legitprick 11 months ago
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Recipe for Citrons Confits Express Quick Preserved Lemons It won't take weeks to prepare preserved lemons, a wonderful addition to Moroccan dishes, if you use this quick microwave recipe. 2 lemons sliced into thin wedges, 1 lemon juiced, 2 tablespoons water, 1 tablespoon salt, 1/4 cup water
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legitprick 11 months ago
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West African-Style Peanut Stew with Chicken African-inspired spices infuse the peanut butter and tomato base of this hearty one-pot stew starring chicken, sweet potatoes, and collard greens. 2 red bell peppers seeded and chopped, 1/2 teaspoon ground cumin, 1.5 pounds boneless skinless chicken breasts cut into 1-inch pieces, 1/4 teaspoon ground cinnamon, 1/3 cup natural peanut butter, 3 tablespoons peanut oil divided, 1 large sweet potato peeled and cut into 1-inch cubes, 2 cloves garlic minced, 1/4 teaspoon ground turmeric, 6 tablespoons chopped peanuts, 2 tablespoons minced fresh ginger root, 4 cups low-sodium chicken broth, 1 teaspoon salt divided, 2 cups diced onion, 1/4 teaspoon ground black pepper, 1 teaspoon ground coriander, 1/2 bunch collard greens tough ribs removed and leaves chopped, 1 can no-salt-added diced tomatoes with juices
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legitprick 11 months ago
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GAUFRES SALES AU CHVRE
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legitprick 11 months ago
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Nutty Banana Bread
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legitprick 11 months ago
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genetic predisposition CleanMyWay TeamDishCloth
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legitprick 11 months ago
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Yogurt Chocolate Cake
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legitprick 1 year ago
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Hummus Salad Dressing Recipe Add protein to your salad dressing with this recipe that starts with hummus and features lots of fresh herbs for added flavor. 2 tablespoons chopped fresh cilantro, 1 tablespoon rice wine vinegar, 2 tablespoons chopped parsley, salt and ground black pepper to taste, 1 tablespoon water or more as needed, 2 tablespoons olive oil, 1/2 cup hummus, 1 clove garlic minced
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legitprick 1 year ago
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Sweet-and-Sour Orange Sauce Recipe Make your own sweet-and-sour stir-fry sauce using this deliciously simple, fresh-tasting recipe for your next dish of egg rolls. 2 cups water, 3 tablespoons cornstarch, 1/8 teaspoon white pepper, 1 tablespoon soy sauce, 1/8 teaspoon sriracha hot sauce, 1 cup brown sugar, 1 pinch cayenne pepper, 2 tablespoons orange zest or to taste, 1/4 teaspoon ground ginger, 3 tablespoons red wine vinegar
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legitprick 1 year ago
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WALNUT STICKY BUNS
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legitprick 1 year ago
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Almond Chicken Fingers
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legitprick 1 year ago
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Instant Pot Curried Cheesy Cauliflower-Squash Soup Use your Instant Pot庐 to prepare this vibrant, cheesy soup with creamy butternut squash, cauliflower, and yellow curry powder. 1 tablespoon olive oil, 1 teaspoon salt or to taste, 1 butternut squash peeled and chopped, 2 tablespoons yellow curry powder, 3 cups shredded mozzarella and Cheddar cheese blend, 2 cloves garlic minced, 4 cups chicken broth, 1 small onion diced, 1 head cauliflower chopped
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legitprick 1 year ago
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beet salad with oregano and lemon
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legitprick 1 year ago
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Sarahs Banana Cranberry Apricot Bread
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legitprick 1 year ago
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Broccoli Cheese Layer Bake My family has been enjoying this recipe for a while. It is incredibly simple to make and has become a holiday staple. In fact, it tastes better the day after or simply cold from the fridge. 2 cans condensed cream of chicken soup, 2 cups seasoned croutons, 2 cans condensed cream of Cheddar cheese soup, 2 packages frozen chopped broccoli
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legitprick 1 year ago
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Eggless Sheermal/Shirmal Saffron Flavoured Flatbread
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legitprick 1 year ago
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Broccoli-and-Bacon Salad Recipe Broccoli and bacon, of course, but also raisins and cashews in a salad dressed with a creamy mayonnaise-based dressing. 1/2 cup white sugar, 2 tablespoons vinegar, 10 slices crisply cooked bacon crumbled, 1/2 cup cashews, 1 cup mayonnaise, 1/2 cup sliced water chestnuts, 2 pounds broccoli florets, 1/2 cup golden raisins, 1/2 cup chopped red onion
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legitprick 1 year ago
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Apple, zucchini and sultana loaf
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