Share Insights

Growing consumption of the product in various applications coupled with rising awareness regarding health and chronic diseases, and regulations favoring the use of omega-3 in infant formulations has influenced manufacturers to invest in technologies and product development in order to meet consumer demands. The market has been experiencing an increase in the number of new entrants across the value chain owing to the growing profits and huge market potential of manufacturers.

In March 2023, Epax announced an investment of USD 40 million in molecular distillation technology for improving the processing of highly concentrated omega 3.

In May 2023, Nuseed Global introduces Nuseed Nutriterra plant-based oil enriched with omega-3, tailored to meet the needs of the human nutrition and dietary supplement markets.

In addition, key companies such as Aker Biomarine Antarctic AS are focusing on expanding their capacity by introducing new catching vessels to increase their products, which was reflected in the sales of the company in the year 2021. Governments across developing regions are taking several initiatives to support Antarctic Krill fishing by providing research funds and creating innovation alliances, which may trigger industry growth

Key Omega 3 Companies:

Aker Biomarine Antarctic AS

Orkla Health

BASF SE

Omega Protein Corp.

GC Reiber Oils

Lonza

Croda International Plc

EPAX

BioProcess Algae, LLC

Koninklijke DSM N.V.

Order a free sample PDF of the Omega 3 Market Intelligence Study, published by Grand View Research.

0 notes

foodandbeverages · 3 months ago

Text

Fishmeal & Fish Oil Market Segmentation Application, Technology & Market Analysis Research Report To 2033

The fishmeal and fish oil market is anticipated to reach a value of US$ 7.4 billion in 2023 and US$ 13.0 billion in 2033. During the projection period, fishmeal and fish oil sales are anticipated to expand at a substantial CAGR of 5.8%.

The production of fishmeal and fish oil is expected to increase moderately in the coming years as a result of improved by-product utilization and a growing aquaculture industry.

According to the OECD, aquaculture's contribution to global fish culture will continue to grow and will surpass that of fisheries by 2024. Aquaculture production is expected to reach 105 million tons by 2029, ten million tons more than the capture sector.

As feed demand has increased in tandem with increased aquaculture production, the inclusion of fish meal and fish oil in feed recipes has clearly declined, and has been partially replaced by vegetable substitutes such as soymeal and rapeseed oil.

Due to their scarcity, fishmeal and fish oil will be employed more frequently as strategic ingredients at lower percentages and for particular production stages.

The development and dynamics of the markets for fish oil and fishmeal on a worldwide scale can be influenced by a variety of variables. Included in them are extrinsic variables like the weather and environment, fishery management, trade policies, etc.

Information Source: https://www.futuremarketinsights.com/reports/fishmeal-and-fish-oil-market

Key Takeaways from the Fishmeal & Fish Oil Market

The fishmeal and fish oil market were dominated by salmon and trout and is expected to grow at a CAGR of 5.6% by 2033. This is because salmon oil is high in the omega-3 fats DHA and EPA. Consuming omega-3 fatty acids from salmon oil has been linked to a number of health benefits.

Pharmaceutical sector will register a growth of 5.4% and lead the application segment. Pharmaceutical industry will be highly benefitted from the fish oil and fish feed market owing to growing trend of fish-based supplementation and high adoptability of fish by-products in medical sector.

The U.S. to contribute a whooping US$ 4.6 billion by 2033 in the global market. Favorable policies and the thriving marine industry are the key reason driving the market in the region.

The U.K. is witnessing a growth of 4.9% in the fish oil and fish feed market. The growing concern and awareness on animal nutrition and well being is the key factor behind this significant growth of the region.

China is the most lucrative region among all growing at an astonishing rate of 5.2%. China is the top consumer of fish and fish products among other regions. Growing awareness on cardiac issues is promoting the adoption of fish oil among population.

Asia Pacific is likely to be the dominant region for the market till the end of the forecast period.

Latest Developments

In April 2022, Evolve Supplements initiated its online store for aiding in the buying process for consumers.

In April 2022, Trident Seafoods came out with its Omega 3 food for dogs. They forayed into the pet food market with this initiative.

Key Segments Fish meal & Fish Oil Market

Source:

Salmon & Trout

Marine Fish

Crustaceans

Tilapia

Carps

Application:

Aquaculture & Aquatic Feeds

Land Animal Feeds and Livestock

Agriculture and Fertilizers

Pharmaceuticals

Dietary Supplements

By Region:

North America

Latin America

Western Europe

Eastern Europe

Asia Pacific excluding Japan (APEJ)

Japan

The Middle East & Africa (MEA)

#Fishmeal & Fish Oil Market

0 notes

priyanshisingh · 6 months ago

Text

Algae Oil Market Dynamics: Global Growth and Trends (2023-2032)

The Algae Oil Market attained a valuation of USD 2251.2 Million in 2023 and is anticipated to escalate to USD 3492.4 Million by 2032, exhibiting a robust CAGR of 5.00% during the forecast period from 2024 to 2032.

The algae oil market is an emerging and rapidly growing sector within the broader oil and biofuel industries. Algae oil, derived from marine and freshwater algae, is valued for its high content of omega-3 fatty acids, particularly docosahexaenoic acid (DHA) and eicosapentaenoic acid (EPA), making it a highly sought-after ingredient in the food, nutraceutical, and pharmaceutical industries. Additionally, algae oil is being explored as a sustainable and eco-friendly alternative to traditional fossil fuels in the biofuel sector due to its high yield and ability to grow in a variety of environments, including non-arable land and saline water.

The market is driven by increasing consumer demand for plant-based, sustainable, and health-promoting products, along with growing awareness of the environmental benefits of algae cultivation. Despite its potential, the algae oil market faces challenges such as high production costs and technological barriers, which are being addressed through ongoing research and development efforts aimed at improving extraction methods and scalability. Overall, the algae oil market is poised for significant growth, supported by its diverse applications and the rising global emphasis on sustainability and health.

Health Benefits:

Heart Health: Supports cardiovascular health by reducing cholesterol levels and improving heart function.

Brain Health: Essential for brain development and cognitive function.

Anti-inflammatory: Possesses anti-inflammatory properties that can help in managing chronic diseases.

Applications:

Food Industry: Used as a dietary supplement and in fortified foods for its health benefits.

Nutraceuticals: Incorporated into capsules and other forms for its concentrated health benefits.

Pharmaceuticals: Used in the formulation of drugs and health products.

Biofuels: Explored as a sustainable and renewable source of biofuel.

Environmental Benefits:

Sustainable Production: Can be grown on non-arable land and in saline water, reducing competition for agricultural land.

Carbon Capture: Algae cultivation captures CO2, helping to mitigate climate change.

Low Water Usage: Requires less water compared to traditional crops used for oil production.

Market Drivers:

Health Consciousness: Increasing consumer demand for plant-based and omega-3 rich products.

Sustainability: Rising awareness and demand for environmentally friendly and sustainable products.

Innovation: Advances in extraction and cultivation technologies improving efficiency and reducing costs.

Key Players-

Inventure Renewables Inc.

Tom Algae C.V.B.A.

A4F Algae for Future

British Algoil Ltd.

Algabloom International

Pond technologies Inc.

Algenol

Cellana Inc.

Chevron Corporation

Culture BioSystems

TerraVia Holdings Inc.

Exxon Mobil

Algae Floating Systems Inc.

Algix LLC.

Koninklijke DSM N.V.

DIC Corporation

Bioprocess Algae LLC.

Rishon Group

Corbion N.V.

More About Report- https://www.credenceresearch.com/report/algae-oil-market

Algae Oil Market Growth Opportunities-

1. Nutraceuticals and Dietary Supplements

Health Benefits: Algae oil is rich in omega-3 fatty acids, making it a popular choice for dietary supplements aimed at improving cardiovascular health, brain function, and overall well-being.

Plant-Based Alternatives: With the growing trend towards plant-based diets, algae oil serves as a sustainable and vegan source of omega-3s, providing an alternative to fish oil supplements.

2. Food and Beverage Industry

Fortified Foods: Incorporating algae oil into fortified foods, such as dairy products, baked goods, and beverages, can enhance their nutritional profile and cater to health-conscious consumers.

Functional Ingredients: Developing new food products that leverage the health benefits of algae oil, such as functional snacks and meal replacements, can attract a broad consumer base.

3. Pharmaceutical Applications

Therapeutic Uses: Algae oil's anti-inflammatory and health-promoting properties can be utilized in the formulation of pharmaceutical products aimed at managing chronic diseases and improving overall health.

Medical Nutrition: Opportunities exist in the development of medical nutrition products that support specific health conditions, particularly for populations requiring high omega-3 intake.

4. Personal Care and Cosmetics

Skincare Products: Algae oil is valued for its moisturizing and anti-aging properties, making it an attractive ingredient for skincare and cosmetic products.

Natural and Organic Products: The trend towards natural and organic personal care products can drive the demand for algae oil as a premium ingredient in formulations.

5. Biofuels and Renewable Energy

Sustainable Fuel Source: Algae oil is being explored as a sustainable and renewable source of biofuel, offering an eco-friendly alternative to fossil fuels.

Government Support: Increased government initiatives and funding for renewable energy projects can boost research and commercialization of algae-based biofuels.

6. Aquaculture and Animal Feed

Aquaculture Nutrition: Algae oil can be used as a feed ingredient in aquaculture, providing essential nutrients to farmed fish and improving their health and growth rates.

