frenchmeadowbakeryandcafegrand

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Limited Time Specials

Pasta Seafood Special: Salmon in a garlic cream sauce with house-made organic fettuccine, roasted tomatoes, asparagus, spinach, parmesan, and herbs. 

Vegetarian Special: Spiced organic chickpea croquettes with grilled zucchini, arugula salad, tomatoes, cucumbers, cumin vinaigrette, and harissa yogurt.

*Available at our St. Paul location during dinner hours

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It's a good day when your coffee smiles back at you #motivationmonday #mondaymorning #latteart #coffeetime #fairtradecoffee

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Limited Time Dinner Specials at our St Paul Location

Seared Organic Mashed Potato Latkes with Braised Local Kale, Lemon Crema, and Rustic House-made Applesauce. 

Pan-Seared Scallops with house-made Capellini, sweet corn, asparagus, cherry tomatoes, in a white wine butter sauce. 

Broccolini with garlic, chili, lemon, and olive oil

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Limited Time Specials at our St. Paul Location Only

Seafood Pasta - Shrimp with hand rolled fettuccine in an alfredo sauce with bacon, broccoli, fine herbs, and grilled organic ciabatta.

Grilled Ahi Tuna Special - Grilled Ahi tuna with local baby bok choy, organic brown rice, Chinese BBQ Sauce, lime, cilantro, and mint.

Vegetarian Special - Sweet corn pancakes with grilled local squash, roasted mixed peppers, blueberry sauce, chipotle sour cream, honey butter, scallions, and cilantro. 

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New Limited Time Specials Here for August

Vegetarian Stuffed Peppers Special

Roasted Peppers stuffed with brown rice, black beans, mushrooms, spiced tomato sauce, and topped with cheddar cheese, house-made guacamole, spicy pickled peppers and tortilla strips served with an Arugula salad, and grilled vegetables.

Ravioli Special

House-made Chicken, Andouille Sausage, Ricotta Ravioli in a house-made tomato sauce with Parmesan and garlic croutons.  

Seafood Stew Special     

Bouillabaisse with fresh, sustainable fish and shellfish with tomatoes, onions, and fennel in a seasoned broth. Served with organic grilled bread and rouille.

**Available at our St. Paul location only

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June Specials

Pasta Special

Grilled Amish chicken in a pesto cream sauce with roasted tomatoes, spinach, peas and house-made spaghetti.

Seafood Special

Pan seared sustainable salmon with a warm fingerling potato salad, grilled broccolini, and topped with a mustard vinaigrette.

Vegetarian Special

Wild rice griddle cakes with grilled zucchini and yellow squash, arugula salad with carrots, horseradish crème fraiche, toasted hazelnuts, and radish.

***Available ONLY at our St. Paul location

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Limited Time Specials

Fried softshell crab with a soba noodle, edamame, red pepper, cucumber, radish, pea, pickled ginger salad dressed with sesame ginger vinaigrette served with wasabi aioli.

Grilled chicken in an Asiago cream sauce with house made fettuccine, roasted tomatoes, roasted red onions, asparagus, spinach, and peas.

Spiced black bean tacos with peppers, onions, grilled asparagus, pico slaw, radish, house-made salsa, spicy pickled peppers, cotija cheese, and pepitas served with fire-cracker slaw.   

**Available at our St. Paul location only   

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Beverage List

Rishi Tea- $3.50 Fresh Squeezed Lemonade- $4.00 Orange Juice- $3.50 Grapefruit Juice- $3.50 French Soda/Italian Soda- $2.75 Purity Organic Juice- $3.49 ___________________________________ People's Organic Coffee Bottomless Mug- $2.50 12oz togo- $2.50 16oz togo- $2.75 Espresso- $2.75 Americano- $2.50 Depth Charge- $3.00 Cafe Au Lait- 12oz @- $2.75 / 16oz@ $3.25 Cold Press- $3.50 Cappuccino- $3.00 Latte- 12oz@ $3.25 / 16oz@ $4.25 Miel- 12oz@ $3.75 / 16oz@ $4.50 Mocha- 12oz@ $3.75 / 16oz@ $4.50 Turtle Mocha- 12oz@ $3.75 / 16oz@ $4.50 FMB Mocha- 12oz@ $3.75 / 16oz@ $4.50 Steamer- 12oz@ $2.50 / 16oz@ $3.00 Hot Cocoa- 12oz@ $2.75 / 16oz@ $3.25 Mexican Hot Cocoa- $3.00 Masala Chai- $4.25 MILK OPTIONS(for coffee)__________ Whole milk- Skim- Soy-Coconut- $0.75 Almond- $0.75 Hemp- $0.75 OTHER________________ Fountain Soda- $2.50 Palegrino- $3.25 Cocktails_______________ Mimosa- $7.00 Grapefruit Mimosa- $7.00 Brass Monkey- $7.00 Raddler- $7.00 Mr.Miyagi- $7.00 Sake Bloody Mary- $8.00 Apple Bubbly- $8.00 Berry Mojito-$8.00

