spindleanddye
spinning yarns
76 posts
She/her. Crafter, hyperfixater, folklore afficianado.
Last active 2 hours ago
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spindleanddye · 16 days ago
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1. 19th century sealskin thong, Greenland
2. Pazyryk swan made of felted reindeer wool, circa 400 BCE, Siberia
3. Child’s hat with bird, nalbound cotton and wool, 1000–1476 CE, Chancay culture, Peru
4. Knitted cotton sock from Egypt, 1000-1200 CE
5. Sidonian flask shaped like a date, 1st-2nd century CE, Syria or Palestine
6. World’s oldest surviving pants, woven wool, circa 1300-1000 BCE, China
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spindleanddye · 21 days ago
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any monk born after 1436 doesn't know how to truly devote themselves to christ... all they know is be late for matins, copy they manuscripts, contemplative herb garden walk, be bisexual, eat eels and lie
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spindleanddye · 24 days ago
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I've had a hard time articulating to people just how fundamental spinning used to be in people's lives, and how eerie it is that it's vanished so entirely. It occurred to me today that it's a bit like if in the future all food was made by machine, and people forgot what farming and cooking were. Not just that they forgot how to do it; they had never heard of it.
When they use phrases like "spinning yarns" for telling stories or "heckling a performer" without understanding where they come from, I imagine a scene in the future where someone uses the phrase "stir the pot" to mean "cause a disagreement" and I say, did you know a pot used to be a container for heating food, and stirring was a way of combining different components of food together? "Wow, you're full of weird facts! How do you even know that?"
When I say I spin and people say "What, like you do exercise bikes? Is that a kind of dancing? What's drafting? What's a hackle?" it's like if I started talking about my cooking hobby and my friend asked "What's salt? Also, what's cooking?" Well, you see, there are a lot of stages to food preparation, starting with planting crops, and cooking is one of the later stages. Salt is a chemical used in cooking which mostly alters the flavor of the food but can also be used for other things, like drawing out moisture...
"Wow, that sounds so complicated. You must have done a lot of research. You're so good at cooking!" I'm really not. In the past, children started learning about cooking as early as age five ("Isn't that child labor?"), and many people cooked every day their whole lives ("Man, people worked so hard back then."). And that's just an average person, not to mention people called "chefs" who did it professionally. I go to the historic preservation center to use their stove once or twice a week, and I started learning a couple years ago. So what I know is less sophisticated than what some children could do back in the day.
"Can you make me a snickers bar?" No, that would be pretty hard. I just make sandwiches mostly. Sometimes I do scrambled eggs. "Oh, I would've thought a snickers bar would be way more basic than eggs. They seem so simple!"
Haven't you ever wondered where food comes from? I ask them. When you were a kid, did you ever pick apart the different colored bits in your food and wonder what it was made of? "No, I never really thought about it." Did you know rice balls are called that because they're made from part of a plant called rice? "Oh haha, that's so weird. I thought 'rice' was just an adjective for anything that was soft and white."
People always ask me why I took up spinning. Isn't it weird that there are things we take so much for granted that we don't even notice when they're gone? Isn't it strange that something which has been part of humanity all across the planet since the Neanderthals is being forgotten in our generation? Isn't it funny that when knowledge dies, it leaves behind a ghost, just like a person? Don't you want to commune with it?
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spindleanddye · 25 days ago
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spindleanddye · 26 days ago
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Reblog if you're hoping 2011 will be a fresh start.
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spindleanddye · 1 month ago
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Made these mitts! 🌳🌲
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Forest vibes 🌲🌳
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spindleanddye · 1 month ago
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Reblog if you love the unloveable
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spindleanddye · 1 month ago
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So my pet snails dissapeared for 4+ months and I thought they died....but today I looked in their tank and they are alive 🫨 this was legit so shocking
If anyone has insight please let me know because I am shook
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spindleanddye · 1 month ago
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Corn
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spindleanddye · 2 months ago
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From Dean’s Mother Goose Book of Rhymes, illustrated by Janet Grahame Johnstone and Ann Grahame Johnstone. This book was published in 1977 but it was a compilation of several volumes from throughout the 70s.
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spindleanddye · 2 months ago
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I get the witch connection, so why don’t we see more “Fates” imagery at Halloween?
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spindleanddye · 2 months ago
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Made a lil ghostie! 👻
Pattern: Grim Grinning Ghosts by Susan Claudino
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spindleanddye · 2 months ago
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Apple saucin'
I impulsively bought a bushel of apples (38lb)
This was only ~1/2 🫠
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spindleanddye · 3 months ago
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A silly little poem I made up while walking in the forest this morning:
Oh to find a mossy log,
To sit upon, like little frog.
Like the worm inside it knows,
Life's purpose is to decompose.
🪱🪵🌳
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spindleanddye · 3 months ago
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Challenge accepted
I look at my chicken basket full of wool and envy my spindle
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spindleanddye · 3 months ago
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°Iclandic Sheep°
♡♡♡Spin Board♡♡♡
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spindleanddye · 3 months ago
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🌞🍇💠 All done! 🐳🔮🐤
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🩵💜💛
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