Animal Nutrition: The inclusion of algae oil in animal feed can enhance the nutritional quality of meat, dairy, and egg products, catering to the growing demand for nutrient-rich animal products.

7. Technological Advancements

Improved Cultivation Techniques: Advances in algae cultivation technologies, such as photobioreactors and genetic engineering, can increase yield and reduce production costs.

Efficient Extraction Methods: Innovations in extraction technologies can improve the efficiency and quality of algae oil, making it more competitive with traditional oils.

Browse the full report – https://www.credenceresearch.com/report/algae-oil-market

Browser Our Blog: https://www.linkedin.com/pulse/algae-oil-market-insights-comprehensive-global-forecast-2023-2032-4k6nf

Phone: +91 6232 49 3207

Email: [email protected]

Website: https://www.credenceresearch.com

0 notes

jassicaleo318 · 8 months ago

Text

Omega-3 Market: Trends, Challenges, and Opportunities in the Nutraceutical Industry

The Omega-3 market represents a significant segment within the global nutraceutical and dietary supplement industry, driven by increasing consumer awareness of the health benefits associated with Omega-3 fatty acids. This article provides an overview of the Omega-3 market, including its sources, applications, health benefits, key players, and future prospects.

Sources of Omega-3 Fatty Acids

Omega-3 fatty acids are essential polyunsaturated fats that are crucial for maintaining overall health. The primary dietary sources of Omega-3 fatty acids include:

Fish Oil: Fish oil is one of the richest sources of Omega-3 fatty acids, particularly eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA). Cold-water fatty fish such as salmon, mackerel, and sardines are commonly used to extract fish oil.

Algal Oil: Algal oil is derived from microalgae and is a vegetarian source of Omega-3 fatty acids, particularly DHA. It is increasingly popular among vegetarians, vegans, and individuals looking for sustainable alternatives to fish oil.

Flaxseed Oil: Flaxseed oil is a plant-based source of Omega-3 fatty acids, primarily alpha-linolenic acid (ALA). It is commonly used as a dietary supplement and is also incorporated into various food products.

Krill Oil: Krill oil is extracted from Antarctic krill, tiny shrimp-like crustaceans, and contains Omega-3 fatty acids in the form of EPA and DHA. It is known for its high bioavailability and antioxidant properties.

Applications and Health Benefits

Omega-3 fatty acids offer a wide range of health benefits, making them a popular ingredient in dietary supplements, functional foods, and pharmaceuticals. Some of the key applications and health benefits associated with Omega-3 fatty acids include:

Cardiovascular Health: Omega-3 fatty acids have been shown to reduce the risk of heart disease by lowering triglyceride levels, reducing inflammation, and improving blood vessel function.

Brain Health and Cognitive Function: DHA, in particular, is critical for brain development and cognitive function, making Omega-3 supplements popular among children, pregnant women, and the elderly.

Joint Health: Omega-3 fatty acids have anti-inflammatory properties that may help reduce joint pain and stiffness associated with conditions such as arthritis.

Eye Health: DHA is a major component of the retina, and adequate intake of Omega-3 fatty acids may help prevent age-related macular degeneration and other eye disorders.

Skin Health: Omega-3 fatty acids play a role in maintaining skin health by supporting hydration, reducing inflammation, and protecting against UV damage.

Key Players in the Omega-3 Market

The Omega-3 market is characterized by a diverse range of players, including:

DSM Nutritional Products: DSM is a leading global supplier of Omega-3 fatty acids, offering a wide range of fish oil and algal oil-based ingredients for dietary supplements and functional foods.

BASF SE: BASF is a major player in the Omega-3 market, producing high-quality Omega-3 fatty acids derived from fish oil, algal oil, and krill oil for use in dietary supplements and pharmaceuticals.

Croda International Plc: Croda offers a range of Omega-3 ingredients, including fish oil concentrates, algal oil, and flaxseed oil, catering to the dietary supplement, food, and pharmaceutical industries.

Epax AS: Epax specializes in the production of premium Omega-3 concentrates derived from fish oil, offering custom formulations and innovative delivery formats to meet customer needs.

Aker BioMarine: Aker BioMarine is a leading supplier of krill-derived Omega-3 ingredients, known for its sustainable harvesting practices and high-quality products.

Future Prospects

The Omega-3 market is expected to continue growing steadily, driven by several factors:

Increasing Consumer Awareness: Growing awareness of the health benefits of Omega-3 fatty acids, coupled with rising concerns about chronic diseases such as heart disease and cognitive decline, is driving demand for Omega-3 supplements and functional foods.

Expansion of Product Offerings: Manufacturers are increasingly focusing on product innovation, offering a variety of Omega-3 supplements in different formulations, dosages, and delivery formats to cater to diverse consumer preferences.

Focus on Sustainability: With sustainability becoming a key concern for consumers, there is a growing emphasis on sustainable sourcing practices, such as responsible fishing and algal farming, to ensure the long-term availability of Omega-3 fatty acids.

Emerging Markets: Rapid urbanization, changing dietary patterns, and increasing disposable incomes in emerging markets present significant growth opportunities for the Omega-3 market, particularly in Asia-Pacific and Latin America.

Market Trends

Several key trends are shaping the Omega-3 market:

Personalized Nutrition: With increasing interest in personalized nutrition and health optimization, there is a growing demand for tailored Omega-3 supplements that address specific health concerns or nutritional needs, such as prenatal health, sports performance, and cognitive function.

Plant-Based Alternatives: As consumer preferences shift towards plant-based diets and sustainability, there is growing interest in plant-based Omega-3 alternatives, such as algal oil and flaxseed oil. These vegetarian and vegan sources of Omega-3 fatty acids appeal to a broader audience and offer sustainable alternatives to traditional fish oil supplements.

Functional Foods and Beverages: The incorporation of Omega-3 fatty acids into functional foods and beverages is gaining traction, driven by consumer demand for convenient and enjoyable ways to improve their health. Omega-3 fortified products such as bread, milk, yogurt, and beverages offer consumers additional health benefits beyond traditional dietary supplements.

Online Retailing: The rise of e-commerce platforms has transformed the distribution landscape for Omega-3 supplements, enabling direct-to-consumer sales and expanding access to a wider range of products. Online retailers offer convenience, competitive pricing, and access to product reviews and information, driving growth in the online Omega-3 market.

Challenges and Opportunities

Despite the growth opportunities, the Omega-3 market faces several challenges:

Quality Control: Ensuring the quality and purity of Omega-3 supplements remains a challenge due to variability in raw materials, manufacturing processes, and storage conditions. Robust quality control measures, including raw material testing, production monitoring, and product analysis, are essential to maintain product integrity and consumer trust.

Price Volatility: The Omega-3 market is susceptible to price volatility due to fluctuations in fish oil supply, global fish stocks, and environmental factors. Price instability can impact product pricing, profitability, and market competitiveness, necessitating effective supply chain management and risk mitigation strategies.

Competitive Landscape: The Omega-3 market is highly competitive, with numerous players vying for market share. Differentiation through product innovation, branding, marketing, and value-added services is critical to stand out in a crowded market and capture consumer attention.

Health Claims and Marketing: Strict regulations govern health claims and marketing practices for Omega-3 supplements, requiring manufacturers to substantiate claims with scientific evidence and comply with labeling requirements. Clear communication of health benefits, dosage recommendations, and potential side effects is essential to educate consumers and build trust in the brand.

#omega3 #omega3market #market research #health #growth

0 notes

chemicalresearchupdates · 9 months ago

Text

Dietary Supplements Market Segmentation: Product Types and Applications

Dietary Supplements: Understanding the Options Dietary supplements have become increasingly popular in recent years as more individuals look to enhance their nutrition with additional vitamins, minerals and other substances. However, with so many options available, it can be difficult to determine which supplements may provide benefit as well as potential risks and side effects. In this article, we explore the different types of dietary supplements and provide guidance on safely choosing and using these products. What are Dietary Supplements? A dietary supplement is defined as a product intended to supplement the diet that contains one or more dietary ingredients like vitamins, minerals, herbs or other botanicals, amino acids and substances found in the human body like enzymes, organ tissues and metabolites. The dietary ingredients in these products may provide health benefits in addition to the nutrients that can be obtained from food. Some common types of dietary supplements include multivitamins, calcium and vitamin D supplements, probiotic supplements, fish oil supplements and herbal supplements like ginseng and ginkgo biloba. Regulation of Dietary Supplements Unlike pharmaceutical drugs, dietary supplements are regulated as foods rather than medications in the United States and their manufacturers do not need to prove safety or effectiveness to the FDA before selling their products. Under DSHEA (Dietary Supplement Health and Education Act) passed in 1994, supplement companies are responsible for ensuring the safety of their products and labeling them properly. However, serious adverse events or product quality issues with dietary supplements may go unreported and the FDA has limited resources for monitoring the safety of ingredients in supplements after they are marketed. Benefits and Risks of Common Dietary Supplements Multivitamins- For individuals with inadequate nutrition from food alone, a daily multivitamin supplement can help fill potential gaps. However, most healthy individuals do not need additional vitamins and minerals except for vitamin D and omega-3 fatty acids in some cases. Excess intake of certain vitamins like vitamin A, D, E and zinc can potentially lead to adverse effects over time. Probiotics- Probiotic supplements containing beneficial bacteria like Lactobacillus and Bifidobacterium species may help improve digestive health when taken regularly. Side effects are typically mild like gas and bloating in some individuals. People with severe medical conditions should consult their doctor before use. Fish Oils - Omega-3 fatty acids EPA and DHA found abundantly in fish oils have been linked to heart health benefits when consumed as part of a healthy diet. Supplementing may help boost low levels. Risks include burping and mild indigestion at high doses. People on blood thinners should be cautious about herb and supplement interactions.

