jasmine7031

[jasmine7031]

Crystal clear ice, so cool and refreshing.

@ Asaba

[jasmine7031]

I felt like the koi in the pond had grown bigger since last year.

[jasmine7031]

I enjoyed some summer fun in Tokyo, and today I’m at Asaba in Shuzenji.

[jasmine7031]

銀座　久兵衛　GINZA KYUBEY

Even as takeout, Kyubey's sushi is on another level.

[jasmine7031]

“The hibiscus I received has bloomed beautifully.”

[jasmine7031]

I love cafe lattes with lots of milk.

[jasmine7031]

The blue sky and green bamboo leaves made the air feel a little cooler.

[jasmine7031]

Enjoyed some deep fried skewers after a long time, at a lovely restaurant with a view of Tokyo Tower.

[jasmine7031]

Two sunflowers in different colors—each one quietly beautiful.

[jasmine7031]

Breakfast is somen noodles today. It looks like the menu changed last week.

[jasmine7031]

With the appetizer kindly served by the restaurant, I’m usually full by the time the grilled eel rice arrives—but I still finish it all!

[jasmine7031]

It’s super hot every day. Eel helps in this heat! 　Starting with grilled eel over rice today — more to come next time.

[jasmine7031]

Hydrangeas have many colors, but pink ones look very cute.

[jasmine7031]

This place always leaves me happy and full. A favorite spot for Japanese food.

[jasmine7031]

Light dinner tonight. The lobster roll was much better than the one in New York—so delicate and lovely.

[jasmine7031]

A lovely wine pairing dinner at my favorite Japanese restaurant. Each dish came with a different wine—everything was delicious.

[jasmine7031]

breakfast today @ Tokyo