imanexploreroffood-blog

[imanexploreroffood-blog]

#jalebi #syrupfieldrings #jilapi #zulbia #mushabak #zalabia #indain and #Arabic #sweets. This #dessert can be served warm or cold. Texture is chewy with a crystallized sugary exterior coating. Best compliments with curd or rabri #desifoodie #desserttime #festivevibes #foodphotography #foodielife #mumbaifoodlovers #sweettooth #lockdown2020 #indiansweets (at Kya Karoge hmara Thikana Jankar) https://www.instagram.com/p/CGE4NCMFYA5/?igshid=ywvavuekqj4b

[imanexploreroffood-blog]

#jackfruit ...... Jackfruit is commonly used in South and Southern Asian cuisines. Both ripe and unripe fruits are consumed. Most interesting fact about it 😅 is - it's #nationalfruit of #bangladesh as well as #srilanka ...... And state fruit of #kerala and #tamilnadu (#india) #distinctive #sweet #fruity #fruitslover #fruitoftheseason❤️ #summervibes #summerlove #seasonalfruit #like #share #comment https://www.instagram.com/p/CFG6nMVFKOy/?igshid=9ohbtcqy3dj0

[imanexploreroffood-blog]

Authentic dishes ki bat hi alg hoti hai.... There was a when my mom use to this traditional dish for us.... Which is populary know as #ulta #pitha #goitha . . One of the traditional food which belongs to Uttar Pradhan and Bihar .... And believe me it is taste that anyone can enjoy it..... This can be served in healthier version also. 👇👇👇👇👇👇👇 #recipe - 1. A bowl a chana dal socked for 4-5 hrs and drain it's water 2. 4-5 cups of wheat flour 3. Salt, ginger, garlic,. Chilli, Hing, red chilli powder, 4. Waters #process - Grind chana dal... without using water ....add salt, chilli, ginger paste, garlic paste, Hing and red chilli powder, cucim seeds For dough add pinch of salt and 2-3 spoons of oils and make dough using water. Make sure it is hard With the help of rolling pin make small rotis it should be thik put filling into it and stick like samosa In steamer heat water and put few drops of oil to it. Put raw Ulta into it and steam it till it is cooked.... If you want you can enjoy it like this with you favourite chatni or you can deep fry it .. . . प्रामाणिक व्यंजन की बॅट हाय अल्ग गरम है…एक बार जब मेरी माँ हमारे लिए इस पारंपरिक पकवान में इस्तेमाल करती थी…जो लोकप्रियता को #ulta #pitha #goitha के रूप में जानते हैं रूप एक पारंपरिक भोजन जो उत्तर प्रधान और बिहार का है…और मुझे विश्वास है कि यह स्वाद है कि कोई भी इसका आनंद ले सकता है…इसके स्वस्थ रूप में भी परोसा जा सकता है।। # रेसिपी- 1. एक कटोरा एक चना दाल 4-5 कप गेहूं का आटा 3. नमक, अदरक, लहसुन।मिर्च, हिंग, लाल मिर्च पाउडर, 4।पानी # प्रक्रियापानी का उपयोग किए बिना…नमक, मिर्च, अदरक का पेस्ट, लहसुन का पेस्ट, हिंग और लाल मिर्च पाउडर, आटा के लिए सीसेम के बीजों में 2 से 3 छोटी चम्मच नमक और पानी डालकर आटा मिलाएं।बेलन की मदद से यह सुनिश्चित कर लें कि छोटे रोटियां बनाने में ठाइक की भरमार हो और इसे स्टीमर के ताप वाले पानी में समोसे की तरह चिपकाएँ और उसमें तेल की कुछ बूँदें डाल दें।इसे में कच्ची उलटा डालें और इसे पकाए जाने तक भाप दें…अगर आप चाहते हैं कि #traditional #foodphotography #food #up #bihar #ulta #chana #yummy😋😋 #foodiesofinstagram #like #share #Follow #comment #mangopulp #aamras #summer #fried #steamed #stuffed #healthyfood #mumbaifoodies #varanasi #lovefortraditionalfood #brunchideas #cookingmodeon (at Mumbai - City of Dreams) https://www.instagram.com/p/CBCkrCPJr-9/?igshid=1dgcbye0jgh74

[imanexploreroffood-blog]

Morning breakfast - bread pizza fully loaded of cream and veggies #goodmorning #breakfastideas #morningmotivation . . . . . #breadmaking #pizzaathome #mumbai #imanexploreroffood (at Mumbai - City of Dreams) https://www.instagram.com/p/B-8oov0JS9j/?igshid=s8apussvock4

[imanexploreroffood-blog]

#sabudanabadi ...... A single thought that comes in our mind after listening sabudana.... Food that is consumed during fast . . It's basically a Maharashtrian appetizer which is made from aalu and sabudana .... But here I have tried to make it in the shape of mendu vada.... And granished it with narliyal ki chatini and chilli .... ... I really enjoyed made making it, hope you will also like it... . . . 👉 Follow @imanexploreroffood for more food update..... . . #sabudanavada #maharashtra #maharastrafood #appetizers #nariyalchatni #vada #menduvada #foodie #potato #deepfriedmemes #crispy #yummy😋😋 #tasteofindia #spicyfood #mumbaifoodie #delhifoodie #jaipurbloggers #goodnight #tuesday #ekadashi https://www.instagram.com/p/CA59F2fprID/?igshid=1kl6ca29rj2y8