#Dietary Supplements Market #Dietary Supplements Market Trends #Dietary Supplements Market Growth

0 notes

marketinsight1234 · 9 months ago

Text

Omega 3 (EPA/DHA) Ingredients Market: Forthcoming Trends and Share Analysis by 2030

The Global Omega 3 (EPA/DHA) Ingredients market was valued at USD 1.54 billion in 2021 and is expected to reach USD 1.95 billion by the year 2028, at a CAGR of 3.4%.

Omega 3 fatty acid is a class of essential polyunsaturated fatty acids that are mainly found in marine animals in plants. It is considered a nutraceutical because it plays a vital role in every aspect of the development of the human body. Moreover, they are not synthesized by the body which makes them essential. Omega-3 fatty acids have been associated with healthy aging throughout life. Moreover, our bodies do not synthesize omega-3 fatty acids, it is necessary to obtain adequate amounts through fish and available plant sources. Eicosatetraenoic acid (EPA), and Docosahexaenoic acid (DHA) have shown promising results in the prevention of cardiovascular arrest, weight management, and cognitive function in those with mild Alzheimer's disease.

Get Full PDF Sample Copy of Report: (Including Full TOC, List of Tables & Figures, Chart) @

https://introspectivemarketresearch.com/request/15891

The latest research on the Omega 3 (EPA/DHA) Ingredients market provides a comprehensive overview of the market for the years 2023 to 2030. It gives a comprehensive picture of the global Omega 3 (EPA/DHA) Ingredients industry, considering all significant industry trends, market dynamics, competitive landscape, and market analysis tools such as Porter's five forces analysis, Industry Value chain analysis, and PESTEL analysis of the Omega 3 (EPA/DHA) Ingredients market. Moreover, the report includes significant chapters such as Patent Analysis, Regulatory Framework, Technology Roadmap, BCG Matrix, Heat Map Analysis, Price Trend Analysis, and Investment Analysis which help to understand the market direction and movement in the current and upcoming years. The report is designed to help readers find information and make decisions that will help them grow their businesses. The study is written with a specific goal in mind: to give business insights and consultancy to help customers make smart business decisions and achieve long-term success in their particular market areas.

Leading players involved in the Omega 3 (EPA/DHA) Ingredients Market include:

BASF SE (Germany), DSM (Netherlands), Aker BioMarine ASA (Norway), Croda International PLC (UK), Stepan Company (US), Pharma Marine (Norway), GC Riber Group (Norway), Clover Corporation (Australia), Omega Protein Corporation (US), Cellana (US), United Laboratories (India), Abee (India), Ocean Nutrition Canada Limited (Canada), Arista Industries (US) and other major players.

If You Have Any Query Omega 3 (EPA/DHA) Ingredients Market Report, Visit:

https://introspectivemarketresearch.com/inquiry/15891

Segmentation of Omega 3 (EPA/DHA) Ingredients Market:

By Type

Alpha-Linolenic Acid {ALA}

Eicosapentaenoic Acid {EPA}

Docosahexaenoic Acid {DHA}

By Source

Fish Oil & Krill Oil

Algal Oil

Walnut

Pumpkin Seeds

Soyabean Oil

Others

By Application

Pharmaceutical Industry

Dietary Supplement

Food & Beverage Industry

Animal Nutrition

Market Segment by Regions: -

North America (US, Canada, Mexico)

Eastern Europe (Bulgaria, The Czech Republic, Hungary, Poland, Romania, Rest of Eastern Europe)

Western Europe (Germany, UK, France, Netherlands, Italy, Russia, Spain, Rest of Western Europe)

Asia Pacific (China, India, Japan, South Korea, Malaysia, Thailand, Vietnam, The Philippines, Australia, New Zealand, Rest of APAC)

Middle East & Africa (Turkey, Bahrain, Kuwait, Saudi Arabia, Qatar, UAE, Israel, South Africa)

South America (Brazil, Argentina, Rest of SA)

Highlights from the report:

Market Study: It includes key market segments, key manufacturers covered, product range offered in the years considered, Global Omega 3 (EPA/DHA) Ingredients Market, and research objectives. It also covers segmentation study provided in the report based on product type and application.

Market Executive Summary: This section highlights key studies, market growth rates, competitive landscape, market drivers, trends, and issues in addition to macro indicators.

Market Production by Region: The report provides data related to imports and exports, revenue, production and key players of all the studied regional markets are covered in this section.

Omega 3 (EPA/DHA) Ingredients Profiles of Top Key Competitors: Analysis of each profiled Roll Hardness Tester market player is detailed in this section. This segment also provides SWOT analysis of individual players, products, production, value, capacity, and other important factors.

If you require any specific information that is not covered currently within the scope of the report, we will provide the same as a part of the customization.

Acquire This Reports: -

https://introspectivemarketresearch.com/checkout/?user=1&_sid=15891

About us:

Introspective Market Research (introspectivemarketresearch.com) is a visionary research consulting firm dedicated to assisting our clients to grow and have a successful impact on the market. Our team at IMR is ready to assist our clients to flourish their business by offering strategies to gain success and monopoly in their respective fields. We are a global market research company, that specializes in using big data and advanced analytics to show the bigger picture of the market trends. We help our clients to think differently and build better tomorrow for all of us. We are a technology-driven research company, we analyse extremely large sets of data to discover deeper insights and provide conclusive consulting. We not only provide intelligence solutions, but we help our clients in how they can achieve their goals.

Introspective Market Research

3001 S King Drive,

Chicago, Illinois

60616 USA

Ph no: +1-773-382-1049

Email: [email protected]

#Omega 3 (EPA/DHA) Ingredients #Omega 3 (EPA/DHA) Ingredients Market #Omega 3 (EPA/DHA) Ingredients Market Size #Omega 3 (EPA/DHA) Ingredients Market Share #Omega 3 (EPA/DHA) Ingredients Market Growth #Omega 3 (EPA/DHA) Ingredients Market Trend #Omega 3 (EPA/DHA) Ingredients Market segment #Omega 3 (EPA/DHA) Ingredients Market Opportunity #Omega 3 (EPA/DHA) Ingredients Market Analysis 2023

0 notes

beetelmi · 1 year ago

Text

Fishmeal & Fish Oil Market Forecast 2024 to 2032

Fishmeal is a valuable feed ingredient that results from the grinding, cooking, and pressing of various fish species. It serves as a concentrated source of high-quality protein, essential amino acids, vitamins, and minerals, making it a crucial component in the diets of livestock, poultry, and aquaculture species. Fish oil, on the other hand, is obtained through the extraction of oils from fish tissues, primarily rich in omega-3 fatty acids such as eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA). This lipid-rich substance is utilized not only in animal feeds but also in human nutrition, dietary supplements, and various industrial applications, owing to its health-promoting properties and functional characteristics.

The Fishmeal & Fish Oil Market was valued at USD 7,452.35 Million in 2022 and is expected to register CAGR of 1.92% by 2032.

The Fishmeal & Fish Oil market growth is significantly driven by key factors such as rapidly expanding aquaculture across the globe, growing awareness about health benefits of fishmeal and fish oil and high usage of fishmeal and fish oil in food and beverages and pet food industries.

Get PDF Sample Report: https://www.xcellentinsights.com/enquiry/sample/2963

#Fishmeal & Fish Oil Market #Fishmeal & Fish Oil Market size #Fishmeal & Fish Oil Market share #Fishmeal & Fish Oil Market overview #Fishmeal & Fish Oil #Fishmeal & Fish Oil Market trend #Fishmeal & Fish Oil Market growth #business #market research #market report

0 notes

marketing123456789 · 2 years ago

Text

Fishmeal & Fish Oil Market Type, Share, Size, Analysis, Trends, Demand and Outlook 2033

The production of Fishmeal and oil blend is expected to increase moderately in the coming years as a result of improved by-product utilization and a growing aquaculture industry.

The fishmeal & fish oil market size is projected to be valued at US$ 7.4 billion in 2023 and is expected to rise to US$ 13.0 billion by 2033. The sales of fishmeal & fish oil are expected to grow at a significant CAGR of 5.8% during the forecast period.

Request Report Sample @ https://www.futuremarketinsights.com/reports/sample/rep-gb-11281

As feed demand has increased in tandem with increased aquaculture production, the inclusion of fishmeal and oil blend in feed recipes has clearly declined, and has been partially replaced by vegetable substitutes such as soymeal and rapeseed oil.

Due to their scarcity, fishmeal and oil blend will be employed more frequently as strategic ingredients at lower percentages and for particular production stages.

The development and dynamics of the markets for fishmeal and oil blend on a worldwide scale can be influenced by a variety of variables. Included in them are extrinsic variables like the weather and environment, fishery management, trade policies, etc.