*Valid at our St. Paul location only

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April Specials

Lamb Chop Special

Marinated and grilled lamb chops with curried garbanzo beans and cauliflower, feta, marinated olives, and herbed yogurt-$25

Vegan Special

Grilled organic tofu with a fresh vegetable, spinach and orzo pasta salad -$15

Vegetables include red peppers, edamame, and cucumber.

Scallop Special

Seared Scallops with house-made Capellini, sugar snap and English peas  in a white wine butter sauce-$24

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April Scallop Special

Seared Scallops with house-made Capellini, sugar snap and English peas in a white wine butter sauce -$24

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April Lamb Chop Special

Marinated and grilled lamb chops with curried garbanzo beans and cauliflower, feta, marinated olives, and herbed yogurt - $25

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April Vegan Special

Grilled organic tofu with a fresh vegetable, spinach and orzo pasta salad -$15

The vegetables include red peppers, edamame, and cucumber.

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Canned/Bottled Beer List

Pabst Blue Ribbon - Milwaukee, WI- 4.74%

Widmer Omission Pale Ale - Gluten removed- Portland, OR- 5.8%

PYRO American Pale Ale - Gluten Free- St. Paul, MN- 4.6%

Not Your Father’s Root Beer - La Crosse, Wisconsin- 5.9%

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Speciality Drink List

Sake Bloody Mary- House made mix, sake, garnishes, and a house made spice rim - $8

Champagne Berry Mojito- Fresh muddled blackberry, blueberry, mint, and lime, with champagne - $10

Mimosa - Orange or Grapefruit Juice and Champagne - $7

Brass Monkey - Orange Juice and IPA - $7

Raddler - Fresh Grapefruit Juice and IPA - $7

Apple Spice Bubbly- Champagne with Apple Ice Wine, bitters, and warm spices - $8

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What’s On Tap

Ales

Fulton Lonely Blonde- Minneapolis, MN- 4.8% |$6

Celebration Sierra Nevada- California- 6.8%|$6

Alaskan Amber Ale- Juneau, AL- 5.3 % |$7

Surly Hell- Minneapolis, MN- 4.5% l $7

Deschutes Fresh Squeezed- Oregon- 6.4% I $8

Grateful Red Nitro- Wisconsin- 5.3% |$8

Hoppy & Bitter

Bell’s Two Hearted- Comstock, MI- 7% |$6

Surly Furious- Minneapolis, MN- 6.6% |$6

Odell Hand Picked Pale Ale- Fort Collins, CO- 5.8% |$6

Clown Shoes Bill V.S. Mosquitoes White IPA- MA- 8% |$7

Summit Extra Pale Ale- St. Paul, MN- 5.3% |$7

Pryes Miraculum IPA- MN- 6.4% | $7

Rogue Dead Guy- Oregon- 6.5% |$8

Sixpoint Resin IIPA- New York- 9.1% |$8

Wheats & Sours

Lift Bridge-Farm Girl Saison- Stillwater, Minnesota – 6% I $8

Duchesse De Bourgogne- Belgium – 6% |$8

Dark

Summit Oatmeal Stout (Nitro)- St. Paul, MN- 4.7% | $7

Cider

Angry Orchard Crisp Apple-Cincinnati, OH- 5% |$7

Sociable Cider- Minneapolis, MN- 6% |$6

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March Specials

Fish Special - Seared striped bass with a butternut squash hash, sauteed swiss chard, and a cranberry crema.

Vegetarian Special - Wild rice pancakes with roasted mushrooms, cipollini onions, grilled broccolini, and topped with truffle sour cream and hazelnuts.

Pasta Special - Spinach ravioli with chicken and bacon. Tossed in an asiago cream sauce with roasted red peppers and spinach.

(Available only at our Grand Ave. St. Paul location)

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Made from scratch chocolate bread pudding, the perfect way to end any meal.