#De Loach vineyards

[wine-porn]

Smoke that Roach

A little winery tucked away on Olivet Lane I visited on several occasions throughout the 90’s and early 2000’s–not sure when it became JCB, but that name is prominent on the rear label of this bottle. Of course, “JCB” casts a bit of an asterisk on ANYTHING, but perusing their site shows DOZENS of vineyard-specific pinots, chards and zinfandels from RRV to this day. So it’s not all watered-down…

[yourpooja123-blog]

Organic Wine Market Drivers and Challenges New Market to 2017 – 2025

Organic wine is a type of wine that is produced without the use of artificial chemicals such as fertilizers, herbicides, pesticides, and fungicides. Organic grapes are cultivated in vineyards on the principles of organic farming. The aging process is employed to lend the wine, obtained from the grapes, a fine taste. It is the most preferred alcoholic beverage among the consumers. Organic wine can be used as a medicine due to presence of resveratrol that prevents aging and helps to fight with the diseases. Additionally, it helps for better metabolism, body warmth, and enhances better immunity.

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In most parts of the world, sulfite is employed in some amounts for stabilizing and improving the shelf-life of wine. Organic wine can be classified into three categories such as 100% organic wine, organic wines (95% of its ingredients from certified organic sources, which may have an additional 100 ppm of sulfur dioxide added to them) and wines made from organic grapes (70% of its grapes are from organic sources). Based on the product type, the organic wine market can be segregated into red wine, white wine, rose wine, sparkling wine, dessert wine and fortified wine. In terms of distribution channel, the organic wine market can be segregated into online distribution and offline distribution. Organic wines are purchased primarily in hypermarkets and supermarkets. Such products of organic wine are certified by different certification bodies all over the globe to be organic such as USDA, EU organic Certification, and California Certified organic farmer’s certification.

The global organic wine industry is witnessing significant expansion for the last ten years. Rising number of organic vineyards is a key driver of the market. Increasing demand for organic wine has also led to an increase in the production of organic grapes across the globe. Wine has been always a preferred choice for celebration or parties. Currently, awareness about the presence of hazardous chemicals in food and beverages and health consciousness is rising among consumers. Thus the organic sector is witnessing an increase in investments from private investors as well as the government in the last few years.

Some of the restraints of the market are high price of organic products and the low shelf-life when compared to conventional wine. Retailer indifference has played a key role in the poor acceptance of organic wines. These wines are often found in organic sections set off from the rest of the wine. Furthermore, differing standards and regulations regarding organic wine is likely to hinder the expansion of the global organic wine market.

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Europe accounts for around 70% of global organic wine production. Italy, France, Sweden, U.K. and Spain are the leading manufacturers of organic wine. Organic wines made in Italy have better quality as compared to the wines produced in other countries. In North America, the U.S. as well as Canada witnessed a significant rise in the consumption of organic wines. Additionally, revenue generated by the export of organic wines from Italy is anticipated to rise remarkably due to rise in exports to countries such as U.S. and other European countries during the forecast period. In Asia Pacific, Japan, Singapore, Australia, South Korea, China, and India have shown good progress in organic wine consumption. Developing nations in the region are likely to present better growth potential in organic wine sector.

There are more than 2,000 organic wine producers globally. The major global players include Kendall-Jackson Winery, The Wine Group, E&J Gallo Pernod-Ricard, Bronco Wine, King Estate Winery, Chateau Maris Winery, Castel, Treasury Wine E states, Hall wines, Lapostolle winery, Diageo, DE Loach Vineyards, Grgich Hills Estate, China Great Wall Wine, Emiliana Organic Vineyards, Armit wines ltd, The Organic Wine Company, and Distell Group.

The report offers a comprehensive evaluation of the market. It does so via in-depth qualitative insights, historical data, and verifiable projections about market size. The projections featured in the report have been derived using proven research methodologies and assumptions. By doing so, the research report serves as a repository of analysis and information for every facet of the market, including but not limited to: Regional markets, technology, types, and applications.

[twelvebyseventyfive]

i4C – more interesting Chardonnays from Canada and beyond

Here are some more notes on Chardonnays tasted at the International Cool Climate Chardonnay Symposium (i4C). Many are from Ontario, but there are also wines from other parts of Canada, and a few from other countries, too.