Key Takeaways from the Fishmeal & Fish Oil Market

The U.S. to contribute a whooping US$ 4.6 billion by 2033 in the global market. Favorable policies and the thriving marine industry are the key reason driving the market in the region.

The U.K. is witnessing a growth of 4.9% in the fish oil and fish feed market. The growing concern and awareness on animal nutrition and wellbeing is the key factor behind this significant growth of the region.

Asia Pacific is likely to be the dominant region for the market till the end of the forecast period.

Latest Developments

In April 2022, Evolve Supplements initiated its online store for aiding in the buying process for consumers.

In April 2022, Trident Seafoods came out with its Omega 3 food for dogs. They forayed into the pet food market with this initiative.

Key segments

Source:

Salmon & Trout

Marine Fish

Crustaceans

Tilapia

Carps

Application:

Aquaculture & Aquatic Feeds

Land Animal Feeds and Livestock

Agriculture and Fertilizers

Pharmaceuticals

Dietary Supplements

By Region:

North America

Latin America

Western Europe

Eastern Europe

Asia Pacific excluding Japan (APEJ)

Japan

The Middle East & Africa (MEA)

Table of Content

Preview Report@ https://www.futuremarketinsights.com/reports/fishmeal-and-fish-oil-market

About Future Market Insights, Inc. Future Market Insights, Inc. is an ESOMAR-certified business consulting & market research firm, a member of the Greater New York Chamber of Commerce and is headquartered in Delaware, USA. A recipient of Clutch Leaders Award 2022 on account of high client score (4.9/5), we have been collaborating with global enterprises in their business transformation journey and helping them deliver on their business ambitions. 80% of the largest Forbes 1000 enterprises are our clients. We serve global clients across all leading & niche market segments across all major industries.

0 notes

teeresearch · 2 years ago

Text

Fish Oil Omega-3 Market Forecast 2022 - 2027

Fish Oil Omega-3 Market Overview

Fish Oil Omega-3 Market size is estimated to reach $3,700 million by 2026, growing at a CAGR of 6.1% over 2021-2026. Omega-3 fatty acids are essential nutrients that are present in certain foods such as flaxseed and fish, as well as dietary supplements such as fish oil. It is also referred to as n-3s that contains carbon–carbon double bond located three carbons from the methyl end of the chain. There are several types of omega-3 fish oils 'such as alpha-linolenic acid (ALA), eicosapentaenoic acid (EPA), and docosahexaenoic acid (DHA) where EPA and DHA are considered as long chain omega-3s. The omega-3 fatty acids also present in Cod Liver Oil that come from the liver of cod fish which contain various health benefits. Various fish such as salmon and tuna are especially high in omega-3 fatty acids that contains docosahexaenoic Acid (DHA). Omega-3 acids such as EPA and DHA are found in fish oil supplements that help in reducing heart diseases. Growing awareness about the health among people and rising incidence of cardiovascular diseases is the major factor driving the growth of this market. Furthermore, increasing research and development activities in food and beverage industry and rising advancement in technology is set to further enhance the overall market demand for Fish Oil Omega-3 Market for the period 2021-2026.

Report Coverage

The report: “Fish Oil Omega-3 Market Forecast (2021-2026)”, by IndustryARC, covers an in-depth analysis of the following segments of the Fish Oil Omega-3 Market.

By Type: Eicosapentaenoic acid (EPA), and Docosahexaenoic acid (DHA), and Alpha-linolenic acid (ALA).

By Form: Soft Gels, and Liquid.

By Source: Anchovy, Mackerel, Sardines, Cod, Herring, Menhaden, and Others.

By Application: Pharmaceuticals, Food, and Personal Care.

By Geography: North America (U.S., Canada, Mexico), Europe (U.K, Germany, Italy, France, Spain, Russia, Rest of Europe), Asia Pacific (China, Australia, Japan, South Korea, India, Rest of Asia Pacific), South America (Brazil, Argentina, Others) and Rest of the World (Middle East, Africa).

Inquiry Before Buying

Key Takeaways

In 2020, North America dominated the Fish Oil Omega-3 Market owing to changing dietary pattern that increases the demand of fish oil supplements among consumers. Moreover, rising prevalence of heart diseases increases the consumption of fish oil omega-3 products which in turn driving the market growth.

Growing awareness about the health among people and rising incidence of cardiovascular diseases are enhancing the growth of the Fish Oil Omega-3 Market.

Detailed analysis of the Strength, Weakness, and Opportunities of the prominent manufacturers operating in the market will be provided in the Fish Oil Omega-3 Market report.

Stringent regulation on fish oil omega-3 products is set to create hurdles for the Fish Oil Omega-3 Market.

Fish Oil Omega-3 Market Size, By Form 2020-2026 (USD Million)

Fish Oil Omega-3 Market Size

For More Details on This Report - Request for Sample

Fish Oil Omega-3 Segment Analysis – By Type

The Fish Oil Omega-3 Market based on Type can be further segmented into Eicosapentaenoic acid (EPA), and Docosahexaenoic acid (DHA), and Alpha-linolenic acid (ALA). The Docosahexaenoic acid (DHA) segment is the major segment generating revenue in 2020. This is mainly owing to its effective support in the development of eye and nerve tissues that increases consumption among consumers. Moreover, DHA is an important ingredient which is required among consumers of all ages as it helps to increase memory power and supports learning. The Eicosapentaenoic acid (EPA) segment is estimated to register the fastest CAGR of 1.05% for the period 2021-2026. This is mainly owing to the fact that EPA helps in preventing various diseases such as asthma, cancer, menstrual problems and many more that increases the adoption of EPA in food and beverage industry which in turn boosting the growth of Fish Oil Omega-3 market.

Request Sample

Fish Oil Omega-3 Segment Analysis – By Form

The Fish Oil Omega-3 Market based on Form can be further segmented into Soft Gels, and Liquid. The Soft Gels segment registers for the highest Fish Oil Omega-3 market share in 2020. Soft gels are easy to swallow owing to its flexible shape and also provide smooth texture and taste masking capabilities. Moreover, softgels are easily digestible that helps in reducing discomfort in stomach which increases the consumption of softgels among consumers. The Liquid segment is forecasted to register the fastest CAGR of 2% over 2021-2026. This is mainly owing to the fact that fish oil supplements are mostly available in liquid form as it provides a better and easier solution for the digestive system that increases the adoption of fish oil in liquid form and are propelling the growth of Fish Oil Omega-3 market.

Fish Oil Omega-3 Segment Analysis – By Geography

North America dominated the Fish Oil Omega-3 Market with major share of 45% in 2020. This is owing to changing dietary pattern that increases the demand of fish oil supplements among consumers. According to the Center for Disease Control and Prevention (CDC), about 30.3 million people in the U.S. are suffering from heart disease in 2019 that increases the consumption of fish oil omega-3 products among population and are boosting the growth of Fish Oil Omega-3 market.

However, Asia Pacific is estimated to outpace all the regions by clocking the highest CAGR of 3.05% during the forecast period 2021-2026 owing to rising health consciousness among population and changing lifestyle. In India, lifestyle changes increases the prevalence of various diseases such as diabetes, blood pressure, obesity, and cardiovascular problems. So, people are adopting omega-3 supplements that are further enhancing the market growth.

Fish Oil Omega-3 Market Drivers

Growing Awareness about the Health

Growing health consciousness among people increases the consumption of omega-3 supplements as it helps to reduce various health issues such as heart problems, cancers, and many more that increases the consumption among. Moreover, American Heart Association (AHA) also recommended to eat fish oil twice a week to maintain optimum omega 3 levels in the diet that increases the preference of omega-3 fish oil supplement and therefore rising the growth of the Fish Oil Omega-3 Market over the period 2021-2026.

Rising Incidence of Cardiovascular Diseases

The incidence of cardiovascular disease increases owing to changing lifestyle patterns among consumers. According to World Health Organization (WHO), about 17.9 million people die every year owing to cardiovascular diseases that increases the demand of omega supplement among consumers in order to reduce the health diseases which further boosting the growth of Fish Oil Omega-3 Market over the period 2021-2026.

Covid-19 Impact:

COVID-19 pandemic had greatly impacted the growth of Fish Oil Omega-3 Market. During pandemic, there is a lockdown that created a disruption in the manufacturing industries owing to less availability of human resources. Moreover, production capacity also decreases among manufacturers and are negatively impacted the growth of Fish Oil Omega-3 Market.

Buy Now

Fish Oil Omega-3 Market Challenges

Strict Government Regulations

The factors that is set to impede the growth of the Fish Oil Omega-3 Market are the strict regulation for the approval of omega-3 supplements. Moreover, owing to regulation there is delay in manufacturing of products that is set to create hurdles for the Fish Oil Omega-3 Market.

Fish Oil Omega-3 Landscape

Product launches, acquisitions, collaboration, joint ventures, and geographical expansions are key strategies adopted by players in the Fish Oil Omega-3 Market. Fish Oil Omega-3 top 10 companies are Aker BioMarine, Axellus, BASF SE, DSM, Omega Protein Corporation, GC Reiber Oils, Wiley, Lonza, Natrol LLC, and Bionova.

Development

In March 2020, Wiley launched its new formulations of a new omega-3 concentrate in powder form that helps consumers to get rid from various diseases which further rising the market growth.

