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billusindianeatery · 3 years ago

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Are you also in Harris Park, Sydney? Are you also searching for the best Indian restaurant then you must come to Billu’s Indian Eatery?

Billu’s is the pick of many of the Sydney neighborhood. You will get a variety of dishes on the menu including breakfast on weekend mornings.

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billusindianeatery · 3 years ago

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Indian food is prepared with the help of fresh ingredients by adding dried spices. Moreover, we know it is one of the most diverse foods in the whole world. From East to West, north to south, there is an incredible wealth of flavor available across the region of India. Do you ever taste South Indian food? If not then you must try it if you love to eat spicy food. Our chef uses coconut milk rather than any milk products for the preparation of the cuisine.

There is a variety of food available in the southern regions that favor lentils and rice over roti or naan. Also, we provide more fish and vegetarian options rather than heavy-meat northern menus. We also serve hot dosas with chutneys and lentil soups, deep-fried doughnuts with herbs, and fragrant curries made with fresh fish. All this iconic cuisine of South India is very popular all over the world especially around Harris Park, Parramatta which is home to Sydney’s best Indian eateries. We have mentioned our top 5 south Indian dishes that are the best of Billu’s

1. Vada Sambhar- $ 10.90

Are you thinking of getting the comfort food then you must pay your visit to the Billu’s. Among the many South Indian delights, we are famous for serving the best Vada Sambhar. It comprises two spit black lentil doughnuts that are infused with fragrant spices and herbs that are further deep-fried to golden brown perfection.

Billu’s Indian Eatery is the perfect spot for plant-based foodies looking for a good feed. We deliver authentic Indian food to our customers with coconut chutneys and tomato chutney.

2. Chicken Madras — $20.90

Are you looking for hot, hot curries then you can get them from our best Indian restaurant in Harris Park that is serving the best chicken madras. At our restaurant, most of the Indian cricket team has come to eat when they are in Australia. We have taken the name from the capital city of Tamil Nadu. No doubt we also provide a fine lamb version as well.

3. South Indian Thali — $ 19.90

Most of our customers can’t settle to one dish so they order the Thali which is the best way to taste all the dishes in small portion. This is a feast for one (or two or three) crowded with a myriad of mini dishes. We serve the Best Thali in Sydney.

At Billu’s Indian Eatery, you will get Chef’s choice of Veg curries + Sambhar (lentil soup) + 2 Puri + Rasam Raita (yogurt seasoned with herbs and spices) + Salad + Rice with Pickle & a Sweet. Even we have north Indian style Thali too along with non-veg Thali for non-vegetarians.

4. Masala Dosa — $ 13.90

Of the many dishes that are born from the southern region of India, it might be the Masala Dosa. We serve the best masala dosa in and around the Parramatta.

Our chef’s secret to success is his dedication to preparing every dosa to order, from scratch. Also, they take their time and spend more than half an hour on the batch of fresh, piping hot pancakes that are made from a moreish mix of potato and rice further served with coconut chutney and sambhar.

5. Goan Fish Curry — $ 22.90

Goan fish curry is taken from the south Indian coast, Goa which is famous for its sandy beaches, magnificent architecture, and exotic dishes that are influenced by Portuguese cuisine. You will get the best Goan Fish curry from us who immersed in Coconut milk and flavored with mustard leaves. Our chef put the ingredient that gives the dish its zing is kokum that is a sour butter made from the seeds of the kokum tree that is only grown in Indian tropics.

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