Joie En Famille Reserve Chardonnay 2015 Okanagan Valley, Canada Ripe, sweetly fruited and nicely textured with pear and ripe apple, and nice sweet fruit. Lively with some nice spiciness. 90/100

Malivoire Moire Chardonnay 2014 Beamsville Bench, Niagara, Canada  Sweet, supple and textured with lush pear fruit and some apple notes. Nice weight and richness here with a smooth, fine-grained texture and a soft mid-palate. 89/100

Hidden Bench Felseck Vineyard Chardonnay 2014 Beamsville Bench, Niagara, Canada This block was planted in 1992, and 2014 saw low yields. It’s planted in an east/west direction which seems to retain more acidity. Fruity, fresh and textural with subtle spice, grapefruit and pear notes. Nice weight. 92/100

Ravine Vineyard Chardonnay 2015 Niagara Peninsula, Canada Ripe, smooth, textured and quite soft with nice weight of fruit. Has peach and pear notes with a sweetness to the finish. Expressive and broad. 90/100

Westcott Vineyards Estate Chardonnay 2016 Vinemount Ridge, Niagara, Canada Fresh and detailed, this is quite delicious with some bright tangerine and pear notes alongside some richer white peach characters. Fresh with a fine spiciness on the finish. Very attractive, showing nice focus. 91/100

Southbrook Poetica Chardonnay 2013 Four Mile Creek, Niagara, Canada Very sweet and lively with peach and pear fruit and some sweet baked apple notes, as well as a lively spiciness. Very attractive with richness but also balance. Hints of honey and pineapple. Very bold in style. 90/100

Coteau Rougemont Chardonnay La Côte 2015 Quebec, Canada This is exceptional considering that it comes from Quebec, which is properly marginal for winegrowing. It’s from soils that consist mostly of pebbles of various sizes, which heat up fast and then protect from spring frosts, while encouraging ripening in this brief growing season. Very fresh with nice per, white peach fruit and real finesse. Balanced and with fine acidity, showing lovely weight. Ripe yet balanced.

91/100Adamo Oaked Chardonnay Willms Vineyard 2014 Niagara on the Lake, Canada Fresh and herby with some appley, lemony fruit. A crisp style with good acidity and fresh, green-tinged notes. Lovely freshness. Intriguing style. 90/100

13th Street Chardonnay June’s Vineyard 2015 Creek Shores, Niagara, Canada 100% stainless steel ferment. Lovely fruit focus to this wine, with some tangerine and pear. Bright with a fresh stony finish. Very clean and pure. 90/100

Vasse Felix Heytesbury Chardonnay 2015 Margaret River, Australia Really fresh an intense with bright grapefruit, lemon and herb notes. Keen, nervy acidity and a hint of greenness. Intense and incredibly fresh, but a little unripe? Has great acidity. 90/100

Marcel Cabelier Cremant de Jura Brut 2014 France Organic. Fresh and pithy with vivid citrus notes, and a hint of sweetness on the finish. Juicy and lively. Clean with good focus. 89/100

Tawse Robyn’s Block Chardonnay 2013 Twenty Mile Bench, Niagara, Canada Lovely focus to this wine which shows intense citrus fruit with some grapefruit pith and subtle herby notes, backed up by good acidity. Pear and apple richness on the mid-palate. Very stylish. 92/100

Ravine Reserve Chardonnay 2014 St David’s Bench, Niagara, Canada Concentrated and intense with bold, rich peach and pear fruit. Spicy and intense with lovely weight to it. A rich, taut, compact pithy, intense wine with good concentration. Needs a bit of time. 91/100

Trail Estates Chardonnay 2015 Niagara, Canada This is 40% from Foxcroft vineyard. Oxidative juice handling and wild ferment. Nice weight of pear and peach fruit with some citrus brightess. Lovely flavour and depth with a subtle waxy edge. 91/100

De Loach Stubbs Vineyard Chardonnay 2014 Petaluma Gap, Marin County, Sonoma, California There’s a freshness to this wine. It’s supple and fine grained with pear and citrus fruit, showing good balance. Refined and fruit-driven with good acidity. 93/100

Henry of Pelham Cuvée Catherine Blanc de Blancs Carte Blanche 2012 Short Hills Bench, Niagara, Canada Henry of Pelham make really good fizz, and this is lively, fresh and clean with crisp citrus fruit and a bit of pear richness. Crisp and focused. 90/100

Queylus Reserve Chardonnay 2015 Niagara, Canada This is a barrel selection, and spends 18 months in oak. Lovely stuff with nice fine texture and compact pear and white peach fruit. Balanced with weight and purity. 93/100

    from jamie goode's wine blog http://www.wineanorak.com:/wineblog/canada/i4c-more-interesting-chardonnays-from-canada-and-beyond For Fine Wine Investment opportunities check out Twelve by Seventy Five: http://www.twelve-by-seventy-five.com/

[wine-n-friends]

DeLoach Vineyards biodynamic grape growing Biodynamic Grape growing at DeLoach Vineyards in Russian River Valley-Sonoma, CA