For more Food and Beverage Market related reports, please click here

#Fish Oil Omega-3 Market share #Fish Oil Omega-3 Market size #Fish Oil Omega-3 Market price #Fish Oil Omega-3 Market Forecast

0 notes

snehalaxel · 4 years ago

Text

EPA/DHA (Omega 3) Ingredients Market Competitive Landscape, Analysis Report By Product, By Application, By End Use, By Region And Segment Forecasts from 2021 To 2027

EPA/DHA (Omega 3) Ingredients Market is analyzed with industry experts in mind to maximize return on investment by providing clear information needed for informed business decisions. This research will help both established and new entrants to identify and analyze market needs, market size and competition. It explains the supply and demand situation, the competitive scenario, and the challenges for market growth, market opportunities and the threats faced by key players.

Sample Copy of This Report:https://axelreports.com/request-sample/69938

A 360 degree outline of the competitive scenario of the Global EPA/DHA (Omega 3) Ingredients Market is presented by Axel Reports Market Insights. It has a massive data allied to the recent product and technological developments in the markets.

It has a wide-ranging analysis of the impact of these advancements on the market’s future growth, wide-ranging analysis of these extensions on the market’s future growth. The research report studies the market in a detailed manner by explaining the key facets of the market that are foreseeable to have a countable stimulus on its developing extrapolations over the forecast period.

Reasons for buying this report:

It offers an analysis of changing competitive scenario.

For making informed decisions in the businesses, it offers analytical data with strategic planning methodologies.

It offers seven-year assessment of Global EPA/DHA (Omega 3) Ingredients

It helps in understanding the major key product segments.

Researchers throw light on the dynamics of the market such as drivers, restraints, trends, and opportunities.

It offers regional analysis of Global EPA/DHA (Omega 3) Ingredients Market along with business profiles of several stakeholders.

It offers massive data about trending factors that will influence the progress of the Global EPA/DHA (Omega 3) Ingredients

Get ToC for the overview of the premium report @ https://axelreports.com/industry-analysis/2021-2027-global-and-regional-epa-dha-om/69938

By Market Players: Omega Protein Lonza Axellus DSM Algae EPAX BASF Croda Aker BioMarine Martek GC Rieber Oils By Type Anchovy/Sardine Cod Liver Oil Salmon Oil Algae Oil High Concentrates Medium Concentrates Low Concentrates By Application Dietary Supplements Functional Foods Pharmaceuticals Pet & Animal Feed InfantFormulas

A detailed outline of the Global EPA/DHA (Omega 3) Ingredients Market includes a comprehensive analysis of different verticals of businesses. North America, Latin America, Asia-Pacific, Africa, and Europe have been considered for the studies on the basis of several terminologies.

This is anticipated to drive the Global EPA/DHA (Omega 3) Ingredients Market over the forecast period. This research report covers the market landscape and its progress prospects in the near future. After studying key companies, the report focuses on the new entrants contributing to the growth of the market. Most companies in the Global EPA/DHA (Omega 3) Ingredients Market are currently adopting new technological trends in the market.

Finally, the researchers throw light on different ways to discover the strengths, weaknesses, opportunities, and threats affecting the growth of the Global EPA/DHA (Omega 3) Ingredients Market. The feasibility of the new report is also measured in this research report.

Make an Enquiry for purchasing this Report :https://axelreports.com/enquiry-before-buying/69938

Table of Contents:

Global EPA/DHA (Omega 3) Ingredients Market Overview

Economic Impact on Industry

Market Competition by Manufacturers

Production, Revenue (Value) by Region

Production, Revenue (Value), Price Trend by Type

Market Analysis by Application

Cost Analysis

Industrial Chain, Sourcing Strategy and Downstream Buyers

Marketing Strategy Analysis, Distributors/Traders

Market Effect Factors Analysis

Global EPA/DHA (Omega 3) Ingredients Market Forecast

ABOUT US:

Axel Reports has the most comprehensive collection of market research products and services available on the web. We deliver reports from virtually all major publications and refresh our list regularly to provide you with immediate online access to the world’s most extensive and up-to-date archive of professional insights into global markets, companies, goods, and patterns.

Contact: Axel Reports Akansha G (Knowledge Partner) Office No- B 201 Pune, Maharashtra 411060 Phone: US +18488639402 Email: [email protected]/ Web: https://axelreports.com/

#EPA/DHA (Omega 3) Ingredients EPA/DHA (Omega 3) Ingredients Market Application EPA/DHA (Omega 3) Ingredients Market Drivers EPA/DHA (Omega

0 notes

foodandbeverages · 1 year ago

Text

Fishmeal & Fish Oil Market 2023 Key Strategies, Historical Analysis, Application, Technology, Trends And Opportunities

The production of fishmeal and fish oil is expected to increase moderately in the coming years as a result of improved by-product utilization and a growing aquaculture industry.

According to the OECD, aquaculture’s contribution to global fish culture will continue to grow and will surpass that of fisheries by 2024. Aquaculture production is expected to reach 105 million tons by 2029, ten million tons more than the capture sector.

Find a comprehensive report summary that describes the market size and forecast along with the research methodology. The Sample report is available in PDF format

Due to their scarcity, fishmeal and fish oil will be employed more frequently as strategic ingredients at lower percentages and for particular production stages.

Key Takeaways from the Fishmeal & Fish Oil Market

The U.S. to contribute a whooping US$ 4.6 billion by 2033 in the global market. Favorable policies and the thriving marine industry are the key reason driving the market in the region.

Asia Pacific is likely to be the dominant region for the market till the end of the forecast period.

Latest Developments

In April 2022, Evolve Supplements initiated its online store for aiding in the buying process for consumers.

In April 2022, Trident Seafoods came out with its Omega 3 food for dogs. They forayed into the pet food market with this initiative.

Key Segments Fish meal & Fish Oil Market

Source:

Salmon & Trout

Marine Fish

Crustaceans

Tilapia

Carps

Application:

Aquaculture & Aquatic Feeds

Land Animal Feeds and Livestock

Agriculture and Fertilizers

Pharmaceuticals

Dietary Supplements

By Region:

North America

Latin America

Western Europe

Eastern Europe

Asia Pacific excluding Japan (APEJ)

Japan

The Middle East & Africa (MEA)

Report Preview: https://www.futuremarketinsights.com/reports/fishmeal-and-fish-oil-market

#Fishmeal & Fish Oil Market

0 notes

petnews2day · 2 years ago

Text

Aker BioMarine : signs 18 strategic partnership agreements at China International Import Expo

New Post has been published on https://petnews2day.com/pet-industry-news/pet-travel-news/aker-biomarine-signs-18-strategic-partnership-agreements-at-china-international-import-expo/

Aker BioMarine : signs 18 strategic partnership agreements at China International Import Expo

Oslo, November 8, 2022: Aker BioMarine is onsite in Shanghai at China International Import Expo (CIIE) from November 5-10, exhibiting its Antarctic krill-based products for human health & nutrition, aqua,and pets. This will be Aker BioMarine’s fourth consecutive year participating in the event, and this year, the company will conduct signing ceremonies to mark new strategic partnership agreements with Chinese customers.

Signing ceremonies with Aker BioMarine’s partners in China

During the Expo, Aker BioMarine will host an official Norwegian delegation representing the Norwegian Consulate General in China at the company’s CIIE exhibit. The Norwegian delegation will bear witness to the signing with a total of 18 strategic partners from the human health & nutrition and pet food industries.

“China is the world’s second largest importer and consumer in the world, and it is a key strategic market for Aker BioMarine. We have solidified many long-term partnerships in the country, and the upcoming Expo is a great opportunity for us to officially declare our collaborations and progress in the Chinese market,” says Thong Luu, SVP Human Health & Nutrition Asia, Aker BioMarine.

Krill sales, samples, and live streaming at Aker BioMarine’s CIIE exhibit

At the Aker BioMarine stand, company representatives will be ready to talk to attendees about how krill is a superior source of omega-3 and choline for the human nutrition supplement market. Krill is also proven to be an effective ingredient for pet food, yielding clear health returns for domesticated animals as well. Aker BioMarine will offer product samples from its stand, as well as run live streaming and sales offers.

“CIIE is attended by hundreds of industry leaders and large organizations from around the world – and it’s a key event for us to promote our products to current and potential customers, officials, and consumers. We are excited to take part and share the benefits of krill, as well as celebrate and solidify our many partnerships in China,” says Regional Sales Director, HH&N China, Jim Wang.

5th Annual CIIE held at the National Convention and Exhibition Center

CIIE officially launched in 2018, an initiative from Chinese President Xi Jinping to support economic globalization in the country. The Expo is hosted by the Ministry of Commerce of the People’s Republic of China and the Shanghai Municipal People’s Government and will take place at the National Convention and Exhibition Center in Shanghai.

