Lamb dish week 6 final for FSE
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Final exam for EFMK (Duck dishes)
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Caramel Cashew Chocolate Tart
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Pan Seared European Sea Bass with Fennel Sauce
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Calamari seafood pasta
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Salted crusted cod with potato rosti & chimichurri
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Fish dish for FSE week 5b
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Beet & ricotta salad
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Pork tenderloin dish
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Molten lava cake with creme anglaise
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Vanilla soufflé with espresso sabayon
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Vegan composed salad
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Vegan Dish #1 FSE
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Cauliflower Steaks
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Beet and Avocado Poke
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Charred Broccoli Steak
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