About Aker BioMarine ASA

Aker BioMarine is a biotech innovator and Antarctic krill-harvesting company, dedicated to improving human and planetary health. Listed on Oslo Stock Exchange, the company develops krill-based ingredients for pharmaceutical, nutraceutical (Superba Krill®), aquaculture (QRILL® Aqua), and animal feed applications (QRILL® Pet), including INVI™, a highly concentrated protein isolate, and LYSOVETA™, a targeted transporter of EPA and DHA from krill. Aker BioMarine’s fully transparent value chain stretches from sustainable krill harvesting in pristine Antarctic waters through its Montevideo logistics hub, Houston production plant, and to customers around the world. The company’s strong focus on sustainability inspired the launch of AION by Aker BioMarine, a circularity company dedicated to helping companies to recycle and reuse waste. Read more: www.akerbiomarine.com

#Pet Travel News

0 notes

industrydatamarket · 2 years ago

Text

Marine Omega-3 Market Demand, Rising Trends and Technology Advancements 2022 to 2028

The global “Marine Omega-3 Market” report 2022 highlights all of the dynamic elements affecting key growth factors, as well as the most recent trends and developments in the global industry. It gives a complete understanding of key manufacturers’ business development plans, current industry condition, growth areas, and future scope. The Marine Omega-3 market research seeks to give regional development, market driving factors, and sales revenue. With numerous research approaches such as SWOT and PESTLE analysis, it provides extensive research and analysis of key elements and emphasizes current market circumstances. In addition, the study contains valuable information on global players’ future plans and possibilities.

In accordance with the Marine Omega-3 market is set to grow at a CAGR of 7.9% over a forecast period (2022-2028).

Get a Sample Copy of the report @

Key Market Players:

DSM, BASF, EPAX, Golden Omega, TASA, Omega Protein, Croda, KD Pharma (Marine Ingredients), GC Rieber, Polaris, Auqi, Kinomega, Skuny, Xinzhou, Anti-Cancer, Sinomega, Orkla Health, LYSI, OLVEA Fish Oils, Hofseth BioCare, Nippon Suisan Kaisha, Bioprocess Algae, Shandong Yuwang Pharmaceutical, Maruha Nichiro Foods, Solutex

This section consists of a holistic view of the competitive landscape that includes various strategic developments such as key mergers & acquisitions, future capacities, partnerships, financial overviews, collaborations, new product developments, new product launches, and other developments

Most important types of Marine Omega-3 Market covered in this report are:

ALA (alpha-linolenic acid)

DHA (docosahexaenoic acid)

EPA (eicosapentaenoic acid)

Most widely used downstream fields of Marine Omega-3 market covered in this report are:

Dietary Supplement

Pharmaceutical

Infant Formula

Food & Beverage

Pet Food

Fish Feed

Geographically, the detailed analysis of consumption, revenue, market share, and growth rate of the following regions:

Global Marine Omega-3 Market is further classified on the basis of region as follows:

– North America (USA, Canada, Mexico)

– Europe (Great Britain, France, Germany, Spain, Italy, Central and Eastern Europe, CIS)

– Asia Pacific (China, Japan, South Korea, ASEAN, India, rest of Asia Pacific)

– Latin America (Brazil, rest of LA)

– Middle East and Africa (Turkey, CCG, rest of the Middle East)

COVID-19 sickness began to spread all over the world at the beginning of 2021, infecting countless individuals in general, and important governments all over the world-imposed foot restrictions and work stoppage orders. Aside from the clinical supplies and life support items organizations, most endeavours have been significantly impacted, and Marine Omega-3 adventures have been severely impacted.

Enquire before purchasing this report

Table of Contents Marine Omega-3 Market:

Global Marine Omega-3 Market Research Report 2022 – 2028

1 Marine Omega-3 Introduction and Market Overview

2 Industry Chain Analysis

3 Global Marine Omega-3 Market, by Type

4 Marine Omega-3 Market, by Application

5 Global Marine Omega-3 Consumption, Revenue (USD) by region

6 Global Marine Omega-3 Production by Top Regions

7 Global Marine Omega-3 by regions

8 Competitive Landscape

9 Global Marine Omega-3 Market Analysis and Forecast by Type and Application

10 Marine Omega-3 Market Supply and Demand Forecast by Region

11 New Project Feasibility Analysis

12 Expert Interview Record

13 Research Finding and Conclusion

14 Appendix

Continued……

The research answers the following key questions:

What will be the Marine Omega-3 market size and the growth rate in the coming year?

What are the main key factors driving the global Marine Omega-3 market?

What are the key market trends impacting the growth of the global Marine Omega-3 market?

Which are Trending factors influencing the market shares of the top regions across the globe?

Who are the key market players and what are their strategies in the global Marine Omega-3 market?

What are the market opportunities and threats faced by the vendors in the global Marine Omega-3 market?

What industrial trends, drivers and challenges are manipulating its growth?

Who Will Get Advantage of This Report?

The prime aim of the Global Marine Omega-3 Market is to provide industry investors, private equity companies, company leaders and stakeholders with complete information to help them make well-versed strategic decisions associated to the chances in the market throughout the world.

Thanks for reading this article; you can also get individual chapter wise section or region wise report version like North America, Middle East, Africa, Europe or LATAM, Asia.

Customization:

The Marine Omega-3 Market report may be modified to meet your specific business needs. Because we understand what our clients want, we provide 25% customization for any of our Industry Data Analytics reports at no additional cost to all of our clients.

About Us –

IndustryDataAnalytics is your single point market research source for all industries including pharmaceutical, chemicals and materials, energy resources, automobile, IT, technology and media, food and beverages, and consumer goods, among others.

Head of Sales: Hon Mr. Irfan Tamboli

+1 (704) 266-3234 | [email protected]

#Marine Omega-3 Market Analysis #Marine Omega-3 Market Research #Marine Omega-3 Market Size

0 notes

jayu123-me · 3 years ago

Text

Fish-free Omega-3 Ingredients Market is projected to increase at a CAGR of ~ 9%

The latest market forecast report published by Transparency Market Research on the fish-free omega-3 ingredients market includes the global industry analysis and opportunity assessment for the period of 2019-2029. Revenue generated from the global fish-free omega-3 ingredients market has been estimated to be valued at ~ US$ 590 Mn in 2019, which is projected to increase at a CAGR of ~ 9%, to reach a value of ~ US$ 1.3 Bn by 2029.

Vegans & Vegetarians Demand Fish-free Omega-3 Ingredients and Supplements

All three types of omega-3 are important, but evidence shows that, DHA and EPA have unique benefits, especially for boosting brain health, reducing inflammation, and improving retinal health. For vegans (vegetarians who eat food derived only from plant sources) and vegetarians, it is difficult to get adequate amounts of omega-3 fatty acids in their diet, as the two essential omega-3 fatty acids, DHA (docosahexaenoic acid) and EPA (eicosapentaenoic acid), are mostly derived from fish and animal sources. Omega-3 ingredients derived from plant sources only contain ALA (alpha-linolenic acid), which is a precursor form that gets converted to DHA & EPA inside the body.

Since there are not many sufficient vegan food sources of EPA and DHA, those who follow a vegan diet often have lower levels of these fatty acids in their blood. Therefore, keeping vegan and vegetarian diets in mind, manufactures are developing products from algal oil or plant-based products such as chia seeds, flaxseed oil, canola oil, hemp seeds, walnuts, and others, which are growing as fish-free omega-3 ingredients.

More Trending Reports by Transparency Market Research –

https://www.prnewswire.com/news-releases/disposable-gloves-market-to-reach-us-18-5-bn-by-2031-rising-product-use-in-manifold-applications-helps-boost-sales-states-tmr-report-301472575.html

Growing Need for an Alternative to Fish-derived Omega-3 Ingredients

Many fish-derived oil supplements in the market are rancid, i.e. oxidized. Rancid oils/fats can damage cells and contribute to atherosclerosis. Free radicals from rancid oils are known to damage DNA cells. Free radicals are produced by toxins as well as by normal bodily processes, and can cause damage to the arteries and also act as carcinogens.

Fat-soluble pollutants such as polychlorinated biphenyls may biomagnify in marine food chains and end up in concentrated amounts in fishy oil supplements. This accumulation is causing contamination and fastening the process of oxidation of supplement oils/ fats.

Request A Sample –

https://www.transparencymarketresearch.com/sample/sample.php?flag=S&rep_id=68579

Demand for Algae-based Omega-3 Supplements Expected to Grow Rapidly

Fish are the major source of omega-3 for the production of various supplements. Fish obtain omega-3 by consuming algae. Therefore, the usage of algae as a new alternative source to fish is anticipated to grow rapidly in the fish-free omega-3 ingredients market.

Supplements developed from algal oil have the same omega-3 benefits and nutritional content as fish-derived oils. Algal oil is free from contaminants such as heavy metals, bio-accumulated toxins, and pollutants. Vegan diets lack EPA and DHA, which can consumed through supplement products manufactured from algal oil.

Omega-3 – Preferred Ingredient in Convenience and Processed Foods

Increasing health awareness and growing preference for processed food/diets with low fat, sugar, and salt content among consumers are factors expected to prompt the manufacturers of food & beverages to review current marketing practices and adopt new techniques to increase their revenue shares in the fish-free omega-3 ingredients market.

REQUEST FOR COVID19 IMPACT ANALYSIS –

https://www.transparencymarketresearch.com/sample/sample.php?flag=covid19&rep_id=68579

In May 2004, the World Health Organization (WHO) initiated a global strategy on diet, physical activity, and health, and provided certain recommendations to the food & beverages industry, which included limiting the levels of saturated fats, trans-fatty acids, free sugars, and salt in existing products, and promoting healthy and nutritious products.

In North America, the millennial demographic constitutes a large share of the consumption of ready-to-eat and processed food products. The consumption of take-away food has also risen considerably due to its convenience, which is further expected to drive the growth of the fish-free omega-3 ingredients market during the forecast period.

Fish-free Omega-3 Ingredients Market: Tedious Process of Regulatory Approval

The restraining factor for the fish-free omega-3 ingredients market is slow regulatory approval for health claims. For medicines and drugs, after clearing the phase III trial, approval for prescription takes another six to twelve months. There are various steps included for the drug to be approved for prescription, which include the discovery and development process that begins in the laboratory.

Buy Our Premium Research Report@

https://www.transparencymarketresearch.com/checkout.php?rep_id=68579&ltype=S

During the second step, drugs undergo laboratory and animal testing to clear basic safety questions. The third step involves clinical research, where drugs are tested on people to make sure they are effective and safe. Later, an FDA examination takes places for the final approval.

For any drug, supplement, or medicine, it usually takes around 10 years to be developed and approved for prescription. So, in order to sanction any sort of health claim, the wait is quite long, which hampers the growth of the fish-free omega-3 ingredients market, significantly.

About Us Section:

Transparency Market Research is a global market intelligence company, providing global business information reports and services. Our exclusive blend of quantitative forecasting and trends analysis provides forward-looking insight for thousands of decision makers. Our experienced team of Analysts, Researchers, and Consultants, use proprietary data sources and various tools and techniques to gather, and analyse information. Now avail flexible Research Subscriptions, and access Research multi-format through downloadable databooks, infographics, charts, interactive playbook for data visualization and full reports through MarketNgage, the unified market intelligence engine. Sign Up for a 7 day free trial!

Contact

Rohit Bhisey Transparency Market Research, 90 State Street, Suite 700, Albany, NY 12207 Tel: +1-518-618-1030 USA – Canada Toll Free: 866-552-3453 Email: [email protected] Website: https://www.transparencymarketresearch.com/

0 notes

shytriumphbanana · 3 years ago

Text

Le poisson-gratuit Oméga-3 Ingrédient Marché 2022 : part, taille, croissance, principaux résultats mondiaux, demande de l'industrie, analyse régionale, profils d'acteurs clés, perspectives d'avenir et prévisions 2030

Market.biz a récemment publié un rapport sur le marché mondial Le poisson-gratuit Oméga-3 Ingrédient de 2022 à 2030 qui fournit une analyse détaillée de l'industrie au cours de la période prévue de 2020 à 2030 et les dernières tendances du marché pour la période de prévision. Les perspectives importantes sont évaluées dans Le poisson-gratuit Oméga-3 Ingrédient et les facteurs qui stimulent et stimulent le développement de l'industrie sont soulignés. Le rapport examine au-delà des schémas d'augmentation, des variables de croissance actuelles et des avancées futures.

La portée de l'étude comprend le marché principal Le poisson-gratuit Oméga-3 Ingrédient qui est utilisé dans la production commerciale du marché Le poisson-gratuit Oméga-3 Ingrédient. L'objectif de ce rapport est d'offrir une évaluation mondiale, régionale et nationale du potentiel du marché de Le poisson-gratuit Oméga-3 Ingrédient et des produits, services et tailles de marché futurs existants. Il est essentiel car le marché de Le poisson-gratuit Oméga-3 Ingrédient varie considérablement en termes de caractéristiques régionales et en fonction de la technologie en question.

Téléchargez GRATUITEMENT un exemple de rapport du rapport sur le marché mondial de Le poisson-gratuit Oméga-3 Ingrédient : https://market.biz/report/global-fish-free-omega-3-ingredient-market-gm/#requestforsample

[** Remarque : Para una mayor prioridad, debe usar una dirección de correo electrónico corporativa o detalles comerciales.]

Le rapport d'étude de marché mondial sur Le poisson-gratuit Oméga-3 Ingrédient fournit des statistiques scandaleuses sur le marché de Le poisson-gratuit Oméga-3 Ingrédient qui mettent davantage en évidence les données de veille concurrentielle qui sont la principale raison de la demande croissante pour le marché de Le poisson-gratuit Oméga-3 Ingrédient. Le poisson-gratuit Oméga-3 Ingrédient. En outre, l'étude met en lumière les moteurs de l'industrie Le poisson-gratuit Oméga-3 Ingrédient, les menaces, la segmentation des régions, les principaux moteurs, les perspectives d'utilisation finale, les opportunités exclusives et l'examen de l'industrie sont couverts. dans le rapport d'étude de marché mondial sur Le poisson-gratuit Oméga-3 Ingrédient. En outre, il fournit une analyse systématique du Le poisson-gratuit Oméga-3 Ingrédient à travers les tendances à venir du secteur et les principales probabilités concernant la taille et la part du secteur Le poisson-gratuit Oméga-3 Ingrédient.

Si vous avez une requête ou une demande d'achat ou un rapport de personnalisation, cliquez ici : https://market.biz/report/global-fish-free-omega-3-ingredient-market-gm/#inquiry

Joueurs clés:

Koninklijke DSM N.V.

Cargill Inc.

BASF

Les principales régions du marché Le poisson-gratuit Oméga-3 Ingrédient sont :

• Amérique du Nord (Panama, Mexique, Barbade, États-Unis, Canada, Porto Rico, Trinité-et-Tobago, etc.),

• Amérique du Sud et Centrale (Brésil, Chili, Argentine, Belize, Costa Rica, Panama, Guatemala, El Salvador),

• Europe (Espagne, Belgique, France, Hollande, Allemagne, Suède, Suisse, Saint-Marin, Irlande, Norvège, Luxembourg, etc),

• Asie-Pacifique (Qatar, Chine, Inde, Hong Kong, Corée, Israël, Australie, Singapour, Japon, Koweït, Brunei, etc.),

• Le Moyen-Orient et l'Afrique (Emirats Arabes Unis, Egypte, Algérie, Nigeria, Afrique du Sud, Angola, Arabie Saoudite, Bahreïn, Oman, Turquie, Liban, etc.)

Le reste de la région….

Le segment de marché par type de produit comprend :

L'Acide Alpha-Linolénique (ALA) de l'Acide Eicosapentaéno¯que (EPA)et l'Acide Docosahexaéno¯que (DHA)

Le segment de marché par application de produit comprend :

L'Industrie alimentaire l'Industrie des Boissons de Suppléments Alimentaires pour Nourrissons et les préparations pharmaceutiques et Personnels de l'Alimentation Animale

Raisons d'acheter ce rapport

• Comprend une analyse approfondie du marché de diverses perspectives grâce à l'analyse des cinq forces de Porter

• Se concentre sur les principaux fabricants mondiaux de Le poisson-gratuit Oméga-3 Ingrédient, pour analyser le volume des ventes, la valeur, la part de marché, le paysage de la concurrence et les plans de développement au cours de l'année de prévision.

• Scénario de dynamique du marché, ainsi que les opportunités de croissance du marché dans les années à venir

• Fournir des revenus historiques et prévisionnels des segments et sous-segments de marché pour quatre zones géographiques principales et leurs pays: Amérique du Nord, Europe, Asie-Pacifique, Amérique latine, Moyen-Orient, Afrique et Reste du monde.

• Il fournit une prévision sur six ans évaluée en fonction de la croissance prévue du marché

Cliquez pour obtenir l'achat sur ce rapport @ https://market.biz/checkout/?reportId=597936&type=Single%20User

Nous contacter:

Market.Biz

(développé par Prudour Pvt. Ltd.)

Identifiant de l'e-mail : [email protected]

Téléphone : +1 (857) 4450045

Nos blogs :

https://marketsucessindustry.wordpress.com/

0 notes

teeresearch · 2 years ago

Text

Functional Ingredients Market - Forecast 2022 - 2027

Functional Ingredients Market Overview

The Functional Ingredients Market size is estimated to reach $117.1 billion by 2027. Furthermore, it is poised to grow at a CAGR of 6.1% over the forecast period of 2022-2027. Functional ingredients are considered as ingredients that have the ability to positively influence health besides their basic nutritional value. They are preventative in nature rather than curative. The rise in demand for fortified food & beverage products and rising health awareness among consumers are the key drivers for the growth of the functional ingredients market. Consumers now expect processed food to be nutritional and sustainable, in addition to factors such as flavour, quality, safety, and convenience. The changing preferences, growing disposable income of consumers, and western-style eating habits boosted the sales for food and beverage industry which in turn augmented the growth of the functional ingredient market as end-users are aware of nutritional benefits, consider food safety important, and are looking for products that possess health-promoting and disease-preventing properties.

Technological advances have aided in identifying which ingredients would enhance fortification, creating further opportunities for stressing the health benefits of functional foods are some of the factors anticipated to drive the Functional Ingredients Industry forward in the projected period of 2022-2027.

Report Coverage

The report: “Functional Ingredients Market Forecast (2022-2027)", by Industry ARC covers an in-depth analysis of the following segments of the Functional Ingredients Market.

By Product- Maltodextrin, Probiotics, Polydextrose, Modified Starch, Pectin, Omega-3 (EPA, DHA, ALA), Omega-6, Protein - Soy Protein, Whey Protein, Rice Protein, Mung Bean Protein and Others, Prebiotics, Vitamins & Minerals, Fibers & Specialty Carbohydrates, and Others.

By Source- Natural and Synthetic.

By Application- Food & Beverages, Personal care, Pharmaceuticals, Animal feed, and Others.

By Geography- North America (U.S., Canada, Mexico), Europe (Germany, United Kingdom (U.K.), France, Italy, Spain, and Rest of Europe), Asia Pacific (China, Japan, India, South Korea, Australia, and New Zealand, and Rest of Asia Pacific), and Rest of the World (Middle East, Africa and South America).

Inquiry Before Buying

Key Takeaways

Geographically, North America held a dominant market share in the year 2021 owing to increasing health concerns and awareness among people and the presence of well-established players in the region. The growing demand for convenient food options resulted in the much-needed push for using such ingredients. Additionally, Asia-Pacific is expected to offer lucrative growth opportunities to the marketers owing to the growing preference to outsource the processing/manufacturing aspects to the region owing to cost advantages and trade benefits. Rapidly rising processed food consumption, combined with rising health and fitness awareness in developing nations, is a major element driving the region's functional food industry growth.

Increasing health consciousness and consumption of nutrient-enriched foods to improve overall well-being will augment the market growth. Shifting consumers’ preference to plant-based foods coupled with key market players’ increasing innovative product launches are accelerating the Functional Ingredients Market over the forecast years 2022-2027.

A detailed analysis of strengths, weaknesses, opportunities, and threats will be provided in the Functional Ingredients Market Report.

Functional Ingredients Segmentation Analysis- By Source

The Functional Ingredients market based on the source can be further segmented into Natural and Synthetic. Natural held a dominant market share in the year 2021 and is also estimated to be the fastest-growing, with a CAGR of 7.5% over the forecast period of 2022-2027. Natural sources are the most common source of functional ingredients. Studies have shown that food waste from fruits, vegetables, cereals, and other food processing businesses is used as a source of bioactive chemicals and nutraceuticals, which have important applications in treating a variety of diseases. Using various extraction methods, secondary metabolites, minerals, and vitamins have been recovered from food waste. Traditional personal care products are increasingly incorporating natural functional ingredients. According to SPINS' 2019 State of the Natural Industry study, retail sales of natural food and beverage products are growing at a considerably faster rate than the total food and beverage market this indicates that there is a growing need for natural functional ingredients, which is driving the Functional Ingredients market.

However, Synthetic is estimated to be the second-fastest-growing owing to the presence of major companies expanding their product on global platforms. Synthetic functional ingredients are nearly equivalent to those found in food in terms of chemical composition. Synthetic functional ingredients, on the other hand, are created in a very different way than they are created by plants and animals. The body may react differently to synthetic nutrition while having the same composition. Furthermore, how well synthetic functional ingredients are taken and utilised in the body is unknown. Some may be easier to absorb than others, thereby, driving the segment growth.

Request Sample

Functional Ingredients Market Segmentation Analysis- By Application

The Functional Ingredients market based on the application can be further segmented into Food & Beverages, Personal care, Pharmaceuticals, Animal feed, and others. Food & Beverages held a dominant market share in the year 2021 owing to consumer preferences for nutritional and convenience foods, as well as an increase in demand for fortified food and beverage products. Also, with the constant expanding presence of start-ups focusing on innovative nutrient-enriched foods and beverages, the growth of the Functional Ingredients Market is expected to increase. Remedy Organics, for instance, is situated in New Jersey and creates beverages with strong super-ingredients, botanicals, herbs, proteins, and probiotics. Furthermore, YoFiit, a Toronto-based company, uses chickpeas' high nutritional value to develop non-dairy meal solutions. Moreover, few manufacturers are also aiming their products at people who suffer from chronic illnesses. For instance, Hapi Drinks makes sugar-free drinks for kids with the goal of preventing Type 2 diabetes and juvenile obesity. The growing application of functional ingredients and the availability of specialty functional foods and beverages in key economies allow the market to maintain a long-term development trajectory.

However, Pharmaceuticals are estimated to be the fastest-growing owing to their growing application scope in the treatment of Cardiovascular Disorders (CVDs) and malnutrition. Over the forecast period, the worldwide functional ingredients industry is expected to be driven by rising healthcare costs along with an expanding senior population around the world. Furthermore, the pandemic is a cornerstone for the beginning to the end of inferior nutrition, invalid claims, and clever marketing claims phrases that have misled customers. In India, for example, the Indian Council of Medical Research (ICMR) and the FSSAI have reached an impasse with the claims and are demanding clinical confirmation of the goods. In 2019, approximately 38 million children under the age of five were overweight or obese, according to a World Health Organization (WHO) factsheet. Owing to the obese population around the world, the market for functional ingredients is expected to rise at a rapid rate, thereby, creating growth opportunities for the segment growth.

Functional Ingredients Market Segmentation Analysis- By Geography

The Functional Ingredients market based on Geography can be further segmented into North America, Europe, Asia-Pacific, and the Rest of the World. North America held a dominant market share of 32% in the year 2021 as compared to the other counterparts on account of increasing health concerns and issues, such as obesity, digestive ailments, and diabetes, increasing ingredient transparency among well-informed consumers, and the presence of giant food companies actively creating products and exploring more opportunities in the functional food and beverage sector. Furthermore, the industry is being driven by increasing R&D and expenditures by key market players in this area. Cargill, Incorporated, for instance, made a strategic investment in Puris, a plant-based ingredients firm based in the United States, in August 2019. A total of $75 million was spent to address the expanding demand for pea protein ingredients in the U.S. market which in turn boosted the functional ingredients market growth in this region.

Schedule a Call

Functional Ingredients Market Drivers

Growing Adoption of Plant-Based Products is Fuelling Functional Ingredients Demand.

Consumer preferences for health, ethics, and sustainability are driving a massive shift toward plant-based beverages. Manufacturers are now coming up with innovative ideas on quality and taste upgradation through product launches. For instance, following Yum China Holdings Inc.'s KFC's promising trial of plant-based nuggets in April 2020, REFILE-Cargill expanded its plant-based protein food for China. PlantEver, a consumer brand, will be introduced to both online and offline retailers in China at the end of June. According to research conducted by The Vegan Society, the vegan population in America increased by 600% from 2014 to 2019, generating new potential for plant-based products over the forecast period. Vegans make about 3-4% of the population in the United States, depending on their age group. The significance of vegan supplements in enhancing endurance is predicted to play a part in market expansion, with many well-known athletes adopting vegan dietary trends. As a result of the transition toward a plant-based diet, consumers are looking for plant-based protein supplements, which bodes well for plant-based beverage manufacturers in the long run, thereby, driving the Functional Ingredients Market.

The Use of Probiotics in Niche and Diverse Application is contributing to Functional Ingredients Industry Expansion

The growing use of probiotic ingredients in nutraceuticals, such as fortified food and beverage products and dietary supplements, is driving Functional Ingredients demand. Probiotics are quickly becoming one of the most popular substances that people want to include in their diets. These nutrients have been shown to help with digestion, mental wellness, and heart health. Supplement sales of probiotic components are increasing, as a rising number of customers regard supplements as a handy option. According to Packaged Facts, the age group of 18-34 years had the highest usage of probiotic dietary supplements in the year 2019, indicating a shift in their attitude toward staying fit and healthy. It might also be deduced that, unlike their elders, young Americans do not wish to suffer in the old life. As a result, they're taking precautions to avoid the health problems that plagued them in their younger years. Thus, increasing the growth of the Functional Ingredients Market.

Buy Now

Functional Ingredients Market Challenges

Stringent Regulatory Approval is impeding the market growth

The stringent regulatory approval is restricting the market expansion. Before being released on the market by the end product maker, all items must go through a rigorous approval process from multiple national agencies that examine the ingredients safety and efficacy. The process is complex and time-consuming, and it requires extensive testing with a minute to large-scale comprehensive observations. Also, advertising and product labelling are subject to stringent rules in many countries which prevents the expansion of the market. The Nutrition Labelling and Education Act (NLEA), which revised the FD&C Act, mandates that most foods be labelled with nutrition information and that food labels bearing nutrient content claims and some health messages meet specified criteria, thereby restraining the Functional Ingredients industry expansion globally.

Functional Ingredients Competitive Landscape

Product launches, mergers and acquisitions, joint ventures, and geographical expansions are key strategies adopted by players in the Functional Ingredients Market. The top 10- Functional Ingredients Market companies’ are-

ADM

BASF SE

DowDuPont

Cargill Incorporated

Arla Foods

Kerry Group

Omega Protein Corporation

Tate & Lyle plc

Amco Proteins

A&B Ingredients

Recent Developments

In May 2021, Cargill launched EpiCor, is a dry yeast fermentate that has been clinically proved to regulate the gut microbiota and strengthen the immune system in dietary supplement trials. This launch is to meet the growing demand for sustainable proteins and to deliver novel value to the customers.

In June 2020, Kerry introduced 13 new plant-based, allergen-free protein options made from pea, rice, and sunflower protein sources. The ingredients are developed to meet the needs of both vegan and traditional product creation while also providing solubility, dispersibility, and neutral flavour.

In May 2020, Kerry Group expanded its clean-label food protection capabilities through the acquisition of two companies, Georgia-based IsoAge Technologies, and Biosecur Lab, located in Quebec, Food Ingredients First reported.

For more Food and Beverage Market related reports, please click here

#Functional Ingredients Market share #Functional Ingredients Market size #Functional Ingredients Market price #Functional Ingredients Market forecast

0 notes